P u b l i s h e d i n c o o p e r a t i o n w i t h T h e M i a m i B e a c h C h a m b e r o f C o m m e r c e –––––––––––––––––––––––––––––––––––––––––––––––––––––– C o n n e c t i n g L o c a l B u s i n e s s e s s i n c e 1 9 5 8
FEBRUARY 8, 2012
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11th Annual South Beach Wine & Food Festival
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he 2012 Food Network South Beach Wine & Food Festival presented by FOOD & WINE officially kicks-off next week and a limited selection of tickets are still available for events guaranteed to satisfy the tastes of every foodie or aficionado. All proceeds from the Festival benefit the Florida International University (FIU) Chaplin School of Hospitality and Tourism Management and the Southern Wine & Spirits Beverage Management Center. “This year’s Festival has a truly extraordinary line up of chefs, winemakers, spirit producers, and culinary talent,” says Festival Founder and Director Lee Brian Schrager, who also serves as Vice President of Corporate Communications & National Events at Southern Wine & Spirits of America, which hosts the Festival. “We want everyone to have the chance to come out and see their favorite personalities while tickets are still available.” Highlights that everyone still has a chance to grab tickets to include the following: F l o r i d a B l u e p re s e n t s F u n a n d F i t a s a F a m i l y s p o n s o re d b y C a r n i v a l f e a turing Kellogg’s Kidz Kitchen ($20 per person/per day). Taking place on
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FOOD & WINE, page 4
Miami Beach Chamber of Commerce Honors Outstanding Business Professionals at Awards Luncheon
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n Wednesday, February 1, 2012, the Miami Beach Chamber of Commerce continued it’s tradition of recognizing the accomplishments of outstanding business professionals at the annual Champions of Business Awards Luncheon, sponsored by Bank United. Aletha Player, from FPL, received the annual James McDonnell Outstanding Board of Governor Award for her years of service above and beyond as well as leadership within the Miami Beach Chamber of Commerce. This year’s Past Chair Award recipient was William “Billy” Chairman Jason Loeb, Warren Zinn recipient of the Aaron B. Shockett, Past Chairman of the Perry Innovation in Business Award, and Steven Sonenreich, Board from ’82-’83, given President & CEO of Mount Sinai Medical Center. posthumously for his work and (Photo by Al Ricketts) commitment to the community ––––––––––––––––––––––––––––––––––––––––––––––––––– throughout his lifetime. A highlight of the luncheon was the Aaron B. Perry ual or company who has dedicated their time Innovation in Business Award, now in its sec- to the community while growing their compaond year, which honours an individual who nies to reach outstanding achievements in has pioneered an effective strategy for busi- management and innovation over the past ness on Miami Beach and in the surrounding couple of years. The six top finalists were community. This year, this award was pre- selected by the Chamber’s Chairman’s Circle sented to Warren Zinn, Owner of Warren members and the ballots were sealed and locked until the day of the event. Henry Auto Group. In its inaugural year the much anticipated 2012 Warren Henry Small Business of the –––––––––––––––––––––––– See page 4 Year Award was given to honour an individ-
AWARD,
Phone: 305-669-7355
Letter from the Chair BY JASON LOEB Chairman, Miami Beach Chamber
A little while back, I announced the formation of the Chairman Circle, a group of the Miami Beach Chamber of Commerce’s most avid financial supporters. In return for their generous donations and commitment, we are proud to have them represent the Chamber at key meetings with top influencers. The Chairman Circle has been active for only two months, yet has already made incredible progress on behalf of our city. Just recently, the council organized a trip to Tallahassee to discuss pertinent Miami Beach business issues directly with Florida State Representatives. Among the topics were transportation, including the expansion of 395 Causeway and creating an entrance to the Express Land from I195; re-nourishment of our beaches; continued improvement of our education system; and the hot topic of casino gambling in Miami-Dade. The series of meetings commenced with Brad Swanson, Vice President of the Florida Chamber, who briefed the Chairman’s Circle about recent State developments. The unemployment rate has dropped to 9.9%, the lowest in two years. Though we still have a long way to go, this is hopefully the pivot point towards full recovery. Swanson also spoke about the no fault “personal injury protection” in the state of Florida, along with the proposed casino gaming, confirming that the Florida Chamber is opposed to the expansion of gambling in the state, particularly the development of Las Vegas style casinos and gambling cafes. The following meeting was held with former Miami Beach Commissioners Representative Luis Garcia and Representative Richard Steinberg about the Miami Beach Chamber’s commitment to renovating the Miami Beach Convention
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LETTER, page 4
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February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
MOUNT SINAI MEDICAL CENTER ANNOUNCES WAYNE E. CHAPLIN AS NEW BOARD CHAIRMAN Hospital welcomes new Board of Trustees appointments and members for 2012
Wayne E. Chaplin, president and COO of Southern Wine and Spirits of America, is the new chairman of the Mount Sinai Medical Center Board of Trustees. Chaplin previously served as the past vice chair of the Executive Committee at Mount Sinai. A native of Brooklyn, New York, Chaplin graduated Magna Cum Laude from the University of Miami with a bachelor’s degree in business administration and went on to earn a law degree from the University of Miami School of Law. He joined Southern Wine and Spirits in 1984 and was appointed to his current position as president and COO in 1994. It is because of Chaplin’s business prowess that the company maintains one of the industry’s most innovative and efficient operations. His business philosophy has resulted in Southern Wine & Spirits becoming the largest wine and spirits distributor in the United States with operations in 35 markets. Chaplin is also a major driving force behind the annual South Beach Food & Wine Festival. Now entering its 11th year, the festival features a star-studded list of supporters from culinary heavy hitters to celebrities and gourmands the world over. In addition to his business accomplishments, Chaplin is very active in philanthropic, civic and humanitarian efforts. He serves on other not-for-profit boards throughout the community that promote health and education. He also oversees his company’s ongoing support of a wide array of national, state and local charitable causes ranging from education and humanitarian relief activities to numerous corporate social initiatives. “Since our founding in 1968, we’ve taken a progressive, active and constructive role in community, state and national affairs. These are fundamental values of the company. At Southern, we want to ‘give back’, and we strive everyday to be responsible members of the communities in which we live,” said Wayne Chaplin. Chaplin’s appointment is among several the medical center announced as part of its new board leadership. Mark H. Hildebrandt, president of Mark H. Hildebrandt, P.A., is the new vice chairman of the Board of Trustees. Hildebrandt is the immediate past president of the Mount Sinai Foundation, a past chair of the Young Presidents Club of Mount Sinai, a member of the hospital’s Trustee Service Committee, and Finance Committee. Bonnie Schaefer, former co-CEO and cochair of the board of Claire’s Stores, Inc., is the new president of the Mount Sinai Medical Center Foundation. Schaefer has been actively involved with Mount Sinai in a variety of roles. She will continue to serve as a member
Wayne E. Chaplin –––––––––––––––––––––––––––––––––– of the hospitals’ Executive Board of Trustees. Mount Sinai Medical Center 2012 Executive Board of Trustees - New Members Mount Sinai also welcomed two new members to its Executive Board of Trustees – Benny Klepach and S. Howard Wittels, M.D. Klepach is the CEO and chair of Duty Free Air Supply, which has over 600 full-time employees operating on five continents and is the world’s largest in-flight duty free specialty retailer. Dr. Wittels is the chair for the Department of Anesthesia at Mount Sinai. He has been a member of the Mount Sinai Board of Trustees since 2001. In addition, Dr. Wittels is chairman of the Department of Anesthesia at the Florida International University Herbert Wertheim College of Medicine. He also has received multiple clinical research grants, and he is a published author in various medical journals.
ABOUT MOUNT SINAI MEDICAL CENTER Founded in 1949, Mount Sinai Medical Center is the largest independent, private, not-for-profit teaching hospital in South Florida. Mount Sinai’s Centers of Excellence combine technology, research and academics to provide innovative and comprehensive care in Cardiology, Urology, Neurology, Oncology and Orthopaedics. One of a select few statutory teaching hospitals in the state, Mount Sinai is the hospital of choice for those who seek the level of expertise and care that only a teaching hospital can offer. The medical center’s commitment to quality has garnered prestigious recognition, including designation for five consecutive years as one of America’s Top Hospitals by U.S.News & World Report.
