Soy Protein Ingredients Industry Forecast and Size Analysis 2019-2025

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Soy Protein Ingredients Industry Forecast and Size Analysis 2019-2025

Global Soy Protein Ingredients Industry was valued at USD 8.88 Billion in the year 2017. Global Soy Protein Ingredients Industry is further estimated to grow at a CAGR of 7.48% from 2018 to 2025 to reach USD 15.81 Billion by the year 2025. North America region holds the highest Industry share in 2017 and is considered as the fastest growing Industry in the forecasted period due to steady growth rate and increasing economies in these regions. At a country level, developed industry like the U.S., European nations as well the emerging Industry like Latin America and Indian holds the notable Industry share in 2017 and it is projected to grow at a strongly in the coming years. The major market players are DuPont Nutrition & Health, Kellogg Company, Burcon NutraScience Corporation, Cargill Inc., Armor Proteins, Archer Daniels Midland Company, Wilmer International, Doves Farm Foods, George Weston Foods, Ag Processing Inc. and other 13 companies detailed information is provided in research report. Rising research and development expenses, similarly growth strategies such as acquisition, merger, and expansion of the distribution network were few techniques adopted by most of Tier 1 and Tier 2 manufacturers in recent years.

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SWOT Analysis of Soy Protein Ingredients Industry Strength Providing better protein content than dairy and other products Increasing health consciousness and fitness among people Weakness


Undefined government regulations Opportunity Innovations in technologies for better soy products Increasing investment opportunity in Asia-Pacific & Latin America region Threats Substitute soy products like egg white powder & goat milk By product type, soy protein isolates segment holds the highest Industry share among other product types. On the other hand, infant food by application for this Industry is expected to grow at the highest CAGR during the year 2018-2025. The infant food segment holds the substantial Industry share because of its high demand and rising awareness with efficient cost. By Application Bakery and Confectionary Meat Alternatives Dairy Replacers Functional Foods Infant Foods Others

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By Type Soy Protein Isolates Soy Protein Concentrates Soy Flours Others


By Region North America • USA • Canada Europe • Germany • U.K. • France • Italy • Rest of Europe APAC • China • India • Japan • Rest of Asia-Pacific RoW • Latin America • Middle East & Africa

Table of Content 1. Introduction 1.1 Industry Vision 1.2 Industry Scope 1.3 Limitations 1.4 Stakeholders


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9. Company Profiles 9.1 DuPoint Nutrition & Health 9.1.1 Company Overview 9.1.2 Financial Overview 9.1.3 Product Overview 9.1.4 Current Development 9.2 Kellogg Company 9.3 Burcon NutraScience Corporation 9.4 Cargill Inc. 9.5 Armor Proteins 9.6 Archer Daniels Midland Company 9.7 Wilmer International 9.8 Doves Farm Foods 9.9 George Weston Foods 9.10 Ag Processing Inc. 10. Competitive Analysis 10.1 Introduction 10.2 Industry Positioning of Key Players 10.3 Competitive Strategies Adopted by Leading Players 10.3.1 Investments & Expansions 10.3.2 New Product Launches


10.3.3 Mergers & Acquisitions 10.3.4 Agreements, Joint Ventures, and Partnerships 11. Appendix 11.1. Questionnaire 11.2 Introducing RT: Real-Time Industry Intelligence

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