Cincinnati Wedding - Summer 2016 by Cincinnati Magazine

Pull Off the Perfect Courthouse Wedding PAGE 32

REAL L OV E ST O R I E S

TH U LT I ME AT E

GUIDE FOR T HE

CINCINN A BRIDE TI

A MAZI NG CA KES AND FLOWERS IN S PI RED BY ART

LOVE

BLOOMS

Gowns Fit For a Garden Party

Photo by Andrew Betts Photography

Robin Wood Flowers www.robinwoodflowers.com

S ULMLM2E0R1 22 0 1 6 FA

F E AT U R E S

holding court Want to skip the big white wedding? Here’s how to tie the knot at the local courthouse.

down to a ﬁne art Cakes and ﬂowers inspired by four distinct art styles.

local love 17 beautiful local wedding stories.

8 Letter from the Editor 11 Bridal buzz INSIDER, ASK THE EXPERT, BEAUTY, SPOTLIGHT, TREND REPORT, MRS. KNOW-IT-ALL

24 Travel THREE AMAZING WAYS TO DO MEXICO.

F E AT U R E S T O RY

enchanted forest Gowns bloom with ﬂoral details at Spring Grove Cemetery & Arboretum. 2

CINCINNATIWEDDINGMAGAZINE.COM /

SUMMER

2016

81 The Guide VENUES AND FOOD FOR YOUR WEDDING DAY.

96 Finishing Touch GET A GLIMPSE OF A WEDDING FROM THE PAST.

COVER & THIS PAGE: Photograph by Jeremy Kramer; retouching by Patrick White. Styling by Tamia Stinson. Assistant styling by Lisa Smedley. Hair and makeup by Phillip Nathaniel Saunders. Model courtesy of New View Management. Eve of Milady gown, $5,989; Paris by Debra Moreland Glad Tidings earrings, $270; Amore necklace, $135; Yum Yum bracelet, $615; Bridal and Formal. Peter Storm 18-karat white-gold ring, $8,359 (setting only), The Richter & Phillips Co. Bouquet by Yellow Canary Flowers & Event Design.

3100 Far Hills Avenue Dayton, OH 45429 T: (937) 298.0171 | T: (800) 647.0031

9555 Main Street Montgomery, OH 45242 T: (513) 793.0133 | T: (888) 844.0133

www.jamesfree.com The original CrisscutÂŽ is a trademark used under license from Christopher Designs. Use of the Crisscut trademark is only allowed by authorized retailers.

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LOCAL WEDDINGS

GA L L E RY

golden oldies

Get all the details from our favorite real weddings and view our Local Weddings archive.

» Our Finishing Touch page tells the story of one

charming couple. Visit our Bridal Buzz blog for more retro-tastic reader-submitted wedding photos.

X After you read the issue, look for this badge on websites and in store windows around town. It’s the best way to spot Cincinnati Wedding’s favorite local vendors as you plan your own dream day.

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2016

Cincinnati Wedding Magazine

Visit cincinnatimaga zine.com/wedding to tell us about your big day.

RESOURCE GUIDE

Looking for the perfect ﬂorist? Bakery? Ceremony spot? Get all the local goods in our searchable Resource Guide.

photograph courtesy L AU R E N C O B E N DY E

AS SEEN IN

SPREAD THE LOVE

SU B M I T YOU R WEDDING

Welcome to your New Beginning Start your lives together with an unforgettable wedding celebration at our premiere, downtown Cincinnati hotel. Ideally located on Fountain Square, let us create the wedding of your dreams with contemporary event space, delectable cuisine and unparalleled service. Make your special day uniquely Westin with extras including a complimentary hospitality suite and holding room with hors d’oeuvres for the wedding party, 10% off rehearsal dinner/brunch menus and discounts for out of town guest rooms. Book by December 31, 2016 for weddings through December 31, 2017 and receive: · Up to four complimentary uplights in your choice of color · Complimentary ‘Late Night Bite’ · Double Starpoints for every dollar contracted in food and beverage and room rental (up to 100,000) · Bonus Starpoints that you can use to help pay for your honeymoon Not a Bride? Refer a friend to The Westin Cincinnati and receive awards.

FOR MORE INFORMATION, EMAIL TRICIA.ABERNATHY@WESTIN#).#)..!4).COM OR CALL 513 852 2704.

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Ivy Bayer EDITOR

Kara Renee Hagerman DESIGN DIRECTOR

Megan Scherer ART DIRECTORS

Brittany Dexter, Danielle Johnson, Jen Kawanari, Kathryn Landis

Alvina Valenta Atelier Pronovias Blue Willow

STYLIST

Tamia Stinson CONTRIBUTING PHOTOGRAPHERS

Aaron M. Conway, Jeremy Kramer, Annette Navarro, Dustin Sparks ART & PRODUCTION MANAGER

Julie Whitaker

Blush by Hayley Paige Hayley Paige

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DIRECTOR OF FINANCE Marianne Isaacs HR BUSINESS PARTNER Angela Clawson

3319 Erie Avenue | Cincinnati, OH 45208 | 513.321.1800 Amanda@HydeParkBridal.com | www.HydeParkBridal.com Cincinnati Wedding is a registered trademark of Emmis Publishing L.P.

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2016

LETTER FROM THE EDITOR

love of the ages

Congratulations Cincinnati Wedding Magazine

18 FOR THE

Here at CW, we are suckers for a beautiful love story. It could be the most epic proposal ever, or a tale of love over long distances, or the couple who’s been married more than 50, even 60, wonderful years. We adore Florence and Frank Stanek, featured on page 96, who were married in 1952 in front of 400 guests. Now 84 and 85, they are celebrating their 64th anniversary this summer. After all this time, they still remember their wedding day as the best day of their lives. When their granddaughter, Lauren Coben Dye, said “I do” last September, she carried the same crystal rosaries in her bouquet that Florence did back in 1952. You can see Lauren’s wedding in Local Love (page 47), along with the stories of 16 other local couples. We’ve filled the pages of this issue with trends, ideas, and the work of local vendors—from beautiful dresses with floral details to cakes and flowers that speak to four distinct art styles—to help you execute the day you’ve always envisioned. When you finally walk down the aisle, be sure to send us the photos. Your wedding is a monumental event—the most important day in a love story that will hopefully endure for 60-plus years, just like Florence’s and Frank’s.

PLUS

COOL STYLES FOR THE GUYS AMAZING CAKES AND BEAUTIFUL BOUQUETS

summer

ROMANCE for being recognized as the 2016

Best

Ancillary Wedding Publication

Best Wishes,

Kara Renee Hagerman

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illustration by B R I T TA N Y C H R I ST I N E

Awarded by City and Regional Magazine Association (CRMA)

t’s summertime, and wedding season is here! As you get busy planning your own big day, you probably have a pile of invitations just waiting for your RSVP. All of these happy couples have worked hard, dwelled on the details, and spent plenty of cash to create an event that perfectly celebrates their unique love story.

SUMMER

2016

say “yes”

to the perfect symbol of your love

With an amazing selection and commitment to quality and value, our in-store Fine Jewelry Specialists can help you find the perfect diamond for your one and only. Plus, when you register at Macy’s, you’ll enjoy Perks & Privileges — exclusive discounts you won’t find anywhere else — on fine jewelry, too. To learn more about this registry program or to create your wedding registry, visit macys.com/registry

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B E A U T Y p.1 6

S P O T L I G H T p. 1 8

TREND REPORT

p.20

MRS. KNOW-IT-ALL

p .2 2

photograph by A N N E T T E NAVA R R O / hair by Jen Schwegman for M I T C H E L L ’ S SA L O N Matthew Christopher Olivia gown, $3,399, Bridal and Formal

DAY S PA /makeup by Shawna Nenadov for M I T C H E L L ’ S SA L O N

DAY S PA /model courtesy W I N G S M O D E L M A NAG E M E N T /

I N S I D E R p . 12

X COME ALIVE Robin Wood Flowers takes adornment to a whole new level with this dramatic living ﬂoral necklace. $125–$200, robinwoodﬂowers.com

SUMME R

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dress the part Belle Bridal is designing gowns just for curvy brides.

» STACEY SPARKS-HUFF AND HER MOM, HENRIETTA SPARKS,

the region’s go-to gurus on curvy brides, are launching their own line of 25 gowns this summer—specially designed for sizes 14–32. “We took our best-selling gowns over the last four years and used those as our guidelines,” says Sparks-Huff, who co-owns Belle Bridal Boutique Curvy Couture with her mom. “We wanted to give girls of all sizes access to the styles they normally can’t go and try on at other places.” Called Belle Curvy Couture, the collection includes mermaid, trumpet, and ﬁt-and-ﬂare styles and will be available in-store as well as online at bellecurvycouture.com. The in-store experience includes a personalized pre-selection of three gowns, based on an interview with the bride. “Most curvy brides believe they need a ball gown or an A-line, and that’s not true,” says SparksHuff. “We pull things she normally wouldn’t pull for herself, and it ends up working really well.” Another perk of the new line? A blowout sale of current inventory hitting early summer. —ELIZABETH

X Did you ever realize that all your vacation photos are selfies and solos? Yep, us too. But with Flytographer, an online network that connects travelers with local photographers at their destination of choice, you can say goodbye to those one-man Eiffel Tower shots and instead have photos of you and your travel buddies that are candid, flattering, and professional. On Flytographer. com, travelers browse the profiles of hundreds of local, vetted photographers in 175 cities worldwide. Prices are fixed regardless of photographer or location, starting at 30-minute sessions for $250. Photos are ready in five days or less, and gift certificates are available (perfect for newlyweds headed on a honeymoon!). Travelers score top-notch travel photos; plus, you get the perk of hanging with a local who can recommend uber-authentic experiences not found in the guidebooks. — E . M . W .

MILLER WOOD

NOW OPEN

SOMETHING OLD, SOMETHING NEW

After sitting vacant for more than three decades, the iconic Holy Cross Monastery and Church in Mt. Adams has launched with new life as the Monastery Event Center, a 350-guest reception space that oozes with the authentic charm that only a 156-year-old church can offer (55-foot ceilings and exposed brick walls). But book quickly: Saturdays in 2016 are already full and 2017 is ﬁlling up fast. — E . M . W .

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illustration by SA M I S L A N D /top photo by FOREVER FAITH PHOTOGRAPHY/ bottom photo courtesy MONASTERY EVENT CENTER

SMILE! YOU’RE ON CAMERA

Photo by Annette Navarro Photography

Robin Wood Flowers www.robinwoodflowers.com

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READY TO WED

reverend scott demarco

The wedding ceremony is so much more than just saying “I do.” Reverend Scott DeMarco helps couples craft personalized ceremonies—that won’t put guests to sleep. —

30 MINUTES:

average length of a ceremony

ELIZABETH MILLER WOOD

HOW WOULD YOU DESCRIBE YOUR STYLE? I can be traditional or nontraditional. Most of my clients are what you’d call “spiritual” but not “religious,” so my style is geared toward Godor prayer-like, with a heavy emphasis on love.

the vows to ﬁve or 10 sentences. I also encourage them to include a sense of humor that they share. The vows are often the most amazing part of the ceremony. I’ve honestly never seen a bad one.

ARE YOU SEEING MORE COUPLES THAT WANT A

TIPS ON BREAKING THE ICE SO A CEREMONY

SPIRITUAL BUT NOT RELIGIOUS WEDDING? Abso-

DOESN’T FEEL SO STIFF? A little levity puts ev-

lutely. I’d say 90 percent or more. I think it goes with the Millennial market itself. When I interview couples, we talk about what belief system they were raised in, and often we’ll incorporate a prayer or blessing from their religious tradition. It makes the family feel connected and also adds some roundedness to the ceremony itself.

eryone at ease, and that has a lot to do with your officiant’s ability to appropriately add levity. If there’s a tip for couples, it’s to be open to those moments happening tastefully. Laughter draws hearts together.

6 MONTHS (AT LEAST):

lead time for booking an officiant

$500 average cost of DeMarco’s services

IS THERE ANYTHING YOU RECOMMEND NOT INCLUDING IN A CEREMONY? The

COUPLES CUSTOMIZE THEIR CEREMONY? This

year I had a glass unity ceremony, which is— instead of pouring sand—they pour glass frit that is then sent off to a company that creates a glass bowl or sculpture out of it. I’ve also seen a unity painting ceremony. HOW DO YOU RECOMMEND COUPLES APPROACH THEIR VOWS? I encourage all couples to do per-

sonal vows, but writing your own vows automatically strikes fear in the heart of at least one half of the couple, usually the groom, so I ﬁrst discuss setting ground rules, like keeping

CINCINNATIWEDDINGMAGAZINE.COM /

SUMMER

release of live things. I once had a couple that released ladybugs, and they just ﬂew everywhere. WHAT ABOUT DOGS AND SMALL CHILDREN BEING IN A CEREMONY? DO YOU LIKE THAT IDEA? I love

dogs, but 95 percent of couples that say they want to include a dog or pet end up not doing it because of the unpredictability of it. I won’t talk them out of it, but I ask them, “Is this going to bring you more stress than you want on your wedding day?” It’s the same for the 2- or 3-year-old ring bearer. We do our best to get them down the aisle, but sometimes they just wander and run. 2 0 16

100–125:

ceremonies DeMarco performs each year

5-12 SENTENCES:

good target length for personally written vows

illustration by CA R O L E W I L M E T

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crown & glory This is your opportunity to wear hair jewelry without looking like a wannabe Disney princess. – TA M I A S T I N S O N 1 u Bright Baubles Karen Lindner colored brooch necklace (worn in hair), $650, karenlindnerdesigns.com;

vintage rhinestone earrings, stylist’s own; Matthew Christopher Olivia gown, $3,399, Bridal and Formal, bridalandformalinc.com

2 u Garden Princess Paris by Debra Moreland Fields of Gold tiara, $645, and Xscape earrings, $300, Bridal and Formal;

Lotus Threads Meghan gown, $800, BHLDN,

3 u Golden Girl Debra Moreland Lauracaea gold-plated brass halo with ribbon ties, $170, BHLDN; Paris by Debra Moreland Little Foxes earrings, $135, Bridal and Formal; Lotus Threads Meghan gown, $800, BHLDN

4 u Halo, Beautiful BelAire faux pearl and rhinestone halo, $305, Kotsovos, kotsovos.com;

faux pearl and rhinestone earrings, $82, Kotsovos; Matthew Christopher Olivia gown, $3,399, Bridal and Formal

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photographs by A N N E T T E NAVA R R O / hair by J E N S C H W E G M A N for M I T C H E L L ’ S SA L O N & DAY S PA / makeup by S H AW NA N E NA D OV for M I T C H E L L ’ S SA L O N & DAY S PA /model courtesy W I N G S M O D E L M A NAG E M E N T

BHLDN.com

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vintage rhinestone earrings, stylist’s own; Matthew Christopher Olivia gown, $3,399, Bridal and Formal, bridalandformalinc.com

2 u Garden Princess Paris by Debra Moreland Fields of Gold tiara, $645, and Xscape earrings, $300, Bridal and Formal;

Lotus Threads Meghan gown, $800, BHLDN,

4 u Halo, Beautiful BelAire faux pearl and rhinestone halo, $305, Kotsovos, kotsovos.com;

faux pearl and rhinestone earrings, $82, Kotsovos; Matthew Christopher Olivia gown, $3,399, Bridal and Formal

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BHLDN.com

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Copper Cool

» TRENDY ROSE GOLD’S CLASSIC COUSIN ADDS A TOUCH OF industrial chic to any modern table setting. “I’m obsessed with the copper trend,” says event stylist Christina Christian, who created this setting. “Notice how the stationery, mule mug, and ﬂatware complement each other. I’m always a fan of height variations, from the ﬂoral centerpiece to the glassware and layered plates. Also, the table completes the overall mood.”