Never Pay Another Expensive Repair Again
Ly Espinol
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AWARD, from page 1
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locked until the day of the event. This year’s winner was Brian Scheinblum, the Co-founder and President of Cambean Hospitality – owner of the Carlton, Clifton, Majestic, and Lords South Beach at Nash Hotels located in the South Beach Art Deco District. As part of his work with Cambean, Scheinblum has been working to integrate environmentally responsible hospitality practices within his properties and throughout the industry. He has positioned Cambean as the first carbon-neutral hospitality company in the United States and recently completed the redevelopment of the Clifton Hotel South Beach as the first historic hotel in Florida designed to achieve LEED certification. His projects have won recognition from the Boutique & Lifestyle Lodging Association, Greater Miami and the Beaches Hotel Association, Greater Miami Chamber of Commerce Sustainable South Florida Awards Task Force, and the Miami Design Preservation League. He is also chair of the Sustainable Business Council of the Miami Beach Chamber of Commerce.
LETTER, from page 1
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Center and re-nourishment of the sand on South Beach. Both were pleased with our progress and pledged their support. Dialogues continued with Representative Marti Coley and Representative Cynthia Stafford surrounding the improvement of our public education system. We learned that the funding per student has actually increased by 2.27% over last year. As education is such an important, yet underfunded sector, it is promising to know that our leaders in Tallahassee are dedicated to the students in Miami-Dade County.
Along with receiving the recognition of their peers, Brian received a 13 month lease on a brand new Infiniti G37, provided by Warren Henry Auto, and 1 year of complimentary advertising with the Miami Beach Chamber of Commerce. The remaining 5 finalists received a 72 hour ride in a Warren Henry Jaguar. The Miami Beach Chamber wishes to congratulate all the award recipients of the day and thanks everyone who attended, especially the presenting sponsors of the day, Best Buy For Business and BDI Construction. For more information on the Champions of Business Awards Luncheon, please contact the Miami Beach Chamber of Commerce at 305.674.1300. ABOUT THE MIAMI BEACH CHAMBER OF COMMERCE The Miami Beach Chamber of Commerce was formed in 1921 to promote the economic well-being of Miami Beach’s citizens, to improve the quality of life for the entire community, and to communicate the view of the business community on major issues of public policy.
This is just a peek into what occurred in the span of the trip and encourage you to talk to your fellow members to learn more. I am so proud of these Chamber members for taking it upon themselves better both the economy and tourism of Miami Beach. Their dedication to take their charge outside the local community and make our needs known at the Capitol level is so important in developing the necessary alliances, impact and support to really make positive change occure. Well done! At your service, Jason Loeb
Miamii Beach h News
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February 9 - 22, 2012
FOOD & WINE, from page 1 Saturday, February 25 & Sunday, February 26, at Jungle Island the Festival’s familyoriented programming provides children and their parents the opportunity to see their favorite celebrity chefs and culinary personalities for hands-on culinary demonstrations, healthy food samplings, physical fitness activities, and interactive learning experiences. Moët Hennessy’s The Q After Dark (Thursday, February 23; $100/person). Join The Modern Mixologist Tony AbouGanim, a DJ battle from Triple Threat and DJ Ruckus for the ultimate after party on opening night of the Festival! Guests will enjoy Moët & Chandon Champagne, Belvedere Vodka, Hennessy Cognac, Grand Marnier, and much more for the best kick-off party yet. Bank of America Lifestyle Seminars (Saturday & Sunday, February 25 & 26; $85/person - $110/person). Many of the intimate tasting experiences are offered at the Festival’s Lifestyle Seminars. The star-studded line-up of personalities sharing some of their favorite pairings includes: The Meatball Shop’s Daniel Holzman, Andrea Robinson, FOOD & WINE’s Gail Simmons, Christina Tosi of Momofuku Milk Bar, Food Network’s Marcela Valladolid, Josh Wesson, and many more! Whole Foods Market Grand Taasting Village (Sunday, February 26; $225/person). The Festival’s signature white tents will be overflowing with samplings from the finest restaurants, wines and spirits in the American Express Grand Tasting Tents. In addition, the KitchenAid Culinary Demonstration Stages will be rocking the beach with culinary superstars like Anne Burrell, Paula Deen, Bobby Flay, Robert Irvine, Masaharu Morimoto, Michael Symon, and many more! Swine & Wine presented by Pat LaFrieda Meats hosted by Debi Mazar & Gabriele Corcos (Sunday, February 26; This event is $150/person for 21+ and $75/person for under 21 years old). More than a dozen chefs and South Florida dignitaries will put their best pork forward for a roast of unparalleled proportions at the Biltmore Hotel in Coral Gables. Participating chefs include Linton Hopkins, Marc Murphy, Seamus Mullen, Jonathan Waxman, Michael White, and
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many more. Live music from The Chirino Sisters, exquisite sides and desserts will accent this “swiney” soirée. Trucks on the Beach presented by Cultivate Wines: The Official Festival Closing Party hosted by Andrew Zimmern (Sunday, February 26; $95/person). The Festival and Travel Channel’s Andrew Zimmern have gathered South Florida’s hottest food trucks (and a few out-of-towners) and is parking them in the sand behind the Ritz-Carlton, South Beach for the ultimate street food celebration. There’s no better way to close-out the Festival than with some of Miami’s trendiest bites and overflowing Cultivate Wines. Tickets and more information about the 2012 Festival are available at www.sobefest.com and via phone at 877.762.3933. An on-site box office will also be open at 13th Street and Ocean Drive starting Tuesday, February 21. Fans can follow Festival Founder and Director Lee Brian Schrager on Twitter at www.twitter.com/Lee_Schrager or at the Festival’s official Facebook page at www.facebook.com/SOBEWFF.
About the Food Network South Beach Wine & Food Festival presented by FOOD & WINE All proceeds from the Festival benefit the students of the Florida International University Chaplin School of Hospitality and Tourism Management who also assist Festival organizers with sponsorship fulfillment, restaurant and exhibitor recruitment, logistics, and inventory as well as working alongside some of the world’s greatest celebrity chefs and winemakers. The Food Network South Beach Wine & Food Festival presented by FOOD & WINE is produced by Florida International University and Southern Wine & Spirits of Florida with the support of the Miami Beach Visitors & Convention Authority and the Miami-Dade County Department of Cultural Affairs. For more information about the Festival, visit www.sobewineandfoodfest.com or call 877-762-3933. For more information about Florida International University visit www.fiu.edu, for the School of Hospitality and Tourism Management visit www.hospitality.fiu.edu and for more information about Southern Wine & Spirits visit www.southernwine.com.
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
LEADERSHIP SPOTLIGHT
JEFF LEHMAN – New VCA Chairman
Growing up in the suburbs of Los Angeles, Jeff Lehman had the inclination to travel early on in his life. Some of his best early memories were of spending time with his parents on frequent weekends in Las Vegas, which in the 60's was blossoming into a mega hospitality destination, but still reveled in traditional hospitality. At age 17 , he packed his bags and moved to Lahaina in Maui, Hawaii - one of the quieter places in the islands at that time, but setting a trend for him of enjoying burgeoning destinations and being a part of the transition. From his 1st job in hospitality, cleaning pools at the Royal Lahaina Resort in Kaanapali Beach to his current position as General Manager of the Betsy South Beach, Jeff has always been focused on service as the most important aspect of the hotel industry. "Consistency is a close second," according to Lehman, who was just elected by his peers to be the Chairperson of the Miami Beach Visitor & Convention Authority, where he has been a board member (and most recently Vice Chair) for many years. "The concept of service - and improving the standards of service along the way - has always guided me". Jeff was a volunteer long before President Obama (and other Presidents before him) reignited the passion for volunteerism. While in high school, he volunteered at the SAG Motion Picture Retirement Home in Woodland Hills, California. 25 years later, when he arrived in Miami Beach, knowing nobody but determined to be successful here, he started by volunteering with Health Crisis Network, now Care Resources, the producers of the White Party. These philosophies were carried over to his professional career path, which encompasses luxury hotels and cruise ships around the world, including the Biltmore Hotel in Los Angeles, the Sunset Marquis in West Hollywood, the National Hotel in Miami Beach and currently, as the General Manager of the Betsy South Beach. His first appointment to the Miami Beach VCA was in 1999. The VCA was undergoing tremendous change and organization at that time, and becoming more accountable, more focused and certainly more effective. "Miami Beach has been very good to me and
JEFF LEHMAN to the businesses I have run here. It further inspires to me to give back. As dynamic as the Beach is, it needs leaders with vision, courage, and cooperation to maneuver the ever-changing landscape, whether the source of those changes is world-wide, such as after the World Trade Center attack, or local, like with the current growth happening on the other side of the Bay." Along the way, now with the support of his team at the Betsy, which is possibly the most cultural and philanthropically - purposed hotels in the entire City, he has adopted and cleaned up beaches, built houses in Overtown, and walked in the Race for the Cure to support Breast Cancer Research. The hotel he manages supports an orphanage in Zimbabwe, Africa, funded in part by employees who run in the New York City Marathon each year. "Service is what matters in hospitality and what differentiates in a hospitality destination. If we would all spend 1/10th of the energy that we spend complaining or blaming on making things better, the impact would be huge. This philosophy has served me very well over the past 35 years in this industry, and the 19 years I have been in Miami Beach."
