Beer
brewing equipment list
If you are going to build a brewery, beer equipment is an important issue that has to be considered. Because beer is made with professional beer equipment. To complete the commercial production of beer, a beer brewing system must be used. Today we will introduce the list of beer brewing equipment
List of beer brewing equipment needed by breweries
Brewery brewing equipment requires a series of equipment, then let's see.
Raw material storage equipment list
Malt, rice storage bins, conveying pipe bridges, air dust collectors, temperature and humidity monitoring and control equipment, ventilation equipment, weighing and measuring equipment, etc.;
Raw material preparation equipment list
Malt, rice conveyor, centrifugal dust collector, vibrating screen, malt, rice grinder, storage bin hopper, automatic weighing electronic scale, etc.;
Wort preparation equipment list
Gelatinization pot, mash pot, lauter tank, wort boiling pot, settling tank, whirling settling tank, cooler, ice water cold water preparation device, etc.;
Beer fermentation equipment list
Fermentation pool fermentation tank, fermentation temperature control equipment, yeast cultivation expansion tank, CIP washing and
sterilization equipment, hot water alkaline water preparation equipment, etc.;
Beer filtration equipment list
Yeast centrifuge, filter cotton diatomite filter, rotary fine filter, biofilm filter, beer turbidimeter, deoxygenated water preparation equipment, high-concentration dilution device, etc.;
Beer storage and distribution equipment list
Sake storage tanks, temperature control equipment, capacity measuring devices, wine distribution pumps, automatic control and metering devices, etc.
Brewing is the first link in beer production. Brewing equipment is the main and basic equipment for beer production. Whether qualified beer can be produced depends entirely on whether the brewing equipment can provide sufficient guarantee for the brewing process; brewing is a continuous process operation , generally there is no redundant design and backup configuration. Therefore, in addition to routine maintenance, regular preventive overhaul or downtime maintenance is usually concentrated in the off-season of production and sales.
If the produced beer is to be sold on the market, it must need packaging equipment. The following introduces the beer packaging equipment.
Beer packaging equipment list
Bottled equipment list.
Depalletizer, bottle unloader, case bridge, bottle bridge, bottle washing machine, filling machine, sterilizer, labeling machine, packing machine, stacker, CIP washing and sterilization equipment, and empty bottle detector, Liquid level detectors and printing equipment, etc.;
Canned equipment list
Can unloading machine, filling machine, sterilizing machine, tank conveying bridge, liquid level detector, packing machine, film sealing machine, conveying bridge, stacking machine, CIP washing and sterilizing equipment, etc.;
Barrel equipment list
Instantaneous sterilization machine, automatic barrel filling machine, hot water alkaline water preparation equipment, CIP washing and sterilization equipment, automatic weighing device, barrel transport bridge, barrel washing machine, etc.
Packaging is the last process of beer production and the last link of product formation, which is related to the final realization of quality and value. Like brewing, packaging is also produced in a continuous process, and there is no spare machine for packaging equipment, so any stoppage will cause great losses; however, the production capacity of packaging equipment is often greater than or equal to the brewing capacity, and the cycle of packaging production is much shorter than that of brewing. Many, market sales will also have a direct impact on packaging production plans. Therefore, in addition to overhauling packaging equipment during the off-season shutdown period, small and medium repairs and project repairs can also be arranged during intermittent production.
Beer auxiliary production equipment list
Steam making and supplying equipment list
Low-pressure industrial boilers, induced draft fans, electric steam feed pumps, water purification and softening equipment, fuel storage and supply equipment, steam supply and distribution adjustment devices, etc.;
Power generation and distribution equipment list
Diesel generator set, start control electric screen, feeder cabinet, cooling water circulation supply equipment, diesel supply and measurement device, etc.; high voltage incoming cabinet, metering cabinet, high voltage outgoing cabinet, transformer, on-load voltage regulation control device, low voltage incoming cabinet Wire cabinets, power generation incoming cabinets, low-voltage outgoing cabinets, capacitor compensation cabinets, etc.;
Refrigeration and cooling equipment list
Various cold evaporators, low-pressure circulating liquid storage tanks, refrigeration compressors, condensers, water cooling towers, high-pressure liquid ammonia storage tanks, cooling liquid ammonia pumps, auxiliary cooling water pumps, etc.;
Gas supply equipment list
Air filters, air compressors, air dryers, air storage buffer tanks, air distributors, cooling towers, circulating cooling water pumps, etc.;
Water supply and drainage equipment list
Well drainage pumps or tap water pipe networks, industrial water filtration equipment, beer brewing water sterilization and softening equipment, production water recycling facilities, wastewater discharge facilities, etc.; 3 CO2 recovery equipment - CO2 washing tower, air storage bag, CO2 compressor, CO2 dryer, auxiliary; Freon refrigeration compressor, CO2 condenser, evaporator, CO2 liquid storage tank, evaporator, auxiliary cooling water pump, etc.;
Sewage treatment equipment list
Water collection wells, lifting pumps, regulating tanks, rotary filter grids, aeration tanks, blowers for surface aerators, sedimentation tanks, sludge return pumps, sludge thickening tanks, sludge dehydrators, mud storage hoppers, and pH measurement and control devices, dissolution Oxygen measurement and control devices, etc.
