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16.311 BED AND BrEAKFAST LODGING

16.310.03 OPERATING STANDARDS

A. Hours of Operation. Washing facilities are limited to 7 a.m. to 11 p.m., 7 days a week except for the following additional restrictions: 1. When abutting or adjacent to a Residential zoning district, the hours of operation are limited to 8 a.m. to 7 p.m., 7 days a week.

B. Outdoor Loudspeakers. There shall be no outdoor loudspeakers or public address systems.

16.311.01 PURPOSE AND APPLICABILITY

These provisions allow for the establishment of bed and breakfast lodging facilities on properties used for single-unit residential occupancy, in a manner that does not adversely affect surrounding residential uses. Additional more specific purposes are:

A. To assist in preservation and adaptive reuse of City historic resources; B. To serve visitors to Vallejo and nearby areas; C. To assure compatibility with residential neighborhood surroundings; and D. To minimize impacts on local rental housing stock, to the extent permitted by State law.

16.311.02 REQUIREMENTS

A. Minor Use Permit Required. All Bed and Breakfast establishments require a Minor Use Permit pursuant to Chapter 16.606, Minor and Major Use Permits. B. Permitted Locations.

1. A Bed and Breakfast lodging may only be located and operated in a single-unit dwelling or a legally established accessory structure located on a parcel that meets the minimum size requirements of the zoning district where the lodging establishment is located. Establishments that are legally established in a structure the City has designated an historic or architectural resource are exempt from the minimum parcel size requirement of the zoning district. 2. The owner of the residential dwelling or a resident manager representing the owner shall occupy the premises as a primary residence.

C. Development and Operating Requirements.

1. Limitation on rental period. No room shall be rented to any guest for more than 15 consecutive days or 30 days in any calendar year. 2. Limitation on services provided. Meals and rental of bedrooms shall only be prepared and served to registered guests. Separate or additional kitchens for guests are prohibited.

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