Barbara Buxton, J.D., LL.M. Florida Attorney
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February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
Dream South Beach honored in 2012 Tripadvisor Travellers’ choice hotel awards
TripAdvisor, Inc. (NASDAQ: TRIP), the world’s largest travel website, today reveals Dream South Beach was chosen as a winner in the Trendiest Hotel category by TripAdvisor in its 2012 Travellers’ Choice® awards. The hotel was voted the #5 Trendiest Hotel in the United States and #25 in the World. “We take great pride in this recognition, and want to thank all of our guests and staff who have made this special award possible. The feedback from our guests has been tremendous and we appreciate hearing from them.” Said Peggy Benua, General Manager of Dream South Beach, “In addition to being trendy, Dream South Beach is also proud of our high levels of customer service made possible by our dedicated staff.” Now in its tenth year, the annual TripAdvisor Travellers’ Choice awards honour the world’s best hotels, earning their distinction from those who know them best – real travellers. Unlike any other hotel honours, TripAdvisor Travellers’ Choice winners are based on millions of valuable reviews and opinions from travellers around the world. “With the help of millions of travellers around the globe, TripAdvisor is thrilled to recognise the world’s most outstanding hotels for the tenth year of the Travellers’ Choice Awards,” said Christine Petersen, president, TripAdvisor for Business.
“From the best bargain hotels to best luxury hotels, remarkable service, value and quality are the hallmarks of our Travellers’ Choice winners.” As TripAdvisor has continued its growth globally, featuring sites in 30 countries and in 21 languages, the Travellers’ Choice Hotels awards now highlight a broader range of spectacular properties across the globe.
For reviews on the Dream South Beach go to http://www.tripadvisor.com/Hotel_Reviewg34439-d1699819-ReviewsD r e a m _ S o u t h _ B e a c h Miami_Beach_Florida.html. For the complete 2012 Travelers’ Choice list, go to www.tripadvisor.com/travelerschoice. ABOUT DREAM SOUTH BEACH Dream South Beach is a fashionable Art Deco-inspired paradise located in the heart of South Beach, directly behind Villa by Barton G., formerly the iconic Versace Mansion Casa Casuarina. The hotel is only 50 yards away from the most pristine, white sand Atlantic Ocean beaches as well as steps from the hottest clubs, restaurants and famed shopping avenues; Lincoln Road, Ocean Drive and Collins Avenue. Dream South Beach is a delightfully hypnotic hideaway from the South Florida sun with décor elements that evoke a feeling of the late ‘70s with a hint of poolside glamour.
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February 9 - 22, 2012
BY WILLIAM D. TALBERT III, CDME
HOW’S BUSINESS DEMAND FOR TRAVEL TO GREATER MIAMI & THE BEACHES REMAINS STRONG IN 2011 RANKING #4 AMONG THE TOP 25 U.S. MARKETS For the year 2011 (January–December), Greater MIAMI and the Beaches showed increases vs. 2010, ranking #4 in Revenue Per Available Room (RevPar) at $115.65, #4 in Hotel Room Occupancy at 75.6% and #4 in Average Daily Room rate (ADR) at $152.95 among the Top 25 Markets in the U.S. Smith Travel Research compares the top markets in the United States based on Occupancy, Average Daily Room Rate (ADR) and Revenue Per Available Room (RevPar).
TOP 25 HOTEL MARKETS Revenue Per Available Hotel Room [Rev Par] January – December 2011 1. New York 2. Oahu Island 3. San Francisco 4. MIAMI 5. Boston
$ $198.52 $133.46 $122.54 $115.65 $105.11
% Change vs. 2010 + 6.0% +13.7% +19.7% +14.1% +8.2%
% 81.2% 80.9% 79.0% 75.6% 71.7%
% Change vs. 2010 +0.5% +3.4% +5.1% +7.4% + 5.9%
$ $244.55 $165.05 $155.14 $152.95 $147.80
% Change vs. 2010 + 5.5% +10.0% +13.8% +6.2% + 4.4%
TOP 25 HOTEL MARKETS Average Daily Occupancy January – December 2011 1. New York 2. Oahu Island 3. San Francisco 4. MIAMI 5. Los Angeles
TOP 25 HOTEL MARKETS Average Daily Room Rate January – December 2011 1 New York 2. Oahu Island 3. San Francisco 4. MIAMI 5. Boston
RECORD ANNUAL PASSENGERS AT MIAMI INTERNATIONAL AIRPORT (MIA) Miami International Airport (MIA) reached a new all-time high for annual passenger traffic in 2011 with 38.3 million passengers and an increase of 7.3 percent over 2010, according to recently released statistics from the Miami-Dade Aviation Department. International passengers led the way with a 9.0 percent increase over 2010 to 18.4 million travelers, while domestic passengers also surged by 5.8 percent to nearly 19.9 milllion. MIA’s busier-than-projected winter travel season helped the airport surpass the 38 million passenger mark for the first time ever on December 30 and also included a new single-day passenger record at MIA - more than 135,000 passengers on January 2.
DISNEY WONDER COMING TO PORTMIAMI – FIRST EVER DEPARTURES Disney Cruise Line will sail from Miami for the first time on December 23, 2012. One six- and one seven-night Caribbean sailing aboard the Disney Wonder will set the stage for a schedule of four- and five-night cruises from Miami to the Bahamas and Western Caribbean between January 5, 2013, and May 2, 2013. The four- and five-night cruises have a variety of itineraries.
WRESTLEMANIA IN MIAMI APRIL 1, 2012 WrestleMania XXVIII is coming to Miami April 1, 2012! Don’t miss your chance to witness history when Miami’s own hometown hero The Rock battles John Cena on Saturday, April 1st at Sun Life Stadium. Plus – see all of your favorite WWE Superstars, Divas & Legends. WrestleMania Week will take over our community with events such as WrestleMania Axxess, WWE Hall of Fame Induction Ceremony and Monday Night RAW. To find out more about all things WrestleMania and to purchase tickets, visit www.Wrestlemania.com.
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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The Arts and Culture Council proudly announces the Wyland Project BY JUDY HOLM Vice-Chair of the Arts and Culture Council, Miami Beach Chamber Pillar Member
The new Arts and Culture Council is planning an exciting initiative that exemplifies our mission to enrich and elevate the success of arts and culture in the community through proactive communication and leadership. Jerry Libbin, President and CEO of the Miami Beach Chamber of Commerce and Miami Beach Commissioner, had a fortuitous encounter with internationally renowned marine artist “Wyland” in Key West last fall. A force of nature, Wyland has achieved impressive success on many levels –from his beautiful artwork portraying idyllic oceanic scenes, to creating a significant foundation that promotes water conservation worldwide. Widely recognized for his large-scale murals, Wyland has painted over one hundred of them which are installed across the globe. His work is held in private collections and public places in over one hundred countries.
