Columbus Monthly's 2021 Restaurant Guide by The Columbus Dispatch/Dispatch Magazines

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Contents RESTAURANT GUIDE 2021

2 FROM THE EDITOR

55 SIGNATURES

FROM A TO Z

3 FOOD LOVERS’ GUIDE Our guide to the Columbus food scene, from Alfresco to Zanzibar

18 RESTAURANT GUIDE Listings organized by cuisine

Special advertising section: Dining pros dish on themselves and what sets their menus apart.

INDEX

64 CHEERS

Law Bird’s big switch

ON THE COVER Takeout from Chapman’s Eat Market THIS PAGE Karaage chicken sando, shoestring fries and The Royal Color cocktail at Chapman’s Eat Market Photos by Tim Johnson RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

From the Editor

An Uphill Climb

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

barbecue joints, butchers, cheesemongers, emerging cuisines, international markets, pastry makers, wine shops and more. To put together our restaurant listings (Page 18), a team of fearless college interns, working remotely this summer, contacted hundreds of restaurants to check their details and ask whether they were still open. While the restaurant listings have been fact-checked, some of the restaurants included will inevitably pivot, pause, reopen, change hours and, sadly, close for good. All is not dire. The pandemic and the racial justice protests following the May 25 killing of George Floyd have inspired difficult but much-needed conversations around issues like race, sexual harassment and restaurants’ financial structures. Some restaurants, like Chapman’s Eat Market on our cover, have dared to hold grand openings amid the pandemic. Walking into Chapman’s in German Village, with its bold wallpaper, handsome barstools, globally inspired menu and Black Lives Matter sign in the window, I felt hopeful for the future of the Columbus dining scene, but aware that smaller mom-and-pops face an uphill climb. I am hopeful that we’ll come out of this with a new restaurant industry, a better one. One that takes better care of its employees’ physical, mental and financial health. One that provides equity of opportunity to people of color. But the industry will need help to get there. I know we will go to museum openings again and spontaneously dine out afterward. Until then, I urge you to support the Central Ohio restaurants and bars in this guide in whatever way you can: order takeout, dine alfresco, buy to-go cocktails (they’re really quite fun) and tip very well. The local restaurant scene we once knew is gone. It will be missed, but Godspeed to the next one.

Erin G. Edwards Dining Editor

COLUMBUS SITE MANAGER Alan Miller PUBLISHER/GENERAL MANAGER Ray Paprocki ASSOCIATE PUBLISHER/ADVERTISING DIRECTOR Rheta Gallagher

EDITORIAL

RESTAURANT GUIDE EDITOR Erin Edwards COLUMBUS MONTHLY EDITOR Dave Ghose SPECIAL SECTIONS EDITOR Emma Frankart Henterly CONTRIBUTOR Nicholas Dekker INTERNS Sophia Englehart, Alexis Florence, Chaz McPeak, Ally Melnik, Tatyana Tandanpolie

DESIGN & PRODUCTION

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PHOTOGRAPHY

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MARKETING

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Columbus Monthly’s Restaurant Guide, a supplement to Columbus Monthly magazine, is published annually by Gannett. All contents of this magazine are copyrighted © Gannett Co., Inc. 2020. All rights reserved. Reproduction or use, without written permission, of editorial or graphic content in any manner is prohibited. Publisher assumes no responsibility for return of unsolicited materials.

PHOTO: TIM JOHNSON

Right before the world changed, Columbus Monthly was planning to review Spagio in Grandview. In 1981, German-born chef Hubert Seifert and his wife, Helga, first launched a restaurant called Gourmet Market in the same space. After adding a pizza oven, Spagio was born in 1991. Last year, the beloved chef, who trained local talents like chefs Alana Shock and Brian Hinshaw, wanted to retire and sold Spagio to a local restaurant group. Our reviewer was surreptitiously dining at Spagio early this year, but she never got to write that story—Ohio’s dinein ban, prompted by the coronavirus pandemic, prevented it. And Monthly will never get the chance again. In August, Spagio closed for good after nearly 40 years. Its contents—from convection ovens to glassware to kitschy Christmas décor to cans of tomatoes—were auctioned off online. It was a depressing postscript for the Grandview landmark, which was undergoing a refresh when 2020 began. Confession: I haven’t dined in an actual restaurant dining room since March 5, but I remember that meal well. I had just gone to an art exhibition opening at the Columbus Museum of Art. The museum was (gasp) packed with people to see Art After Stonewall, 1969-1989. A friend and I decided to grab dinner afterward at Wolf’s Ridge Brewing, a restaurant always on my 10 Best Restaurants radar. Never did I imagine that it would be my last meal inside a restaurant for months, nor that we’d end up canceling the feature (and its companion dining event) that normally runs in these pages: our annual ranking of the 10 Best Restaurants in Central Ohio. Restaurant criticism, rankings, James Beard Awards—they don’t matter much when we’re losing longtime restaurants like Spagio, and businesses as diverse as Huong Vietnamese, Hubert’s Polish Kitchen, Flavor 91 Bistro and Comune are in a fight for survival. In these pages, instead of our 10 Best Restaurants list, you’ll find our Food Lovers’ Guide from A to Z (Page 3), a rollicking compilation of some of the city’s best

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PHOTO:TIM JOHNSON

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RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Arepas Every culture serves some version of a sandwich, and the arepa is Venezuela’s contribution: a fried pocket of cornmeal dough stuffed with shredded meat, cheese, eggs and fresh veggies. The possibilities are endless. This delicacy is the signature item at Arepazo, which fills them with veggies, shredded chicken, pork or beef. The Sazón Latin American food truck features an arepa with meat, butter and cheese, while the Gardenia Market in Historic Dublin packs its arepas with everything from shredded chicken to tuna to ham and cheese. In Lewis Center, The Porch’s owner Mariangela Jimenez Uzcategui crams the corncakes until bursting with ingredients like seasoned scrambled eggs, pulled pork or grilled sirloin.

Alfresco Even when it’s not under threat of COVID, Columbus loves a good patio. The open air just enhances the food, the drink, the camaraderie. German Village is home to two alfresco favorites: Lindey’s brick-lined enclave and Barcelona’s lush oasis. Some are hidden gems tucked away, such as Basi Italia’s patio surrounded by greenery and strung with lights, while others are front and center, like Tucci’s expansive front patio in Historic Dublin. The one thing to make a patio better: an elevated view. The rooftop digs at both Lincoln Social in the Short North and Bridge Park’s Vaso provide an Instagram-worthy backdrop for your small plates and cocktails.

Bread

Butchers

Barbecue Columbus doesn’t have a signature style of barbecue, but that just means we get a little bit of everything: St. Louis ribs, Texas brisket, Carolina shredded pork. Ray Ray’s Hog Pit started as a food truck and has grown to four locations, even earning owner James Anderson a semifinalist nod for Best Chef: Great Lakes by the James Beard Foundation. Elsewhere, don’t miss the tender brisket at Smoked on High, overflowing Polish Boy sandwiches at The Pit BBQ Grille, smoked turkey ribs from B&K Smokehouse, pulled pork from Legacy Smokehouse and delectable burnt ends from Red Door BBQ.

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Forget the baker and the candlestick maker, and head out to see your local butcher. Grab a number at Weiland’s Market, Bluescreek Farm Meats or Penny’s Meats. Grandview’s The Butcher & Grocer features only Ohio meats in its cases; you can stock up on steaks, sausages and chicken thighs, or visit one of the many local restaurants it supplies. After more than a century spent smoking meats, you know Thurn’s Specialty Meats excels at all things bacon, bratwurst and ham-related. Or head out to Canal Winchester, where Blystone Farm stocks cases full of Angus burgers, ribeye, wagyu beef and more.

PHOTOS: TOP, ERIC ALBRECHT; BOTTOM, TIM JOHNSON

We all need our daily bread, and Columbus bakeries rise to the occasion. Daniel Riesenberger, aka Dan the Baker, crafts exquisite loaves at his bakery and for farmers markets. Don’t miss his country sour, sesame or olive polenta loaves. From its corner in North Market, Omega Artisan Baking plies hungry customers with shelves overflowing with ciabatta and rustic French bread. The family-run Matt’s Bakery in Whitehall produces kosher breads, rolls and buns, and is known for its golden and pillowy challah. Seek out Belle’s Bread in Kenny Centre for gorgeous cream breads, rolls and croissants, or follow the wonderful aroma to Salam Market & Bakery for fresh Middle Eastern pita breads and meat pies.

Chef-Driven

Cheeseburgers

If you’re looking for a dining experience that showcases creativity and technique, look no further than the city’s chef-driven restaurants. At Service Bar, chef Avishar Barua has taken the Taco Bell Crunchwrap to new heights and reimagined the highend restaurant as a takeout-only spot (for now). At Downtown’s Veritas, chef Josh Dalton reopened in August (after a pandemicrelated interruption) with a tasting menu inspired by his travels to Oaxaca, Mexico. Catie Randazzo crafts family-style dinners at Ambrose and Eve, with large-format suppers like Fried Chicken Fridays. And some of the year’s best news is the arrival of two chefs, BJ Lieberman of newly opened Chapman’s Eat Market (on our cover) and Matthew Phelan of Novella Osteria (coming soon to Powell). Both chefs recently joined the local dining scene, from Washington D.C. and New York City, respectively. We can’t wait to see what they do next.

Two years ago, Columbus Monthly embarked on an almost impossible task: identifying the city’s best burgers. Some of our top cheeseburger recommendations from that heady time came from such culinary standouts as Rockmill Tavern, Street Thyme, Philco (temporarily closed at press time), Press Grill, Flavor 91 Bistro and O’Reilly’s Pub. We pray the crispyedged smashburger from Preston’s: A Burger Joint, on hiatus because of the pandemic, makes a comeback. It was the best of the bunch. Also worth a look is the house burger from newcomer Chapman’s Eat Market, and you can’t go wrong with Danny Meyer’s Shake Shack, which has two locations in Central Ohio.

PHOTOS: CLOCKWISE FROM TOP, TIM JOHNSON (2); ROB HARDIN

Columbus Classics

Kent Rand

Cheese Makers Ohio’s agricultural abundance means we have excellent artisan cheeses from small cheese makers like Laurel Valley Creamery, Canal Junction, Kokoborrego and Mackenzie Creamery. In Clintonville, Weiland’s Market boasts one of the best fromage selections in town, with more than 200 artisan options from Ohio and around the world. The Indianola Avenue market’s expert team of cheesemongers, Kent Rand and Mike Kast, can help guide you. In addition to making its own cheeses and preserves, Black Radish Creamery in the North Market is also a solid bet when planning a “wow” cheeseboard. And don’t forget the charcuterie: Look locally to North Country Charcuterie for all your salami needs and more.

What makes a Columbus classic? It’s a restaurant that is part time machine and part uniquely Columbus. Think: The Top Steak House, which harkens back to 1950s style; the German Village stalwart and tourist draw Schmidt’s; the hallowed space that celebrates the art of French cuisine, The Refectory Restaurant & Wine Shop; and the nonagenarian Italian restaurant TAT Ristorante di Famiglia. There are our old friends Tommy’s Pizza, Ding Ho, Plank’s Café, The Thurman Café and Windward Passage. One of the city’s classic diners, Nancy’s Home Cooking, left its longtime Clintonville address after 52 years and moved into the space vacated by Jack’s Downtown Diner. It’s just steps away from Downtown’s oldest restaurant, Ringside Café. Here’s hoping these Columbus classics can go all 12 rounds in 2021. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Distilleries Columbus has gone from zero to six distilleries in less than a decade, led off by Middle West Spirits and its award-winning portfolio of OYO vodkas and whiskeys. (Its restaurant, Service Bar, isn’t half bad either.) Watershed Distillery features a notable variety, from the fragrant Four Peel Gin to its unique Nocino walnut liqueur. High Bank Distillery Co. offered vodka, rum and gin right out of the gate, followed up by the rye-heavy Whiskey War. Echo Spirits Distilling Co. is just getting started with rum, a spicy rye whiskey and a forthcoming Dutch genever. 451 Spirits branches out with flavored whiskeys and rums, while Noble Cut Distillery dabbles in flavored whiskeys and limoncellos.

Dumplings

Dosas

Doughnuts

These thin rice and lentil pancakes originate from southern India, typically served rolled with sides of chutney and sambar lentil stew. They’re the namesake at Dosa Corner, a hidden gem off Henderson Road. The eatery produces a dozen varieties, accompanied by ingredients like herbed potato curry or roasted onion chutney. The colorful and modern NeeHee’s serves varieties measuring almost 2 feet in length. The golden-hued, crispy pancakes are accompanied by chutney, masalaspiced potatoes and sambar. NeeHee’s also gets creative with dosa wraps and its Three Idiots: dosas wrapped as cones and flavored with different chutneys. Finally, don’t overlook the vegetarian-friendly Gokul Café, which offers more than 20 crêpes, from the Mysore masala dosa to the paneer bhurji dosa.

Columbus has been doing doughnuts, and doing them well, for a long time. Resch’s Bakery takes the cake as longest running: 108 years and six generations of bowties, sticks and glazed beauties. Buckeye Donuts is the Campus institution, plying hungry college students with fresh apple fritters and maple bacon longjohns 24 hours a day, every day. Schneider’s Bakery is the go-to in Uptown Westerville, while the sour cream glazed donuts are the signature taste at Grandview’s DK Diner. Tupelo Doughnuts crafts creative twists on classic styles: cream-filled crème brûlée, brown butter hazelnut Old Fashioneds, orange cardamom doughnut holes.

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

PHOTOS: TIM JOHNSON

Joe Bidinger, left, and Nikhil Sharoff

A good dumpling should be bursting with myriad flavors and textures. Momo Ghar went from a hidden gem grocery store stall in Saraga to Food Network feature and North Market highlight; Phuntso Lama’s signature jhol momos (a type of Nepalese dumplings) are served in a pool of fiery sauce. You won’t be angry over Dumplings of Fury, the Center Street Market stall offering aggressively spiced wontons like shrimp and pork or garlic mushroom. Hilliard’s Kabob Shack features Afghan-style potstickers, called mantu, stuffed with ground beef and covered in yogurt and tomato sauce.

Fishmongers Eggs

PHOTOS: TOP, TIM JOHNSON; BOTTOM, BARBARA J. PERENIC

Eggs may seem entry-level, but Columbus restaurants know how to showcase the breakfast cornerstone. Leave it to chef-owner Kevin Caskey’s Skillet to give local eggs the royal treatment, whether paired with a tender steak or layered atop creamy grits. Starliner Diner boosts the egg game by mixing them with black beans, veggies and jack cheese in zesty chilaquiles and huevos rancheros. At Geordie’s Restaurant, kick off weekend brunch with a Scotch egg, a medium-boiled egg wrapped in sausage, breaded and fried. And the long-running favorite Hellas Carryout in Shawnee Hills whips up close to 30 different flavor combinations in omelet form.

Fried Chicken

Ambrose and Eve puts out some of the city’s best fried chicken dinners, with mac ’n’ cheese and potato salad. Livingston Avenue’s Fisher Fish & Chicken serves succulent whole wings, breast meat, gizzards and livers, while The Eagle in the Short North showcases crispy, crackling Southern-style birds, drizzled with spicy honey. Newcomer The Crispy Coop dishes up whole birds, strips and sandwiches in traditional, Tennessee mild and Nashville hot varieties. Amongst its crave-able soul food offerings, The Good Kitchen 614 serves delightful fried chicken with sides. And don’t ignore The Pearl’s juicy Southern fried chicken served with creamed corn and a cinnamon sticky bun.

Thanks to the hard work of the city’s fishmongers, landlocked Columbus still savors the bounty of the sea. The Fish Guys are a North Market institution, their long display cases filled with a seasonal seaside variety from all over the country. Coastal Local Seafood, which is getting a spot in the new North Market Bridge Park, imports fish “from pier to plate.” Owner Ian Holmes sources his seafood from sustainable fisheries, and sells crab claws, scallops, fish fillets à la carte or in convenient bundles, while supplying several local eateries, too. On the West Side, Frank’s Fish & Seafood Market dishes out the best the ocean has to offer, from swordfish to mahi to smoked herring, trout and salmon.

Greasy Spoons

Gluten-Free

You need four things for a memorable diner: tight quarters, budgetfriendly prices, generous portions and most importantly, great community. Long-running eateries often serve generations of families who visit. You’ll find them huddled in the red vinyl booths at the Pappas family’s Tommy’s Diner, at the intimate German Village Coffee Shop with its pressed bacon and giant pancakes. Or at the newbut-feels-like-it’s-beenthere-forever Stav’s Diner on the East Side. George Cela and his team welcome regulars for corned beef hash and burgers at his Beechwold Diner.

Expert local bakeries show you can still have fun without the gluten. Merion Village’s Bake Me Happy brings back all the nostalgia treats in GF form: cookies, oatmeal creme pies, Rice Krispies Treats and Ding Dongs. Cherbourg Bakery in Bexley bakes both glutenand nut-free confections like zucchini bread, muffins, madeleines, doughnuts, scones and cream puffs. Looking for GF waffles? Lopaus Point does steady business online for its gluten-, dairy-, soy-, nut- and corn-free waffles. All four varieties—wild blueberry, banana flax, pumpkin spice and chocolate chip—are available frozen at Bake Me Happy and in local stores like Weiland’s, Hills Market, Huffman’s and Lucky’s.

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Hot Dogs You’ve got your classic Coney dogs, and then you’ve got gussied-up wieners with toppings that run the gamut (RIP DareDevil Dogs). For the former, look to old-school spots like Village Coney in German Village or Tony’s Coneys, which turns 70 in 2021. For the latter, Downtown’s Dirty Frank’s Hot Dog Palace continues to have a cult following and offers a solid selection of vegetarian dogs. The South Side has a friendly neighborhood joint in Buns & Brews, and newcomer Links-N-Lemonade in Graceland Shopping Center piles some of its gourmet dogs high with fresh-cut fries.

Hot Pot Hot Chicken

Joe DeLoss’s Hot Chicken Takeover, inspired by Prince’s Hot Chicken in Nashville, has cornered the hot chicken market in Central Ohio. Now offering gluten-free hot chicken and sides, this 6-year-old social enterprise (which helps formerly incarcerated individuals reenter the workforce) keeps innovating and growing, with three locations locally and one in Cleveland. HCT’s flavorful, highlighter-orange fried chicken is fantastic, but its secret weapon is Miss B’s Banana Pudding, which helps cool the taste buds.

Fans of experiential dining will love cooking their meal at the table—the M.O. of the Chinese hot pot. Coco Hot Pot on Bethel Road is a new destination for the delicacy, recently replacing Peking Hot Pot. In Old North, NE Chinese Restaurant is home to some of the best Chinese food in the city and serves a solid hot pot. 868 Asia Cuisine and Shabu Shabu, a rare Taiwanese eatery in Central Ohio, offers hot pot options as well as popular Taiwanese dishes such as popcorn chicken, fried pork chops and “stinky” tofu. Call ahead before you go, as some restaurants may be takeout only; hot pot doesn’t translate well to carryout.

There’s exciting news on the Mediterranean food front. Columbus is getting its very own Israeli hummusiya, Darista, thanks to Dara Schwartz, owner of the hummus company Darista Dips. We’re counting down the days until it debuts in Budd Dairy Food Hall. Also coming soon is Falafel Kitchen, an all-vegetarian concept from Katy Ailabouni, whose mother, Maggie Ailabouni, runs Mazah Mediterranean Eatery. Check it out when it opens in the North Market Bridge Park. Want more good news? Tarek Albast, owner of the excellent Lebanese spot Mr. Hummus, is expected to add a second location in Italian Village. And don’t forget the everpopular Mediterranean restaurant Lávash Café, which opened in 2008 in Clintonville, or Brassica, a fast-casual take on Lebanese from the owners of Northstar Café. 8

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

PHOTOS: TOP, ROB HARDIN; BOTTOM, WILL SHILLING

Hummus

International Groceries

Ice Cream

PHOTOS: CLOCKWISE TOP LEFT, TESSA BERG; RIGHT TOP AND BOTTOM, TIM JOHNSON

Perhaps you’ve heard of an artisanal ice cream company called Jeni’s Splendid Ice Creams that started in the North Market? Founder Jeni Britton Bauer continues to innovate, launching Jeni’s first line of non-dairy (vegan) ice creams last year. For classic ice creams, Central Ohio has a trio of standouts in Graeter’s, Johnson’s and Velvet. Gelato fan? Stop what you’re doing and drive directly to Ciao Café in historic downtown Delaware, where co-owner Etleva Baku makes a variety of gelatos fresh daily. For ice cream with an international spin, Mardi Gras Homemade Ice Cream, near Dublin, fits the bill. There, you can find chocolate, blue moon and strawberry, but also ginger, guava and pista kulfi. Meanwhile, CRMD in the Short North is an Instagram star, with wildly hued colors and egg waffle cones.

Saraga International Grocery on Morse Road is the gold standard in Columbus for ethnic markets, offering a truly global selection of meats, produce, groceries and foods from vendors like Momo Ghar. It’s so popular that owner John Sung, a Korean immigrant, opened a second location last year on Cleveland Avenue; a third is in the works. On the West Side, Sunrise International Market and CAM International Market cater to a primarily Asian clientele. Markets that specialize in Mexican and Latin American products include La Michoacana on Morse Road or La Plaza Tapatia in the Hilltop. Both supermarkets have bakeries and restaurants. For African and Middle Eastern products, head to Yasmin International Market. The well-organized Cleveland Avenue market features a halal butcher, breads like pita, injera and chapati, spices, rice, frozen foods, produce and much more.

Italian Markets The city has several resources to help you create top-notch Italian meals at home. Carfagna’s Market is a Columbus landmark, family-owned and -operated since 1937. The old-school Dublin-Granville Road grocery offers a butcher shop, produce, cheeses, pastas, wines, Italian sweets and dry goods. At Vincenzo’s Convenient Elegance in Dublin, customers will find wines, dry and homemade pastas, marinaras, cured meats and to-go dinners like lasagna. Meanwhile, gourmands will want to visit Quinci Emporium in the Short North, which owner Deborah Quinci stocks with house-made baked goods like focaccia, grissini and biscotti as well as interesting pasta meals for reheating, desserts, imported oils and vinegars, cookware and kitchen accessories. Keep an eye out for the shop’s cooking classes and wine tastings to return.

Injera For excellent Ethiopian platters of tibs, wat, kitfo and colorful veggies on spongy injera, head to a pair of restaurants on the East Side. Lalibela Restaurant is a longtime favorite on Hamilton Road that sports a billiards room. Also recommended is the tiny, friendly spot on Cleveland Avenue called Addis Restaurant, named for Ethiopia’s capital. Both restaurants offer traditional coffee ceremonies in which green coffee beans are roasted, brewed and poured from a jebena right in front of you. In the Victorian Village vicinity, Nile Vegan is an affordable plant-based option that opened in 2019. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Jerk

Annie Williams Pierce

In Columbus, one name stands alone when it comes to Caribbean fare: Ena. Located in North Linden, Ena’s Caribbean Kitchen is run by the lovely Varnell “Ena” Hayles and her sons. It’s where you jump in line for some of the city’s best jerk chicken, callaloo, plantains and house-made cornbread. From Ena’s, head south on Cleveland Avenue, and you’ll run into decade-old Island Vibes Restaurant, another laudable Jamaican eatery with homestyle dishes like curry goat, oxtail and brown stew. For a more modern take, Ava’s Taste of the Caribbean serves up tasty jerk chicken bowls and burritos from a food truck parked at 1282 Essex Ave; delivery is also available.

Libations Bars and bartenders have taken a financial beating during the pandemic, but some cocktail bars have pivoted quite nicely to the strange world of carryout. Case in point: Law Bird. The intimate cocktail bar pre-COVID is now a grab-and-go shop for natural wines, international snacks and some of the best cocktails around. The Bottle Shop, which is lucky to have an adjacent market already, offers a curated and funky selection of wine bottles as well as creative to-go cocktails. After a long hiatus, the high-end cocktail bar The Citizen’s Trust carefully reopened in August in Downtown’s Citizens Building. Who knows when some of our favorite cocktail haunts will return—here’s looking at you, Watershed Kitchen & Bar and Denmark, which as of this writing were temporarily closed. Until then, pass the adult Capri Sun pouch.

Kamayan

Bonifacio’s take on traditional family-style Filipino meals, known as kamayan, is one of the most entertaining—and gloriously messy—dining experiences the city has to offer. First, a centerpiece of banana leaves is laid out on a table. Then, mounds of garlic rice are added to the leaves, along with pork belly, eggplant, chicken adobo, sausages and more. Diners use their hands to scoop up the scrumptious meal. When the pandemic hit, the Grandview restaurant even found a way for customers to continue the tradition at home, by smartly packaging all the makings of a kamayan dinner together, complete with instructions—genius. 10

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

For the classic combination of lox and cream cheese on a bagel, head to Columbus’ oldest bagel shop: Block’s Bagels, which now boasts three locations, including a new one in the North Market. Don’t want to leave your house? Sammy’s Bagels is a sneakygood delivery-only operation specializing in New Yorkstyle bagels, cream cheeses and other baked goods. For bagels with a cheffy twist (and lox in the name), The Lox Bagel Shop makes excellent, wood-fired bagels daily and house-cures its own salmon. If you’re looking for something other than a bagel, Alchemy Café serves a lovely lox on toast.

PHOTOS: CLOCKWISE FROM TOP LEFT, ROB HARDIN; TIM JOHNSON; JODI MILLER

Lox

Mobile Food Vendors

Mitchell, Cameron

Prolific Columbus restaurateur Cameron Mitchell was on a roll in 2019, having opened buzzy Del Mar SoCal Kitchen and Lincoln Social Rooftop in the Short North. Then the pandemic hit, forcing him to temporarily shut down all of his restaurants and furlough 4,500 employees. Most of Mitchell’s local restaurants have reopened at the time of this writing, except for M at Miranova. Maybe Mitchell’s most ambitious undertaking ever, Budd Dairy Food Hall, has been delayed for months but is expected to open this year in Italian Village. Taking a Shark Tank-like approach, Cameron Mitchell Restaurants selected eight local “chef partners” to populate the historic 14,000-square-foot building, which dates to 1916. The food hall will include multiple bars staffed by CMR employees, including a rooftop space.

The Columbus food truck scene is a veritable United Nations on wheels. There’s Korean street food from Ajumama, South African/Thai/ Indian-inspired dishes from Fetty’s Street Food, Polynesian eats from Aloha Aina, Cape Malay fare from Hisham’s, Southern American food from Mya’s Fried Chicken, Mexican street food from Dos Hermanos (see Letter T for more taco trucks), curries and naan from Two Fatt Indians, pollo a la brasa from Nazca Peruvian Eats and so many more. Some food trucks have recently landed new brick-and-mortar homes, including The Little Kitchen at North Market Bridge Park and Alphabetical at Budd Dairy Food Hall.

PHOTOS: ROB HARDIN

New North Market Dublin is getting its very own public market this year when North Market Bridge Park begins its soft opening in October, offering a variety of fresh produce, meat, poultry, seafood, flowers and foods prepared on-site. Although lacking the historic setting of the original North Market, which has operated in Central Ohio since 1876, the smaller iteration up north will offer glass walls that open to outdoor seating. The market will have 20 merchants in its lineup, including the plant-based café The Little Kitchen, Kintsugi Sushi Bar from the owners of Satori Ramen Bar, fishmonger Coastal Local Seafood, the Mexican taqueria Dos Hermanos, Falafel Kitchen from the owners of Mazah Mediterranean, the cheese shop Black Radish Creamery and Market Bar for your wine and beer needs.

N’awlins Fat Tuesday doesn’t have to be one day a year. Every Wednesday through Sunday, it’s Mardi Gras at Way Down Yonder New Orleans Finest Restaurant, a South Side restaurant owned by New Orleans native and chef Yonder Gordon. Just over a year old, the restaurant serves up gumbo, po’boys, red beans and rice, fried seafood and more. Meanwhile, chef Henry Butcher’s Creole Kitchen is in its 14th year in King-Lincoln Bronzeville, serving Louisiana fare like jambalaya, po’boys and sugar-dusted beignets for breakfast. At Gallo’s Kitchen & Bar, a popular neighborhood spot in Upper Arlington, Italian pastas and meatball subs share the menu with chicken étouffée and muffulettas. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Obit File This year has been brutal on restaurants around the nation. Some of the biggest losses here in Central Ohio include Grandview’s Spagio, founded in 1981 by chef Hubert Seifert; Ba Sho, a Japanese izakaya on the Northwest Side; The Sycamore in German Village and its sister restaurant Cosecha Cocina; Cara Mangini’s Little Eater, which will not reopen in the North Market; Plantain Café, a go-to Cuban spot for Downtown diners; Baba’s, the chef-driven café in the University District; the excellent Mexican food truck Los Potosinos; and the Short North’s stellar, much-missed bakery, Laughlin’s Bakery.

Olive Oil Founded in 2012, owner Lisa McCormack’s Green Olive Co. joined the North Market five years later, offering customers a chance to test-drive extra virgin olive oils and vinegars before purchasing. Green Olive also has a Grandview location and offers a recurring subscription service. In the surrounding suburbs, two shops specialize in the liquid gold that is EVOO. In the heart of Uptown Westerville, A Twist on Olives is a family-run shop offering more than 20 extra virgin olive oils as well as a variety of flavored balsamic vinegars. Meanwhile, Olivina Taproom in historic downtown Delaware is a destination for premium olive oils and gifts for food lovers. It recently added a small café, serving a simple menu of salads and sandwiches.

Oysters Looking to celebrate a special occasion? Treat yourself to Champagne and oysters on the half shell at Jeff Ruby’s Steakhouse in Downtown Columbus or Mitchell’s Ocean Club, Cameron Mitchell’s flagship location of Ocean Prime. To satisfy your oyster craving without too much damage to your wallet, look to the tapas spot Lupo in Upper Arlington or German Village’s South Village Grille, which has $1 oyster nights every Monday. But the best news for seafood lovers is this: Ian Holmes’ Coastal Local Seafood will soon debut a New England-themed raw bar in the new North Market Bridge Park. Fresh oysters and lobster rolls? You bet. 12

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Whatever you call them, popsicles are universal in their capacity to produce joy. Diamonds Ice Cream is a treasure on the city’s Northwest Side, offering a dizzying collection of Mexican treats and paletas, ranging from Oreo cookie to chamoy mango. At Dulce Vida Ice Cream Factory, which now has a Short North storefront, customers are treated to a rotating cast of paletas and more than 40 ice cream varieties, as well as snacks like walking tacos and mangonadas. Rime Time’s handcrafted ice pops bounce from flavors like avocado to cookie milk to 10-spice chai, depending on the season. You can purchase its pops at the new Center Street Market in Hilliard. Meanwhile, keep an eye out for Steven White’s cart, J-Pops, which serves gourmet ice pops at local farmers markets and events.

PHOTOS: TIM JOHNSON

Paletas and Pops

Pastries

Pies

Central Ohio is awash in excellent baked goods. Start with Pistacia Vera, where James Beard Award semifinalist Spencer Budros and team craft unforgettable croissants, French macarons and much more. The Japanese bakery Belle’s Bread, which serves chocolate cornets, melon rolls and more, was named one of the best bakeries in the country by Food & Wine. The nationally recognized coffee shop Fox in the Snow Café, which moonlights as a rustic-style bakery, makes top-notch fruit galettes and cinnamon rolls among other goodies. For authentic Mexican pan dulce like conchas, churros and guava turnovers, be sure to bookmark the hidden gem Spicy Cup Bakery & Café (formerly Panaderia Guadalupana). Not to be forgotten are Dan the Baker, La Chatelaine French Bakery & Bistro and the home bakery Pâtisserie Lallier, whose French pastries can be purchased online or found at the Clintonville and Worthington farmers’ markets.

Pizza may be the largest cuisine category that exists in Columbus (see Page 47). The city boasts a mind-boggling number of chains, like homegrown Donatos, as well as mom-and-pop pizza joints. Where to start? For square-cut, Columbus-style pizza, look to Massey’s, Grandad’s and Rubino’s. Fans of Neapolitan pizza can’t go wrong with Harvest Pizzeria, Brooklynbased Paulie Gee’s or owner Nick Gore’s seasonal pies at GoreMade. Yellow Brick Pizza serves memorable pies and great beers in Olde Towne East and, soon, Franklinton. It also serves a fine redux of deep-dish pizza from bygone Tristano’s. Maybe the year’s most anticipated opening is “speakeasy” pizzeria Wizard of Za, which will launch a brick-andmortar in Clintonville in 2020.

PHOTOS: TOP LEFT AND RIGHT, TIM JOHNSON; BOTTOM, JODI MILLER

Pierogies For authentic Eastern European fare like grandma used to make, head to Hubert Wilamowski’s eatery in the North Market, Hubert’s Polish Kitchen. The hearty menu includes hand-made pierogies, cabbage rolls, kielbasa, goulash and more. Pierogi Mountain recently opened its own brick-and-mortar eatery Downtown on Grant Avenue. The spot is known for its hand-crafted pierogies, many of them vegan, as well as chicken paprikash, mushroom stroganoff and more. At Romashka Euro Deli in Linworth, visitors will find a variety of Russian and Eastern European grocery items. Right beside the grocery is Red Square Grill, a new food truck that serves a small, rotating menu of scratch-made Russian/Uzbek delicacies such as plov, shashlik, samsa and, yes, pierogies.

Quinoa This South American superfood is synonymous with healthful eating, right? Restaurant ventures selling health-conscious salads, smoothies and grain bowls—many of them with quinoa—have exploded over the last five years. There are fast-casual spots like Rebol and CoreLife Eatery. For a more elevated atmosphere, SOW Plated in Upper Arlington is a go-to destination for kombucha, cold-pressed cocktails, salads, bowls and veggie burgers. One new entry on the horizon is Australiabased Greenhouse Canteen & Bar, offering plant-based fare like quinoa chili nachos, mushroom burgers and jackfruit tacos. And don’t forget this trio of juice bars ideal for a post-workout breakfast: Alchemy Café, Native Cold Pressed and Zest Juice Co. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Joelle and Hans Hochstedler

Ramen No offense to Top Ramen, but we’ve come to expect more from this noodle soup. Luckily, we have Meshikou, a destination for serious ramen connoisseurs that specializes in authentic, chicken broth-based ramen. Columbus Monthly Tastemaker Jeff Tsao has taken a new step in the evolution of his popular ramen bar, Fukuryu Ramen. Now with locations in Upper Arlington and Dublin, Tsao has launched a production kitchen to assist with expansion. For rich ramen teeming with mushrooms, pickled mustard greens, pork belly and ginger, look to Megan Ada’s Ampersand Asian Supper Club, which offers the added bonus of a classy setting. Last but not least is the excellent Satori Ramen Bar, one of the North Market’s newest vendors. Owners Seigo Nishimura and his wife, Casey CooperFenske, aren’t stopping there. The pair will soon debut a sushi concept, Kintsugi Sushi Bar, in the new North Market Bridge Park.

Roasters There’s no shortage of great coffee in Central Ohio, which USA Today called a “a buzzing coffee scene” in 2018. Stauf’s Coffee Roasters is the grandfather of Columbus java joints and continues to grow its coffeehouse footprint. One Line Coffee and Brioso Coffee turn out some of the best beans in the city, and both have shiny new shops. Crimson Cup, which boasts an innovation lab, once again took home a prestigious Good Food Award this year for its Ethiopian Kossa Kebena coffee. Other roasters worth trying out include Upper Cup Coffee Co. in Olde Towne East, Luck Bros. Coffee House in Grandview and Downtown’s Roosevelt Coffee Roasters. Meanwhile, small-batch roaster Florin Coffee recently opened its own shop in North Linden. Finally, don’t overlook some of the smaller guys, whose beans you can purchase online: Thunderkiss Coffee, Backroom Coffee Roasters and Ramble Coffee.

Sambusas Suddenly, it seems like sambusas are everywhere. If you’ve had Indian samosas, fried pastries filled with meats, veggies and spices, you’ll recognize a Somali sambusa. To find these triangle starters and other Somali dishes like chicken suqaar, head to Hoyo’s Kitchen, which now has locations on the North Side and in the North Market on Spruce Street. Afra Grill, located on Morse Road, is an exciting new addition to the food scene that serves fastcasual Somali fare. And The Mix Charcoal Chicken marries together two seemingly disparate food traditions—Peruvian and Somali. The Karl Road restaurant serves Peruvian rotisserie chicken as well as sambusas and Somali-style rice. 14

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Searching for solid between-bread options? Columbus’ most famous sandwich spot is Katzinger’s Delicatessen, which now offers double the deli fun with the original location in German Village and a newish storefront in Dublin. Not far away, the fledgling sub and bagel sandwich spot Frank & Carl’s is making waves in Bridge Park. Brown Bag Delicatessen has stayed busy during the pandemic turning out fantastic sandwiches, pasta salads and more in German Village. Sí Señor Peruvian Sandwiches & More is closed Downtown, but the Grandview café remains open serving hefty roast turkey or pork sandwiches with cilantro pasta salad. Some of the best sandwiches in town are the tortas being served at hole-in-the wall La Super Torta on the West Side. And don’t forget Katalina’s, the Latin-inspired cafe in Harrison West and Clintonville. We recommend the Breakfast Chick ’Wich or the Mazatlan Slow-Roasted Pork & Egg Sandwich.

PHOTOS: TIM JOHNSON

Sandwiches

Sushi Let’s face it, excellent sushi is hard to come by in land-locked Columbus, but some local spots are filling the void. Japanese Marketplace in Northwest Columbus is home to two very different but very good sushi spots. For a more formal dinner, the Japanese restaurant Akai Hana, open since 1986, serves the best sushi in the city. The menu offers other options like bowls of udon or soba, Korean bulgogi and teriyaki. Just a few steps away is the more casual Sushi Ten, located next to Tensuke Market. Jonys Sushi, primarily a carryout operation, is a welcome addition to burger- and breakfastheavy Thurman Avenue in German Village. The Short North sushi spot The 1126 Restaurant and Oshio in Fifth by Northwest are other standouts for getting your nigiri and sashimi fix.

Taproom Patios

Taco Trucks A taco truck on every corner is the best idea ever, right? Los Guachos is one of Columbus’ most well-known, starting out as a sleek and shiny operation on the West Side and plying hungry customers with succulent al pastor tacos and gringas. The bright yellow La Poblanita dishes up tacos, tortas and tamales, while pork chops are the house specialty. Los Agavez Taqueria in Clintonville has earned a following for its messy-butdelicious Tijuana-style birria tacos, while Mr. Grill Tacos on Georgesville Road is known for carne asada tacos, cornmeal migadas and Salvadoran pupusas. Not to be missed is Alebrijes, which took up the mantle and the parking spot from Los Potosinos, and now serves up tacos, fried fish, ribs and excellent grilled chicken.

Breweries with unique patios are in high demand these days. Both the Bavarian beers and the outdoor digs of Gemüt Biergarten recall a German beer garden experience. Land-Grant Brewing has expanded into a spacious beer garden perfect for live music and a taste of Ray Ray’s. Seventh Son Brewing’s front patio and rooftop remain city favorites for sipping strong ale, huddling up by the fire and noshing on local food trucks. Sister brewery Antiques on High decked out its rooftop all-weather patio with lounge seating and a fireplace. The outdoor patio at Powell’s Nocterra Brewing Co. is a popular spot for imbibing its dunkels, hazy IPAs and sours. View the city skyline with a Punk IPA in hand on BrewDog Franklinton’s rooftop patio or head to Canal Winchester, where BrewDog’s DogTap includes ample outdoor space with games and a dog park.

PHOTOS: TIM JOHNSON

Urban Farms Given Columbus’ place in America’s heartland, it’s no surprise to see urban farms cropping up within the city’s borders. In Clintonville, Swainway Urban Farm uses organic methods to produce mushrooms, microgreens and other veggies popular at local farmers markets and in area restaurants. Franklinton Gardens was started to transform neglected lots into community spaces and now spans nearly a dozen sites that include an orchard, berry patch and teaching gardens, all to provide fresh food and education to the neighborhood. Harriet Gardens in North Linden grows a beautiful selection of produce, sold at farmers markets and in weekly market boxes. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Wine Shops

Wings

The city’s list of wine purveyors keeps getting more dynamic by the day. Hausfrau Haven has been a German Village staple since 1972 and still ranks as one of the city’s largest boutique wine stores. Meanwhile, spots like Meza Wine Shop, Wine on High and Corner Stone Craft Beer & Wine feature hundreds of bottles. During the COVID19 shutdowns, Veritas began offering its expertly curated wine selection for delivery around the city (and a shop is in the works). Before you purchase a bottle, stop and sip a glass of Cabernet or try a cocktail at the modern and intimate Coast Wine House in Dublin; peruse the curated and quirky list of natural wines at The Bottle Shop; or sip wines by the glass from the Enomatic dispensers at House Wine.

For a sports-loving city like Columbus, you better believe we know our way around a plate of wings. They’re the ideal companion to a pint of ale at both Barley’s Brewing Co. and Smokehouse Brewing Co. Smokehouse brines, hickory-smokes, then grills its wings. They’re accompanied by sauces like sweet Kansas City or Texas Smokedip. Barley’s approaches its wings similarly, with barbecue, buffalo and Gates of Hell sauces on order. Whitehall’s Flavor 91 Bistro marries American and Ethiopian flavors on its pub menu. Its fall-offthe-bone wings with an Ethiopianspiced dry rub have earned it statewide recognition.

One of the best developments over the last two years has been Central Ohio’s expanding list of vegan and vegetarian options. Portia’s Café has long been the benchmark, and its owner has since expanded into allAmerican breakfast fare with Portia’s Diner. Woman-owned and -operated Woodhouse Vegan Café in Italian Village makes plantbased fare that’s accessible and fun, with flavorful takes on Skyline chili and loaded nachos. For pizza, look to Paulie Gee’s lineup of excellent vegan options. Fourth & State, from the owners of the plant-based burger spot Eden Burger, provides a much-needed vegan option Downtown, while newcomer Lifestyle Café is one to watch in Olde Towne East. Meanwhile, one of the most celebrated restaurant openings of 2019 was Comune, which takes plant-based dining to new, creative heights on Parsons Avenue. At press time, Fourth & State and Comune were temporarily closed. 16

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

PHOTOS: LEFT, ROB HARDIN; RIGHT, JODI MILLER

Veg

Yemeni With an on-the-nose name and an unfussy dining room, Yemeni Restaurant is a standout among Columbus’ international eateries. Lamb and fragrant rice co-star at owner Najmeddine Gabbar’s Cleveland Avenue eatery, where dishes like lamb mandi and lamb haneeth are highlights. Also not to be missed are the hummus with lamb starter and the bubbling Yemeni stew fahsa, which comes with fresh bread from the tandoor.

PHOTOS: CLOCKWISE FROM TOP LEFT, TIM JOHNSON; ROB HARDIN; ISTOCK.COM/FLOORTJE

Xiaolongbao A popular item on dim sum menus, xiaolongbao are worth driving all over the city to seek out. To start, head to Helen’s Asian Kitchen for chef Helen Jiao’s xiaolongbao, or soup dumplings. For the full dim sum experience—in which servers roll carts with small plates of dumplings, noodles and buns—check out Sunflower Chinese Restaurant, a Dublin institution known for its weekend dim sum offerings. Ty Ginger Asian Bistro serves delicate dim sum every day; its expansive à la carte menu ranges from pork and shrimp dumplings to taro puffs to sticky rice stuffed in lotus leaves. Known for its outstanding Sichuan dishes like dandan noodles and mapo tofu, Hong Kong House recently added a dim sum menu, infusing new life into the venerable Northwest Side restaurant.

