What’s Cooking at the Beef House

What’s Cookin’

at the Missouri Beef House

By Beef House Team

Thank You to the MCA Beef House Team

On Thursday, April 8, 2021, the MCA Beef House Team prepared and served the evening meal to the 2021-2022 Missouri FFA Associaion state office candidates and judges in the Lowell-Mohler Assembly Hall on the fairgrounds. With the 93rd Missouri FFA State Convention being held on the Missouri State Fairgrounds in Sedalia, Missouri, later in the month, the state officer selection process took place April 7-9, 2021. It was our honor to serve this distinguished group of 40 who will make a positive difference by developing their potential for premier leadership, personal growth and career success through agricultural education.

A BIG thanks goes out to MCA volunteers, Mike and Suetta Carter, Marvin Dieckman, John and Kathy Harris, Eric Kraus, Ted and Merrilyn Williams, and Pat and Patty Wood, all of whom graciously accepted the MCA Beef House challenge to cook and serve the delicious shredded roast beef meal.

On Saturday, April 17, 2021, the MCA Beef House Team prepared and served an evening meal to the Sacred Heart School Hall of Fame Dinner at Sacred Heart School in Sedalia, Missouri. This event was to recognize and honor the extraordinary accomplishments of the members of the Sacred Heart School family. David Dick, president of the Sacred Heart Alumni Association, was the emcee. We were honored to serve 150 guests who have made a positive, meaningful and lasting impact in the communities in which they live.

A HUGE thank you to MCA volunteers, Mike and Suetta Carter, Marvin and Carolyn Dieckman, John and Kathy Harris, Eric Kraus, Pat and Patty Wood, all of whom consistently accept the MCA Beef House challenge.

Thought for the month: “Be the host with a ROAST!”