Best Dining Concept

ARE YOUR VENUE’S DISHES ON PAR WITH YOUR DELICIOUS SERVES? THE BMAS ARE ON THE SEARCH FOR BAR VENUES THAT HAVE EXCEPTIONAL FOOD OFFERINGS ALONGSIDE THEIR DRINKS MENU.

Even in wet-led venues, food offerings are in high demand amongst guests, meaning that a separate, edible menu is becoming a staple for most venues. The competitive nature of the hospitality industry is forcing bar venues to elevate all aspects of the guest experience, and creating an amazing selection of dishes is crucial in achieving this.

An exceptional food offering can take your venue to the next level – an accompanying food menu can complement your serves and hugely improve the guest experience. Similar to your bar’s serves, a great food selection should be well-curated and expertly designed, with real thought, time and effort. Nowadays, food offerings in bars are going beyond the standard ‘bar snacks’, so your edible menu has to shine just like your serves.

The award for Best Dining Concept will be judged on a venue which has had business success through their food offering. After all, an exceptional food offering is a perfect opportunity to wow your guests even more.

Does your venue offer delicious small plates or light bites? Even more, do you offer an exceptional a-la-carte style menu? Is this a real complement to your serves that keeps guests coming back time-and time again? If so, why not shine a light on your venue and the amazing culinary skills of your staff and employees?

We are taking applicants from any hospitality venue which has a selection of exceptional dishes to accompany their serves and has seen success in this. This award is all about celebrating culinary excellence and recognising the passion and hard work that you put into the culinary aspects of your bar.

You can apply for the BMA Best Dining Concept at www.barmagazine.co.uk/ barmagazineawards