essential tools for effective hand washing Studies show that the number one cause of foodborne illness is poor hygiene. Because proper hand washing is critical in preventing the spread of disease, San Jamar has developed a complete system of hand washing tools. From effective cleaning under fingernails to touchless paper towel dispensing, hygienic solutions from San Jamar make hand washing efficient and effective.
food safety tools kleen-brush® system Studies show using a nailbrush is the only effective way to remove the millions of microorganisms that can be trapped under fingernails, such as E-Coli, Hepatitis A and Norovirus. Now there’s a revolutionary solution for keeping fingernail brushes clean and handy, while preventing recontamination – the Kleen-Brush® System. • Positions the nailbrush in a self-cleaning stream of water; dislodged dirt and bacteria are washed down the drain. • Rotates horizontally for easy cleaning of right and left hand. • Unit swings up and out of the way after scrubbing nails to complete a sanitary hand wash. • Brushes are easily removed for deep cleaning in dishwasher, eliminating the need for cords or chains. • Works with the leading nailbrush brands, including Carlisle®*, Delux®* and San Jamar Mani-Kare® Brushes. • Installs in seconds to virtually any gooseneck or pipe faucet; no tools required. • System includes: (1) Kleen-Brush® fixture with two pipe faucet adapters, (1) Mani-Kare® Disposable Nailbrush, (1) Delux®* Nailbrush, (1) adhesive-back decal with multilingual hand washing instructions. • Patent pending.
System works with leading nailbrush brands.
www.sanjamar.com/kleenbrush
Item Number DEscription Case Pack 1 KB2000 Kleen-Brush® System 6 KB2500 Delux® Nailbrush sold separately Construction: Break-resistant plastic
Weight 1lb(0.45kg) 3lbs(1.4kgs)
*Carlisle® is a registered trademark of Carlisle FoodService Products. *Delux® is a registered trademark of Malish Corporation.
mani-kare® brushes & dispenser Mani-Kare® Brushes are disposable and help prevent cross-contamination at the hand washing sink. The unique design of the Mani-Kare® Brush effectively removes soil and bacteria from pores, wrinkles, nails and cuticles. Simply use for a day and then throw it away. • Food-safe blue color for easy identification. • Center channel for cleaning under nails. • Wall dispenser can be placed over sink for easy access. • Perfect for use with San Jamar Kleen-Brush® System. Item Number MK0974 MK0976
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Description Case Pack 1 Box of 36 brushes 1 box Hand & Nailbrush Dispenser 1
Weight 1.1lbs(0.5kg) 0.6lb(0.27kg)
kwik-flo® no touch faucet upgrade Kwik-Flo® provides a no touch, cost-efficient alternative to preventing recontamination of clean hands after washing. Simply push the rod with your hands to begin water flow and release rod tension to instantly shut off water. • Significantly less expensive than electronic faucets. • Dual threaded design fits most faucets. • Stops dripping and reduces water costs. • Commercial strength and installs in seconds. Item Number KF2000 KF5000
DEscription Case Pack Stainless steel rod 1 Tamper proof s.s. rod 1
Weight 0.14lb(0.06kg) 0.14lb(0.06kg)
smart system with sensor hand washing station The first universal electronic touchless roll towel dispenser with food-safe hand washing instructions. The dispenser guards against cross-contamination and dispenses any quality paper, while the Infinity® System provides continual availability of paper. Dispenser has ultimate flexibility: either towel out or sensor mode when paper can’t be exposed. The food-safe hand washing chart is made of durable, cleanable vinyl with instructions in English and Spanish.
