Al Fresco 2017

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AL FRESCO

S P E C I A L O U T D O O R D I N I N G + D R I N K I N G A DV E R T I S I N G S E C T I O N 2 0 17 PHOTO: Hailey Bollinger D E S IGN : D YLAN R O B IN S O N


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Arthur’s Café Our New Orleans-inspired two-level brick patio is tucked quietly at the rear of our building away from the hustle and bustle of the streets. We are, and always will be, known for our burgers! Especially Burger Madness Sunday through Tuesday: $8.99 with unlimited $0.50 or $1 toppings for no additional charge. We are not limited to only burgers, though. We have an extensive menu with several award-winning options. There is something for just about everyone! Our patio is one of the hidden gems the city has to offer. You will have a hard time finding a more beautiful or relaxing setting to enjoy dinner or drinks. Come in and see for yourself! P H O T O : B r i tt a n y T ho r n to n

Hyde Park kitchen hours: 11 a.m.-11 p.m. daily. Hours of operation: 11 a.m.-midnight daily. 3516 Edwards Road, Hyde Park, 513-871-5543, arthurscincinnati.com. Anderson hours: 11 a.m.11 p.m. Sunday-Wednesday; 11 a.m.-midnight Thursday-Saturday. 8221 Beechmont Ave., Anderson, 513-388-0152, arthurscincinnati.com.

3516 edwards rd

CinCinnati, oH 45208

8221 BeeCHmont ave

513.871.5543

CinCinnati 45255

513.388.0152

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a r t h u r s c i n c i n n a t i . c o m

Good times are GrowinG in our Garden! Join us in Hyde Park every Wednesday for Half Price Hump Day and in Anderson for Thirsty Thursday! Half priced glasses of wine and pints of draft beer!


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Boswell’s

PH OTO: C at i e V i ox

Boswell’s large patio accommodates 60 diners at patio tables and an additional eight at its outdoor bar. Live music is performed several nights a week, and the comfortable space features numerous flowers and plants, a TV, a fireplace and a grill. Enjoy daily specials and Boswell’s favorites like burgers, ribs and wings. Check Facebook for music schedules. Kitchen hours: 11 a.m.-10 p.m. Monday-Thursday; 11 a.m.-11 p.m. Friday-Saturday; 11 a.m.-8:30 p.m. Sunday. Hours of operation: 11 a.m.-12:30 a.m. Monday; 11 a.m.-1:30 a.m. Tuesday-Thursday; 11 a.m.-2:30 a.m. Friday-Saturday; 9 a.m.-9 p.m. Sunday. 1686 Blue Rock St., Northside, 513-681-8100, boswellalley.com.

Boswell’s A L FRESCO 2017 | 03

1686 1686 Blue Blue Rock Rock St. St. •• Cincinnati Cincinnati •• (513) (513) 681-8100• 681-8100• boswellalley.com boswellalley.com


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BrewRiver GastroPub

P H O T O : B r i tt a n y T ho r n to n

BrewRiver is a lil’ bit of New Orleans in Cincinnati. Our Executive Chef Michael Shields trained under celebrity chef Emeril Lagasse for six years. Our patio is on a large rectangular space with a beautiful river view from all sides and has a sense of calm with the river view and plants and flowers. We always have daily specials and happy hour. Our happy hour is 3-7 p.m. Tuesday through Friday and 3-5 p.m. Saturday and Sunday: $2.95 craft drafts, $1 off all bar drinks and wine and $2 off apps. We also have half off all wine bottles on Wednesday night. We are dog friendly on our patio and have a wonderful river view. When weather permits we have live music on selected days. 11 a.m.-9 p.m. Tuesday-Thursday; 11 a.m.-10 p.m. Friday-Saturday; 10 a.m.-9 p.m. Sunday. 2062 Riverside Drive, East End, 513-861-2484, brewrivergastropub.com.