His public works are viewed by an estimated one billion people each year. The Wyland Foundation is joining forces with the Arts and Culture Council, and the Miami Dade public schools to create and exhibit a ten by ninety foot panel, comprised of two pieces. The educational component is key – each of the six Miami Beach public schools will participate, with the fourth-grade students helping paint the murals during a two-day period, May 3rd and 4th. This work will be painted live at 420 Lincoln Road, in front of the FIU College of Architecture and the Arts, which is presided over by Dean, and our Arts and Culture Council Chair, Dr. Brian Schriner. We are greatly appreciative of this partnership, in particular as the artist and his Foundation team are generously supporting our mission, and are donating much of their personal time, talent and project costs. This project will achieve many wonderful benefits- not only the involvement and education of the Miami Beach students, but it will
Photo credit: Wyland Foundation
create a means to raise funds for three pertinent
charities –each of which will receive one third of the revenues. The proceeds of the sale of the two (10 x 45 feet) panels will provide an important source of income – and represent a huge commemorative aspect of the project. In conjunction with the important educational component of this art project is a creative conservation element. Miami Beach schools will also take part in the Wyland Foundation’s water conservation platform- whereby during the month of March, the students will work in their science class to collect and conserve rain water- in water barrels decorated with a Wyland design. We are excited and proud to work with Wyland and his Foundation – with the hopes that more of our children will nurture their artistic talents, and learn the important lessons of conservation. These sensibilities will continue to preserve and enhance positive values in our community- art and conservation, without which the future of our planet is not possible! The survival of the planet is undeniably linked to our conservation efforts today. And, throughout history, civilizations are largely remembered by their architectural and cultural creations. What two lessons could be more important to teach and motivate our children?
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February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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Champions of Business Luncheon at the Eden Roc Renaissance Resort & Spa
Rona Rose Witek, DeAnne Connolly Graham, Mona Levine and Rita Past Pillar Board Chairman Michael S. Goldberg, Past Chairman Barton Goldberg, Past Chairman Anthony Noboa, Murray Rubin and Joel Rosenthal President & CEO of the Miami Beach Chamber Jerry Libbin, Past Chairman Anthony Kaplan Noboa, previous President & CEO of the Chamber Bruce Springer, Ronnie Singer, and Miami Beach Chamber COO, Ceci Velasco.
2012 Warren Henry Small Business of the Year Award nominee Jeffrey Greene of 84 West Events with Debbi Greene
Jeff Stay and Gina Polo
Miami Beach Chamber Board members Stuart Clerk of the Courts Harvey Ruvin, Past Chairman Gerald Weintraub, Billy Long, and Larry Barditch K. Schwartz, and Past Chairman Leon Manne Bruce Singer, Past President & CEO of the Miami Beach
Chairman Jason Loeb, Yannica Langseth, Laurent Fraticelli, and Albert Mertz
Scott Skorobohaty, BankUnited title sponsor
Warren Zinn recipient of the Aaron B. Perry Innovation in Business Award and Brian Bruce Singer, Chairman Jason Loeb, Jill Shockett and Son Jordan Scheinblum recipient of the 2012 Warren Shockett accepting the Past Chair Award on behalf of Billy Shockett Henry Small Business of the Year Award
2012 Warren Henry Small Business of the Year Award nominee Bill Hansen of Bill Hansen Catering with Shaneil Sibblies
Aletha Player recipient of the James McDonnell Outstanding Board of Governor Award, with past recipient Alan Lips
Nominees for the 2012 Warren Henry Small Business of the Year Award with winner Brian Scheinblum, Cambean Hospitality LLC
Past Chairs of the Miami Beach Chamber of Commerce
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February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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Miami Beach Chamber General Networking at Chalk Ping Pong and Billiards’ Lounge Michael S. Goldberg and Jerry Libbin, President & CEO of the Miami Beach Chamber, playing ping pong
Billiard table at Chalk
Diane Gonzalez and Priscilla Codinach
Bobby Rexroad and Danny Garland Edward Cantos
Richard Alavarez and Richard Velasquez
Luis Columma, Beatriz Parker, and Cuna Diban
PHOTOS BY CHANTAL GLOOR
8Daniel Vaisman and Brigitte Grosjean
Ping Pong tables at Chalk
Pizza provided by Pizza Bar
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COMMUNITYNEWSPAPERS.COM
February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
Chairman Circle Legislative Trip to Tallahassee
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Chairman Circle members
Miami Beach Chamber Chairman Jason Loeb with Phil Goldfarb, President of the Fontainebleau Chairman’s Circle boarding the Fontainebleau Aviation G4
Jerry Libbin, President & CEO of the Miami Beach Chamber and Representative Marti Coley
Phil Goldfarb, Fontainebleau; Jason Loeb, Chamber Chairman; and Alan Lips, Gerson, Preston, Robinson & Company, P.A.
Wayne Pathman, Pathman Lewis LLP and Frank Rosell, BDI Construction
Meeting with Representative Richard Steinberg
Ana Ramos, Bank United, and Jenna Ingraham, Premier Beverage Senate building in the Tallahassee Capitol Building
PHOTOS BY CHANTAL GLOOR
The Chairman’s Circle members with Representative Luis Garcia
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COMMUNITYNEWSPAPERS.COM
February 9 - 22, 2012
Miami Beach Chamber Pillar Reception at Amnesia
Leila Chang Ripich and Betty Roffwarg
Michael Grieco, Vice Chair of the Pillar Board, Justin Levy, Eric Johnson and Dimitri Despointes
Benton Launerts, Laurie Friesner Bomstein and Michael Mowatt Catering provided by Sugar Beach Catering
Raul Martinez and Manuel Modrono
Blanca Parets and Memo Margolis
Sabrina Badeaux, James Anderson and Sandy Espinosa
Melissa Rubin, Debi Quade, Dr. Todd Narson, Dr. Corey Narson, and Madeleine Romanello
Miami Beach Chamber Pillar members networking at Amnesia Luca Artioli and Judy Holm
Jerry Libbin, President & CEO of the Miami Beach Chamber, Jason Loeb, Chairman and David Sacks, Pillar Board Chairman.
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
Lotus House touches hearts at the WBC’s Breakfast with a View BY DEANNE CONNOLLY GRAHAM Chair for the Women’s Business Council
On January 24th, The Miami Beach Chamber of Commerce’s Women’s Business Council (WBC) presented Breakfast with a View at La Gorce Country Club. Approximately 120 attendees laughed, cried and were deeply inspired by Constance Collins Margulies, Founder and Executive Director for The Lotus House. With a serene and humble demeanor, Constance shared how she went from being a very successful, high powered, wealthy attorney and real estate developer to the Founder of a shelter for homeless women and children. When asked what made her decide to "give it all up", Constance smiled and said simply, "But I didn't give up anything. On the contrary, I received so much more than I could have ever imagined." Looking back on her life changing decision, Constance explained that one day she realized she "had enough", and she decided to commit her life to making a difference for homeless women in our community. In June 2004, Constance formed the Sundari Foundation, a 501(c)(3), which created Lotus House: a free, non-denominational resource center and residential facility for homeless women in Overtown, one of the poorest neighborhoods in Miami. The facility was expanded a short time later to include pregnant women and infants because Constance was unable to turn these women away. Named "Lotus House" after the lotus flower, a universal symbol of compassion, hope and enlightenment, its primary purpose is to support, uplift and empower poor, disadvantaged and homeless women and children to realize their dreams for a better future. In addition to free housing for up to a year or more if needed, 3 meals a day, clothing and other basic services, Lotus House also offers individual and group counseling, computer classes, job training and placement, medical and mental health services, and access to a wide range of community resources. Education workshops and many enrichment activities are also offered, such as art, creative writing, yoga, dance, nutrition, as well as alternative paths to healing and self exploration. Constance explained that Lotus House is much more than just a physical shelter offering a "hand out". The community and lasting friendships that develop help trans-
form the women from feeling hopeless and isolated to embracing a real sense of family and emotional support. Lotus House provides a respectful, non-institutional, shared living environment with thoughtfully appointed living spaces for quiet reflection and art-filled community spaces to remind its residents they are all interconnected. The lushly landscaped gardens of Lotus House include a courtyard fountain and herb garden, lotus pond and walking path, offering a sanctuary for healing and sharing. The skills taught to the residents, allow them to be self sufficient and to embrace dignity and self respect, often for the first time in their lives. The room was completely silent as attendees were also moved to tears when an alumni of Lotus House shared her powerful story of transformation. Rai Johnson candidly shared her past filled with the tragic murder of her only son, her personal struggles with addiction and the complete despair she felt .... then how Lotus House literally saved her life by providing the tools to change her thinking and her actions. Today Rai has her Bachelors Degree and is in graduate school at Barry University, while working as the current Director of Health Services for Lotus House. She is one of hundreds who have gone through Lotus House and have been empowered to realize their potential and change their lives. Rae emphasized the importance of treating their residents with dignity and respect and the value of listening without judgements. Constance emphasized how grateful Lotus House is for the continued support and involvement they have received from the community, which allows them to provide all of these valuable services. It is only through this constant support that the powerful work of Lotus House can continue. Residents of Lotus House also work and manage the Lotus House Thrift Store, which teaches them valuable retail skills in addition to providing clothing, furniture, and children's items for the residents. The Thrift Store is located at 203 NW 36 Street in Miami. To volunteer, offer donations, or any other form of assistance, you can call 305438-0556 or email "outreach@lotushouseshelter.org" Constance can be reached at "president@lotushouseshelter.org" More information and photos can be found on their website "lotushouseshelter.org"
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February 9 - 22, 2012
ECOMB: One-Stop Shop Recycling Drop-Off Station SAME DAY DELIVERY AVAILABLE We’ll help you find the perfect arrangement or gift.