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Item Case Number Capacity Dimensions Pack Weight T1400TBKHW (1) 8”(200mm) wide: 16½” x 11¾” x 9¼” 1 6lbs (419 x 298 x 235mm) (2.72kgs) 81/2” (215mm) dia. roll; (1) up to 4” (100mm) stub roll Construction: Break-resistant plastic
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hand washing station value pack
Item Number includes case pack T1730TBK (1ea) T1700TBK- 1 Ultrafold™ Towel Dispenser w/ hand washing sticker; (1ea) S30TBK Bulk Soap Dispenser Construction: Break-resistant plastic
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Hand Washing Station Value Pack is the convenient solution, ensuring that the tools needed for employees to properly wash their hands are readily available. • Ultrafold™ touchless towel dispenser with hand washing chart, in English and Spanish, fits both Multifold and C-Fold towels. • Patented Present® System presents towel one-at-a-time. • Bulk soap dispenser will dispense a wide variety of liquid and lotion soaps (except pumice). WEIGHT 5.6lbs(2.5kgs)
disposable glove dispensers Disposable Glove Dispensers prevent boxes from becoming damaged or contaminated and keep gloves sanitary and handy for use, critical at hand washing stations or food preparation areas. • Innovative spring-loaded design ensures a secure fit with glove boxes. • Keyholes for easy wall mounting. • Single boxes perfect for tight areas; triple dispensers for multiple sizes of gloves. Item Number Description Color Case Pack Weight G0801 1 box capacity stainless steel 1 1.75lbs(0.79kg) G0802 1 box capacity white 1 1.31lbs(0.59kg) G0803 1 box capacity clear 1 0.69lb(0.31kg) G0804 3 box capacity white 1 1.75lbs(0.79kg) G0805 3 box capacity clear 1 1lb(0.45kg) G0806 3 box capacity stainless steel 1 4lbs(1.81kgs) Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®
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safetywrap ® station all your wrapping tools together Wrapping and labeling is now faster, safer and easier. SafetyWrap® Station combines safe dispensing of film and foil with an integrated dating label dispenser; side caddies store pens, cutters and other tools. Now there’s a complete solution to prevent cross-contamination and ensure safe food rotation. patent pending
saves time & money
dispenses dating labels in multiple sizes & configurations
combines tools for speed; eliminates cost of a separate label dispenser.
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saves space
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(Labels not included.)
all tools together
adjustable adaptors
by mounting on wire shelving or included wall brackets.
accommodate film or foil rolls from 12” to 18” (30.48 to 45.72 cm).
don’t do this!
SafetyWrap® Station keeps film and foil protected from dangerous contamination.
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two side caddies hold pens, cutters & more.
www.sanjamar.com/safefoodprep SafetyWrap ® Station dispenses film & foil rolls from 12”-18” (30.48-45.32 cm).
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ITEM CASE Number CAPACITY Pack SW1218 Date label rolls: from 0.75”-3” 1 (1.9-7.6 cm) wide; 3.25” (8.25 cm) dia. Film/Foil rolls: from 12”-18” (30.48-42.75 cm), 5.1” (12.95 cm) total dia. Core diameter: 1.2” (3.05 cm) min.
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Weight 6.75 lbs (3.06 kgs)
saf - t - wash ™ Saf-T-Wash™ Food Sanitizer dramatically extends the shelf life of produce, reducing prep frequency and produce waste. Less produce waste and no chemicals means one thing - significant cost savings. Saf-T-Wash™ Food Sanitizer also uses the ozone sanitation process, that is all natural and is proven to be the most effective option for eliminating dangerous bacteria, viruses and the broadest range of pathogens.
saves you money
Easy
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Hang on the wall. Attach to faucet. Plug in.
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Estimating conservative chemical costs, labor savings due to longer shelf-life and reduced waste, the Saf-T-Wash™ will pay for itself in months. Ozone significantly prolongs shelf life by killing enzymes that “spoil” fruits and vegetables, especially leafy greens.
kills harmful pathogens
www.sanjamar.com/saftwash
all natural
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Saf-T-Wash™, the all-natural alternative to costly chemical produce washes, uses an ozone sanitation process. Ozone is a natural element which dissolves in water to make an effective chemical-free disinfectant.
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Ozone is proven to be the most effective option for eliminating dangerous bacteria, viruses, and the broadest range of pathogens.
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• All natural; chemical free. • Helps keep food free of Pathogens, the most effective option available. • Reduces costs and food waste. • Eliminates costly chemical vegetable washes. • Reduces labor costs.
Item Case Number description Pack 1 STW1200 Saf-T-Wash™ Food Sanitizer Includes laminated wall poster, 30 ozone test strips, Saf-T-Wash™ unit, diverter valve with 6 ft. hoses, wall mounting brackets and 120 v a/c adaptor 1 STW1200KIT Filter Kit - Customized Everpure® CG53-20 20,000 gallon chlorine and 1 micron carbon block filter kit with water pressure gauge and cartridge life indicator STW1200FIL Replacement Cartidges for Filter Kit 1 Everpure® CG53-20 replacement cartridge 1 STW1200SYS Saf-T-Wash™ System Includes Saf-T-Wash™ Food Sanitizer and Filter Kit
Weight 7.1lbs(3.2kgs)
11.2lbs(5.1kgs)
2.7lbs(1.2kgs) 18.3lbs(8.3kgs)
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original & shorty™ saf-t-ice® totes Use dedicated ice-only containers and utensils to keep ice protected and sanitary and your customers safe. The Saf-T-Ice® Tote is the original dedicated foodservice container that will allow you to transport ice safely, helping you avoid a potential ice-contamination disaster. In addition to being durable, NSF Listed, dishwasher safe and unable to nest, the new and improved Saf-T-Ice® Tote offers new functionality and durability. • NEW “Clean-Pour” design raises hand contact area off the floor. • NEW patent pending Tri-Grip™ feature provides grab points for secure pouring at any level. • NEW tougher Handi-Hook™ is bigger, stronger and securely integrated with the Tote. • Visit www.sanjamar.com/safeice for more Safe Ice Handling Solutions. Shorty™ Tote fits easily in dishwashers.