Zanzibar

Za’atar Look, Z isn’t easy. But finding za’atar, a muchloved Middle Eastern herb and spice blend, as well as other ingredients for your spice rack doesn’t have to be difficult. We have two shops in town dedicated to spices from around the world. First, Northwest Columbus is home to a Penzeys Spices store, the largest independent spice retailer in the U.S. The Kenny Road storefront boasts a massive selection. To support a local business, head to Ben Walters’ North Market Spices, where you’ll find an impressive cast of spices, spice blends and herbs—from Himalayan salt and sage to berbere and Bloody Mary mix—packaged in resealable bags. Otherwise, hit up some of the city’s excellent international groceries (see Letter I) for affordable, hard-to-find spices and herbs.

Columbus is lucky to have one Tanzanian spot: Riziki Swahili Grill on the North Side. With cheerful yellow and blue walls, the restaurant celebrates the food of Zanzibar, an Indian Ocean island off the coast of Tanzania’s mainland. Situated in the heart of ancient trade routes between Asia, Africa and the Middle East, Zanzibar is a melting pot, and its cuisine reflects it. Traditional foods include sambusas (see Letter S), chapati served with curry, mishkaki (skewered and grilled meat), pilau (rice with a protein) and ugali (cornmeal porridge).

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Kabob Shack

The Restaurant Guide Kabob Shack | Afghan | 4568 Cemetery Rd., Hilliard, 614-742-7054. Sakeena Bary’s casual eatery offers a cuisine rarely found in Central Ohio. Kabob Shack’s menu includes mantu (Afghan dumplings), lamb chops, kofta kebab, daal, samosas, falooda (an Afghan dessert) and more. LD

African Couscous House | African | 1611 Morse Rd., North Linden, 614-698-6185. Choose from two types of couscous at this Moroccan restaurant and then customize by choosing from more than 20 toppings, including grilled vegetables, nuts, sauces and proteins. LD Drelyse African Restaurant | African | 1911 Tamarack Cir. N, North Side, 614-430-3350. Authentic West African cuisine handed down from generation to

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

generation, with offerings such as goat stew, jollof rice, grilled tilapia and okro stew. LD Fetty’s Street Food | African/Indian/Thai | Food Truck, Citywide, 614-400-9607. Damian Ettish’s street-food menu changes often, with South African bunny chow, Thai curries, stir fries, egg rolls and crab Rangoon. LD Hisham’s | African | Food Truck, Citywide, 614-5473325. This family-run food truck specializes in South African Cape Malay cuisine, including chicken curry over rice. Also try the savory hand pies, and save room for doughnut-like koeksisters. LD Intercontinental Restaurant | African | 5777 Cleveland Ave., North Side, 614-259-3951. A Nigerian restaurant offering some exotic dishes worth exploring, such as stewed spinach, jollof rice and coconut rice. LD Pat’s Delicious | African | 4616 Cleveland Ave., Easton, 614-269-7122. Pat’s offers a different menu focused on Nigerian cuisine everyday. Here, you’ll find dishes like bitter leaf soup, moimoi and more. LD

The Point Restaurant | African | 885 S. Hamilton Rd., Whitehall, 614-826-2797. Traditional West African cuisine is served at The Point, including Ghanaian favorites like waakye, banku and jollof rice. LD Riziki Swahili Grill | African | 1872 Tamarack Cir. S, North Linden, 614-547-7440. Specializing in authentic Tanzanian fare, Riziki’s most popular dish is the fish of the day with a side of rice, ugali, chapati or plantains. LD Sermat African Restaurant | African | 6096 Boardwalk St., North Side, 614-396-8526. This hole-in-thewall restaurant specializes in West African fare, such as jollof rice, waakye, banku and more. LD Wycliff’s Kitchen | African | 2492 Home Acre Dr., North Side, 614-772-3461. Owner Wycliff Nduati is usually on hand to guide diners through the menu at this Kenyan eatery. Dishes such as the karanga mbuzi (goat stew) make Wycliff’s a worthy destination. Be sure to pair dinner with notable sides like pilau (seasoned rice with meat) and kabeji (cabbage). LD

PHOTO: TIM JOHNSON

Afghan

Cuisines

Afghan.......................................................................18 African.......................................................................18 American...................................................................19 Asian.......................................................................... 22 Bakery....................................................................... 24 Barbecue................................................................... 25 Bar Fare..................................................................... 25 Burgers...................................................................... 28 Café........................................................................... 28 Cajun & Creole........................................................ 29 Caribbean................................................................. 29 Chinese..................................................................... 29 Coffee Shop.............................................................31 Contemporary..........................................................31 Desserts.................................................................... 34 Diner......................................................................... 35 Doughnuts............................................................... 35 Ethiopian................................................................... 36 European.................................................................. 36 Filipino.......................................................................37 French........................................................................37 Gastropub.................................................................37 German......................................................................37 Greek........................................................................ 38 Indian/Pakistani....................................................... 38 Irish & British Pubs................................................... 39 Italian......................................................................... 39 Japanese....................................................................41 Juicery....................................................................... 42 Korean....................................................................... 42 Latin American........................................................ 43 Mediterranean......................................................... 43 Mexican....................................................................44 Middle Eastern........................................................46 Nepalese/Tibetan................................................... 47 Pizza.......................................................................... 47 Polynesian.................................................................50 Seafood.....................................................................50 Small Plates..............................................................50 Somali.......................................................................50 Soul Food .................................................................51 Soup & Sandwiches..................................................51 Southern................................................................... 52 Spanish...................................................................... 53 Steakhouse............................................................... 53 Tex-Mex/Southwestern.......................................... 53 Thai........................................................................... 53 Vegan........................................................................ 54 Vietnamese.............................................................. 54 The information in these listings is based on details provided by the restaurants and staff research. Email listing updates to dining editor Erin Edwards at eedwards@columbusmonthly.com.

B Breakfast BR Brunch L Lunch

D Dinner

Each restaurant’s listing indicates whether it’s open for breakfast, lunch, brunch or dinner. The coronavirus pandemic may affect restaurant hours, and some businesses may be temporarily closed. Call ahead for exact hours.

American 94th Aero Squadron Restaurant | American | 5030 Sawyer Rd., East Side, 614-237-8887. Catch a glimpse of the arrivals and departures at this WWII-themed restaurant, set in an old farmhouse near John Glenn Columbus International Airport. The menu features slow-roasted prime rib, crab cakes and surf-and-turf entrées. BRD 1808 American Bistro | American | 29 E. Winter St., Delaware, 740-417-4373. Josh Dalton’s bistro combines contemporary and classic elements in both its décor and cooking. The menu features 48-Hour Short Ribs, filet medallions, and shrimp and grits. BRD Abner’s Casual Dining | American | 4051 Main St., Hilliard, 614-876-2649. Home-cooked comfort food served in a relaxed setting. Menu includes a variety of burgers, sandwiches, country-fried steak and breakfast items like omelets and pancakes. BLD Alphabetical Comfort Kitchen | American | Food Truck, Citywide, 614-906-7687. Jordan Lamatrice’s truck offers sandwiches, salads and soups with a twist; such as the Braise and Confused, a hearty braised beef sandwich with caramelized onions, cheddar and a tangy jicama slaw. LD American Buckeye Grill | American | Food Truck, Citywide, 614-554-3502. A family-owned business serving Angus beef burgers, jumbo hot dogs and Philly cheesesteaks. BLD Angry Wiener | American | Food Truck, Citywide, 614600-6694. Serves all-beef hot dogs with beer-battered fries featuring more than a dozen topping options. LD Asterisk Supper Club | American | 14 N. State St., Westerville, 614-776-4633. This Uptown Westerville spot offers afternoon tea service as well as comfort food and craft cocktails in a handsome space lined with books. The menu features salads, meatloaf, smoked pork sandwiches and panko-crusted salmon. LD See ad on Page 58 Barley 31 | American | Food Truck, Citywide, 937594-8600. Comfort food featuring hand-rolled beef meatballs and barley-based mac ’n’ cheese with a menu that rotates week-to-week and season-to-season. BLD Blystone Farm Restaurant & Taproom | American | 8677 Oregon Rd., Canal Winchester, 614-833-1211. This family-owned, 83-acre working estate with onfarm butcher shop also operates a bakery, restaurant, taproom and event center. Lunchtime offers handpressed burgers and fresh-sliced sandwiches. The dinner menu expands to include mains like local, dry-aged steaks and more. BLD Bowzers | American | 2936 Brice Rd., East Side, 614-398-0364. Housed in a concrete igloo, Shawn Mulligan’s delightful hot dog stand is unmistakable. Standout dogs include the Junkyard Dog, Hangover Dog and a variety of limited/seasonal hot dogs. Softserve ice cream is also available. LD

craft beers at an affordable price, Buns & Brews’ signature dogs include The Southern Comfort, Jamaican Me Crazy and its famous Philly dog. LD Bun’s Restaurant | American | 14 W. Winter St., Delaware, 740-363-2867. Located in historic Delaware, Bun’s has been serving classic comfort food for more than 150 years. The menu ranges from pot roast and steaks to fried shrimp and gyro platters. LD Café Creekside | American | 53 Granville St., Gahanna, 614-337-1819. A cute, family-run café with patio dining overlooking Big Walnut Creek. The breakfast menu features the Big Nasty and chicken and waffles, while the lunch menu offers beer-battered fish, a fried bologna sandwich and burgers. BL Cameron’s American Bistro | American | 2185 W. Dublin-Granville Rd., Northwest Side, 614-885-3663. Open since 1993, Cameron’s is the flagship for Cameron Mitchell Restaurants. The restaurant’s chef-driven menu showcases the diversity of American cuisine with fresh seafood, pastas, steaks and chops. D Cap City Fine Diner and Bar | American | 6644 Riverside Dr., Dublin, 614-889-7865; 1301 Stoneridge Dr., Gahanna, 614-478-9999; 1299 Olentangy River Rd., Grandview, 614-291-3663. Cameron Mitchell’s popular, stylish diner serves comfort food with an upscale twist. Blue plate specials include chicken pot pie, beef stroganoff and Lake Erie walleye. Don’t skip the homemade pies. BBRLD Cheesy Truck | American | Food Truck, Citywide, 614-600-6694. Custom grilled cheese sandwiches featuring the Royale: barbecue pulled pork with mac ’n’ cheese. LD Chef Rich’s Kitchen | American | 2521 W. Schrock Rd., Westerville, 614-890-9019. An American eatery with a casual atmosphere, featuring burgers, wings, chicken shawarma and baklava. LD Chicky Chicky Waffle | American | Food Truck, Citywide, 614-980-6608. A unique take on chicken and waffles with seasonal sides, featuring waffle-battered chicken tenders alongside a sauce bar of five housemade, maple-based sauces. BRLD CHOP5 Salad Kitchen | American | 2044 Polaris Pkwy., Polaris, 614-785-6785. A health-conscious restaurant serving signature chopped salads, wraps and a variety of Crave-a-Bowls. LD Cimi’s Bistro at Pinnacle | American/Italian | 1500 Pinnacle Club Dr., Grove City, 614-539-0397. Cimi’s serves a contemporary blend of classic American and regional Italian cuisines. Enjoy pizza or homemade pasta on the outdoor patio overlooking the course at Pinnacle Golf Club. BRLD Club 185 | American | 185 E. Livingston Ave., German Village, 614-228-3904. You’ll find cozy booths and a swinging jukebox at this dimly lit German Village hangout serving solid bar food such as cheeseburgers, fried bologna sandwiches, Anchor Bar wings and pizza. LD

Broke Johnny Food Truck | American | Food Truck, Citywide, 614-318-9201. Breakfast and brunch food with made-to-order classics featuring a menu that changes with the season. BBRLD

Dempsey’s Food & Spirits | American | 346 S. High St., Downtown, 614-586-0511. Gussied-up breakfast and pub fare for Downtown lunchers and condo-dwellers alike. Serves traditional Irish Breakfast, three-egg omelets, burgers, pot roast and crab cakes. BBRLD

Buns & Brews | American | 970 Parsons Ave., South Side, 614-817-1704. Offering gourmet hot dogs and

Dirty Frank’s Hot Dog Palace | American | 248 S. Fourth St., Downtown, 614-824-4673. Hip hot dog joint

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

with retro décor, karaoke and one-of-a-kind wieners. Offers the Chicago Dog, T-Dog and Whoa Nellie Dog, plus tater tots, chili mac and Funnel Fries. LD

Kitchen Social

Drunch Eatery + Bar | American | 995 N. Fourth St., Italian Village, 614-420-2121. An all-day brunch eatery featuring dishes like eggs Benedict, challah French toast and flatbreads. BRLD NEW Eight and Sand Tavern & Refuge | American | 76 E. Innis Ave., South Side, 614-914-8601. Eight and Sand is a sophisticated yet casual neighborhood bar in Hungarian Village that slings solid American fare such as wings, sandwiches and hot dogs. D En Place American Bistro | American | Food Truck, Citywide, 614-560-1710. Promises “upscale, restaurant-style food,” including salads, seafood and sandwiches, like confit pork belly sliders. L Ethyl & Tank | American | 19 E. 13th Ave., Campus, 614-928-3788. An invention of A&R Creative Group, this arcade, bar, restaurant and coffee shop serves up wings, tacos and burgers. BRLD G. Michael’s Bistro & Bar | American | 595 S. Third St., German Village, 614-464-0575. A historic German Village eatery that promises fine dining with a low country influence. Chef David Tetzloff serves American cuisine, with shrimp and grits and seasonal classics that easily pair with a glass from the bar’s extensive wine list. D Gahanna Grill | American | 82 Granville St., Gahanna, 614-476-9017. The Gahanna landmark has a storied history dating back to the 1930s, with the Beanie Burger, prime rib and chicken Marsala. LD Gena’s Restaurant | American | 5947 S. Sunbury Rd., Westerville, 614-895-0089. With wood tables and a welcoming café feel, Gena’s offers homemade meals for all-day breakfast and lunch, with omelets, the Greatest American Pecan Roll, soups and croissant sandwiches. BL

The Goat | American | 219 S. High St., Downtown, 614-779-0830; 5730 Silver Falls St., Dublin, 614876-1427; 6400 Preserve Crossing Blvd., Gahanna, 614-915-0622; 4265 Brooklands Dr., Hilliard, 614470-5550; 7148 Town Market Lane E, New Albany, 614-939-5065. These restaurants located inside area LC developments offer a good-time atmosphere with sports on the TV and a menu featuring burgers, wings, wraps and pizzas. The Downtown Columbus location sports a coffee shop and carryout window. BRLD Grand Day Café | American | 1284 W. Fifth Ave., Grandview, 614-481-3363. A local eatery featuring local products, serving breakfast favorites all day, with three-egg omelets, Kentucky Hot Brown, breakfast burritos, soups and sandwiches. BL Granville Inn | American | 314 E. Broadway, Granville, 740-587-3333. American bistro fare is served in the dining room of this historic English manor inn, located in the heart of downtown Granville. The menu includes soups, salads, sandwiches, pastas, and steaks. D

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Harvest Moon Craft Kitchen | American | 7 N. High St., Canal Winchester, 614-834-8100. A gem in historic Canal Winchester, the full-service restaurant specializes in grass-fed bison burgers, fresh salads, soups, sandwiches and craft beer. BLD Hellas Carryout | American/Greek | 9346 Dublin Rd., Powell, 614-792-5494. A popular spot for breakfasts in large portions, Hellas specializes in omelets, egg pita wraps, burgers and gyros. BL Hubbard Grille | American | 793 N. High St., Short North, 614-291-5000. Hubbard specializes in upscale takes on down-home and Southern-style dishes made with organic and local ingredients. BRD Hudson 29 | American | 260 Market St., Ste. D, New Albany, 614-859-2900; 1600 W. Lane Ave., Upper Arlington, 614-487-0622. This restaurant from Cameron Mitchell looks to bridge the gap between California-fresh cuisine and Texas-style comfort food with simple approaches to dishes like flatbreads, steaks, sushi and knife-and-fork sandwiches. The wine list includes more than 200 bottles, plus signature bottled cocktails that rotate with the seasons. BRLD Hungry Monkey | American | Food Truck, Citywide, 614-397-0527. Intense, one-of-a-kind burgers are

Hungry Monkey’s specialty, including the The King Kong—a burger sandwiched between two grilled cheese sandwiches. LD Jimmy V’s Grill & Pub | American/Mediterranean | 912 S. High St., Brewery District, 614-445-9090; 1788 W. Fifth Ave., Fifth by Northwest, 614-485-9090; 14211 E. Broad St., Pataskala, 740-919-4917; 1 S. State St., Westerville, 614-865-9090. A local restaurant chain serving a combination of Greek, Italian and American fare, with panini, burgers, gyros, salads and pastas. BRLD Jubilee Market and Café | American | 1160 W. Broad St., Franklinton, 614-572-0777. This eatery from Lower Lights Christian Health Center is a café/market combo striving to provide Franklinton with healthier food options. BL The Keep Kitchen & Liquor Bar | American | 50 W. Broad St., Mezzanine Level, LeVeque Tower, Downtown, 614-745-0322. Under the direction of executive chef Courtney Nielsen, The Keep strives for LeVeque Tower luxury without being overly fussy. Expect an American bistro menu featuring charcuterie, steak frites, scallops and sandwiches. The Art Deco-style bar is an intimate spot for craft cocktails. D Kenny’s Meat Wagon | American | Food Truck, Citywide, 614-425-0556. Kenny’s offers monster

PHOTO: TIM JOHNSON

George’s Coneys and Gyros | American | 2396 Old Stringtown Rd., Grove City, 614-539-4976. Serving Central Ohio since 1948, this quaint and affordable eatery offers house-made Coney dogs and gyros alongside other classic dishes. LD

sandwiches packed with fresh ingredients, featuring the Porker and Meatless Wagon. LD Kinetic | American | Food Truck, Citywide, 614-6342582. A healthy alternative to most food trucks, with a build-your-own-bowl menu of greens, grains and proteins. LD NEW Kitchen Social | American | 8954 Lyra Dr., Polaris, 614-505-8492. A stylish, independently owned restaurant serving classic American grill fare alongside plates inspired by global cuisines. Start with the fanfavorite cheddar and scallion biscuits to go with any of the signature cocktails or a glass from the extensive wine list. The menu includes entrée salads, pizzas, tacos, seafood, steaks and more. BRLD Lindey’s Restaurant | American | 169 E. Beck St., German Village, 614-228-4343. Well on its way to becoming a Columbus institution, this upscale German Village restaurant with Upper East Side New York flair is a diner favorite. That’s no doubt due to its classic and consistently good fine-dining fare, excellent service and lush patio. BRLD Links-N-Lemonade | American | 128 Graceland Blvd., Clintonville, 614-987-6221. This hot dog joint serves beef and vegan links. Go for the Famous Coney Dog or the Clevelander dog, topped with fries, coleslaw and barbecue sauce, and wash it down with the eatery’s fresh-squeezed lemonade. LD Local Roots | American | 15 E. Olentangy St., Powell, 614-602-8060. A downtown Powell restaurant with an eclectic menu that utilizes locally sourced ingredients and focuses on farm-to-fork dining. The menu offers salads, scallops, pizzas, calzones, steaks and a solid selection of Ohio beers. LD Marshall’s Restaurant & Bar | American | 1105 W. First Ave., Grandview, 614-294-1105. A brushed-steel bar and giant koi pond give a modern feel to this restaurant and sports bar specializing in American cuisine from diner-style breakfast to café-style dinner, including signature dishes such as a Reuben sandwich and hand-pattied burger. BBRLD Matt the Miller’s Tavern | American | 6725 AveryMuirfield Dr., Dublin, 614-799-9100; 1436 Gemini Pl., Polaris, 614-841-4430. The modern décor accompanies a laid-back tavern atmosphere with a chef-driven menu of upscale, pub-style dishes including pasta, fresh seafood and the Miller Burger. Matt the Miller’s features craft and local beers, premium wines, spirits and artisan cocktails. BRLD McCarthy’s Wildflower Café | American | 3420 Indianola Ave., Clintonville, 614-262-2233. A cozy neighborhood restaurant serving made-from-scratch comfort food, including pot roast, meatloaf, Southern fried chicken and hearty breakfasts. BBRLD Melt Bar & Grilled | American | 4206 Worth Ave., Easton, 614-934-6020; 840 N. High St., Short North, 614-453-1150. This Cleveland-based kitschy bar is all about one thing: grilled cheese. Massive sandwiches include such varieties as Mom’s Meatloaf Dinner and Cleveland Cheese Steak. Sandwiches are paired with a heaping side of fries and a hearty craft beer list. LD Memories Food & Spirits | American | 3539 Broadway, Grove City, 614-875-1074. A family restaurant with a casual atmosphere and a large bar. American cuisine, with daily specials, wings, steaks, ribs and burgers. LD

Milestone 229 | American | 229 Civic Center Dr., Downtown, 614-427-0276. Milestone 229 fills a niche on the Scioto Mile: a lively and unpretentious place to eat and enjoy spectacular views of Downtown, coupled with classic American fare. BRLD

Press Pub on 5th | American | 1505 W. Fifth Ave., Grandview, 614-817-1198. A neighborhood bar and grill serving solid bar food that we’ve come to know through sister restaurant Press Grill in the Short North, with daily specials, wings, pizzas, burgers and meatloaf. LD

Nate’s Steamed Bagels | American | Food Truck, Citywide, 614-205-9438. Modeled after Miami University’s Bagel & Deli Shop, this truck first launched in 2018. Try the Cali Club with turkey and bacon or the What’s Up 1 with roast beef. BL

Put it in Your Face Sandwich Art | American | Food Truck, Citywide, 614-902-2778. Sandwiches with slowbraised meat, house-made sauces and toppings, featuring the beer-braised brisket. BBRLD

Northstar Café | American | 4241 N. High St., Clintonville, 614-784-2233; 4015 Townsfair Way, Easton, 614-532-5444; 951 N. High St., Short North, 614-298-9999; 109 S. State St., Westerville, 614-394-8992. This beloved neighborhood spot places a healthful emphasis on organic ingredients. Favorites include the Cloud Nine Pancakes, Village Salad, Northstar Burger, Buddha Bowl and chocolate chip cookies. Wine, beer and select cocktails also available. BBRLD

Queen’s Table | American | Food Truck, Citywide, 614-316-8943. This truck is best known for its Fishboat sandwich, but also offers chicken tenders, wings and fried okra. LD Rebol | American | 6608 Longshore St., Dublin, 614-389-4751. The Cleveland-based, non-GMO café focuses on health-conscious fare and special diets (read: keto), with menu items such as breakfast sandwiches, bone broths, grain bowls, smoothies and more. BLD

Nosh on High | American |149 S. High St., Downtown, 614-929-3373. Located across from Columbus Commons, this lunch and dinner spot focuses on American-style tapas. LD

Redwood Wagon | American | Food Truck, Citywide, 614-205-6680. This family- and veteran-owned Northern California concept offers quick service and American-style food in a savory waffle bowl. BRLD

The Old Mohawk | American | 819 Mohawk St., German Village, 614-444-7204. You’ll find a friendly staff and familiar faces at this German Village institution, housed in a historic building. Popular orders include the Mother Mohawk sandwich, famous turtle soup and bratwurst dinner. LD

RH Rooftop Restaurant | American | 4120 Worth Ave., Easton, 614-968-8830. Restoration Hardware’s luxe restaurant provides ample ambiance for patrons. Brunch brings smoked salmon and $20 avocado toast. Meanwhile, the dinner menu features salads, a charred rib-eye and lobster rolls. BRLD

Oscar’s of Dublin | American | 84 N. High St., Dublin, 614-792-3424. Dependable favorites haven’t lost their sparkle at this tried-and-true Dublin restaurant, with deviled eggs, baby back ribs and banana cream pie. LD

Roosters | American | 7110 Sawmill Rd., Dublin, 380-204-6170; 897 City Park Ave., German Village, 614-444-8848; 1650 Stringtown Rd., Grove City, 614-539-8711; 5225 Nike Station Way, Hilliard, 614777-6125; 2454 E. Dublin-Granville Rd., North Side, 614-523-0993; 1832 Henderson Rd., Northwest Side, 614-326-0216; 1041 Gemini Pl., Polaris, 614-896-6460; 4650 W. Broad St., West Side, 614-853-0118; 376 S. Hamilton Rd., Whitehall, 614-759-7778; . The homegrown sports-bar chain is famous for its wings. The extensive menu also offers salads, chicken fingers, pizza and subs. LD

Paddy Wagon | American | Food Truck, Citywide, 614735-0491. Sample slow-roasted Angus beef brisket, bourbon-glazed brisket tacos and grilled chicken, plus an award-winning grilled cheese. LD Phillip’s On Wheels | American | Food Truck, Citywide, 740-604-0225. The mobile truck from the owners of Phillip’s Original Coney Island offers the Original Coney Dog and more. LD Plank’s on Broadway | American | 4022 Broadway, Grove City, 614-875-7800. Grove City’s oldest continuous business is a great place to kick back with a cold one. The menu includes classic American fare like burgers, pizza, wings and more. LD Polaris Grill | American | 1835 Polaris Pkwy., Polaris, 614-431-5598. Regional American cuisine in an upscale-casual atmosphere serving Maryland-style crab cakes, Aztec chowder, filet mignon and the 55 Salad. BRLD Por’ketta | American | Food Truck, Citywide, 614-5701107. Tony Layne’s rotisserie-based food truck offers porchetta, pulled pork and chicken sandwiches along with salads. BRLD Press Grill | American | 741 N. High St., Short North, 614-298-1014. What this longtime Short North favorite lacks in size it makes up for in character, with a diner feel and a bar the length of the interior. Press Grill serves solid American fare like club sandwiches, burgers and Coneys; daily specials range from taco night to Thanksgiving dinner. LD

The Rossi Kitchen and Bar | American | 895 N. High St., Short North, 614-525-0624. A popular Short North hot spot serving inventive food and drinks in a setting that screams “New York brasserie.” Now under new ownership, the restaurant offers small plates, pizzas, pastas and sandwiches. D Rusty Bucket Restaurant & Tavern | American | 2158 E. Main St., Bexley, 614-236-2426; 4109 N. High St., Clintonville, 614-261-0385; 6726 Perimeter Loop Rd., Dublin, 614-889-2594; 4062 Gramercy St., Easton, 614-342-2063; 73 N. Hamilton Rd., Gahanna, 614-4754435; 3901 Britton Pkwy., Hilliard, 614-777-5868; 180 Market St., New Albany, 614-939-5300; 400 Polaris Pkwy., Polaris, 614-890-3663; 1635 W. Lane Ave., Upper Arlington, 614-485-2303; 7800 Olentangy River Rd., Worthington, 614-436-2626. Rusty Bucket is a classic American restaurant and tavern serving a scratch-made menu featuring fresh fish, hand-pattied burgers, sandwiches, pizza and a variety of entrées along with handcrafted cocktails and a large selection of local and seasonal brews. LD Scotty’s Café | American | 2980 E. Broad St., East Side, 614-237-1949. This family favorite on the East Side serves a full breakfast menu with specialty omelets, as well as American classics for lunch. BL

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Shade on the Canal | American | 19 S. High St., Canal Winchester, 614-837-9873. A friendly neighborhood watering hole and restaurant with a massive menu of sports bar standards, like loaded nachos, salads, sandwiches, pizza and excellent wings. LD Skillet | American | 410 E. Whittier St., Schumacher Place, 614-443-2266. Chef Kevin Caskey has developed a huge following for his creative brunch fare served out of a cozy, no-reservations eatery. The menu changes nearly daily to reflect whatever local ingredients the chef can source. Don’t miss the biscuits and gravy. BBRL South of Lane | American | 1987 Guilford Rd., Upper Arlington, 614-586-2233. A charming neighborhood café that delights with locally roasted coffee and top-notch breakfast served all day. Lunch offerings include fresh salads, signature chili, flavorful soups and sandwiches. BL SOW Plated | American | 1625 W. Lane Ave., Upper Arlington, 614-826-0028. SOW, which is an acronym for “sustainable, organic, wellness,” opened in 2019 at The Shops on Lane Avenue. The handsomely designed, health-conscious restaurant features a plant-forward menu, cold-pressed cocktails, health seminars, yoga and more. LD

Sunny Street Café | American | 277 W. Nationwide Blvd., Arena District, 614-222-3008; 7042 Hospital Dr., Dublin, 614-389-3640; 7573 Sawmill Rd., Dublin, 614-932-7008; 6607 E. Broad St., East Side, 614-6942214; 2788 London Groveport Rd., Grove City, 614539-0899; 8461 Sancus Blvd., Polaris, 614-987-7451; 4733 Reed Rd., Upper Arlington, 614-732-4479; 644 N. State St., Westerville, 614-899-6113. This franchise serves homestyle breakfast favorites—like three-egg omelets and pancakes—with a twist, all day. BBRL Sweet Carrot | American | 1417 W. Fifth Ave., Fifth by Northwest, 614-488-7151. Owner Angela Petro serves fast-casual comfort food in a smartly decorated, friendly atmosphere. Go for smothered corncakes, pulled pork sandwiches, mac ’n’ cheese and seasonal soups. BRLD The Tasty Good | American | Food Truck, Citywide, 614-226-2417. Offering comfort food such as cornflake-battered chicken fingers, pepperjack mac ’n’ cheese and the signature Finger Bowl. LD Third & Hollywood | American | 1433 W. Third Ave., Grandview, 614-488-0303. A member of the Northstar Café family, this trendy haunt serves upscale American fare and a Sunday jazz brunch in an exposed-brick setting. The menu includes cheddarherb biscuits, Mexicali Steak Salad, Righteous Pork Chop and pecan pie sundae. BRD

Key B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Dumplings of Fury

Tip Top Kitchen and Cocktails | American | 73 E. Gay St., Downtown, 614-221-8300. The owners of Dirty Frank’s serve up homegrown comfort food and drinks in a Downtown pub steeped in Columbus history. Cuisine is distinctly casual American, with a pot roast sandwich, burgers, chicken salad and sweet potato fries. BRLD Two Brother Bar & Kitchen | American | 5605 Blazer Pkwy., Dublin, 614-791-1000. A casual restaurant located in the Columbus Marriott Northwest hotel serving pasta, steak and a variety of salads. BLD The Two-One | American | 409 Altair Pkwy., Westerville, 614-882-6800. Located inside the Renaissance hotel, this sophisticated but relaxed eatery focuses on serving locally-sourced foods paired with a full cocktail menu. BD The Walrus Kitchen & Public House | American | 143 E. Main St., Downtown, 614-817-1710. Play ping pong or watch a game on one of 24 TVs at this casual Downtown bar serving comfort foods like deep-fried deviled eggs and lobster rolls, plus weekend brunch. Enjoy live music Friday and Saturday with no cover. BRLD The Whitney House | American | 666 High St., Worthington, 614-396-7846. Casual enough for the whole family yet upscale enough for date night, the sleek Whitney House takes familiar American classics up a notch. The Daily Plates specials rise above the standard fare, and a solid cocktail and wine list make this Old Worthington spot a good stop any night of the week. BRLD The Wine Bistro | American/Italian | 1750 W. Lane Ave., Upper Arlington, 614-485-1750. Thick block tables, dark wood and autumn colors create a California-wine-country atmosphere at this local establishment. The menu includes small plates, fondue, bruschetta and antipasti. LD

Asian 868 Asia Cuisine and Shabu Shabu | Asian | 4710 Reed Rd., Upper Arlington, 614-802-9898. This Taiwanese spot (a rarity in Columbus) serves authentic dishes like Taiwanese fried pork chop with rice and shabu-shabu (aka hot pot). LD Ampersand Asian Supper Club | Asian | 940 N. High St., Short North, 614-928-3333. Megan Ada’s Ampersand serves ramen, donburi rice bowls and more. This sister restaurant to Westerville’s Asterisk Supper Club also offers craft cocktails and a variety of sakes. LD See ad on Page 56 Asian Gourmet & Sushi Bar | Asian | 1325 Stoneridge Dr., Gahanna, 614-471-8871. A sleek and modern restaurant and sushi bar with Chinese, Thai, Korean and Japanese dishes. LD Bibibop Asian Grill | Asian | 1778 N. High St., Campus, 614-623-8792; 5037 N. High St., Clintonville, 614-549-4771; 6490 Sawmill Rd., Dublin, 614-6232716; 7286 S.R. 161, Dublin, 614-504-5253; 241 Easton Town Center, Easton, 614-269-7933; 6977 E. Broad St., East Side, 614-845-8008; 1270 W. Fifth Ave., Fifth by Northwest, 614-486-1800; 5091 N. Hamilton Rd., Gahanna, 614-532-1565; 1726 Stringtown Rd., Grove City, 614-943-8927; 1281 Polaris Pkwy., Polaris, 614-888-9545; 1500 Polaris Pkwy., Polaris, 614-440-4424; 2087 Baltimore-Reynoldsburg Rd., Reynoldsburg, 614-866-6360; 1836 W. Henderson Rd., Upper Arlington, 614-459-2991. This locally owned, fast-casual chain was inspired by the Korean dish bibimbap. Build your own rice bowl, salad or wrap with steak, chicken or tofu and a variety of toppings and sauces. LD Big Mouth Egg Rolls | Asian | Food Truck, Citywide, 614-404-3607. Big Mouth specializes in hand-rolled egg rolls and creations like the Apple Pie Rangoon. LD

PHOTO: TIM JOHNSON

Standard Hall | American | 1100 N. High St., Short North, 614-381-1112. An expansive bar featuring craft cocktails from the owners of Short North Pint House and Forno. The menu features hot chicken, pizzas, poutine and tacos. BRLD

Billy Lee’s Chinese Cuisine | Asian | 2974 E. Broad St., Bexley, 614-237-6767. This Bexley favorite serves tasty, high-quality Chinese and Thai food in a comfortable atmosphere, with sesame chicken, Mongolian beef and Singapore noodles. LD Blue Ginger Asian Fusion Bistro | Asian | 6234 Sawmill Rd., Dublin, 614-792-3888. A Pan-Asian restaurant with a traditional side, Blue Ginger offers up a mix of Thai, Japanese, Vietnamese and Chinese cuisines. LD Bonsai Japanese & Korean Bistro | Asian | 3108 Kingsdale Ctr., Upper Arlington, 614-670-4138. Started by the creators of Japanese Oriental Restaurant, Bonsai puts a creative spin on some authentic Asian dishes. The interior is sleek and modern, and the menu is expansive. LD The Brewed Leaf | Asian | 2060 N. High St., Campus, 614-369-8095; 809 Bethel Rd., Northwest Side, 614-914-8821. A bubble tea shop where patrons can customize their tea with add-ins such as bubbles, barley, nata jelly, red beans and more. LD Buckeye Asian Express | Asian | 4402 Indianola Ave., Clintonville, 614-268-8802. A no-frills takeout eatery offering well-prepared Vietnamese, Malaysian and other Asian dishes. The menu includes Vietnamese spring rolls, pad thai and Malaysianstyle curry chicken. LD Capital Ramen | Asian | Food Truck, Citywide, 614817-6181. This Downtown-focused truck slings pork and chicken ramen, rice boxes, wraps and tacos. L Chi Thai | Asian | 5577 N. Hamilton Rd., Gahanna, 614-471-8988. A welcoming, family-friendly Thai/

Chinese place with affordable lunch specials. The menu includes barbecued spare ribs, pad thai, Mongolian pork and Singapore noodles. LD China Jade Chinese & Vietnamese Restaurant | Asian | 6104 Boardwalk St., North Side, 614847-1230. North Side Asian eatery specializing in diverse dishes, with spring rolls, rice vermicelli noodles, Sichuan beef, Hunan pork and cashew chicken. LD Dragon Land Chinese Restaurant | Asian | 1093 Worthington Woods Blvd., Worthington, 614-8479991. Chinese, with some Thai and Laotian dishes, is served in this Worthington eatery. LD NEW Dumplings of Fury | Asian | 5354 Center St., Hilliard. Dumplings of Fury may have started in Seattle, but its dumplings, bao and rice bowls have quickly found a second home in Columbus. LD Eastern Bay | Asian | 2055 Riverside Dr., Upper Arlington, 614-487-1198. Serving Upper Arlington for more than 20 years, Eastern Bay offers familiar Chinese and Thai fare with a lunch buffet. LD Eastern Palace | Asian | 6078 E. Livingston Ave., East Side, 614-755-8880. This upscale restaurant has been serving up fine Asian cuisine for more than 20 years, with a noodle bar, sushi, wor sue gai, pad thai and sesame chicken. LD Helen’s Asian Kitchen | Asian | 1070 E. DublinGranville Rd., North Side, 614-987-5121. Helen’s offers Chinese and Korean cuisine, such as pot stickers, cumin lamb, sesame chicken and bulgogi, in a casual atmosphere. LD

Hunan J | Asian | 8935 S. Old State Rd., Lewis Center, 614-985-6085. Chinese and Pan-Asian classics available for dine-in or carryout, with orange chicken, Hunan beef and pad thai. LD Hunan Lion Gourmet Chinese | Asian | 2038 Bethel Rd., Northwest Side, 614-459-3933. A longtime Columbus staple serving Hunan, Thai and Sichuan cuisines in a white-tablecloth setting, with spring rolls, pad thai, lo mein, Peking duck, Hunan beef and more. LD J Zhen Asian Bistro & Bar | Asian | 4400 Karl Rd., North Side, 614-447-8862. This North Side spot features happy hour with a menu of stir fries, lo mein, fried rice, wings and more. LD Japanese Oriental Restaurant | Asian | 2283 N. High St., Old North, 614-822-7053. With a variety of Japanese and Korean dishes, beer, wine and sake, this Old North Columbus restaurant has a wide selection with many vegetarian options. Try the sushi bar and the Earth Roll. LD Joey Chang’s Restaurant | Asian | 3799 Ridge Mill Dr., Hilliard, 614-777-0550. Local restaurateur Joey Chang runs this upscale Chinese and Thai eatery serving lunch and dinner, with pad thai, steamed dumplings, Firecracker Chicken and more. LD L. Ginger Asian Fusion & Hibachi | Asian | 65 E. State St., Ste. 1800, Downtown, 614-228-2318. Located in the Shops at Capitol Square, L. Ginger serves a wide variety of Chinese and Asian fare like lo mein, orange chicken and pad thai, but specializes in hibachi-style dishes. LD

LOCAL.

