Piccoli Piatti
Pizza [12”]
Fettunta – Three slices of wood oven bread
Il Toro (signature) – Tomato sugo,
with Australian garlic & organic butter $3.60 Insalata con Rucola e Parmigiano – Wild rocket, roasted walnuts, 18 month aged Grana Padano w` a white balsamic dressing $7.50 Arancini – Sicilian rice balls filled w` Porcini mushrooms on a rose sauce & shaved Grana Padano
mozzarella, Calabrese salami, S.A leg ham, field mushrooms, Kalamata olives & chilli $17.90 Prosciutto e Rucola – Tomato sugo, mozzarella, field mushrooms, prosciutto & wild rocket $17.90 Casalinga – Pure pork & fennel
$9.90
Italian sausage, cherry tomatoes,
topped with a wild mushroom & thyme ragu
$17.90
Polenta e Funghi – Oven baked white polenta finished off with roasted hazelnuts $9.90 Polpette – Pure pork, fennel & chilli meatballs served in a tomato, capsicum & fresh herb sugo $10.90 Sardine e Finocchio – Sicilian sardines w` pickled fennel, olive oil, cherry tomatoes, fresh lemon & parsley on toasted cibatta $10.90 Tuscan Platter – A selection of daily made antipasto from the kitchen
mozzarella & Spanish onion jam Alpini – Truffled white sauce, wild mushrooms, Asiago cheese & wild rocket $17.90 Verdura – Tomato sugo, mozzarella, roasted capsicum, field mushrooms, artichokes, Kalamata olives & fresh basil $17.90 Frutti di Mare – Tomato sugo, mozzarella, gulf prawns, squid, mussels, garlic & fresh basil
For two $16.00
$18.90
Primi Piatti
Risotto
At il Toro we are proud to be a part of the Slow Food Revolution, we do not do fast food
No Split Bills
Pappardelle con Funghi – Porcini & field
Risotto alla Barbaietola Rossa –
mushrooms w` olive oil, onion, garlic,
Arborio rice with beetroot, onion,
thyme & parsley
spinach, basil, parsley, black pepper,
$17.90
fresh lemon & Grana Padano
Ravioli Verdura – Spinach & ricotta filled
$17.90
pasta w` Mediterranean vegetables & roma tomato sugo
Risotto Gorgonzola – Arborio rice
$17.90
with sauteed bacon, onion, spinach,
Tortellini Carbonara – Beef filled pasta with
Gorgonzola cheese & a
onion, garlic, prosciutto w` an egg & cream
touch of cream
sauce & finished with a Grana Padano
$17.90
$18.50 Gigli al Pollo – Pan fried free range chicken breast, smoked bacon & field mushrooms w` a rose Sauce $18.50 Spaghetti alla Puttanesca – Anchovies, chilli, garlic, onion, parsley & Kalamata olives w` a roma tomato sugo $18.90 Spaghetti allo Scoglio – Baby squid, Gulf prawns, mussels, calamari, white wine, extra virgin olive oil, parsley & fresh lemon $19.90 Fettuccine Granchio – Blue swimmer crab meat, baby spinach & Spanish onion w` a rose sauce $20.90 Gnocchi e Tartufo Nero – Hand cut potato gnocchi w` pan fried field mushrooms, black truffles, onions, garlic & cream sauce $18.50
Secondi Piatti Veal Scallopini – Pan fried veal with sage & lemon, served w` a wild rocket & fennel salad $18.90 Pollo marsala – Pan fried free range chicken breast w` field mushrooms, onion & Marsala cream sauce, served on truffled mash $18.90 Gelati Single cone – $3.80 Double cone – $5.80 500ml Container - $12.90 Please confirm with staff what flavours we have when placing your order.
Gnocchi Ragu – Hand cut potato gnocchi w` slow cooked veal in a red wine, fresh herb & tomato sugo $18.50
At il Toro we are proud to be a part of the Slow Food Revolution, we do not do fast food
No Split Bills