original & shorty™ saf-t-ice® tote Now there are two options for safe ice transport. Use the Original Tote for high capacity carrying (25 lbs when filled) and manual cleaning. Use Shorty™ for lighter carrying (20 lbs when filled) and easier cleaning in dishwasher.
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Over head
SHORTY™ ICE TOTE for lighter carrying (20 lbs when filled) and easier cleaning in dishwasher.
NEW TRI-GRIP™ DESIGN
for easier, more controlled handling and restocking of ice bins over head, at or below waist.
ORIGINAL ICE TOTE for high capacity carrying (25 lbs when filled) and manual cleaning.
IMproved HANDI-HOOK™
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Item Number CAPACITY Case Pack SI6000 6 gallons 2 SI6100 5 gallons 2
is bigger, stronger and reinforced for increased durability and longer life. Hook allows for recommended off the ground and upside-down storage.
At waist
DON’T DO THIS!
NEW “CLEAN-POUR” DESIGN
Ice buckets should only be used for ice.
Below waist
raises hand contact area off the floor to prevent cross-contamination.
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Keep your ice protected during transport with this specially designed lid for the Saf-T-Ice® Tote. Perfect for: • Customer areas such as restaurant, bar or pool side. • Remote or outdoor catering. • Portable bars to fill small service bins.
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Item Number Case Pack SI6500 1
Weight .03lb(.01 kg)
saf-t-ice® value pack
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Item Case Number Description Pack 1 SI8500 (1ea) Tote & 64-86oz Saf-T-Scoop® and Guardian System™
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The complete solution for preventing ice contamination at the ice machine. Includes upgraded Saf-T-Ice® Tote and 64-86oz Saf-T-Scoop® and Guardian System™. • Keeps ice safe – reduces potential of cross-contamination disaster. • Designed to work together – Saf-T-Scoop® directs ice right into the Ice Tote, eliminating dangerous ice spills on the floor around ice machines.
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Smart Improper ice scoop storage is traditionally one of the most frequently cited violations during a health inspection.
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Item Case Number Color Dimensions Pack SI2000 Blue 11” x 7” x 6” 1 (279 x 178 x 152mm) SI2000BK Black 11” x 7” x 6” 1 (279 x 178 x 152mm)
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The original solution for dedicated ice scoop storage keeps scoop safe from bacteria, dirt and ice burial. • Works with many brands of ice scoops up to 86 ounces. • Includes brackets with self-adhesive strips or screws for easy installation and removal for daily cleaning. • Durable plastic construction and dishwasher safe.
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Weight 1.5lbs (0.7kg) 1.5lbs (0.7kg)
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Saf-T-Ice® Funnel makes loading the Saf-T-Ice® Tote or any dedicated ice container faster, safer and less messy. Simply place the Saf-T-Ice® Funnel on the Tote or dedicated ice container and fill; or affix included brackets to ice machine front, slide Funnel into place and begin filling Tote or dedicated ice container. • Perfect for use with Saf-T-Ice® Tote. • Constructed of durable plastic and dishwasher safe.
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Weight 4.3lbs(2kgs)
saf-t-ice® bottle guardian
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Item Case Number Description Pack SI7000BG 1 Guardian holder with removable drainage cap, 1 1 set mounting tools; Max bottle diameter 3¼” Mounting tools: (1) mounting bracket, (2) wire hanging brackets
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Mounts inside your bar station ice bin to safely chill wine, storage bottles and liquor bottles. Prevents dangerous cross-contamination from bacteria or wet labels transferred from bottles stored directly in ice. Can also be mounted temporarily or permanently outside the bin, keeping non-chilled bottles handy for use.
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Accommodates bottles up to 3¼” diameter.
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saf-t-scoop® and guardian system™ Avoid ice contamination with the first Food Safety scoop and protection system. Two Germ Guards™ protect ice from dangerous contact with knuckles or thumbs during use, and the Guardian System™ provides safe storage for the Saf-T-Scoop® when not in use. Guardian System™ can be mounted temporarily with included suction cups or wire hanging brackets inside or outside ice bins or permanently with mounting screws. The system is easily removed for cleaning. Three sizes available: 6-10oz and 12-16oz for bar and beverage stations and 64-86oz size for ice machine. Polycarbonate construction for durable long life. Patent # D496.233S and Other Patents Pending
Visit www.sanjamar.com/safeice for more Safe Ice Handling Solutions.