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AUTHENTIC. northmarket.com DOWNTOWN

59 Spruce Street | Columbus, OH 43215

NEW! 6750 Longshore Street | Dublin, OH 43017

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Lei’s Asian Bistro | Asian | 2107 Polaris Pkwy., Polaris, 614-468-1805. You’ll find American-Chinese staples, such as fried rice, wonton soup and lo mein, at Lei’s, as well as pho and Thai curries. LD Lemongrass Fusion Bistro | Asian | 641 N. High St., Short North, 614-224-1414. You’ll find Asian fusion and sushi at this casual yet refined Short North spot. Experience anything from Monsoon Shrimp and pho to pad thai and Cajun scallops. LD Lotus Grill | Asian | 150 Hutchinson Ave., Lewis Center, 614-781-8883. The small Crosswoods eatery offers quick-service Asian meals such as Vietnamese rolls, Singapore noodles, pad thai, dan-dan noodles and stir-fried eggplant. LD Mixing Bowl Asian Grill | Asian | Food Truck, Citywide, 740-973-4755. Mixing Bowl offers Pan-Asian cuisine, featuring lavender rice, noodle bowls, salad bowls, tacos and sides of kimchi. LD Molly Woo’s Asian Bistro | Asian | 1500 Polaris Pkwy., Ste. 220, Polaris, 614-985-9667. Cameron Mitchell’s answer to P.F. Chang’s. The décor is striking, while the menu explores well-loved Pan-Asian favorites such as lettuce wraps, pad thai, sushi and cashew chicken. LD Nong’s Hunan Express | Asian | 1634 Northwest Blvd., Fifth by Northwest, 614-486-6630. A casual Asian eatery with a large menu featuring egg drop soup, shrimp with lobster sauce, pad thai and a large selection of vegetarian dishes. LD Panda House | Asian | 1208 E. Powell Rd., Polaris, 614-840-9730. Panda House is a white-tablecloth establishment serving sushi and American-Chinese cuisine, including crab Rangoon, cashew chicken and moo goo gai pan. LD Pho Asian Noodle House & Grill | Asian | 1288 W. Lane Ave., Upper Arlington, 614-488-8886. Vietnamese, Thai and Chinese dishes are served at this modest counter-order eatery, with egg rolls, pad thai and Mongolian beef. LD Poong Mei Asian Bistro | Asian | 4720 Reed Rd., Upper Arlington, 614-273-9998. This popular spot boasts a sprawling menu showcasing Chinese, Korean, Korean-Chinese and Japanese dishes, plus plenty of sushi and soju to choose from. Check out the fresh noodle dishes and spicy beef hot pot. LD Saigon Asian Bistro | Asian | 50 Neverland Dr., Lewis Center, 740-657-8887. A casual Asian bistro offering Vietnamese food, including pho-style soups, spring rolls and Vietnamese pork chops. The menu also includes American-Chinese favorites such as General Tso’s chicken and fried rice. LD Sakana Sushi Asian Fusion | Asian | 7952 E. Broad St., Reynoldsburg, 614-866-6160. A pleasant, full-service, Pan-Asian restaurant with a Thai spin offering an extensive sushi lineup and favorites such as steamed dumplings, Vietnamese summer rolls and tom yum shrimp soup. LD Sapporo Sushi Factory | Asian | 732 N. State St., Westerville, 614-895-7575. A casual restaurant specializing in sushi and Thai dishes, such as the spicy tuna handroll, shrimp tempura, green curry and chicken teriyaki. LD Sesame Sea Asian Bistro | Asian | 7106 Muirfield Dr., Dublin, 614-336-3888. This suburban spot offers an extensive Pan-Asian menu with items such as egg

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

drop soup, Mongolian beef, pad thai, sweet and sour chicken and more. LD Siam Hibachi | Asian | 2257 Stringtown Rd., Grove City, 614-277-8250. A hibachi-style grill offering a variety of toppings for hibachi menu items alongside other traditional Japanese and Thai dishes. LD Sun Tong Luck Asian Cuisine | Asian | 2500 Bethel Rd., Northwest Side, 614-442-3375. The owners of this Carriage Place shopping center restaurant have a long history of serving Pan-Asian cuisine like pad thai, kung pao shrimp and hot pepper chicken. LD Tai’s Asian Bistro | Asian | 1285 W. Lane Ave., Upper Arlington, 614-485-0016. A straightforward Pan-Asian eatery offering dine-in and takeout service, with lettuce wraps, cashew chicken, pho, sushi and Singapore noodles. LD

free bakery and full-service coffee shop that offers classic treats like peanut butter cookies and nostalgic, Twinkie-like sponge cakes. BL NEW Basic Biscuits, Kindness, Coffee | Bakery | 1160 Goodale Blvd., Grandview, 614-549-5955. This all-biscuit bakery offers buttermilk biscuits by the dozen, grab-and-go breakfast sandwiches, biscuits and gravy, quiche and fresh coffee. B Belle’s Bread | Bakery | 1168 Kenny Centre Mall, Upper Arlington, 614-451-7110. This French-inspired Japanese bakery and café is known for its outstanding pastries, cakes and treats, including crêpes, parfaits and macarons. It also serves tea and coffee. BLD Brezel | Bakery | 59 Spruce St., Short North, 614586-0523. A North Market shop serving delectable Bavarian pretzels in savory and sweet varieties. BLD

Thai Paradise | Asian | 1268 Hill Rd. N, Pickerington, 614-920-6005. Hearty and delectable Thai, Korean and Chinese dishes served in an elegant Pan-Asian setting, with ladh na, green curry and tom kha gai. LD

Cherbourg Bakery | Bakery | 541 S. Drexel Ave., Bexley, 614-725-4560. This quaint bakery offers highquality sweet treats like cookies, muffins and cupcakes without gluten, nuts or dyes. BBRL

Tiger + Lily | Asian | 19 E. Gay St., Downtown, 614-9289989. An inviting Downtown eatery featuring modern takes on Pan-Asian cuisine, such as lemongrass chicken or teriyaki tofu in a rice or salad bowl, chicken brothbased ramen, bubble milk teas and seasonal crêpe cakes. BRLD

Dough Mama | Bakery/Café | 730 S. High St., Brewery District, 614-826-0688; 3335 N. High St., Clintonville, 614-268-3662. The creation of Perrie Wilkof, this hip bakery and café showcases Dough Mama’s scratch-made pies. You’ll also find coffee, sandwiches, seasonal quiches and cookies. BL

Ty Ginger Asian Bistro | Asian | 5689 Woerner Temple Rd., Dublin, 614-889-8885. Thai dishes such as green curry chicken and Siam duck are joined by other PanAsian dishes and excellent dim sum, all served in an elegant, contemporary setting. BRLD

Happy Little Treats Bakery | Bakery | 1203 N. High St., Short North, 614-641-7490. Now boasting a larger space, HLT offers vegan baked goods such as pastries, doughnuts and cakes. BL

Typhoon Asian Fusion Bistro | Asian | 10 N. Sandusky St., Ste. 100, Delaware, 740-362-9227. An attractive downtown Delaware eatery serving Pan-Asian cuisine, including tom yum soup, Mongolian beef, sushi and lo mein. LD Windchimes Chinese Restaurant | Asian | 5742 Frantz Rd., Dublin, 614-792-0990. A Pan-Asian restaurant with a large bar and banquet area, with a menu featuring sweet and sour chicken, pad thai, fried rice and kung pao chicken. LD Zen Noodle | Asian | 200 Georgesville Rd., West Side, 614-308-3333. This Asian-themed eatery located inside Hollywood Casino offers noodle dishes like pho and Singapore noodles, plus American-Chinese fare like kung pao chicken. LD ZenCha Café & Tea | Asian | 2396 E. Main St., Bexley, 614-237-9690. This teahouse offers an excellent selection of international teas and an eclectic menu that includes breakfast favorites like pancakes and Japanese-inspired items like yakisoba. Brunch on weekends only. BRLD ZenCha Tea Salon | Asian | 982 N. High St., Short North, 614-421-2140. This teahouse offers diners a diverse menu with dishes influenced by a variety of Asian cuisines, most heavily by Japan. It’s worth stopping by for a pot of tea for two and brunch on weekends. BRLD

Bakery Bake Me Happy | Bakery/Coffee Shop | 106 E. Moler St., Merion Village, 614-477-3642. A gluten-

Ichiban Bakery | Bakery | 1157 Kenny Centre Mall, Northwest Side, 614-459-1688. An Asian bakery offering nearly 30 varieties of baked goods. Try the shredded pork bun and taro cake. BLD Kittie’s Café | Bakery/Café | 2424 E. Main St., Bexley, 614-929-5000. This intimate café next to Gramercy Books offers scratch-made biscuits and jam, scones and cinnamon rolls from its sister bakery in German Village, plus focaccia sandwiches, coffee, wine and spirits. BL Kittie’s Cakes | Bakery | 495 S. Third St., German Village, 614-754-8828. Cupcakes, scones, biscuits, cookies and more are baked fresh at this contemporary bakery that serves Stumptown coffee; open Wednesday through Sunday. BL Kolache Republic | Bakery | 730 S. High St., German Village, 614-706-2749. Now located inside The Daily Growler, this Czech-inspired bakery offers sweet and savory kolache for breakfast as well as varieties like kielbasa and cheese that pair well with beer. BLD Le Vieux Lyon French Bakery Café | Bakery/Café | 1774 Brice Rd., Reynoldsburg, 614-370-4292. This bakery named after the French city of Lyon offers a wide variety of pastries, croissants, cakes and coffee. BL Omega Artisan Baking | Bakery | 59 Spruce St., Short North, 614-224-9910. The North Market bakery sells a wide variety of artisan breads, scones, croissants, cookies, focaccia, cakes, pies and pastries. BLD Pistacia Vera | Bakery/Café | 541 S. Third St., German Village, 614-220-9070. The crème de la crème of Columbus desserts and pastries, with croissants, pain au chocolat, macarons and the Chocolate Bombe.

and beef brisket sandwiches. Sides include mac ’n’ cheese, cheesy potatoes and cole slaw. LD The Pit BBQ Grille | Barbecue | 3545 Cleveland Ave., North Linden, 614-826-8671; 1542 Parsons Ave., South Side, 614-824-1879. The Pit serves Clevelandstyle barbecue and sides, including St. Louis-cut spare ribs, pulled pork sandwiches, mac ’n’ cheese and candied yams. Don’t miss the award-winning Polish Girl sandwich. LD

Pistacia Vera

The spotless café also offers a small breakfast menu, including excellent quiches and croque monsieurs. BL

serves excellent Memphis-style ribs and soul food at this no-frills carryout spot. LD

Sassafras Bakery | Bakery/Café | 657 High St., Worthington, 614-781-9705. Located in the heart of Old Worthington, Sassafras specializes in classic American favorites: fruit-filled seasonal pies, fudgy brownies, cookies, scones and muffins. Lunch and dinner options include seasonal quiches, daily soups and sandwiches. Don’t miss the daily milk-and-cookies happy hour. BBRL

Bob’s Backyard Barbeque | Barbecue | 157 W. Main St., Lancaster, 740-422-8848. Classic barbecue fare including specialty sandwiches with smoked pork, chicken brisket and homemade sides. LD

Schneider’s Bakery | Bakery | 6 S. State St., Westerville, 614-882-6611. A Westerville favorite since the 1950s, Jeff Hamler’s bakery is known for its traditional doughnuts, pastries, cookies, pies, cakes and breads. Opens at 1:30 a.m. Tuesday–Thursday and 1 a.m. Friday–Saturday. BL Short North Piece of Cake | Bakery | 772 N. High St., Ste. 104, Short North, 614-421-0399. A Short North bakery and cake shop also serving lunch, with sandwiches, salads, pastries and desserts. BL NEW Sugary Sweet Bakery | Bakery | 119 E. Elm St., Granville, 740-920-4393. Doughnuts, cupcakes, pies and more are baked fresh daily by a mother and daughter at this family-owned bakery. BL Tea Zone Bakery & Café | Bakery/Asian | 5025 Olentangy River Rd., Northwest Side, 614-326-0489. A pleasant Asian café known for its Korean breads and fresh fruit cakes, bingsoo and bubble tea. Savory options include ramen and a bulgogi lunch box. LD

PHOTO: TIM JOHNSON

Barbecue Barrel & Boar BBQ Gastropub | Barbecue | 10 S. High St., Canal Winchester, 614-300-5303; 121 Mill St., Ste. 130, Gahanna, 614-471-8844; 8 N. State St., Westerville, 614-300-5014. This rustic gastropub started as a barbecue spot in the North Market and has rapidly expanded into a local chain offering smoked meats, craft beers and a casual atmosphere. BRLD B&K Smokehouse | Barbecue | 1114 E. Main St., Olde Towne East, 614-252-7017. Owner James Howell

Bristol Republic | Barbecue | 1124 N. High St., Short North, 614-929-5847. With a Southern flair, Bristol Republic offers a menu full of pulled pork, spare ribs and hickory-smoked wings to go along with an extensive list of whiskeys. BRLD City Barbeque | Barbecue | 2261 Stringtown Rd., Grove City, 614-423-3757; 1501 Gemini Place, Polaris, 614-573-8686; 3758 W. Powell Rd., Powell, 614-2248224; 5979 E. Main St., Reynoldsburg, 614-755-8890; 2111 W. Henderson Rd., Upper Arlington, 614-5388890; 600 S. State St., Westerville, 614-823-8890. You’ll find barbecue in a true smokehouse setting at this hometown favorite, with beef brisket, pulled pork, ribs and homemade sides. LD Hickory House | Barbecue | 550 Officenter Pl., Gahanna, 614-428-7427; 7051 E. Main St., Reynoldsburg, 614-861-5962. Homemade barbecue served in an authentic smokehouse setting with rustic décor, featuring ribs, steaks and beer-battered walleye. LD Hogback BBQ Pit | Barbecue | Food Truck, Citywide, 614-477-1465. A selection of charcoal- and hickorysmoked meats with accompanying mac ’n’ cheese, coleslaw, pit beans and potato salad. LD Iron Grill Barbecue & Brew | Barbecue | 5295 N. High St., Clintonville, 614-885-4744. The no-frills barbecue joint smokes its meats daily and prides itself on dry-rubbed barbecue pork and burgers. LD Legacy Smokehouse | Barbecue | 3987 Main St., Hilliard, 614-541-9022. Experience the tradition of Central Texas barbecue. Go for the beef ribs or the Texas Trinity (chopped brisket, pulled pork and sausage). Don’t forget the bread pudding. LD Market & Boar | Barbecue | 59 Spruce St., Short North, 614-392-1079. This North Market vendor offers pork spare ribs, pulled chicken, pulled pork

Ray Ray’s Hog Pit | Barbecue | 424 Town St., Franklinton, 614-404-9742; 2619 N. High St., Old North, 614-753-1191; 41 Depot St., Powell, 614-4411065; 5755 Maxtown Rd., Westerville, 614-329-6654. Arguably the best barbecue in Ohio is served from Ray Ray’s smoker. Owner James Anderson, who was named a James Beard Award semifinalist in 2020, has added three more locations since first launching his food truck in 2009. The menu includes ribs, pulled pork and beef brisket sandwiches, plus sides like mac ’n’ cheese and collard greens. LD Red Door BBQ | Barbecue | 81 Lake St., Delaware, 740-404-4550; 177 S. Cypress Ave., Franklinton, 614557-7469. This carryout-only barbecue joint features a rotating menu of smoky dry-rubbed spare ribs, baby back ribs, scratch mac ’n’ cheese and comforting bread pudding like grandma made. LD Smoked on High BBQ | Barbecue | 755 S. High St., Brewery District, 614-754-9711. Located in a 19th-century house, Max McGarity’s Texas-style barbecue joint serves brisket, spare ribs and chicken drumsticks with house-made barbecue sauce. Locally brewed craft beer and Lone Star help wash it down. LD Smokehouse Brewing Co. | Barbecue | 1130 Dublin Rd., Grandview, 614-485-0227. A brewpub and barbecue joint featuring smoked wings, ribs, half chickens, brisket and other favorites coming out of the constantly turning smoker. LD

Bar Fare Amano’s Sports Bar | Bar Fare/Italian | 220 Worthington Mall, Worthington, 614-430-8000. A neighborhood joint with a friendly atmosphere. While you can find typical bar favorites such as wings and burgers, Amano’s also boasts Italian dishes like ravioli and multiple types of pizza. LD Barley’s Brewing Co. | Bar Fare | 467 N. High St., Short North, 614-228-2537. The Short North microbrewery offers an expansive selection of brews, which can be enjoyed at the hand-carved, centuryold mahogany bar. Offers comfort fare like nachos, grilled wings, wraps, burgers and pierogies. LD Birch Tavern | Bar Fare | 639 Main St., Groveport, 614-836-9776. A local watering hole with American favorites like burgers, fries, fried pickles, wings and pitchers of domestic beer. LD Bob’s Bar & Grill | Bar Fare | 1316 Harrisburg Pike, West Side, 614-279-0860. West Side bar and grill offering pub grub essentials like subs, wings, burgers and sides. BLD Bodega | Bar Fare | 1044 N. High St., Short North, 614-299-9399. The Short North hangout is known for

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

a huge selection of beers on draft and in bottles. The menu includes build-your-own mac ’n’ cheese, tacos, burgers and more. LD The Bogey Bar & Grill | Bar Fare | 6013 Glick Rd., Dublin, 614-766-1900. This Dublin pub is a legendary spot for Memorial Tournament-goers. The Bogey is able to accommodate large parties and has a great outdoor patio. LD The Brew Brothers | Bar Fare | 6000 S. High St., South Side, 614-295-4700. This brewpub attached to the Eldorado Scioto Downs racino features a menu ranging from burgers to wood-fired pizzas, plus craft beer, live music, plentiful TVs and a large patio. LD BrewDog Franklinton | Bar Fare | 463 W. Town St., Franklinton, 614-908-3077. Created out of a former mechanic shop, BrewDog’s Franklinton location boasts a two-level outdoor space and 24 beers on tap. The menu offers a selection of burgers and small bites. LD

Burnzie’s Old Trail | Bar Fare | 72 S. Grener Ave., West Side, 614-878-9315. A Lincoln Village bar serving all-day breakfast, lunch and dinner, with favorites like French toast, omelets, wings, sandwiches and strip steak. BLD City Tavern | Bar Fare | 697 N. Fourth St., Italian Village, 614-826-2348. This casual sports pub located inside the mixed-use Wonder Bread Building features exposed brick walls and large windows. Serves burgers, nachos, pulled pork sandwiches and salads. BRLD Classics Sports Bar | Bar Fare | 12981 Stonecreek Dr., Pickerington, 614-759-1720. A great sports bar for watching the game, with plenty of TVs and a pub grub menu of pizza, burgers, wings and sides. LD Coaches Gahanna | Bar Fare | 230 Granville St., Gahanna, 614-476-4496. This neighborhood dive offers salads, subs, wings and stone-baked pizza to enjoy on a large patio. LD DogTap Columbus | Bar Fare | 96 Gender Rd., Canal Winchester, 614-908-3051. BrewDog USA’s headquarters includes this spacious brewpub, DogTap. Try the Scotland-based brewery’s IPAs and stay for the arcade games, shuffleboard, BrewDog merch and patio. Serves pub fare like salads, burgers, stone-baked pizzas and more. BRLD Flanagan’s Pub | Bar Fare | 3001 Reynoldsburg-New Albany Rd., Reynoldsburg, 614-855-7472. A casual neighborhood gathering place with an open bar area, large patio and fireplace. The menu includes pizza, sandwiches and breakfast. BLD

Key B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Barley’s Brewing Co.

Fourth Street Taproom & Kitchen | Bar Fare | 1810 N. Fourth St., Campus, 614-291-1420. Located near Ohio State’s campus, Fourth Street is a popular watering hole serving burgers, wings, salads and nachos. LD Gallo’s Tap Room | Bar Fare | 5019 Olentangy River Rd., Northwest Side, 614-457-2394; 240 N. Liberty St., Powell, 614-396-7309. A neighborhood sports bar and tap room brimming with top-notch beers and a menu of panini, salads, burgers and great wings. LD Gatsby’s | Bar Fare | 151 N. Hamilton Rd., Gahanna, 614-476-0088. There’s plenty going on at Gatsby’s, one of the oldest bars in Gahanna, including live music and sand volleyball. The menu features pizza, wings and subs. LD Gresso’s | Bar Fare | 961 S. High St., Brewery District, 614-444-0131. Located in a renovated house, this bar and grill has a relaxed atmosphere, large patio and plenty of TVs to catch the game, with a menu of pierogies, burgers and wings. LD

home at this quaint Clintonville tavern with comfy booths and a front patio. Menu highlights include the classic Italian sub, homemade chili, patty melt and fried bologna sandwich. LD Johnnie’s Tavern | Bar Fare/Burgers | 3503 Trabue Rd., West Side, 614-488-0110. Tucked between railroad tracks and the San Margherita neighborhood, this unassuming dive bar has a die-hard following—and with good reason. Try the burger or fried bologna sandwich. LD Lucky’s Grille & Sports Pub | Bar Fare | 5387 Roberts Rd., Hilliard, 614-771-7766. A neighborhood bar with an extensive menu, daily specials and 42 craft tap handles. LD New Albany Links Pub | Bar Fare | 7100 New Albany Links Dr., New Albany, 614-855-8532. The bar and grill at New Albany Links Golf Club is open to the public. It offers 12 flat-screen TVs along with traditional pub fare. LD

Grove City Brewing Co. | Bar Fare | 3946 Broadway, Grove City, 614-991-0422. Located in Grove City’s historic district, the brewery shares space with Plum Run Winery. Serves lunch and dinner with menu items like brisket sandwiches, flatbreads and more. LD

Oddfellows Liquor Bar | Bar Fare | 1038 N. High St., Short North, 614-923-9631. The guys behind Mikey’s Late Night Slice have packed this space with conversation-starting décor to create a dive bar with kitsch instead of grime. Behind the bar, find 16 beers on tap and specialty liquors and cocktails. A variety of pop-ups serve food here, or grab pizza outside at Mikey’s. BRD

Hey Hey Bar and Grill | Bar Fare | 361 E. Whittier St., German Village, 614-445-9512. This historic neighborhood pub dates back to the 1900s and hosts live music, including national acts. Locals and hipsters flock here for the hearty beer selection and Hey Hey’s famous sauerkraut balls. LD

O.H. Sports Bar | Bar Fare | 200 Georgesville Rd., West Side, 614-308-4546. Sports and big-screen TVs are the big draw in this Hollywood Casino restaurant and bar. The menu includes build-your-own pizzas, wings, salads, burgers, fish and chips, wine, cocktails and draft beer. LD

High Beck Tavern | Bar Fare | 564 S. High St., German Village, 614-224-0886. German Villagers love to mingle at this longtime staple, a quintessential neighborhood bar with barbecued beef brisket, pulled pork, burgers, subs and free-pizza Mondays. LD

The Olde Oak | Bar Fare | 62 Parsons Ave., Olde Towne East, 614-223-1010. This eatery from the owner of 39 Below Frozen Yogurt offers Southwestern bar food with vegan and non-vegan options. D

India Oak Bar & Grill | Bar Fare | 590 Oakland Park Ave., Clintonville, 614-261-9355. Patrons feel right at

The Olde Towne Tavern | Bar Fare | 889 Oak St., Olde Towne East, 614-252-2955. Olde Towne East’s convivial bar brings beer to a once-thirsty neighbor-

PHOTO: TIM JOHNSON

Buckeye Bourbon House | Bar Fare | 36 E. Gay St., Downtown, 614-456-2020. A bourbon bar inside the old Buckeye Federal Savings & Loan building (now a Residence Inn by Marriott), with charcuterie and cheese boards, sliders and flatbreads. D

hood, as well as gourmet grilled cheese and pizza in the style of Youngstown’s beloved Brier Hill. BRLD Oldfield’s North Fourth Tavern | Bar Fare | 1571 N. Fourth St., Campus, 614-291-5598. A casual pub that’s great for enjoying music or a game, with pizza, subs, sandwiches and salads. D O’Reilly’s Pub | Bar Fare | 2822 N. High St., Clintonville, 614-262-6343. A casual, neighborhood Irish bar with a menu including the Pepper Burger, sweet potato fries and wings. LD Otie’s Tavern & Grill | Bar Fare | 5344 Center St., Hilliard, 614-876-1548. With loads of memorabilia, this Hilliard bar is a landmark. The American/Greek menu features salads, flatbreads, hummus, burgers and wraps. LD Paddock Pub & Links Event Center | Bar Fare | 1005 Richardson Rd., Groveport, 614-610-9688. Located at the Links of Groveport Golf Course, the Paddock Pub & Links Event Center is open to the general public. Sharing the same owner as Barcelona in German Village, Paddock Pub offers a menu of salads, burgers, sandwiches, tacos, steaks and more. BRLD The Pub in Gahanna | Bar Fare | 207 W. Johnstown Rd., Gahanna, 614-471-4510. Not your typical sports bar, The Pub combines a comfortable Midwest vibe with a tropical tiki bar. Food is available from adjoining Nonni’s Pizza, with sandwiches, wings, stromboli and pizzas. LD R Bar | Bar Fare | 413 N. Front St., Arena District, 614-221-4950. The best hockey bar in the city, with a location next to Nationwide Arena. Offers plenty of flat-screens and standard pub fare like nachos, wings and subs. LD Red Brick Tap & Grill | Bar Fare | 292 E. Gates St., Merion Village, 614-444-2742. This neighborhood joint offers a hearty menu of all-American fare. Expect traditional bar food starters like wings and quesadillas, plus burgers, gyros, hot dogs, salads and a large variety of house-smoked meats. Stone-cooked pizzas are where this eatery shines. BRLD Red Door Tavern | Bar Fare | 1736 W. Fifth Ave., Grandview, 614-488-5433. This homey Grandview tavern is an old neighborhood favorite with a hearty menu that includes burgers, sandwiches, and fish and chips. LD Rehab Tavern | Bar Fare | 456 W. Town St., Franklinton, 614-220-5655. This Franklinton bar serves up mostly panini and fried appetizers like tater tots. LD Restoration Brew Worx | Bar Fare | 25 N. Sandusky St., Delaware, 740-990-7120. Located in downtown Delaware, this brewpub serves its own beers with a pub grub menu featuring Worx Pub Wings, OMG Chorizo Tots and the Restoration Burger. LD Rude Dog Bar & Grill | Bar Fare | 8711 Sancus Blvd., Polaris, 614-847-7364. A neighborhood bar with a party atmosphere, DJs, big-screen TVs, pool table and dart board, serving pizza, sandwiches, burgers and entrées like blackened salmon. LD SC Bar & Kitchen | Bar Fare | 1921 S.R. 256, Reynoldsburg, 614-863-1004. A neighborhood bar with a chef-driven menu featuring fresh ingredients. LD Short North Pint House | Bar Fare | 780 N. High St., Short North, 614-429-3986. Short North’s first beer

garden boasts a retractable roof and windows that open onto High Street. The menu features burgers, hand-cut fries, short rib nachos, pizzas and boozy brunch fare. BRD Slammers | Bar Fare/Pizza | 202 E. Long St., Downtown, 614-221-8880. A casual Downtown and LGBTQ-friendly hangout, serving pizza, subs and salads. LD

Villa Nova Ristorante, Pizzeria & Bar

Sports on Tap | Bar Fare | 4030 Main St., Hilliard, 614-921-9559. A popular neighborhood sports bar with tons of regulars serving pub fare like subs, pizza and tacos. LD NEW Stadium | Bar Fare | 101 Mill St., Gahanna, 614-750-9001. Stadium is Columbus-native Darnell “SuperChef” Ferguson’s newest creation, filled with TVs and arcade games. The sports-themed menu is split into quarters, ranging from nachos, ribs and wings to pizzas and burgers. LD Ten Pin Alley | Bar Fare | 5499 Ten Pin Alley, Hilliard, 614-876-2475. Take a break from bowling, laser tag and arcade games by grabbing a bite to eat and a cold drink at the restaurant and bars (yes, plural) inside Ten Pin Alley. There’s something for everyone, including burgers, pizza, salads, sandwiches and more. LD The Thirsty Scholar | Bar Fare | 2201 Neil Ave., Old North, 614-298-9805. There’s a good-time atmosphere and an extensive draft beer selection at this Campus bar, tucked just off Lane Avenue. The menu includes the Real Thirsty Burger, jalapeño poppers and cheeseburgers. D NEW Urban Meyer’s Pint House | Bar Fare | 6632 Longshore St., Dublin, 614-389-7089. Bridge Park’s mecca for Buckeye fans offers American tavern food and, of course, sports on TV. The menu features shareable apps, sandwiches, pizzas, steaks and plenty of celebratory libations. BRD

Serving great food for over 40 years!

• Pizza • Pasta • Subs • Appetizers • Salads • dinners

Open Daily at 11:00

5545 N. High St. Columbus

(614) 846-5777 or order online @ villanovacolumbus.com

Varsity Club | Bar Fare | 278 W. Lane Ave., Old North, 614-299-6269. Just 500 yards from Ohio Stadium, Varsity Club has long been one of the best spots for Buckeye game days, with burgers, nachos, pizza and subs. LD Wendell’s Pub | Bar Fare | 925 N. State St., Westerville, 614-818-0400. A local favorite with upscale décor but a casual atmosphere, with grilled salmon, French dip, fish and chips, and burgers. BRLD Woody’s Tavern | Bar Fare | 1759 N. High St., Campus, 614-292-9239. A tavern inspired by legendary Ohio State football coach Woody Hayes offering big-screen TVs and DJ music, with pizza, fish and chips, and wings. LD NEW Woody’s Wing House | Bar Fare | 1840 Hilliard-Rome Rd., Hilliard, 614-777-1818; 161 E. Campus View Blvd., Worthington, 614-433-9464. Co-owned by Jason Liu, the restaurateur behind the high-end J. Liu Restaurant & Bar, Woody’s offers wings, pizza, burgers, subs and an extensive list of beers on draft. LD Yogi’s Bar & Grill | Bar Fare | 3880 Hard Rd., Dublin, 614-799-2660; 5857 Karric Square Dr., Dublin, 614798-1772; 1126 W. Henderson Rd., Northwest Side, 614-914-8117. A neighborhood sports bar and grill with music, large flat-screen TVs, a jukebox and gaming. The menu includes salads, sandwiches, wings, pizzas and wraps. LD

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Zassy’s Tap Room & Home Décor | Bar Fare | 3940 Harrisburg Pike, Grove City, 614-499-3449. Located in the former Grove City Lanes bowling alley, this family-run neighborhood bar is part home décor shop. The menu features salads, sandwiches, quesadillas, Coney dogs and more. LD

Burgers Bru Burger | Burgers | 691 N. Cleveland Ave., Westerville, 614-918-8680. Making great burgers from the best local meats, Bru Burger is an ode to the classic American burger. Expect burgers topped with fresh ingredients on freshly baked buns. LD The Chop Shop | Burgers | 2159 N. High St., Old North, 614-725-3600. A gourmet burger joint with an industrial feel and an extensive beer list. Signature burgers, with onion rings, hot dogs, hand-cut fries and shakes. LD Flavor 91 Bistro | Burgers | 5186 E. Main St., Whitehall, 614-845-8840. A family-run bistro that takes sourcing seriously. Serves non-GMO, non-antibiotic and hormone-free burgers, wings and sandwiches with seasonings that hint at the owners’ Ethiopian heritage. LD Flip Side | Burgers | 3945 Easton Station, Easton, 614472-3547. This burger and shake joint with a heavy emphasis on local ingredients (including Ohio-raised, grass-fed beef) serves great cocktails and boozy milkshakes, plus craft beers. BRLD The Half Pint | Burgers | 415 N. Front St., Ste. 199, Arena District, 614-745-1165; 211 E. Fifth St., Marysville, 937-738-7583; 671 High St., Worthington, 614396-9119. Boasting dozens of craft beers on tap, The Half Pint is also known for its juicy burgers, like the Southern Hospitality topped with pimento cheese and fried green tomato, or the PBB&J Burger, a unique combination of peanut butter, strawberry jam and candied bacon, all topping a beef patty. BRLD NEW Ivan Kane’s Forty Deuce Café | Burgers | 3959 Brighton Rose Square, Easton, 614-681-4242. At this luxurious diner from Los Angeles restaurateur Ivan Kane, you’ll find Manhattan-inspired burgers, like The Broadway or The Times Square, and overthe-top shakes. A speakeasy supper club, featuring burlesque shows, is attached. BRLD OH! Burgers | Burgers | Food Truck, Citywide, 614699-1533. Serves Ohio-sourced, grass-grazed mini beef burgers, like the OH! Burger, as well as OH! Chips. LD Pat and Gracie’s | Burgers | 138 Graceland Blvd., Clintonville, 614-987-5147 ; 340 E. Gay St., Downtown, 614-914-8484.. Named for an infamous Columbus couple, this burger joint features handmade patties and sides, plus a wide range of beers on tap. BRLD Preston’s: A Burger Joint | Burgers | Food Truck, Citywide, 614-397-1592. This food truck from chefs Matthew Heaggans and Catie Randazzo offers Preston’s popular burgers and other tasty bar food. LD The Rail | Burgers | 5839 Frantz Rd., Dublin, 614-7253200. Ohio-raised beef burgers and craft beer are

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

the focus of this Ohio-based chain, which also serves sandwiches and steaks. BRLD Ringside Café | Burgers | 19 N. Pearl St., Downtown, 614-228-7464. Dating back to 1897, this venerable Downtown spot has an old-school-tavern feel and specializes in burgers like the Jack Dempsey, the Ali and the Oscar De La Hoya. LD Ritzy’s | Burgers | 4615 N. High St., Clintonville, 614754-8960. The city’s popular burger spot from the 1980s, G.D. Ritzy’s, makes a comeback. Now named Ritzy’s, the fast-food spot serves burgers, hot dogs, shoestring fries and ice cream. LD Seven Little Sliders | Burgers | Food Truck, Citywide, 614-288-3117. Specializing in sliders, all made with fresh ingredients, such as the steak burger, southwest veggie and more. LD Street Thyme | Burgers | Food Truck, Citywide, 614668-9985. Burgers are this truck’s main M.O. Try the California Dreamin’ burger that comes topped with jalapeños, bacon and cheddar cheese, drizzled in sweet barbecue sauce. LD Swensons Drive-In | Burgers | 7490 Sawmill Rd., Dublin, 614-490-1934; 4810 Cemetery Rd., Hilliard, 614-983-9900; 5720 N. Hamilton Rd., New Albany, 614-482-3535; 2012 Ikea Way, Polaris, 614-612-1934. The award-winning car service burger joint from Akron showcases a classic drive-in menu filled with specialty soft drinks, milkshakes and its signature burger, The Galley Boy. LD The Thurman Café | Burgers | 183 Thurman Ave., German Village, 614-443-1570. A Columbus landmark with the biggest burgers in town. The pub is known for its Thurman Burger, Coney Island dogs, pizza thins, Sloppy Fries and the Thurmanator, a beast featuring two 12-ounce burger patties. LD See ad on Page 33 Thurman To Go | Burgers | 189 Thurman Ave., German Village, 614-443-1570. A carryout version of the landmark German Village burger joint, The Thurman Café. Twelve-ounce Thurman Burgers are here along with the Thurmanator, plus chicken sandwiches, subs, pizza thins and Kosta’s Original Coney Island. LD

Café Alchemy Café | Café | 625 Parsons Ave., Schumacher Place, 614-305-7551. This health-conscious eatery from A&R Creative Group offers excellent smoothies, juices, smoothie bowls and toasts. BLD Alchemy Kitchen | Café | 1439 Grandview Ave., Grandview, 614-725-0255. A fast-casual, all-day café featuring a wholesome mix of breakfast fare, veggie burgers, salads, coffee, smoothies and burritos. BBRLD Bottoms Up Coffee & Cova Cowork | Café | 1069 W. Broad St., Franklinton, 614-706-2443. A public coffee shop and café with an attached, member-based coworking space that seeks to effect positive social change. BL Brekkie Shack | Café | 1060 Yard St., Grandview, 614-525-0190. Staying true to its name, this adorable eatery focuses on breakfast, with scratchbaked goods and coffee from Crimson Cup. BBRL

Ciao Café | Café/Desserts | 2 N. Sandusky St., Delaware, 740-990-4003. This family-run Italian café serves 12 gelatos made fresh daily, plus Italian desserts, pastries, panini and Italian espresso. BLD Community Grounds | Café | 1134 Parsons Ave., South Side, 614-725-0124. More than just a coffee shop, this café strives to be a space for community gatherings and events. Share coffee and ideas with your neighbors in Ganthers Place. BL Heirloom Café | Café | 1871 N. High St., Campus, 614-292-2233. A farm-to-table café located inside the Wexner Center for the Arts serving breakfast and lunch. BL Java Central Café & Roaster | Café | 20 S. State St., Westerville, 614-839-0698. A gathering spot that hosts local artwork displays, live music and acoustic open-mic nights, with fresh sandwiches and coffee roasted in-house. BL Katalina’s | Café | 3481 N. High St., Clintonville, 614689-8896; 1105 Pennsylvania Ave., Harrison West, 614-294-2233. A café serving an eclectic menu of Latin-leaning scratch items, including some of the best sandwiches in town. Katalina’s menu includes breakfast tacos, pancake balls, elote and the Mazatlan Slow-Roasted Pork & Egg sandwich. BBRL Koko Tea Salon & Bakery | Café/Bakery | 361 E. Broad St., Downtown, 614-389-3459. A Columbusbased tea salon offering baked goods like cupcakes, macarons, brownies and more to pair with a variety of loose-leaf teas, bubble teas and coffee for carryout only. BRL Little Moon Café & Tea | Café | 2899 N. High St., Clintonville, 614-886-5321. This quaint bubble tea shop boats a plethora of freshly made organic tea and smoothie creations. Try its most popular drink, the piña colada smoothie, or the rose jasmine milk tea. LD The Olive Branch Coffee and Pizzeria | Café | 5600 Gender Rd., Canal Winchester, 614-524-6888. A fast-casual eatery and coffee shop serving breakfast, One Line Coffee, subs and brick-oven pizzas. BLD NEW Olivina Café | Café | 44 S. Sandusky St., Delaware, 740-417-4978. Olivina Taproom, which sells more than 60 varieties of oils and vinegars, added this small café in 2020, with a concise menu of salads and sandwiches. L Rio Fresh Café & Pizzeria | Café | 50 N. High St., Downtown, 614-817-1073. With an all-organic menu, Rio Fresh has a wide array of smoothies to go along with breakfast favorites like French toast and lunch options like the avocado turkey croissant and grilled chicken bowl. BL Schokko Café | Café | 480 E. Broad St., Downtown, 614-221-6801. Chef Laura Richmond runs the kitchen at the Columbus Museum of Art’s house café. Expect a seasonal menu of soups, salads, sandwiches and desserts to accompany a fantastic setting overlooking the museum’s sculpture garden. BBRL Tasi Café | Café | 680 N. Pearl St., Short North, 614-222-0788. A casual café that uses only topnotch ingredients on its made-from-scratch menu. Featuring huevos rancheros, challah French toast, artisanal sandwiches and oven-ready takeout options. BBRL

Way Down Yonder New Orleans Finest Restaurant

Beachside Nachos, The Shipwreck burger and jerk chicken wrap. LD Caribe Sur | Caribbean/Latin American | Food Truck, Citywide, 614-603-7520. The owners of Cakes & More launched this truck celebrating the flavors of the Caribbean, with fish tacos, empanadas, chivito and more. LD Dave’s Caribbean Food & Ice Cream | Caribbean | Food Truck, Citywide, 614-772-8547. Jamaican cuisine including jerk chicken, oxtail, curry chicken and more. LD Ena’s Caribbean Kitchen | Caribbean | 2444 Cleveland Ave., North Linden, 614-262-0988. Founded more than 20 years ago by matriarch Vinell “Ena” Hayles, a native of Jamaica, this Linden restaurant offers authentic Caribbean fare like jerk chicken, callaloo and goat curry. BRLD Island Vibes Restaurant | Caribbean | 1558 Cleveland Ave, South Linden, 614-405-4821. A small, counter-serve eatery offering a selection of traditional Jamaican dishes like oxtail, jerk chicken, plantains and curry goat. LD Lazy Chameleon Bar & Grill | Caribean/American | 4028 Presidential Pkwy., Powell, 614-792-8393. Goodtime neighborhood bar with live music and outdoor sand volleyball, serving Caribbean and American dishes such as the Mesquite Mahi Mahi Sandwich. D Red Hook Grill | Caribbean | 1223 Goodale Blvd., Grandview, 614-223-1288. A casual eatery inspired by the U.S. Virgin Islands with a menu featuring jerk shrimp skewers, black beans and rice, pulled pork sandwiches and crab cakes, plus many plant-based and gluten-free options. LD Taste Bay Restaurant | Caribbean | 1132 W. Henderson Rd., Northwest Side, 614-429-3073. An affordable restaurant offering tropical cuisine from across the Caribbean and Latin America. Here you’ll find jerk chicken, mofongo and more. LD Trucking Delicious | Caribbean/American | Food Truck, Citywide, 740-480-1484. The menu features comfort foods like chicken and waffles, jerk chicken sandwiches and Mootine, the truck’s take on poutine, with no MSG or additives. BLD

Cajun & Creole Creole 2 Geaux | Cajun & Creole | Food Truck, Citywide, 614-432-6226. With a focus on Creole street food, this truck offers made-to-order Creole bowls and New Orleans éttouffée. LD

PHOTO: TIM JOHNSON

Creole Kitchen | Cajun & Creole | 1052B Mount Vernon Ave., East Side, 614-372-3333. Chef Henry Butcher serves up authentic, savory Cajun food in hearty portions at this takeout eatery. BLD Way Down Yonder New Orleans Finest Restaurant | Cajun & Creole | 3847 S. High St., South Side, 614-662-8623. Chef Yonder Gordon offers home cooking straight from the Ninth Ward in New Orleans. You’ll find po’boys, gumbo and other Southern favorites at her homey restaurant. Down by the Bayou, composed of fried fish smothered in Louisiana crawfish étouffée, is not to miss. LD

Yats | Cajun & Creole | 1386 Grandview Ave., Fifth by Northwest, 614-486-9287. A casual New Orleansstyle eatery serving red beans and rice, étouffée, gumbo, jambalaya and beer. Dishes include the Drunken Chicken, chili cheese étouffée and vegan white chili. LD

Twinado Kitchen’s Jerk Shack | Caribbean | Food Truck, Citywide, 614-398-6649. A trailer specializing in the flavors of Jamaican jerk, serving jerk chicken, seafood, beef and more. LD Val’s of the Caribbean | Caribbean | 6820 Refugee Rd., Canal Winchester, 614-834-4403. A family-owned eatery serving Caribbean specialties like saltfish fritters, jerk chicken, oxtail and goat curry. LD

Caribbean

Chinese

Ava’s Taste of the Caribbean | Caribbean | Food Truck, 1282 Essex Ave., Grandview, 614-266-9308. Authentic Caribbean cuisine is the focus of this family-run truck, with jerk chicken, fried plantains and more. LD

Amazing Wok | Chinese | 1983 Henderson Rd., Upper Arlington, 614-451-1688. Opt for American-Chinese favorites or go the traditional route at this Upper Arlington restaurant. LD

Caribbean Jerks Island Bar & Grill | Caribbean | 1262 E. Powell Rd., Lewis Center, 614-844-6501. This locally owned spot offers a Caribbean-style take on American pub grub, plus live music. The menu features such island-inspired offerings as the

China Bell Restaurant | Chinese | 1947 Stringtown Rd., Grove City, 614-871-2420. A traditional Chinese eatery that’s been serving lunch and dinner for more than 30 years. Sundays feature a buffet with traditional Chinese dishes, and the patio includes a practice putting green. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

China Bistro | Chinese | 4052 Presidential Pkwy., Powell, 614-364-5858. Small eatery serving classic dishes, including fresh-made pot stickers, using family recipes from Northern China. LD China Chef | Chinese | 2690 Westerville Rd., North Linden, 614-262-5555. A Chinese takeout spot with all the essentials, including wonton soup, lo mein and fried rice. LD China House | Chinese | 5860 Westerville Rd., Westerville, 614-899-2882. An established Westerville eatery that’s been popular for years, with egg rolls and General Tso’s chicken. LD China Phoenix | Chinese | 4450 Refugee Rd., East Side, 614-759-9100. An Asian restaurant offering Cantonese, Mandarin and Sichuan dishes, including Four Seasons, Triple Delight and General Tso’s chicken. LD Coco Hot Pot | Chinese | 743 Bethel Rd., Northwest Side, 614-502-0036. Customers visit this newly renovated eatery for hot pot, mao cai and an extensive menu of Sichuan dishes. LD Coco’s Grill | Chinese | 845 W. Fifth Ave., Fifth by Northwest, 614-429-0790. Authentic Sichuan cuisine in Fifth by Northwest, offering classics such as ma po tofu, dan dan noodles and more. LD

Hong Kong House | Chinese | 1831 Henderson Rd., Upper Arlington, 614-538-9288. This white tablecloth spot offers some of the most authentic Sichuan fare you’ll find in the city. Menu items include mapo tofu, dan dan noodles, hot pot and a new dim sum menu. LD Hunan House | Chinese | 2350 E. Dublin-Granville Rd., North Side, 614-895-3330. Local restaurateur Jason Chang runs this gourmet Chinese restaurant serving Thai curries, roast duck and Sichuan beef. LD Jade’s Chinese Restaurant | Chinese | 1304 Aida Dr., Reynoldsburg, 614-861-4435. This Chinese restaurant serves all the classic favorites, with General Tso’s chicken, pepper steak, sweet and sour pork, and Thai curries. LD Jiu Thai Asian Café | Chinese | 787 Bethel Rd., Northwest Side, 614-732-5939. Located in the Olentangy Plaza shopping center, this restaurant specializes in flavorful, authentic cuisine from Northern China. Go for the tofu skewers, lamb dumplings and handmade noodles in generous portions at low prices. LD

Joy Food | Chinese | 471 Morrison Rd., Ste. F, Gahanna, 614-471-4828. This Chinese restaurant specializes in Sichuan, Hunan and Cantonese staples, available for dine-in or carryout. LD Joy Food One | Chinese | 4910 Morse Rd., Gahanna, 614-775-9069. Tasty and affordable Chinese cuisine, ranging from General Tso’s chicken to wor sue gai and Singapore noodles. LD Joy’s Village | Chinese | 2060 N. High St., Campus, 614-297-7723. Hidden in the basement of Ohio Stater apartments, Joy’s serves a mixture of traditional American-Chinese dishes and more authentic Asian fare, with dim sum and roasted duck. LD Lan Zhou Noodles | Chinese | 10 E. 12th Ave., Campus, 614-817-1360. A Chinese restaurant serving simple fare, with pork dumplings, braised beef noodle soup and General Tso’s chicken. LD Lucky Dragon | Chinese | 2800 N. High St., Clintonville, 614-263-6899. A Cantonese-style, sit-down spot with loads of choices including peppercorn fish filet, lamb stew and kung pao chicken. LD

D.H. Wu Chinese Restaurant | Chinese | 1719 Hill Rd. N, Pickerington, 614-866-8099. A friendly Cantonese eatery with wonton soup, kung pao beef, General Tso’s chicken and sesame chicken. LD Ding Ho Restaurant | Chinese | 120 Phillipi Rd., West Side, 614-276-4395. This West Side establishment has been serving classic Cantonese dishes since the 1950s, with wor sue gai, pepper steak, lo mein and sesame chicken. LD Golden China Express | Chinese | 453 E. Wilson Bridge Rd., Worthington, 614-848-4600; 3636 Main St., Hilliard, 614-850-9508. A local Chinese chain with multiple locations offering dine-in, carryout and delivery service. LD Golden Phoenix Restaurant | Chinese | 4542 Cleveland Ave., North Side, 614-471-3105. This white-tablecloth Chinese restaurant serves a largely American-Chinese menu with standards like egg rolls, chop suey, egg foo young and beef with broccoli. LD Grand China | Chinese | 4728 Cemetery Rd., Hilliard, 614-529-0028. A neighborhood eatery located in a strip mall, serving a mix of Chinese and Thai cuisines, with sesame chicken, beef with broccoli and pad thai. LD Hong Kong Chinese Restaurant | Chinese | 1884 Hard Rd., Northwest Side, 614-792-3300. A basic Chinese restaurant offering dishes like General Tso’s chicken, egg foo young and cashew chicken. LD

B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Xi Xia Western Chinese Cuisine