cincinnati’s only DoG-FRienDly patio with a RiveR view! live Music: Jazz weDnesDays w/ olD GReen eyes (1/2 pRiceD wine)

new oRleans bRunch: sunDays with toDD hepbuRn

cincinnati’s best cRaFt beeR happy houR (tue-FRi: 3-7pM, sat & sun: 3-5pM) $2.95 cRaFt beeRs, $1 oFF all MixeD DRinks, $2 oFF appetizeRs

lunch available tuesDay thRouGh satuRDay at 11aM sunDay bRunch staRts at 10aM

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Our vision combines regional chef-inspired cooking with handpicked top notch local ingredients and a fine dining experience with a casual and informal community pub atmosphere. Tapping into the brewing history of our beloved river town, we find that beer is not only part of Cincinnati’s heritage, but part of a meal and also part of our recipes. Beer is a link to our past, our present & an ingredient of who we are as a community. Local Ingredients – New Orleans Flavor.

BREWRIVER GASTROPUB (513) 861-2484 | 2062 Riverside Dr | Cincinnati, OH 45202 brewrivergastropub.com


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Brown Dog Café Brown Dog Café’s 80-by-20-foot patio opens out onto Blue Ash’s sprawling Summit Park. Patrons can take a seat at tables, couches or an outdoor bar and enjoy live music on weekends. Order brick-oven pizza, burgers, fresh fish and wild game steaks and enjoy specials daily.

PHOTO: SusanKeller

7:30-11 a.m. Monday-Friday (breakfast); 11 a.m.2 p.m. Monday-Friday (lunch); 2-9 p.m. MondayThursday (layover bar); 5-9 p.m. Monday-Thursday (dinner); 5-10 p.m. Friday-Saturday (dinner); 10 a.m.-3 p.m. Saturday-Sunday (brunch). 1000 Summit Place, Summit Park, Blue Ash, 513-7941610, browndogcafe.com.

Stay.

Savor.

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Sit.

4335 Glendale-Milford Rd. Cincinnati, OH 45242 (513) 794-1610 browndogcafe.com


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PH OTO: C at i e V i ox

Cincinnati Art Museum’s Terr ace Café Dine with art and nature in the heart of Eden Park at the Cincinnati Art Museum’s Terrace Café! We offer a variety of gourmet soups, salads and sandwiches inspired by our permanent art collection and special exhibitions. Carefully created by Executive Chef Sean White, the menu is updated quarterly with seasonal specialties but retains favorites like the classic chicken salad sandwich and tomato soup. During warm weather months, eat al fresco and enjoy beautiful views of our Alice Bimel Courtyard, equipped with a small garden, fountains and sculptures. Seats 45-50 people. Please call ahead for reservations. Art museum members receive a 10 percent discount. In order to accommodate all guests visiting the Terrace Café, we prefer to have parties no larger than 20. Visit our website for information about planning private parties and special events at the museum. 11 a.m.-3 p.m. Tuesday-Sunday; 11 a.m.- 7:30 p.m. Thursday (limited menu 3–7:30 p.m.). 953 Eden Park Drive, Mount Adams, 513-639-2986, cincinnatiartmuseum.org.


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Cozy’s Café & Pub

PHOTO: Susan Keller

Cozy’s Café & Pub has an L-shaped gray-brick patio with a pergola that lights up at night. The patio is very large but secluded and guests often feel like they are transported to a vacation spot. It feels great with all the trees on the property and gentle breeze, rustic picnic tables and black mesh steel tables. There is also a spacious lounge area by the indoor/outdoor bar, three fire pits, a bocce ball court and ping-pong table. The herb garden and vegetable garden are in full view of the patio. We have regularly scheduled bands as well as acoustic performers on Wednesday, Friday and Saturday, and a large projector with TV capabilities for movie nights. Cozy’s serves refined American comfort cuisine that is “farm-to-table” driven and sourced through a lot of local area farms. Short ribs, crab cakes and fried chicken are staples along with the carrot cake. We have Wine Down Wednesdays with half-price wine bottles all night long and happy hour 4-6 p.m. Tuesday through Friday. 4-9:30 p.m. Tuesday-Thursday (dinner); 4-10:30 p.m. Friday-Saturday (dinner); 9 a.m.-2:30 p.m. Saturday (brunch); 9 a.m.-4 p.m. Sunday (brunch). Pub room hours: 4 p.m.-close Tuesday-Saturday. 6440 Cin-Day Road, Liberty Township, cozyscafeandpub.com.

