Eco Agriculture University

“If every city on the planet can complete 10% of the planting indoors, it will allow us to restore 340,000 square miles of agricultural land to forests. “According to the inspiration of this sentence, let us have inspiration for future cities and universities.

We trying to create a new agricultural revolution from our university design. The concept is to make urban farms self-sufficient in the future development of the overall concept of three-dimensional planting products and services, including the industrial design of planting components, the interactive design of planting monitoring apps, and sustainable Business model.

In the new agricultural revolution, we will explore how we can use a sustainable, cost-effective, and environmental friendly method in the future to provide enough food for the growing world population. Shared farmland in cities is a solution for self-sufficiency.

Our design eco agricultural universuty is represented by four functional area: , seed library ,lab, energy production(water treatment, eletrcity, and soil treatment), and produce market, Linking the entire school’s agricultural production chain with the society, the plants and vegetables produced in the school will eventually be provided to the exhibition halls and markets around the campus for sale.

That provides a new generation of educational buildings which facilitate new types of learning styles, promoting community, plurality pularlity and diversity. The eco agricultural university is conceived as a single en-vironment, a space under a single roof where all spaces and activities are interconnected, a space without hi-erarchy where all have a voice and innovative ideas can grow The life of the campus will be concentrated in the central farming public space promoting encounters between students, staff, professors and invited guests.