PHOTO: ROB HARDIN

Key

Ming Flower Chinese Restaurant | Chinese | 475 Lazelle Rd., Westerville, 614-885-8836. This enduring Chinese restaurant features generous plates of traditional fare, plus daily lunch specials. LD Moy’s Chinese Restaurant | Chinese | 1994 N. High St., Campus, 614-297-7722. A longtime family-run Chinese restaurant serving standard favorites like General Tso’s chicken, plus traditional Cantonese fare, across from Ohio State’s campus. LD Mr. Pot | Chinese | 1178 Kenny Rd., Northwest Side, 614-929-5565. A casual restaurant in Kenny Centre that serves traditional Chinese hot pots (simmering soups that are cooked at the table) and dry pots (minus the broth), plus seasonal specials. LD NE Chinese Restaurant | Chinese | 2620 N. High St., Old North, 614-725-0880. An Old North restaurant specializing in Dongbei-style Chinese dishes like pork and sour cabbage stew, cumin lamb and fern root noodles. LD Noodle Topia | Chinese l 7541 Sawmill Rd., Dublin, 614-389-5160. A casual spot known for its handmade noodles and dim sum. Watch the chefs make handstretched noodles while you wait. LD Pacific Eatery & Catering | Chinese | 4514 Kenny Rd., Ste. B, Northwest Side, 614-451-1428. High-quality, authentic Chinese restaurant, with black pepper shrimp, chicken with asparagus and a seafood hot pot. LD Peking Dynasty Express | Chinese | 2210 E. Livingston Ave., Bexley, 614-238-9288. This Chinese establishment is a neighborhood favorite, with Peking glazed chicken, crispy duck, Sichuan eggplant and sushi. LD Peking House | Chinese | 6003 Hoover Rd., Grove City, 614-801-9830. A casual spot for standard American-Chinese plates with generous portions. LD Q2 China Bistro | Chinese | 472 Polaris Pkwy., Polaris, 614-898-1988. A modern bistro specializing in the traditional art of Cantonese cooking, serving dishes like spicy thai noodles, kung pao tofu and the Mongolian Trio. LD Rice Bowl Restaurant | Chinese | 2300 S. High St., South Side, 614-445-8828. A South Side stalwart for Chinese cuisine, with lemon chicken, black pepper scallops, chicken wings and spicy, crispy frog legs. LD Shanghai Lily | Chinese | 6161 Glick Rd., Dublin, 614-789-9330. An upscale and modern Asian eatery serving sesame shrimp, black pepper scallops and moo shu pork. LD Sunflower Chinese Restaurant | Chinese | 7370 Sawmill Rd., Northwest Side, 614-764-7888. An authentic Cantonese restaurant with dim sum service and American-Chinese favorites such as stir-fried lotus root, chow fun, Fried Seafood Delight, pepper steak and lo mein. LD Wing’s Restaurant | Chinese | 2801 E. Main St., East Side, 614-236-8261. This longtime family-owned Chinese eatery boasts one of the best Scotch selections in the city, with spicy noodles, Mongolian beef and wor sue gai. LD Xi Xia Western Chinese Cuisine | Chinese | 1140 Kenny Centre Mall, Northwest Side, 614-670-7736. Xi Xia offers an authentic tour of flavors from the Ningxia region in

north-central China. Highlights include the chewy stirred noodles and rice pilaf with cubed lamb. LD Yau’s Chinese Bistro | Chinese | 1493 N. High St., Campus, 614-299-1272. The Campus-area Chinese eatery stays a cut above the rest by offering traditional and Americanized dishes, with a variety of hot pots, pork dumplings, spicy salted squid and short rib noodle soup. LD Ying’s Teahouse & Yum-Yum | Chinese | 4312 N. High St., Clintonville, 614-262-7587. A mom-and-pop Chinese eatery serving savory homemade noodle soups and dumplings, plus signatures like steamed pork buns, san-xian dumplings, Ying’s Spicy Noodle Salad and hot-pepper beef. LD Yun Nan Crossing Bridge Noodle | Chinese | 2548 Bethel Rd., Northwest Side, 614-929-5552. An authentic noodle shop that specializes in rice noodle soup from Yunnan Province, China. Choose from more than 10 noodle soups and starters like pork dumplings or crispy salt and pepper chicken. LD

Coffee Shop Blank Slate Coffee | Coffee Shop | 155 Mill St., Gahanna, 469-383-6088. Housed in a classic Airsteam RV, this specialty coffee shop on wheels is known for its lavender latte. BL Brioso Coffee | Coffee Shop | 53 N. High St., Downtown, 614-670-8490; 329 E. Long St., Downtown, 614754-9511. “Mean coffee, nice people” is the tagline at this pioneering Downtown coffee shop and roastery offers baked goods to pair with excellent coffee and espresso drinks. BL Coffee Connections | Coffee Shop | 1572 N. High St., Campus, 614-859-9305; 5354 Center St., Hilliard, 614-664-3993; 4004 Main St., Hilliard, 614-664-3993. Husband-and-wife duo Nate and Sharon Grenier moved to Hilliard in 2013, opening Coffee Connections not long after. Expect friendly service in this community-minded café, with quality coffee and baked goods. BLD Crimson Cup Coffee & Tea | Coffee Shop | 4541 N. High St., Clintonville, 614-262-6212; 2468 Northwest Blvd., Upper Arlington, 614-641-7020. Offering a good spot to study or relax, Crimson Cup is an awardwinning, Columbus-based coffee roaster, which roasts sustainably sourced coffee in small batches. BLD NEW Florin Coffee | Coffee Shop | 874 Oakland Park Ave., North Linden, 614-349-6220. The husbandand-wife duo behind this local coffee roasting outfit have now opened a café offering Florin coffee, espresso drinks and breakfast pastries. B Fox in the Snow Café | Coffee Shop/ Bakery | 210 Thurman Ave., German Village; 1031 N. Fourth St., Italian Village; 160 W. Main St., New Albany. Named one of the best coffee shops in America by Food & Wine, Fox in the Snow offers pastries made in-house daily and coffee from Tandem Coffee Roasters. The egg sandwich is a must-order. BL Luck Bros. Coffee House | Coffee Shop | 1101 W. First Ave., Grandview, 614-299-9330. A cozy Grandview coffee shop where coffee is roasted on-site. Breakfast items include Sammy’s Bagels, pastries from Pâtisserie Lallier and Destination Donuts. BLD

NEW One Line Coffee | Coffee Shop | 471 W. Rich St., Franklinton, 614-929-5877; 745 N. High St., Short North, 614-564-9852. Although One Line’s Short North café is known as a place to get your Chemex pour-over or Kyoto-style coffee fix, its new coffee shop in the River & Rich development also serves beer, wine and a small food menu. BL Roaming Goat Coffee Co. | Coffee Shop | 849 N. High St., Short North, 614-294-2489. A coffee shop featuring freshly roasted coffee and loose-leaf teas. Sporting graband-go sandwiches and salads, Roaming Goat is an ideal spot to grab a quick bite and a pour-over. BL The Roosevelt Coffeehouse | Coffee Shop | 300 E. Long St., Downtown, 614-670-5228; 462 W. Broad St., Franklinton, 614-892-9633. A local coffee shop and roaster with a do-good mission, this nonprofit uses proceeds to fight injustices like human trafficking, hunger and unclean water. Roasts include blends from nationally renowned Stumptown and local One Line Coffee. BL Stauf’s Coffee Roasters | Coffee Shop | 350 Mount Vernon Ave., Downtown, 614-549-0039; 421 W. State St., Franklinton, 614-486-4479; 627 S. Third St., German Village, 614-221-1563; 1277 Grandview Ave., Grandview, 614-486-4861; 59 Spruce St., Short North, 614-4567685; 1334 Neil Ave., Victorian Village, 614-928-3993. Columbus’ oldest roaster continues to grow. Go for the excellent coffee selection and espresso drinks in a low-key coffeehouse atmosphere. Grandview’s popular café offers a full breakfast menu. BLD Transcend Coffee and Roastery | Coffee Shop | 4050 Broadway, Grove City, 614-991-0911. A coffee shop in Grove City Town Center that offers a variety of coffees and teas, alongside pastries from Country Cakes and Bakes. BL Upper Cup Coffee Co. | Coffee Shop | 121 Mill St., Gahanna, 614-383-7496; 79 Parsons Ave., Olde Towne East, 614-220-0206. This coffee shop started out in historic Olde Towne East and now offers a second location in Gahanna. A small menu of sandwiches complement its single-origin coffees that are roasted in-house. BLD Winans Chocolates + Coffees | Coffee Shop/Desserts | 52 S. High St., Dublin, 614-766-7061; 897 S. Third St., German Village, 614-445-6464; 1125 Yard St., Grandview, 614-429-3561. A spot offering homemade sweets such as sea salt caramels and chocolatecovered pretzels. The Piqua-based chocolatier has also been roasting its own carefully sourced coffee for more than 20 years. The Grandview location offers wine by the bottle or by the glass. BLD

Contemporary Alqueria Farmhouse Kitchen | Contemporary | 247 King Ave., Campus, 614-824-5579. This rustic yet refined neighborhood restaurant is the work of two veteran chefs. Expect fine cheeses and charcuterie to start, plus entrées like shrimp and grits or braised pork shank over collard greens. The bar offers several house cocktails and takes care in selecting its craft beers and wines. LD Ambrose and Eve | Contemporary | 716 S. High St., Brewery District, 614-725-2080. Chef Catie Randazzo runs this dinner party-inspired restaurant inside a former antique shop. The warm and welcoming space complements the chef’s clever spin on comfort food. BRD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

NEW Central Market House | Contemporary | 77 E. Nationwide Blvd., 614-223-1400. Led by executive chef Tripp Mauldin, this hotel restaurant is located on the ground floor of the new Canopy by Hilton Columbus Downtown-Short North. BLD

Goodale Station

NEW Chapman’s Eat Market | Contemporary | 739 S. Third St., German Village, 614-444-0917. Chef BJ Lieberman’s debut on the local dining scene fills the original home of Max & Erma’s in German Village. The newly renovated space is fun and sophisticated, sporting a palette of rose pink, green and bold wallpapers. Diners can expect a chef-driven menu with options like seasonal gazpacho, karaage chicken sando, fresh pasta and homemade ice cream. D NEW Cleaver | American | 1099 W. First Ave., Grandview, 614-914-8057. At this neighborhood spot, the owners of The Butcher & Grocer offer a chef-driven menu of meat-centric fare that’s sourced responsibly. A full bar sweetens the pot. D See ad on Inside Back Cover

Del Mar SoCal Kitchen | Contemporary/Seafood | 705 N. High St., Short North, 614-300-9500. Vintage luggage and maritime accents fill this attractive, Southern California-inspired restaurant and bar from restaurateur Cameron Mitchell. Seafood is the star here, with dishes ranging from tuna poke to lobster rolls to Fisherman’s Stew. Stir frys and steaks are also available. D Fireproof Short North | Contemporary | 1026 N. High St., Short North, 614-706-4425. Featuring a chic atmosphere, hand-crafted cocktails and globally inspired tapas by chef Michael Koenig, Fireproof takes its name from its historic building on High Street. D Gallerie Bar & Bistro | Contemporary | 401 N. High St., Second Floor, Short North, 614-484-5287. Gallerie is not your average hotel restaurant. Executive chef Bill Glover’s creative menu showcases Ohio’s agriculture through seasonal and locally sourced ingredients. Located on the second floor of the Hilton Columbus Downtown, Gallerie also offers an attractive bar overlooking High Street. BLD NEW Goodale Station | Contemporary | 77 E. Nationwide Blvd., Downtown, 614-227-9400. Topping Downtown’s Canopy by Hilton hotel is this bar and restaurant led by executive chef Tripp Mauldin. Boasting a rooftop patio, the restaurant’s views are complemented by high-end cocktails and dishes that hint at the chef’s Southern roots. D The Guild House | Contemporary | 624 N. High St., Short North, 614-280-9780. Skillfully cooked and artfully presented, contemporary dishes shine at Cameron Mitchell’s farm-to-table-themed restaurant. The handsome restaurant is next to the upscale, European-style hotel Le Méridien Columbus, The Joseph. BBRLD J. Liu Restaurant and Bar | Contemporary | 50 W. Bridge St., Dublin, 614-718-1818; 6880 N. High St., Worthington, 614-888-1818. J. Liu offers a blend of Asian, Italian and classic American cuisines in a mod-

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

ern, trendy setting, with Jason’s Spicy Chicken, pad thai, Chophouse Burger and scallop risotto. BRLD

The Joseph, Soul is a coffee and craft cocktail bar with a contemporary menu. BLD

The Light of Seven Matchsticks | Contemporary | 5601 N. High St., Worthington, 614-436-2625. The owners of Natalie’s Coal-Fired Pizza and Live Music celebrate Prohibition-era Columbus with this charming basement speakeasy. The chef-driven food menu ranges from duck fat popcorn to falafel to Singapore noodles. D

South Village Grille | Contemporary | 197 Thurman Ave., German Village, 614-826-0491. From the owners of Local Cantina comes this welcome addition to the German Village dining scene. The slightly upscale neighborhood restaurant offers solid wine and cocktail lists and everything from pizza and pasta to steak and seafood. BRLD

M at Miranova | Contemporary | 2 Miranova Pl., Downtown, 614-629-0000. Cameron Mitchell’s AAA-Four Diamond restaurant offers an extensive wine list and an exceptional view of the city skyline. The fine-dining restaurant features an outdoor terrace overlooking the Scioto River and a menu of Pacific Rim-influenced dishes and excellent craft cocktails. In addition to sushi, the menu includes entrées like Colorado lamb, sea scallops, sea bass and Skuna Bay salmon. D

Strongwater Food & Spirits | Contemporary | 401 W. Town St., Franklinton, 614-928-3170. A bar and restaurant inside the artist collective 400 West Rich. The bar features specialty cocktails with a focus on simple, house-made ingredients, plus local and imported beers. On the restaurant side, vegetarian-focused cuisine is paired with omnivore-pleasing entrées. LD

The Market Italian Village | Contemporary | 1022 Summit St., Italian Village, 614-745-2147. At this hip urban eatery and bottle shop from the owners of The Crest and Alchemy, chef Tyler Minnis crafts inventive, Mediterranean-inspired menus. BRD NEW Natalie’s Music Hall & Kitchen | Contemporary l 945 King Ave., Fifth by Northwest, 614-436-2625. Owned by a father-daughter duo, this restaurant and music bar combines the pleasure of fine food and drink with live music on two stages. Go for the diverse cocktail menu, the Neapolitan-style pizzas and a chefdriven dinner menu. D Service Bar | Contemporary | 1230 Courtland Ave., Short North, 614-947-1231. From Middle West Spirits comes this well-appointed restaurant run by executive chef Avishar Barua. Excellent seasonal cocktails are served at a gorgeous antique bar. Barua’s playful menu offers a mix of shareable plates and entrées that express his command of modern techniques and sense of nostalgia. D Soul at The Joseph | Contemporary | 620 N. High St., Short North, 614-227-0100. Located inside the art-covered hotel lobby of Le Méridien Columbus,

Union Café | Contemporary | 782 N. High St., Short North, 614-421-2233. A high-energy Short North LGBTQ-friendly bar and popular brunch spot with a hip, urban feel. BRLD Veritas | Contemporary | 11 W. Gay St., Downtown, 614-745-3864. With its focus on modern cooking techniques, chef Josh Dalton’s Veritas offers one of the most forward-thinking dining experiences in town. Expect meticulous tasting menus and service, plus an exhilarating wine and cocktail list. D Watershed Kitchen & Bar | Contemporary | 1145 Chesapeake Ave., Ste. D, Fifth by Northwest, 614357-1936. Watershed complements its distillery with a handsome and proudly Midwestern restaurant and bar. The bar’s seasonal cocktail menu is always entertaining and top-shelf, while executive chef Jack Moore’s menu emphasizes quality product and shareable plates. [Note: Closed for remainder of 2020.] D Wolf’s Ridge Brewing | Contemporary | 215 N. Fourth St., Downtown, 614-429-3936. The talents of executive chef Seth Lassak and head brewer Chris Davison have built Wolf’s Ridge into one of the city’s most popular dining spots. The worldly brewpub menu is a reflection of how we enjoy fine dining today—a marriage of high-end small plates, pints of house-crafted beer and craft cocktails. A separate taproom is ideal for happy hour. BRLD

PHOTO: TIM JOHNSON

Comune | Contemporary | 677 Parsons Ave., Schumacher Place, 614-947-1012. One of the hottest openings of 2018, Comune offers a plant-based approach to upscale dining. The seasonal food menu includes shareable dishes like house-made pita and a fantastic kimchi fried rice. Don’t miss the inventive cocktails and the wine list that emphasizes low-intervention wines. LD

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Portia’s Café

Portia’s Diner

Fresh, healthy, hearty and tasty, Portia’s Café continues to “Wow!” health-nuts and meat-eaters alike with its wide selection of wraps, quesadillas, soups, salads, smoothies, hot meals, raw dishes, lots of original and anticipated seasonal specials, and the best variety of the most scrumptious vegan cheezecakes in town! In the adjacent coffee and retail shop, Portia’s also offers espresso drinks, grab-and-go prepared foods, snacks and local veggies. Open for dine-in, take out, curbside and delivery, Portia’s is a definite must for those who want an uplifting and satisfying experience!

Portia’s Diner, in the heart of Clintonville, takes plantbased to a whole new level with a vegan twist on traditional diner food—without the guilt and with plenty of mouth-watering flavors. Featuring the popular Portia’s Yumburger and Italian sub on its lunch menu, the diner also offers sweet and savory breakfast classics served all day, baked goods and to-die-for gluten-free pizzas fired up on Thursday, Friday and Saturday nights. Open for indoor and outdoor dining, Portia’s Diner also offers online ordering for pickup, curbside and delivery for your convenience.

4428 Indianola Ave., Columbus 614-928-3252 portiascafe.com

3269 N. High St., Columbus 614-972-7130 portiasdiner.com

The Thurman Café

Vinberige Vineyards

The Thurman Café has been a landmark in historic German Village since 1942. Regularly awarded “Best Burger” awards throughout Columbus, the famous Thurmanator burger also has been featured on Travel Channel’s Man vs. Food show. Delivery available through Door Dash, Grub Hub, Postmates and Uber Eats.

Located east of Columbus in the hills of Perry County. Enjoy a glass of wine in our historic farmhouse tasting room. Our menu features shareable creations spotlighting local cheese, produce and farm-fresh ingredients. Relax in any of our several outdoor spaces including our vineyard, lawn and multiple patios. Weddings, events, tours and tastings! Connect on Facebook or Instagram for events and specials. We look forward to serving you!

183 Thurman Ave., Columbus 614-443-1570 thethurmancafe.com

5400 State Route 204 NW Glenford, OH 43076 740-605-4499 vinberigevineyards.com

Desserts NEW Bakes by Lo | Desserts | 5354 Center St., Hilliard, 216-288-6556. The Cleveland native behind Bakes by Lo specializes in creating extraordinary sugar cookies, whether they be custom-made or purchased individually from the Center Street Market stand. LD Capital City Cakes | Desserts | 4009 Broadway, Grove City, 614-277-9338. A friendly bakery offering a variety of desserts, including cakes, cookies and brownies. Also offers custom cakes. LD NEW The Cheesecake Girl | Desserts | 5354 Center St., Hilliard, 614-787-1753. After earning a culinary degree, Dublin native Samantha Strange returned to Columbus to open The Cheesecake Girl, where flavors range from original to bacon-turtle to sangria and everything in between. LD

Clown Cones & Confections | Desserts | 3431 Cleveland Ave., Ste. F, North Linden, 614-2672925. With a large variety of candies and nearly 40 excellent flavors of ice cream, this tiny strip mall gem comes with a word of warning for coulrophobes: Clown décor fills the space from floor to ceiling. LD Coppa Gelato | Desserts | 925 N. State St., Westerville, 614-776-4092. This gelato shop is family-owned and it shows, from welcoming service to more than 60 flavors of gelato and sorbetto made from locally sourced milk. LD Cream & Sugar | Desserts | 2185 Sullivant Ave., West Side, 614-928-3889. Soft serve cones, handdipped ice cream and sundaes highlight the menu at this cute roadside stand and drive-thru. Savory items like walking tacos and Coney dogs also are available. LD NEW CRMD | Desserts | 1190 N. High St., Short North, 833-438-2763. CRMD offers a unique twist on the traditional ice cream cone. The creamery provides customers with quality ice cream in a large array of vibrant colors, all wrapped up in its signature egg waffle: the “puffle” cone. D The Dairy Hut | Desserts/American | 42 S. Main St., Pataskala, 740-739-7878. A Pataskala tradition, this roadway ice cream stand is known for its hot dogs with homemade Coney sauce. Also offers soft serve ice cream, milkshakes and more. LD Diamonds Ice Cream | Desserts/Mexican | 5461 Bethel Sawmill Ctr., Northwest Side, 614-718-2980.

Key B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Little Ladies Soft Serve

Double Happy | Desserts | 1280 Brown Rd., West Side, 614-973-4144. This friendly dairy dip offers hand-blended milkshakes, soft serve ice cream, cheeseburgers and more. LD

Johnson’s Real Ice Cream | Desserts/Soup & Sandwiches | 2728 E. Main St., Bexley, 614-231-0014; 55 W. Bridge St., Dublin, 614-328-5827; 160 W. Main St., New Albany, 614-924-7744. A classic ice cream shop that’s been serving scoops of more than 50 flavors, including seasonal favorites such as peach and pink peppermint, since 1950. If you’re hungry, the Bexley location serves a full lunch menu, with soups, salads and sandwiches. L

Dulce Vida Ice Cream Factory | Desserts | 2400 Home Acre Dr., North Side, 614-392-2467; 1127 N. High St., Short North, 614-914-5406; 4201 W. Broad St., West Side, 614-429-3289. A Mexican-style ice cream shop serving paletas, mangonadas, banana splits and savory snacks like esquites and walking tacos. LD

Judge’s Choice Rollup Ice Cream | Desserts | 1272 Hill Rd. N, Pickerington, 614-368-9201. This fun-filled ice cream shop brings Thai rolled ice cream to Pickerington with sugar-free, gluten-free, lactose-free and vegan options. Choose one of its flavors of the month or a signature roll like Cinnamon Blast and watch as your ice cream is prepared in front of you. LD

NEW Fay’s Crêpes | Desserts | 1500 Polaris Parkway, Polaris, 614-906-2815. At this Polaris Mall food court kiosk, enjoy sweet and savory crêpes galore. Check out owner Fay Abdi’s personal favorite, the Crème Brûlée Crêpe Cone (with Bavarian cream, Cap’n Crunch and vanilla ice cream), or create your own by choosing a regular or gluten-free crêpe base, two toppings and one sauce. BLD

Little Ladies Soft Serve | Desserts | Food Truck, Citywide, 740-739-3230. Named for the owners’ daughters, Little Ladies puts a twist on the ice cream truck. Its soft serve sundaes come with a variety of fun toppings like homemade puppy chow, Fruity Pebbles cereal, sprinkles and more. LD

This ice cream shop serves a dizzying array of Mexican desserts, juices and snacks. Go for the excellent paletas (popsicles) with flavors that range from the familiar to the exotic. LD

J-Pops | Desserts | Food Truck, Citywide | 614-4074855. Offers a rotating, seasonal selection of allnatural ice pops made with whole fruits and other natural ingredients. LD Jeni’s Splendid Ice Creams | Desserts | 4247 N. High St., Clintonville, 614-447-0500; 160 S. High St., Downtown, 614-867-5512; 1 W. Bridge St., Dublin, 614-792-5364; 3998 Gramercy St., Easton, 614-476-5364; 900 Mohawk St., German Village, 614-445-6513; 1281 Grandview Ave., Grandview, 614-488-2680; 714 N. High St., Short North, 614-294-5364; 59 Spruce St., Short North, 614-228-9960. Jeni Britton Bauer’s creative ice creams made from grass-grazed Ohio milk are renowned across the nation. Go for the all-timefavorite Salty Caramel or any number of seasonal flavors like Frosé Sorbet. Vegan flavors are now available. LD

Mardi Gras Homemade Ice Cream | Desserts | 1947 Hard Rd., Northwest Side, 614-766-2020. A small ice cream shop offering traditional ice cream flavors such as chocolate and strawberry in addition to international flavors like anjeer, lychee and falooda kulfi, all made in-house. LD Mona’s Eats & Treats | American/Desserts | 4362 Broadway, Grove City, 614-957-4027. An ice cream shop serving the Grove City community for over 70 years. Offering sweets and ice cream, plus sandwiches, nachos, corn dogs and hot dogs. LD Rime Time Curiously Crafted Pops | Desserts | 5354 Center St., Hilliard, 614-887-7463. Cody Miller’s ice pop cart offers fresh, handcrafted, one-of-a-kind ice popsicles. L Wali Dessert | Desserts | 1440 Bethel Rd., Northwest Side, 614-826-1120. An Asian-style dessert café serving Thai rolled ice cream, bubble tea, smoothies, mango pomelo sago and more. LD

PHOTO: TIM JOHNSON

Chocolate Café | Desserts/Café | 1855 Northwest Blvd., Fifth by Northwest, 614-485-2233. Grandview-area café specializing in all things chocolate, from chocolate fondue to chocolate cake to hot chocolate. Also offers soups, salads and sandwiches. BLD

Diner Canal Wigwam | Diner | 4 S. High St., Canal Winchester, 614-837-0202. An old-school diner in historic Canal Winchester claiming to be one of Central Ohio’s oldest continuously operated restaurants. Go for the sizable breakfast menu of omelets, pancakes, home fries and more. BL Chef-O-Nette Restaurant | Diner | 2090 Tremont Ctr., Upper Arlington, 614-488-8444. An old-fashioned, family-oriented diner with a homestyle menu that includes all-day breakfast, including pancakes, omelets, fried chicken, burgers and Hangover Plate. BLD Dan’s Drive In | Diner | 1881 S. High St., South Side, 614-444-7590. A kitschy 1950s South Side diner complete with red vinyl booths. Popular items include the breakfast skillets, pancakes, meatloaf, mashed potatoes and gravy, hot roast beef sandwich and burgers. BL Delaney’s Diner | Diner | 6150 E. Main St., Reynoldsburg, 614-626-2006; 5916 Westerville Rd., Westerville, 614-776-5788. Jeff and Lisa Miller’s cheerful diner offers American breakfast and lunch classics done right. Popular items include the signature Breakfast Conewich or house-made corned beef hash. Lunchtime means burgers, sandwiches and Pasta Salvi, a nostalgic nod to the bygone B.G. Salvi’s chain. BL DK Diner | Diner | 1715 W. Third Ave., Grandview, 614-488-5160. The DK stands for Doughnut Kitchen at this off-the-beaten-path diner with a cozy atmosphere and local flavor. The classic bastion of breakfast and doughnuts also prepares appetizing homemade dinner dishes. BLD Fitzy’s Old-Fashioned Diner | Diner | 1487 Schrock Rd., North Side, 614-846-1004. A classic American diner that’s open around the clock, with burgers, sandwiches and breakfast dishes. BLD George’s Beechwold Diner | Diner | 4408 Indianola Ave., Clintonville, 614-447-0944. A diner offering home cooking and all-day breakfast, with specialty burgers, omelets and homemade sausage gravy and biscuits. BL George’s Linworth Diner | Diner | 2245 W. Dublin Granville Rd., Northwest Side, 614-396-6401. From the owners of Beechwold Diner comes this classic diner that serves a full menu of breakfast and lunch items every day. BL German Village Coffee Shop | Diner | 193 Thurman Ave., German Village, 614-443-8900. This popular greasy spoon takes you back in time with its 1950s interior and thrifty menu. Serves a Double Decker Grilled Cheese Sandwich, create-your-own omelets, pancakes and other comfort foods. BBRL Golden Donuts and Diner | Diner | 1928 Lockbourne Rd., South Side, 614-443-1766. A Greek diner where you can get fresh-made doughnuts, hot coffee and cheap eats in generous portions. BL Grill & Skillet | Diner | 2924 E. Main St., East Side, 614-231-1702. A local landmark with classic ’50s diner décor serving breakfast all day, plus burgers, tuna melts and smothered hashbrowns. BL Hamburger Inn Diner | Diner | 16 N. Sandusky St., Delaware, 740-369-3850. Home of the Monster

Hangover Burger, this iconic American diner also serves three-egg omelets, giant cinnamon rolls, breakfast dishes and made-to-order Black Angus steak burgers. BLD

Sock Hop Soda Shop | Diner | Food Truck, Citywide, 614-975-0081. The 1950s mobile diner (primarily available for private events) offers a full hot and cold menu, plus Velvet Ice Cream and Frostop sodas. BLD

Hang Over Easy | Diner | 1646 Neil Ave., Campus, 614-586-0070; 51 Parsons Ave., Olde Towne East, 614-928-3778. What started as a Campus-area diner serving breakfast all day has expanded into OTE. Menu options include omelets, seasonal pancakes, breakfast skillets and burgers. BL

Starliner Diner | Diner/Latin American | 4121 Main St., Hilliard, 614-529-1198. A popular, funky diner serving giant helpings of comfort food with Latin American flavors at breakfast, lunch and dinner. Go for the Cuban-style roast chicken, jambalaya, chilaquiles and po’boys. BLD

Jack & Benny’s Barnstormer Diner | Diner | 2160 W. Case Rd., Northwest Side, 614-292-5699. Home of the famous Gutbuster, this is the sister restaurant to the Old North hangover breakfast favorite, with omelets, huevos rancheros, hamburgers and club sandwiches. BL

Stav’s Diner | Diner | 2932 E. Broad St., Bexley, 614725-4330. A friendly, Greek/American diner with all-day breakfast fare like pancakes and BELT sandwiches. Classic burgers and club sandwiches share space on the menu with gyros and house-made baklava. BL

Jack & Benny’s Old North Diner | Diner | 2563 N. High St., Old North, 614-263-0242. There’s usually a wait at this Old North breakfast favorite, home of the famous Gutbuster. Serves breakfast until early afternoon, with pancakes, omelets and sandwiches. BL

SuperChef’s Breakfast & More | Diner | 199 E. Broad St., Downtown, 614-221-9663; 1344 Cherry Bottom Rd., Gahanna, 614-532-8030. SuperChef’s breakfast and lunch fare is playful, over-the-top and often quite delicious. Seek out the candied bacon, roasted red pepper grits, red velvet pancakes and quesadillas named after superheroes. BL

Nancy’s Home Cooking | Diner | 52 E. Lynn St., Downtown, 614-265-9012. Nancy’s recently relocated Downtown after 52 years in Clintonville. The homestyle eatery features a wide assortment of breakfast and lunch options. Come for the family-friendly environment and a hearty meal of eggs, bacon, biscuits and more. BL Nutcracker Family Restaurant | Diner | 63 E. Broad St., Pataskala, 740-964-0056. An authentic ’50s-style diner serving comfort food and homemade pies. The menu includes country-fried steak, meatloaf and the Country Breakfast. BBRLD Olympic Diner | Diner | 5454 Roberts Rd., Hilliard, 614-876-5070. Olympic Diner offers homemade breakfast and lunch at an affordable price, with items such as French toast, pancakes, gyros and burgers. BBRLD The Pancake House | Diner | 1182 E. Powell Rd., Lewis Center, 614-987-6014; 129 W. Schrock Rd., Westerville, 614-898-6500. A cozy American diner serving regular, buckwheat and cornmeal hot cakes. Check out the Buckeye or cinnamon roll pancakes and try the artisan gelato from the Lewis Center location’s Gelato Lab. BL Paul’s Fifth Avenue | Diner | 1565 W. Fifth Ave., Fifth by Northwest, 614-481-8848. A Grandview staple for the past half-century, Paul’s offers all of the diner favorites in a recently renovated space. BBRL Philco Bar + Diner | Diner | 747 N. High St., Short North, 614-299-9933. At this modern diner, a sleek, gray-and-green atmosphere is paired with a fun menu of hush puppies, johnnycake sliders, pork shoulder pot roast and, of course, breakfast all day. BRLD Skully’s Music-Diner | Diner | 1151 N. High St., Short North, 614-291-8856. The hip Short North bar focuses on DJ parties and local and national live acts. It is a popular indie hangout serving diner fare like breakfast all day, burgers, wraps, pizzas and more. BLD Sloopy’s Diner | Diner | 1739 N. High St., Campus, 614-292-7000. A café in the Ohio Union serving diner fare and breakfast all day with an omelet bar, open-faced pot roast sandwich and a large dessert menu. BLD

Tommy’s Diner | Diner | 914 W. Broad St., Franklinton, 614-224-2422. A classic 1950s-style diner serving breakfast, lunch and some Greek dishes, with omelets, steak and eggs, gyros, burgers and meatloaf. BL Village Coney | Diner | 418 E. Whittier St., Schumacher Place, 614-445-9633. A tiny Coney shack near German Village serving hot dogs, burgers and sandwiches. L Westerville Grill | Diner | 59B S. State St., Westerville, 614-794-7200. Neighborhood restaurant with a casual atmosphere and diner fare like omelets, liver and onions and meatloaf. BL NEW The Woodbury | Diner/Coffee Shop | 215 E. Town St., Downtown, 614- 824-5042. The owners of Olde Towne Tavern and The Walrus opened this handsome, all-day diner and coffee counter in early 2020. The Woodbury puts a twist on classic diner fare. Think: French toast casserole, PB&J wings and kimchi meatloaf. BBRLD

Doughnuts Amy’s Donuts | Doughnuts | 650 Georgesville Rd., West Side, 614-641-7721. The West Side doughnut destination opens at 4 a.m. (drive-thru 24/7). Amy’s offers a mind-boggling array of flavors and toppings, like Trix cereal, Almond Joy and peanut butter, banana chips and bacon (aka The Elvis). BLD Buckeye Donuts | Doughnuts | 1998 N. High St., Campus, 614-291-3923. A Campus legend since 1969, this doughnut shop is open 24 hours, with doughnuts, cinnamon rolls, gyros and salads. BLD Buckeye Donuts | Doughnuts | 1363 S. High St., Merion Village, 614-443-7470. A 24-hour doughnut shop offering favorites such as the Chocolate Bismark, the French Cruller and, of course, the Buckeye Donut. The shop also serves its own Kona Bean Blend Coffee. BLD Destination Donuts | Doughnuts | 59 Spruce St., Short North, 614-525-0878. Some of the city’s best

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

(and biggest) doughnuts are served at Heather Morris’ North Market shop, featuring rotating flavors like red raspberry hibiscus, butterscotch sea salt and chocolate toffee. B

Nile Vegan

Donna’s Delicious Dozen | Doughnuts | 5322 N. Hamilton Rd., Gahanna, 614-245-4859. At Traci Lukemire’s cheerful doughnut shop, customers can adorn warm cake doughnuts with a variety of toppings, drizzles and icings. BL Dragon Donuts | Doughnuts | 1288 W. Fifth Ave., Fifth by Northwest, 614-670-7716; 2806 London Groveport Rd., Grove City, 614-957-5085. A charming, locally owned shop serving fresh, made-to-order doughnuts. Customize yours with any glaze or toppings you see fit. An Easton location is expected to open in 2020. BL Duck Donuts | Doughnuts | 7717 Sawmill Rd., Dublin, 614-726-9399; 5043 Tuttle Crossing Blvd., Dublin, 614-389-4673; 825 Polaris Pkwy., Westerville, 614-8966450. Offering warm, delicious and made-to-order doughnuts along with premium roasted coffees, sundaes and breakfast sandwiches. BLD Jolly Pirate Donuts | Doughnuts | 3118 Southwest Blvd., Grove City, 614-871-1070. A bakery that offers a variety of doughnuts that easily pair with Jolly Pirate’s selection of hot and cold coffee brews. Open 24 hours. BLD The Little Donut Shop | Doughnuts | 2159 N. High St., Campus, 614-725-4940. A café with gourmet cake doughnuts, serving Crimson Cup coffee and other refreshments. BL The Stack | Doughnuts | 262 W. Lane Ave., Old North, 614-824-1977. This small spot next to The Varsity Club specializes in freshly brewed coffee and handmade doughnuts. BL Tupelo Doughnuts | Doughnuts | Food Truck, Citywide, 614-226-2417. Kimberly Payne’s pair of rolling artisan doughnut shops, named “Tup” and “Tilly,” feature flavors like crème brûlée, PB&J, rose wateralmond and coconut crème. BL

Ethiopian

European

Lalibela Ethiopian Restaurant | Ethiopian | 1111 S. Hamilton Rd., Whitehall, 614-235-5355. This quaint mom-and-pop restaurant in a strip mall serves a wide variety of authentic dishes like doro wat, kitfo and fir-fir at reasonable prices. BLD

Alpine Restaurant & Bar | European | 525 S. Fourth St., German Village, 614-670-5852. Located in the former Juergen’s Bakery spot, Alpine’s hearty menu offers traditional Swiss and German favorites like schnitzel, goulash and käsespätzle. BRLD

Nile Vegan | Ethiopian/Vegan | 1479 Worthington St., Campus, 614-670-8171. Vegan meets Ethiopian at this tiny restaurant, where customers can expect affordable combination plates of stewed or puréed veggies on injera. Go for the mushroom combo, a mushroom stew with curry split peas, a beet medley and Puy lentils. Don’t forget the chai. BLD

NEW Café Elena | European | 2054 Crown Plaza Dr., Northwest Side, 614-726-0726. A fusion bakery and restaurant with a Russian twist operated by a motherdaughter duo. Go for the freshly made pastries and delightful breakfast options such as crêpes, pancakes, skillets and more. BL

Zara Restaurant | Ethiopian | 1383 S. Hamilton Rd., Whitehall, 614-826-1459. Find fresh and affordable East African cuisine like tibs, dulet and kitfo at this spot on the East Side of Columbus. BLD

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Hubert’s Polish Kitchen | European | 59 Spruce St., Short North, 614-220-8787. A large counter-order operation in the North Market serving authentic, made-from-scratch Polish food, including kielbasa, pierogies and sauerkraut balls. LD

Mozart’s | European | 4784 N. High St., Clintonville, 614-268-3687. A European eatery, bakery and wedding venue known for its pastries, schnitzels and strudels, as well as live classical music for guests who choose to dine in. BBRL Pierogi Mountain | European | 105 N. Grant Ave., Downtown, 614-745-3139. Now located in the former Grass Skirt Tiki Room space, Pierogi Mountain offers a 50 percent vegan menu that includes a variety of handmade pierogi, chicken paprikash and housemade pork sausage and kraut. LD NEW Red Square Grill | European | Food Truck, 2400 W. Dublin-Granville Rd., Northwest Side, 614365-1991. Located next to the Russian Club and Romashka Euro Deli, this food truck offers a rarity in Central Ohio: freshly made Russian and Uzbek fare. Dishes include borscht, samsa, plov, shish kebabs and hand-pulled lagman noodles. L

PHOTO: TIM JOHNSON

Addis Restaurant | Ethiopian | 3750 Cleveland Ave., North Linden, 614-269-8680. This friendly establishment offers classic Ethiopian fare served atop injera, with favorites like kitfo, doro wat and fir–fir. LD

Filipino Bonifacio | Filipino | 1577 King Ave., Fifth by Northwest, 614-914-8115. This modern take on Filipino home cooking features traditional brunch and dinner dishes, fastcasual lunches and occasional kamayan-style dinners. Menu items include chicken adobo, the staple dish of the Philippines, and halo-halo, a shaved ice sundae. BRLD Kuya Ian’s Bistro | Filipino | 6863 Flags Center Dr., North Side, 614-948-3333. Customers get a traditional taste of the Philippines at this North Side restaurant. Dishes include Filipino specialties like lumpia, pancit bihon, kare-kare and chicken adobo. All-day Filipino breakfast also is available. BLD

French La Chatelaine French Bakery & Bistro | French | 65 W. Bridge St., Dublin, 614-763-7151; 1550 W. Lane Ave., Upper Arlington, 614-488-1911; 627 N. High St., Worthington, 614-848-6711. Handcrafted woodwork and a crackling fireplace lend the feeling of a French château to this quaint bakery and bistro with a wine bar. The menu includes beef Bourguignon, chicken Provençal, croissants and cakes. BLD Refectory Restaurant & Wine Shop | French | 1092 Bethel Rd., Northwest Side, 614-451-9774. The Refectory’s acclaimed chef, Richard Blondin, presents a seasonally changing menu of classic and contemporary French cuisine including steaks, seafood and farm-fresh produce. Inside this former church, expect impeccable service and a world-class wine cellar to complete your meal. D

Gastropub 101 Beer Kitchen | Gastropub | 7509 Sawmill Rd., Dublin, 614-210-1010; 817 Polaris Pkwy., Westerville, 614-776-4775; 397 Stoneridge Ln., Gahanna, 614-9345501. At this expertly executed gastropub, where the same care is given to food and drink, craft brews are paired with made-from-scratch, seasonal dishes. There’s something for the whole family here, with arguably the best kids menu in town. BRLD Arch City Tavern | Gastropub | 862 N. High St., Short North, 614-725-5620. A gastropub specializing in shareables, pizza and sandwiches, to go along with its wide selection of craft beer, wine and spirits. Weekend brunch specials include shrimp and grits and breakfast pizza. BRLD Atlas Tavern | Gastropub | 8944 Lyra Dr., Polaris, 614468-1906. Located at The Pointe at Polaris, Atlas pairs house cocktails and craft beer with tavern fare like wings, burgers, nachos and a Southern fried chicken sandwich. LD The Crafty Pint | Gastropub | 2234 W. Dublin-Granville Rd., Northwest Side, 614-468-1675. The Crafty Pint offers rustic American food, craft beers (with a heavy emphasis on local brews), creative cocktails and a large outdoor patio. On the menu, you’ll find tacos, burgers, flatbreads and more to go with the 40 beers on tap. BRLD The Crest Gastropub | Gastropub | 2855 Indianola Ave., Clintonville, 614-261-7128; 621 Parsons Ave.,

Schumacher Place, 614-682-7090. A&R Creative Group’s The Crest serves a long list of craft beers and cocktails as well as cheffy pub fare featuring locally sourced ingredients. BRD Elevator Brewery & Draught Haus | Gastropub | 161 N. High St., Downtown, 614-228-0500. Located in the historic Bott Brothers building Downtown, this gastropub’s stunning stained glass contrasts with modern touches like a flat screen-equipped bar. Serves American cuisine, with Ryan’s Corn Brats, sandwiches, steaks and seafood. LD Forbidden Root | Gastropub | 4080 Worth Ave., Easton, 614-414-6130. Enjoy one of 12 beers on tap, 11 of which are Forbidden Root originals, at this Chicago-based brewpub. Choose from an array of tasty bar snacks and try its take on a Nashville hot chicken sandwich or the FR Reuben for lunch or dinner. LD Grandview Café | Gastropub | 1455 W. Third Ave., Grandview, 614-725-1077. The owners of Hadley’s reopened this longtime establishment, giving it a new look and new menu of gastropub fare including the Market Salad and the GC Burger. BRLD High Bank Distillery Co. | Gastropub | 1051 Goodale Blvd., Grandview, 614-826-5347. High Bank Distillery has a full-service bar, restaurant and game area with a menu for everyone, including vegan and vegetarian options. Try some of High Bank’s housemade gin, vodka or whiskey with your meal. BRLD Hoof Hearted Brewery & Kitchen | Gastropub | 850 N. Fourth St., Italian Village, 614-522-1655. This stylish Italian Village brewpub (with artwork that pays homage to ’80s pop culture) is a collaboration between A&R Creative and popular Marengobased brewery Hoof Hearted. The gastropub menu includes breakfast burritos, sausage and cheese plates, beef and veggie burgers and scallops. BRD Kraft House No. 5 | Gastropub | 5 S. Liberty St., Powell, 614-396-9091. This handsome spot in historic Powell serves rustic and refined bar food along with craft beer and cocktails. BRLD Liberty Tavern | Gastropub | 50 S. Liberty St., Powell, 614-825-0500. Named after Boston’s historic Liberty Tavern, the Columbus bar has 16 beers on tap, with fish and chips, bacon-wrapped meatloaf, burgers and sandwiches. LD Lineage Brewing | Gastropub | 2971 N. High St., Clintonville, 614-461-3622. Lineage is a contemporary brewery in Clintonville, crafting house brews from Berliner Weisse to barleywine and Englishstyle rye ale to sour beer. Fans of beer engine brews can get their fix here, too. Also available is an interesting selection of hand pies, soups and sandwiches. BRD Old Dog Alehouse & Brewery | Gastropub | 13 W. William St., Delaware, 740-990-4506. Serving everything from burgers to tacos to steak, there is no shortage of pairings for one of the 12 beers on tap at this modern alehouse. Check out the pub’s frequent live music events on the patio. LD The Pearl | Gastropub | 88 N. High St., Dublin, 614695-6255; 641 N. High St., Short North, 614-227-0151. Restaurateur Cameron Mitchell created this tavernmeets-oyster-bar with a throwback vibe, craft beers and barrel-aged cocktails. BRD