T R E N D R E P O RT

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X Styling Christina

Christian Event Co., somethingchicdesign.com

X Flowers Paperwhites and Whimsy Creative Events and Florals, paperwhitesstudio.com

X Decor Copper charger and candle holder, Queen City Vignette; place settings/silverware, All Occasions Event Rental; treats, The BonBonerie; stationery, Wedding Paper Divas

photograph by A A R O N M . C O N WAY

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LETâ&#x20AC;&#x2122;S DO THIS

812 Race Street, Cincinnati, OH 45202 (513) 721-8901

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take four to six months to arrive. Morgan Paul, manager of LUXEredux Bridal, says the most common sizes found at consignment stores are 8, 10, and 12. But if the dress was pre-worn, the previous owner likely had alterations to fit her body, which means a size 10 might fit more like a size 6. Where and How to Shop The least risky avenue is to shop in person at a boutique that specializes in consignment gowns. Shop owners can tell you the history of the dress (such as whether it’s pre-worn or a floor sample), and you can examine the dress for flaws. As for haggling? Don’t expect a used car–style negotiation. “Consignors are the ones who price their dresses, so it’s not necessarily up to us,” Paul says. “A lot of brides don’t know that, and it’s a conversation we definitely have to have in most of our appointments.” That said, some online consignment networks, like preownedwedding dresses.com, connect buyers with sellers directly to handle all negotiations and The dress of your dreams—with a deep discount. — E L I Z A B E T H M I L L E R W O O D purchasing agreements. Other sites offer other perks, like nearly Consignment inventory is alS O YO U ’ R E T H I N K I N G A B O U T newlywed.com, which vets LOCAL CONSIGNMENT buying a consignment wedding dress. ways rotating, and a store’s supthe sellers to ensure dresses BOUTIQUES Smart lady, you are. After all, many brides ply could look different week to aren’t counterfeits. spend around 10 percent of their wedding week. “If you see it and you love » LUXEredux Other words of the wise: Bridal, 203 W. budget on their big-day ensemble (yikes!), it, you’ve got to be ready to move Always ask for the dress meaBenson St., Reading, and going the pre-owned route is a fabulous surements instead of going by on it,” Gardin says. (513) 550-3531, luxe reduxbridal.com way to save some dough. Here are some tips the listed size, as alterations to help you get a steal without compromishave likely changed the fit. Know the Pros and Cons » Something ing the dress of your dreams. Here’s the good news: ConsignAsk where the dress has been New Borrowed & Blue, 137 W. Benson ment doesn’t mean you have to (Was it worn for a beach wedSt., Reading, (513) ding? Has it been stored in a sacrifice the designer label. In Getting Started 821-1777, something The first thing to know about consignment newborrowedblue. house with smoke or pets?) fact, some bridal consignment com wedding dresses is that they aren’t all prestores only take high-end labels, and make sure it was cleaned worn. Sometimes a bride just changes her like LUXEredux Bridal, whose » Chaz Bridal & by a professional wedding Consignment, mind about a dress, and sometimes a bridal strict designer list includes Vera dress cleaner, not just the 7333 Montgomery boutique needs to offload excess rack samWang, Oscar de la Renta, and corner dry cleaner. Rd., Silverton, (513) ples to make room for new inventory. Monique Lhuillier. 791-4868, chaz Also, if your retailer hasn’t bridal.com As you start shopping, it’s important to Consignment discounts already verified the authenmanage your expectations. Like any good range from 30 to 80 percent off, ticity of the designer label, ask bargain, finding a consignment gown might often with steeper discounts on lesserthe seller to provide a proof of purchase. take some hunting. “Come in with an open known designers. Another perk is that conAnd be sure to understand all return mind,”says Martha Gardin, one of the partsignment dresses are available for immedipolicies, as most consignment sellers ners at Something New Borrowed & Blue. ate purchase, whereas new dress orders can consider all sales final.

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photograph by A L E X A N D R A TAY L O R

resale therapy

B E A M I TC H E L L ’ S B R I D E On Location Services Available

Hair by Kaitlyn W. for Mitchell’s Salon & Day Spa. Photo by Michael Bambino.

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you do pretty much anything else, you need to set a date, pick a venue for your ceremony and reception, and determine a general number of guests. These three things often need to happen in tandem, because your venue of choice will sometimes determine your guest capacity and narrow down your date options pretty quickly. Or vice versa. So you need to decide which is most important to you. Minimum 500-guest wedding? That limits your date choices. Emotionally attached to Krippendorf Lodge or French House? Those calendars fill up fast and the space will limit your guest count. And so on. Start by thinking of a general time frame and head count, and begin making some calls to the venues that strike your fancy. Once you have locations booked, then you can begin the fun stuff: dress shopping, cake tasting, bridesmaid casting, and flower selecting. These planning tasks will all fall into place once you have those big three decisions made. Bonus: You’ll end up with a dress that you love and that fits the venue. Because if you’re getting married at a park in July, then you probably don’t want to be wearing an 80-pound duchess satin ball gown that you impulsebought the day after you got engaged. People keep asking me what the “theme” of my wedding is. Should I have a theme?

I just got engaged, and I know that I want a traditional ceremony and reception, but I don’t know where to start. Help! — - DEER IN HEADLIGHTS

Dear Deer: Mrs. Know-It-All is so glad you asked. Because there is actually a pretty speciﬁc order of operations that, when stuck to, will make your life as a temporary wedding planner much simpler. Mrs. Know-It-All understands that when you ﬁrst get en-

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gaged, you immediately want to run out and buy a dress. Because the dress is the thing, right? Right. Fight this urge! Rushing into the dress purchase will only bring you trouble. There are some things that need to happen ﬁrst, and their order depends on your wedding priorities: Before

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THEMED OUT

Dear All Out: The “theme” of your wedding is “weddings.” Your wedding is wedding-themed. Luckily, there’s a whole mess of stuff that goes along with the “wedding” theme (Flowers! Cake! A white dress!), so no one will confuse your nuptials with, say, the Calgary Stampede. If you must have a theme, and said theme handily presents itself, then by all means go with it. But don’t go nuts trying to manufacture one from nothing. You seriously have enough stuff to do (See above: Have you set a date yet?!). If you really want a theme and can’t think of one, just canvas some buddies for ideas, or consider the location or season of your wedding (“tasteful winter wonderland” is almost never a bad idea). Side note: Sometimes by “theme,”

illustrations by B R I T TA N Y C H R I ST I N E

ask mrs. know-it-all

—ALL

well-meaning commenters actually mean “colors.” Just say, “My colors are blush and bashful” in the best Steel Magnolias voice you can muster. If they get it, then you’ll become best friends for life. If they don’t, then you’ll be no worse for the wear. They’ll just think you really like pink. We’re planning a destination wedding to a yet-to-be-determined tropical locale. How much should we program the weekend? Do people actually want a bunch of group activities? — O U T O F T O W N

Dear Town: This is a tricky one. People are traveling for your wedding, so you don’t want them twiddling their thumbs all weekend in the lead-up to the big event, or feeling like they don’t know how they should be spending their time. And you definitely don’t want them lurking around, asking you what to do while you’re trying to keep it all together. But you also don’t want to treat them like summer campers with a bythe-hour itinerary (“Friendship bracelet–making class at 11 in the caf!”). A good happy medium is this: Plan some non-mandatory evening events, when people probably want to socialize anyway. Reserve tables at a restaurant, hunt down the best dance party in town, and so forth. Then leave the days open for sleeping in, beaching, and more sleeping. If you’re feeling ambitious, pull together a list of suggested daytrips or excursions and let individuals and couples make their own daytime plans. Because it’s your wedding, but it’s their vacation. Flowers by Robin Wood Flowers • Photo by Andrew Betts Photography

Mrs. Know-It-All is Amy Brownlee. She got married once and it was really fun. Send your pressing wedding etiquette questions to mrsknowitall@ cincinnati magazine.com

Bridal registry, ﬁne linens & lingerie, unique gifts & accessories for the home 7809 Cooper Road in Historic Downtown Montgomery 871-4050 or 1-800-634-4369 • gattlescincinnati.com SUMME R

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NIZUC R ESORT & SPA, CA NCU N

T R AV E L

from married to Mexico Three resorts that promise distinctly different experiences in this sun-drenched paradise. B Y L I N D S AY L A M B E R T D AY

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If you geek out over modern, understated design, Cancun’s Nizuc Resort & Spa is just the ticket. We know—Cancun seems like a destination better suited to a spring break bender than a romantic honeymoon, but thanks to Nizuc that’s not the case. The resort is sleek and chic, and it’s tucked away on its own private point just 10 minutes from Cancun’s airport. Nizuc’s 274 suites and villas have soaring ceilings, ﬂoor-to-ceiling windows that give way to sea and garden views, and interiors that are awash in cool, calming neutrals. Though Nizuc occupies its own 29-acre point and affords views of and access to the placid turquoise sea, once you’ve checked into an Ocean View Junior Suite or a Master Suite and splashed around in your own private plunge pool, chances are the staff won’t see you again until checkout. In case you do feel drawn to explore the resort beyond your suite, don’t miss its excellent restaurants—a breezy beachfront lunch at the Peruvian-inspired Ni is an experience not to be missed, as are the Ik margaritas at Bar A-Kan—or a couple’s massage at the resort’s ESPA. nizuc.com ONE & ONLY PA LM ILL A, LOS CA BOS

If traditional Mexican hospitality with a twist suits your taste, head straight to One & Only Palmilla in Los Cabos. The beautiful resort was hit hard by SUMMER

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X READY TO RELAX (Left to right)Views at Grand Velas; serenity at One & Only Palmilla; the beach at Nizuc Resort.

the Sea of Cortez aboard one of the resort’s two yachts. oneandonlyresorts.com

GR A ND V EL AS R I V IER A NAYA R IT, PUERTO VA LL A RTA

»Nizuc Resort & Spa: 274 suites and villas tucked away on a private point. nizuc.com »One & Only Palmilla: Spanishstyle rooms and suites, top-notch restaurants, and a 22,000-squarefoot spa. oneand LIMITED/(left) NIZUC RESORT & SPA

photographs courtesy (right) VELAS RESORTS/(center) KERZNER INTERNATIONAL

BOOK IT

onlyresorts.com

»Grand Velas Riviera Nayarit: Award-winning, with 267 suites and four AAA Four Diamond restaurants. vallarta. grandvelas.com

Hurricane Odile in September 2014 and re-opened in April 2015 with a host of additions and improvements, which means this favorite vacation spot of George Clooney is better than ever. The resort’s Spanish-style rooms and suites are light-filled and spacious, featuring colorful textiles, bathrooms with pebble-floor showers, and private stone patios overlooking the manicured grounds and the Pacific. (Certain beachfront suites have their own blue-tiled plunge pools.) You’ll be welcomed with your own tequila-tasting amenity, which will whet your appetite for meals and drinks at One & Only’s topnotch restaurants and bars. A superb new Jean-George Vongerichten steakhouse, called SEARED, was added with the resort’s re-opening, and the adjacent Suviche serves up some of the most heavenly sushi we’ve ever had. With its breezy terrace, colorful tables, and internationally inspired menu, Agua by Larbi is a picture-perfect spot for a private tequila tasting, a sun-drenched breakfast, or a romantic dinner à deux overlooking the ocean. When you’re ready to relax, head to the newly renovated 22,000-square-foot spa for a body treatment or soul-soothing yoga class. For some aquatic exploring, sign up for a scuba or snorkeling excursion or, if your stay here is a total splurge, a private cruise around SUMME R

This resort is Pacific Mexico’s only AAA Five Diamond– rated all-inclusive resort, so you can indulge without the constant need for cash. The resort has 267 suites, which feature private terraces and balconies, ocean and pool views, and Balinese teak wood furniture. Contemporary Mexican design is complemented by a relaxing palette of cream, citrusy greens, and rich, warm wood. If you opt for a honeymoon here, come hungry: The resort is home to an astonishing four AAA Four Diamond–rated restaurants—Frida, Lucca, and Piaf— which serve up fine, traditional Mexican, Italian/Mediterranean, and French fare, respectively. You can lounge by the resort’s pool and enjoy countless frozen, blended drinks, or partake in one of the many active endeavors here—a guided bike ride through the resort’s neighboring residential neighborhood, golf on one of seven nearby championship courses, kite surfing and kayak tours on Banderas Bay, and yoga and other wellness classes at the resort’s fullservice spa. vallarta.grandvelas.com 201 6 /

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photographs by JEREMY KRAMER

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hair and makeup by PHILLIP NATHANIEL SAUNDERS

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d e t n a h c En REST O F

T LS A I A T . E AL D ORETUM R O FL ARB ITH & W Y R M LOO CEMETE B S N GOW G GROVE IN SPR

styling by TAMIA STINSON ï¬&#x201A; owers by YELLOW CANARY FLOWERS & EVENT DESIGN

assistant styling by LISA SMEDLEY models courtesy HEYMAN TALENT AGENCY AND NEW VIEW MANAGEMENT

Into the Woods PREVIOUS: Eve of Milady gown, $5,989; Paris by Debra Moreland Glad Tidings earrings, $270; Amore necklace, $135; Yum Yum bracelet, $615; Bridal and Formal. Peter Storm 18-karat white-gold ring, $8,359 (setting only), The Richter & Phillips Co. Paris by Debra Moreland Athena cathedral veil, $340, BHLDN. THIS PAGE: Claire Pettibone Romantique Cheyenne dress, $2,875, Lace Bridal Couture. Paris by Debra Moreland Tender Mercies earrings, $195; Devotion bracelet, $360; Bridal and Formal. NEXT PAGE: Jacquelin Exclusive gown, $875, Wendyâ&#x20AC;&#x2122;s Cincinnati Bride. Amanda Judge Untamed Petals headband, $295, Lace Bridal Couture. Paris by Debra Moreland Devotion bracelet, $360, Bridal and Formal. Paris by Debra Moreland Sonnet veil, $625, BHLDN.

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Splendor in the Grass LEFT: Olia Zavozina Delia dress, $3,685, Lace Bridal Couture. Paris by Debra Moreland Best of Joy belt, $360; Tender Mercies earrings, $195; Bridal and Formal. Creation ring, $6,874 (setting only), The Richter & Phillips Co. THIS PAGE: Ella bodysuit, $1,100; Amora skirt, $600; BHLDN. Paris by Debra Moreland Glad Tidings earrings, $270; Amore necklace, $135; Yum Yum bracelet, $615; Bridal and Formal. Steve Madden Stecy sandal, $79.95, Nordstrom.

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Holding

COURT DO YOU BREAK OUT INTO HIVES AT THE MERE THOUGHT OF A BIG WHITE WEDDING? Would you rather save money for a house than spend it on a reception hall? THEN CONSIDER AN INTIMATE COURTHOUSE WEDDING. Here’s how to make it happen.