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Keep all foods safe! Use Saf-T-Scoop® when breading foods, on retail ingredient bins or at self-serve dry cereal stations.
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saf-t-scoop® & guardian system™ for bar & beverage stations Item Case Number Description Pack Weight 1 1.5lbs SI5000 Scoop Guardian System™ 6-10oz (177-295ml) (0.68kg) 1 Saf-T-Scoop®, 1 Guardian holder with removable drainage cap, 1 set mounting tools 1 0.5lb SI5500 Saf-T-Scoop® 6-10oz (177-295ml) (scoop only) (0.23kg) 1 1.75lbs SI7000 Scoop Guardian System™ 12-16oz (355-473ml) (0.79kg) 1 Saf-T-Scoop®, 1 Guardian holder with removable drainage cap, 1 set mounting tools 1 0.7lb SI7500 Saf-T-Scoop® 12-16oz (355-473ml) (scoop only) (0.31kg) Mounting tools: (1) mounting bracket, (2) wire hanging brackets and (2) suction cups
Fills Ice Totes up to 50% faster than standard ice scoops.
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saf-t-scoop® & guardian system™ for ice machines
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A revolutionary design that makes filling Ice Totes safer, faster and easier. • Saf-T-Scoop’s™ dome allows mounding of ice without spilling, reducing number of scoops to fill Ice Totes by up to 50%. • Ergonomically angled handle provides outstanding balance and comfort. Scoop’s angled chute directs ice right into the Ice Tote, reducing the risk of dangerous slips from melted ice near the ice machine. • Guardian provides safe, dedicated Scoop storage and mounts inside or outside of ice bins with included wiref orms and hardware. • Durable polycarbonate construction, dishwasher safe, NSF listed. Item Case Number Description Pack 1 SI9000 Scoop Guardian System™ 64-86oz (1892-2543ml) 1 Saf-T-Scoop®, 1 Guardian holder with removable drainage cap, 1 set mounting tools 1 SI9500 Saf-T-Scoop® 64-86oz (1893-2543ml) (scoop only) Mounting tools: (1) mounting bracket, (2) wire hanging brackets
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Weight 3.3lbs (1.49kgs)
1lb (0.45kg)
Saf-T-Scoop® helps meet the health code that prohibits bare hand contact with ready to eat foods. (Ice is food!)
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haccp food safety kit
Use the kit to demonstrate the fundamentals of preventing cross-contamination, time-temperature abuse, proper hand washing and personal safety.
The HACCP Food Safety Kit contains the tools that food safety instructors need to demonstrate how to make the kitchen a safe environment for food preparation. HACCP Food Safety Kit includes: • Saf-T-Ice® Tote (Item #SI6000) • Saf-T-Scoop® & Guardian System™ (Item #SI5000) • Rapi-Kool® Plus (Item #RCU64V2) • Rapi-Kool® Plus, Kolor-Cut®, and BladeRunner® Smart Chart • Cut-N-Carry® Cutting Board (Item #CB101212GN) • Kleen-Pail® (Item #KP97RD) • Kleen-Pail® Caddy™ (Item #KP500) • BladeRunner® Slicer Cleaning Sponge Samples • Mani-Kare® Bandage Samples • Mani-Kare® Hand & Nailbrush Samples • Versa-Mat® Bar Matting (Item #VM5280BK) • T-Stick® Samples 140ºF, 160ºF and 170ºF • Smart System/Tear-N-Dry™ Roll Towel Dispenser CD-Rom • Product Literature Item Number Case Pack HACCPKIT 1
4th edition
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servsafe® coursebook
Weight 14lbs(6.4kgs)
Item Number Case Pack SERVSAFEBOOK 1
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The ServSafe® Coursebook features in-depth training tips and food safety information. Coursebook is an excellent reference to the latest FDA Model Food Code information. • 2005 FDA Food Code updates and new jusrisdictional requirements. • New real world scenarios and new implementation tool. • New simplified microbiology chapter and employee training section. • Expanded HACCP and product management content. • Designed for extended one-day or two-day certification programs for foodservice professionals with updated activities. • Includes the ServSafe® Food Protection Manager Certification ScanTron. Weight 3.0lbs(1.36kgs)
ServSafe® is a registered trademark of the National Restaurant Association Education Foundation.