Prohibition Gastro Lounge | Gastropub | 21 W. Olentangy St., Powell, 614-840-9100. A hip spot in quaint downtown Powell serving craft cocktails and elevated bar food such as truffle fries, duck tacos and scallop mac ’n’ cheese. D Rockmill Tavern | Gastropub | 503 S. Front St., Brewery District, 614-732-4364. Housed in the historic Worly Building, the tavern’s jumping-off point is Rockmill Brewery’s impressive list of Belgian-style beers. The seasonal tavern fare is prepared by chef Anthony Schulz, whose menu includes small plates like burrata and mains like a spicy chicken sandwich and blanket pasta. BRLD NEW The Royce | Gastropub | 8791 Lyra Dr., Polaris, 614-468-1313. A refined restaurant and bar serving classic starters, sides and main dishes with an upscale twist. Start with the guajillo-glazed pork belly or the cornbread drop biscuits or go straight for mains like roast chicken, NY strip or the gulf shrimp BLT. BRLD NEW Rye River Social | Gastropub/Coffee Shop | 995 W. Fifth Ave., Grandview, 614-429-3835. A coffee bar and restaurant combo that is home to an “elevated food and cocktail experience”. Try the shaved Brussels salad, Korean fried half-chicken or the baked cod with miso broth. BBRD Soulshine Tavern & Kitchen | Gastropub | 266 E. Main St., New Albany, 614-450-1298. Named after the Allman Brothers song, Soulshine focuses on local ingredients, local beer and local music. Menu items include a cornmeal-crusted walleye, a beef burger sourced from The Butcher & Grocer and brunchtime shrimp and grits. BRLD NEW Zaftig Brew Pub | Gastropub | 119 E. Fifth Ave., Italian Village, 614-902-1730. Zaftig’s shiny new brewpub is an extension of the brewery known for its high-gravity, full-bodied ales. Here, Zaftig provides a twist on classic American pub eats, with sweet potato tots, beer brats, veggie burgers and more. BRD

German A Cut Above – Schnitzel and More | German | Food Truck, Citywide, 614-206-8812. Hit up this truck for authentic German street food featuring the pork schnitzel. LD Gemüt Biergarten | German | 734 Oak St., Olde Towne East, 614-725-1725. Housed in a renovated 1890s firehouse building, this locally owned brewery, beer garden and restaurant is a great neighborhood spot to enjoy German-style beers and food. LD Hofbräuhaus Columbus | German | 800 Goodale Blvd., Grandview, 614-294-2437. A splinter off the original Hofbräuhaus in Munich, this large brewpub serves German-style comfort food from sausage to schnitzel, along with huge steins of house-brewed beer. BRLD Schmidt’s Restaurant & Sausage Haus | German | 240 E. Kossuth St., German Village, 614-444-6808. Hoist a stein of beer and treat yourself to a Columbus classic celebrating all things German. The menu features the Old World Sausage Sampler, famous Bahama Mama, Weiner schnitzel, Bavarian cabbage rolls and jumbo cream puffs. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Valter’s at the Maennerchor | German | 976 S. High St., Brewery District, 614-444-3531. The Columbus Maennerchor singing society (founded in 1848) enlisted the help of Valter Veliu to run this kitchen out of the German Heritage House. Expect well-made German fare, such as stout bratwurst, schweinshaxe and an excellent German potato salad. There’s a beer garden to boot. BRLD

Greek Anna’s Greek Cuisine | Greek | 7370 Sawmill Rd., Northwest Side, 614-799-2207. After serving her mother’s food in Greece, Anna opened her own restaurant over 22 years ago. Her restaurant serves Mediterranean family recipes made with fresh and authentic ingredients. LD Crazzy Greek | Greek | 8325 Market Exchange Dr., Westerville, 614-888-9670. A Polaris-area Greek grill with gyros, shawarma and kebabs. LD Crazzy Greek II | Greek | 3640 Main St., Hilliard, 614876-5303. Authentic Greek eatery offering a menu packed with gyro bowls, sandwiches, Greek salads and pasta. LD Demo’s Grille | Greek | Food Truck, Citywide, 614906-2990. This truck features beef and lamb cooked on a vertical rotisserie. The small menu includes gyros, Philly cheesesteak and bratwurst. LD Elia Athenian Grill | Greek | 14 E. 11th Ave., Campus, 614-914-8909; 20 N. High St., Downtown, 614-7064273. A fast-casual lunch eatery (Campus location also offers dinner), offering Athenian street food, including salads, gyros, souvlaki and baklava. LD Greek Express | Greek | 5328 N. High St., Clintonville, 614-888-7728; 5451 N. Hamilton Rd., Gahanna, 614-944-9000; 1100 W. Fifth Ave., Grandview, 614928-9280; 8685 Sancus Blvd., Polaris, 614-841-1700; 4091 Powell Rd., Powell, 614-791-9100. This familyowned Greek chain has five locations across Central Ohio, boasting fresh ingredients in classic gyros and salads. LD The Happy Greek | Greek/Mediterranean | 660 N. High St., Short North, 614-463-1111. The Happy Greek serves four types of baklava; no wonder it’s so cheery. Offering Greek and Mediterranean cuisines, with beef shawarma, spanakopita, kebabs and gyros. LD King Gyros Greek Restaurant | Greek | 400 S. Hamilton Rd., Whitehall, 614-866-9008. Greeceborn Yianni Chalkias opened his fast-casual Greek restaurant more than 25 years ago, with gyros, lamb chops, Greek dips, dolmades and baklava. LD

The Mad Greek | Greek | 4210 E. Broad St., Whitehall, 614-338-0000. A fun, colorful eatery serving Mediterranean favorites, with lamb chops, moussaka, pastitsio, gyros and Greek salads. LD No.1 Gyro Shoppe | Greek | 3591 W. Broad St., West Side, 614-272-6244; 4567 Cemetery Rd., Hilliard, 614219-7600. Traditional Mediterranean eatery serving gyros, falafel and Greek salad. LD Yanni’s Greek Grill | Greek/American | 6196 Cleveland Ave., North Side, 614-890-4775. A small, casual Greek eatery with an authentic menu, including lamb chops, stuffed grape leaves, gyros and hummus. LD

Indian/Pakistani Aab India | Indian/Pakistani | 1470 Grandview Ave., Grandview, 614-486-2800. Aab India boasts a large menu of authentic North Indian-style curry offerings, with Aab’s papdi chaat, chicken tandoori, lamb vindaloo and shrimp bhuna. LD Aangan India Bistro | Indian/Pakistani | 7520 High Cross Blvd., Lewis Center, 614-436-4900. Consistently solid Indian fare can be found at this white-tablecloth restaurant in Crosswoods. The wide-ranging menu offers vegetarian, chicken, lamb, fish and shrimp dishes. LD Amul India | Indian/Pakistani | 5871 Sawmill Rd., Dublin, 614-734-1600. One of Central Ohio’s most elegantly decorated Indian restaurants serves a full menu of North Indian cuisine, with chicken tikka masala, shish kebab and lamb korma. LD Apna Bazaar | Indian/Pakistani | 810 Bethel Rd., Northwest Side, 614-326-2762. Apna serves Pakistani spins on Indian favorites, with the menu updated every six months. Along with its restaurant, Apna Bazaar also sells typical Indian and Southeast Asian groceries, including halal meat. LD Awadh India Restaurant | Indian/Pakistani | 2584 Bethel Rd., Northwest Side, 614-914-8884. Chef Arnand Kumar provides authentic Lucknowi cuisine with fresh ingredients. Try the paneer mirchi ka salan and homemade lassis. LD Biryani Corner | Indian/Pakistani | 1381 Bethel Rd., Northwest Side, 614-641-7400. Specializing in Hyderabadi biryani, this self-serve Indian restaurant offers carryout and catering. LD

Lashish the Greek | Greek | 788 Bethel Rd., Northwest Side, 614-457-5800. An authentic Greek restaurant where the cornerstone of the menu is genuine shawarma; moussaka, gyros, falafel and kebabs are also served. LD

Cinnamon Indian Grill | Indian/Pakistani | 2628 N. High St., Old North, 614-261-9309. This Indian restaurant, which recently relocated from Upper Arlington, serves vegetarian and non-veg standards like samosas, curries, biryanis and tandoori dishes. LD

Key

Cumin & Curry Indian Kitchen | Indian/Pakistani | 4155 Morse Crossing, Easton, 614-470-6975. This Indian kitchen features food for vegetarians and non-vegetarians alike, including authentic biryanis and halwas. LD

B Breakfast BR Brunch L Lunch

Loops | Greek/American | 1629 Northwest Blvd., Fifth by Northwest, 614-670-8808. From the original Loops Spicy Gyro Roll to a loaded Chicago hot dog, Loops gives you an authentic taste of the Windy City. LD

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Curry & Hurry | Indian/Pakistani | 2412 N. High St., Old North, 614-261-7671. A strip-mall eatery serv-

ing cheap Indian fare. The extensive menu includes naan, tandoori chicken, chana masala, lamb vindaloo and dal makhani. LD Curry Up Indian Grill | Indian/Pakistani | 6181 Sawmill Rd., Dublin, 614-437-2003. Indian cuisine gets the fast-casual treatment. Create your own bowl, wrap or salad by selecting a protein, type of rice and sauce (like korma or tikka masala). LD Daawat Indian Bistro | Indian/Pakistani | 1335 Cameron Ave., Lewis Center, 614-434-6464. This traditional Indian eatery boasts plenty of vegan-friendly dishes with a menu including tandoori chicken, goat curry and Hyderabadi chicken dum biryani. LD Dakshin Indian Bistro | Indian/Pakistani | 5251 N. Hamilton Rd., North Side, 614-389-2670. This comfortable restaurant has expanded its menu of South Indian and Indochinese dishes. It features biryani, Hyderabadi curry, navrattan korma and tandoori chicken, plus a wide variety of vegetarian and vegan options. LD Dosa Corner | Indian/Pakistani | 1077 Old Henderson Rd., Northwest Side, 614-459-5515. This affordable, family-owned Indian spot specializes in thin, pancake-like dosas and vegetarian fare. LD Egg-o-Holic | Indian/Pakistani | 331 W. Bridge St., Dublin, 614-553-7134. A casual restaurant specializing in egg-based, Indian street food. A large menu features dishes like egg bhurji (scrambled eggs with veggies and spices) and anda pulav (rice cooked with boiled eggs and spices). BLD Flavors of India | Indian/Pakistani | 59 Spruce St., Short North, 614-228-1955. One of the oldest vendors in the North Market, this spot offers simple Northern Indian fare like samosas, saag paneer and chicken curry, as well as vegan and gluten-free options. LD Gokul Café | Indian/Pakistani | 2685 Federated Blvd., Northwest Side, 614-766-2233. A go-to spot for vegetarian and vegan diners, this restaurant specializes in a variety of flavorful chaats, uthappam, dosas and curries. LD Haveli Bistro | Indian/Pakistani | 185 N. High St., Downtown, 614-867-5008. Serving traditional Indian cuisine in the urban ambiance of Downtown, this bistro features classic dishes like tandoori and masala. Vegan options are also available. LD Hyderabad House Biryani Place | Indian/Pakistani | 6395 Perimeter Dr., Dublin, 614-956-7020; 8481 Sancus Blvd., Polaris, 614-396-9221. With outdoor seating and a large menu, this bright, small Indian restaurant has lots to offer, including dosas, biryanis and curries. Try the chicken lollipops: wings marinated in spices, coated in a zesty batter and deep-fried. LD Indian Kitchen | Indian/Pakistani | 2346 N. High St., Old North, 614-784-9549. Customers climb a steep flight of stairs to reach this Indian restaurant, located in an old house and offering dishes like rogan josh, lamb biryani and shrimp masala. D Indian Oven | Indian/Pakistani | 427 E. Main St., Downtown, 614-220-9390. A chic eatery serving Northern Indian and Bengali cuisine, with aloo gobi, palak paneer, tandoori chicken, lamb tikka masala, shrimp vindaloo and more. LD

Khyber Restaurant | Indian/Pakistani | 425 Industrial Mile Rd., West Side, 614-275-2022. This Hilltop restaurant offers traditional Indian favorites like chicken tikka masala, kebabs and tandoori. Don’t forget to pair it with a sweet or salty lassi. LD Layla’s Kitchen | Indian/Pakistani | 6152 Cleveland Ave., North Side, 614-882-5522. This Northland-area restaurant offers a focused menu of traditional Indian and Indochinese fare. The menu includes samosas, aloo gobi, goat biryani, butter chicken and fish tikka masala. LD Mirchi Columbus | Indian/Pakistani | 195 E. Campus View Blvd., Worthington, 614-430-0090. Mirchi offers daily lunch buffets and an extensive dinner menu with options ranging from a variety of dosas and biryanis to Indochinese dishes like Chicken 65. BRLD New India Restaurant | Indian/Pakistani | 5226 Bethel Center Mall, Northwest Side, 614-442-7705. A whitetablecloth restaurant serving authentic Indian fare and featuring a lunch buffet. The menu offers Indian standards like samosas, saag paneer, tandoori chicken and lamb curry. LD New Taj Mahal | Indian/Pakistani | 2361 N. High St., Old North, 614-421-2323. This restaurant offers flavorful Indian food and a huge menu, with a high-value lunchtime buffet. LD Rollz Rice Indian Kitchen | Indian/Pakistani | 724 Polaris Pkwy., Lewis Center, 614-505-3317. A casual Indian restaurant with a home-style feel, Rollz Rice offers an assortment of quick, healthy meals with authentic Indian flavors. Try its chicken kathi wraps or coriander rice bowl. LD NEW Rooh | Indian/Pakistani | 685 N. High St., Short North, 614-972-8678. A San Francisco import serving high-end, “progressive Indian” fare. Go for the inventive cocktails, buzzy atmosphere and conversationstoking small plates such as cauliflower koliwada and lamb keema. D Salateen Grill Food Trailer | Indian/Pakistani | 1110 Evans Way Ct., West Side, 614-777-6040. Salateen Rooh

serves a mix of Middle Eastern, Indian and Pakistani fare including samosas, gyros, Lahori chana, chicken tikka and more. LD Taj Palace | Indian/Pakistani | 3794 Fishinger Blvd., Hilliard, 614-771-3870. An Indian restaurant offering a full menu and buffet of soups, salads, meats, vegetables, breads and desserts. LD Two Fatt Indians | Indian/Pakistani | Food Truck, Citywide, 614-822-9270. These friendly food truck owners serve cooked-to-order Indian fare, including chicken tikka masala and saag paneer. LD

Irish & British Pubs Blarney Stone Tavern | Irish & British Pubs | 2245 W. Dublin-Granville Rd., Ste. 111, Northwest Side, 614505-3090. An Irish-themed bar serving pub favorites and offering fun events such as trivia nights and live music performances. LD Brazenhead Irish Pub | Irish & British Pubs | 1027 W. Fifth Ave., Fifth by Northwest, 614-737-3738. A laidback, Irish-themed pub with a burger-heavy menu, plus salads, sandwiches, and fish and chips. LD Byrne’s Pub | Irish & British Pubs | 1248 W. Third Ave., Fifth by Northwest, 614-486-4722. A family-run Irish pub and music venue that also hosts extensive St. Patrick’s Day festivities. Enjoy dishes such as Irish nachos, sauerkraut balls, wings and sandwiches. LD Dublin Village Tavern | Irish & British Pubs | 27 S. High St., Dublin, 614-766-6250. A traditional Irish tavern nestled in a 120-year-old building offering Irish favorites like fish and chips, Irish egg rolls and shepherd’s pie. LD Fadó Irish Pub | Irish & British Pubs | 4022 Townsfair Way, Easton, 614-418-0066. This Dublin-inspired pub caters to soccer fans and thirsty shoppers alike. The menu offers standards like fish and chips, shepherd’s pie and Irish breakfast to go along with dozens of international and local beers. BRLD

Fadó Pub and Kitchen | Irish & British Pubs | 6652 Riverside Dr., Dublin, 614-408-1500. Fadó owner Ian Montgomery (a native of Dublin, Ireland) brings that spirit to Dublin’s Bridge Park. In addition to an extensive catalogue of drinks, the kitchen offers Europeaninspired menu options and brunch on Saturday and Sunday, all locally sourced whenever possible. BRLD Geordie’s Restaurant | Irish & British Pubs | 1586 S. High St., Merion Village, 614-674-6004. Newcastle native Glen Hall-Jones brings classic English fare to Columbus. Kick back with a local or British brew, and enjoy the fish and chips, Cornish pasty or steak and ale pie. BRD Mac’s, A Proper Pub | Irish & British Pubs | 693 N. High St., Short North, 614-221-6227. This Scottish pub in the Short North got a full renovation recently but continues to serve pub fare like Scotch eggs, burgers, sauerkraut balls and more. LD The Old Bag of Nails Pub | Irish & British Pubs | 18 N. Nelson Rd., Bexley, 614-252-4949; 4416 N. High St., Clintonville, 614-725-3020; 66 N. Sandusky St., Delaware, 740-368-8083; 63 Mill St., Gahanna, 614337-9430; 4065 Main St., Hilliard, 614-777-0713; 797 Hill Rd. N, Pickerington, 614-834-3927; 2102 Tremont Ctr., Upper Arlington, 614-486-6976; 24 N. State St., #26, Westerville, 614-794-6900; 663 High St., Worthington, 614-436-5552. A locally grown chain of Irish-themed pubs that feel like true neighborhood haunts, with salads, fish and chips, steaks, burgers and sandwiches. LD Pub Mahone | Irish & British Pubs | 31 E. Gay St., Downtown, 614-228-2570. This Irish pub offers TVs galore and Irish standards like fish ’n’ chips, plus several Irish beers on tap, including Smithwicks and Kilkenny. LD T.T. Murph’s | Irish & British Pubs | 2996 E. Livingston Ave., East Side, 614-231-2996. A charming neighborhood pub serving up some of the coldest beer in town and boasting in-booth flat-screens for watching the game, with wings, subs and pizza. D

Italian Ann & Tony’s Restaurant | Italian | 211 E. Main St., West Side, 614-879-8897. A quaint family restaurant serving traditional, homemade Italian and American dishes, including chicken Parmesan, prime rib, spaghetti, seafood and homemade desserts. LD Antonio’s Pizzeria and Restaurant | Italian | 7001 Sunbury Rd., Westerville, 614-882-9500. A casual Italian restaurant with lasagna, Buffalo chicken pizza, subs and chicken Parmesan. LD

PHOTO: TIM JOHNSON

Basi Italia | Italian | 811 Highland St., Victorian Village, 614-294-7383. Basi Italia serves clean, simple Italian fare with innovative twists. Favorites include the Zucchini Pronto, Rigatoni Salumeria and MustardCrusted Golden Trout. Basi also boasts one of the most adorable patios in town. D The Berwick | Italian | 3250 Refugee Rd., South Side, 614-235-7100. The Berwick is known for its catering service and also has a banquet hall open to the public for lunch on weekdays. L Blu Olive | Italian | Food Truck, Citywide, 614-3132229. This truck hand-rolls the meatballs for its meatball sandwich. Also offers chicken Parmesan

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

sandwiches and build-your-own penne pasta with house-made sauces. LD Borgata Pizza Café | Italian | 5701 Parkville St., North Side, 614-891-2345; 2285 W. Dublin-Granville Rd., Northwest Side, 614-396-8758. A neighborhood Italian eatery specializing in New York-style pizza, salads, scratch-made pastas, calzones and panini. LD Bravo! Italian Kitchen | Italian | 1803 Olentangy River Rd., Campus, 614-291-8210; 3000 Hayden Rd., Northwest Side, 614-791-1245. Founded in Columbus, this upscale-casual Italian restaurant is now owned by Earl Enterprises (Buca di Beppo, Planet Hollywood). Here, you’ll find an Italian-American menu of fettuccine alfredo, chicken Parmesan, shrimp scampi, steaks and more. LD Brio Tuscan Grille | Italian | 3993 Easton Station, Easton, 614-416-4745; 1500 Polaris Pkwy., Polaris, 614-410-0310. Slightly more upmarket than its sibling restaurant chain, Bravo!, this Italian concept has a Tuscany-meets-Crate & Barrel feel, with flatbreads, pastas, steaks and seafood. LD Bruno’s Pizza & Restaurant | Italian | 1774 E. DublinGranville Rd., North Side, 614-891-0631. A mom-andpop kitchen on the North Side, serving Italian cuisine with ravioli, pizza and lasagna. LD Caffé DaVinci | Italian | 3080 Tremont Rd., Upper Arlington, 614-459-9945. Customers order at the counter at this casual yet elegant bistro in Upper Arlington. Try the lasagna, frutto di mare alfredo, margherita pizza, prosciutto panini and house-made gelato. LD

Carfagna’s Kitchen | Italian | 2025 Polaris Pkwy., Polaris, 614-848-4488. A traditional Italian restaurant serving Old World entrées like bruschetta pizza, chicken piccata, cheese manicotti and cannoli. LD See ad on Page 27 Carsonie’s Stromboli and Pizza Kitchen | Italian | 1725 W. Lane Ave., Upper Arlington, 614-481-5555; 6000 Westerville Rd., Westerville, 614-899-6700. A family-owned restaurant with daily specials, serving homemade lasagna, pizza, calzones, chicken Parmigiana, penne and spaghetti. LD Claudiana Italian Restaurant | Italian | 8475 Sancus Blvd., Polaris, 614-846-2236. An upscale Italian restaurant with food made from scratch including Mediterranean Pescatore and filet mignon. LD DeArini’s Tavern & Grill | Italian | 1942 Henderson Rd., Upper Arlington, 614-451-8000. A Northwest neighborhood tavern with a friendly staff and comfortable setting, specializing in lasagna, calzones, pizzas, veal Parmigiana, burgers and wings. LD Due Amici | Italian | 67 E. Gay St., Downtown, 614224-9373. Exposed brick walls and modern black-andwhite furniture give this Downtown Italian eatery an upscale feel. Go for the Italian sausage ravioli, chicken Parmesan, pizzas and crispy calamari. BRLD Figlio Wood Fired Pizza | Italian | 1369 Grandview Ave., Fifth by Northwest, 614-481-8850; 3712 Riverside Dr., Upper Arlington, 614-459-6575. Figlio has

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Gallo’s Kitchen

an elegant atmosphere and a relaxing patio with an outdoor fireplace. Enjoy gourmet wood-fired pizzas, crab ravioli or Chicken Diablo Pasta. D Forno Kitchen + Bar | Italian/Pizza | 721 N. High St., Short North, 614-469-0053. Located in a historic building in the Short North, this restaurant from Corso Ventures features pizza, sandwiches and shareable appetizers, plus craft cocktails. BRD Gallo’s Kitchen & Bar | Italian/Cajun & Creole | 2820 Nottingham Rd., Upper Arlington, 614-754-8176. Expanding on the menu at the Tap Room location, Gallo’s Kitchen is more upscale, combining traditional Italian and Creole themes, with homemade meatballs, jambalaya, étouffée and po’boys. D Genuwine’s Vintage Dining | Italian | 201 Clint Dr., 1200, Pickerington, 614-655-2121. Executive chef and owner John Gambino offers a strong Italian menu paired with an intimate dining experience. D Giammarco’s Italian Restaurant | Italian | 6030 Chandler Ct., Westerville, 614-895-8890. This friendly, family restaurant serves traditional pasta dishes, including spaghetti, ravioli, gnocchi and lasagna, along with various pizzas. BRLD Giuseppe’s Ritrovo | Italian | 2268 E. Main St., Bexley, 614-235-4300. This unfussy, chef-owned Bexley restaurant is the place to go for classic Italian pasta dishes and award-winning craft cocktails. LD

Iacono’s Pizza & Restaurant | Italian | 4452 Kenny Rd., Northwest Side, 614-451-0234; 9303 Dublin Rd., Powell, 614-766-0444. The local chain’s homemade recipes were passed down from the owners’ Sicilian forebears. Pick from favorites like spaghetti, lasagna, meatballs and pizza. LD La Scala Italian Bistro | Italian | 4199 W. DublinGranville Rd., Dublin, 614-889-9431. A Dublin eatery serving authentic, homemade Italian dishes along with prime steaks, a variety of seafood and woodfired gourmet pizzas. BRLD La Tavola | Italian | 1664 W. First Ave., Grandview, 614914-5455. Chef Rick Lopez’s intimate and welcoming Old World Italian restaurant. The wine list is primarily Italian, and the menu is carefully sourced and rustic, with pizzas, house-made breads, pastas, daily risotto specials and desserts. D Little Italy Pizza | Italian | 619 Main St., Groveport, 614-836-3056. A family-owned pizzeria serving the Groveport community since 1979. Standard Italian-American fare, with pizza, subs, pasta and antipasti. LD Lola and Giuseppe’s Trattoria | Italian | 100 Granville St., Gahanna, 614-473-9931. This quaint, husband-and-wife-owned bistro cooks up madefrom-scratch Italian meals, with Italian wedding soup, chicken Marsala, Giuseppe’s Gnocchi and meat lasagna. D

PHOTO: ROB HARDIN

Cardone’s | Italian | 377 W. Main St., Westerville, 614-392-2267. Old-World Italian dishes are made from scratch at this Westerville eatery, with arancini, gnocchi alla Gorgonzola, chicken carbonara and veal Marsala. LD

Marcella’s | Italian | 615 N. High St., Short North, 614223-2100; 1319 Polaris Pkwy., Polaris, 614-844-6500. Cameron Mitchell’s Italian bistro is fast paced and often packed. Its popular happy hour is a good time to order apps like the braised veal meatball, four-cheese pizza or arancini. Entrées include gnocchi con Bolognese, veal saltimbocca and eggplant Parmesan. D Martini Modern Italian | Italian | 445 N. High St., Short North, 614-224-8259. Cameron Mitchell’s Short North staple offers classic Italian cooking in a modern, vibrant setting. Entrées include chicken Marsala, osso buco, beef short ribs and lobster risotto. D NEW The Meatball Mafia | Italian | 5354 Center St., Hilliard, 614-564-7251. What started as a food truck now has its first permanent location to serve up delicious, Youngstown-inspired meatball subs and bowls, sausage subs and grilled cheeses. LD Mezzo Restaurant & Bar | Italian | 12 W. Bridge St., Dublin, 614-889-6100. The BriHi Square location boasts an Old World style and a creative, seasonal menu featuring pesto pizza, pan-seared filet of beef and lasagna. D Milano’s Italian Restaurant | Italian | 6916 E. Broad St., East Side, 614-861-1277. A family restaurant serving hearty Italian fare, with spaghetti and meatballs, prime rib, shrimp scampi, lasagna and Orecchiette al Amatriciana. LD Monte Carlo Italian Kitchen | Italian | 610 W. Schrock Rd., Westerville, 614-890-2061. A family restaurant serving portions large enough to satisfy the biggest appetites, with Monte Carlo Fresh Chicken Parmigiana, lasagna and pizzas. LD Moretti’s | Italian | 5849 Sawmill Rd., Dublin, 614717-0400. An intimate neighborhood eatery serving traditional Italian fare with sausage made in-house, lasagna, veal française and crab cakes. D Moretti’s of Arlington | Italian | 2124 Tremont Ctr., Upper Arlington, 614-486-2333. This welcoming, casual eatery is the place for zesty Italian-American food. It’s the kind of neighborhood spot where you can dress down on a weeknight for homemade pasta and chicken Parmesan, or dress up for date night with the made-for-two Italian Plate and huge slices of cheesecake. D Napa Kitchen + Bar | Italian | 7148 Muirfield Dr., Dublin, 614-726-9799; 925 N. State St., Westerville, 614-523-4330. This attractive wine bar and restaurant from the owners of the Wine Bistro offers Italianinspired dishes like baked brie, chicken saltimbocca and oven-fired pizzas. BRLD

Pasta Villa Italian Restaurant | Italian | 2475 N. High St., Old North, 614-914-8803. Pasta Villa offers eight specialty pizzas with a New York-style thin crust pizza. Try the chicken Parmesan or spaghetti and meatballs. LD

Vincenzo’s Convenient Elegance | Italian | 6393 Sawmill Rd., Dublin, 614-792-1010. An Old World Italian market for heat-and-eat offerings made inhouse daily, including hot and sweet sausages, pasta, calzones and eggplant Parmesan. LD

Pastaria | Italian | 59 Spruce St., Short North, 614228-2850. Open since 1993, Pastaria offers a variety of fresh pasta dishes, including penne arrabbiata, chicken Parmesan and three-cheese lasagna. Its sister business, Pastaria Seconda, offers fresh pastas and homemade sauces for the home cook. LD

Vino Vino | Italian | 1371 Grandview Ave., Fifth by Northwest, 614-481-8850. The sister wine bar to Figlio Wood Fired Pizza in Grandview, this eatery has fresh flavors that pair well with choices from the extensive wine list. The menu includes crab cakes, pasta, salmon and beef tenderloin. D

Piada Italian Street Food | Italian | 2585 E. Main St., Bexley, 614-754-1834; 2069; 4025 Easton Station, Easton, 614-532-6551; 4697 Morse Rd., Gahanna, 614-532-5073; 4139 Buckeye Pkwy., Grove City, 614-808-4200; 5436 Westpoint Plaza Dr., Hilliard, 614-219-1788; 1315 W. Lane Ave., Upper Arlington, 614-754-1702; 7227 N. High St., Worthington, 614505-7677. Piada is a fast-casual restaurant inspired by Italian street food, where you can create your own Piada wraps, pasta bowls and chopped salads. LD

Vittoria Ristorante & Bar | Italian | 10241 Sawmill Pkwy., Powell, 614-791-8100. This upscale restaurant brings together authentic Italian favorites with contemporary dishes. D

Scali Ristorante | Italian | 1903 State Route 256, Reynoldsburg, 614-759-7764. Scali is the place to find better-than-red-sauce Italian fare made from authentic family recipes, with brascioli, vitello saltimbocca and linguini with clams. D Smith’s Restaurant and Deli | Italian | 3737 N. High St., Clintonville, 614-267-7541. A neighborhood, family-owned restaurant that’s been serving classic Italian fare since 1961. Expect dishes like deli sandwiches, lasagna, pizza, Reubens and stromboli. LD Spaghetti Warehouse | Italian | 397 W. Broad St., Downtown, 614-464-0143. This family favorite serves heaping portions of Italian dishes, such as spaghetti and meatballs, ravioli and baked penne, in a cavernous warehouse setting near COSI. LD Speck Italian Eatery | Italian | 15 E. Winter St., Delaware, 740-417-4074. Chef Josh Dalton has replaced Veritas Tavern in Delaware with his take on Italian cuisine. Speck’s frequently changing menu showcases fresh ingredients, with dishes ranging from salmon crudo to fried oysters to spaghetti pomodoro. Don’t skip the thoughtful cocktail, wine and beer lists. D TAT Ristorante di Famiglia | Italian | 1210 S. James Rd., East Side, 614-236-1392. Homemade recipes are served in a relaxed, welcoming setting at this longtime family-owned restaurant, with ravioli, veal Parmigiana, steak and seafood. Breakfast served Saturdays. BLD

Z Cucina di Spirito | Italian | 6584 Riverside Dr., Dublin, 614-916-9200; 1368 Grandview Ave., Fifth by Northwest, 614-486-9200. An upscale Italian restaurant offering a blend of traditional and modern Italian flavors with an emphasis on sourcing local ingredients. D

Japanese The 1126 Restaurant | Japanese | 1126 N. High St., Short North, 614-725-3435. This cozy and chic sushi restaurant offers an assortment of appetizers and sushi alongside happy hour specials from 3–6 p.m. Monday through Thursday. LD Akai Hana | Japanese | 1173 Old Henderson Rd., Northwest Side, 614-451-5411. A popular Japanese restaurant boasting some of the city’s best sushi. The large menu features bento box combos, udon, soba, tempura and teriyaki, as well as some Korean dishes. LD FuGu Sushi | Japanese | 10503 Blacklick Eastern Rd., Ste. 900, Pickerington, 614-986-8838. A 96-seat spot offering a variety of dishes for dine-in or carryout, with sushi, sashimi, beef negimaki and udon. LD Fujiyama Steak House of Japan | Japanese | 5755 Cleveland Ave., North Side, 614-891-2224. Dishes are grilled at your table by entertaining chefs at this Japanese steakhouse serving teriyaki chicken, hibachi steak, filet mignon and seafood. LD Fukuryu Ramen | Japanese | 4540 Bridge Park Ave., Dublin, 614-553-7392; 1600 W. Lane Ave., Upper Arlington, 614-929-5910. This modern, bustling ramen shop from Jeff Tsao (whose family owned the Kahiki Supper Club) adds a little rock ’n’ roll to traditional Japanese fare. The Signature Tonkotsu and Red Dragon ramens are standouts, along with varying Japanese-themed, hand-crafted cocktails at the Dublin location. LD

Nicola Restaurant & Bar | Italian | 4740 Reed Rd., Upper Arlington, 614-459-7000. A neighborly whitetablecloth spot boasting an inviting Italian menu with a wealth of handmade seasonal pastas. D

Tony’s Italian Ristorante | Italian | 16 W. Beck St., Brewery District, 614-224-8669. In business since 1982, this white-tablecloth Brewery District stalwart offers a blend of traditional and modern ItalianAmerican food, with lasagna, shrimp scampi, veal saltimbocca and “Tony’s Own” fettuccine. Private party rooms are available. LD

Omezzo Italian Restaurant | Italian | 1755 Hill Rd. N, Pickerington, 614-866-7606. Fresh ingredients and homestyle cooking are central to this award-winning Pickerington restaurant, with Italian wedding soup, shrimp scampi, chicken Marsala and lobster ravioli. D

Trattoria Roma | Italian | 1447 Grandview Ave., Fifth by Northwest, 614-488-2104. Serving authentic Italian cuisine for nearly 30 years, Trattoria Roma specializes in made-to-order dishes, with a variety of antipasti and pasta dishes. D

Fusian | Japanese | 4214 N. High St., Clintonville, 614-826-2392; 4190 Worth Ave., Easton, 614-5328383; 855 W. Fifth Ave., Fifth by Northwest, 614-6704323. Started by three childhood friends, Fusian is a fast-growing local chain that takes a fast-casual approach to sushi rolls and bowls. LD

Pasqualone’s Ristorante | Italian | 5766 Emporium Sq., North Side, 614-890-2070. Offering a fine-dining Italian experience in a quaint space with a menu including lasagna, veal Marsala and homemade meatballs. Reservations are a must. D

Villa Nova Ristorante | Italian | 5545 N. High St., Worthington, 614-846-5777. This family-owned eatery is a local favorite for its red-sauce Italian cuisine (manicotti, lasagna and ravioli), no-frills pizza and ice-cold beer. LD See ad on Page 27

Ichiban Japanese Steakhouse | Japanese | 2690 S. Hamilton Rd., East Side, 614-577-9620. You’ll find communal, hibachi-grill dining plus a lot more at this Japanese restaurant with an extensive menu that includes sushi, bento boxes, teriyaki and more. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Iron Chef | Japanese | 12995 Stonecreek Dr., Pickerington, 614-868-2105. A Japanese steakhouse offering a hibachi grill at your table, with filet mignon, lobster, shrimp and sushi rolls. LD

Jonys Sushi

NEW Jonys Sushi | Japanese | 195 Thurman Ave., German Village, 614-706-4979. The owners of South Village Grille opened this sushi shop right next door in 2019. The colorful shop offers appetizers, nigiri, sashimi, classic sushi rolls and a variety of interesting specialty rolls. LD Kooma Restaurant | Japanese | 37 Vine St., Short North, 614-224-3239. A sleek sushi spot near the North Market serving a variety of creative sushi rolls like the Kooma Roll, Buckeye Roll and spicy tuna roll. LD Machi Hibachi | Japanese | Food Truck, Citywide, 419-967-0334. Fried rice with your choice of protein (chicken, steak or shrimp) and sautéed veggies. Quick, cheap and delicious. LD Meshikou | Japanese | 1506 Bethel Rd., Northwest Side, 614-457-1689. Meshikou is an open-kitchen ramen shop focusing on authentic preparations of noodle bowls, as well as a few Japanese comfort food starters. LD

Mr. Sushi | Japanese | 3 N. High St., Dublin, 614889-8788. A casual sushi joint in Dublin that offers maki, sashimi, nigiri, hibachi meals and stone-pot bibimbap. LD Ninja Bowl | Japanese | Food Truck, Citywide, 614329-4350 A Japanese street food specialist, featuring teriyaki bowls. LD Oshio Sushi Kitchen & Bar | Japanese | 974 W. Fifth Ave., Fifth by Northwest, 614-972-8443. This sushi bar offers freshly made sushi with daily specials. Finish off your meal with rotating dessert options. LD Restaurant Tora | Japanese | 1330 N. Hamilton Rd., Gahanna, 614-428-8672. Blond wood and origami-like light fixtures complement stylish Japanese cuisine. Highlights include tuna and avocado salad, stone pot bulgogi, bento boxes and a full sushi selection. LD Rishi Sushi Kitchen & Bar | Japanese | 114 N. Third St., Downtown, 614-914-5124. Rishi Sushi is a modern, split-level restaurant with an open kitchen and sushi bar. Specializes in sushi and fresh ramen with housemade broth. LD Satori Ramen Bar | Japanese | 59 Spruce St., Short North, 614-914-8799. Tokyo native Seigo Nishimura runs this stall in the North Market, serving bowls of tonkotsu, paitan and other ramen, as well as gyoza, karaage, rice bowls and more. LD

Key B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Shi Chi Japanese Steakhouse | Japanese | 6377 Sawmill Rd., Dublin, 614-789-4400. Hibachi favorites cooked at your table, with gyoza, filet mignon, chicken and seafood. LD

Yoshi’s Japanese Restaurant | Japanese | 5776 Frantz Rd., Dublin, 614-889-1275. An upscale Asian eatery with a creative menu, including steak, chicken, seafood and sushi. D

Sushi En | Japanese | 1051 Gemini Pl., Polaris, 614430-9887. A casual-chic eatery with fresh sushi and a full menu including ramen, tempura and grilled yellowtail. LD

Juicery

NEW Sushi Factory | Japanese | 8715 Sancus Blvd., Polaris, 614-505-6060. At this shopping center spot, customers can expect an extensive menu of Japanese fare, from udon and hibachi entrées to creative sushi rolls and nigiri. A long sake and wine list completes the package. LD Sushi King | Japanese | 1413 Grandview Ave., Fifth by Northwest, 614-824-4657. A small eatery located in Grandview Center offering miso soup, sashimi and sushi rolls. LD Sushi Ten | Japanese | 1159 Old Henderson Rd., Upper Arlington, 614-451-9100. Located next to Tensuke Express, this contemporary Japanese spot offers a large variety of fresh sushi rolls, nigiri and poke bowls. LD Sushi Time | Japanese | 2653 N. High St., Old North, 614-372-5228. A small Japanese eatery, with sashimi, nigiri, tempura, katsu pork and hibachi shrimp. LD Sushi.com Japanese Restaurant | Japanese | 7178 Muirfield Dr., Dublin, 614-336-8686. A cozy sushi restaurant in a Dublin shopping center, with gyoza, edamame and a full selection of maki, nigiri and sashimi. LD Sushiko | Japanese | 122 Hutchinson Ave., Worthington, 614-985-6441. A sleek sushi bar boasting traditional tatami-seat tables, with sushi combos, tempura, udon and Korean bibimbop. LD Tensuke Express | Japanese | 1155 Old Henderson Rd., Northwest Side, 614-451-4010. A modern and authentic noodle shop located next to Tensuke Market and Sushi Ten in Kenny Centre’s Japan Marketplace, with udon, soba, ramen and curry rice. LD

& Juice Co. | Juicery/ Café | 4493 N. High St., Clintonville, 614-401-5555. Specializing in cold-pressed juice, this local micro-juicery also has a made-toorder, plant-based food menu every weekend. BBRLD Native Cold Pressed | Juicery | 2408 E. Main St., Bexley, 614-928-3232 ; 214 Thurman Ave., German Village, 614-372-5199; 771 N. High St., Short North, 614-477-3887. These friends-turned-entrepreneurs provide a fresh atmosphere paired with health-centric dining options, featuring cold-pressed juices, smoothies and superfood bowls—all of which are made with 100 percent organic and raw ingredients. BLD Zest Juice Co. | Juicery | 6704 Perimeter Loop Rd., Dublin, 614-389-3337; 980 W. Fifth Ave., Fifth by Northwest, 614-725-0028; 912 N. High St., Short North, 614-826-4071; 5807 Maxtown Rd., Westerville, 614-392-4011. The atmosphere is casual at Zest, with an emphasis on education when it comes to more than 15 styles of raw-pressed juice, cashew milk and smoothies; also offers wraps, salads and protein bites. BLD

Korean A&J Wingburger | Korean/American |1134 Hill Rd. N, Pickerington, 614-367-1110. Boasting a wide variety of menu options, this Pickerington spot features American classics like biscuits and gravy, buffalo wings and burgers, plus Korean specialties such as bibimbap and kimchi fried rice. BLD Ajumama | Korean/American | Food Truck, Citywide, 614-859-6119. Owner Laura Lee’s truck offers a mix of traditional Korean and Midwestern comfort food. LD

PHOTO: TIM JOHNSON

Moshi Sushi Bar | Japanese | 2152 E. Main St., Bexley, 614-732-0641. A stylish spot in the heart of Bexley serving a mix of traditional and modern Japanese entrées, sushi and Pan-Asian fare. The menu includes the Sushi Panini, bulgogi, tempura, sashimi, sushi rolls and yaki soba. LD

Cupzilla | Korean | Food Truck, Citywide, 614-6491210. Expect Korean barbecue in a cup, featuring the Combo Cup and mandoo (Korean dumplings). LD Diaspora | Korean | 2118 N. High St., Campus, 614458-1141. A fun and modern Campus eatery with authentic Korean dishes, spicy soups, daeji bulgogi, dol sot bibimbap, goon mandu and sushi. LD Gogi Korean BBQ | Korean | 1138 Bethel Rd., Northwest Side, 614-670-4790. Gogi means “meat” in Korean, and that’s what you can expect (and lots of it) at this restaurant where diners can grill their own meat at the table. The expansive menu also includes bibimbap, soups and rice pancakes, plus Korean beers and liquors. LD Min Ga Korean Restaurant | Korean | 800 Bethel Rd., Northwest Side, 614-457-7331. Serving popular Korean dishes like kimchi, bulgogi, gopchang and more out of a strip-mall eatery. LD Restaurant Silla | Korean | 1802 W. Henderson Rd., Northwest Side, 614-459-5990. You’ll find real-deal Korean cuisine and a menu with semi-explanatory color photos at this casual restaurant, with Korean barbecue, black goat stew and kimchi jjigae. D So Gong Dong Tofu & BBQ | Korean | 2950 Hayden Rd., Dublin, 614-389-1050. This Korean eatery offers authentic cuisine, including soondubu jjigae, a savory and spicy tofu soup. LD

Latin American 3DX Food Truck | Latin American | Food Truck, Citywide, 614-306-5134. 3DX offers comfort food with a lot of soul, using recipes passed down from generations of skilled Puerto Rican cooks. LD Andes Bar & Grill | Latin American | 79 S. Fourth St., Downtown, 614-817-1717. This Downtown restaurant provides a tour of South American homestyle comfort foods like lomo saltado and bandeja paisa to go with happy hour specials. LD Arepazo Tapas Bar Grille | Latin American | 515 S. High St., Brewery District, 614-914-8878. This familyrun eatery serves tapas, drinks and entrées in a casual atmosphere with a focus on Venezuelan and Colombian fare. BRLD Arepazo Tapas & Wine | Latin American | 93 N. High St., Gahanna, 614-471-7296. From the owners of Arepazo in the Brewery District, this Gahanna outpost serves tapas and entrées in a casual atmosphere, with empanadas, arepas, Peruvian lomo saltado, patacon and fish tacos. LD Barroluco | Latin American | 47 N. Pearl St., Downtown, 614-450-0777; Food Truck, Citywide, 614-9148777. Owner Omar D’Angelo has expanded his popular Barroluco Argentine Food Truck by opening a Downtown restaurant. Food truck favorites such as paella and empanadas are joined by new dishes including carne asada, the Barroluco Sandwich and the Lomito Sandwich. L Choripán Argentine Grill | Latin American | 5927 Karric Square Dr., Dublin, 614-467-9288. A South American restaurant specializing in an all-gluten-free menu featuring empanadas, wings, steak platters and choripán, a popular Argentine chorizo sandwich. LD