By Amy Brownlee

Photographs by Dustin Sparks

H A I R & M A K E U P B Y M I TC H E L L’ S S A LO N & D AY S PA • F LO W E R S B Y K AT I E ’ S B LO O M S MODELS COURTESY NEW VIEW MODEL MANAGEMENT AND HEYMAN TALENT AGENCY THANK YOU TO HAMILTON COUNTY MUNICIPAL COURT JUDGE WILLIAM L. MALLORY JR. PAGE 32

THE LOOK (Groom) Vest, $36; Super Skinny pants, $41; Super Skinny suit jacket, $98; Reclaimed vintage ﬂoral tie, $26; ASOS. GTS Artcarved wedding band, $1,099 (setting only), The Richter & Phillips Co. (Bride ) Maggy London sheath dress, $148; Steve Madden Stecy sandal, $79.95; Nordstrom. Everlysse veil, $180, BHLDN. Vintage rhinestone earrings, $65, Atelier by AdornUSA. Michael M 18-karat yellow-gold ring, $4,620 (setting only), The Richter & Phillips Co.

D A G OO T R STA

The process for a courthouse wedding in Hamilton County starts much the same as for any other wedding: First, you need a marriage license. Round up $65, your governmentissued photo IDs, and head down (together!) to the Hamilton County Probate Court at 230 East Ninth Street. If you look blissfully in love, then the security guard will preemptively direct you to the 10th floor, where you can purchase your license. You’ll have to swear to some stuff (for example, that you’re not already married) and then sign on the dotted line. You’ll leave the office with two forms to give to your wedding officiant: a confirmation that you have been issued a license, and a form for the officiant to fill out and return after the ceremony. Once the officiant mails that form back to the court, then you’ll receive a certified copy of your marriage license in the mail. There is no blood test or waiting period in Hamilton County, but you do need to get married within 60 days or your license will expire. Visit our Bridal Buzz blog for more information. HEADS UP The office will also send you home with a “souvenir” marriage license. This is a fun thing to have, but it’s definitely not legally binding in any way.

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MAKE IT OFFICIAL YOU’LL NEED TO FIND A JUDGE OR MAYOR TO PERFORM YOUR WEDDING CEREMONY AT THE COURTHOUSE. Most people consider this the most daunting part of any wedding, but there are “Duty Judges” for the Hamilton County Municipal Court who are responsible for conducting civil marriage ceremonies. You just need to make an appointment. You likely won’t want a big wedding party of bridesmaids and groomsmen trailing you all day. But you do need two witnesses. This is a great way to include close friends and family members in your ceremony. Call (513) 946-5200 to make arrangements with a Hamilton County Municipal Court Duty Judge

THE LOOK (Bridesmaid, left) Acler Vernon dress, $358; gold and white druzy earrings, $139; Atelier by AdornUSA. (Bridesmaid, right) Eliza J sheath dress, $148, Nordstrom. Vintage white rhinestone earrings, $62, Atelier by AdornUSA.

DR E S S C ODE

WE’VE SAID IT BEFORE and we’ll say it again: It’s your wedding, so you get to wear exactly what you want. But if you’re looking for advice, we’d suggest avoiding heavy, elaborate gowns and cathedral-length veils; you’ll probably end up feeling out of place. Also, courthouse weddings and sassy, short wedding dresses just look good together, no? This kind of affair is a great opportunity to showcase some great shoes or rock a Mia Farrow–style mod mini.

THE LOOK (Left ) Amethyst and cubic zirconia stingray cuff, $715, Atelier by AdornUSA. (Right ) ASOS PRIZE embellished heels, $81; yellow clutch with pearls, $289; Atelier by AdornUSA.

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DECEMBER 2013

THE BIG PICTURE PLANNING A COURTHOUSE WEDDING means scaling way back on all those bridal bells and whistles: Don’t want to bother with a cake? No one will expect it. Not interested in ﬂowers? Totally your call. But you might want to think about retaining the services of one traditional wedding day character: the

photographer. Because even though you’re having a low-key ceremony, you’ll still want to be able to look back and remember every minute. As for photo opps, downtown Cincinnati offers some great settings that will capture the perfect tone for your civil ceremony.

START WITH WHERE YOU GOT YOUR LICENSE; the entryway of the probate court at 230 East Ninth Street is modest in size but extravagant in design. It’s the perfect frame for a couples’ shot. And may we suggest CITY HALL? The Samuel Hannaford–designed building

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resembles a large stone castle and will lend a grand tone to your photos.

PIATT PARK is a tried-and-true downtown photo setting, and for good reason: Its slim black arches perfectly frame the small urban terrace. Bonus: It’s lit up at night.

THE LOOK (Opposite page, left to right) Skinny suit jacket, $98, and pants, $41, ASOS. Checked tie, $39.50, Nordstrom. Enchanting by Mon Cheri lace dress, $978, Wendy’s Bridal Cincinnati. Vintage rhinestone earrings, $65; vintage ribbon crystal hair comb, $29; Atelier by AdornUSA. Artcarved 14-karat white-gold ring, $1,029 (setting only), The Richter & Phillips Co. Jill Stuart Mara jumpsuit, $280, BHLDN. Shark tooth pendant, $245; pear-shaped pearl and goldplated earrings, $134; amethyst and cubic zirconia stingray cuff, $715; Atelier by AdornUSA. Gelin 14-karat white-gold ring, $2,129 (setting only), The Richter & Phillips Co. Luna Maxi dress, $246, Free People.

AFTER PARTY

HERE ARE SOME of our favorite downtown spots for the best celebration ever.

SOTTO This uberromantic underground restaurant has a perfect private room for your wedding dinner: The dimly lit brick space shimmers with chandeliers and candlelight and the food and service are impeccable.

ARNOLD’S Looking for a casual vibe? The oldest bar in Cincinnati (since 1861!) has an enclosed outdoor space and some killer spaghetti and meatballs. VIA VITE This slick Italian eatery sits right on Fountain Square and has a banquet room, piazza, and terrace. The Sgroppino cocktail, with grapefruit vodka, Madisono’s ruby red grapefruit sorbet, and Prosecco, should be your very ﬁrst drink.

NADA This central business district restaurant feels like a little slice of Los Angeles. Book the upstairs space and ﬁnish out your big day with roasted poblano mac-and-cheese, crispy pork belly tacos, and all the tequila you can handle.

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[ THE DETAILS ] C AKE Haven Bakery, $722.50 as shown

FLOWERS Robin Wood Flowers, starting at $275

[ BAROQUE ] Dramatic, richly exaggerated details creating an air of magnificence

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Fine Art [ DOWN TO A ]

CAKES AND FLOWERS INSPIRED BY FOUR DISTINCT ART STYLES.

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[ THE DETAILS ] C AKE Artrageous Desserts, $6 per serving

FLOWERS Courtenay Lambert Florals, starting at $350

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[ IMPRESSIONISM ] Dream-like pastel tones that embrace natural light

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[ POP ART ] Kitschy, colorful nod to pop culture

[ THE DETAILS ] C AKE Maribelle Cakery, $9 per serving

FLOWERS Martiâ&#x20AC;&#x2122;s Floral Designs, starting at $200

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[ FOLK ART ] Brightly colored patterns with roots in humble values

[ THE DETAILS ] C AKE Fantasy in Frosting, $5.50 per serving

FLOWERS Eve Floral, $250

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Local Love A SPOTLIGHT ON 17 REAL QUEEN CITY WEDDINGS

photograph by L AU R E N D I F U LV I O P H O T O G R A P H Y

X SEALED WITH A KISS Eva Carr and Jamie Cavileer share a moment at the doorway of Old Hickory Barn, where they hosted a beautiful reception inspired by the outdoors.

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LOCAL LOVE

enduring love SEPTEMBER

12, 2015

A highly personalized Italian-style garden party overlooking the city features two grooms and one monumental love. B Y A L E X TA L K S P H OTO S B Y M I C H A E L B A M B I N O

CO.

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EV E RY DETA I L OF ST E PH E N E A DICICCO’S A N D BR A DL EY H IG GI N-

botham’s wedding weekend felt incredibly personal, a nod to each man’s heritage and the life they have built together. The rehearsal dinner at Bromwell’s Härth Lounge featured bourbon, moonshine, and barbecue to honor Bradley’s southern roots. At their wedding, the couple used Italian inﬂuences to celebrate Stephen’s background and their shared love of Italy. The grooms’chair covers read Avere, Tenere (to have, to hold), and they served custom cocktails named after their dog Nico and Portoﬁno, where they were engaged. It poured throughout the ceremony at Knox Presbyterian Church, but the skies cleared as guests traveled by bus to the reception venue. As the sun peeked out from behind the clouds, Stephen’s dad says the whole group started singing, “Aquarius (Let the Sunshine In),” excitement building for a beautiful night spent under the stars. The reception was held at Mt. Echo Pavilion, about a mile from the grooms’ home. They wanted guests to leave feeling as if they had attended a fabulous, intimate dinner party. Dress was black-tie, and the couple encouraged guests to lounge and take in the stunning city view by lining the pavilion’s concrete benches with pillows featuring a custom monogram of their last initials. The space was designed to look like the cozy veranda of a lovely home; they wanted to bring an Italian villa to the Queen City.

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After a dinner of plated Italian courses and dishes served family-style, Bradley had the idea to surprise guests with a fireworks display. The DJ asked them to gather for a group photo in front of the skyline, and that’s when the first firework lit up the sky. “It was exciting, and really set the tone for the rest of the night,” Stephen says. More than anything, Stephen and Bradley wanted their friends and family to feel the love they have for each other on their wedding day.“Getting engaged and planning a wedding was incredibly special,” Stephen says. “Once marriage equality passed, the fact that we could be married in our church, in our state, surrounded by our family and friends, was truly monumental.”

BRIGHT NIGHT Stephen and Bradley hosted an intimate Italian-inspired wedding overlooking the city, with monogrammed pillows on benches, lush ﬂowers, and a surprise ﬁreworks display to wow their guests.

VENDORS

Wedding Planner Premier Park Events Flowers Robin Wood Flowers Cake Maribelle Cakery

Music Annette Shepherd Jazz Quintet (cocktail hour) and McFadden Music (DJ) Catering Eat Well Celebrations and Feasts

Suits Peppe Ramundo & Son

Invitations Creative Invites and Events

Ceremony Knox Presbyterian Church

Calligraphy (place cards and drink cards) Paint JAR

Pastor Adam Fronczek Reception Mt. Echo Pavilion

Transportation Executive Transportation

Videography Studio 213 Films

Fireworks Vito’s Fireworks

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LOCAL LOVE

keeping tradition alive

NIRAL GANDHI AND SHEFALI PATEL KNEW THEIR WEDDING

would be big. In keeping with traditional Indian custom, the ceremony would last at least three days and consist of several events encompassing both sides of the family—not to mention all their friends. “I think we invited over 500 people,” Shefali says. “A lot of [Niral’s family] are from out of the country and out of town—he’s from Houston, Texas—so we wanted a place that had as many rooms as we needed, but also where you could just walk downstairs and have the venue be right there [they chose the Millennium Hotel]. It was really cool to have all these people we love and adore all under one roof, from family from overseas to childhood friends to college friends.” The festivities kicked off on Thursday night with a party in Shefali’s backyard, plus henna art for the women on her side of the family. The ﬁrst of the religious ceremonies took place on Friday—pre-wedding prayers and rituals with relatives in the morning, followed by traditional Gujarati cuisine for lunch and a casual get-together that’s “like a folk dance party.” The official wedding ceremony on Saturday began with Niral’s procession on horseback through the streets of Cincinnati. After the formal exchanging of vows, guests enjoyed a reception that evening. The party never stopped. For Niral and Shefali, though, the most important part of the event was

SEPTEMBER 17–19, 2015

Guests traveled from around the world for a three-day, revelry-ﬁlled Hindu celebration in downtown Cincinnati. BY BAIHLEY GRANDISON P H OTO S B Y J O N AT H A N G I B S O N P H OTO G R A P H Y

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X RIOT OF COLOR The traditional Hindu wedding was bursting with bright colors and customs, including henna art for the women, Indian cuisine, and Niral’s celebratory procession on horseback.

remembering what the wedding and the ritual customs were all about: “It was not just about us, but [about it] being the union of two families,” Shefali says. “I had so much family from all over the world that I hadn’t seen for many, many years, as well as friends who, after college, were scattered across the country,”says Niral. “And it was phenomenal; it was really touching that everyone went to such great lengths and made such an effort just to be a part of our day.” Shefali agrees. “Remember the real reason you are getting married and why you are here. Don’t sweat the small stuff. Anything worth ﬁghting for you will get through together. You don’t remember that stuff anyway. You only remember the good stuff.”

VENDORS

X Venue Millennium Hotel X Wedding Planner Mira Desai X Flowers Jeff Martin’s Florist X Cake A Spoon Fulla Sugar X Gown Sejals Creations, Lexington X Hair & Makeup Marxey Makeup X Catering Banana Leaf, Columbus; Amar India, Dayton X Henna Henna by Shreya X Decor Bindiya Decor, Cleveland X Cinematography Openview Weddings X DJ DJ Suj, New Jersey X Horse Willow Wind Carriage

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LOCAL LOVE

love at the lake SEPTEMBER 26, 2015

Longtime lovebirds tie the knot in a rustic, elegant celebration on the waterâ&#x20AC;&#x2122;s edge. B Y A L E X TA L K S P H OTO S B Y L A U R E N D I F U LV I O P H OTO G R A P H Y

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X BRING ON THE CHARM (From far left) The couple’s venue had a serene fall backdrop. Old Hickory Barn was the perfect spot for rustic, charming details like the naked cake, wildﬂowers in glass jars, and a vintage truck.

EVA CA R R A N D JA M I E CAV I L E E R

met in 2002 at Ohio University where they lived on the same floor in a coed dormitory. Eva traveled to New Zealand with friends after graduation and 18 months later, Jamie flew there to visit her. As they say, the rest is history. When Eva and Jamie started planning their wedding, the longtime couple decided they wanted the celebration to reflect their laid-back sensibilities. Also, they wanted to give friends and family the gift of a weekend getaway. The whole shebang took place in Sunman, Indiana, on property that Eva’s best friend’s family owns. Guests stayed at Hollywood Casino in Lawrenceburg and caught a school bus to and from the site. Jamie, a college basketball official, organized a three-on-three basketball tournament the night of the rehearsal dinner and Mazunte catered a taco bar. The next day, they were married in front of a gorgeous lake, surrounded by fresh air and rich fall colors. The low-key, rustic vibe was carried throughout; the couple chose a lovely

naked cake and posed for photos with a vintage teal pickup truck. “We kept things pretty simple so that the beautiful scenery could speak for itself,” Eva says. The cocktail hour featured reggae music and cornhole, and the reception was held on the property in Old Hickory Barn. Eva and her friend Alex collaborated on several DIY projects to personalize the event and stay within budget, including making chalkboard signs, collecting bottles for the ﬂoral centerpieces, and designing invitations with Vistaprint. The couple relied on their friends and family to contribute their talents as well. Every vendor was someone Eva or Jamie knew personally or someone who had been personally referred. “It all came together; I trusted the vendors, and it was great,” Eva says. And—talk about relaxed—Eva and Jamie met their wedding photographer for the very first time on their wedding day. The night ended with cigars around a ﬁre, and guests sent the couple off with sparklers and well wishes.