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smart charts Wall Charts give pictorial step-by-step instructions for proper use of San Jamar products. • Instructions are written in English and Spanish. • Laminated for long-term use. Item Case Number Name Dimensions PacK 17”h x 11”w 1 BRWLCT BladeRunner® Smart Chart (432h x 279w mm) 17”h x 11” 1 RCUWLCT Rapi-Kool® Smart Chart (432h x 279w mm) 17”h x 11”w 1 KLRWLCT Kolor-Cut® Smart Chart (432h x 279w mm) 11½” x 14½” 1 QSWLCT Cut-N-Carry® 4 Board Smart Chart (292 x 368 mm)
Weight 0.1lb (0.045kg) 0.1lb (0.045kg) 0.1lb (0.045kg) 0.1lb (0.045kg)
hand washing station smart chart Wall Chart presents realistic pictures to help employees relate to and identify with the need for proper hand washing procedures. • Serves as a reminder to employees to follow food safety guidelines in the kitchen. • Easily adheres to wall surface of hand washing station. • Constructed of durable plastic. • Instructions are written in English and Spanish. Item Case Number Dimensions Pack HWWLCT 9”h x 6”w 1 (229h x 152w mm)
Weight 0.1lb (0.045kg)
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t-stick® T-Sticks® take the guessing out of cooking time-temperature sensitive foods. T-Sticks® are available in multiple temperatures to show that different types of foods have been cooked to their needed minimal internal temperatures. Once used, T-Sticks® can be saved as a permanent part of your HACCP records. • Single-use stick prevents cross-contamination. • Color-coded temperatures verify proper minimal internal temperatures. • Replaces expensive thermometers that are easily misplaced, not properly sanitized or regularly calibrated. • Shows your customers that you care to ensure their safety against foodborne illnesses. • 1pk = 250 T-Sticks®
Simply insert a T-Stick® in the center of the food and leave for required time. The sensor spot will darken if the item is at or above the indicated temperature.
Call our Customer Care Department for free T-Stick® HACCP Record Sheets.
140°F (60°C) T-Stick® Perfect for maintaining hot-holding temperatures of foods in cafeterias, restaurants and buffets where water-baths or steam tables are used. Sensor turns green at 143° ±2°F in 5 seconds.
Item Number Color Case Pack TST9341 Green 140° (60°C) 1pk (250 T-Sticks®) TST9343 Black 160° (71°C) 1pk (250 T-Sticks®) TST9345 Brown 170° (77°C) 1pk (250 T-Sticks®) T-Stick® is a registered trademark of William-Allen, Inc.
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160°F (71°C) T-Stick® Perfect for cooking hamburgers, ground meats, fish, pork and eggs. Sensor turns black at 160° ±1°F in 5 seconds.
Smart T-Sticks® help minimize the risk of time-temperature abuse of hot foods at steam tables.
170°F (77°C) T-Stick® Perfect for cooking chicken and stuffed meats, stuffed fish or stuffed pasta along with reheating previously cooked and refrigerated foods. Sensor turns brown at 173° ±2°F in 10 seconds.
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bladerunner®
Run BladeRunner® through the slicer for easier and safer cleaning.
BladeRunner® offers a safe way to clean the food slicer blade while reducing the risk of cross contamination. Patented BladeRunner® is a cleaner saturated sponge that is run through the slicer similar to the way a food product is sliced. BladeRunner® provides chemical and friction cleaning in one operation. No need to put hands near the blade. Active ingredient: Quaternary amonia, 175 ppm. • An important product in your HACCP Plan for reducing the risk of foodborne illness outbreaks. • Reduces the potential for hand injury during cleaning. • Optional wall chart available that gives pictorial step-by-step instructions on how to use BladeRunner® Instructions are written in English and Spanish. • Odorless, tasteless and dries within 60 seconds. • Provides quick and easy cleaning between uses making tear-down cleaning processes easier. Item number BR24 BRWLCT
Description Case Pack 24 sponges per pack 1 pk Wall chart 1
Weight 5.8lbs(2.6kgs) 0.1lb(0.045kg)
kleen-cup® Kleen-Cup® is ideal for cleaning commercial shake machines and blenders. The tri-web brushes surround the spindle to clean and sanitize it thoroughly. • Reduces the risk of cross-contamination between uses. • Great for restaurants who use a spindle mixer to mix eggs. • Prevents flavor transfers between uses. • Removes food debris that is left from the making of shakes. Item Number KLC28C
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Dimensions Case Pack 7¾”h x 4”dia 1 (197h x 102dia mm)
Weight 1.1lbs (0.5kg)
fridge-kare®
How many Fridge-Kare® Units Does My Cooler Need?