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SPECIAL ADVERTISING SECTION

Delicio Coal Fired Pizza Enjoy some slices on Delicio’s partially covered patio, complete with a full bar, three outdoor TVs, comfortable couches and a street-corner view. Live music is performed 6-10 p.m. every Friday with drink specials available after 9 p.m. Diners’ brains are put to the test weekly during Monday night trivia. In addition to the restaurant’s namesake coal-fired pizza, favorites include sandwiches, wings and popsicles for dessert. P H O T O : B r i tt a n y T ho r n to n

11 a.m.-10 p.m. Monday-Thursday; 11 a.m.-11 p.m. Friday-Saturday; noon-9 p.m. Sunday. 9321 Montgomery Road, Montgomery, 513-834-5460, deliciocoalfiredpizza.com.

Coal Fired Pizza & Wings

Artisan Pizzeria Fun, lively atmosphere

delicio coal fired pizza.com

O L d e M O N t g O M e ry

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9321 Mo n t go m e r y R o a d M on t go m e r y, O h io 45 2 4 2 5 1 3.8 34 .5 4 6 0

UN iv e r s i t y s tAt i O N At X Av i e r 3701 Mo n t go m e r y R o a d Cin cin n a t i, O h io 45 2 0 7 5 1 3.4 2 9 .5 8 5 5

live music every Friday at the Norwood Location


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Dilly

P H O T O : B r i tt a n y T ho r n to n

Located in the heart of historic downtown Mariemont, Dilly offers a sizable, two-level patio resembling a quaint English courtyard — wrought-iron furniture sits on partially shaded pavestone, bordered by wood fencing and landscaped shrubs. The bistro and bottle shop serves lunch and dinner daily, with entrées such as Grilled Salmon, Crab Cakes, Ribeye and Pork Shank. Paying tribute to their start as a deli, Dilly also offers a variety of satisfying sandwiches and housemade soups, including a Bourbon Burger, Ahi Sandwich, Pulled Pork BBQ and the classic BLT. A craft beer champion, Dilly has 16 rotating beer taps, more than 100 bottles and cans, and a full list of handpicked wine selections by the glass, along with four wines on tap. Guests can also choose a bottle of wine from their in-house bottle shop for retail price plus a small $5 corkage fee. On Monday and Tuesday, there’s no corkage fee on any non-list wine from the bottle shop. There’s music six nights a week, a Prime Rib special Tuesday, Wing Night on Wednesday and wine and Jazz on Thursday. Delivery via UberEATS. 11 a.m.-9 p.m. MondayThursday; 11 a.m.-10:30 p.m. Friday-Saturday; 11 a.m.-8 p.m. Sunday. 6818 Wooster Pike, Mariemont, 513-561-5233, dillycafe.com.

New American Bistro Dining Live Music tues.-sun. night

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6818 Wooster Pike, cincinnati, ohio 45227 513-561-5233 | caLL for reservations


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Hofbr äuhaus

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P H O T O : K ho i N g u y e n

Hofbräuhaus’ large rectangular patio seats up to 350 guests. A relaxed atmosphere is established with lighting, a gravel floor, tables and benches. A portion of the patio is covered, and trees provide additional shade. The outdoor space is the largest biergarten in the area and features cornhole, giant Jenga and Hammerschlagen, a nail-driving game that originated in Germany. The restaurant is known for GermanAmerican cuisine, and customers come for the beer, wursts and schnitzels. Hofbräuhaus specialties include Sauerbraten, Braised Classic Pork Shank and Dunkel Bourbon Salmon. Kitchen hours: 11 a.m.-9 p.m. Sunday-Tuesday; 11 a.m.-9:30 p.m. Wednesday-Thursday; 11 a.m.11 p.m. Friday-Saturday. Hours of operation: 11 a.m.-11 p.m. Sunday-Wednesday; 11 a.m.-1 a.m. Thursday; 11 a.m.-2 a.m. Friday and Saturday. 200 E. Third St., Newport, Ky., 859-491-7200, hofbrauhausnewport.com.