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VENDORS

X Venue Old Hickory Barn, Sunman, Indiana X Wedding Planner Alex Berning, bride’s friend X Flowers The Flowerman X Catering Eli’s BBQ X Cake Desserts by Sandy X Gown Casablanca Bridal, Loretta Bridal Boutique, Bonita Springs, Florida

X Bride’s Makeup Jennifer Brogdon X Bride’s Hair Megan Heher X Ofﬁciant Ben Kuhl, couple’s best friend X Music/DJ Eddie Strohmaier (DJ) and Adagio Trio (ceremony music) X Transportation Queen City Transportation X Rehearsal Dinner Catering Mazunte

X Alterations Alterations by Toni X Invitations Vistaprint

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LO CA L LOV E

Melissa Doss & Kyle Sliney SEPTEMBER 6, 2014

This couple’s edgy, eclectic style stole the spotlight at their wedding, which had peacock feather details, vinyl records for place cards, and a DIY rose bouquet made from Cincinnati maps. Photography: Best Day Ever Venue: Clifton Cultural Arts Center Flowers: DIY Cake: Holtman’s Donuts Gown: Caché Invitations: The couple Bride’s Hair & Makeup: Retrocentric Jewelry: Paolo A Modern Jeweler Catering: Five Star Service Plus Bride’s Profession: Photographer Groom’s Profession: Digital designer Couple’s Current Home: Clifton Digital Date: Despite telling friends they met at a concert, Melissa and Kyle actually met online on OkCupid in 2009. They eventually went on their ﬁrst date to see 500 Days of Summer at the Esquire Theatre. Different Take on Cake: The couple’s giant donut cake was a huge hit with guests, who also enjoyed assorted donuts paired with coffee beans as favors.

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LO CA L LOV E

Trisa Wilkens & Brady Hoane AUGUST 9, 2014

Trisa and Brady were surrounded with beautiful outdoor scenery and perfect weather for their wedding day. Photography: Jonathan Gibson Photography Venue: Ivy Hills Country Club Flowers: Amy Kappers, Sadie Blossoms Cake: Maribelle Cakery Gown: Mikaella, Lace Bridal Couture Invitations: M. Hopple & Co. Favors: Dietsch Brothers Bride’s Makeup: Kelly Ledford, Cinci Makeup Bride’s Hair: Hannah Burns, friend of the bride Wedding Planner: Karen Montgomery, i-do Weddings & Events Desserts: Sweet Petit Desserts and Graeter’s Ice Cream Photo Booth: Photobooth Live Bride’s Profession: Attorney Groom’s Profession: Regional sales manager Couple’s Current Home: Mt. Washington We All Scream: Guests enjoyed an evening of sweet treats, with bowls of Graeter’s ice cream eaten on the dance ﬂoor and a dessert buffet. Playing Games: Trisa and Brady met on Match. com and had their ﬁrst date at Dave & Buster’s. Trisa beat Brady at a game of air hockey, and after the date they each called their friends to say they’d found “the one.”

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LO CA L LOV E

Raya Mafazy & Michael Whalen NOVEMBER 7, 2015

Downtown Cincinnati was an elegant backdrop for Raya’s and Michael’s glamorous wedding, which took place at The Westin on Fountain Square. Photography: Doug Peterson Ceremony: St. Monica-St. George Parish Newman Center Reception: The Westin Cincinnati Wedding Planner: Shannon Wullenweber, W Events Flowers: Two Little Buds Cake: The BonBonerie Gown: Justin Alexander, European Bridal Invitations: The Mulberry Tree Fine Stationers Bride’s Hair: Amanda Guilmette, BRIDEface Bride’s Makeup: Rachel Lisa Videography: Beloved Wedding Photography Transportation: A Savannah Nite Limousine Services Custom Backdrop: Suzy Richardt Custom Hand-Lettering & Chalkboards Linens: Impressive Occasions Bride’s Profession: Director of skating and marketing, South Metro Sports Groom’s Profession: Small business owner Couple’s Current Home: Oakwood A Piece of Home: Raya, who was born in Kenya, loves elephants. She scattered adorable elephant ﬁgurines throughout their wedding reception, which was decorated with glamorous gold details. Digital Connection: Despite the couple having many mutual friends, similar interests, and living roughly an hour apart, they did not meet until they were matched on eHarmony.

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Trading's customer service is bar none and “ Camargo the selection of items are of the highest quality. They

OurOur extensive, one-of-a-kind registry andand tailored extensive, one-of-a-kind registry tailored service makes our Camargo Bride feel oh-so-special. service makes our Camargo Bride feel oh-so-special. Camargo Trading | 7744 Laurel Avenue | Madeira, OH 45243 Camargo Trading | 7744 Laurel Avenue | Madeira, OH 45243 Store Hours: Monday – Saturday: 10 AM – 6 PM; Sunday: 12 – 12 4 PM Store Hours: Monday – Saturday: 10 AM – 6 PM; Sunday: – 4 PM CAMARGOTRADING.COM | 513.561.0842 CAMARGOTRADING.COM | 513.561.0842

are extremely organized and efficient in managing each registry, and go above and beyond in assisting customers that purchase from the registry. The four of us could not have been happier. Sarah, Whitney, Melissa and Eliza (nee Roberts )

”

LO CA L LOV E

Jenab Bhatia & Ryan Staupe JUNE 6, 2015

Delicate details softened this garden wedding, including a bride’s bouquet with sprigs of hot pink and white flowers. Photography: Fyrefly Photography Ceremony: Ault Park, Brumm Garden Reception: Bride’s parents’ home Flowers: Una Floral Cake: Friend of the bride Gown: David’s Bridal Bride’s Hair & Makeup: Eye Do Makeup & Hair Catering: Tano Bistro & Catering Officiant: Kathryn Siefert Bride’s Profession: Engineer Groom’s Profession: PhD student Couple’s Current Home: Cherry Hill, New Jersey Smaller is Better: After foregoing plans to host a wedding in Philadelphia, the couple decided to have a smaller event with only 20 guests in Jenab’s hometown. Sweet Snacks: The couple brought the bridal party to Loveland Dairy Whip for an ice cream cone treat after the nuptials. Dorm Duo: Jenab and Ryan lived across from each other in their Rochester, New York, dorm. Jenab says she will never forget her mom pointing out Ryan on the first day, saying, “He’s cute, Jenab!”

IT BEGINS

with a dream

R ETA ILER LOG LOGO O H E RE schwartzjewelers.net

R E TA TAII LE R U R L

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LO CA L LOV E

Katie Fangman & Art Kremer SEPTEMBER 6, 2015

From the bridesmaid’s dresses to the ﬂoral arrangements, the black and white color palette at this couple’s wedding created a clean and elegant look. Photography: Frame 805 Photo Ceremony: St. Thomas Church Reception: Music Hall Flowers: Eastgate Flowers & Gifts Cake: Erin Schalk Gown: Rosa Clará, Donna Salyers’ Fabulous-Bridal Invitations: Bride Bride’s Makeup: Tammy Price, 8 Village Square Bride’s Hair: Shari Lother, North Avenue Salon Wedding Planner: Monica Berger Catering: Lother’s Catering Band: The Chuck Taylors Videography: Fireﬂy Productions Bride’s Profession: Physician assistant Groom’s Profession: Physical therapist Couple’s Current Home: Bellevue Halloween Surprise: Katie and Art initially met at Art’s brother’s wedding, but it wasn’t until the same brother threw a Halloween party that the two actually got to know each other. Art wore a Care Bear costume and stood there, light-up belly and all, talking to Katie like they had known each other for years.

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Lauren Kemnitz & Dustin Flint JULY 11, 2015

This couple’s love of music was evident throughout their wedding, from the song created by friends for the reception to Lebanon high school students playing jazz during cocktail hour. Photography: Samantha Meister, Samantha’s Studio Photography Venue: Ohio Barn Bed & Breakfast Flowers: Sunny Meadows Flower Farm Cake: Joyce Kemnitz and Sweet Cakes Events Gown: Justin Alexander, European Bridal Invitations: Bride Favors: Bride Bride’s Hair: Rachel Newsome, Beneﬁt Salon and Spa Catering: Cardinal Catering and Christopher’s Catering DJ & Photobooth: Black Box Weddings Videography: Joshua Bray Bride’s Profession: Design director Groom’s Profession: Data systems administrator Couple’s Current Home: Lebanon In the Bag: The bride designed silkscreened bags and had them printed for the wedding party guests. Something Old: The couple included many vintage details in their wedding day, including an old dresser they found at the Burlington Antique Show that they used as a bar.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

To Have and To Hold... Made Simple. The Knot Best of Wedding 2016 Pick

Our wedding packages are designed to make planning simple and give you the best value. We are happy to customize our packages to give you the wedding of your dreams.

OASIS CONFERENCE CENTER 902 LOVELAND-MIAMIVILLE RD.

•

LOVELAND, OH 45140

OASISCONFERENCENTER.COM • 513.583.8383 SOCIALMANAGER.OASIS@VINTAGEGP.COM

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LO CA L LOV E

Rachel Kirkwood & David Skinner M AY 31, 2015

After completing renovations at their home, Rachel and David created an intimate space in their own backyard for their wedding ceremony. Photography: Jonathan Gibson Photography Venue: Backyard of the couple’s home Flowers: Skip Dorl, Kreutzer & Dorl Florist Gown: Karla Weisenberger, Karla Louise Bridal Designs and Accessories Invitations: Lauren Hayes, Giddy Ink Inspired Design & Correspondence Favors: Velocity Bike & Bean Bride’s Hair: Kadi Wachs-Phillips Bride’s Makeup: Nancy Dawson, BRIDEface Catering: Jeff Thomas Catering Bride’s Profession: Writer Couple’s Current Home: Lakeside Park, Kentucky Place to Sit: David and his close friend, Ian Grunder, constructed walnut benches by hand for guests to sit on during the ceremony. Making a Family: Rachel’s daughter, Nollie, played a major role in their wedding ceremony, from her matching white dress to giving her mom away, and to the moment she said “yes” to David becoming her daddy.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

Since 1939

The Wedding Gown Preservation Experts Q Hand-spotted,

cleaned and hand-pressed. Q Packed in an acid-free chest to prevent brightener breakdown. Trust the Kroner Family with your important keepsake.

Call or stop by today! 3820 N. Bend Road, Cincinnati

“Favorite Neighborhood Dry Cleaners” 2012

513.661.1400 www.kronerdrycleaners.com SUMME R

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LO CA L LOV E

Gerry Pettit & Michael Gilligan SEPTEMBER 26, 2015

The focal point of the tablescapes at Gerry’s and Michael’s reception were beautiful, towering centerpieces with ﬂowers in various shades of pink. Photography: Jonathan Gibson Photography Ceremony: Church of the Redeemer Reception: Hyde Park Golf and Country Club Flowers: Robin Wood Flowers Cake: A Spoon Fulla Sugar Gown: Saks Fifth Avenue Invitations: Poeme Bride’s Makeup: BRIDEface Bride’s Hair: Leslie Salon Band: The Company Bride’s Profession: Healthcare Groom’s Profession: Retired healthcare executive, former CEO of Mayﬁeld Clinic Couple’s Current Home: Hyde Park The Right Time: Gerry and Michael met when Michael was an administrator at Cincinnati Children’s Hospital. They didn’t reconnect until years later, when they ran into one another at a healthcare-related meeting. Going Glam: The bride added some bling with her shoes and accessories and strayed from tradition in a stunning printed gown.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

513-421-9100 35 W. 5th St., Cincinnati, Ohio cincinnatinetherlandplaza.hilton.com

The Midwest’s Most Spectacular Venue

Hilton Hotel’s #1 Food & Beverage Hotel in USA Unparalleled Service b Dedicated Kosher Kitchen

Beautiful & Delicious! Voted

“Best Wedding Cakes” ~ City Beat

“Best of Weddings” ~ The Knot

Tea Room & Cafe available for bridal showers and bridal party teas. 2030 MADISON ROAD, O’BRYONVILLE • 513-321-3399 • SUMME R

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BONBONERIE.COM

CINCINNATIWEDDINGMAGAZINE.COM

LO CA L LOV E

Rebecca Richmond & Robert Metzner NOVEMBER 7, 2015

Rebecca’s and Robert’s eclectic, edgy, and contemporary style shined through on their wedding day, which was ﬁlled with polka-dot ties and pop art table decor and attended by their best friend Barley—their dog. Photography: Max Surikov, Maxim Photo Studio Venue: Contemporary Arts Center Flowers: Diane Milazzo Bride’s Brooch Bouquet: Merry Me Bouquets, Etsy Cake: Maribelle Cakery Gown: Custom-designed, Darius Cordell Fashion, Frisco, Texas Save the Dates: Sproullie Designs, Etsy Invitations: Wedding Paper Divas Bride’s Hair & Makeup: Rollers & Rouge Catering: Vonderhaar’s Catering DJ: Alex Cruey Bride’s Profession: Director of sales & marketing Groom’s Profession: Realtor and graphic designer Couple’s Current Home: Over-the-Rhine Bling Bouquet: Rebecca skipped the roses and opted for a bouquet of brooches that matched the ring bearer’s box and the cake topper. Sweet Treats: The couple let their guests indulge at a candy buffet, stocked with some of their favorites—Godiva trufﬂes, macarons from Macaron Bar, Haribo sour gummy bears, and Sixlets.

C R E AT I N G B E A U T I F U L W E D D I N G S TO I N S P I R E

a beautiful life. “Viva Bella created a truly beautiful celebration for us, and we were able to cherish every moment!” – Layne & Matt

V I VA B E L L A EV E N T S

3218 Madison Road, Studio C Cincinnati, OH 45209 513.871.0077 | www.vivabellaevents.com

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

LO CA L LOV E

Melissa Heft & Patrick Briody NOVEMBER 14, 2015

Melissa’s and Patrick’s love of music brought them together—they were in concert choir together at Xavier University—and was a focal point at their downtown wedding. Photography: Meg Oleson, Frame 805 Photo Ceremony: St. Francis de Sales Catholic Church Reception: The Phoenix Flowers: Janet Martineau, Floral Verde Cake: A Spoon Fulla Sugar Gown: White by Vera Wang, David’s Bridal Invitations: Minted Bride’s Hair & Makeup: Becki Greenlee, Eye Do Makeup & Hair Bridal Hair Accessories: Amanda Borchers, Glass Slipper Studio, Etsy Band: Jack Garrett and The Syndicate Videography: Kenny Wheetley, Beloved Wedding Photography Bride’s Profession: Occupational therapist Groom’s Profession: Healthcare administrator Couple’s Current Home: Chicago Grand Exit: Melissa and Patrick were whisked away in a white vintage car after the ceremony. Jazz Duo: The couple performed a jazz duet with the 11-piece band to share their love of music and performance with their guests.