Fridge-Kare® provides an effective solution for removing moisture from the air in your walk-in and reach-in coolers decreasing bacteria and mold growth. FridgeKare® improves the energy efficiency of your cooler by lowering the relative dew point and reducing the burden on the cooling source. • All natural, non-toxic and 100% biodegradable. • Extends shelf life of perishable items while greatly reducing odor transfer among foods. • No preparation or power needed – just simply hangs from any place in your cooler. • One Fridge-Kare® treats 250 cubic feet for up to 6 months. Item Number Case Pack FK1000 6
Number of Cubic ft. of cooler Fridge-Kare® = 250 Needed B
A
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Determine cooler size in cubic feet. Multiply A times B times C
Weight 13.3lbs(6kgs)
mani-kare® bandages
Non-food blue bandages are easy to see, so you won’t serve contaminated food – A food safety disaster!
Smart Stop
bloodborne pathogen clean-up kit
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If hands are bandaged, clean gloves should be worn at all times to protect bandage and prevent it from falling off into food.
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Item Pack Case Number Contents Size Pack Weight 7 /8” x 3” 2pks 1.8lbs(0.83kg) MK0901 Strips: 6 boxes of 50 (300 bandages)=1pk MK0902 Small Fingertip: 1¾” x 2” 2pks 1.6lbs(0.73kg) 6 boxes of 40 (240 bandages)=1pk MK0903 Knuckle: 1¾” x 3” 2pks 1.8lbs(0.83kg) 6 boxes of 40 (240 bandages)=1pk MK0904 Large Fingertip: 1¾” x 3” 2pks 1.5lbs(0.68kg) 6 boxes of 25 (150 bandages)=1pk MK0905 Patch: 2” x 3” 2pks 1.8lbs(0.83kg) 6 boxes of 25 (150 bandages)=1pk MK0906 Value Pack: 2 boxes of MK0901; 6pks 4.8lbs(2.18kgs) 1 box of MK0902; 1 box of MK0903; 1 box of MK0904; 1 box of MK0905 MK0909 (1) storage box w/(1) MK0906 1 2.16lbs(0.98kg)
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Mani-Kare® Bandages have been specifically designed for dressing minor wounds that can contaminate foods during preparation. Mani-Kare® Bandages are bright blue in color for easy detection in food if inadvertantly dropped and proper monitoring of wound dressing (even under gloves) by restaurant management. • Bandages are made from hospital quality, flexible cloth. • Handy storage box makes bandages easy to find and keeps them clean. • Available in 5 different sizes. • Mani-Kare® Value Pack includes a variety of all bandages.
Have all the tools you need to clean up a bloodborne pathogen spill. Clean-up kit includes everything you need to protect employees according to OSHA standards, while cleaning up bodily fluid spills. Kit comes in a heavy-duty plastic case with handle and safety latch to ensure items stay together, are protected and provide easy portability. OSHA requires Personal Protective Equipment (PPE) to clean up bodily fluids. Inspectors will look for this kit during any typical inspection.
Kit includes: • 1 pair of disposable gloves • 1 pair of disposable shoe covers • 1 disposable apron • 2 scoops/scrapers • 2 red biohazard bags with ties • 1 disposable towel • 1 pair protective eyewear • 1 isolation mask • (1) 3oz packet of absorbent powder • 2 antiseptic wipes • 1 disposable wipe with HIV-1 tuberculocidal claim.
Cleanup Kit Refills Refill kit is sealed and all-inclusive, ready for use. Item Case Number includes Dimensions Pack weight
BP7351 BP7351K
Kit and Storage Case Refill Kit
6”h x 12”w x 3”d (152h x 305w x 76d mm)
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4.0lbs (1.8kgs) N/A
OSHA Standard 29 CFR 1910.1030 Bloodborne Pathogen This standard is designed to help prevent workplace exposure to bloodborne pathogens (not limited to HIV-1 and HBV). Section (B) (3) states where there is occupational exposure, the employer shall provide appropriate Personal Protective Equipment (PPE) to employees who come in contact with blood or bodily fluids. T:800.248.9826
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the story on chill - it ® Chill-It® pans, crocks and pitchers were developed to offer the best cold-holding solutions for keeping chilled foods cold and safe without the need for ice or electricity. Each Chill-It® pan, crock and pitcher contains a non-toxic gel that when frozen at 0°F (-18°C) for 8 hours, will keep refrigerated foods that are placed directly into the pan at or below 40°F (4°C) for up to 8 hours, safeguarding food from time-temperature abuse. All Chill-It® pans, crocks and lids are patented and constructed of durable, double-wall ABS plastic that is NSF Listed and dishwasher safe. Chill-It® food pans offer maximum holding capacity and when used with Chill-It® lids, the pans are stackable, reducing the amount of counter-top space and storage needed.
