food
By Lauren Serge and Claire Miller
Eating Up Myths Tracing the truth on common diet and exercise beliefs
W
hen it comes to diet and exercise advice, there are many beliefs, habits and even expressions that one might frequently hear – but how much can be believed? It’s not uncommon for even our longest-held health beliefs to trace back to misleading or deceiving ideas about what is and isn’t good for us. Kristina Jenny, who has been a registered dietitian for the last 30 years, says she’s encountered a number of clients with dietary concerns that are actually rooted in health myths. Jenny and Samantha Cochrane, a registered dietetic nutritionist at The Ohio State University’s Wexner Medical Center, share five common health myths and the reality behind them. Eating before working out is harmful – Myth It’s the opposite, according to Cochrane. “There’s really good information to say that actually eating a snack that might have some readily available carbohydrates can actually really fuel your workout,” she says. Just pay attention to how foods make you feel, she says. Simple carbohydrates like a banana, granola bar or sports drink are easier on the digestive system. Everyone should cut carbs – Myth While individuals may associate carbs with unhealthfulness, Jenny says
36
that carbs are essential to an individual’s diet and can take the form of healthful grains, fruit and vegetables. “Carbs have gotten a really bad rap,” she says. “Carbs are what our muscles use to work. We use food for energy and for inflating our tissues and building our muscles.” Sugar is unhealthful – Myth It’s important to pay attention to the type and the amount, Cochrane says. Sugars naturally occurring in whole foods are OK. When eaten in small amounts, added sugars aren’t harmful either. Check
the nutrition facts to know how much has been added, versus occurs naturally in the food. Milk is the best – or only – source of calcium – Myth “There are lots of different forms that calcium can come in, from kale to broccoli,” Jenny says. “Calcium does all sorts of things to help build our bones. Milk is not necessarily the best source of calcium.” www.healthynewalbanymagazine.com