Proudly Providing the Greater Cincinnati Area with the ﬁnest food and exceptional service since 1996

We pride ourselves in using our creativity, talents and 120-plus years of combined experience in the hospitality industry to help create wonderful memories and spectacular events. We proudly operate Molloy’s on the Green and are proud to be one of three Exclusive Caterers at Ronald Reagan Lodge at Voice of America Park. Our services also travel to any location in the Cincinnati area.

www.destinyscatering.com www.destinyscateringatmolloysonthegreen.com Visit us online or call 513-851-5434 for more information SUMME R

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LO CA L LOV E

Kate Rowe & Tyler Wright OCTOBER 17, 2015

The beautiful autumn day became the perfect backdrop for Kate’s and Tyler’s elegant country club wedding. Photography: Jonathan Gibson Photography Ceremony: Madeira-Silverwood Presbyterian Church Reception: Kenwood Country Club Flowers: Rosemary Ballard, English Rose Designs Cake: The BonBonerie Gown: Monique Lhuillier, Bridal and Formal Invitations: Designs by Dawson Bride’s Hair: Samantha Moyer, High Five Salon Bride’s Makeup: Jasmine Cotton, BRIDEface Wedding Planner: Brigid Horne-Nestor, i-do Weddings & Events Bride’s Profession: Speech language pathologist Groom’s Profession: School administrator Couple’s Current Home: Madeira Crossing Paths: Kate and Tyler lived less than a mile apart, frequented the same restaurants, and had mutual friends, but they never met. They both began teaching at the same school and finally met playing together on the staff softball team. Bust a Move: The couple wanted everyone on the dance floor all night long. If guests wanted to wish them well, Kate said they could do so by joining them on the dance floor.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

American Sign Museum

Cincinnati’s Most Unique Venue! Photo Provided by Byron Photography

americansignmuseum.org • 513-541-6366

Newly Remodeled!

REHEARSAL DINNERS • SMALL WEDDINGS • SHOWERS Accommodate up to 70 People

Contact Melissa at melissa@triobistro.com • (513) 332-3001 or (513)984-1905 7565 Kenwood Road • Cincinnati, OH, 45236 • triobistro.com SUMME R

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LO CA L LOV E

Marissa Burroughs & Travis Reed NOVEMBER 7, 2015

From the brewery venue to the delicious desserts, many of the details at Marissa’s and Travis’s autumn wedding were Cincinnati favorites. Photography: Mandy Paige Photography Venue: Christian Moerlein Malt House Taproom Flowers: Hazelﬁeld Farm Desserts: Pie from O Pie O, donuts from Holtman’s Donuts, and ice cream from Aglamesis Bros. Gown: J. Crew Invitations: Designed by Geoffrey Burroughs, printed by Seemless Printing Bride’s Makeup & Hair: Black Rabbit Salon Catering: Kitchen 452, Red Sesame Korean BBQ, and Roll With It Café DJ: DJ Will Ross Bride’s Profession: Director of community programming, Keep Cincinnati Beautiful Groom’s Profession: Reset specialist, Stagnaro Distributing Couple’s Current Home: Cincinnati Meals on Wheels: Marissa and Travis chose a less traditional—and more laid-back—kind of catering. The couple brought in Red Sesame BBQ and Roll With It Café food trucks. Rustic Chic: Cool rustic details like chalkboard signs, wooden ladders, vintage-styled tablecloths, and burlap table numbers complemented the industrial look of the brewery.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

LO CA L LOV E

Geetha Kapahi & Ryan Minton M AY 16, 2015

Weidemann Hill Mansion was transformed into an ivory, gold, and burgundy dream setting for Geetha’s and Ryan’s wedding. Photography: Sherri Barber Venue: Wiedemann Hill Mansion Flowers: Betsy Wolking Cake: Sugar Realm Fine Bakery & Cake Design Gown: Mona Vora, Mona Vora Bridal Couture Invitations: Poeme Bride’s Hair: Heather Wolking Bride’s Makeup: Reign-Beauty Studio Desserts: Catie Cress, Wyoming Pastry Shop Catering: Funky’s Catering Bride’s Profession: Lead business analyst, Fifth Third Bank Groom’s Profession: General manager, DoubleTree by Hilton Couple’s Current Home: Columbia-Tusculum Small Details: Cookies made to go in guests’ gift bags were iced in sparkly gold then topped off with a burgundy icing monogram that replicated a henna design. Queen City Love: The couple loves Cincinnati and chose to make it the main focus of their intimate wedding by tying the knot at the Wiedemann Hill Mansion, known for its breathtaking views of the city skyline.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

Say â&#x20AC;&#x153;I doâ&#x20AC;? with 21c. From rehearsal dinners to relaxation at The Spa at 21c, rooftop ceremonies to rocking receptions, give your wedding guests an artful experience at 21c. Room blocks available. Learn more at 21cCincinnati.com/weddings

for relaxation

609 Walnut Street | 513.578.6600

for catering

LO CA L LOV E

Lauren Coben & Patrick Dye

SEE LAUREN’S GRANDPARENTS’ WEDDING PHOTO ON PAGE 96

SEPTEMBER 6, 2015

Simple white details were a perfect complement to Lauren’s and Patrick’s elegant wedding at the Hilton Cincinnati Netherland Plaza. Photography: Laura Leppert, Leppert Photography Venue: Hall of Mirrors, Hilton Cincinnati Netherland Plaza Flowers: Eden Floral Boutique Gown: Matthew Christopher Invitations: Poeme Bride’s Hair: Bridal Hair by Liz Bride’s Makeup: BRIDEface Wedding Planner: Elisa MacKenzie, Elegant Events by Elisa Band: Endless Summer Band Lighting: Goodwin Lighting Services Bride’s Profession: Project manager and NFL cheerleader Groom’s Profession: Entrepreneur Couple’s Current Home: Downtown Cincinnati Fitness Fix-up: The couple had the same personal trainer, and Patrick asked about Lauren one day during a session. Soon after, he asked her to lunch and then to join him for the Kentucky Derby. Their relationship took off from there. New Heights: Tables were adorned with tall and short ﬂoral arrangements, which added a level of dimension to the decor.

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

Let us help make your day a dream come true...

1 OPEN BAR*

Our all-inclusive, hands on approach passionately customizes each event with elegance and charm. We strive to create a timeless, stress-free experience that will delight everyone.

CALL US FOR YOUR PRIVATE TOUR AT 859.261.1117 Visit Us: thecovingtonmadison.com Email Us: info@thecovingtonmadison.com 700 Madison Avenue Covington, KY 41011 *$1 Silver Open Bar Per Person. Reception must be booked by 12/31/2016. Must present this ad to receive offer.

Cooper Creek & Cincinnati Wedding Maga zine invite you to a free

Wedding Workshop 6:00-8:00 p.m. Wednesday, August 17 Cooper Creek Even t Center 4040

Cooper Road, Blue Ash, OH 45241

Learn hand letterin g techniques to help personaliz e your big day. Plus, Cincinnati Mag azine Stylist Tamia Stinson will host a fashion presentation featur in g wedding gowns & complement ing bridesmaid dres ses. RSVP for our FREE Event by calling Chris Oh mer, 513.562.2777 cohmer@cincinnatim agazine.com

at the Blue Ash Golf

Course

the Guide V E N U E S p.82

C AT E R E R S p.93

photograph by MANDY PAIGE PHOTOGRAPHY

X MERRY GO ROUND Elizabeth Howe and James Crilley steal a kiss in front of Carol Annâ&#x20AC;&#x2122;s Carousel, which couples can rent for an additional fee when they host their reception at Anderson Pavilion.

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the guide

VENUES

C AT E R E R S

VENUES

21C MUSEUM HOTEL 609 WALNUT ST., DOWNTOWN, (513) 578-6600, 21CMUSEUMHOTELS.COM Capacity: Main Gallery Ballroom seats 100 with area for dancing Room cost/deposit: $2,500/25 percent of estimated total Food cost/person: $10,000 minimum/starts at $60 per person Cancellation policy: Sliding scale based on event date

20TH CENTURY THEATER 3021 MADISON RD., OAKLEY, (513) 731-8000, THE20TH CENTURYTHEATER.COM Capacity: 300 seated Room cost/deposit: $500–$1,500/$1,500 Saturday, $1,000 Friday and Sunday, $500 Monday–Thursday Food and bar cost/person: $36–$48 Cancellation policy: Deposit nonrefundable but transferable to another date

A TOUCH OF ELEGANCE 5959 KELLOGG AVE., CINCINNATI, (513) 231-2312, ATOUCHOFELEGANCE.INFO Capacity: 25–400 Room cost/deposit: Included with cost of food/$500–$1,000 deposit Food cost/person: $17–$32 Cancellation policy: Deposit refunded if room rebooked within 180 days with a like event

ALMS PARK PAVILION 710 TUSCULUM DR., MT. LOOKOUT, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Up to 120 upper pavilion area; 80 lower terrace Room cost/deposit: $1,200 Monday–Thursday; $1,600 Friday–Sunday and holidays/$500 nonrefundable deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable

AMERICAN SIGN MUSEUM 1330 MONMOUTH AVE., CAMP WASHINGTON, (513) 541-6366, AMERICANSIGNMUSEUM.ORG Capacity: 175 Room cost/deposit: Please call Food cost/ person: Preferred caterers Cancellation policy: Please call

ANDERSON PAVILION

8 W. MEHRING WAY, DOWNTOWN, (513) 978-1821, ANDERSONPAVILION.COM Capacity: Up to 350 Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Deposit nonrefundable

X VENUE SPOTLIGHT

Anderson Pavilion»This new

venue, housed in the same building as Carol Ann’s Carousel, offers panoramic views of Smale Riverfront Park, gardens, the Ohio River, and downtown BOOK IT skylines. With various spaces to host a wedding or event, the contemporary-styled » Anderson Pavilion, space can accommodate up to 350 people. 8 W. Mehring Way, downtown, It also offers an award-winning in-house (513) 978-1821, andersonpavilion.com culinary group. —

ALEXANDRA CRUMB

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

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3600 OBSERVATORY AVE., MT. LOOKOUT, (513) 2212610, PREMIERPARKEVENTS.COM Capacity: Up to 600 Room cost/deposit: $1,400 Monday–Thursday; $2,800 Friday–Sunday and holidays; waterfall landscape area additional $250/$500 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable

BB RIVERBOATS 101 RIVERBOAT ROW, NEWPORT, (859) 261-8500, BBRIVERBOATS.COM, CURRENT-CATERING.COM Capacity: 30–1,000 Room cost/deposit: Based on number of guests and menu/$100 nonrefundable deposit, 1/3 upon booking Food cost/ person: $31–$75 Cancellation policy: Notice more than 90 days prior to event, 50 percent refund; nonrefundable inside of 90 days

photograph by MANDY PAIGE PHOTOGRAPHY

AULT PARK PAVILION

BEHRINGER-CRAWFORD MUSEUM 1600 MONTAGUE RD., DEVOU PARK, COVINGTON, (859) 491-4003, BCMUSEUM.ORG Capacity: Up to 100, varies depending on location, please call Room cost/deposit: Please call Food cost/person: Varies/preferred caterers Cancellation policy: Please call

THE BELL EVENT CENTRE 444 READING RD., OVER-THE-RHINE, (513) 852-2787, BELLEVENTCENTRE.COM Capacity: Up to 300 seated Room cost/deposit: Please call Food cost/person: $40–$75 Cancellation policy: Please call

BELTERRA CASINO RESORT 777 BELTERRA DR., FLORENCE, INDIANA, (812) 427-7841, BELTERRACASINO.COM Capacity: Up to 1,500 Room cost/deposit: Varies Food cost/person: $30 and up Cancellation policy: Please call

BEL-WOOD COUNTRY CLUB 5873 LUDLUM RD., MORROW, (513) 899-3361 EXT. 125, BELWOODCC.COM Capacity: Up to 300 Room cost/deposit: Varies; please call for accurate pricing information Food cost/person: Accommodations for any budget Cancellation policy: Please call

THE BENCHMARK 433 JOHNSON ST., COVINGTON, (859) 491-2987, THEBENCHMARKNKY.COM Capacity: 275 main ﬂoor; 100 upstairs Room cost/deposit: Included in per-person package pricing/$500 deposit Food cost/person: $29.75–$39.75 Cancellation policy: Please call

JEFF RUBY’S CARLO & JOHNNY 9769 MONTGOMERY RD., MONTGOMERY, (513) 936-8600, JEFFRUBY.COM Capacity: 10–75 for private dining rooms Room cost/deposit: Minimum food and beverage/deposit varies Food cost/person: Varies Cancellation policy: Varies

CELEBRATION CRUISE LINE 848 ELM ST., KY-PORT OF CINCINNATI, LUDLOW, (859) 581-2600, CELEBRATIONRIVERBOATS.COM Capacity: 30–380 passengers; 30–180 during colder months Room cost/deposit: Varies/deposit negotiable Food cost/person: Varies based on menu selection Cancellation policy: 90 days or less, no refund

THE CELESTIAL STEAKHOUSE 1071 CELESTIAL ST., MT. ADAMS, (513) 241-4455, THECELESTIAL.COM Capacity: Single dining room 10–200; multiple dining rooms 180 Room cost: $750–$3,250 Food cost/person: Varies Cancellation policy: Full refund within 90 days

THE CENTER 115 E. FIFTH ST., DOWNTOWN, (513) 824-7274, THECENTERCINCINNATI.COM Capacity: 350 banquet seating Room cost/deposit: Please call/$500 Food cost/person: Outside catering Cancellation policy: Full refund within 180 days

THE CHART HOUSE 405 RIVERBOAT ROW, NEWPORT, (859) 261-0300, CHART-HOUSE.COM Capacity: Up to 250 for

rehearsal dinner Food cost/person: $33.95– $54.95 Cancellation policy: Must provide 72 hours notice

CINCINNATI AIRPORT MARRIOTT 2395 PROGRESS DR., HEBRON, (859) 334-4610, CINCIN NATIAIRPORTMARRIOTT.COM Capacity: 500 Room cost/deposit: $500 deposit Food cost/person: $40–$100 Cancellation policy: Six months notice prior to event or deposit is forfeited

CINCINNATI ART MUSEUM 953 EDEN PARK DR., EDEN PARK, (513) 639-2995, CINCINNATIARTMUSEUM.ORG Capacity: 160 seated with dance ﬂoor; 220 standing reception-style Room cost/deposit: $6,000 (discount for fewer than 100 guests)/$1,000 deposit Food cost/person: $90–$150 Cancellation policy: Deposit nonrefundable

CINCINNATI CLUB BUILDING

THE CLIFTON HOUSE 500 TERRACE AVE., CLIFTON, (513) 221-7600, THECLIFTONHOUSE.COM Capacity: 70 Room cost/ deposit: Please call Food cost/person: Varies Cancellation policy: Deposit nonrefundable

CONEY ISLAND’S MOONLITE GARDENS 6201 KELLOGG AVE., ANDERSON TWP., (513) 232-6701, CONEYISLANDPARK.COM Capacity: 150–400 and up Room cost/deposit: Varies/$2,000 deposit upon signed contract Food cost/person: Varies Cancellation policy: Deposit nonrefundable

CONTEMPORARY ARTS CENTER 44 E. SIXTH ST., DOWNTOWN, (513) 345-8415, CONTEMPORARYARTSCENTER.ORG/RENT Capacity: Varies Room cost/deposit: Rental fees are determined by number of guests Food cost/ person: Varies Cancellation policy: Please call

COOPER CREEK EVENT CENTER

30 GARFIELD PLACE, DOWNTOWN, (513) 241-3464, CINCINNATICLUB.US Capacity: 10–1,000 Room cost/deposit: $500–$1,500 Food cost/person: $28 and up Cancellation policy: Nonrefundable unless the room is rebooked