Auxiliary production equipment refers to primary energy supply equipment, secondary energy supply equipment and environmental protection equipment. This is the basic equipment that all factories, including beer production enterprises, must be equipped with. It is the power source of production, as important as the human heart, it must keep running normally and safely every second. Undoubtedly, it is the top priority of equipment maintenance in the whole plant, and mandatory planned maintenance and inspection tests are generally implemented. Because of its indispensability, at the initial stage of factory planning and construction, it has been designed for reliability redundancy, leaving a certain amount of spare machines and equipment, and most of them are single equipment. Therefore, the maintenance of auxiliary equipment can be planned It can be carried out in stages and batches, and can also be arranged during holidays, weekends or production intervals, with greater flexibility.
The above is the list of equipment needed to build a brewery.
What equipment does a microbrewery need?
Brewing equipment:
Brewing tanks: A small brewery usually needs one or two brewing tanks, with a capacity of about 500 liters to 1000 liters. The cost is roughly between $2000 and $5000. For example, an 800-liter stainless steel brewing tank costs about $3,000.
Grinder: A powder used to grind malt into wort. A small grinder can cost anywhere from $500 to $2000. Example: A home grinder costs about $800.
Fermentation equipment:
Fermentation tanks: A small brewery usually needs one or two fermentation tanks with a capacity of about 500 liters to 1000 liters. The cost is about $3,000 to $8,000. Example: A 600 liter stainless steel fermenter costs approximately $5,000.
Temperature control system: used to maintain a constant temperature during the fermentation process. A small temperature control system can cost anywhere from $1,000 to $3,000. Example: A temperature control system costs about $2,000.
Filling and cooling equipment:
Filling machine: used to fill the fermented beer into bottles, cans or barrels. A small filling machine can cost between $2,000 and $5,000. Example: A semi-automatic bottling machine costs about $4,000.
Cooler: used to quickly cool the fermented beer to a suitable drinking temperature. A small cooler can cost anywhere from $2000 to $5000. Example: A small cooler costs about $3,000.
Storage and distribution equipment:
Storage tanks: used to store and store beer to ensure its freshness and quality. Costs vary depending on capacity and materials, but range from about $1,000 to $3,000. Example: A stainless steel 500 liter storage tank costs approximately $1500.
Distribution Vehicles: If planning to distribute beer to other locations, you may want to consider purchasing.Buy a delivery vehicle. Prices vary by model and configuration, but generally range from $10,000 to $50,000. Example: A mid-size delivery vehicle costs about $25,000.
What equipment does a medium-sized brewery need?
Brewing equipment:
Grinder: A powder used to grind malt into wort. The cost is roughly between $500 and $2000. Example: A commercial grinder costs about $1500.
Brewing tank: used to mix malt and water to make wort. The cost varies from $3,000 to $10,000 depending on capacity and material. Example: A 1000 liter stainless steel brewing tank costs about $8000.
Fermentation equipment:
Fermentation tank: used to ferment wort into beer. The cost varies from $5,000 to $20,000 depending on capacity and materials. Example: A 2,000 liter stainless steel fermenter costs approximately $12,000.
Temperature control system: used to control the fermentation temperature to ensure the quality of beer. Costs vary between $2,000 and $8,000 depending on size and features. Example: A medium-sized temperature control system costs about $5,000.
Filling equipment:
Filling machine: used to fill the fermented beer into bottles, cans or barrels. Costs vary between $5,000 and $20,000 depending on filling speed and size. Example: A fully automatic bottling machine costs about $15,000.
Cooling equipment:
Cooler: used to quickly cool the fermented beer to a suitable drinking temperature. Costs vary between $5,000 and $20,000 depending on capacity and efficiency. Example: A large cooler costs about $10,000.
Storage device:
Storage tanks: used to store and store beer to ensure its freshness and quality. The cost varies from $3,000 to $15,000 depending on capacity and materials. Example: A 5,000 liter stainless steel storage tank costs approximately $10,000.
Distribution equipment:
Distribution vehicles: used to distribute beer to markets and customers. Cost depends on model and configuration, but generally ranges from $20,000 to $50,000. Example: A mid-size delivery van costs about $30,000.
Auxiliary equipment:
Cleaning system: used for cleaning brewing tanks, fermentation tanks and filling equipment, etc. Costs vary between $2,000 and $8,000 depending on size and features. Example: A fully automatic cleaning system costs about $5,000.
Control system: used to monitor and control the whole brewing process. Costs vary between $5,000 and $20,000 depending on complexity and features. Example: The cost of a control system for a medium-sized brewery is approximately $10,000.