Non-toxic gel surrounds sides and bottom of pans and crocks for even cold distribution.
Fluid Ounce/Liter Conversion
DON’T DO THIS!
52 fl oz = 1.54 ltr 135 fl oz = 3.99 ltr 136 fl oz = 4.02 ltr 252 fl oz = 7.45 ltr
Ice baths are troublesome, messy, labor-intensive.
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Exterior depth of Chill-It® food pans is 6” (153mm) and all measurements are in fluid ounces.
Smart Chill-It® food pans hold up to 33% more in capacity than our competition and holds food cold up to 33% longer.
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chill-it® food pans
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Item Number Capacity Color Case Pack Weight 1 / 6 Pan: 52oz White 1 3lbs(1.4kgs) CI7001WH 1 / 6 Pan: 52oz Black 1 3lbs(1.4kgs) CI7001BK Item Number Capacity Color Case Pack Weight 1 / 3 Pan Divided: 135oz White 1 5.9lbs(2.7kgs) CI7002WH 1 / 3 Pan Divided: 135oz Black 1 5.9lbs(2.7kgs) CI7002BK
½ Pan
Item Number Capacity Color Case Pack Weight CI7004WH ½ Pan: 252oz White 1 8lbs(3.6kgs) CI7004BK ½ Pan: 252oz Black 1 8lbs(3.6kgs)
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Item Number Capacity Color Case Pack Weight 1 / 3 Pan: 136oz White 1 5.7lbs(2.6kgs) CI7003WH 1 / 3 Pan: 136oz Black 1 5.7lbs(2.6kgs) CI7003BK
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chill-it® food pan lids Chill-It® Lids are designed to fit Chill-It® Food Pans and help to keep chilled foods fresh for longer periods of time. • Clear plastic lids protect against contaminants. • Built-in handle allows for easy removal from food pan. • Lids are flat, permitting easy pan stackability during storage. • Available in standard or notched to fit all Chill-It® Food Pans. • NSF Listed and dishwasher safe.
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Item Number fits Lid Type Case Pack 1 / 6 Pan Standard 1 CI7111L 1 / 6 Pan Notched 1 CI7111NL
Weight 0.3lb(0.1kg) 0.3lb(0.1kg)
Item Number fits Lid type Case Pack 1 / 3 Pan Standard 1 CI7113L 1 / 3 Pan Notched 1 CI7113NL
Weight 0.5lb(0.2kg) 0.5lb(0.2kg)
Item Number fits Lid type Case Pack CI7114L ½ Pan Standard 1 CI7114NL ½ Pan Notched 1
Weight 0.7lb(0.3kg) 0.7lb(0.3kg)
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chill-it® crocks
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& lids
Weight 4.2lbs(2kgs) 4.2lbs(2kgs) 0.25lb(0.11kg) 0.25lb(0.11kg) 0.25lb(0.11kg) 0.25lb(0.11kg) 0.44lb(0.2kg) 0.44lb(0.2kg)
Economy Mega
Ultra
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Item Case Number description Color Pack CI7015WH 2qt Crock White 1 CI7015BK 2qt Crock Black 1 CI7016H Clear Lid 1 CI7016NL Notched Lid 1 CI7016P Pump Lid 1 P7300 Economy Pump (2ea) White 1pk P7400 Mega Pump (2ea) White 1pk P7500 Ultra Pump (2ea) White 1pk See page 29 for Stainless Steel Chill-It® Condiment Pump Box.
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Chill-It® Crocks and Lids are ideal for cold-holding condiments, dressings or salad greens. • Economy Disposable Pump offers 1-ounce portion control dispensing for ketchup, mustard, mayonnaise and sauces. Perfect for one-time use. • Ultra Pump is durable, long lasting and has a fixed nozzle. Dispenses controlled 1-ounce portions of condiments, sauces, and dressings. • Mega Pump is 1-ounce portion controlled and perfect for dispensing salsa, tartar sauce and salad dressing.