El Burrito Loco y Pupuseria | Latin American | 1361 Brice Rd., Reynoldsburg, 614-866-8801. This Salvadoran restaurant is known for its pupusas but also serves burritos, fajitas and other Latin American dishes. BLD El Pollo Perucho | Latin American | 727 Georgesville Rd., West Side, 614-754-6769. This no-frills strip-mall eatery is a family-owned Peruvian rotisserie that’s been operating on the city’s West Side since 2013, with pollo a la brasa, ceviche, yucca fries and lomo saltado. LD NEW El Pulgarcito Salvadoran Restaurant | Latin American | 5133 E. Main St., East Side, 614-626-0063. El Pulgarcito offers several different Salvadoran and Latin American dishes, such as the restaurant’s famous pupusas. LD Empanadas & More | Latin American | Food Truck, Citywide, 646-351-3476. This Puerto Rican truck serves traditional beef, chicken and cheese empanadas with modern twists—including vegetarian, cheeseburger, pepperoni pizza and pulled pork varieties. LD Estilo Brazil | Latin American | 5818 Columbus Sq., North Side, 614-394-9254. A Brazilian market and restaurant specializing in prato feito (often abbreviated to PF), which are blue-plate specials with beans, rice, fries and salad, topped with traditional Brazilian meats. LD Explorers Club Food Truck and Catering | Latin American | Food Truck, Citywide, 614-546-8429. Eclectic menu with everything from quesadillas to meatloaf, featuring the Mofongo Sandwich. BRLD Los Galapagos | Latin American | 378 S. Grener Ave., West Side, 614-878-7770. This authentic Ecuadorian restaurant located off the beaten path serves large dishes with a focus on beef, pork, seafood and plantains. Try the hornado, empanadas, Colombian bandeja paisa and tropical fruit drinks. LD Louie’s Grill | Latin American | 4453 Cemetery Rd., Hilliard, 614-777-5606. This Latin-fusion eatery serves up zesty dishes (such as tortilla-crusted chicken, blackened grouper and Cuban sandwiches) in a colorful setting. BLD NEW The Mix Charcoal Chicken | Latin American/Somali | 4362 Karl Rd., North Side, 614-824-1180. This fusion restaurant mixes Peruvian staples with Somali cuisine. Enjoy a quarter, half or whole pollo a la brasa (rotisserie chicken), seasoned with a Peruvian spice blend, and try bariis (Somali-style rice), on the side. LD Nazca Peruvian Eats | Latin American | Food Truck, Citywide, 614-454-1870. This Peruvian food truck is known for its bright, bold, citrusy flavors. Try the pollo a la brasa with yuca fries and chimichurri sauce. LD

Ranchero Kitchen | Latin American | 984 Morse Rd., North Side, 614-985-0083. This Salvadoran eatery specializes in pupusas, thick tortillas stuffed with savory fillings. LD Rancho Alegre | Latin American | 5637 Woerner Temple Rd., Dublin, 614-761-2200; 3140 Kingsdale Ctr., Upper Arlington, 614-273-1305. This full-service Latin American restaurant serves a mix of Mexican, Colombian and Venezuelan dishes with daily happy hours. LD Sí Señor Peruvian Sandwiches & More | Latin American | 1456 W. Fifth Ave., Fifth by Northwest, 614369-1500. A family-owned Peruvian sandwich shop that adds Latin style to familiar American staples. Go for the meatloaf sandwich, chicharrón Peruano (fried pork shoulder sandwich), empanadas, cilantro pasta salad and tres leches cake. LD Sidebar Columbus | Latin American | 122 E. Main St., Downtown, 614-228-9041. This Spanish-inspired restaurant and lounge specializes in tapas and craft cocktails. Tapas include chicken croquettas and beef tenderloin empanadas, while entrées vary from lamb shank to Brie and pear pizza to pan-seared salmon. D

Mediterranean Aladdin’s Eatery | Mediterranean | 2931 N. High St., Clintonville, 614-262-2414; 1425 Grandview Ave., Fifth by Northwest, 614-488-5565; 9711 Sawmill Pkwy., Powell, 614-389-5438 ; 7227 N. High St., Worthington, 614-430-1730. Aladdin’s strives to provide its customers with authentic Lebanese dishes. The menu is loaded with fresh and healthy dishes at this colorful eatery, with lots of vegan, vegetarian and gluten-free options. LD Babanzo Falafel | Mediterranean | Food Truck, Citywide, 614-649-4575. Babanzo is a Mediterranean kitchen on wheels, inspired by traditional Jordanian street food. LD NEW Bistrolino | Mediterranean/Italian |495 S. Fourth St., German Village, 614-928-3898. Replacing the original Harvest Pizzeria in German Village, this quaint eatery provides authentic Italian and Lebanese comfort foods like lasagna, mankoushe (flatbread) and lamb chops. D Brassica | Mediterranean | 2122 E. Main St., Bexley, 614-929-9990; 680 N. High St., Short North, 614867-5885. A sister restaurant to Northstar Café, this fast-casual spot lets you build a salad or pita sandwich with a variety of Middle Eastern and Mediterranean ingredients, like falafel, harissa-rubbed beef brisket, house-pickled vegetables, hummus, baba ganoush and more. LD

Pablo’s Havana Café | Latin American | 9685 Sawmill Rd., Powell, 614-389-4302. This Cuban café serves authentic recipes made primarily with locally sourced ingredients. Be sure to try its signature sandwich, El Cubano. LD

Café Illyria | Mediterranean/American | 214 E. State St., Downtown, 614-227-3330. This family-owned restaurant has been a staple of Downtown Columbus since 2009. Here, you’ll find a welcoming atmosphere to go along with staples like French toast, omelets, gyros and panini. BL

The Porch | Latin American | 5808 Columbus Pike, Lewis Center, 740-201-8761. This small restaurant provides classic Venezuelan street food to go. Go for the tequeños (Venezuelan cheese sticks) or the cachapa pork, a corn cake served with Venezuelan white cheese, fried pork and sour cream. LD

Café Istanbul | Mediterranean | 2455 E. Main St., Bexley, 614-237-9920; 3983 Worth Ave., Easton, 614473-9144. Mediterranean fusion cuisine is served here in a sleek, wood-lined space or on an attractive outdoor patio, with kebabs, lamb chops, moussaka and vegetarian dishes. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Curbside Dish | Mediterranean | Food Truck, Citywide, 614-290-8207. Mediterranean fare like pita sandwiches stuffed with lamb and beef or gyro salads made with fresh ingredients. LD Firdous Express | Mediterranean | 59 Spruce St., Short North, 614-221-4444. Firdous Express is known for its authentic Greek and Mediterranean fare, with shawarma, gyros, hummus and baklava. LD Food Hamati | Mediterranean | 5875 Sawmill Rd., Dublin, 614-659-7713. A mom-and-pop restaurant serving well-executed platters featuring hummus, shawarma, falafel and kefta. LD Greek Star Bar & Grill | Mediterranean | 1276 Hill Rd. N, Pickerington, 614-367-0557. A Greek and Lebanese eatery in a Pickerington strip mall, with gyros, salads and lamb kebabs. LD Koble Grill | Mediterranean | 176 W. Olentangy St., Powell, 614-670-8270; 7 N. State St., Westerville, 614882-6366. Good Greek dishes abound at this comfy, large and contemporary space in the heart of Westerville. Menu items include moussaka, grilled lamb chops, stuffed peppers, pasta, gyros and panini. LD

Mazah Mediterranean Eatery | Mediterranean | 1453 Grandview Ave., Fifth by Northwest, 614-488-3633. Mom-boss Maggie Ailabouni shares her Lebanese roots at this friendly restaurant, where the menu features grape leaves, fatayer, hummus, kebabs, shawarma and falafel. LD Mediterranean Food Imports and Bakery #2 | Mediterranean | 5215 Godown Rd., Northwest Side, 614-273-0902. Serving from a small counter inside a grocery store, this location offers shawarma and homemade hummus and pita bread and offers a great bang for your buck. LD Mezze | Mediterranean | 5326 N. Hamilton Rd., Gahanna, 614-939-0000. A quick-serve spot where you can create your own pita, bowl or salad with your choice of savory ingredients like falafel, gyro meat and tilapia. LD Niko’s Street Eats | Mediterranean | Food Truck, Citywide, 614-561-7750. Niko’s specializes in Mediterranean fare like gyros, lamb and beef burgers, falafel, Greek salad and french fries. BLD The Olive Tree Mediterranean Café | Mediterranean | 3185 Hilliard Rome Rd., Hilliard, 614-527-8812. Traditional Mediterranean fare such as gyros, lamb kebabs and falafel, served in a relaxing café atmosphere. BRLD Opa Grill & Tavern | Mediterranean/American | 18 S. Sandusky St., Delaware, 740-363-7283. A traditional Mediterranean restaurant with a casual atmosphere. The menu includes gyros, fried calamari and spicy chicken kopanisti. LD Panini Opa | Mediterranean | 4799 Sawmill Rd., Northwest Side, 614-336-8830. A mix of Greek and Italian fare makes up the menu at this spot on Bethel and Sawmill. This order-at-the-counter concept offers spanakopita, panini, gyros, grilled lamb chops and more. LD

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Pita House | Mediterranean | 2996 E. Broad St., East Side, 614-236-0000. A Mediterranean café specializing in gyros, hummus, kebabs, falafel and shawarma. LD Pitabilities | Mediterranean | 5354 Center St, Hilliard; Food Truck, Citywide, 614-216-6310. This popular food truck offers a variety of fresh ingredients on a pita. Examples include falafel, Philly steak, Buffalo chicken and veggie pitas, plus fries. BBRLD Sababa Mediterranean Grill | Mediterranean | 6280 E. Broad St., East Side, 614-367-5555. This quick-serve eatery allows you to you build your meal the way you like it with fresh ingredients such as falafel and shawarma. LD Zaki Grill | Mediterranean | Food Truck, Citywide, 614-377-1274. Zaki specializes in Lebanese fare with chicken shawarma and gyros, plus homemade baba ganoush and hummus. LD NEW Zaytoon Mediterranean Grill | Mediterranean | 5450 Westpointe Plaza Dr., Hilliard, 614363-4131. Like a Mediterranean Chipotle, at Zaytoon you can build your own salad, pita or rice bowl. The Hilliard Green eatery also offers traditional Mediterranean appetizers and desserts. LD

Mexican 3 Brothers Diner | Mexican/American | 3090 Southwest Blvd., Grove City, 614-317-7798. Originally from Oaxaca, Mexico, the Cruz brothers bring their homestyle cooking to Grove City. The menu features diner-style breakfast dishes, plus entrées like Cuban roast pork. BLD 12 West | Mexican | 12 W. William St., Delaware, 740-417-8156. 12 West is the sort of polished eatery every neighborhood would be lucky to have. Dishes are distinctly inspired by Mexico and the Southwest but crafted with local ingredients for Midwest flair, with enchiladas, ancho chili chicken tacos and pork belly tacos. LD

NEW Alebrijes | Mexican | Food Truck, 1500 E. Long St., East Side, 614-363-9979. This excellent Mexican food truck is family owned and operated across from Ohio State East Hospital. The menu features authentic tacos, tortas and flavorful grilled chicken. LD NEW Ayy Karamba! | Mexican/Mediterranean | Food Truck, 3440 W. Broad St., West Side, 614-2706291. New in 2020, Radwan Masri’s food truck marries Mexican and Mediterranean flavors and ingredients. Think: chicken shawarma or falafel tacos. LD Balboa | Mexican | 1312 Grandview Ave., Grandview, 614-745-1201. A laid-back Mexican restaurant and bar with a lively patio. Offers grilled street corn, tacos, tostadas, bowls and churros. BRLD Big Mamma’s Burritos | Mexican | 1359 Grandview Ave., Grandview, 614-824-2528. An import from Athens, Ohio, this cozy shop serves up both traditional and unconventional burritos, like the Chili Mama with Skyline Chili, until 3 a.m. Thu–Sat. LD The Burrito Bus | Mexican | Food Truck, Citywide, 740-975-1292. Buildable burritos with your choice of meat (or adobo tofu), veggies and sides. LD Casa Patron | Mexican | 6094 Parkcenter Cir., Dublin, 614-761-1478. A bright and colorful restaurant and bar near the Mall at Tuttle Crossing boasting an extensive menu of Mexican and Tex-Mex standards like tacos, burritos, fajitas, tortas, carne asada and more. LD Cazuela’s Grill | Mexican | 2321 N. High St., Old North, 614-884-0755. This bar and grill is a popular spot for North Campus dwellers, with tacos, burritos, barbacoa soup and tamales. LD Charritos Mexican Grill | Mexican | 4740 Reed Rd., Upper Arlington, 614-929-5866. Authentic Mexican food is the focus at this small café, where the corn tortillas are made in-house and the menu includes al pastor tacos, chile relleno and seafood soup. BLD Comida El Catrin | Mexican/Asian | Food Truck, Citywide, 614-425-1454. A hybrid food truck that

PHOTO: TIM JOHNSON

Lávash Café | Mediterranean | 2985 N. High St., Clintonville, 614-263-7777. This quick-service eatery, popular with omnivores and vegetarians alike, serves a unique mix of Mediterranean food, such as kefta sandwiches, mojadara and shawarma. LD

Zaytoon Mediterranean Grill

combines the delicacies of different cultures. Expect burritos, street tacos, quesadillas and more. LD

serving egg dishes, enchiladas, chilaquiles, shrimp cocktail, tacos and more. BLD

Condado | Mexican | 2977 N. High St., Clintonville, 614-230-2786; 132 S. High St., Downtown, 614456-7444; 102 N. High St., Dublin, 614-389-0097; 4077 Fenlon St., Easton, 614-532-5956; 8958 Lyra Dr., Polaris, 614-896-8047; 1227 N. High St., Short North, 614-928-3909. This locally owned, Day-ofthe-Dead-themed taco chain slings healthy helpings of fresh queso, guacamole and build-your-own tacos from a sushi-style ordering menu. Here, the tequila options and margaritas are plentiful. LD

El Tuzo Taco | Mexican | Food Truck, 8080 N. High St., Lewis Center, 614-483-7837. Authentic Mexican street food that covers all the bases, from tacos to chicharrónes. BRD

Cuco’s Taqueria | Mexican | 2162 W. Henderson Rd., Northwest Side, 614-538-8701. Cuco’s has grown from a Mexican grocery store with a tiny taco counter into a full-fledged restaurant serving authentic Mexican cuisine including ceviche, burritos, tamales, tortas and tacos al pastor. BLD Day y Noche | Mexican | 134 E. Broadway, Granville, 740-587-0204. Creative Mexican eatery featuring huevos rancheros, fajitas, fish tacos and chimichangas. BLD Dos Hermanos | Mexican | 59 Spruce St., Short North, 614-226-5286; Food Truck, Citywide, 614-3730379. Dos Hermanos started out as a taco truck and now offers authentic street tacos and tamales in the North Market. Another location in North Market Dublin is in the works. LD Dos Sabores Taqueria and Mexican Grill | Mexican | 6042 Huntley Rd., Worthington, 614-781-0713. With a humble but inviting dining room, Dos Sabores highlights the cuisine of Puebla. The cemita, a sandwich on homemade bread with pork, steak or chicken, plus refried beans, onions and avocado, is a customer favorite. LD

El Vaquero | Mexican | 3230 Olentangy River Rd., Campus, 614-261-0900; 33 Wootring St., Delaware, 740-362-0919; 3580 W. Dublin-Granville Rd., Dublin, 614-659-0279; 1566 Stringtown Rd., Grove City, 614801-9910; 2195 Riverside Dr., Northwest Side, 614-4864547; 8715 Sancus Blvd., Polaris, 614-847-7326; 9130 Dublin Rd., Powell, 614-336-1128. A popular Mexican restaurant chain with a vibrant atmosphere, serving a large menu of fajitas, tacos, burritos, enchiladas and margaritas. LD Fiesta Mariachi | Mexican | 1998 Stringtown Rd., Grove City, 614-539-4540; 1620 Georgesville Square Dr., West Side, 614-851-0795. Mexican family restaurant serving a wide variety of flavorful dishes including fajitas, chimichangas and nachos. LD FoxFire Tacos | Mexican | Food Truck, Citywide, 614937-8453. This yellow food truck serves authentic Mexican tacos with a twist, plus fresh, homemade sauces and sides. BLD Habaneros Fresh Mexican Grill | Mexican | 3650 Main St., Hilliard, 614-850-7255. Started by three siblings from Oaxaca, Mexico, this eatery specializes in fresh street tacos and tortas. In addition to a full bar, horchata and Jarritos round out the drink menu. LD Holy Taco | Mexican | Food Truck, Citywide, 614329-3859. Serving traditional Mexican tacos with a variety of proteins, this truck also features homemade barbacoa and sauces. LD

El Acapulco Mexican Restaurant | Mexican | 7475 Vantage Dr., Worthington, 614-781-0751. A Mexican restaurant with a festive décor and atmosphere, serving tacos, enchiladas, chicken fajitas and carnitas. LD

Iguanas Fresh Mexican Grill | Mexican | 76 Powell Rd., Lewis Center, 614-987-7351. This Mexican restaurant features crowd-pleasing favorites like a madefrom-scratch salsa bar and fish tacos. LD

El Camino Inn | Mexican | 238 S. Fourth St., Downtown, 614-220-8877. Retro, ’70s-style taco shop from the owners of Club 185 and Little Palace. Records spin while you down tacos, tostadas and micheladas. LD

Junior’s Bar & Grill | Mexican | 234 King Ave., Campus, 614-732-0619. This restaurant from the owners of Junior’s popular taco truck serves classic Mexican and Tex-Mex dishes, from tacos to chimichangas. Grab a seat on the patio and check out its Mexican- and American-style tacos on discounted Taco Tuesdays. LD

El Jalisciense | Mexican | 3528 Sullivant Ave., West Side, 614-725-3505. Enchiladas, tacos, chimichangas and other Mexican staples highlight the menu at this Hilltop spot. LD El Portal | Mexican | 6999 E. Main St., Reynoldsburg, 614-751-0725. A friendly neighborhood restaurant with an authentic Mexican menu, including carne asada, carnitas and tacos. LD El Ranchito Taqueria | Mexican | 1275 Brown Rd., West Side, 614-867-5456. This no-frills restaurant in the South Hilltop area serves authentic Mexican fare such as tacos, tortas, flautas and burritos. Wash it down with horchata. LD El Sabor Street Food | Mexican | Food Truck, Citywide, 614-377-3478. This truck keeps its ingredients authentic to Mexico, with tacos, tortas, huaraches and more. D El Tacoriendo | Mexican | 3892 Refugee Rd., East Side, 614-367-7471. A colorful Mexican eatery

Junior’s Tacos | Mexican | 184 W. Fifth Ave., Campus, 614-743-7603. Your choice of tacos, burritos, quesadillas or tortas and an array of sides from rice and beans to grilled jalapeños. LD La Casita | Mexican | 1355 Bethel Rd., Northwest Side, 614-457-0823. This small Mexican eatery makes up for its size with big character and taste. The menu offers burritos, carnitas, tortas and a large seafood selection. LD La Mega Michoacana | Mexican | 2175 Morse Rd., North Side, 614-471-4500. An authentic taqueria located inside a Hispanic supermarket, with tamales, burritos, camarones a la Mexicana and enchiladas. LD La Plaza Tapatia | Mexican | 4233 Shoppers Ln., West Side, 614-276-0333. This West Side supermarket houses one of Columbus’ best Mexican restaurants, with carne asada, chile relleno, barbacoa and horchata. LD

La Poblanita | Mexican | Food Truck, 3825 Indianola Ave., Clintonville, 614-598-9539. A hidden gem for authentic tacos, tortas, burritos and quesadillas with seasonal specials such as the carne asada platter. LD La Super Torta | Mexican | 721 Georgesville Rd., West Side, 614-928-9079. This strip-mall spot specializes in tortas (sandwiches with different combinations of meats, cheeses and even pineapple), plus tacos, gorditas and more. BLD Laguna Mexican Street Food & Ice Cream | Mexican | 1980 Hard Rd., Dublin, 614-659-7475. Pairing authentic favorites like tortas, tacos and quesadillas with sweets like ice cream and shaved ice, this Mexican eatery brings street food to Dublin. LD Loco Mexican Sweets | Mexican/Desserts | Food Truck, Citywide, 614-674-7152. Loco is bringing Mexican-inspired frozen and fried treats to the streets. LD Los Agavez Taqueria | Mexican | Food Truck, 3166 N. High St., Clintonville, 614-206-7634. Authentic street tacos, tortas and more are served from this orange food truck at the corner of High and Pacemont. Don’t miss the popular birria tacos with consommé. LD Los Guachos | Mexican | Food Truck, 461 Commerce Sq., West Side, 614-493-1874. A Columbus classic, this taco truck is known for its beloved (and nationally recognized) tacos al pastor. LD Los Guachos Taqueria | Mexican | 7370 Sawmill Rd., Dublin, 614-726-9185; 1376 Cherry Bottom Rd., Gahanna, 614-471-4717; 5221 Godown Rd., Northwest Side, 614-538-0211. The popular Los Guachos taco truck now has three brick-and-mortar restaurants that offer its famous gringas and tacos al pastor, plus much more. LD Mariachi’s Mexican Restaurant | Mexican | 5701 Maple Canyon Ave., North Side, 614-847-1266. Authentic Mexican meals served in a cantina atmosphere, with burritos, tacos and enchiladas. BLD Mi Cerrito | Mexican | 19 E. Winter St., Delaware, 740-363-1587. A Mexican eatery located in downtown Delaware, with street tacos, burritos, enchiladas and seafood. LD Mi Mexico | Mexican | 4775 E. Main St., East Side, 614-577-0143. A festive Mexican restaurant with a massive menu of tacos, fajitas, enchiladas and more, plus half-price margaritas on Thursdays. LD Mr. Grill Tacos | Mexican | 1060 Georgesville Rd., West Side, 614-732-2773. This authentic Mexican food truck serves street tacos filled with carne asada, chorizo, chicharrón and other options. LD Nada | Mexican | 220 W. Nationwide Blvd., Arena District, 614-715-8260. Known for inventive dishes and a lively atmosphere, Cincinnati-based Nada doesn’t disappoint with bold colors and fun fare, like Mexican poutine, pork belly tacos and chicken enchiladas. Several signature cocktails are on tap, as well as a fine tequila selection. BRLD Nonato’s Kitchen | Mexican | Food Truck, 2123 Morse Rd., North Side, 614-778-4176.. Come for the tacos and stay for the fresh tortillas that are handmade on the spot. Add steak, chicken or marinated pork. LD Poblano’s | Mexican | 1200 Noe-Bixby Rd., Whitehall, 614-866-5881. A bright and tidy eatery with food con-

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

sistently a cut above the norm, with ceviche, chile relleno, enchiladas and fajitas. LD Santiago Supermarket & Mexican Restaurant | Mexican | 5431 Roberts Rd., Hilliard, 614-777-9500. Tucked in the back of Santiago Supermarket is a Mexican restaurant that offers authentic options such as huevos rancheros, burritos and carne asada. BLD Spicy Cup Bakery & Café | Mexican/Bakery | 1977 E. Dublin-Granville Rd., North Side, 614-547-7117. An authentic Mexican bakery serving coffee, tea and freshly made baked goods and desserts such as conchas, churros and tres leches. On the savory side, Spicy Cup offers tamales, empanadas and chilaquiles. BLD Tacos Don Deme | Mexican | 75 S. Murray Hill Rd., West Side, 614-465-9014. This hidden gem not only serves authentic tacos but also classics such as gorditas, burritos and quesadillas, which can be paired with drinks like a horchata or tamarindo. LD

Zapatas Mexican Kitchen | Mexican | 1282 Hill Rd. N, Pickerington, 614-751-6467. This Mexican eatery boasts 15 TVs and serves tacos, fajitas, seafood and other specialties. LD

Middle Eastern Aladdin’s Eatery | Middle Eastern | 2931 N. High St., Clintonville, 614-262-2414; 1425 Grandview Ave., Grandview, 614-488-5565; 9711 Sawmill Pkwy., Powell, 614-389-5438; 7227 N. High St., Worthington, 614-4301730. Originating in Lakewood, Ohio, Aladdin’s Eatery features delicious, healthy Lebanese-American dishes. The menu offers loads of vegetarian options. LD Caspian Restaurant | Middle Eastern | 4989 Cleveland Ave., North Side, 614-625-8899. Victoria Nemati’s Iranian restaurant serves Persian classics for

lunch and dinner. Try specialties like beef koobideh or chicken fesenjan or call in advance for intricate dishes. End your meal with Nemati’s homemade saffron ice cream. LD Ginevra Café | Middle Eastern/Somali | 2285 Morse Rd., North Side, 614-475-4880. Ginevra, which began as a coffee shop and later expanded to serve lunch and dinner, offers a mix of Middle Eastern, Mediterranean and Somali dishes. Try the rice and lamb shank. LD Jeddo Kabab | Middle Eastern | 2171 E. Dublin-Granville Rd., North Side, 614-794-1202. A strip-mall spot serving up a nice variety of Persian fare such as chicken barg, lamb shish kebab and baba ghanoush. LD King of Almandi Yemeni Restaurant | Middle Eastern | 3820 W. Broad St., West Side, 614-826-4108. Explore traditional Middle Eastern dishes such as

Tacos Fogoncito | Mexican | 1909 State Route 256, Reynoldsburg, 614-626-0096. A Reynoldsburg eatery serving classic Mexican favorites like huaraches, tortas and tacos al pastor. Be sure to try the fish tacos. LD Taqueria Guadalajara | Mexican | 2448 Home Acre Dr., North Side, 614-818-9727. This no-frills but colorfully appointed, family-owned restaurant features authentic Mexican food that is heavy on flavor but light in cost, with tacos, tostadas, shrimp cocktail and fajitas. LD Taquitos Taco Truck | Mexican | Food Truck, Citywide, 614-743-2173. Tacos, burritos, tortas and quesadillas with chicken, beef, pork and vegetarian options. Pair it with chips and salsa or guacamole. LD Tomatillos Authentic Mexican | Mexican | 2285 W. Dublin-Granville Rd., Northwest Side, 614-987-7999. Specializing in street-style Mexican cuisine, including gourmet tacos, Tomatillos is a fast-casual eatery that boasts a salsa bar. Finish off with dessert from Diamonds Ice Cream. BRLD Tortilla Street Food | Mexican | Food Truck, Citywide, 614-209-4795. This truck offers build-your-own burritos, tacos, quesadillas, nachos, tortas and salad bowls. LD Tostadalicious | Mexican | 20 S. State St., Westerville, 614-404-9326. Healthful Mexican fare with an emphasis on tostadas is the focus of owner Jose Becerra’s Westerville spot. LD Tres Potrillos | Mexican | 964 Galloway Rd., West Side, 614-851-9540. This spot offers a Mexican menu of items like street tacos, chile rellenos, huevos rancheros and chimichangas, plus an ice cream bar. LD Tula Taqueria | Mexican | 525 Lazelle Rd., Polaris, 614-601-6313. This friendly taco shop is owned by a family from Jalisco, Mexico. Tula also specializes in tortas, carnitas and carne asada. LD

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COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Everest Cuisine

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foul (fava bean stew), lamb galabah and chicken kabsah at this casual Yemeni spot. BLD Mr. Hummus Grill | Middle Eastern | 1450 Bethel Rd., Northwest Side, 614-273-4444. Opened by the owner of Mr. Hummus and Falafel food truck, this Lebanese eatery offers authentic dishes at resonable prices, with baba ghanoush, shawarma, falafel and more. LD Nazareth Restaurant & Deli | Middle Eastern | 5239 N. Hamilton Rd., Gahanna, 614-899-1177. This family-owned eatery has been serving classic Middle Eastern fare for more than 20 years. Nestled in a Gahanna strip mall, you’ll find friendly service and freshly made favorites like chicken shawarma, falafel and hummus. LD Pita Hut N Grille | Middle Eastern | 4965 N. High St., Clintonville, 614-433-0996. This teensy eatery next to Bob’s Bar serves up fresh, flavorful, fast food to a stream of regulars with a menu including falafel, kebabs, shawarma and pita sandwiches. LD Salam Market & Bakery | Middle Eastern | 5676 Emporium Sq., North Side, 614-899-0952. Freshly baked Middle Eastern breads are the highlight at this hidden gem. Try the khubz, an Arabic flatbread similar to pita, or the outstanding meat pies. BLD Yemeni Restaurant | Middle Eastern | 5426 Cleveland Ave., North Side, 614-426-4000. Offering a cuisine rarely found in the Midwest, this no-frills eatery serves authentic Yemeni specialties like fahsa stew, lamb mandi and Adeni milk tea. LD

Nepalese/Tibetan Everest Cuisine | Nepalese/Tibetan | 652 High St., Worthington, 614-601-6004. Combining Nepalese, Tibetan and Indian fare, Everest Cuisine boasts authentic dining at affordable prices in Old Worthington. LD Momo Ghar | Nepalese/Tibetan | 1265 Morse Rd., North Side, 614-749-2901; 59 Spruce St., Short North, 614-495-6666. Owner Phuntso Lama’s eatery in the North Market and modest counter inside Saraga specializes in momos, the handmade dumplings that she and her crew make by the hundreds, weekly. No visit to Momo Ghar is complete without the bestseller, jhol momo. LD Namaste Indo-Nepali Cuisine | Nepalese/Tibetan | 1279 Morse Rd., North Side, 614-261-3636. At humble Namaste, the delicacies of Nepal combine with influences from its neighbors India and China. Familiar favorites like samosas, chow mein and tandoori chicken are here, as well as thukpa soup, momos and sukuti (Nepalese dried meat). LD Sargam Restaurant & Bar | Nepalese/Tibetan | 1371 Hentz Dr., Reynoldsburg, 614-892-7474. Specializing in Nepalese cuisine, Sargam’s menu includes momos and thukpa soup, plus a variety of biryanis and thalis. For dessert, be sure to try the gulab jamun or sevai. LD Tibetan Momo | Nepalese/Tibetan | Food Truck, 26 E. Fifth Ave., Short North, 614-556-6165. Typically parked at Brothers Drake Meadery, this mobile vendor offers Tibetan dumplings as well as noodles stir-fried with chicken, beef or veggies. D

Pizza Adriatico’s | Pizza | 1618 Neil Ave., Campus, 614-4212300. Located next to the Ohio State campus, this longtime spot offers authentic New York-style pizza, with subs, salads, wings and calzones. LD Amato’s Wood-Fired Pizza | Pizza | 6 S. Sandusky St., Delaware, 740-369-8797. A snug hangout with exposed brick walls serving fire-roasted specialty pizzas, pastas, subs, desserts and unique craft beers. LD Ange’s Pizza | Pizza | 4511 N. High St., Clintonville, 614-784-9000; 2980 Noe-Bixby Rd., East Side, 614864-0468; 1018 N. Hamilton Rd., Gahanna, 614-8559500; 2149 Hilliard Rome Rd., Hilliard, 614-777-9680; 5767 Karl Rd., North Side, 614-888-5767; 5244 Godown Rd., Northwest Side, 614-670-8864; 8747 Smoky Row Rd., Powell, 614-659-0988; 139 S. Yearling Rd., Whitehall, 614-235-0898. Ange’s has been serving up pies in Central Ohio for more than 50 years, with pizzas, subs, wings, poppers and salads. LD Anthony’s Pizzeria | Pizza | 602 Pleasant Ridge Ave., Bexley, 614-231-6628. A neighborhood favorite offering traditional, New York-style pizza and specialty pies, plus salads, subs and stromboli. LD Aracri Pizzeria | Pizza | 1607 N. High St., Campus, 614-754-7925. This family-friendly pizzeria is the creation of an Italian whose father owned a small café in Italy. Expect New York-style pies and late-night hours. LD Beer Barrel Pizza & Grill | Pizza/American | 7482 State Route 161, Dublin, 614-681-3663; 3993 Morse Crossing, Easton, 614-681-3663; 2500 Roberts Ct., Hilliard, 614-681-3663. An Ohio-owned business since 1965, Beer Barrel offers an extensive list of beers (local and otherwise) to go along with a large menu of salads, pizzas, pastas, sandwiches and more. LD Bella’s Pizza | Pizza | 958 Demorest Rd., West Side, 614-274-3358. Family-owned pizza joint with all of the favorites, including stromboli, subs, pasta and salads. LD Benito’s Restaurant and Bar | Pizza | 5286 Center St., Hilliard, 614-876-6800. Quaint mom-and-pop pizza joint using family recipes, with pasta, calzones, subs and salads. D Bexley Pizza Plus | Pizza | 2651 E. Main St., Bexley, 614-237-3305. With 22 specialty pizzas and 41 toppings, the options are endless at this Bexley pizzeria that also serves subs and salads. LD BrewDog Short North | Pizza | 1175 N. High St., Short North, 614-908-3053. This brewpub from BrewDog USA offers a cozy patio atmosphere to enjoy a slice of pizza and a cold beer from one of 24 taps. LD Brooklyn Pizza | Pizza | 240 N. Liberty St., Powell, 614-436-8900. A small, New York-style pizza shop that mainly serves to-go orders but has a small seating area. LD Café Napolitana | Pizza | 40 N. High St., Downtown, 614-224-3013. In business for more than 25 years, this Downtown pizzeria and bar offers authentic New York-style pies, calzones and pasta. LD Capuano’s Pizza House | Pizza | 24 S. Township Rd., East Side, 740-927-7681. A family-owned pizzeria satisfying cravings for more than 30 years, with subs,

salads and specialty pizzas like the BLT, Joe’s BBQ Chicken and Lana’s Cinnamon Dessert. LD Cardo’s Pizza & Tavern | Pizza | 7897 Refugee Rd., Pickerington, 614-834-8101. The recently revamped neighborhood sports bar and pizzeria offers ample patio space and live music. The menu includes the High Voltage Pizza, tavern grub, the popular Gondola Sub, spaghetti and meatballs, and craft beer. LD Classic Pizza | Pizza | 742 N. State St., Westerville, 614-865-1000; 906 S. Sunbury Rd., Westerville, 614882-2999. Open since 1989, this pizzeria also offers subs, wings and salads. LD D & E-Z-O’s Pizza | Pizza | 1285 Brown Rd., West Side, 614-276-6400. West Side pizza joint with a full menu that includes pasta, subs and salads. The Destroyer pizza serves 12. LD Dante’s Pizza | Pizza | 3586 Indianola Ave., Clintonville, 614-268-5090. A classic Clintonville pizzeria offering some of the finest pies in the city, plus pasta and subs. D Dewey’s Pizza | Pizza | 6540 Perimeter Dr., Dublin, 614-799-2444; 1327 W. Fifth Ave., Fifth by Northwest, 614-487-8282; 640 High St., Worthington, 614-9853333. Friendly and efficient family pizzeria specializing in creative, stone-baked pies, including the Bronx Bomber and Ryan’s Inferno. LD DiCarlo’s Pizza | Pizza | 4142 Main St., Hilliard, 614-7774992. A pizza joint established in 1945, serving OhioValley-style pizza, calzones and pepperoni rolls. LD Eagles Pizza | Pizza | 2 N. High St., New Albany, 614855-7600. A longtime New Albany favorite founded in 1971, with pizza, subs, pasta, salads and desserts. LD Emelio’s Restaurant | Pizza | 574 Georgesville Rd., West Side, 614-279-7900. This Columbus-style pizza joint run by the DiSabato family has been in business since 1960. LD Enrico’s Pizza & Restaurant | Pizza | 5788 Frantz Rd., Dublin, 614-766-6900. A family-owned restaurant serving homemade meals. Beyond pizza, it also offers ravioli, gnocchi, chicken Parmesan and salads. LD NEW Fibonacci’s Pizzeria | Pizza | 3055 Indianola Ave., Clintonville, 614-262-7505. Studio 35’s recently renovated movie theater includes this fine in-house pizzeria. Fibonacci’s turns out Neapolitan-style, char-crusted pizzas that pair well with the theater’s outstanding cast of beers. D Flyers Pizza & Subs | Pizza | 962 N. Waggoner Rd., East Side, 614-322-0123; 4099 Hoover Rd., Grove City, 614-871-9000; 2726 London Groveport Rd., Grove City, 614-931-0888; 296 Main St., Groveport, 614-8300123; 5466 Roberts Rd., Hilliard, 614-529-0123; 3967 Presidential Pkwy., Powell, 614-210-0123; 5634 Hall Rd., West Side, 614-870-7777. This independent pizzeria features 11 specialty pizzas including the Old World Pepperoni and the Bomber. Sandwiches include the Italian sub, the Philly steak and the Nightmare Sandwich. Salads, deep-fried wings and strombolis highlight the rest of the menu. LD Gahanna Pizza Plus | Pizza | 106 Granville St., Gahanna, 614-428-9878. With 22 specialty pizzas and 41 toppings, the options are endless at this pizzeria. Available for carryout or delivery only. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Gatto’s Pizza | Pizza | 2928 N. High St., Clintonville, 614-263-3737. This family-owned pizza joint in Clintonville is truly old-school, serving homemade Italian favorites like pizza, subs, salads and pasta. D GoreMade Pizza | Pizza | 936 N. Fourth St., Italian Village, 614-725-2115. It’s all about the pizza here at Nick Gore’s modest spot. Thin-crust pies are woodfired in an oven imported from Italy, and seasonal toppings are locally sourced. Enjoy solid cocktails and salads while you wait. LD Grandad’s Pizza | Pizza | 1254 W. Third Ave., Grandview, 614-488-9700; 1418 Morse Rd., North Side, 614433-9700. A family-owned and -operated pizza shop with daily lunch specials. Build-your-own and specialty pizzas featuring dough that’s made fresh daily, plus subs, salads and wings. LD Grandad’s Pizza & Pub | Pizza | 4093 Trueman Blvd., Hilliard, 614-767-3020. The sibling pizzeria to Grandad’s Pizza, this family-run spot offers Columbusstyle pizza, beer and sports on the TV. LD Grandma’s Pizza & Pasta | Pizza | 79 N. Stygler Rd., Gahanna, 614-471-8000; 7117 E. Main St., Reynoldsburg, 614-863-0777; 1242 Parsons Ave., South Side, 614-449-0777; 1011 W. Broad St., West Side, 614-228-1110; 3495 E. Broad St., Whitehall, 614-2380777. A local pizzeria serving a traditional menu of pizza, subs, pasta and wings for dine-in, carryout or delivery. LD Grandstand Pizza Shop | Pizza | 4034 Broadway, Grove City, 614-875-0938. Offering stone-baked pizza alongside other options like subs and wings, this pizza shop offers a family-friendly atmosphere for dine-in, takeout and delivery. LD Grapevine Pizza | Pizza | 8581 Refugee Rd., Pickerington, 614-837-2108. A family-owned pie shop with pizza, subs and salads. LD Grapevine Pizza & Café | Pizza | 6462 Winchester Blvd., Canal Winchester, 614-920-4640. A family-friendly eatery offering pizza, subs, salads and drink specials. LD Halwani Cuisine, Pizza & Stromboli | Pizza | 1453 Grandview Ave., Ste. B, Fifth by Northwest, 614-4866666. A simple yet friendly pizzeria that offers gyros, stromboli, subs, traditional pizzas and “international” pies like the tandoori chicken pizza and Moroccan pizza. D Harvest Bar + Kitchen | Pizza | 940 S. Front St., Brewery District, 614-947-7950; 2885 N. High St., Clintonville, 614-947-7133. The Brewery District and Clintonville Harvests offer perfectly cooked woodfired pies, plus sandwiches, burgers (from traditional beef to veggie) and a selection of cocktails. LD Harvest Pizzeria | Pizza | 2376 E. Main St., Bexley, 614-824-4081; 45 N. High St., Dublin, 614-726-9919. Some of the best wood-fired pies in Central Ohio are served at this family of pizzerias from the Grow Restaurants group. Also not to miss are the small plates, burgers and butterscotch budino. LD Hounddog’s Pizza | Pizza | 2657 N. High St., Old North, 614-261-4686. Hounddog’s serves its famous Smokin’ Joes pies all day and night, and offers delivery until 2:15 a.m. on the weekends. BLD Joe’s Pizza of Columbus | Pizza | 3020 E. Broad St., Bexley, 614-235-3035. Founded in 1987, this neigh-

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

borhood pizza joint serves thin-crust pies, subs and spaghetti. Carryout only. LD Joseppi’s Pizza | Pizza | 4062 Hoover Rd., Grove City, 614-875-3800; 3179 Sullivant Ave., West Side, 614-272-2724; 4764 W. Broad St., West Side, 614878-7291. Home of The Topper (a pizza topped with old-fashioned pepperoni, provolone and grated cheeses), this local pizza chain also offers oven-baked subs, spaghetti and meatballs, wings and more. LD Josie’s Hilltop Pizza | Pizza | 3205 W. Broad St., West Side, 614-274-7822. A Hilltop staple since 1959, Josie’s serves Columbus-style pizza, calzones, subs and more. LD Josie’s Pizza | Pizza | 952 W. Broad St., Franklinton, 614-224-9637. A family-owned, Columbus-style pizza joint for more than 50 years, with subs, pasta, salads and chicken dinners. LD JT’s Pizza and Pub | Pizza/Bar Fare | 2390 W. DublinGranville Rd, Worthington, 614-718-9110. A combination pizza shop and sports bar, locally owned JT’s has favorites such as calzones, wings and over 20 kinds of pizza that can be personalized. JT’s offers live music, trivia nights, wine tastings and a place to watch the game. LD Kingy’s Pizza Pub | Pizza | 7470 Hill Rd. N, Canal Winchester, 614-837-5664. A friendly little neighborhood pizza joint and pub, with salads, sandwiches, wings and munchies. D Little Sicily’s Pizza | Pizza | 2965 Brice Rd., East Side, 614-868-1937. A mom-and-pop Italian eatery serving family recipes, with pizza, Italian subs and homemade lasagna. LD Lombardi’s Pizza and Ice Cream | Pizza | 6251 S. High St., South Side, 614-491-7570. A classic pizzeria serving comfort food and desserts. Offerings include the Dominic the Destroyer pizza, Giant Pork Tenderloin sandwich, Coneys and soft-serve ice cream. LD Mama Linda’s Pizzeria | Pizza | 355 S. Main St., Pataskala, 740-927-8010. A friendly, family-owned pizza spot that’s home to the Jumbo 21” Warrior pizza, along with subs, pasta, salads and wings. LD Mama Mimi’s Take ’N Bake Pizza | Pizza | 2923 N. High St., Clintonville, 614-261-0080; 1565 King Ave., Grandview, 614-485-9711; 2092 W. Henderson Rd., Upper Arlington, 614-459-4114. A local takeand-bake pizza chain with fresh, healthy ingredients. Choose from more than 30 pizza toppings, lasagna, Primo Vegetarian Pizza and Chocolate Chunk Pizza Cookie. LD Marco’s Pizza | Pizza | 1745 Hill Rd. N, Pickerington, 614-861-1111; 8072 E. Broad St., Reynoldsburg, 614367-9999 ; 1361 Worthington Centre Dr., Worthington, 614-846-0400. A Toledo-based pizza chain founded in 1978, with salads, subs, pizzas like the White Cheezy and Pepperoni Magnifico, and CinnaSquares for dessert. LD Massey’s Pizza | Pizza | 219 S. Sandusky St., Delaware, 740-513-3700; 261 Lincoln Cir., Gahanna, 614-4164444; 1229 N. Memorial Dr., Lancaster, 740-653-6633; 1951 E. Dublin-Granville Rd., North Side, 614-8880022; 440 E. Broad St., Pataskala, 740-927-0786; 9838 Brewster Ln., Powell, 614-799-5777; 7070 E. Main St., Reynoldsburg, 614-868-0690; 2970 Sullivant Ave.,

West Side, 614-358-3333; 399 S. State St., Westerville, 614-882-6466; 4464 E. Main St., Whitehall, 614-5592222. This local pizza chain serves award-winning, Columbus-style pizza, plus wings, subs and salads. LD Massey’s Pizza Sports Bar & Wings | Pizza | 6394 Gender Rd., Canal Winchester, 614-837-7777; 152 Graceland Blvd., Clintonville, 614-505-6262; 4015 Parkmead Dr., Grove City, 614-277-3200. A modern sports bar serving up Massey’s Columbus-style pizza, plus wings, subs and salads. LD Meister’s Bar | Pizza | 1168 Chambers Rd., Grandview, 614-481-3051. This Browns-backers bar is a friendly neighborhood haunt with excellent Chicago-style deep-dish pizza and an extensive craft beer selection. D NEW Mid City Garage | Pizza | 1179 Jaeger St., Merion Village, 614-372-5028. Housed in a former auto garage, Mid City is the place to go for a “tasty tuneup,” featuring wood-stone oven pizzas, charcuterie boards and plenty of adult libations. LD Mikey’s Late Night Slice | Pizza | 268 S. Fourth St., Downtown, 614-737-3801; 1030 N. High St., Short North, 614-737-3488; 457 N. High St., Short North, 614-869-0249; Food Truck, Citywide, 614-737-3488. Late-night, locally owned favorite for thin-crust pizzas. Whole pies (like The Garbàge and The Rad Vegan) are available, or get your pizza by the slice (like Spicy-Ass Pepperoni with Sriracha). Patio at the Oddfellows location only. LD Mohio Pizza Co. | Pizza | 23 N. Sandusky St., Delaware, 740-363-9990. Owner Monroe “Moe” Nelson serves wood-fired pizzas and a handful of Italian starters and sandwiches at this spot. The craft cocktails, prepared by one of the region’s best bartenders, are not to miss. D Natalie’s Coal-Fired Pizza and Live Music | Pizza | 5601 N. High St., Worthington, 614-436-2625. Scratch-made gourmet pies are cooked in a hightemperature coal oven for a delicious, charred crust. A wide variety of regional and national music acts perform nightly. BRD OH Pizza & Brew | Pizza | 88 E. Broad St., Downtown, 614-940-8687; 18 Dillmont Dr., Worthington, 614-8132219. This casual pizza joint serves a large selection of wings, plus apps, salads, subs and more. LD Panzera’s Pizza | Pizza | 1354 Grandview Ave., Fifth by Northwest, 614-486-5951. A family-run joint serving thin-crust pizzas, subs like the Panzera’s Monster, pasta and salads. LD Paulie Gee’s Short North | Pizza | 1195 N. High St., Short North, 614-808-0112. A Brooklyn-based pizzeria with Neapolitan-style pies, Detroit-style “squares” and craft beer. Offers traditional and eclectic pizza toppings with names like the Hog Pit Brisket, the Greenpointer and the Ricotta Be Kiddin’ Me. D Pies & Pints | Pizza | 4205 Weaverton Ln., Easton, 614-478-7437; 7227 N. High St., Worthington, 614-8857437. Char-grilled wings and pizzas with unique flavor combinations (think red grapes and Gorgonzola) are paired with craft brews at this restaurant with West Virginia ties. LD Pizza Cottage | Pizza | Food Truck, Citywide, 740-652-9410. This truck travels the state offering award-winning pizza from the Ohio-based pizzeria chain. LD

Pizza Cucinova | Pizza | 7721 Sawmill Rd., Dublin, 614-943-4111; 4044 Morse Crossing, Easton, 614-3372227; 1187 Olentangy River Rd., Fifth by Northwest, 614-299-9520; 79 S. State St., Westerville, 614-4234282. This fast-casual pizza shop offers a buildyour-own experience where guests line up at a work station to select pie toppings or choose from a list of chef’s specialty combinations. Pizza is then fired in a 700-degree oven. Some locations serve pasta. LD Pizza House | Pizza | 747 E. Lincoln Ave., North Side, 614-885-3121. A family-owned pie shop with a friendly staff and a loyal following. The menu includes pizza, salads, spaghetti, lasagna and ravioli. LD Pizza Primo | Pizza | 3027 Indianola Ave., Clintonville, 614-263-5300; 895 High St., Worthington, 614-8887979. Founded in 2002, this locally owned pie shop offers calzones, Italian subs, salads, wings and sides. LD Plank’s Bier Garten | Pizza | 888 S. High St., German Village, 614-443-4570. This 58-year-old neighborhood watering hole boasts a large beer garden.

