輪到我開廚...
看我的!
fried oyster egg >>>> noodles >>>> soy sau chinese burger >>>>> >>>>>>>>>>>>>>>> fried chicken >>>>>
onion pancake >>>>>>>>> papaya coconut milk shake >>>>>>>> bubble tea
>>>>>>oyster intestine uce brewed chicken >>>> >> >>>>>>>>>>>taiwanese
150克 (事先以鹽清洗過) 70克 (清洗後切斷) 2.5兩 4大匙 適量 2個
蚵仔
茼篙菜 純番薯粉 水 韭菜 土雞蛋
up to one’s preference garlic chive 2 tablespoons soy sauce paste 1 tablespoon corn starch 2 tablespoons miso
台
chicken wing
2
sesame oil
up to one’s preference
老薑 1塊
蔥油
牛奶
>>>>> 250cc