
1 minute read
Frankie Seeley + Hunter Hartman
As someone who was raised in Malibu and lived all around Los Angeles, I grew to love foods from all around the world. Malibu being twenty minutes away from the city was a blessing. Malibu is its own little beach town by the sea with few restaurants that make it special, away from the hustle and bustle. I wanted to track down my favorite sushi, to satisfy my search for good food in Malibu. In my early years, I lived in Hollywood, which made me a huge sushi lover. After school and surfing at Malibu High, I heard my friends talk about Bui sushi. I had never heard of it? I figured it would cost an arm and a leg in Malibu. They reassured me that Bui was great. Their sashimi was to die for and so were their crunch rolls. From then on, I was hooked! The taste was immaculate, the service was great, and the price was very reasonable. I have fond, nostalgic memories after surf sessions, heading straight to Bui and being seated next to a warm fire, with a hot green tea. Recently, I brought my boyfriend Hunter for his first time, to share in the experience. He is a huge foodie. He loves to cook and try out new restaurants. He was in his element at Bui. The sake was served hot, and it was time to eat. He told me the same thing that I have told people about this amazing place; it has a tasty range of different rolls and dishes, a great atmosphere, and it's well-priced.
We love having a restaurant right next to the beach! You can’t beat it.