The German-inspired restaurant specializes in pizza, burgers, Wiener schnitzel and more. LD Plank’s Café & Pizzeria | Pizza | 743 Parsons Ave., Schumacher Place, 614-443-6251. Plank’s pies, known for their sweet pizza sauce, are some of the most popular in the city. This neighborhood haunt also offers breakfast, subs, sandwiches and desserts. BLD Rapid Fired Pizza | Pizza | 3646 Fishinger Blvd., Hilliard, 614-876-0800. This growing Ohio-based chain specializes in made-to-order pizzas cooked in just 180 seconds. Also offers craft beers. LD Renaldi’s Pizzeria | Pizza | 54 W. Waterloo St., Canal Winchester, 614-833-1221. A no-frills, family-owned pizzeria located in the heart of Canal Winchester. D Romeo’s Pizza | Pizza | 3530 N. High St., Clintonville, 614-869-3200; 1832 Columbus Pike, Delaware, 740-513-3035; 1992 Hard Rd., Dublin, 614-789-0014; 343 W. Bridge St., Dublin, 614-602-4600; 955 W. Fifth Ave., Fifth by Northwest, 614-297-4000; 1119 N. Hamilton Rd., Gahanna, 614-470-6000; 2207 StringTaft’s Brewpourium

town Rd., Grove City, 614-539-3800; 3189 Hilliard Rome Rd., Hilliard, 614-527-0044; 1992 Hard Rd., Northwest Side, 614-789-0014; 80 W. Church St., Pickerington, 614-834-8315; 8929 S. Old State Rd., Polaris, 614-985-3355; 499 Lancaster Ave., Reynoldsburg, 614-863-1000; 5733 Maxtown Rd., Westerville, 614-895-5555. A local chain offering traditional or thin-crust pies, plus subs, wings and salads available for delivery or carryout. LD Rotolo’s Italian Pizzeria | Pizza | 1749 W. Fifth Ave., Fifth by Northwest, 614-488-7934. Rotolo’s has been serving authentic Italian-recipe pizza since 1974, with subs, pasta and salads. LD Rubino’s Pizza | Pizza | 2643 E. Main St., Bexley, 614235-0712. Vintage-style pizza and spaghetti in a retro ’50s setting. LD Sarefino’s Pizzeria & Italian Deli | Pizza | 59 Spruce St., Short North, 614-228-2850. This stall in the North Market serves New York-style pizza by the slice, takeand-bake pies, calzones, strombolis and subs. LD Sexton’s Pizza | Pizza | 943 E. Johnstown Rd., Gahanna; 8005 E. Broad St., Reynoldsburg, 614-751-6464. Owned by two brothers, this tavern-style pizza joint offers several specialty pizzas, such as the Kevin Bacon and the Bernie Mac, or you can create your own. Vegan options are available. LD Stadz Pizzeria | Pizza | 6755 Taylor Rd., East Side, 614-861-0000. This Blacklick pizzeria offers thin-crust pizza with many topping options to make it your own. Stadz also offers salads, breadsticks, chicken tenders, subs and more. LD NEW Taft’s Brewpourium | Pizza | 440 W. Broad St., Franklinton, 614-489-8900. With its first two locations in Cincinnati, Taft’s has quickly made a home in Columbus, with a hip brewpub, a plethora of beers on tap and New Haven-style pizzas. LD NEW Tamo’s Pizzeria | Pizza | 1333 Northwest Blvd., Grandview, 614-706-4422. This newcomer to Grandview offers New York-style pizza as well as stromboli, pasta dinners, wings and subs. LD Taranto’s Pizzeria | Pizza | 1282 E. Powell Rd., Lewis Center, 614-841-2345. A family-owned pizzeria serving traditional Italian entrées and pizzas for more than 20 years, with salads, subs, stromboli and lasagna. LD Tommy’s Pizza | Pizza | 4279 W. Dublin-Granville Rd., Dublin, 614-764-3999; 174 W. Lane Ave., Old North, 614-294-4669; 1350 W. Lane Ave., Upper Arlington, 614-486-2969. A Central Ohio tradition since 1952, serving pizza, subs, salads and pasta. LD

PHOTO: TIM JOHNSON

Tyler’s Pizzeria & Bakery | Pizza/Bakery | 7516 E. Main St., Reynoldsburg, 614-322-9587. Longtime restaurateur Bryan Tyler runs this bakery-meetspizzeria combo. The scratch bakery serves up loaves of bread, rolls and pastries, plus specialty pizzas like the RefridgeRaider, California Chicken and Great American Cheeseburger. LD Vick’s Gourmet Pizzeria | Pizza | 7345 E. Main St., Reynoldsburg, 614-866-7392. An old-school, family pizzeria located in the old Connell Hardware building. LD Westerview Plaza Pizza | Pizza | 30 Westerview Dr., Westerville, 614-882-9494. A casual neighborhood spot, serving some of the same recipes for 50 years. There’s a variety of subs and pizzas with homemade

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

sauce and dough; spaghetti with homemade meatballs; fish and chips; and chicken dinners. LD Yellow Brick Pizza | Pizza | 892 Oak St., Olde Towne East, 614-725-5482. This beer-loving pizzeria has the feel of a beloved neighborhood haunt while offering a fresh take on classic pizza. Offers wings, specialty pizzas, like the Spicy Chicken Corn Chowder Pizza or Tristano’s Chicago Stuffed Pizza, and pies from Dough Mama. A Franklinton location is in the works. LD Zamarelli’s Pizza Palace | Pizza | 4011 Front St., Grove City, 614-808-0421. This pizza shop has been family-owned since 1963. Offers four sizes of pizza, plus sandwiches and pasta dishes like spaghetti, rigatoni and lasagna. D Zanzis Pizza | Pizza | 3467 Broadway, Grove City, 614801-9500. A ready-to-serve pizzeria that also offers a build-your-own pizza line for walk-in customers and a drive-thru window. LD Zuko’s Pizza | Pizza |4333 Cosgray Rd., Hilliard, 614363-4700. In addition to subs and salads, Zuko’s is known for its thin crust pizza that can either be New York- or Columbus-style. D

Polynesian Aloha Aina | Polynesian | Food Truck, Citywide, 614943-3523. This modern Hawaiian kitchen takes the traditional dishes from sister truck Aloha Streatery and adds a Midwestern twist. BRD Aloha Streatery | Polynesian | Food Truck, Citywide, 614-943-3523. This truck brings the islands to Ohio with classic Hawaiian food at affordable prices. LD Hai Poké | Polynesian | Food Truck, Citywide, 614817-1406. Offers Hawaiian island-inspired poke bowls—deconstructed sushi with raw fish (or tofu), rice, vegetables and delicious sauces. LD Huli Huli Tiki Lounge & Grill | Polynesian | 26 W. Olentangy St., Powell, 614-396-8437. This bar in historic downtown Powell is reviving tiki culture with carefully crafted rum drinks like mai tais and zombies. A small menu features items like the Big Island Sliders. D Poke Bros. | Polynesian | 2036 N. High St., Campus, 614-947-7859; 1065 Gemini Pl., Polaris, 614-681-9000; 599 S. State St., Ste. 100, Westerville, 614- 392-2027. This eatery serves up Hawaiian poke, Chipotle-style. Build your own healthy bowl or select signature bowls like the Johnny Utah with salmon or The Shaka with chicken. LD Poke Bros. to Go | Polynesian | 100 E. Gay St., Downtown, 614-369-1144. This teeny Downtown eatery serves up Hawaiian poke, Chipotle-style. Build your own healthy bowl or select signature bowls like the Johnny Utah with salmon or the Shaka with chicken. LD

Key B Breakfast BR Brunch L Lunch

D Dinner

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Seafood Cajun Boiling Seafood and Bar | Seafood | 2760 Brice Rd., Reynoldsburg, 614-863-8667. This restaurant takes its inspiration from Louisiana cuisine, offering classics like po’boy sandwiches, as well as a la carte seafood options to boil and create your own meal. LD

into delicious dishes that may change the way you “seafood.” Try the lobster rolls and homemade sauces. LD Rusty’s Wharf | Seafood/Burgers | 7256 HazeltonEtna Rd., Pataskala, 740-927-2799. A casual spot for “big old baskets” of fried seafood and fries, plus Coney dogs, burgers and wings. LD

Columbus Fish Market | Seafood | 1245 Olentangy River Rd., Grandview, 614-291-3474. This high-end seafood restaurant offers daily fresh catch options and an eclectic, ever-changing menu with favorites like Maine lobster, Shanghai Sea Bass, Mitchell’s RibEye and Alaskan king crab legs. LD

Shrimp Lips | Seafood | 1622 Parsons Ave., South Side, 614-230-2550. The married duo of Dorothea and John Carter offer expert Southern seafood boils at their carryout-only spot on Parsons. Lobster fries, lobster mac, chicken platters and Philly steak sandwiches round out the menu. LD

Cousins Maine Lobster | Seafood | Food Truck, Citywide, 614-448-1256. Lobsters shipped directly from Maine are carefully prepared in small batches to provide a traditional New England experience. Offers lobster rolls, lobster tots, shrimp tacos and whoopie pies. LD

Windward Passage | Seafood | 4739 Reed Rd., Upper Arlington, 614-451-2497. This hoot of a retro restaurant has porthole windows and nautical décor, as well as some of the best fried fish in town. Think: peel-and-eat shrimp, loaded baked potatoes and fried perch or walleye. LD

The Fish Guys | Seafood | 59 Spruce St., Short North, 614-228-4903. The North Market’s longtime fishmonger also serves prepared foods like New England clam chowder, lobster rolls and po’boys. LD

Small Plates

Frank’s Fish & Seafood Market | Seafood | 5249 Trabue Rd., West Side, 614-878-8600. The restaurant located inside Frank’s Fish & Seafood Market offers everything from gumbo to lamb chops to fried snapper. LD Kai’s Crab Boil | Seafood | 839 Bethel Rd., Northwest Side, 614-869-0652. Kai’s brings a coastal tradition to Columbus that’s interactive, fun and messy. Choose from one of Kai’s Combos or pick your own seafood combination—from shrimp to snow crab legs to lobster—boiled in special spices. LD Lee’s Seafood Boil | Seafood l 1446 Bethel Rd., Northwest Side, 614-592-1888. Shrimp, clams, blue crab, lobster, crawfish—they’re all here at this Bethel Center restaurant. Options range from fried seafood baskets to po’boys to boiled seafood by the pound. LD Marino’s Seafood | Seafood | 1216 W. Fifth Ave., Fifth by Northwest, 614-481-8428. A local favorite famous for its fish and chips. Other menu options include breaded shrimp, baked fish and hush puppies. LD Mitchell’s Ocean Club | Seafood | 4002 Easton Station, Easton, 614-416-2582. The first location of Cameron Mitchell’s Ocean Prime brand, this modern American restaurant and lounge features an impressive menu of seafood and prime cuts of steak, signature cocktails and a Wine Spectator-honored wine list. D Pier 11 Boiling Seafood & Bar | Seafood | 1335 Stoneridge Dr., Gahanna, 614-934-7077; 7661 Farmsbury Dr., Reynoldsburg, 614-367-6666; 3920 E. Broad St., Whitehall, 614-817-1007. Pier 11 offers seafood kicked up with Cajun and Creole flavors. Offerings include boiled shrimp, crawfish and mussels, as well as po’boys and fried catfish. LD Pokebap | Seafood | 7561 Sawmill Rd., Dublin, 614726-9818. A build-your-own poke concept using highquality ingredients, including fresh, sushi-grade fish and produce, plus sauces made from scratch. LD Reel Smoke | Seafood | Food Truck, Citywide, 740877-9014. Fresh imported fish and lobster are crafted

Black Radish Creamery | Small Plates | 59 Spruce St., Short North, 614-517-9520. The North Market’s cheese shop offers a full-service raclette cheese bar and rotating menu of artisan cheese plates to pair with wine and beer from The Barrel & Bottle. LD Denmark on High | Small Plates | 463 N. High St., Short North, 614-984-7351. A European-style cocktail bar focusing on vintage and modern drinks, craft Ohio beers and small plates like pimento cheese, charcuterie boards and flatbreads. Located on the second floor of the Yankee on High building. D Lincoln Social Rooftop | Small Plates | 711 N. High St., Ninth Floor, Short North, 614-300-9494. Cameron Mitchell Restaurants’ first-ever rooftop lounge offers impressive views from atop the Lincoln Building. Cocktails and socializing are the focus here, with a complementary menu of beachy small plates and snacks. An elevator connects Lincoln Social to its sibling restaurant, Del Mar SoCal Kitchen. D Mouton | Small Plates | 954 N. High St., Short North, 614-732-4660. Chic and simple bar focusing on high-quality cocktails. Food options include artisanal cheese and charcuterie plates. D

Somali NEW Afra Grill | Somali | 1635 Morse Rd., North Side, 614-591-3816. A fast-casual restaurant bringing Somali cuisine to the Columbus scene. Build your own meal by choosing a base, protein, hot topping, three cold toppings and a sauce. Don’t miss the Afra Cream Tea. LD African Paradise | Somali | 2263 Morse Rd., North Side, 614-476-2163. An authentic African restaurant catering to the city’s Somali population, with spaghetti saldato, zigni (beef stew), muufo (flatbread) and curry rice. BLD Darbo Restaurant | Somali | 3764 Cleveland Ave., North Side, 614-475-8004. A small eatery serving authentic and traditional Somali cuisine, with goat stew, shawarma and pasta dishes. BLD

Frank & Carl’s

Broad Street Bagels & Deli | Soup & Sandwiches | 66 E. Broad St., Downtown, 614-224-3596. A simple and quick Downtown bagel shop and deli serving breakfast, lunch and Stauf’s coffee. BL Brown Bag Delicatessen | Soup & Sandwiches | 898 Mohawk St., German Village, 614-443-4214. The longtime German Village sandwich shop keeps it simple yet tasty. The spot offers soups, salads and speciality sandwiches like Ben’s Black and Blue, the Village Addiction and Mohawk Stroller. LD Cravings Café | Soup & Sandwiches | 114 N. Front St., Downtown, 614-670-4439. A chef-driven café focused on sandwiches made with locally sourced ingredients, house-baked brioche and roasted meats. Also features small-batch coffee and house-baked cookies. BL Dave’s Cosmic Subs | Soup & Sandwiches | 1766 N. High St., Campus, 614-824-5494. At this Northeast Ohio-based submarine sandwich chain, rock ’n’ roll meets Italian, vegan, gluten-free and whole wheat sub rolls. Try out the Original Dave’s Cosmic Sub or Dave’s Best Meatball Ever Sub and wash them down with a flavored soda. LD Deli Boys | Soup & Sandwiches | 141 N. High St., Downtown, 614-621-1444. A Downtown sandwich shop near Nationwide Arena serving a variety of breakfast dishes, sandwiches, soups and salads. BBRL NEW Frank & Carl’s | Soup & Sandwiches | 6558 Longshore St., Dublin, 614-389-2851. A Bridge Park sandwich shop serving delicious subs and bagel sandwiches. Offerings range from the Roger Roger, served hot with capicola and giardiniera, to the Harvey, a veggie sandwich served cold. LD The Garden Bar Café | Soup & Sandwiches | 3989 Broadway, Grove City, 614-594-3989. This café serves boxed lunches, pressed juices, smoothies, healthy snack plates and a variety of baked goods in Grove City’s historic Town Center. BLD

Hamdi Grill | Somali | 1784 Huy Rd., North Linden, 614-447-0199. A Somali restaurant featuring authentic food and a friendly staff, with chicken kebabs, roasted goat, lamb chops and salmon. LD

PHOTO: TIM JOHNSON

Hoyo’s Kitchen | Somali | 5788 Columbus Sq., North Side, 614-899-8800; 59 Spruce St., Short North, 614745-3943. Hoyo’s serves authentic dishes inspired by the owners’ mother’s home cooking. Don’t pass on a combo plate with goat and berbere-spiked sauce or the daal soup, a hearty lentil dish. LD

serves fried chicken and wings, mac ’n’ cheese, cornbread and other comfort foods. LD La Glory’s Café | Soul Food | 3350 Allegheny Ave., East Side, 614-237-5844. At La Glory’s, the staff works to make food that reminds you of Southern home hospitality, including various fish and chicken entrées, as well as classic sides like collard greens and cornbread. LD

Kulmiya American & Somali Cuisine | Somali | 5666 Columbus Sq., Westerville, 614-900-0941. This restaurant specializes in Somali rice dishes, sambusas and more. Check out its great tea selection. LD

Madison Soul Food Kitchen | Soul Food | 1731 Greenway Ave., East Side, 614-252-1657. As part of the United House of Prayer for All People, this volunteerrun restaurant is set up cafeteria-style with a menu that changes daily. Go for the home-cooked fried chicken, yams, mac ’n’ cheese, sweet tea and more. LD

Soul Food

Soup & Sandwiches

Betty’s Kitchen | Soul Food | Food Truck, Citywide, 614- 218-7902. Self-described as “soul food on wheels,” Betty’s serves chicken, fish and delectable sides. LD

Block’s Bagels & Deli | Soup & Sandwiches | 3012 E. Broad St., Bexley, 614-235-2551; 6115 McNaughten Center, Reynoldsburg, 614-863-0470; 59 Spruce St., Short North, 614-456-7263. A longtime local shop serving authentic bagels and kosher deli fare, with breakfast dishes, soups, salads and sandwiches. BL

The Good Kitchen 614 | Soul Food | 1485 Sunbury Rd., East Side, 614-258-4663. This soul food carryout

NEW Gypsy on the Mile | Soup & Sandwiches | 200 Civic Center Dr., Downtown, 614-914-8899. Tucked away in a Downtown office building is this eatery offering a variety of foods inspired by countries from all over the world. The menu ranges from Hungarian goulash to fish tacos to Reuben sandwiches. BL Jumbo’s Sub Shop | Soup & Sandwiches | 560 S. Yearling Rd., Whitehall, 614-235-2624. A family-owned Whitehall staple serving specialty subs, pizza, chicken tenders and salads. LD Katzinger’s Delicatessen | Soup & Sandwiches | 7160 Muirfield Dr., Dublin, 614-389-8444; 475 S. Third St., German Village, 614-228-3354. A 35-year veteran in German Village, Katzinger’s is a traditional, East Coast-style deli with 60-plus sandwiches, potato latkes, pickle barrels and specialty foods and cheeses. The Dublin location opened in 2019. BLD Krema Nut Co. | Soup & Sandwiches | 1000 W. Goodale Blvd., Grandview, 614-299-4131. One of the oldest peanut butter companies still operating in the United States also has a little shop serving up sandwiches like the Kicker, the Buckeye and the traditional PB&J. BL Lexi’s on Third | Soup & Sandwiches | 100 E. Broad St., Downtown, 614-229-5394. A Downtown delicatessen specializing in classics like the patty melt and Reuben, plus gyros, homemade soups and generously portioned salads. BL

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Lilly’s Kitchen Table | Soup & Sandwiches | 4008 Broadway, Grove City, 614-801-0771. A quaint mom-and-pop restaurant offering homemade comfort food and a famous chicken salad recipe. This neighborhood spot offers breakfast platters, stuffed French toast, Black Angus burgers, soups, subs and salads. BBRL

Hen Quarter

Lincoln Café | Soups & Sandwiches | 740 E. Long St., Downtown, 614-252-2455. An independent coffee shop in the King-Lincoln District serving breakfast, lunch and dinner, with a full bar opening at 4 p.m. daily. BLD The Lox Bagel Shop | Soup & Sandwiches | 772 N. High St., Ste. 106, Short North, 614-824-4005. Kevin Crowley’s bagel shop, featuring hand-rolled, boiled and fire-baked bagels serves a variety of excellent sandwiches. BL Market 65 | Soup & Sandwiches | 65 E. State St., Downtown, 614-564-6565. Focusing on locally grown, organic ingredients, this Downtown lunch spot offers healthier options like soups, create-yourown salads and wraps. LD Morgan House Restaurant | Soup & Sandwiches | 5300 Glick Rd., Dublin, 614-889-5703. The restaurant is just one of the attractions at the historic Morgan House log cabin, which also houses a gift shop. The homey menu features soups, a quiche of the day, salads and sandwiches. L Neighbor’s Deli | Soup & Sandwiches | 2142 W. Henderson Rd., Northwest Side, 614-459-0188. The no-frills, old-school deli serves top-quality cold cuts, hot and delicious sandwiches, and sides made inhouse. BLD Newfangled Kitchen | Soup & Sandwiches | 2258 E. Main St., Bexley, 614-817-1099. Located next to the Drexel Theatre, this chef-inspired sandwich shop reimagines the classic American meatloaf sandwich. Don’t miss The Fang, a meatloaf version of a cheeseburger. LD NEW Oil & Thyme | Soup & Sandwiches | 2910 Hayden Rd., Northwest Side, 614-659-7168. Owner Manal Ibrahim focuses on scratch-made, healthful food at Oil & Thyme. The expansive menu of smoothies, wraps, soups, sandwiches and salads has a Mediterranean bent, with offerings like fattoush salad, hummus, kofta and more. LD

Prost Beer & Wine Café | Soup & Sandwiches | 7354 E. Main St., Reynoldsburg, 614-694-0975. Located in a renovated fire station, this neighborhood café features Ohio draft beers, a diverse wine list and sophisticated bar fare, such as artisan cheeses, bruschetta, panini and more. LD SteamRoller Bagel Sandwiches | Soup & Sandwiches | 115 N. Prospect St., Granville, 740-777-9145. The owners took a former insurance building in the heart of Granville and turned it into a deconstructed food truck serving coffee and gourmet bagel sandwiches. Specialties include the Jailbird, Michelangelo and Provocateur. BLD

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Veranico Kitchen & Provisions | Soup & Sandwiches | 401 N. Front St., Arena District, 614-670-7423. A healthy option for Arena District workers from the owners of Market 65. Expect a good selection of salads, grain bowls, panini, flatbreads, soups, juice and more. LD

Southern Anne’s Kitchen | Southern | 240 N. Liberty St., Powell, 614-396-9363. A cute breakfast and lunch spot serving comfort-food staples and breakfast all day. BBRL NEW The Crispy Coop | Southern| 1717 Northwest Blvd., Grandview, 614-481-4040. From the owners of now-closed Uncle Nick’s Greek Fried Chicken, comes this spot that specializes in the fried chicken, offered in traditional, Nashville Hot or Tennessee Mild. LD

The Eagle | Southern | 790 N. High St., Short North, 614-745-3397. This Southern-style restaurant from the Cincinnati-based owners of Bakersfield features Amish fried chicken, spoonbread, craft beers and a large patio along High Street. LD Eddy’s Chicken and Waffles | Southern | 3252 Noe Bixby Rd., East Side, 614-829-7770. The classic Southern meal gets revamped at Eddy’s Chicken and Waffles, where chicken is on the menu for all three meals of the day. BLD Hen Quarter | Southern | 6628 Riverside Dr., Dublin, 614-905-1666. This Southern fine-dining establishment, originally from Alexandria, Va., offers handcrafted cocktails and a modern take on country cooking with a sophisticated twist. BRLD Hot Chicken Takeover | Southern | 4203 N. High St., Clintonville, 614-754-1151; 4198 Worth Ave., Easton,

PHOTO: TIM JOHNSON

Olde Towne Café & Inn | Soup & Sandwiches | 288 S. Main St., Pataskala, 740-927-3064. This cozy, down-home restaurant offers soups, salads, BLTs, chicken salad sandwiches, burgers and homemade pies baked fresh daily. BRL

614-532-7435; 59 Spruce St., Short North, 614-8004538. Nashville’s signature spicy fried chicken made its way to Columbus via this social enterprise started by Joe DeLoss. Diners can choose from four levels of spicy chicken, with comfort food sides like mac ’n’ cheese and coleslaw. Don’t skip Miss B’s Banana Pudding. LD Lawshea’s Southern Fish & Ribs | Southern | 1488 Morse Rd., North Side, 614-252-3474. Serving hearty, Southern fried food, including catfish, corned beef sandwiches, ribs and sweet potato pie. LD Mya’s Fried Chicken | Southern | Food Truck, Citywide, 614-600-6694. Mya’s offers Southern comfort food, featuring buttermilk fried chicken and sides like mac ’n’ cheese. LD Sweet T’s Southern Style | Southern | Food Truck, Citywide, 614-547-3511. Southern-inspired fare like fried green tomato po’boys, shrimp and grits, jambalaya and sweet tea. BRLD

Spanish Barcelona Restaurant & Bar | Spanish | 263 E. Whittier St., German Village, 614-443-3699. This German Village favorite boasts a brick interior, romantic patio, excellent wine list and an interesting menu of Spanish tapas and paella. BRLD Lupo | Spanish/Mediterranean | 2124 Arlington Ave., Upper Arlington, 614-914-6134. From the founders of La Tavola, Lupo ventures into the broader Mediterranean scene, with a menu of tapas, all paired with the perfect wine, beer or craft cocktail. BRD Vaso | Spanish | 6540 Riverside Dr., Dublin, 614698-2525. Located on the rooftop of the AC Hotel in Dublin, Vaso offers small plates and a large bar selection, with beautiful views of the Scioto River and historic downtown Dublin. D

Steakhouse The Avenue Steak Tavern | Steakhouse | 1307 Grandview Ave., Grandview, 614-485-9447; 94 N. High St., Dublin, 614-591-9000. An all-occasion steak tavern offering a warm atmosphere reminiscent of the 1920s and 1930s. The menu features fine steaks, tavern fare, a carefully selected wine collection and classically inspired cocktails. D The Barn at Rocky Fork Creek | Steakhouse | 1370 E. Johnstown Rd., Gahanna, 614-855-9840. Cameron Mitchell’s upscale yet casual steakhouse concept is surrounded by a lush landcape and offers rustic luxury. The restaurant features a meat-cutting room, bake shop, bourbon lounge, large patio and an expansive dining room. The menu is loaded with steaks, housesmoked meat and family-size portions. BRD Black Point Prime Steakhouse | Steakhouse | 570 N. High St., Short North, 614-221-5294. Hyde Park Group’s visually dramatic, upscale restaurant on the Short North Cap highlights prime steak and seafood, specializing in Ohio cuts. D Eddie Merlot’s | Steakhouse | 1570 Polaris Pkwy., Polaris, 614-433-7307. This high-end steakhouse offers a menu of prime aged beef and seafood, plus classics

like chateaubriand and steak Diane served tableside. As the name implies, wine takes top billing here. D Final Cut Steak & Seafood | Steakhouse | 200 Georgesville Rd., West Side, 614-308-3333. A contemporary American steakhouse inside Hollywood Casino featuring USDA prime beef, prime rib, seafood and an extensive wine list. D Hyde Park Prime Steakhouse | Steakhouse | 6360 Frantz Rd., Dublin, 614-717-2828; 569 N. High St., Short North, 614-224-2204; 1615 Old Henderson Rd., Upper Arlington, 614-442-3310. Prime beef and an extensive wine list are the highlights at this high-end restaurant. Choose from filet mignon, New York strip, seafood or surf-and-turf combinations. D Jeff Ruby’s Steakhouse | Steakhouse | 89 E. Nationwide Blvd., Downtown, 614-686-7800. This over-the-top steakhouse chain from Cincinnati boasts an award-winning wine list, excellent service, classic steakhouse fare, sushi, tableside bananas Foster and more. D Mitchell’s Steakhouse | Steakhouse | 45 N. Third St., Downtown, 614-621-2333; 1408 Polaris Pkwy., Polaris, 614-888-2467. Now owned by Landry’s, Mitchell’s retains its high-quality cuts of beef and seafood. D Smith & Wollensky | Steakhouse | 4145 The Strand W, Easton, 614-416-2400. Founded in New York in 1977, this traditional steakhouse offers a luxurious dining experience at Easton Town Center. LD The Top Steak House | Steakhouse | 2891 E. Main St., Bexley, 614-231-8238. For more than 50 years, this Bexley palace of beef has offered award-winning, high-end cuisine (filet mignon, pork, lamb chops and seafood) in a dimly lit, vintage 1950s supper club. D Tucci’s | Steakhouse/Seafood | 35 N. High St., Dublin, 614-792-3466. Nestled in historic Dublin, Tucci’s offers an upscale yet comfortable dining experience featuring fresh ingredients and a chef-driven menu that includes steak, seafood and pasta. Tucci’s also prides itself on an outstanding wine program, and the large patio is a major draw. BRLD York Steak House | Steakhouse | 4220 W. Broad St., West Side, 614-272-6485. Head back in time at the last remaining location of this wonderfully retro (and affordable) steakhouse with a popular salad bar and homemade desserts. LD

Tex-Mex/Southwestern Bakersfield | Tex-Mex/Southwestern | 733 N. High St., Short North, 614-754-8436. The country-music-loving cantina specializes in queso, tacos, taquitos, tequila and whiskey. LD Casa Hacienda Grill | Tex-Mex/Southwestern | 1356 N. Hamilton Rd., Gahanna, 614-532-8644. This popular Tex-Mex restaurant features elaborate décor with colorful Mexican tiles and an extensive menu including mole enchiladas, nachos, fajitas, burritos and more. LD Chile Verde Café | Tex-Mex/Southwestern | 4852 Sawmill Rd., Northwest Side, 614-442-6630. A small, comfortable café serving great margaritas, plus regional and traditional New Mexican entrées such as burritos, fajitas, the Albuquerque Platter and huevos rancheros. LD

Local Cantina | Tex-Mex/Southwestern | 743 S. High St., Brewery District, 614-564-9775; 3126 N. High St., Clintonville, 614-754-8554; 4537 Bridge Park Ave., Dublin, 614-389-1684; 1423 Grandview Ave., Ste. B, Fifth by Northwest, 614-488-6146; 101 Mill St., Ste. 100, Gahanna, 614-337-1977; 3937 Broadway, Grove City, 615-782-2545; 3975 Main St., Hilliard, 614-3634931; 600 N. High St., Short North, 614-914-8840; 667 N. Cleveland Ave., Westerville, 614-394-8720. These kitschy, Mexican-themed neighborhood bars with a heavy focus on craft beers also happen to serve good, Americanized Mexican fare, like fajitas, quesadillas and tacos, plus self-serve chips and salsa. LD Talita’s Southwest Café | Tex-Mex/Southwestern | 1335 Dublin Rd., Ste. 110E, Grandview, 614-824-1354. This longtime Columbus Tex-Mex restaurant has a new location, where it serves up its self-proclaimed “world’s best and biggest” burritos, plus American classics like Coney dogs. LD Yabo’s Tacos | Tex-Mex/Southwestern | 5242 Cemetery Rd., Hilliard, 614-742-7799; 4046 W. Powell Rd., Powell, 614-336-7639; 7097 State Rt. 3, Westerville, 614-212-4090. Yabo’s is a locally owned Southwest sports bar and restaurant with full- and self-service, a hearty beer selection and $2 mini tacos. LD

Thai Bahn Thai Bistro | Thai | 1932 W. Henderson Rd., Northwest Side, 614-451-3700. A Pan-Asian restaurant with an extensive menu of authentic Thai dishes like tom kha, an som tam, pad thai and curries. Enjoy your meal surrounded by colorful décor, or take it to go. LD Bamboo Thai Kitchen | Thai | 774 Bethel Rd., Northwest Side, 614-326-1950. You’ll find many Thai and Vietnamese favorites, along with vegan, vegetarian and gluten-free options at this humble Asian café. The menu includes tiger cry, tom yum, pho, pad see yew, pad thai and more. LD Bangkok Grocery & Restaurant | Thai | 3277 Refugee Rd., East Side, 614-231-8787. A longtime family-owned grocery and eatery specializing in top-notch Thai fare, with pad thai, tom yum soup and noodle dishes. LD Basil | Thai | 460 S. Front St., Brewery District, 614-525-0049; 3706 Riverside Dr., Upper Arlington, 614-817-1777. This Thai restaurant combines a mod, pub-crawl-friendly vibe and bold mom-and-poptype food. LD Erawan Thai Restaurant | Thai | 3589 Refugee Rd., East Side, 614-237-9310. Classic Thai and Vietnamese dishes highlight a large menu with many Southeast Asian favorites at this modest, family-owned restaurant in a strip mall. LD Nida’s Thai on High | Thai | 976 N. High St., Short North, 614-299-9199; 59 Spruce St., Short North, 614-228-4470. A quirky, modern Short North eatery that offers a mix of Thai dishes and sushi, with fresh spring rolls, larb, pad thai, Sriracha fried rice and more. Owner Nida Perry’s North Market iteration, Nida’s Sushi, is a stall offering a similar menu to its storefront counterpart. LD Siam Orchid Thai Restaurant | Thai | 7654 Sawmill Rd., Dublin, 614-792-1112. Authentic Thai dishes served in an ornate setting, with tom yum gai, Panang curry, pad thai and pad prig. LD

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Thai Grille | Thai | 15 E. College Ave., Westerville, 614-865-4515. Savory Thai dishes made with organic or locally grown ingredients and free-range meats, with curry rolls, tofu satay, pad kee mao, tom kha gai and pad thai. LD

Portia’s Diner

Thai Orchid Restaurant | Thai | 8736 Moreland St., Powell, 740-881-3000. Authentic Thai dishes are served in an ornate setting along with Chinese staples. The menu includes pad thai, pad see ew, moo shu pork, Happy Family and steamed curry fish. D

Vegan NEW 4th & State | Vegan |152 E State St., Downtown, 614-636-5383. From the owners of Eden Burger comes this vegan eatery for the Downtown crowd. The menu features meatless alternatives to American favorites like Crunchwraps, BLTs, pizzas and burgers. BL Eden Burger | Vegan/Burgers | 1437 N. High St., Campus. An atypical burger joint on a mission to save the world through sustainable fast food, serving only organic and plant-based burgers, fries and shakes. Serves lunch on weekends. LD NEW Lifestyle Café | Vegan | 891 Oak St., Olde Towne East, 614-754-1444. This vegetarian and vegan restaurant offers meals with meat substitutes for a new take on classics such as sliders and chicken and waffles. BRL

Portia’s Café | Vegan | 4428 Indianola Ave., Clintonville, 614-928-3252. This Clintonville café serves up only vegan and gluten-free options, with an emphasis on raw and organic foods. The menu includes dips like hummus and guacamole, falafel, soups, salads, wraps, smoothies and a vegan-friendly Cheezecake. LD See ad on Page 33 Portia’s Diner | Vegan/Diner | 3269 N. High St., Clintonville, 614-972-7130. This cozy diner from owner Portia Yiamouyiannis specializes in tasty, plant-based comfort food. Try out the flavorful breakfast burrito or the customer favorite Yumburger, a gluten- and soy-free veggie burger served on a gluten-free bun with classic burger toppings. BLD See ad on Page 33 Portia’s Next Door | Vegan | 4426 Indianola Ave., Clintonville, 614-928-3252. Located next to Portia’s Café is this casual coffee shop and vegan deli. Everything on the menu is vegan, gluten-free, organic and local. BLD Seitan’s Realm | Vegan | Food Truck, Citywide, 614-634-2971. This food truck specializes in plantbased sandwiches such as Reubens and gyros. Try the vegan cheesesteak sandwich with curly fries for a great combo. L Two Dollar Radio Headquarters | Vegan | 1124 Parsons Ave., South Side, 614-725-1505. An indie bookstore/bar/café residing on the South Side. The bar serves cocktails and draft beer, including libations from Hoof Hearted Brewing Co., while the café focuses on vegan foods such as salads, sandwiches and dips. BBRLD

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

NEW Village Taco - The Joint | Vegan | 1297 Parsons Ave., Merion Village, 614-869-0018. Fun and flavorful vegan fare is the M.O. at this familyrun bar and eatery in the former Hal & Al’s. The menu includes dope burritos, enchiladas, tacos, burgers and more. D Woodhouse Vegan Café | Vegan | 851 N. Fourth St., Italian Village, 614-390-2410. The Woodhouse sisters offer plant-based comfort food and bar fare at this cute brick house in Italian Village. Highlights include the Caesar salad, loaded nachos and West African peanut stew. D

Vietnamese 6-1-Pho | Vietnamese | 4386 N. High St., Clintonville, 614-706-4903. A fast-casual restaurant where diners can build their own noodle soups, sandwiches and noodle salads—all of which pull flavors from classic Vietnamese cuisine. LD Buckeye Pho | Vietnamese | 761 Bethel Rd., Northwest Side, 614-451-2828. A modern, stylish Vietnamese restaurant with pho, goi cuon, banh mi and bun thit nuong. LD Huong Vietnamese Restaurant | Vietnamese | 1270 Morse Rd., North Side, 614-825-0303. Housed in a Northland-area strip mall, this bright and simply decorated restaurant turns out solid Vietnamese fare, including pho, bun nem nuong and Asian-style barbecued pork. LD

Indochine Café | Vietnamese | 561 S. Hamilton Rd., Whitehall, 614-231-7357. This carryout-only restaurant has been serving traditional Vietnamese and Laotian fare for more than 15 years. Pho, larb, banh mi and bahn cahn are menu highlights. LD Lan Viet Market | Vietnamese | 59 Spruce St., Short North, 614-227-4203. A counter-order spot in the North Market offering a small sampling of tried-andtrue Vietnamese favorites, with pho, banh mi, bun thit bo xao and ca phe sua. LD Mai Chau on Prospect | Vietnamese | 138 N. Prospect St., Granville, 740-920-4680. This hip downtown Granville eatery is inspired by Vietnamese street food and the owners’ travels. The menu features pho, banh mi, rice bowls and steam buns. The location is connected to Mai Chau’s sister brewing company, Three Tigers Brewing. BRLD Mi Li Café | Vietnamese | 5858 Emporium Sq., North Side, 614-899-9202. The tucked-away North Side eatery is notable for its banh mi, pho and bubble tea. LD Pho Fast | Vietnamese | 1089 Worthington Woods Blvd., Worthington, 855-746-4255. This gluten-free restaurant specializes in health-minded food with no chemicals, MSG or aluminum sulfate. Each order of pho comes with rice noodles, homemade broth and a choice of protein. Try the house hot sauce. L Pho Q Nha | Vietnamese | 5742 Kathy Run Lane, North Side, 614-423-7187. A casual Vietnamese eatery serving a plethora of meat and seafood-based noodle dishes. Go for its signature pho, crispy banh xeo, banh mi and more. LD

PHOTO: TIM JOHNSON

The Little Kitchen | Vegan | Food Truck, Citywide, 614-783-1252. This plant-based kitchen on wheels strives to have something for everyone: kids, vegetarians, vegans and omnivores. BLD

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Local dining pros dish on themselves and the items that set their menus apart. PHOTOS BY JODI MILLER

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

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JOSHUA COOK 2021

EXECUTIVE CHEF, AMPERSAND ASIAN SUPPER CLUB WHAT IS YOUR STYLE AS A CHEF? Being organized and focused. That said, I am adventurous and always willing to try something new. The beauty of cooking is that there is so much diversity and so many amazing techniques to learn and grow from. WHERE DID YOU GET YOUR START IN THE INDUSTRY? I started bussing tables at La Scala when I was 14. My first cooking job was The Bayou CafÃ©, also in Dublin, when I was 16. WHO INSPIRES YOU? My mom is a single mother who raised three boys and worked incredibly hard to keep a roof over our heads and food on the table. Also my boss, Megan Ada, is one of the hardest-working people I have ever met. WHAT IS YOUR FAVORITE UNEXPECTED INGREDIENT? Saffron. WHAT SEASONAL INGREDIENTS DO YOU LOOK FORWARD TO? I love peaches, Ohio corn and tomatoes. And almost everything fall!