CINCINNATI MARRIOTT AT RIVERCENTER 10 W. RIVERCENTER BLVD., COVINGTON, (859) 261-2900, CINCINNATIMARRIOTTRIVERCENTER.COM Capacity: 320 Covington Ballroom; 100 Riverview Room cost/deposit: $1,000–$1,500 minimum for main ballroom/$1,000 deposit Food cost/ person: $50–$90; wedding packages available Cancellation policy: Contractual

4040 COOPER RD., BLUE ASH, (513) 745-8596, COOPERCREEKBLUEASH.COM Capacity: 350 Room cost/ deposit: Varies/$1,000 nonrefundable deposit Food cost/person: Varies; beverage packages $17–$31 Cancellation policy: Six months notice, nonrefundable deposit plus additional $1,000; less than three months notice, 100 percent of minimum required spending

CROWNE PLAZA CINCINNATI BLUE ASH 5901 PFEIFFER RD., BLUE ASH, (513) 936-3313, CROWNEPLAZA.COM/BLUEASH Capacity: 250–300 Room cost/deposit: Varies Food cost/person: $25.95–$38.95 Cancellation policy: $500 nonrefundable deposit

DAVE AND BUSTER’S

CINCINNATI MUSEUM CENTER AT UNION TERMINAL 1301 WESTERN AVE., QUEENSGATE, (513) 621-3326, CINCYMUSEUM.ORG Capacity: Up to 800 for dinner and dancing Room cost/deposit: $200–$2,000/50 percent of estimated event cost for deposit Food cost/person: $20 and up Cancellation policy: Please call

CINCINNATI OBSERVATORY CENTER 3489 OBSERVATORY PLACE, MT. LOOKOUT, (513) 3215186, CINCINNATIOBSERVATORY.ORG Capacity: Indoor sit-down 50; cocktail 75 Room cost/deposit: $850–$1,700, depending on facilities used/50 percent nonrefundable deposit Food cost/ person: Outside catering Cancellation policy: Deposit nonrefundable

THE CINCINNATIAN HOTEL 601 VINE ST., DOWNTOWN, (513) 381-3000, CINCINNATI ANHOTEL.COM Capacity: 90 seated, 150 standing Room cost/deposit: $400/deposit included Food cost/person: Varies by menu Cancellation policy: Must provide 30 days notice

CINTAS CENTER AT XAVIER UNIVERSITY

11775 COMMONS DR., SPRINGDALE, (513) 671-5501, DAVEANDBUSTERS.COM Capacity: 10–2,000 Room cost/deposit: $50–$400/deposit 50 percent of subtotal Food cost/person: $17.99–$74.99 Cancellation policy: Please call

THE DAYTON ART INSTITUTE 456 BELMONTE PARK N., DAYTON, (937) 223-5277, DAYTONARTINSTITUTE.ORG Capacity: 250–300 for seated dinner Room cost/deposit: $3,400 for four hours/$600 for additional rooms and hours Food cost/person: Please call Cancellation policy: 50 percent deposit refund if within 90 days

DESTINYS CATERING INC. AT MOLLOY’S ON THE GREEN 10 ENFIELD ST., GREENHILLS, (513) 851-5434, DESTINYSCATERINGATMOLLOYSONTHEGREEN.COM Capacity: 250 with dance ﬂoor, 300 without dance ﬂoor Room cost/deposit: $600 deposit Food cost/person: $23.95–$28.95 all-inclusive Cancellation policy: Deposit refundable if rebooked

DONAUSCHWABEN HALL

1624 HERALD AVE., NORWOOD, (513) 745-3428, CINTASCENTER.COM Capacity: Up to 650 Room cost/deposit: Package pricing/$1,500 deposit Food cost/person: Buffets starting at $24.95; sit-down dinners starting at $26.95 Cancellation policy: Please call

SUMME R

4290 DRY RIDGE RD., COLERAIN TWP., (513) 385-2098, DONAUSCHWABEN.COM Capacity: Small hall 125, large hall 400 Room cost/deposit: Small hall deposit $300, large hall deposit $500 Food cost/person: Small hall $11–$13 per person, third party catering permitted; large hall food pricing package starts at 150 guests, then in

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50-person increments up to 400 Cancellation policy: Eight months prior to event, deposit nonrefundable X GREENACRES

DOUBLETREE BY HILTON CINCINNATI AIRPORT 2826 TERMINAL DR., HEBRON, (859) 371-6166, CINCINNATIAIRPORT.DOUBLETREE.COM Capacity: 350 with dance ﬂoor Room cost/deposit: No rental fee/$1,000 deposit Food cost/person: $22.95 and up Cancellation policy: 60 days notice

790 PARK LANE, COVINGTON, (859) 431-2577, DREESPAVILION.COM Capacity: 300 with dance ﬂoor, 350 without Room cost/deposit: $4,000–$6,000/$1,000 deposit Food cost/ person: Varies depending on caterer Cancellation policy: 90 days notice prior to event, all money returned less $500

DUKE ENERGY CONVENTION CENTER 525 ELM ST., DOWNTOWN, (513) 419-7300, DUKE-ENERGYCENTER.COM Capacity: 2,400 entire ballroom Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Varies

EMBASSY SUITES CINCINNATI RIVERCENTER 10 E. RIVERCENTER BLVD., COVINGTON, (859) 261-8400, EMBASSYSUITESRIVERCENTER.COM Capacity: Up to

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

photograph by ELEVEN: 11 PHOTOGRAPHY

DREES PAVILION AT DEVOU MEMORIAL OVERLOOK

220 Room cost/deposit: Food and beverage minimum, average $7,000–$10,000/$500 deposit Food cost/person: $48–$62 Cancellation policy: Sliding scale based on cancellation date

FAIRFIELD BANQUET AND CONVENTION CENTER AT TORI’S STATION 74 DONALD DR., FAIRFIELD, (513) 829-8400, FAIRFIELDCONVENTIONCTR.COM Capacity: Diamond Room 250, Ruby Room 600, Sapphire Room 300 Room cost/deposit: Varies/$500 deposit Food cost/person: $20.95–$29.95 Cancellation policy: $500 deposit required, nonrefundable after 72 hours

THE FARM 239 ANDERSON FERRY RD., DELHI, (513) 922-7020, THEPLACETOPARTY.COM Capacity: Up to 600 Room cost/deposit: Included in package price/$300–$800 deposit Food cost/person: $22–$32 Cancellation policy: Must provide six months notice or resell date with same number of guests

FITTON CENTER FOR CREATIVE ARTS 101 S. MONUMENT AVE., HAMILTON, (513) 863-8873, COACHHOUSECATERING.COM Capacity: Ballroom 200; Vista Room 80, no sound system Room cost/deposit: $300 and up/$800 deposit Food cost/person: Varies; Coach House Catering Cancellation policy: Up to 60 days before date

THE FLORENTINE EVENT CENTER 8605 HAINES DR., FLORENCE, (859) 412-0471, THEFLORENTINEEVENTCENTER.COM Capacity: 275 Room cost/deposit: Included in package/$500 deposit Food cost/person: $25–$54 all-inclusive Cancellation policy: Deposit nonrefundable

FRENCH HOUSE 3012 SECTION RD., AMBERLEY VILLAGE, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Gazebo 500, Sunken Garden 200, French House 125–500 Room cost/deposit: $1,400 Monday–Thursday, $2,800 Friday–Sunday and holidays/$500 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable

THE GARDENS OF PARK HILLS

caterers, reference website Cancellation policy: Deposit nonrefundable

GLENDALE LYCEUM 865 CONGRESS AVE., GLENDALE, (513) 771-8383, GLENDALELYCEUM.COM Capacity: Up to 250 seated Room cost/deposit: $4,000 plus tax Friday, $5,100 plus tax Saturday/$1,000 deposit plus tax Food cost/person: Outside catering Cancellation policy: 50 percent refund if rebooked

THE GLENLARY ESTATE PARIS, KENTUCKY, (305) 968-3075, GLENLARYESTATE.COM Capacity: Outdoor venue 400–500 Room cost/deposit: Varies per package/30–50 percent, based on overall contract Food cost/person: Varies Cancellation policy: Please call

THE GOLDEN LAMB INN

1622 DIXIE HWY., PARK HILLS, (859) 442-7776, MCHALESCATERING.COM Capacity: Vista Room 350, Arbor Room 300 Room cost/deposit: Included in package/$1,000 deposit Food cost/person: $27–$54 all-inclusive Cancellation policy: Deposit nonrefundable

GIBSON HOUSE

27 S. BROADWAY, LEBANON, (513) 932-5065, GOLDENLAMB.COM Capacity: Up to 80 seated Room cost/deposit: Food and beverage minimum/please call Food cost/person: $10–$50 Cancellation policy: Refundable if cancelled two months prior to event date

THE GRAND BALLROOM

425 OAK ST., CLIFTON, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Up to 150 Room cost/deposit: $1,500 Friday–Sunday, $800 Monday–Thursday/deposit included in room cost Food cost/person: List of preferred

SUMME R

6 E. FIFTH ST., COVINGTON, (859) 442-7776, MCHALESCATERING.COM Capacity: Up to 370 Room cost/deposit: Varies/$1,500–$2,500 deposit Food cost/person: $34–$62 all-inclusive Cancellation policy: Deposit nonrefundable

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GREAT AMERICAN BALL PARK 100 JOE NUXHALL WAY, DOWNTOWN, (513) 765-7237, REDS.COM/EVENTS Capacity: Seated with dance ﬂoor 450, standing reception 5,000 Room cost/deposit: Please call Food cost/person: Varies Cancellation policy: Please call

X WOODWARD THEATER

GREAT WOLF LODGE 2501 GREAT WOLF DR., MASON, (513) 229-5817, GREATWOLF.COM/MEETINGS Capacity: Up to 660 seated Room cost/deposit: Varies Food cost/ person: $28 and up Cancellation policy: Please call

9366 MONTGOMERY RD., MONTGOMERY, (513) 984-4192, GREENDIAMONDGALLERY.COM Capacity: 10–125 Room cost/deposit: $1,500 nonmembers, $750 members/50 percent deposit on date reserved Food cost/person: $15–$50 for preferred caterer Cancellation policy: 30 days notice

GREENACRES ARTS CENTER 8400 BLOME RD., INDIAN HILL, (513) 793-2787, GREEN-ACRES.ORG Capacity: Indoor 120, tented outdoor 400 Room cost/deposit: Please call Food cost/person: Varies/preferred caterer list Cancellation policy: Nonrefundable within nine months of event

cakery

Custom Wedding Cakes, Cupcakes, Cake Pops, Cookies, Cupcake Towers Perfect for Showers, Favors, Rehearsal Dinners & Receptions! Kenwood wood

7458 Montgo Montgomery Rd • 51 513-984-1100 1100

Over The Ove he Rhine Rhi

29 9 E 12th Street • 513-4 513-421-0100 00 Mon–Fri 10:30-6:30 • Sat: 9:00-4:00

3SweetGirlsCakery.com weetG akery.c

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

photograph courtesy WOODWARD THEATER

GREEN DIAMOND GALLERY

HAMPTON INN & SUITES UPTOWN UNIVERSITY 3024 VINE ST., CORRYVILLE, (513) 281-2700, CVGUP. HAMPTONINN.COM Capacity: 50 banquet-style Room cost/deposit: $300–$500/no deposit Food cost/person: Outside catering Cancellation Policy: Day prior to event

HEATHERWOODE GOLF CLUB 88 HEATHERWOODE BLVD., SPRINGBORO, (937) 7483222, HEATHERWOODEGC.COM Capacity: Up to 200 Room cost/deposit: Varies/$600 to hold room Food cost/person: $19.50–$31 Cancellation policy: Deposit nonrefundable

HERITAGE CLUB 6690 HERITAGE CLUB DR., MASON, (513) 459-7711 EXT. 123, HERITAGECLUB.COM Capacity: Up to 180 Room cost/deposit: $2,100/$1,500 deposit Food cost/person: $29 and up Cancellation policy: Please call for details

HILTON CINCINNATI AIRPORT 7373 TURFWAY RD., FLORENCE, (859) 371-4400, CINCINNATIAIRPORT.HILTON.COM Capacity: Up to 220 Room cost/deposit: Room fee waived/$1,000 deposit Food cost/person: $50, includes four-hour bar, cheese and cracker display, and champagne toast for bridal party Cancellation policy: Based on cancellation date

HILTON CINCINNATI NETHERLAND PLAZA 35 W. FIFTH ST., DOWNTOWN, (513) 421-9100, CINCINNATINETHERLANDPLAZA.HILTON.COM Capacity: 20–750 Room cost/deposit: None with food and beverage minimum/$3,500 deposit Food cost/person: Varies Cancellation policy: Varies

HOLIDAY INN & ROBERTS CONVENTION CENTRE 123 GANO RD., WILMINGTON, (937) 283-3272, ROBERTSCENTRE.COM Capacity: Up to 5,000 Room cost/deposit: Based on food and beverage/deposit varies Food cost/person: $20–$100 Cancellation policy: Varies

HYATT REGENCY CINCINNATI 151 W. FIFTH ST., DOWNTOWN, (513) 579-1234, CINCINNATI.HYATT.COM Capacity: Varies Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Please call

IVY HILLS COUNTRY CLUB

JEFFRUBY.COM Capacity: 50 Room cost/deposit: Minimum food and beverage/deposit varies Food cost/person: Varies Cancellation policy: Varies

THE KOLPING CENTER 10235 MILL RD., SPRINGFIELD TWP., (513) 851-7951, KOLPINGCENTER.COM Capacity: 100–700 Room cost/deposit: Included in food price/$750 deposit Food cost/person: $27.50–$60 Cancellation policy: Deposit nonrefundable/full refund if date rebooked

KRIPPENDORF LODGE AT CINCINNATI NATURE CENTER ROWE WOODS, 4949 TEALTOWN RD., MILFORD, (513) 5521340 EXT. 24, CINCYNATURE.ORG Capacity: 225 Room cost/deposit: $2,750 Friday, $3,350 Saturday, $2,650 Sunday/$800 deposit Friday or Sunday, $1,000 deposit Saturday Food cost/person: $60–$80 all-inclusive Cancellation policy: Portion of initial deposit is nonrefundable

KROHN CONSERVATORY

7711 IVY HILLS BLVD., ANDERSON TWP., (513) 561-9119, IVYHILLSCOUNTRYCLUB.COM Capacity: 220 Room cost/deposit: Please call/$1,500 deposit Food cost/person: Varies Cancellation policy: Deposit nonrefundable

JEFF RUBY’S STEAKHOUSE 700 WALNUT ST., DOWNTOWN, (513) 784-1200,

1501 EDEN PARK DR., MT. ADAMS, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Varies Room cost/deposit: $1,200 Monday–Thursday; $2,000 Friday–Sunday; $2,900 Holiday Show, holidays, and International Butterﬂy Show/$500 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable

An artful blend of contemporary and classic spaces. Have the wedding of your dreams, your way.