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Jekyll

PHOTO: Susan Keller

Jekyll’s 1,200-square-foot covered patio — the largest patio in the Central Business District — overlooks Fountain Square and accommodates more than 100 people. The Square’s massive jumbotron is visible from all seats, whether you choose a picnic table, high top or a place at the full-service bar. Live music takes place Thursday through Sunday. Jekyll Hour — “it’s just happy hour the Jekyll way” — takes place 4-8 p.m. seven days a week. Order favorites like tacos, sliders, mac and cheese, Chipotle braised chicken and short rib. 3 p.m.-2:30 a.m. Monday-Saturday; 11 a.m.-2:30 a.m. Sunday. 28 Fountain Square, Downtown, 513-621-6968, jekyllcincy.com.

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SPECIAL ADVERTISING SECTION

K aze Kaze’s quaint, private outdoor patio is perfect for both large parties and couples or groups seeking a happy hour refuge from the hustle and bustle of OTR. The covered section includes a bar and high-top table seating, while the beautifully landscaped open-air half includes even more seating, some around fire pits. The patio, which seats 100, has a retro-modern feel, plays a variety of hip music and is private from the Vine Street sidewalk. Kaze offers happy hour specials on its Japanese izakaya-style menu, and patrons can enjoy half-priced sushi for Saturday lunch and halfpriced wine all day Sunday on the patio as well.

PHOTO: Susan Keller

4-10 p.m. Tuesday-Thursday (dinner); 4-11 p.m. Friday (dinner); noon-11 p.m. Saturday (lunch and dinner); noon-9 p.m. Sunday (lunch and dinner). 1400 Vine St., Over-the-Rhine, 513-898-7991, kazeotr.com.

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dear future self, go for it... order that second drink.

ps: remember to explore the beer garden

xo, current self

1400 Vine Street Cincinnati, OH 45202 513.898.7991 www.kazeotr.com


SPECIAL ADVERTISING SECTION

P H O T O : K ho i N g u y e n

Keystone Bar & Grill Keystone Bar & Grill has three locations. The patio in Covington wraps around the side and front of the establishment, with umbrella tables to accommodate 65-plus people. Keystone Clifton’s patio can seat around 50 people with large canopies overhead for cover and a great view of the lively U Square @ the Loop quad and the hustle and bustle of Clifton. Keystone Hyde Park is the largest patio of the Keystones and sits directly on Erie Avenue. The tables have umbrellas and can seat approximately 75 people. For an elevated view of Erie Avenue, ask our hostess to seat you on the second-story balcony, which accommodates 20. Keystone Bar & Grill specializes in made-from-scratch items, including our famous mac and cheese. Brunch is served every Saturday and Sunday from 10 a.m.-2.p.m., and features $14 mimosa pitchers, making our patio an ideal spot to relax on a leisurely weekend. Keystone Covington: 313 Greenup St., Covington, Ky., 859-261-6777. Keystone Clifton: 249 Calhoun St., Clifton Heights, 513-221-5397. Keystone Hyde Park: 3384 Erie Ave., Hyde Park, 513-321-2150. For kitchen hours and other specials, visit keystonebar.com.

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SPECIAL ADVERTISING SECTION

McCormick & Schmick’s

PH OTO: C at i e V i ox

McCormick & Schmick’s offers a smaller, quaint covered patio with seven tables, comfortable seating and a street-side view across from Fountain Square. Twenty-eight guests can be accommodated at a time. The restaurant is known for its fresh seafood and steaks, and happy hour takes place on the patio 4-6:30 p.m. Monday through Friday and 4-10 p.m. Sunday. Because of its proximity to Fountain Square, there tends to be a lot of energy, and the Square’s entertainment is also McCormick & Schmick’s. 11 a.m.-11 p.m. Monday-Saturday; 11 a.m.-10 p.m. Sunday. 21 E. Fifth St., Downtown, 513-721-9339, mccormickandschmicks.com.