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For Electronic Waste, Batteries, Compact Fluorescent Light Bulbs and all other recyclables. WHAT: ECOMB HAS JUST MADE IT A LOT EASIER FOR EVERYONE TO RECYCLE! The Environmental Coalition of Miami & the Beaches, ECOMB, in partnership with the City of Miami Beach, eTronic eWaste (www.etronicewaste.com), EcoBatt (www.ecobatt.net) and Smart At Bulbs (www.smartatbulbs.com) is pleased to announce the opening of Miami-Dade County’s first One-Stop Shop Recycling Drop-Off Station for all types of electronic waste, batteries and compact fluorescent light bulbs at its new Miami Beach Center for the Environment. The Center also accepts all other types of Single Stream Recyclables - glass, plastic, metal, paper, cardboard, magazines, junk mail, phone books, etc - for those businesses and residents that do not have a recycling program, thanks to an agreement established between the City of Miami Beach and our local waste haulers: Choice Recycling, General Hauling, Waste Management and WSI. With ECOMB in the “hood”, it’s now easy to be part of the green movement. All you have to do is call ECOMB’s office or stop by to visit us. WHY: Because the average American throws out seven and a half pounds of trash each day! And it all ends up at the landfills, where it just sits, compacted, buried, taking up space ... forever. Recycling is important because it helps keep our resources plentiful, not only for us but for our future generations: our children, grandchildren, and so on ...
WHERE: Miami Beach Center for the Environment, 210 Second Street and Collins Court (alley between Washington & Collins Ave.) Miami Beach, Fl 33139 TIME: • GENERAL RECYCLABLES = SINGLE STREAM (glass, plastic, metal, paper, etc): 24 HOURS A DAY • ELECTRONICS, BATTERIES, CFLs: from 10 am to 5 pm, but call first to make arrangements. ABOUT ECOMB: ECOMB, a 501 (c) (3) founded in 1994, is dedicated to the promotion of environmental sustainability and the preservation of our community’s ecology. ECOMB’s Executive Director Luiz Rodrigues, 305-534-3825, luiz@ecomb.org ECOMB’s Board of Trustees President Jeffrey Forster · jeff@ecomb.org Educating Community. Change.
People. Engaging our Effecting Environmental
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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February 9 - 22, 2012
February 9 - 22, 2012
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February 9 - 22, 2012
February 9 - 22, 2012
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A Cruising Vacation – Food & Eating Etiquette BY MARTIN MENDIOLA
Mendiola@USGourmet.US One of the main reasons cruise ships are so popular, is the fact that there is an infinite amount of food accessible to all. Regardless of how much fellow passengers hoard from the buffet line, it is continuously replenished. If there are any complaints as to the volume of food on cruise ships, is that there is too much. There are usually three major eating arrangements on board: the buffet line, the cocktail parties and the formal dining. From an etiquette perspective, the buffet line is the most relaxed and easy to enjoy. Chances are that it will be the one most often available and enjoyed throughout the day and night. The basic rules for the buffet line are: use clean plates and cutlery every time you serve yourself, leave used plates on the table for servers to pick up and take modest portions so that food will not spill as you walk back to the table or start eating. It is totally acceptable to go back to the line as often as you wish, but be patient, do not cut the line. If there is someone in front of you socializing or inadequately taking too long, give them a big smile and just say “excuse me, if you do not mind, I will go ahead”. At cocktail parties including the Captain’s reception, napkins are your best ally. Use them often and they will serve you well. Keeping an extra napkin under your drink or in your pockets is a shrewd measure. Not only will they keep your hands shakable by keeping them clean and dry, but will also come in handy as the place to temporarily store toothpicks that
Oceania’s Food Decorations –––––––––––––––––––––––––––––––––
are served on appetizers until the proper place to dispose of them is found (toothpicks should never be placed back on the serving platter). This is also applicable to food that for whatever reason is not eatable; turn your back to the other guests and transfer from your mouth to the napkin. Dinner in the formal dining room or restaurant is the one with the most rules, but they are based on common sense and courtesy therefore easy to handle. It is important to arrive on time since servers will usually wait until everyone is seated before they start taking orders. When at the table, stand behind your chosen seat greeting those who arrive and do not sit until most of the table members are present. Be social, talk to more than just the person you came with. It is expected that a gentleman pulls the chair for the lady sitting to his right – if no one is attending to the lady on his left, he should do the same. You should sit at about 2 hands width from the table so that there is no need to crouch to get to your food. Sit straight and keep good posture, do not slouch. All personal belongings should be placed under your seat or behind you in your chair, never on the table. The first thing to do is to take the napkin and unfold out of sight under the table, then place on your lap (depending on the size of the napkin) with the fold closest to you. There are certain formalities regarding napkins that should be observed. Your napkin may be found on your water glass (unlikely), dinner plate or to the left of forks. It should not be used to wipe and scrub, but to blot your mouth. Ladies should not use the napkin to remove lipstick; instead they should go to the ladies room before the meal and use a paper tissue. Besides making a hideous site, many napkins are ruined with lipstick. Napkins are also used for silently communicating with servers. As much as I dislike the practice, a napkin left on the seat means the person will be coming back versus loosely placing it on the table left of the forks, which means the person will not return. A server picking up the napkin from the seat, folding and placing back on the table, means that he understood the message and expects you back while eliminating extended contact between the napkin and seat. A sensitive action we should all appreciate. Then the first decision is to be made; identify which is your bread plate and drinking glasses. Remember the concept of holding both hands in front of you with the palms facing each other and making the OK sign with your thumb and forefinger while the remaining 3 fingers in each hand point upwards. Notice the left hand will make a b and the right will make a d. This
Oceania Wave Grill
Regatta Grand Dining Room –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
means bread on the left, drinks on the right. On a formal table setting, cutlery is placed in the order to be used from the outside in, based on the dishes to be served. In other words, the spoon furthest from the main plate should be the first one used with the soup dish. Under the American System, the fork and knife furthest from the main plate should be the ones used with the salad, etc. The main thing to remember is that cutlery is meant to be used from the outside in. When you are having a fixed or set meal, this concept works, but in restaurants and especially on cruise ships where no one knows what customers are ordering, they are departing from this system. On a cruise table setting, you may just find a fork and a knife. These pieces may be removed or replaced depending on what is ordered at any time thereafter or just before the dish
arrives. Some describe this method as uncouth, but many prefer it since the inappropriate or extra pieces are not removed in front of you. The rules for dining on a cruise are the same as the standard social dining rules applicable to any meal except for 3 additions: it is ok to order more than one entry at a time, you are not expected to share your wine with those at your table and you should not miss the last meal because of concerns with tipping. Cruising makes great vacations where the only concern should be to have fun while being gracious and respectful. There are very few industries as accommodating as the cruising industry and the etiquette mistakes we all make are quickly forgotten by all when we have a big smile and pleasant attitude. Happy Cruising.
