Great Food, Good Vibes in South Florida

and son-in-law Mastin says customers come back daily to enjoy her dishes because they offer “ a mouthful of flavor in every bite” and the customer service is above par

For Mastin, however, one of the most important components of her business using the freshest, highest-quality ingredients for all her dishes, and incorporating the relevant herbs and spices “to ensure all food reflects the region, taste profile and heritage that genuine Jamaican food demands ” the rough and tumble world of the restaurant industry and is still thriving today

According to Mastin, “I believe Jahnet’s has survived almost 30 years because not only do we treat each customer as family, you find that success is attained in the smile of each satisfied customer, which ultimately translates to a healthy bottom-line success There is no substitute for hardwork, and a love and a respect for what you do, and the people who support you ”

And, Mastin has a lot of support from the team, which currently includes her daughter

But Jahnet’s is more than great spot to enjoy authentic Jamaican food, it’s also a purveyor of the culture In fact, “older heads” will tell you of the Jahnet’s Jamaican Cuisinesponsored talent shows that encouraged bringing Jamaican culture to the forefront of South Florida life

While Jahnet’s is not yet open for in-house dining, customers can still enjoy their favorite Jamaica dishes using the restaurant’s take-out and curbside pick up services, as well as delivery through Grubhub and Uber Eats