BEST WAYS TO STORE KITCHEN KNIVES

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BEST WAYS TO STORE KITCHEN KNIVES


WHY TO STORE

To maintain the sharpness and effectiveness of a knives, we need to organise them. Also we need to take care of certain precaution for these purpose including keeping them out of the dishwasher don't leave them in a sink and keep them in dry place. it will help you to get best service of your knife. The right knife storage can help your knives stay sharper longer—and help your kitchen look sharper, too.


CLEVER SOLUTIONS Some storage methods will dull and harm good edges, and may also bemsomewhat hazardous to fingertips, while other techniques will assist to maintain those edges keen and crisp. For that here, we cover storage methods for kitchen knives


STORAGE STYLES Essentially, there are four different ways to store your kitchen knives. They can be mounted on a wall with a magnetic strip, or they can be stored in a block or dock on the counter, under a cabinet if room, or in a drawer dock. There's a fifth technique as well, and that's the roll of the chef. But this is more for the professional chef who travels with his instruments and for home use is somewhat complicated.

WAYS OF STORAGE


KNIFE STRIPS

Magnetic Knife holder from Chris jen Lifestyle

Magnetic wall strips are a secure and easy way for your cutting tools to be stored. This is probably the best way to keep kitchen knives, as there is minimal contact with the cutting edge, which keeps them sharp and free from harm.

KNIFE STAND For fast and simple access, knife blocks and docks that sit on the counter hold your blades close to your workstation. There are the ancient classic blocks that are included as a collection of knives that many are completely pleased with. Others have no knives to come. .


CABINET STORAGE The first is essentially a block connected to a swivel installed on the cabinet's bottom. The entire block spins when you need a blade to access the handles,and then you can move back and forth once you have your selection.

KNIFE DRAWER Drawer storage is another possible knives method–provided that you don't just let them bang loosely around. Unwashed blades in a cutlery drawer are hazardous to the safety of your fingers and clunking against each other as the drawer fairly much guarantees dull blades and edge harm.


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