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4 minute read
Plant-Forward Picnic Recipes Perfect for Spring
(Family Features) Between the welcome warmth of the sun’s rays and a nearly universal desire to get outdoors, springtime is a beloved season for enjoying an al fresco meal. Add in fresh produce to heighten the flavors of family favorites and the table is set for a delicious picnic.
Whether your warm-weather adventures take you to a nearby park, a neighbor’s patio or simply your own backyard, satisfying those spring cravings often starts with plant-forward dishes. From tomatoes and onions to mushrooms, Brussels sprouts and other fruits and veggies, you can rely on Mother Nature to give picnic recipes a boost.
For example, these fresh ideas from Aramark’s Feed Your Potential program offer easy solutions to take your loved ones outdoors for a meal all can enjoy. As a popular springtime lunch, sandwiches provide the opportunity to customize servings according to each person’s preferences.
These Portobello Mozzarella Sandwiches are a plant-forward version loaded with grilled mushrooms, fresh mozzarella, pesto mayo, arugula and a balsamic glaze on ciabatta rolls. For an added touch of freshness, a homemade tomato bruschetta topping combines tomatoes, red onions, basil and more to capitalize on a peak produce season.
No picnic is complete without a side that perfectly complements the main course. For a delicious solution that’s fast and easy to make, try a new twist on an al fresco classic: coleslaw. A healthy accompaniment to the sandwiches, this Apricot Brussels Sprouts Coleslaw is an ideal spring dish that calls for less than 10 ingredients and requires simple prep so you can make it fresh before heading out the door.
Visit Aramark’s Feed Your Potential website, fyp365.com, to find more picnic-worthy recipe ideas.
Portobello Mozzarella Sandwiches
Recipe courtesy of Aramark
Servings: 4
Tomato Bruschetta Topping:
1/4 pound fresh plum tomatoes, cored and diced
2 tablespoons red onion, peeled and minced
2 tablespoons fresh basil leaves, thinly sliced
1 teaspoon olive oil
1/4 teaspoon kosher salt
1 pinch ground black pepper
1 pinch fresh garlic, peeled and finely minced
Apricot Brussels
Sprouts
Coleslaw
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Recipe courtesy of Aramark
Servings: 4
2 tablespoons Dijon mustard
1 tablespoon honey
1 tablespoon granulated sugar
1 teaspoon salt
1 teaspoon ground black pepper
2 cups trimmed and shredded
Brussels sprouts
1 cup dried apricot, diced
1 cup red onion, trimmed and diced
Combine mustard, honey, sugar, salt and pepper. Mix well.
Add Brussels sprouts, apricot and onion; toss to coat.
Sandwiches:
1 pound fresh portobello mushrooms, cleaned, stems removed, sliced thin
3 tablespoons olive oil
1/4 teaspoon garlic powder
1/4 teaspoon kosher salt
1/8 teaspoon ground black pepper
1/4 cup mayonnaise
2 1/2 tablespoons prepared basil pesto
4 ciabatta rolls (4-by-4 inches), split in half
4 ounces fresh mozzarella cheese, sliced small
4 ounces tomato bruschetta topping
2 ounces fresh baby arugula
1/4 cup balsamic glaze
To make tomato bruschetta topping: In bowl, combine tomatoes, onion, basil, olive oil, salt, pepper and garlic. Set aside.
To make sandwiches: Preheat grill pan or grill to medium heat.
Toss sliced mushrooms with olive oil, garlic powder, salt and pepper.
Grill mushrooms until fork-tender, 3-4 minutes on each side. Let cool.
Mix mayonnaise with pesto until combined. Spread 2 tablespoons pesto mayonnaise on cut sides of each roll. For each sandwich, layer 1/4 of grilled mushrooms, mozzarella slices, tomato bruschetta topping, arugula and balsamic glaze.
Top with other roll halves. Cut diagonally in half to serve.
LEGALNOTICE/ PUBLIC NOTICE
IN THE CIRCUIT COURT OF COOK COUNTY, ILLINOIS 6 MUNICIPALDISTRICT
Michael Outley v. Brian Miller, Shari Miller
Line No. 7 No. 2022-M6-2659 TRIALCALLORDER
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Present before the Court: Plaintiff(s) THIS MATTER having come before the Court, the Court having jurisdiction and being fully advised, ITIS
HEREBYORDERED:
4213: Alias Summons to Issue for BRIAN MILLER, SHARI MILLER
4406: Set for STATUS
All parties must appear 4-62023 at 10:00 a.m. Room 208 9207: It being further agreed that installment payments be made as follows:
POSTING & PUBLICATION
Judge Carrie E. Hamilton (Feb. 16, 2023) Circuit Court- 2144
STATE OF ILLIINOIS CIRCUIT COURT COOK COUNTYSMALLCLAIMS SUMMONS
Plaintiff: MICHEALOUTLEY v. MR. BRIAN A. MILLER AND MRS. SHARI MILLER
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CASE NUMBER: 22M6002659
AILAS SUMMOONS
1. Defendant/Respondent address and service information a. Defendant/Respondent's primary address/information for service
Name: BRAIN A. MILLER Telephone: 773-580-2885 b.
3.
4.
This is a federally-funded project, and the Public Information Meeting is being held in compliance with National Environmental Policy Act (NEPA) requirements and the Illinois Department of Transportation's public involvement policy. For more information contact: Taylor Van Nortwick, Chicago Dept. of Transportation, Taylor.VanNortwick@cityofchicago.org,
State, Zip: ________________________ b. Attend court: _________________________ On: 4-6-2023 at 10:00 a.m. in courtroom# 208
In-Person at: 16507 KEDZIE AVE., MARKHAM, ILLINOIS 60428
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Witness this date: FEB 17, 2023 CLERK OF COURT: IRIS Y. MARTINEZ STATE OF ILLINOIS, CIRCUITCOURT COOK COUNTY
PROOF OF SERVICE OR SUMMONS AND COMPLAINT/PETITION
PLAINTIFF/PETITIONER: MICHAELOUTLEY
V. BRIAN MILLER & SHARI MILLER CASE NUMBER: 22M6002659
ALIAS SUMMONS
Public Information Meeting
Scheduled by the Chicago Department of Transportation (CDOT) for the Englewood Nature Trail Project Grow Greater Englewood (GGE) in partnership with the Chicago Department of Transportation (CDOT) and Department of Planning and Development (DPD) will host a Public Information Meeting on the proposed improvement of the Englewood Nature Trail between Hoyne Avenue (west) and Lowe Avenue (east), and 58th (north) and 59th Streets (south). This meeting is a part of a multi-year effort by the City of Chicago to convert a former railroad right-of-way into a community trail.
Date: Tuesday, March 28, 2023
Time: 6:00 to 7:30 PM Location: Evening Star MB Church 2050 W. 59th Street Chicago, IL, 60636
All persons interested in this project are invited to attend this meeting. There will be a presentation detailing the existing conditions, preliminary design, maps and aerial photography, and a tentative construction schedule. The public will have an opportunity to review exhibits, submit comments, and provide feedback directly with CDOTand DPD representatives after the presentation during an open house format. Interested persons can review exhibits and ask questions.
The meeting room is accessible to persons with disabilities. Anyone needing special accommodations should inform the contact person listed in this notice by March 23, 2023 to make arrangements for participating.