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February 9 - 22, 2012
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
Community Association Beat
Setting Uniform Collection Policy for Condos, HOAS BY MITCH DRIMMER, CAM
Condos and HOAs have been plagued with owners not paying their dues to the association. This has always been a problem but it has not become a crisis until the last five years when delinquency rates have soared. Before the meltdown the banks were the first to act and the problem was often solved by their taking action. Now with banks reluctant to foreclose on units a new dynamic exists that requires boards of directors to take action because the banks will not. The question remains is what action does the board take and when does it take it? The first thing that has to be done is to have the board of directors sit down and establish a “uniform collection policy” that conforms with its governing documents, and, as with any business decision, needs to be tempered with good business judgment. If a board of directors has a “selective” approach regarding its actions, it is doing the association a disservice, and perhaps even putting the association in harm’s way if there is selective enforcement of a collection policy. By not taking quick action it isalso doing a disservice to the delinquent owner, because by allowing a delinquency to grow, owners will often find themselves way behind and impossible to dig their way out. The first thing that must be determined is the time line as to when action is taken. The second thing that needs to be done is to determine what the form of that action will be. Thirdly, if the association has to bring
in outside help, it needs to make a decision as to who will be their collection provider, for it can be a collection company or an attorney. So let’s talk about the time line. Every board of directors knows when a payment is due, the grace period, and when a payment is past due. This information is often in the association’s very own governing documents. The next step is to establish a plan as to what will be done after the first payment is late. Why not send a kindly-toned letter reminding an owner they have missed a payment and to please be sure to send it in right away. This “courtesy letter” should be sent out within a week of the expiration of the grace period. The next step on the time line is a difficult one but necessary for the board now needs to send the unit to a professional company to move the file forward. Associations can use their own legal consul or specialized collection agencies to engage owners and take action. When a unit goes this route, it is up to the board, but once determined to act, they also need to take positive action. In my next column I will discuss the options and what “positive actions” can be taken.
Mitch Drimmer is a licensed CAM (Community Association Manager) and is the Vice President of Association Financial Services, an accredited collection agency, specializing in finance, business process outsourcing, and in community associations. For more information, visit www.associationfinancial.com 305.677.0022 ex 804.
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February 9 - 22, 2012
The $outh Florida Gaming Repor t
Slots of Fun
BY ISADORE HAVENICK
Several Florida counties including Gadsden, Palm Beach, Brevard, Washington and Lee have taken actions to put language allowing slot machines at parimutuel facilities on the ballot. The first such referendum took place January 31st in Gadsden and Washington Counties. This ballot question in Gadsden asked residents to approve slots at a recently opened card room and barrel racing facility in the town of Gretna. Pam Bondi, Florida attorney General, has rendered an opinion that these referendums are “illegal� and
instructed the Department of Business and Professional Regulation to deny any slot license application that might follow a referendum approving slots in any of the counties listed above. The legal spark has been ignited and we can expect a bonfire of litigation to follow the referendums. The interesting question will be dealing with the issue of non-compliance to the will of the people. If residents of a county endorse a measure and the state chooses to take a contrary view it is sure to raise more than a few eyebrows. A slots facility will mean job creation along with generating tax revenues to the local municipality, County, and state. The eyes of gaming and non gaming interests around the state will squarely be focused on the small but potentially politically mighty Gadsden County.
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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The Future of Franchise Business Opportunities Examined at Franchise Expo South on Miami Beach - Southeast’s Largest Franchise Show Brings in Thousands from South Florida, Latin America and Caribbean In 2011, gourmet burgers, cupcakes and frozen yogurt topped the list of popular franchise trends. To start the New Year, The Sixth Annual Franchise Expo South returned to South Florida on January 20-22, 2012 where visitors were offered a unique opportunity to see what the future of franchising holds. From the basics of buying a franchise to launching a brand internationally, the show addressed today’s hot topics and brought in thousands of entrepreneurs, current franchise owners, and veterans interested in owning their own franchise business. Sponsored by the International Franchise Association, the Expo was held at the Miami Beach Convention Center and featured educational seminars and conferences, several of which had been approved for Certified Franchise Executive (CFE) accreditation, in addition to the franchisor exhibits on the tradeshow floor. “Franchising is very important to South Florida’s economy, as it creates business opportunities for entrepreneurs and more local jobs, especially for the thousands of American troops who will be re-entering the workforce next year,” said Tom Portesy, president of MFV Expositions, producers of Franchise Expo South. “In fact, more than 825,000 franchises support 18 million U.S. jobs and contribute $2.1 trillion to our nation’s economy, proving that franchising has a sig-
nificant impact.” After three years of restrained growth, due to the recession and its lingering effects, franchise businesses show signs of recovery in 2012, with establishment growth forecast at 1.9 percent, according to a new report by IHS Global Insight for the International Franchise Association Educational Foundation. The Franchise Business Economic Outlook: 2012 forecasted modest growth in the number of establishments in each of the 10 business lines in the report, including automotive, business services, commercial & residential services, lodging, personal services, quick service restaurants, real estate, retail food, retail products & services and table/full service restaurants. Franchise Expo South was an opportunity for prospective franchisees to discover which types of businesses matched their needs. The tradeshow allowed potential candidates to do their research in person with franchisors to ensure their potential investment was an ideal match. The expo floor featured hundreds of exhibitors from food to professional service franchises including Hardee’s, The Original Brooklyn Water Bagel Co., Baskin-Robbins, EmbroidMe, Lucille Roberts, Red Mango, Sign-a-Rama, and Wireless Zone, along with thousands of attendees. “Franchise Expo South offered the chance for franchise businesses to differentiate them-
Members of the International Franchise Association welcomed thousands of attendees to the Miami Beach Convention Center for Franchise Expo South. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
selves from the rest of the competition as they connected with potential new small business owners across South Florida, Latin America and the Caribbean,” said Portesy. “We welcomed members of the community to explore the many different franchise opportunities available to them so that they could learn about the benefits of owning a franchise business at the Franchise Expo South.” For more information about Franchise Expo South, please visit www.franchiseexposouth.com.
Major Reginald Foster of the US Army took advantage of learning about the special discounts and promotions offered to military veterans through the IFA’s VetFran Program.
ABOUT MFV EXPOSITIONS: MFV produces the leading franchise events worldwide. These global events consistently bring together franchise concepts, at all investment levels, with the most qualified visitors seeking to own their own business. For access to online franchise opportunities, MFV also offers web-based resources, lead management tools and solutions for generating sales. For more information about MFV Expositions, visit www.mfvexpo.com or call 201-226-1130.