CONTEMPORARY ARTS CENTER 6th & Walnut • Downtown • Contact: mkarp@contemporaryartscenter.org SUMME R

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LAKE LYNDSAY RECEPTION CENTER 4845 AUSPURGER RD., HAMILTON, (513) 868-8555, LAKELYNDSAY.COM Capacity: Up to 400 Room cost/deposit: Packages vary/$500 deposit Food cost/person: Outside catering Cancellation policy: Deposit nonrefundable

LAWRENCEBURG EVENT CENTER AND DOUBLETREE BY HILTON 51 WALNUT ST., LAWRENCEBURG, (888) 274-6797, THELAWRENCEBURGEVENTCENTER.COM Capacity: Varies Room cost/deposit: Varies Food cost/ person: Varies Cancellation policy: Varies

THE MADISON EVENT CENTER 700 & 740 MADISON AVE., COVINGTON, (859) 261-1117, THECOVINGTONMADISON.COM Capacity: Large ballroom, up to 400 Room cost/deposit: Please call Food cost/person: Please call Cancellation policy: Please call

MANOR HOUSE BANQUET & CONFERENCE CENTER 7440 MASON-MONTGOMERY RD., MASON, (513) 459-0177, MANORHOUSEOHIO.COM Capacity: Up to 750 Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Deposit nonrefundable

MAPLE RIDGE LODGE 3040 WESTWOOD NORTHERN BLVD., MT. AIRY, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: 200 and up Room cost/deposit: $850 Monday– Thursday, $1,050 Friday–Sunday/$375 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable; rates include $150 refundable damage deposit

THE MARQUISE EVENT CENTER 1016 TOWN DR., WILDER, (859) 442-7776, MCHALES CATERING.COM Capacity: Up to 450 Room cost/deposit: Included in package/$1,000– $2,000 deposit Food cost/person: $25.95– $54 all-inclusive Cancellation policy: Deposit nonrefundable

MARRIOTT KINGSGATE CONFERENCE CENTER

The Transept»At The Transept, a

new venue in an historic church in Over-the-Rhine, the gothic architecture has been preserved and the space transformed to create a cool environment for urban weddings. Managed by Funky’s BOOK IT Catering, the venue helps couples create a Transept, menu that ﬁts their palate and their budget. » The1205 Elm St., Over-The-Rhine, The Assembly Room can hold up to 500 (513) 841-9999, thetransept.com guests. — . . A C

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

MEADOWBROOK BANQUET CENTER 2398 VENICE BLVD., FAIRFIELD, (513) 681-2135, MEADOW BROOKBANQUETCENTER.COM Capacity: Up to 325 Room cost/deposit: $500 deposit Food cost/ person: Varies based on package Cancellation policy: Refundable if rebooked

THE MEADOWS BANQUET AND EVENT CENTER 59 E. MAIN ST./CLEVES-WARSAW PIKE, ADDYSTON, (513) 941-7638, THEMEADOWSBANQUET.COM Capacity: 100–300 Room cost/deposit: No room cost/$500 deposit Grand Ballroom, $200 deposit Victorian Room Food cost/person:

photograph by LEPPERT PHOTOGRAPHY

X VENUE SPOTLIGHT

151 GOODMAN DR., CLIFTON, (513) 487-3891, KINGS GATEMARRIOTT.COM Capacity: 300 with a dance ﬂoor Room cost/deposit: Room fee included with all wedding packages; 20 percent advance deposit due at contract signing Food cost/person: $68–$72 plus service charge and tax Cancellation policy: Sliding scale based on cancellation date

$28.50 all-inclusive; no service charge Cancellation policy: Please call

THE MILL RACE BANQUET CENTER AT WINTON WOODS 1515 W. SHARON RD., GREENHILLS, (513) 521-PARK, GREATPARKS.ORG Capacity: Up to 150 Room cost/deposit: None/$400 applied to food and beverages Food cost/person: $27.95 and up; gratuities not accepted Cancellation policy: Must be in writing; percentage refundable based on receipt of cancellation notice; $25 cancellation fee

MILLENNIUM CINCINNATI HOTEL 150 W. FIFTH ST., DOWNTOWN, (513) 352-2100, MILLENNIUMHOTELS.COM/MILLENNIUMCINCINNATI Capacity: 15–1,500 Room cost/deposit: Based on food and beverage/25 percent deposit Food cost/person: $70–$125 all-inclusive Cancellation policy: Must be made in writing; refundable minus deposit if rebooked

MT. ECHO PAVILION 251 MT. ECHO PARK DR., PRICE HILL, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Up to 150 Room cost/deposit: $1,200 Sunday–Friday, $1,400 Saturday and holidays/$500 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit nonrefundable

MUSIC HALL 1241 ELM ST., OVER-THE-RHINE, (513) 744-3242, CINCINNATIARTS.ORG/MUSICHALL Capacity: 100– 600 Room cost/deposit: $2,250–$5,500/50 percent deposit Food cost/person: Outside caterer needed Cancellation policy: Nonrefundable unless able to rebook the facility for the cancelled date

NATIONAL UNDERGROUND RAILROAD FREEDOM CENTER 50 E. FREEDOM WAY, DOWNTOWN, (513) 621-3326, FREEDOMCENTER.ORG Capacity: Grand Hall 300, Everyday Freedom Heroes Hall and Terrace 125 Room cost/deposit: Grand Hall $2,500, Everyday Freedom Heroes Hall and Terrace $1,500/deposit is 50 percent of room rental Food cost/person: List of preferred caterers Cancellation policy: Please call

NEWPORT SYNDICATE 18 E. FIFTH ST., NEWPORT, (859) 491-8000, NEWPORT SYNDICATE.COM Capacity: 10–600 Room cost/ deposit: Varies Food cost/person: Varies Cancellation policy: Deposit nonrefundable

NORLYN MANOR 4440 ST. RT. 132, BATAVIA, (513) 732-9500, NORLYN MANOR.COM Capacity: Up to 700 Room cost/ deposit: Varies Food cost/person: Varies Cancellation policy: Refundable if rebooked

OAK RIDGE LODGE 1400 OAK RIDGE RD., MT. AIRY, (513) 221-2610, PREMIER PARKEVENTS.COM Capacity: 125 and up Room cost/deposit: $780 Monday–Thursday, $980 Friday–Sunday and holidays/$375 deposit Food cost/person: List of preferred caterers, reference website Cancellation policy: Deposit

nonrefundable; rates include $150 refundable damage deposit

OASIS GOLF CLUB & CONFERENCE CENTER

person: $23.95–$39.95 Cancellation policy: Refundable if rebooked within six months with another wedding reception

THE PRECINCT

902 LOVELAND-MIAMIVILLE RD., LOVELAND, (513) 583-8383, OASISCONFERENCECENTER.COM Capacity: 1,000 Room cost/deposit: $350/$1,000 deposit applied to food and beverage Food cost/person: Varies Cancellation policy: Deposit nonrefundable

311 DELTA AVE., COLUMBIA-TUSCULUM, (513) 321-5454, JEFFRUBY.COM Capacity: Up to 75 Room cost/ deposit: Minimum food and beverage/deposit varies Food cost/person: Varies Cancellation policy: Varies

PRIME 47

PAUL BROWN STADIUM 2 PAUL BROWN STADIUM, DOWNTOWN, (513) 455-4830, BENGALS.COM/STADIUM Capacity: 500 seated; up to 1,000 reception Room cost/deposit: Depends on package/$2,500 or $2,000 deposit, depending on city or river view Food cost/person: $50 and up Cancellation policy: Please call

PEBBLE CREEK GOLF COURSE, RESTAURANT AND EVENT CENTER 9799 PRECHTEL RD., COLERAIN TWP., (513) 385-4442 EXT. 14, PEBBLECREEKGC.COM Capacity: 300 Room cost/ deposit: Varies Food cost/person: $27 and up Cancellation policy: Deposit nonrefundable

PETERLOON ESTATE 8605 HOPEWELL RD., INDIAN HILL, (513) 791-7600, PETERLOON.ORG Capacity: 120 indoor seated, 150 indoor cocktail, 250 outdoor Room cost/ deposit: $6,500 for entire estate/50 percent deposit Food cost/person: Outside catering Cancellation policy: Deposit nonrefundable

THE PHOENIX 812 RACE ST., DOWNTOWN, (513) 721-8901, THEPHX.COM Capacity: Up to 400 Room cost/deposit: Varies/$500–$3,500 deposit Food cost/person: Varies Cancellation policy: Please call

PINECROFT MANSION AT CROSLEY ESTATE 2366 KIPLING AVE., MT. AIRY, (513) 376-8163, PINE CROFTMANSION.COM Capacity: 350 seated, 450 cocktails Room cost/deposit: $2,500–$9,500 depending on date/30 percent of rental cost Food cost/person: Varies Cancellation policy: Payment for event is divided in thirds; once made, payments are nonrefundable

PINE LAKES LODGE 61680 BUSKIRK LANE, SALESVILLE, (740) 679-3617, PINELAKESLODGE.COM Capacity: Up to 300 Room cost/deposit: Varies/deposit varies Food cost/person: $25 and up Cancellation policy: Deposit nonrefundable

THE PINNACLE BALLROOM 6 E. FIFTH ST., COVINGTON, (859) 442-7776, MCHALES CATERING.COM Capacity: 250 Room cost/ deposit: Included in package/$1,000–$2,000 deposit Food cost/person: $31.50–$58 all-inclusive Cancellation policy: Deposit nonrefundable

THE PLANTATION CLUB AT TWIN OAKS 450 E. 43RD ST., COVINGTON, (859) 581-6410, GOLFAT TWINOAKS.COM Capacity: Up to 260; indoor and outdoor ceremonies available Room cost/ deposit: $500 nonrefundable Food cost/

SUMME R

580 WALNUT ST., DOWNTOWN, (513) 579-0720, PRIME47CINCY.COM Capacity: 200 seated, 300 standing Room cost/deposit: Food and beverage minimum varies depending on date and number of guests/Please call Food cost/ person: Average of $80 including food and alcohol Cancellation policy: Two week cancellation policy

PURCELL BANQUET CENTER 3621 GLENMORE AVE., CHEVIOT, (513) 481-1925, PURCELLBANQUETCENTER.COM Capacity: Large hall 350, Pub Room 125 Room cost/deposit: Please call/$100 deposit Food cost/person: Please call Cancellation policy: Deposit nonrefundable

PYRAMID HILL SCULPTURE PARK 1763 HAMILTON CLEVES RD., HAMILTON, (513) 868-8336, PYRAMIDHILL.ORG Capacity: 40–500 Room cost/deposit: Depends on venue/50 percent Food cost/person: Preferred list of caterers Cancellation policy: Deposit nonrefundable unless rebooked for similar event of the same amount

QUEEN CITY RIVERBOATS 100 O’FALLON DR., DAYTON, (859) 292-8687, QUEEN CITYRIVERBOATS.COM Capacity: Buffet dinner 100; cocktail party 150 Room cost/deposit: Varies/ deposit $1,000–$1,500 Food cost/person: Please call Cancellation policy: Deposit nonrefundable

RECEPTIONS INC.–EASTGATE 4450 EASTGATE BLVD. SUITE J, EASTGATE, (513) 9431888, RECEPTIONSINC.COM Capacity: Up to 650 Room cost/deposit: Varies Food cost/person: $19–$39.95 Cancellation policy: None

RECEPTIONS INC.–ERLANGER 1379 DONALDSON HWY., ERLANGER, (859) 746-2700, RECEPTIONSINC.COM Capacity: Up to 1,100 Room cost/deposit: Varies Food cost/person: $18–$65, all-inclusive packaging Cancellation policy: None

RECEPTIONS INC.–FAIRFIELD 5975 BOYMEL DR., FAIRFIELD, (513) 860-4100, RECEPTIONSINC.COM Capacity: Up to 900 Room cost/deposit: Varies Food cost/person: $19–$39.95 Cancellation policy: Varies

RECEPTIONS INC.–LOVELAND 10681 LOVELAND MADEIRA RD., LOVELAND, (513) 6978999, RECEPTIONSINC.COM Capacity: Up to 550 Room cost/deposit: Varies Food cost/person: $19–$39.95 Cancellation policy: Varies

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RECEPTIONS INC.– SOUTHEAST INDIANA 170 COUNTRY CLUB LANE, AURORA, INDIANA, (812) 926-1747, RECEPTIONSINC.COM Capacity: Up to 385 Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Varies

X DEVOU PARK

RECEPTIONS INC.–WESTERN HILLS 3302 WESTBOURNE DR., WESTERN HILLS, (513) 922-6777, RECEPTIONSINC.COM Capacity: Up to 345 Room cost/deposit: Varies Food cost/person: $19–$39.95 Cancellation policy: Varies

THE REDMOOR 3187 LINWOOD AVE., MT. LOOKOUT, (513) 871-6789, THEREDMOOR.COM Capacity: 326; 225 seated Room cost/deposit: Varies Food cost/person: Please call Cancellation policy: Please call

36 E. FOURTH ST., DOWNTOWN, 513-333-0000, MARRIOTT.COM/CVGBR Capacity: Burnham Hall seats up to 350 with a dance ﬂoor Room cost/ deposit: Room cost waived with food and beverage minimum/20 percent of estimated total Food cost/person: Starting at $72 Cancellation policy: Sliding scale based on event date

THE RIVERSIDE ROOM AT THE NEWPORT AQUARIUM 1 AQUARIUM WAY, NEWPORT, (859) 815-1453, NEWPORT AQUARIUM.COM Capacity: Up to 1,200 Room

Wedding Day Masterpiece at the TAFT MUSEUM OF ART

CEREMONIES RECEPTIONS REHEARSAL DINNERS

316 Pike Street Downtown Cincinnati (513) 684-4523 taftmuseum.org

Photo by Sherri Barber Photography

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

2016

photograph by MAXIM PHOTO STUDIO

RENAISSANCE CINCINNATI DOWNTOWN

cost/deposit: $1,400 and up/50 percent of established event fee Food cost/person: Varies; exclusively catered by Chef’s Choice, Funky’s Catering, and Elegant Fare Cancellation policy: Please call

RSVP EVENT CENTER BY VILLAGE PANTRY CATERING 453 WARDS CORNER RD., LOVELAND, (513) 965-0511, RSVPEVENTCNTR.COM Capacity: Up to 400 Room cost/deposit: None/$500 deposit Food cost/person: $29.50–$65.50 Cancellation policy: Deposit nonrefundable; transferable to new date or gift card

SATISFACTION YACHT CHARTERS 5819 PANAMA ST., CINCINNATI, (513) 231-9042, SATISFACTIONCRUISES.COM Capacity: 50–150 Room cost/deposit: Please call/$2,500 deposit Food cost/person: Varies Cancellation policy: Deposit nonrefundable

SAVANNAH CENTER 5533 CHAPPELL CROSSING BLVD., WEST CHESTER, (513) 860-4142, SAVANNAHCENTER.COM Capacity: Up to 1,200 Room cost/deposit: Please call/$2,500 deposit Food cost/person: Varies Cancellation policy: Deposit nonrefundable

SHAKER RUN GOLF CLUB 1320 GOLF CLUB DR., LEBANON, (513) 727-0007 EXT. 225, SHAKERRUNGOLFCLUB.COM Capacity: Ballroom 325, Pavilion 150 Room cost/deposit: $1,000