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21 East 5th St. Cincinnati, OH 45202 513.721.9339 3965 New Bond St. Columbus, OH 43219 614.476.3663


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P H O T O : B r i tt a n y T ho r n to n

The National Exempl ar The National Exemplar offers a perfectly sized patio on the brick sidewalk outside the historic Mariemont Inn Best Western, right in the heart of Mariemont Square. Each table has its own large umbrella to provide shade as needed so guests can enjoy the hustle and bustle of our picturesque town square. Five tables of four are available for guests to enjoy, as well as seating around a fireplace, soft seating for six and cocktail seating for four, ensuring guests can enjoy outdoor dining for breakfast, lunch, dinner, drinks or weekend brunch. Guests enjoy a bit of privacy with beautiful planters and a clearly defined patio area, while still being able to enjoy the neighborhood. Wrought iron tables and chairs are shaded with oversized umbrellas, and soft, comfortable communal seating is available around a fire pit. Guests enjoy the fire pit, tiki torches and the perfect amount of lighting after the sun goes down. 7 a.m.-2:30 p.m. daily (breakfast and lunch); 5-9:30 p.m. Monday-Thursday (dinner); 5-10 p.m. Friday-Saturday (dinner); 5-9 p.m. Sunday (dinner). Southerby’s Bar hours: 4 p.m.-close daily. 6880 Wooster Pike, Mariemont, 513-271-2103, nationalexemplar.com.

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P H O T O : K ho i N g u y e n

Pompilios Restaur ant Pompilios is a casual, family, Italian-American restaurant specializing in Italian-American cuisine: pasta and meatballs, Italian sausage, lasagna, fettuccine alfredo, chicken parmigiana, risotto balls, toasted raviolis, etc. We also have sandwiches and a kids menu, and a specialty bar menu with flatbreads and specialty burgers. We offer music outside on Friday and Saturday nights, weather permitting. The outdoor scene is intimate in parts, spacious and energetic in others. A beautiful tree spreads over some of the dining area and offers shade on warmer days. The covered dining area is a great place to take in a bocce game or a sporting event on TV. We have a weekly happy hour 3-6 p.m. Monday through Friday with discounted food and drinks. On the patio, we have a specialty drink menu and a three-tap beer system featuring our Bocce Brew by Braxton Brewing and seasonal beer by Braxton Brewing and other local brewers. We work hard to replicate the warm, family atmosphere that has been our restaurant’s trademark for nearly 85 years. 11 a.m.-10 p.m. Monday-Thursday; 11 a.m.-11 p.m. Friday-Saturday; 9 a.m.-10 p.m. Sunday. 600 Washington Ave., Newport, Ky., 859-581-3065, pompilios.com.

Al Fresco 2017.qxp 5/18/17 12:15 PM Page 1

BEST RESTAURANT N.KY. BEST NEIGHBORHOOD RESTAURANT IN N.KY.

ITALIAN RESTAURANT

Come and enjoy our authentic Italian cuisine on our inviting covered patio or open picnic area . . . or just enjoy a refreshing drink in the shade. Live entertainment and open bocce on weekends

600 WASHINGTON AVE . v N EWPORT, K Y. 41071 v (859) 581-3065 v

POMPILIOS . COM


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Prime Cincinnati Prime Cincinnati’s rectangular, street-side patio is an extension of the Prime experience — enjoy a cigar and some cocktails or a full dining experience. The sophisticated patio seats 50 people at woven seating and lounge options with a contemporary concrete floor and umbrellas for shade. Enjoy steak, seafood and wine from the lounge menu while listening to atmospheric music outdoors. It’s also a perfect place for a glass of wine or bite before or after a show at the Aronoff Center, which is basically right across the street.

PHOTO: Susan Keller

For happy hour, from 4-9 p.m., enjoy $5 cocktails, including a blood orange cosmopolitan, old fashioned and gin chiller, plus $5-$7 pours of house red and white wines and discounted domestic and craft beers. 11 a.m.-10 p.m. Monday-Thursday; 11 a.m.-11 p.m. Friday; 3-11 p.m. Saturday. 580 Walnut St., Downtown, 513-579-0720, primecincinnati.com.