Chef Joshua Cook and owner Megan Ada

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

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AMPERSAND ASIAN SUPPER CLUB 940 N. High St. Columbus, OH 43201 614-928-3333 ampersandasiansupperclub.com

TONKOTSU This rich, 30-hour pork bone soup is topped with takana (pickled mustard greens and katsuobushi), beni shoga ginger, locally resourced mushrooms from Westerville, and beautiful, all-natural pork belly that has been braised in chashu and griddlecharred. Itâ&#x20AC;&#x2122;s finished with black garlic oil and nori. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

SPECIAL ADVERTISING SECTION Chef Che Dyer, owner Megan Ada and chef Jon Hauman

2021

CHE DYER and JON HAUMAN EXECUTIVE CHEF AND CO-CHEF, ASTERISK SUPPER CLUB WHAT ARE YOUR STYLES AS CHEFS? CD: Elevating classic dishes to their fullest potential. JH: Midwest modern. WHERE DID YOU GET YOUR STARTS IN THE INDUSTRY? CD: Washing dishes in the Bronx. JH: Gordon Ramsayâ&#x20AC;&#x2122;s Cielo. FROM WHERE DO YOU DRAW INSPIRATION? CD: Everyday life. JH: Quality of the product and life experience. WHAT SEASONAL INGREDIENTS DO YOU LOOK FORWARD TO? CD: Tomatoes. JH: Beets, persimmons and salsify.

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

WHAT IS YOUR ALL-TIME FAVORITE RESTAURANT, AND WHY? CD: Go, a little Japanese restaurant on the Lower East Side in NYC. They have really good small plates. JH: Restaurant Andre in Singapore (now closed). I love the chef; his passion and his food really speak to me. WHAT WOULD BE YOUR ALTERNATIVE CAREER CHOICE? CD: A painter. JH: A basketball coach. WHAT EXCITES YOU ABOUT THE COLUMBUS DINING SCENE? CD: The endless possibilities. JH: Its potential and room for growth.

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ASTERISK SUPPER CLUB 14 N. State St. Westerville, OH 43081 614-776-4633 asterisksupperclub.com

PORK AND BEANS This perfectly cooked pork is braised and served with braised greens and slowcooked, scratch-made bourbon baked beans. RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Index SYMBOLS 3 Brothers Diner.................................. 44 3DX Food Truck.................................. 43 4th & State........................................... 54 12 West................................................. 44 6-1-Pho................................................. 54 94th Aero Squadron Restaurant........19 101 Beer Kitchen..................................37 451 Spirits............................................... 6 868 Asia Cuisine and Shabu Shabu................................. 8, 22 The 1126 Restaurant...................... 15, 41 1808 American Bistro..........................19 & Juice Co........................................... 42 A Aab India.............................................. 38 Aangan India Bistro............................ 38 Abner’s Casual Dining.........................19 A Cut Above – Schnitzel and More...37 Addis Restaurant............................. 9, 36 Adriatico’s............................................ 47 Afra Grill........................................ 14, 50 African Paradise.................................. 50 A&J Wingburger................................. 42 Ajumama......................................... 11, 42 Akai Hana....................................... 15, 41 Aladdin’s Eatery............................43, 46 Alchemy Café..........................10, 13, 28 Alchemy Kitchen................................ 28 Alebrijes..........................................15, 44 Aloha Aina......................................11, 50 Aloha Streatery................................... 50 Alphabetical Comfort Kitchen......11, 19 Alpine Restaurant & Bar..................... 36 Alqueria Farmhouse Kitchen.............. 31 Amano’s Sports Bar............................. 25 Amato’s Wood-Fired Pizza................ 47 Amazing Wok...................................... 29 Ambrose and Eve.........................5, 7, 31 American Buckeye Grill......................19 Ampersand Asian Supper Club............................. 14, 22,56 Amul India........................................... 38 Amy’s Donuts.......................................35 Andes Bar & Grill................................ 43 Ange’s Pizza......................................... 47 Angry Wiener.......................................19 Anna’s Greek Cuisine......................... 38 Anne’s Kitchen..................................... 52 Ann & Tony’s Restaurant.................... 39 Anthony’s Pizzeria.............................. 47 Antiques on High.................................15 Antonio’s Pizzeria and Restaurant.... 39 Apna Bazaar........................................ 38 Aracri Pizzeria..................................... 47 Arch City Tavern..................................37 Arepazo Tapas Bar Grille............... 4, 43 Arepazo Tapas & Wine................... 4, 43 Asian Gourmet & Sushi Bar................22 Asterisk Supper Club....................19, 58 Atlas Tavern..........................................37 Ava’s Taste of the Caribbean....... 10, 29 The Avenue Steak Tavern.......................53 Awadh India Restaurant..................... 38 Ayy Karamba!...................................... 44 B Babanzo Falafel................................... 43

Backroom Coffee Roasters.................14 Bahn Thai Bistro...................................53 Bake Me Happy...............................7, 24 Bakersfield............................................53 Bakes by Lo......................................... 34 Balboa................................................... 44 Bamboo Thai Kitchen.........................53 Bangkok Grocery & Restaurant.........53 Barcelona Restaurant & Bar........... 4, 53 Barley 31................................................19 Barley’s Brewing Co.......................16, 25 The Barn at Rocky Fork Creek...........53 Barrel & Boar BBQ Gastropub.......... 25 Barroluco.............................................. 43 Basi Italia.......................................... 4, 39 Basic Biscuits, Kindess, Coffee.......... 24 Basil........................................................53 Beechwold Diner....................................7 Beer Barrel Pizza & Grill..................... 47 Bella’s Pizza.......................................... 47 Belle’s Bread................................4, 13, 24 Benito’s Restaurant and Bar............... 47 The Berwick......................................... 39 Betty’s Kitchen......................................51 Bexley Pizza Plus................................ 47 Bibibop Asian Grill..............................22 Big Mamma’s Burritos......................... 44 Big Mouth Egg Rolls...........................22 Billy Lee’s Chinese Cuisine.................23 Birch Tavern......................................... 25 Biryani Corner..................................... 38 Bistrolino.............................................. 43 B&K Smokehouse........................... 4, 25 Black Point Prime Steakhouse............53 Black Radish Creamery.............5, 11, 50 Blank Slate Coffee............................... 31 Blarney Stone Tavern.......................... 39 Block’s Bagels.......................................10 Block’s Bagels & Deli...........................51 Blue Ginger Asian Fusion Bistro........23 Bluescreek Farm Meats........................ 4 Blu Olive.............................................. 39 Blystone Farm Restaurant & Taproom.....................................4, 19 Bob’s Backyard Barbeque................... 25 Bob’s Bar & Grill.................................. 25 Bodega................................................. 25 The Bogey Bar & Grill........................ 26 Bonifacio.........................................10, 37 Bonsai Japanese & Korean Bistro.......23 Borgata Pizza Café.............................40 Bottoms Up Coffee & Cova Cowork................................ 28 Bowzers.................................................19 Boxwood Biscuit Co........................... 64 Brassica............................................. 8, 43 Bravo! Italian Kitchen..........................40 Brazenhead Irish Pub.......................... 39 Brekkie Shack...................................... 28 The Brew Brothers.............................. 26 BrewDog Franklinton.......................15, 26 BrewDog Short North........................ 47 The Brewed Leaf..................................23 Brezel.................................................... 24 Brioso Coffee................................. 14, 31 Brio Tuscan Grille................................40 Bristol Republic................................... 25 Broad Street Bagels & Deli.................51

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

Broke Johnny Food Truck...................19 Brooklyn Pizza..................................... 47 Brown Bag Delicatessen................ 14, 51 Bru Burger............................................ 28 Bruno’s Pizza & Restaurant................40 Buckeye Asian Express........................23 Buckeye Bourbon House........................26 Buckeye Donuts.............................. 6, 35 Buckeye Pho........................................ 54 Budd Dairy Food Hall......................... 11 Buns & Brews....................................8, 19 Bun’s Restaurant...................................19 Burnzie’s Old Trail............................... 26 The Burrito Bus................................... 44 The Butcher & Grocer......................... 4 Byrne’s Pub.......................................... 39 C Café Creekside....................................19 Café Elena........................................... 36 Café Illyria............................................ 43 Café Istanbul....................................... 43 Café Napolitana.................................. 47 Caffé DaVinci.....................................40 Cajun Boiling Seafood and Bar......... 50 CAM International Market.......................9 Cameron’s American Bistro................19 Canal Junction...................................... 5 Canal Wigwam.....................................35 Cap City Fine Diner and Bar..............19 Capital City Cakes............................. 34 Capital Ramen.....................................23 Capuano’s Pizza House...................... 47 Cardone’s.............................................40 Cardo’s Pizza & Tavern....................... 47 Carfagna’s Kitchen..............................40 Carfagna’s Market................................. 9 Caribbean Jerks Island Bar & Grill.... 29 Caribe Sur............................................ 29 Carsonie’s Stromboli and Pizza Kitchen............................40 Casa Hacienda Grill............................53 Casa Patron......................................... 44 Caspian Restaurant............................. 46 Cazuela’s Grill...................................... 44 Central Market House.........................32 Chapman’s Eat Market........................5, 32 Charritos Mexican Grill...................... 44 The Cheesecake Girl......................... 34 Cheesy Truck........................................19 Chef-O-Nette Restaurant..................35 Chef Rich’s Kitchen.............................19 Cherbourg Bakery...........................7, 24 Chi Thai................................................23 Chicky Chicky Waffle.........................19 Chile Verde Café.................................53 China Bell Restaurant......................... 29 China Bistro......................................... 30 China Chef.......................................... 30 China House........................................ 30 China Jade Chinese & Vietnamese Restaurant....................23 China Phoenix..................................... 30 Chocolate Café................................... 34 CHOP5 Salad Kitchen........................19 The Chop Shop.................................. 28 Choripán Argentine Grill................... 43 Ciao Cafe.............................................. 9 Cimi’s Bistro at Pinnacle......................19

Cinnamon Indian Grill........................ 38 The Citizen’s Trust...............................10 City Barbeque..................................... 25 City Tavern.......................................... 26 Classic Pizza........................................ 47 Classics Sports Bar.............................. 26 Claudiana Italian Restaurant..............40 Cleaver..................................................32 Clown Cones & Confections............. 34 Club 185................................................19 Coaches Gahanna.............................. 26 Coastal Local Seafood............... 7, 11, 12 Coast Wine House..............................16 Coco Hot Pot..................................8, 30 Coco’s Grill.......................................... 30 Coffee Connections............................ 31 Columbus Fish Market....................... 50 Comida El Catrin................................ 44 Community Grounds......................... 28 Comune..........................................16, 32 Condado.............................................. 45 Coppa Gelato..................................... 34 CoreLife Eatery.................................... 13 Corner Stone........................................16 Couscous House..................................18 Cousins Maine Lobster...................... 50 The Crafty Pint....................................37 Cravings Café......................................51 Crazzy Greek...................................... 38 Crazzy Greek II................................... 38 Cream & Sugar.................................... 34 Creole 2 Geaux................................... 29 Creole Kitchen............................... 11, 29 The Crest Gastropub..........................37 Crimson Cup Coffee & Tea......... 14, 31 The Crispy Coop.............................7, 52 CRMD............................................. 9, 34 Cuco’s Taqueria................................... 45 Cumin & Curry Indian Kitchen.......... 38 Cupzilla................................................ 43 Curbside Dish..................................... 44 Curry & Hurry..................................... 38 Curry Up Indian Grill.......................... 38 D Daawat Indian Bistro........................... 38 The Dairy Hut..................................... 34 Dakshin Indian Bistro.......................... 38 Dan the Baker...................................4, 13 Dan’s Drive In.......................................35 Dante’s Pizza....................................... 47 Darbo Restaurant................................ 50 Darista Dips........................................... 8 Dave’s Caribbean Food & Ice Cream...................................... 29 Dave’s Cosmic Subs.............................51 Day y Noche........................................ 45 DeArini’s Tavern & Grill......................40 Del Mar SoCal Kitchen..................11, 32 Delaney’s Diner....................................35 Deli Boys...............................................51 Demo’s Grille....................................... 38 Dempsey’s Food & Spirits...................19 Denmark on High............................... 50 Destination Donuts.............................35 Dewey’s Pizza...................................... 47 D & E-Z-O’s Pizza............................... 47 D.H. Wu Chinese Restaurant............ 30 Diamonds Ice Cream........................12, 34

Diaspora............................................... 43 DiCarlo’s Pizza.................................... 47 Ding Ho Restaurant........................ 5, 30 Dirty Frank’s Hot Dog Palace.........8, 19 DK Diner.......................................... 6, 35 DogTap Columbus........................15, 26 Donatos................................................. 13 Donna’s Delicious Dozen........................36 Dos Hermanos............................... 11, 45 Dos Sabores Taqueria and Mexican Grill.................................... 45 Dosa Corner.................................... 6, 38 Double Happy..................................... 34 Dough Mama...................................... 24 Dragon Donuts................................... 36 Dragon Land Chinese Restaurant.....23 Drelyse African Restaurant.................18 Drunch Eatery + Bar........................... 20 Dublin Village Tavern......................... 39 Duck Donuts....................................... 36 Due Amici............................................40 Dulce Vida Ice Cream Factory.....12, 34 Dumplings of Fury.......................... 6, 23 E The Eagle..........................................7, 52 Eagles Pizza......................................... 47 Eastern Bay...........................................23 Eastern Palace......................................23 Echo Spirits Distilling Co. ................... 6 Eddie Merlot’s......................................53 Eddy’s Chicken and Waffles.............. 52 Eden Burger....................................16, 54 Egg-o-Holic......................................... 38 Eight and Sand Tavern & Refuge...... 20 El Acapulco Mexican Restaurant...... 45 El Burrito Loco y Pupuseria............... 43 El Camino Inn...................................... 45 El Jalisciense........................................ 45 El Pollo Perucho.................................. 43 El Portal................................................ 45 El Pulgarcito Salvadoran Restaurant......................................... 43 El Ranchito Taqueria........................... 45 El Sabor Street Food.......................... 45 El Tacoriendo....................................... 45 El Tuzo Taco........................................ 45 El Vaquero........................................... 45 Elevator Brewery & Draught Haus.....37 Elia Athenian Grill............................... 38 Emelio’s Restaurant............................. 47 Empanadas & More............................ 43 Ena’s Caribbean Kitchen.............. 10, 29 En Place American Bistro.................. 20 Enrico’s Pizza & Restaurant................ 47 Erawan Thai Restaurant......................53 Estilo Brazil.......................................... 43 Ethyl & Tank......................................... 20 Everest Cuisine................................... 47 Explorers Club Food Truck and Catering..................................... 43 F Fadó Irish Pub...................................... 39 Fadó Pub and Kitchen........................ 39 Falafel Kitchen.................................. 8, 11 Fay’s Crêpes......................................... 34 Fetty’s Street Food..........................11, 18 Fibonacci’s Pizzeria............................. 47

Fiesta Mariachi.................................... 45 Figlio Wood Fired Pizza.....................40 Final Cut Steak & Seafood.................53 Firdous Express................................... 44 Fireproof Short North.........................32 The Fish Guys..................................7, 50 Fisher Fish & Chicken............................7 Fitzy’s Old-Fashioned Diner...............35 Flanagan’s Pub.................................... 26 Flavor 91 Bistro...........................5, 16, 28 Flavors of India.................................... 38 Flip Side............................................... 28 Florin Coffee.................................. 14, 31 Flyers Pizza & Subs............................. 47 Food Hamati....................................... 44 Forbidden Root....................................37 Forno Kitchen + Bar............................40 Fourth & State......................................16 Fourth Street Taproom & Kitchen.... 26 FoxFire Tacos...................................... 45 Fox in the Snow Café.....................13, 31 Frank & Carl’s................................. 14, 51 Franklinton Gardens............................15 Frank’s Fish & Seafood Market.......7, 50 FuGu Sushi...........................................41 Fujiyama Steak House of Japan.........41 Fukuryu Ramen..............................14, 41 Fusian....................................................41 G G. Michael’s Bistro & Bar..................... 20 Gahanna Grill...................................... 20 Gahanna Pizza Plus............................ 47 Gallerie Bar & Bistro............................32 Gallo’s Kitchen & Bar.....................11, 40 Gallo’s Tap Room................................ 26 The Garden Bar Café.........................51 Gardenia Market................................... 4 Gatsby’s................................................ 26 Gatto’s Pizza........................................ 48 Gemüt Biergarten.......................... 15, 37 Gena’s Restaurant............................... 20 Genuwine’s Vintage Dining...............40 Geordie’s Restaurant.......................7, 39 George’s Beechwold Diner.................35 George’s Coneys and Gyros............. 20 George’s Linworth Diner.......................35 German Village Coffee Shop........ 7, 35 Giammarco’s Italian Restaurant.........40 Ginevra Café....................................... 46 Giuseppe’s Ritrovo..............................40 The Goat............................................. 20 Gogi Korean BBQ.............................. 43 Gokul Café...................................... 6, 38 Golden China Express....................... 30 Golden Donuts and Diner......................35 Golden Phoenix Restaurant.............. 30 The Good Kitchen 614.................... 7, 51 Goodale Station...................................32 GoreMade Pizza............................13, 48 Graeter’s................................................. 9 Grandad’s Pizza.............................13, 48 Grandad’s Pizza & Pub....................... 48 Grand China........................................ 30 Grand Day Café................................. 20 Grandma’s Pizza & Pasta..................... 48 Grandstand Pizza Shop..................... 48 Grandview Café...................................37 Granville Inn........................................ 20

Grapevine Pizza.................................. 48 Grapevine Pizza & Café...................... 48 Greek Express..................................... 38 Greek Star Bar & Grill........................ 44 Greenhouse Canteen & Bar............... 13 Green Olive Co...................................12 Gresso’s................................................ 26 Grill & Skillet.........................................35 Grove City Brewing Co..................... 26 The Guild House.................................32 Gypsy on the Mile...............................51 H Habaneros Fresh Mexican Grill......... 45 Hai Poké............................................... 50 The Half Pint....................................... 28 Halwani Cuisine, Pizza & Stromboli....................................... 48 Hamburger Inn Diner..........................35 Hamdi Grill...........................................51 Hang Over Easy...................................35 The Happy Greek............................... 38 Happy Little Treats Bakery................ 24 Harriet Gardens...................................15 Harvest Bar + Kitchen........................ 48 Harvest Moon Craft Kitchen............. 20 Harvest Pizzeria.............................13, 48 Hausfrau Haven...................................16 Haveli Bistro........................................ 38 Heirloom Café.................................... 28 Helen’s Asian Kitchen.....................17, 23 Hellas Carryout................................7, 20 Hen Quarter........................................ 52 Hey Hey Bar and Grill........................ 26 Hickory House..................................... 25 High Bank Distillery Co.......................6, 37 High Beck Tavern................................ 26 Hisham’s...........................................11, 18 Hofbräuhaus Columbus......................37 Hogback BBQ Pit............................... 25 Holy Taco............................................. 45 Hong Kong Chinese Restaurant....... 30 Hong Kong House......................... 17, 30 Hoof Hearted Brewery & Kitchen......37 Hot Chicken Takeover.................... 8, 52 Hounddog’s Pizza............................... 48 House Wine..........................................16 Hoyo’s Kitchen............................... 14, 51 Hubbard Grille.................................... 20 Hubert’s Polish Kitchen.................13, 36 Hudson 29............................................ 20 Huli Huli Tiki Lounge & Grill............. 50 Hunan House...................................... 30 Hunan J.................................................23 Hunan Lion Gourmet Chinese..........23 Hungry Monkey.................................. 20 Huong Vietnamese Restaurant......... 54 Hyde Park Prime Steakhouse.........................................53 Hyderabad House Biryani Place....... 38 I Iacono’s Pizza & Restaurant...............40 Ichiban Bakery..................................... 24 Ichiban Japanese Steakhouse.............41 Iguanas Fresh Mexican Grill.............. 45 India Oak Bar & Grill.......................... 26 Indian Kitchen..................................... 38 Indian Oven......................................... 38

Indochine Café.................................... 54 Intercontinental Restaurant.................18 Iron Chef.............................................. 42 Iron Grill Barbecue & Brew................ 25 Island Vibes Restaurant................ 10, 29 Ivan Kane’s Forty Deuce Café........... 28 J Jack & Benny’s Barnstormer Diner....35 Jack & Benny’s Old North Diner.......35 Jade’s Chinese Restaurant................. 30 Japanese Oriental Restaurant............23 Java Central Café & Roaster............. 28 Jeddo Kabab....................................... 46 Jeff Ruby’s Steakhouse.................12, 53 Jeni’s Splendid Ice Creams............ 9, 34 Jimmy V’s Grill & Pub........................ 20 Jiu Thai Asian Café............................ 30 J. Liu Restaurant and Bar......................32 Joe’s Pizza of Columbus.................... 48 Joey Chang’s Restaurant....................23 Johnnie’s Tavern.................................. 26 Johnson’s Real Ice Cream.............. 9, 34 Jolly Pirate Donuts............................. 36 Jonys Sushi.....................................15, 42 Joseppi’s Pizza..................................... 48 Josie’s Hilltop Pizza............................ 48 Josie’s Pizza......................................... 48 Joy Food.............................................. 30 Joy Food One..................................... 30 Joy’s Village......................................... 30 J-Pops.............................................12, 34 JT’s Pizza and Pub.............................. 48 Jubilee Market and Café........................20 Judge’s Choice Rollup Ice Cream......................................... 34 Jumbo’s Sub Shop...............................51 Junior’s Bar & Grill.............................. 45 Junior’s Tacos....................................... 45 J Zhen Asian Bistro & Bar.......................23 K Kabob Shack.....................................6, 18 Kai’s Crab Boil..................................... 50 Katalina’s..........................................14, 28 Katzinger’s Delicatessen................ 14, 51 The Keep Kitchen & Liquor Bar........ 20 Kenny’s Meat Wagon......................... 20 Khyber Restaurant.............................. 39 Kinetic...................................................21 King Gyros Greek Restaurant........... 38 King of Almandi Yemeni Restaurant......................................... 46 Kingy’s Pizza Pub................................ 48 Kintsugi Sushi Bar...........................11, 14 Kitchen Social.......................................21 Kittie’s Café......................................... 24 Kittie’s Cakes....................................... 24 Koble Grill............................................ 44 Koko Tea Salon & Bakery........................28 Kokoborrego......................................... 5 Kolache Republic................................ 24 Kooma Restaurant.............................. 42 Kraft House No. 5................................37 Krema Nut Co......................................51 Kulmiya American & Somali Cuisine...............................51 Kuya Ian’s Bistro...................................37

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Index L L. Ginger Asian Fusion & Hibachi.....23 La Casita.............................................. 45 La Chatelaine French Bakery & Bistro............................ 13, 37 La Glory’s Café....................................51 La Mega Michoacana..................... 9, 45 La Plaza Tapatia.............................. 9, 45 La Poblanita....................................15, 45 La Scala Italian Bistro..........................40 La Super Torta................................14, 45 La Tavola..............................................40 Laguna Mexican Street Food & Ice Cream...................................... 45 Lalibela Ethiopian Restaurant........ 9, 36 Lan Viet Market.................................. 54 Lan Zhou Noodles.............................. 30 Land-Grant Brewing............................15 Lashish the Greek............................... 38 Laurel Valley Creamery........................ 5 Lávash Café.....................................8, 44 Law Bird......................................... 10, 64 Lawshea’s Southern Fish & Ribs.........53 Layla’s Kitchen..................................... 39 Lazy Chameleon Bar & Grill.............. 29 Le Vieux Lyon French Bakery Café...................................... 24 Lee’s Seafood Boil............................... 50 Legacy Smokehouse...................... 4, 25 Lei’s Asian Bistro................................. 24 Lemongrass Fusion Bistro.......................24 Lexi’s on Third......................................51 Liberty Tavern......................................37 Lifestyle Café.................................16, 54 The Light of Seven Matchsticks........32 Lilly’s Kitchen Table............................ 52 Lincoln Café........................................ 52 Lincoln Social Rooftop..................4, 11, 50 Lindey’s Restaurant..........................4, 21 Lineage Brewing..................................37 Links-N-Lemonade.........................8, 21 The Little Donut Shop....................... 36 Little Italy Pizza...................................40 The Little Kitchen.......................... 11, 54 Little Ladies Soft Serve...................... 34 Little Moon Café & Tea..................... 28 Little Sicily’s Pizza............................... 48 Local Cantina.......................................53 Local Roots...........................................21 Loco Mexican Sweets......................... 45 Lola and Giuseppe’s Trattoria............40 Lombardi’s Pizza and Ice Cream...... 48 Loops.................................................... 38 Lopaus Point...........................................7 Los Agavez Taqueria.....................15, 45 Los Galapagos.................................... 43 Los Guachos Taqueria...................15, 45 Los Potosinos.......................................12 Lotus Grill............................................ 24 Louie’s Grill.......................................... 43 The Lox Bagel Shop......................10, 52 Luck Bros. Coffee House.............. 14, 31 Lucky Dragon...................................... 30 Lucky’s Grille & Sports Pub............... 26 Lupo................................................12, 53 M M at Miranova.................................11, 32 Machi Hibachi..................................... 42

Mackenzie Creamery........................... 5 Mac’s, A Proper Pub........................... 39 The Mad Greek.................................. 38 Madison Soul Food Kitchen...............51 Mai Chau on Prospect....................... 54 Mama Linda’s Pizzeria........................ 48 Mama Mimi’s Take ’N Bake Pizza..... 48 Marcella’s...............................................41 Marco’s Pizza....................................... 48 Mardi Gras Homemade Ice Cream..................................... 9, 34 Mariachi’s Mexican Restaurant.......... 45 Marino’s Seafood................................ 50 Market 65............................................. 52 Market Bar............................................ 11 Market & Boar..................................... 25 The Market Italian Village.......................32 Marshall’s Restaurant & Bar................21 Martini Modern Italian........................41 Massey’s Pizza................................13, 48 Massey’s Pizza Sports Bar & Wings............................................. 48 Matt’s Bakery......................................... 4 Matt the Miller’s Tavern.......................21 Mazah Mediterranean Eatery........8, 44 McCarthy’s Wildflower Café..............21 The Meatball Mafia.............................41 Mediterranean Food Imports and Bakery #2.................................. 44 Meister’s Bar........................................ 48 Melt Bar & Grilled................................21 Memories Food & Spirits....................21 Meshikou........................................14, 42 Meza Wine Shop.................................16 Mezze................................................... 44 Mezzo Restaurant & Bar.....................41 Mi Cerrito............................................ 45 Mid City Garage................................. 48 Middle West Spirits.............................. 6 Mikey’s Late Night Slice..................... 48 Milano’s Italian Restaurant..................41 Milestone 229.......................................21 Mi Li Café............................................ 54 Mi Mexico............................................ 45 Min Ga Korean Restaurant...............43 Ming Flower Chinese Restaurant...... 31 Mirchi Columbus................................ 39 Mitchell’s Ocean Club...................12, 50 Mitchell’s Steakhouse..........................53 The Mix Charcoal Chicken..........14, 43 Mixing Bowl Asian Grill...................... 24 Mohio Pizza Co.................................. 48 Molly Woo’s Asian Bistro................... 24 Momo Ghar..................................... 6, 47 Mona’s Eats & Treats........................... 34 Monte Carlo Italian Kitchen...............41 Moretti’s................................................41 Moretti’s of Arlington..........................41 Morgan House Restaurant................. 52 Moshi Sushi Bar................................... 42 Mouton................................................ 50 Moy’s Chinese Restaurant.................. 31 Mozart’s................................................ 36 Mr. Grill Tacos................................15, 45 Mr. Hummus Grill........................... 8, 47 Mr. Pot................................................... 31 Mr. Sushi.............................................. 42 Mya’s Fried Chicken...................... 11, 53

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

N Nada..................................................... 45 Namaste Indo-Nepali Cuisine........... 47 Nancy’s Home Cooking..................5, 35 Napa Kitchen + Bar..............................41 Natalie’s Coal-Fired Pizza and Live Music................................................. 48 Natalie’s Music Hall & Kitchen...........32 Nate’s Steamed Bagels........................21 Native Cold Pressed......................13, 42 Nazareth Restaurant & Deli............... 47 Nazca Peruvian Eats...................... 11, 43 NE Chinese Restaurant...................8, 31 NeeHee’s................................................ 6 Neighbor’s Deli................................... 52 New Albany Links Pub....................... 26 Newfangled Kitchen........................... 52 New India Restaurant......................... 39 New Taj Mahal..................................... 39 Nicola Restaurant & Bar......................41 Nida’s Thai on High.............................53 Niko’s Street Eats................................ 44 Nile Vegan....................................... 9, 36 Ninja Bowl............................................ 42 No.1 Gyro Shoppe.............................. 38 Noble Cut Distillery.............................. 6 Nocterra Brewing Co. .........................15 Nonato’s Kitchen................................. 45 Nong’s Hunan Express....................... 24 Noodle Topia........................................ 31 North Country Charcuterie................. 5 North Market Bridge Park.................. 11 North Market Spices........................... 17 Northstar Café.....................................21 Nosh on High.......................................21 Novella Osteria..................................... 5 Nutcracker Family Restaurant............35 O Oddfellows Liquor Bar....................... 26 OH! Burgers........................................ 28 OH Pizza & Brew................................ 48 O.H. Sports Bar................................... 26 Oil & Thyme........................................ 52 The Old Bag of Nails Pub................. 39 Old Dog Alehouse & Brewery...........37 The Old Mohawk................................21 The Olde Oak..................................... 26 Olde Towne Café & Inn..................... 52 The Olde Towne Tavern.................... 26 Oldfield’s North Fourth Tavern..........27 The Olive Branch Coffee and Pizzeria...................................... 28 The Olive Tree Mediterranean Café....44 Olivina Café........................................ 28 Olivina Taproom..................................12 Olympic Diner.....................................35 Omega Artisan Baking....................... 4, 24 Omezzo Italian Restaurant.................41 One Line Coffee........................... 14, 31 Opa Grill & Tavern............................. 44 O’Reilly’s Pub....................................5, 27 Oscar’s of Dublin.................................21 Oshio Sushi Kitchen & Bar...........15, 42 Otie’s Tavern & Grill............................27 P Pablo’s Havana Café........................... 43 Pacific Eatery & Catering.................... 31

Paddock Pub & Links Event Center..27 Paddy Wagon.......................................21 The Pancake House.............................35 Panda House....................................... 24 Panini Opa........................................... 44 Panzera’s Pizza.................................... 48 Pasqualone’s Ristorante.......................41 Pasta Villa Italian Restaurant...............41 Pastaria..................................................41 Pat and Gracie’s................................... 28 Pâtisserie Lallier.................................... 13 Pat’s Delicious.......................................18 Paulie Gee’s Short North........13, 16, 48 Paul’s Fifth Avenue..............................35 The Pearl........................................... 7, 37 Peking Dynasty Express...................... 31 Peking House....................................... 31 Penny’s Meats........................................ 4 Penzeys Spices..................................... 17 Philco Bar + Diner............................5, 35 Phillip’s On Wheels..............................21 Pho Asian Noodle House & Grill...... 24 Pho Fast............................................... 54 Pho Q Nha.......................................... 54 Piada Italian Street Food......................... 41 Pier 11 Boiling Seafood & Bar............ 50 Pierogi Mountain...........................13, 36 Pies & Pints.......................................... 48 Pistacia Vera...................................13, 24 The Pit BBQ Grille......................... 4, 25 Pita House........................................... 44 Pita Hut N Grille................................. 47 Pitabilities............................................. 44 Pizza Cottage...................................... 48 Pizza Cucinova.................................... 49 Pizza House......................................... 49 Pizza Primo.......................................... 49 Plank’s Bier Garten.............................. 49 Plank’s Cafe........................................... 5 Plank’s Café & Pizzeria....................... 49 Plank’s on Broadway............................21 Poblano’s.............................................. 45 The Point Restaurant...........................18 Pokebap............................................... 50 Poke Bros............................................. 50 Poke Bros. to Go................................. 50 Polaris Grill............................................21 Poong Mei Asian Bistro..................... 24 Por’ketta................................................21 The Porch........................................ 4, 43 Portia’s Café..............................16, 33, 54 Portia’s Diner............................16, 33, 54 Portia’s Next Door.............................. 54 Press Grill..........................................5, 21 Press Pub on 5th..................................21 Preston’s: A Burger Joint............... 5, 28 Prohibition Gastro Lounge.................37 Prost Beer & Wine Café..................... 52 The Pub in Gahanna...........................27 Pub Mahone........................................ 39 Put it in Your Face Sandwich Art........21 Q Q2 China Bistro................................... 31 Queen’s Table.......................................21 Quinci Emporium................................. 9 R R Bar......................................................27

The Rail................................................ 28 Ramble Coffee.....................................14 Ranchero Kitchen............................... 43 Rancho Alegre.................................... 43 Rapid Fired Pizza................................ 49 Ray Ray’s Hog Pit........................... 4, 25 Rebol................................................13, 21 Red Brick Tap & Grill...........................27 Red Door BBQ............................... 4, 25 Red Door Tavern..................................27 Red Hook Grill.................................... 29 Red Square Grill.............................13, 36 Redwood Wagon.................................21 Reel Smoke.......................................... 50 Refectory Restaurant & Wine Shop.....................................5, 37 Rehab Tavern........................................27 Renaldi’s Pizzeria................................. 49 Resch’s Bakery....................................... 6 Restaurant Silla.................................... 43 Restaurant Tora................................... 42 Restoration Brew Worx.......................27 RH Rooftop Restaurant......................21 Rice Bowl Restaurant........................... 31 Rime Time Curiously Crafted Pops...............................12, 34 Ringside Café.................................. 5, 28 Rio Fresh Café & Pizzeria.......................28 Rishi Sushi Kitchen & Bar........................42 Ritzy’s.................................................... 28 Riziki Swahili Grill............................17, 18 Roaming Goat Coffee Co.................. 31 Rockmill Tavern................................5, 37 Rollz Rice Indian Kitchen................... 39 Romashka Euro Deli............................ 13 Romeo’s Pizza...................................... 49 Rooh..................................................... 39 Roosevelt Coffee Roasters.................14 The Roosevelt Coffeehouse.............. 31 Roosters................................................21 The Rossi Kitchen and Bar.................21 Rotolo’s Italian Pizzeria....................... 49 The Royce............................................37 Rubino’s Pizza.................................13, 49 Rude Dog Bar & Grill..........................27 Rusty Bucket Restaurant & Tavern.....21 Rusty’s Wharf....................................... 50 Rye River Social...................................37 S Sababa Mediterranean Grill.............. 44 Saigon Asian Bistro............................. 24 Sakana Sushi Asian Fusion................. 24 Salam Market & Bakery...................... 4, 47 Salateen Grill Food Trailer......................39 Sammy’s Bagels....................................10 Santiago Supermarket & Mexican Restaurant......................................... 46 Sapporo Sushi Factory....................... 24 Saraga International Grocery.............. 9 Sarefino’s Pizzeria & Italian Deli........ 49 Sargam Restaurant & Bar..................... 47 Sassafras Bakery.................................. 25 Satori Ramen Bar...........................14, 42 Sazón Latin American.......................... 4 SC Bar & Kitchen.................................27 Scali Ristorante.....................................41 Schmidt’s Restaurant & Sausage Haus............................5, 37

Schneider’s Bakery.......................... 6, 25 Schokko Café...................................... 28 Scotty’s Café........................................21 Seitan’s Realm...................................... 54 Sermat African Restaurant...................... 18 Service Bar........................................5, 32 Sesame Sea Asian Bistro.................... 24 Seven Little Sliders............................. 28 Seventh Son Brewing Co....................15 Sexton’s Pizza...................................... 49 Shade on the Canal.............................22 Shake Shack........................................... 5 Shanghai Lily........................................ 31 Shi Chi Japanese Steakhouse........... 42 Short North Piece of Cake................ 25 Short North Pint House......................27 Shrimp Lips.......................................... 50 Sí Señor Peruvian Sandwiches & More..............................................14, 43 Siam Hibachi....................................... 24 Siam Orchid Thai Restaurant.............53 Sidebar Columbus.............................. 43 Skillet................................................. 7, 22 Skully’s Music-Diner............................35 Slammers..............................................27 Sloopy’s Diner......................................35 Smith’s Restaurant and Deli................41 Smith & Wollensky...............................53 Smoked on High BBQ................... 4, 25 Smokehouse Brewing Co..............16, 25 So Gong Dong Tofu & BBQ............. 43 Sock Hop Soda Shop..........................35 Soul at The Joseph..............................32 Soulshine Tavern & Kitchen................37 South of Lane.......................................22 South Village Grille....................... 12, 32 SOW Plated................................... 13, 22 Spaghetti Warehouse..........................41 Spagio...................................................12 Speck Italian Eatery.............................41 Spicy Cup Bakery & Café.............13, 46 Sports on Tap.......................................27 The Stack............................................. 36 Stadium.................................................27 Stadz Pizzeria...................................... 49 Standard Hall........................................22 Starliner Diner.................................. 7, 35 Stauf’s Coffee Roasters........................14, 31 Stav’s Diner....................................... 7, 35 SteamRoller Bagel Sandwiches......... 52 Street Thyme................................... 5, 28 Strongwater Food & Spirits.................32 Sugary Sweet Bakery.......................... 25 Sunflower Chinese Restaurant......17, 31 Sunny Street Café................................22 Sunrise International Market................ 9 Sun Tong Luck Asian Cuisine............ 24 SuperChef’s Breakfast & More...........35 Sushi.com Japanese Restaurant........ 42 Sushi En................................................ 42 Sushi Factory....................................... 42 Sushi King............................................ 42 Sushi Ten.........................................15, 42 Sushi Time........................................... 42 Sushiko................................................. 42 Swainway Urban Farm.........................15 Sweet Carrot........................................22 Sweet T’s Southern Style....................53

Swensons Drive-In.............................. 28 T Tacos Don Deme................................ 46 Tacos Fogoncito.................................. 46 Taft’s Brewpourium............................. 49 Tai’s Asian Bistro.................................. 24 Taj Palace............................................. 39 Talita’s Southwest Café........................53 Tamo’s Pizzeria.................................... 49 Taqueria Guadalajara.......................... 46 Taquitos Taco Truck............................ 46 Taranto’s Pizzeria................................. 49 Tasi Café.............................................. 28 Taste Bay Restaurant.......................... 29 The Tasty Good...................................22 TAT Ristorante di Famiglia.............5, 41 Tea Zone Bakery & Café.................... 25 Ten Pin Alley........................................27 Tensuke Express.................................. 42 Thai Grille............................................ 54 Thai Orchid Restaurant..................... 54 Thai Paradise....................................... 24 Third & Hollywood..............................22 The Thirsty Scholar.............................27 Thunderkiss Coffee.............................14 The Thurman Café....................5, 28, 33 Thurman To Go.................................. 28 Thurn’s Specialty Meats....................... 4 Tibetan Momo.................................... 47 Tiger + Lily........................................... 24 Tip Top Kitchen and Cocktails...........22 Tomatillos Authentic Mexican........... 46 Tommy’s Diner................................. 7, 35 Tommy’s Pizza................................. 5, 49 Tony’s Coneys........................................ 8 Tony’s Italian Ristorante.......................41 The Top Steak House......................5, 53 Tortilla Street Food............................. 46 Tostadalicious...................................... 46 Transcend Coffee and Roastery......... 31 Trattoria Roma......................................41 Tres Potrillos........................................ 46 Trucking Delicious.............................. 29 T.T. Murph’s......................................... 39 Tucci’s............................................... 4, 53 Tula Taqueria....................................... 46 Tupelo Doughnuts.......................... 6, 36 Twinado Kitchen’s Jerk Shack............ 29 A Twist on Olives.................................12 Two Brother Bar & Kitchen.................22 Two Dollar Radio Headquarters........ 54 Two Fatt Indians............................. 11, 39 The Two-One.......................................22 Ty Ginger Asian Bistro.................. 17, 24 Tyler’s Pizzeria & Bakery..................... 49 Typhoon Asian Fusion Bistro............. 24 U Union Café...........................................32 Upper Cup Coffee Co.................. 14, 31 Urban Meyer’s Pint House..................27 V Val’s of the Caribbean........................ 29 Valter’s at the Maennerchor............... 38 Varsity Club..........................................27 Vaso.................................................. 4, 53 Velvet...................................................... 9 Veranico Kitchen & Provisions.......... 52

Veritas..........................................5, 16, 32 Vick’s Gourmet Pizzeria..................... 49 Villa Nova Ristorante...........................41 Village Coney.................................. 8, 35 Village Taco - The Joint..................... 54 Vincenzo’s Convenient Elegance...9, 41 Vino Vino..............................................41 Vittoria Ristorante & Bar.....................41 W Wali Dessert........................................ 34 The Walrus Kitchen & Public House.....................................22 Watershed Distillery............................. 6 Watershed Kitchen & Bar....................32 Way Down Yonder New Orleans Finest Restaurant.................................... 11, 29 Weiland’s Market............................... 4, 5 Wendell’s Pub.......................................27 Westerview Plaza Pizza...................... 49 Westerville Grill....................................35 The Whitney House............................22 Winans Chocolates + Coffees............ 31 Windchimes Chinese Restaurant...... 24 Windward Passage.......................... 5, 50 The Wine Bistro...................................22 Wine on High.......................................16 Wing’s Restaurant................................ 31 Wizard of Za......................................... 13 Wolf’s Ridge Brewing..........................32 The Woodbury.....................................35 Woodhouse Vegan Café...............16, 54 Woody’s Tavern....................................27 Woody’s Wing House..........................27 Wycliff’s Kitchen..................................18 X Xi Xia Western Chinese Cuisine........ 31 Y Yabo’s Tacos..........................................53 Yanni’s Greek Grill.............................. 38 Yasmin International Market................ 9 Yats....................................................... 29 Yau’s Chinese Bistro............................. 31 Yellow Brick Pizza..........................13, 50 Yemeni Restaurant......................... 17, 47 Ying’s Teahouse & Yum-Yum.............. 31 Yogi’s Bar & Grill..................................27 York Steak House.................................53 Yoshi’s Japanese Restaurant.............. 42 Yun Nan Crossing Bridge Noodle..... 31 Z Z Cucina di Spirito...............................41 Zaftig Brew Pub...................................37 Zaki Grill.............................................. 44 Zamarelli’s Pizza Palace...................... 50 Zanzis Pizza......................................... 50 Zapatas Mexican Kitchen.................. 46 Zara Restaurant................................... 36 Zassy’s Tap Room & Home Décor.... 28 Zaytoon Mediterranean Grill............ 44 Zen Noodle......................................... 24 ZenCha Café & Tea............................ 24 ZenCha Tea Salon.............................. 24 Zest Juice Co.................................13, 42 Zuko’s Pizza......................................... 50

RESTAURANT GUIDE 2021 COLUMBUS MONTHLY

Cheers

Mother of Invention

We were unapologetic fans of Law Bird in the Before Times, but maybe even more so half a year into the pandemic.

As of this writing, Luke Pierce was headed to testify before the Ohio Senate Committee about legislation that would make to-go cocktails permanent. Regarding House Bill 669, the owners wrote on Instagram: “We have learned … that to-go cocktails are THE path forward for any semblance of recovery and reconstruction for our industry.” —Erin Edwards

COLUMBUS MONTHLY RESTAURANT GUIDE 2021

PHOTO: BLAKE NEEDLEMAN

The Brewery District cocktail and wine bar opened just four months before Ohio’s shutdown to slow the spread of the coronavirus. With their new business thrown into chaos, the husband-and-wife team of Luke Pierce and Annie Williams Pierce took time to map out their next steps. They reopened not as a bar but as a buoyant grab-and-go shop for picking up artfully branded to-go cocktails, funky wines, sake, vermouths and international snacks. They also launched a breakfast pop-up called Boxwood Biscuit Co.

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1089 WEST FIRST AVENUE, GRANDVIEW HEIGHTS, OHIO 43212

www.thebutcherandgrocer.com 614.372.5376

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