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COMMUNITYNEWSPAPERS.COM
February 9 - 22, 2012
Introducing: Mansion 360 Mansion, Miami’s landmark electronic music venue, unveils “Mansion 360” – the most state-of-the-art upgraded sound and lighting systems, making it the premiere locale for high fidelity sound and arena-show quality lighting in the country. This worldrenown venue has reconfigured and upgraded all systems to celebrate DJs as superstars, utilizing technology culled from top concert stage shows around the world. Mansion’s grand interior has been completely reconfigured and updated with iconic fashion-inspired themes, including black leather and white silk tufted walls, high gloss lacquer woodwork, animal print sofas, and eye popping Fuchsia shaded chandeliers, all designed to visually compliment Mansion’s new lighting schematic. A layout never before utilized puts the DJ booth, dance floor, table seating, and VIP in new locations throughout the venue. The DJ booth now takes center stage as part of Mansion’s new 360 theme, allowing revelers to experience the show from any vantage point in the room. A VIP section backs up the DJ booth, complete with private bar and ample table seating within arms reach of the world’s top DJs. Mansion’s performance stage can be transformed into an elevated VIP section or configured for full stage shows and Cirque du Soleil style productions. A multi-million dollar lighting upgrade, inspired by the world’s great arenas, focuses dual illuminated tubing and the ability to do three dimensional effect lighting, making Mansion the first nightclub in the USA to provide 360 degrees of multi-dimensional imagery. Quite simply, there is no other venue in the country that provides lighting of this caliber, where every single surface of the venue features LED capability. Other features include a sky cam that can shoot celebrities, DJs and revelers from overhead and project them on any screen in the venue as seen on stadium jumbotrons. AUDIO VISUAL SPECS: Using 675 meters of dual illuminated custom acrylic diffused tubes, Mansion’s custom ceiling has the ability to do three dimensional lighting effects along the art deco peninsula made up of 21,600 RGB pixels. Along the ceiling’s center cove are 3600 1.5 watt RGB crystal diffused pendants, which together span 48’ X 60’ in dimension. To control these two items alone, is a Madrix Ultimate system, which drives 144 universes of DMX sectored by 19 Data Gates. Accentuating 360 degrees of Mansion’s 40,000 square foot interior walls are 180 1.5 watt RGB crystal diffused pendants that accentuate wall finishes, and 400 meters of
cove lighting placed between each panel yet each pixel is independently controllable. Show lighting alone features twenty Elation platinum 5R Beams, 4 Elation Design Beams 300 and 4 Coemar stage Light Blinders. Mansion’s stage features two grand high resolution 7mm pitch LED viewing screens measuring 9’ X 10’ and contain 122,800 pixels per screen, as well as 50 20 mm pitch Elation 1024 flat and curved LED panels, and 6 Elation P06 flat panels 6 mm pitch LED creating 73,728 pixels. In short, every square inch of Mansion’s surfaces can be custom lit and controlled to play off the shows taking place. Mansion also now features a premiere Funktion One sound system that has been recently upgraded and reconfigured. F1’s new F221 dual 21” subwoofers have been added under the stage on vibration platforms and F218 dual 18” subwoofers have been flown in clusters with the F1 Res4 mid/high speakers to further extend their range. Powersoft amplifiers have also been added to bring the system well over 100,000 Watts and provides for superior danceability and ultimate fidelity for Mansion’s array of celebrated international DJs. Funktion One/Sound Investment’s Todd Konecny states, “Mansion’s newly configured sound system is an ideal balance between accuracy in reproduction and high energy output. Flying the bass speakers makes the system full range in the air while the subwoofers beneath the stage are in close proximity to the money seats and main dance floor provide the best sound in the world.” The world’s DJs are celebrating Mansion’s new look and feel, commencing with the announcement of Deadmau5’s two-day Unhooked show at Mansion on January 20th and 21st, 2012. ABOUT MANSION: Named Miami’s hottest club by People Magazine, Mansion is heralded by A-list celebrities, performers and DJs frequenting this luxurious, 40,000 square foot mega club. Celebrated for its decadent design and state of the art Funktion 1 sound system, Mansion has played host to some of the country’s most iconic events such as David Guetta’s “F**K ME IM FAMOUS,” DJ sets by Kaskade, Deamau5, Bob Sinclar, Swedish House Mafia, Roger Sanchez, and many more, as well as celebrity events such as Kim Kardashian’s New Year’s Eve Bash, and P. Diddy’s annual Birthday Party. Mansion is owned by the nightlife powerhouse, The Opium Group, which also owns sister venues SET, Louis Bar Lounge, Opium at The Seminole Hard Rock Hotel & Casino, Cameo and Mokai.
February 9 - 22, 2012
COMMUNITYNEWSPAPERS.COM
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Arts and Culture Council (PRE)view and (RE)view The ‘New’ New World Center... Twenty-five Years in the Making, Celebrates its First Year Anniversary
BY JUDY HOLM Vice Chair of the Arts & Culture Council, Miami Beach Chamber Pillar member
“What I hope is that the intensity of this experience will stick with people, that it will inspire all they encounter in life.” Michael Tilson Thomas The New World Center, which debuted on January 25, 2011, marks the centerpiece jewel of performing arts for Miami Beach. The elegant and dramatic Gehry-designed concert hall is a most suitable home to the spectacular vision of modern performances created under the brilliant direction of its mastermind and highly- awarded conductor and artistic director, Michael Tilson Thomas. In addition to conducting the New World Symphony (NWS) orchestra, and his dedication to helping young artists hone their talent, Tilson Thomas has earned ten Grammy Awards, is the musical director of the San Francisco Symphony, and principal guest conductor of the London Symphony Orchestra. Some years ago, I had the immense pleasure of listening to Mr. Tilson Thomas play the piano in his studio loft on Lincoln Road- above the former home of the NWS. That evening is one of the highlights of my life, in the close and intimate setting, transported by the music, in the presence of this great man. His vision and talents are simply remarkable. His contributions to the
future of classical music are inestimable. The NWS, now housed in the New World Center, was created by Tilson Thomas in 1987 as an orchestral academy for young musicians. The NWS provides a prestigious and rare opportunity for highly talented young musicians to fast-track their careers. Each year, they provide thirty three-year fellowships to graduates of leading universities and music schools. The orchestra performs approximately seventy concerts a year. The launching of the new Center last year has more firmly placed Miami Beach on the map as a cultural destination. The range and depth of programs, with the savvy means of appealing to people of all ages and demographics, is the hallmark of a cultural institution that plays the most important role imaginable of creating a future audience for classical music, and other forms of performing arts, for generations to come. The programming ranges from traditional, to new world, new age, with amazing audio-visual layers that utterly delight the senses. Performances are often accompanied by preview lectures given by visiting guests and by the young and uber-talented musicians alike, rendering the performances more vivid and personal. Music performed by the NWS comes alive, presenting the audiences classical performances in a modern and memorable format. A propos, the First Anniversary Gala will tie its musical presentation to Alfred Hitchcock’s classical films, and aligns with
New World Center exterior ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
the “real life” timing of the 2012 Academy Awards. The Black-Tie Gala promises to be filled with surprises and delights, beginning with the NWS signature Blue Carpet arrival greeting the 400 patrons, and the added audio-visual drama of the state of the art 7,000 square foot projection wall on the exterior of the New World Center. A seated dinner will be staged in various locations of the building, which will be transformed for the evening to evoke Hollywood glamour and Film Noir ambiance. Thierry’s Catering will prepare a sumptuous meal and Triton Productions will create enchanting décor, accompanied by musical interludes throughout dinner performed by the talented New World Symphony Fellows. Afterwards, the Gala dinner guests will be joined by another 200 guests, and all patrons will be ready to dance the night away in the ‘40s jazz club
tunes of a full Big Band. Tickets start at $1,250 for the Gala, with a limited number of $150 tickets available to VIP members of Friends of NWS’- the institution’s young patrons group. All proceeds from the Gala will benefit New World Symphony and its mission of preparing gifted young musicians for careers in professional orchestras, while providing meaningful cultural programs to the South Florida community. New World Symphony presents 2012 Gala: An Evening of Suspense Music and Scenes from Films of Alfred Hitchcock Friday, February 24, 2012 at the New World Center To purchase tickets or inquire about sponsorship opportunities, contact Iva Kosovic at 305-428-6734 or iva.kosovic@nws.edu.
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February 9 - 22, 2012
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The Rebirth of The Shelborne South Beach opens a new chapter in Miami Beach History BY KEITH MENIN Miami Beach Visitor and Convention Authority Board Member
My goal in reopening this historic hotel was to transform such a landmark building into the ultimate beachfront playground. I mixed modern luxury with the 1940’s glam to preserve the Shelborne’s history, paving way for an even greater future. A dramatic new entrance features an Art Deco Porte Cochere that recreates the rings of light on the overhang that previously greeted guests 70 years ago. The new deco lobby welcomes guests and features several cozy seating areas to relax and enjoy a Taschen book from our lobby library. To go along with this, a Shelborne lounge colored in black hues was created for patrons to mingle and enjoy a few cocktails, a game of pool, or catch up on the latest game stats on the meticulously placed flat screens. The hotel’s former ballroom and home to the Miss USA Pageant in the 1940s is now a flexible 5,000 sq ft meeting and events space, decked out with state of the art technology. Continuing we head outdoors to the completely renovated pool deck and iconic diving dock stand from the 1940s; a touch of history with a modern twist. Sitting above the pool deck, dressed in artificial turf, is our Mezzanine terrace. This secluded area doubles as a sundeck and as an event
space where we host private dinners, cocktail parties, and weddings. Miami Beach is considered the melting pot of the world, and the food of the city reflects that. At the Shelborne, we pulled the best from my favorite cuisines to bring locals and visitors a variety to choose from. Vesper American Brasserie serves as a café for both breakfast and lunch. At night, Vesper transitions into an elite dining spot for dinner with seating options either in the rustic brasserie or al fresco on the patio. Lucy’s Cantina Royale is the ultimate laid back taqueria open to both guests of the hotel and the public. The beach entrance to Lucy’s was designed to welcome locals to our restaurants, to be able to walk up from the beach and grab a drink or a bite to eat. Lastly, Philadelphia’s most acclaimed sushi chef, Chef Hiroyuki “Zama” Tanaka, brings his vibrant Japanese style of cooking to the Shelborne lobby. With menu items such as Stone Crab Chirashi, Spicy Paiche, and Sweet and Spicy Edamame Tempura, Chef Zama is serving up unique dishes at Bar Tanaka. I enjoy watching new things being developed in Miami; from buildings, restaurants to shopping centers. Miami has grown so much over the years and it really inspires me to think more outside the box as more tourists frequent Miami Beach. I am thrilled with the hype that has been created over the new Shelborne. It has been such an incredible journey for me, starting at 15 years old and working as a bellhop to making the Shelborne what it is today.