STONEWOOD BANQUET CENTER AT SHARON WOODS

deposit Food cost/person: Varies Cancellation policy: Deposit nonrefundable

11555 SWING RD., SHARON WOODS, (513) 521-PARK, GREATPARKS.ORG Capacity: 135 Room cost/ deposit: $750 Saturday, $500 Sunday and Friday, plus beverage package purchase; $400 down payment saves the date; rental fee balance due 10 days prior to event Food cost/ person: Outside catering; please call for further term details Cancellation policy: Must be in writing; percentage refundable based on receipt of cancellation notice; $25 cancellation fee

SHARONVILLE CONVENTION CENTER 11355 CHESTER RD., SHARONVILLE, (513) 771-7744, SHARONVILLECONVENTIONCENTER.COM Capacity: Up to 800 Room cost/deposit: Varies/$1,000 deposit Food cost/person: Varies by package Cancellation policy: Deposit nonrefundable

SIX ACRES BED & BREAKFAST 5350 HAMILTON AVE., COLLEGE HILL, (513) 541-0873, SIXACRESBB.COM Capacity: 50 indoor, 75–100 outdoor Room cost/deposit: $1,500 package price includes room/$500 deposit Food cost/person: $20–$25 Cancellation policy: Please call

STILLMEADOW COUNTRY CLUB 1 STILLMEADOW DR., PIERCE TWP., (513) 752-6500 EXT. 11, STILLMEADOWCOUNTRYCLUB.COM Capacity: Indoor 165 Room cost/deposit: Varies/$1,000 deposit Food cost/person: Varies Cancellation policy: Deposit nonrefundable

STONELICK HILLS GOLF CLUB

SWEETWINE BANQUET CENTER AT WOODLAND MOUND 600 NORDYKE RD., CINCINNATI, (513) 521-PARK, GREATPARKS.ORG Capacity: 150 Room cost/ deposit: $500–$750 plus choice of beverage package; $400 down payment saves the date; rental fee balance due 10 days prior to event Food cost/person: Outside catering; please call for further term details Cancellation policy: Must be in writing; refundable if rebooked; $25 cancellation fee

SYCAMORE CENTER

3155 SHERILYN LANE, BATAVIA, (513) 735-4653, STONELICKHILLS.COM Capacity: 180 Room cost/ deposit: $2,500 for entire clubhouse with patio/$500 deposit Food cost/person: $25– $35 Cancellation policy: Deposit refundable if cancelled at least 180 days prior to event

4455 CARVER WOODS RD., BLUE ASH, (513) 686-1004, SYCAMORESENIORCENTER.ORG Capacity: 229 dining, 490 seated Room cost/deposit: Wedding packages from $1,200 to $1,500 Food cost/ person: Varies Cancellation policy: 14 days prior to event

STATELY ELEGANCE, MODERN FLAIR. Seamlessly blending classic opulence and comtemporary elegance, The Renaissance® Cincinnati Downtown Hotel features breathtaking 40-ft. domed ceilings, setting an unforgettable stage for the day of your dreams.

To start planning, call 513.333.0000 or visit RenCincinnatiWeddings.com

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deposit: Available upon request/20 percent of expected total Food cost/person: $270–$310; inclusive Cancellation policy: Deposit nonrefundable

X NEW RIFF

DISTILLING

THE WESTIN CINCINNATI 21 E. FIFTH ST., DOWNTOWN, (513) 621-7700, WESTIN.COM/CINCINNATI Capacity: Up to 1,000 depending on setup Room cost/deposit: Varies Food cost/person: Varies Cancellation policy: Advance deposit nonrefundable

WIEDEMANN HILL MANSION 1102 PARK AVE., NEWPORT, (859) 655-9018, WHILLMANSION.COM Capacity: 60 seated dinner Room cost/deposit: Call for details Food cost/person: Outside catering Cancellation policy: Full refund of deposit amount (less 15 percent processing fee) if at least nine months prior to event date; 50 percent refund if at least six months prior to event date

WINGATE BY WYNDHAM & MERIDIAN CONFERENCE CENTER 7500 TYLERS PLACE BLVD., WEST CHESTER, (513) 7771101, MERIDIANCONFERENCE.COM Capacity: Up to 300 without dance floor; up to 250 with dance floor Room cost/deposit: No room cost for wedding packages/deposit varies; food and beverage minimums for Friday and Saturday events Food cost/person: $25–$45 Cancellation policy: Must provide four weeks notice prior to event; request sample contract for specific details

WEDDINGS AT WITHROW NATURE PRESERVE 7075 FIVE MILE RD., ANDERSON TWP., (513) 521PARK, GREATPARKS.ORG Capacity: Up to 100 Room cost/deposit: $395 rental fee for four hours Food cost/person: See Sweetwine Banquet Center at Woodland Mound for reception information Cancellation policy: Must be in writing; percentage refundable based on receipt of cancellation notice; $25 cancellation fee

TRIO BISTRO

316 PIKE ST., DOWNTOWN, (513) 684-4523, TAFTMUSEUM.ORG Capacity: Up to 220 Room cost/deposit: Tent $5,000/$1,000 deposit Food cost/person: Preferred caterer list Cancellation policy: Deposit nonrefundable

7565 KENWOOD RD., KENWOOD, (513) 984-1905, TRIOBISTRO.COM Capacity: Up to 70 Room cost/ deposit: No room charge; food and beverage minimum varies Food cost/person: Various event menus to accommodate all budgets Cancellation policy: Within one week of date, 50 percent of minimum; within three days of the date, 100 percent of minimum

THEODORE M. BERRY INTERNATIONAL FRIENDSHIP PARK PAVILION 1101 RIVERSIDE DR., DOWNTOWN, (513) 221-2610, PREMIERPARKEVENTS.COM Capacity: Up to 120 Room cost/deposit: $1,200 Monday–Thursday, $1,400 Friday–Sunday and holidays/$500 deposit Food cost/person: Preferred caterer list Cancellation policy: Deposit nonrefundable

TRADITIONS GOLF CLUB 2035 WILLIAMS RD., HEBRON, (859) 586-6691, TRADITIONS GOLFCLUB.COM Capacity: Up to 150 Room cost/ deposit: Please call Food cost/person: Varies Cancellation policy: 30 days prior to event

VINOKLET WINERY 11069 COLERAIN AVE., COLERAIN TWP., (513) 385-9309, VINOKLETWINES.COM Capacity: Up to 155 Room cost/deposit: Package is $54.95 per person plus tax and gratuity/$500 deposit Food cost/ person: Included in package price Cancellation policy: Please call

WEST BADEN SPRINGS HOTEL

CINCINNATIWEDDINGMAGAZINE.COM / SUMMER

8538 W. BADEN AVE., WEST BADEN SPRINGS, INDIANA, (812) 936-5877, FRENCHLICK.COM/HOTELS/ WESTBADEN Capacity: 10–1,500 Room cost/

2016

THE WOODLANDS CRYSTAL ROOM 11450 SEBRING DR., FOREST PARK, (513) 742-8400, THEWOODLANDSHALL.COM Capacity: Up to 290 Room cost/deposit: Included in rental price/$500 deposit Food cost/person: $20.95–$35.95 Cancellation policy: Refundable deposit if rebooked

THE WOODLANDS 9680 CILLEY RD., CLEVES, (513) 353-2593, THEWOOD LANDSHALL.COM Capacity: Up to 1,000 Room cost/deposit: Room cost included in perperson cost/$500 deposit Food cost/person: $20.95–$35.95 Cancellation policy: Deposit refundable if rebooked

WUNDERLAND BANQUET HALL 7881 COLERAIN AVE., COLERAIN TWP., (513) 931-2261, WUNDERLANDHALL.COM Capacity: 75–380 Room cost/deposit: All-inclusive packages/$750 deposit Food cost/person: $25–$48 Cancellation policy: Deposit nonrefundable

photograph courtesy NEW RIFF DISTILLING

TAFT MUSEUM OF ART

photograph by D U ST I N S PA R K S /Blue Willow by Anne Barge Ryland gown,$1,750, Amanda’s Hyde Park Bridal

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express espresso »

A MOBILE ITALIAN ESPRESSO BAR ON THE BACK OF A PERIWINKLE 1982 VESPA APE—WHAT’S NOT

to love? When longtime coffee enthusiast Daniel Noguera decided to combine his love of travel and high-end espresso into a business, he knew he’d have to get creative. After a weekend of intensive barista courses at the renowned Coffee Fest in Chicago, hours of tinkering with an Italian-style espresso machine, and a weeks-long hunt for the perfect FYI Vespa—Urbana Cafe was born. The vehicle“café”is fully mobile, making it a fun addition to any wedding. “We really study how to [make coffee] right, how to follow traditional [Italian-style] espresso mak» Urbana Café also ing,” Noguera says. “We like to kick it old school a little bit.” The result is a smooth and potent beverage has a new storefront in Pendleton. with notes of chocolate-y nuttiness. And Urbana’s pastry chef, Elizabeth Zylka, works with brides to 1206 Broadway St., create a custom menu of delicious ﬁnger foods to pair with your espresso, from shortbread cookies to Pendleton, (513) 813spumoni to doughnuts and more. We’ll drink to that. — BA I H L E Y G R A N D I S O N 3133, urbana-cafe.com

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A LA CARTE DESSERT AND CATERING

X EAT WELL

7132 MONTGOMERY RD., MONTGOMERY, (513) 891-8688, ALACARTECATERING.NET Food cost/person: Please call Cancellation Policy: No charge if rescheduled within six months

A TASTE OF CLASS CATERING INC. 3415 GLENMORE AVE., WESTWOOD, (513) 481-3663, ATASTEOFCLASS.COM Food cost/person: $8–$35 and up Cancellation Policy: Flexible

BROWN DOG CAFÉ & CATERING 5893 PFEIFFER RD., BLUE ASH, (513) 794-1610, BROWN DOGCAFE.COM Food cost/person: Varies Cancellation Policy: 10 business days prior to event

CHEF’S CHOICE CATERING

CINCINNATI CATERING 1320 ETHAN AVE., CAMP WASHINGTON, (513) 541-2626, CINCINNATICATERING.COM Food cost/person: $6.95–$22 Cancellation Policy: Varies

COFFEE EMPORIUM 110 E. CENTRAL PKWY., DOWNTOWN, (513) 651-5483, COFFEE-EMPORIUM.COM Food cost/person:

The art of ﬁne social catering is timeless.

elegantfare.com 513.552.1340

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photograph by BEST DAY EVER

11350 GROOMS RD., BLUE ASH, (513) 489-6006, CHEFSCHOICECATERING.COM Food cost/person: $25–$55 Cancellation Policy: Must provide 90 days notice prior to event for refund

Varies/$400 for three hours with espresso cart Cancellation Policy: At least a week in advance

CURRENT CATERING BY BENSONS 101 RIVERBOAT ROW, NEWPORT, (859) 261-8500, CURRENT-CATERING.COM Food cost/person: $14.95 Cancellation Policy: Prior to 30 days, retain 50 percent of balance; after 30 days nonrefundable

DESTINYS CATERING INC. AT MOLLOY’S ON THE GREEN 10 ENFIELD ST., GREENHILLS, (513) 851-5434, DESTINYSCATERINGATMOLLOYSONTHEGREEN.COM Food cost/person: $23.95–$28.95 all-inclusive Cancellation Policy: Deposit refundable if rebooked

EAT WELL CELEBRATIONS AND FEASTS 921 MONMOUTH ST., NEWPORT, (859) 291-9355, EATWELLONLINE.COM Food cost/person: Varies Cancellation Policy: Full refund four weeks prior to event

ELEGANT FARE 2575 COMMERCE BLVD., SHARONVILLE, (513) 552-1340, ELEGANTFARE.COM Food cost/person: Varies Cancellation Policy: Please call

FUNKY’S CATERING & EVENT SERVICES 1761 TENNESSEE AVE., NORWOOD, (513) 841-9999,

FUNKYSONLINE.COM Food cost/person: Varies Cancellation Policy: Varies

HILVERS CATERING 2724 COLERAIN AVE., CAMP WASHINGTON, (513) 681-2135, HILVERS.COM Food cost/person: Varies Cancellation Policy: Varies

JEFF THOMAS CATERING 815 OAK ST., LUDLOW, (859) 291-0286, JEFFTHOMAS CATERING.COM Food cost/person: $30 and up Cancellation Policy: One year prior, full deposit refund; six months to one year prior, deposit refund; under six months, no refund

Food cost/person: Varies Cancellation Policy: More than six months, full refund; one–six months, 50 percent refund; less than 30 days, no refund

SPECTRA FOOD SERVICES AND HOSPITALITY AT THE DUKE ENERGY CONVENTION CENTER 525 ELM ST., DOWNTOWN, (513) 419-7250, DUKE-ENERGYCENTER.COM Food cost/person: Please call for quote Cancellation Policy: Based on timeliness of cancellation; contact Spectra for more information

RAFFEL’S CATERING AND BANQUET FACILITIES

LA PETITE PIERRE 7800 CAMARGO RD., MADEIRA, (513) 527-4909, LAPETITE PIERRE.COM Food cost/person: $25 Cancellation Policy: $250 nonrefundable deposit

MCHALE’S EVENTS AND CATERING 1622 DIXIE HWY., PARK HILLS, (859) 442-7776, MCHALESCATERING.COM Food cost/person: Please call Cancellation Policy: Nonrefundable

MONTGOMERY INN CATERING 11314 TAMARCO DR., BLUE ASH, (513) 852-6733, MONTGOMERYINN.COM Food cost/person: $9.95– $29.95 Cancellation Policy: Flexible

MPG EVENTS AND CATERING 1705 ST. RT. 28, GOSHEN, (513) 373-0009 AND (513) 722-2500, MPGEVENTSANDCATERING.COM

10160 READING RD., EVENDALE, (513) 563-9996, RAFFELSCATERING.COM Food cost/person: $8.75– $45 Cancellation Policy: Nonrefundable

VILLAGE PANTRY CATERING 453 WARDS CORNER RD., LOVELAND, (513) 965-0511, VILLAGEPANTRYCATERING.COM Food cost/person: $15–$50 Cancellation Policy: Deposit nonrefundable

VONDERHAAR’S CATERING, INC. 19 W. PLEASANT ST., READING, (513) 554-1969, VONDERHAARS.COM Food cost/person: $12.95 and up Cancellation Policy: $200 nonrefundable deposit, 50 percent refund with 30 days notice

Multiple Winner Best of the City Cincinnati Magazine

elegantfare.com 513.552.1340

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FINISHING TOUCH

looking back » FRANK STANEK, 85, AND FLORENCE MALINCHAK, 84, BETTER KNOWN AS “TOOTS AND FRANK,” WERE married on July 19, 1952, in Ashley, Pennsylvania. The couple is celebrating their 64th wedding anniversary this summer. They met when they were 14, but Florence’s father said Frank couldn’t come to the house until she was 16. He showed up on her 16th birthday with chocolates and crystal rosaries, and they’ve been together ever since. In their wedding four years later, there were four bridesmaids who carried red roses and a maid of honor who carried blue roses, and they all wore white gowns. Florence called it a snowball wedding. She carried a white pearl prayer book, and in her bouquet, the crystal rosaries that Frank gave her on her 16th birthday. — H A I L E Y M A L L E N D I C K

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2016

photograph courtesy LAUREN COBEN DYE

SEE GRANDDAUGHTER LAUREN’S WEDDING ON PAGE 78

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202 East 6th Street | Cincinnati, Ohio 45202 | 513.241.3510 www.richterphillips.com