Steak

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Seafood

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Wine

5 8 0 wa l n u t s t r e e t s u i t e # 1 0 0 | C i n c i n n at i , O H 4 5 2 0 2 | p r i m e C i n C i n n at i . C O m | p H : 5 1 3 - 5 7 9 - 0 7 2 0

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S pe c i a l M e n u s a va i la b le fo r h a ppy h o u r a n d b e fo r e A r o n o ff sh o w s


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The Pub at Rookwood Mews

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PH OTO: C at i e V i ox

The Pub at Rookwood Mews offers traditional British cuisine in addition to wraps/sandwiches/burgers. We are best known for our fish and chips, shepherd’s pie and bangers and mash. We also serve brunch on Saturdays and Sundays from 10 a.m.-2 p.m. Happy hour is 3-7 p.m. Monday through Friday. The patio is completely covered and open rain or shine with a 75-person seating capacity and plenty of standing room and flexibility for large parties. There are 12 low tables and five high-top tables, a brick floor with sliding doors to the outside and two couches for a relaxed comfortable seating option. The patio is surrounded by plants. We have two smart TVs we can run with or without sound. There is live music outside, mostly on the weekend. Overall, it is an upbeat, fun vibe that matches the inside of the restaurant. Hours: 11 a.m.-midnight Monday-Thursday; 11 a.m.-1 a.m. Friday-Saturday; 11 a.m.-11 p.m. Sunday (kitchen closes 1 hour prior to closing daily). 2692 Edmondson Road, Norwood, 513-841-2748, experiencethepub.com/rookwood.


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Sammy’s Cr aft Burgers & Beers While not specific to the patio, the owner Sammy has a great “American Dream” story. After an injury cut short Sammy’s professional soccer career in his home country of Mexico he moved to the United States at 25 and opened his first restaurant within three years. Sammy’s Craft Burgers & Beer offers great burgers and a large selection of craft beers in bottles and on draft. A best-selling favorite is the “Bacon Jelly Burger,” which includes onions marinated in wine, spring green mix, gouda and a housemade bacon jelly. Sammy’s offers a burger of the month, which features a rotating burger at a discounted price. Tom Bemmes performs magic tricks at Sammy’s every Thursday from 6:30-8:30 p.m. P H O T O : K ho i N g u y e n

Blue Ash hours: 11 a.m.-11 p.m. Monday-Saturday; 11 a.m.-9 p.m. Sunday. 4767 Creek Road, Blue Ash, 513-745-9484. Mason hours: 11 a.m.-11 p.m. Monday-Thursday; 11 a.m.-midnight FridaySaturday; 11 a.m.-9 p.m. Sunday. 6691 Western Row, Mason, 513-486-3772, sammyscbb.com.

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Pair your burger with a beer from our wide selection of 30 drafts

6691 Western Row | Mason, Oh 45040 | 513-486-3772 4767 Creek Road | Blue Ash, Oh 45242 | 513-745-9484


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Taste of Belgium at The Banks

PHOTO: Hailey Bollinger

Taste of Belgium at The Banks has two patios. One sits along Rosa Parks, facing the Freedom Center. The smaller of our patios is sunny during the morning/early afternoon but offers a nice break from the heat in the evening. The second patio runs the length of the bistro along Freedom way — sunny for most of the day and heated for those chilly evenings, it offers a terrific view of the Roebling Bridge. We play music on the patio, but the atmosphere of the bistro is consistent inside and out. The glass walls of the bistro actually slide open, so we can create a more open/outdoor feel to the inside space! We strive to provide a comfortable yet cool and hip vibe for our guests. We have the best seats for viewing the Friday night fireworks at the Great American Ball Park — a great way to end a late dinner or enjoy one of our house-made desserts. 7 a.m.-3 p.m. Monday; 7 a.m.-10 p.m. TuesdayThursday; 7 a.m.-11 p.m. Friday; 8 a.m.-11 p.m. Saturday; 8 a.m.-3 p.m. Sunday. 16 W. Freedom Way, Downtown, 513-396-5800, authenticwaffle.com.

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INDULGE AT DINNER ON OUR

PATIOS Call 513.396.5800 or go to authenticwaffle.com to reserve a table today. OTR 1133 Vine Street

Clifton 2845 Vine Street

Rookwood 3825 Edwards Road

The Banks 16 W. Freedom Way


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