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Former Bank Lawyer Fights for Miami Homeowners By Ann Lino Should I pay the mortgage on my home? What about the taxes and condo fees? What’s the worst that can happen if I don’t pay? What’s the best I can hope for? There are so many people offering advice. Realtors will tell you to sell. Bankruptcy attorneys will tell you to go bankrupt. Loan modification services will tell you to ask nicely for a loan modification. One attorney who spent years representing banks in foreclosures, Bruce Jacobs, will tell you to negotiate from strength. Bruce Jacobs is not only a former bank lawyer, he is also a foreclosure defense client. “I didn’t want to go bankrupt or spend the rest of my life paying for this mortgage mess,” said Bruce. “I had five mortgages on two properties underwater by almost $500,000.00. I stopped paying and put up a fight. Now, I have one property with one mortgage.” There are plenty of reasons to fight. Banks got a bailout of $7.7 Trillion in almost interest free loans from our taxpayer dollars. They pay out billions in bonuses to Wall Street executives while Main Street is left to fight for themselves. The loan modification programs are not working. Homeowners run in circles before getting denied or offered a deal that only helps the bank make more money. Bruce is part of a national group of dedicated lawyers fighting back against banks. They train at seminars around the country and online to share resources and develop cutting edge strategies in foreclosure defense. Many of the attorneys are former bank lawyers who, like Bruce, are passionate about fighting for meaningful help for their clients. Bruce has lectured on foreclosure defense at continuing legal education seminars for other attorneys and realtor offices so more homeowners have access to his strategies. “The goal is either a meaningful loan modification with a principal balance reduction, a release from the debt, or to fight to clear the mortgage off the property,” said Bruce about most of his clients. “There are reasons banks filed ‘robo-signed’ fraudulent documents in foreclosures all over the country. Many have serious paperwork problems which makes proving the right to foreclose in a courtroom difficult.”
To schedule a free consultation with Bruce Jacobs at his downtown Miami office please call (855) BANK-LIE (226-5543) or watch their free webinar: “Strategies for an Underwater Mortgage” at www.negotiatefromstrength.com. “Not paying your mortgage is only a strategic default if you have a strategy.”
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February 9 - 22, 2012
Hansen releases second novel using Miami as its backdrop BY LINDA RODRIGUEZ BERNFELD
Miami author Joan Hansen’s latest book, Miami Revisited: Decade of Deceit, a followup to her novel 100 Years in Miami: Betrayal Under the Palms, has been released. Her first book, 100 Years in Miami, covered the era from 1896 to 2000 and was popular enough that her readers requested a sequel. The first book is about two brothers coming down to clear the land for Henry Flagler’s railroad and the first hotel built in Miami, the Royal Palm. “It’s a family saga,” Hansen said. “Even though that part is fictitious, it weaves in the history of Miami in the first 100 years.” The second book continues to follow the Donegon family and explores the drama of the next decade. In the book, Kaitlin Donegon carries on the family tradition but suspicion runs high as it becomes clear someone is trying to wrest the company away from her. The history of Florida, including the elections and other Florida controversies are highlighted in the book. “The fictitious part is what happened to the family,” she said. This is Hansen’s third book. The second book, Bitter Tears, came out in 2010 but is
not about the Magic City. The historically set books were inspired by her mother, grandmother and great-grandmother. “My mother came down in 1926 and taught one of the first kindergarten classes in Miami Beach,” Hansen said. “There were 80 children in that kindergarten class.” Her family lived in the Allapattah district at the time. Hansen said her family came down to escape the cold, first her mother and then her grandmother and great-grandmother. “I grew up hearing stories,” she said. “They had always asked me to write a book about Miami. That’s what inspired me in the first place. Hansen’s mom went up north to marry Hansen’s dad and they came back down to Miami when Hansen was 4. “I was in her kindergarten class.” Her family went to Chicago when Hansen was 6 and that’s where she grew Joan Hansen up. Hansen attended
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Hillsdale College in Michigan and earned a master’s degree at Western Carolina University. In Chicago, she worked as a newspa-
per reporter and as an advertising copywriter. Then, when she married and had children, she moved to Miami with her young family. “My mother and dad had retired down here,” she said. “This was where we wanted to live. We came down and I got my first teaching job at Perrine Elementary. I was in the old one that was right on the highway.” As Joan Rindfuss, she worked her way up to assistant principal at Coral Reef Elementary and stayed there for 11 years. She spent summer school as principal at Palmetto Elementary and F.C. Martin. She married Claude Hansen in 2000. “I’d always wanted to write a novel. I’d been in journalism,” she said. “It wasn’t until my retirement that I actually sat down and wrote this novel that my mother had encouraged me to write. It took me a few years to get around to it. Once I got into my research I found it fascinating.” She arrived in Miami in 1962. “It was the year for the Cuban Missile Crisis,” she said. “The equipment for war came down right by the school on the tracks.” Miami Revisited: Decade of Deceit is available on Amazon and at Barnes and Noble.com. It is available in an e-book edition and soft cover.
February 9 - 22, 2012
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February 9 - 22, 2012
February 9 - 22, 2012
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February 9 - 22, 2012
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February 9 - 22, 2012
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February 9 - 22, 2012
AT&T Donates $25,000 to Junior Achievement of South Florida While on the surface nonprofit Junior Achievement (JA) and corporate giant AT&T may seem like two very different organizations, both share a common goal: to inspire and prepare young people to succeed in a global economy. To that end, AT&T South Florida VP/GM Carlos Blanco and Indirect Director of Sales Maurice Cont Junior Achievement of South Florida President Melissa Aiello receives eras, who’s also a a $25,000 check from South Florida VP/GM Carlos Blanco (left) and South Florida JA Director of Sales Maurice Contreras for JA World. board member, recently presented a check for $25,000 to Junior Achievement of South Florida in support of “JA World <http://www.jasouthflorida.org/world/world_ja.php> .” JA World was opened a few years ago at the Huizenga Center at Broward College to provide experiential learning of the free enterprise system for young students. Comprised of two areas - JA Biztown and JA Finance Park – JA World teaches students how to make reallife business and budget decisions. In JA Biztown <http://www.jasouthflorida.org/world/biztown.php> , 5th graders enter a mini-city that houses smaller scale versions of real-life South Florida businesses and governmental offices, such as a bank, a newspaper, an electric company, a hospital, city hall, and take full responsibility for roles as proprietors, civic leaders and consumers. The students attempt to fulfill the goal of satisfying their customers, paying off their business loans and realizing a profit at the end of the business day. In JA Finance Park <http://www.jasouthflorida.org/world/ finance_park.php> , 8th graders enter a business park setting with 18 local businesses represented and engage in the real-life experience of creating and maintaining a personal budget which factors in health care, clothing, shelter, groceries, car payments, utilities, etc. AT&T is one of local the businesses represented in JA Finance Park. “This marks the third year AT&T has been a JA World Partner,” said Carlos Blanco, vice president and general manager, AT&T Mobility & Consumer Markets for South Florida. “As one of the largest communications companies in the world, we value the hands-on experience that JA World offers local students. There’s no better preparation for the real world than active learning that involves actual decision making with positive and negative consequences, an that’s what JA World provides.” Job shadowing for 100,000 students in conjunction with Junior Achievement is one of the components of AT&T Aspire <http://att.com/education> . The $100 million AT&T Aspire initiative is AT&T’s commitment to helping the next generation aspire to do great things. AT&T believes investing in a welleducated workforce may be the single most important thing we can do to help America remain the leader in a digital, global economy. For more information on the program, visit http://att.com/education <http://att.com/education> .
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