chill-it® beverage pitcher Chill-It® Beverage Pitcher has been engineered with the same non-toxic gel-core insulation technology as Chill-It® Food Pans and Crocks. Transparent for quick product identification, Chill-It® Beverage Pitchers have been designed for liquid cold-holding. Perfect for indoor and outdoor bar service; keeps beverages cold. Use at breakfast and brunch made-to-order bars, where batter and egg products can be temperature-abused. Freezes in 3 hours at 0°F (-18°C) making it easy to be refrozen for multiple uses. Item Number Capacity Case Pack CI7025 60fl oz 1
=Bagged with header
Weight 2.6lbs(1.2kgs)
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kleen - pail ® Kleen-Pails® meet HACCP dedicated use guidelines for cleaning and sanitizing cloths used to wipe down surface areas. Kleen-Pails® make it easy to separate containers used for food storage from those used for dangerous non-food purposes. They also eliminate any potential confusion between cleaning and sanitizing solution containers – Green Kleen-Pails® are used for cleaning solutions and Red Kleen-Pails® are used for sanitizing solutions. New Kleen-Pail® Caddy™ combines these two processes into one tool.
kleen-pail® caddy™ system Combines cleaning and sanitizing, two essential HACCP processes, into one attractive, portable tool. The Kleen-Pail® Caddy™ increases productivity while reducing labor and travel time. Each unit comes complete with integrated spray bottle holder and cleaning solution pail, as well as sanitizer spray bottle.
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Item Case Number description Pack KP500 (1) caddy & (1) spray bottle 1
kleen-pail® caddy™ Caddy sold separately; use your own spray bottle to combine cleaning and sanitizing into one tool.
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Weight 1.9lbs(0.86kg)
Item Case Number description Pack KP550GN Caddy Only 12 Spray bottle diameter up to 3¼”
Weight 1.14lbs (0.52kg)
3 quart
kleen-pail® 6 quart
8 quart
Item Case Number description Color Pack KP97RD 3 quart (2.84L) Red 12 KP97GN 3 quart (2.84L) Green 12 KP196RD 6 quart (5.68L) Red 12 KP196GN 6 quart (5.68L) Green 12 KP256RD 8 quart (7.57L) Red 12 KP256GN 8 quart (7.57L) Green 12 KP320RD 10 quart (9.46L) Red 12 KP320GN 10 quart (9.46L) Green 12
Weight 3lbs(1.4kgs) 3lbs(1.4kgs) 5.6lbs(2.5kgs) 5.6lbs(2.5kgs) 8.3lbs(3.8kgs) 8.3lbs(3.8kgs) 18.1lbs(5.1kgs) 18.1lbs(5.1kgs)
10 quart
kleen-pail® kleen-color™ system Prevent cross-contamination and chemical hazards with Kleen-Pail® Kleen-Color™ System. Dedicated colored cleaning pails separate use by type of chemical, task or work area. Helps prevent dangerous chemicals from being misused, or food and non-food cleaning tools from cross contamination. Clear imprinting includes markable area for use dedication and important safety precautions. It is an effective training and process monitoring tool. • Available in Blue, Yellow, Red and Green in popular 6 quart size. Item Case Number description Color Pack KP196KCBL 6-quart (5.68L) Blue 12 KP196KCRD 6-quart (5.68L) Red 12 KP196KCGN 6-quart (5.68L) Green 12 KP196KCYL 6-quart (5.68L) Yellow 12
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Weight 5.6lbs(2.5kgs) 5.6lbs(2.5kgs) 5.6lbs(2.5kgs) 5.6lbs(2.5kgs)
saf - check ™: keeps haccp tools handy Saf-Check™ is the first all-in-one system that keeps your thermometer and sanitizer test strips together and handy. This allows for easier, more frequent temperature and sanitizer strength checks. Improves food safety practices and makes it easier to train employees to properly monitor temperature and sanitizing pails to help prevent foodborne illness. patent pending
test strip dispenser & smart scale™
www.sanjamar.com/safefoodprep
Makes checking sanitizing pails accurate and easy
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integrated thermometer holder Holds virtually any stem thermometer.
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To encourage more frequent use on shelving, belt, clipboard, etc.
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Item Case Number description Pack SFC1200CL Chlorine Measure w/Thermometer 12 SFC1200QT Quaternary Measure w/Thermometer 12 SFC1250CL Chlorine Measure 12 SFC1250QT Quaternary Measure 12
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saf-check™ One Saf-Check™ system includes: (1) Saf-Check™, (1) replaceable 15ft test strip roll, (1) detachable carabiner & pocket clip. Units are available with or without a standard 0-220ºF (-18-104ºC) bimetallic thermometer. • Holds virtually any stem thermometer, standard or digital. • Integrated pocket clip and detachable carabiner make storage easy and keep Saf-Check™ handy. • Easy to operate thumbwheel turns to dispense test strips. • Integrated bimetallic thermometer calibration tool ensures proper temperature readings. Two sizes (front/back) accomodate leading thermometer brands. • Holds replaceable 15ft roll for Chlorine or Quaternary test strips. • Refillable roll cartridge protects roll from chemicals or splashing. • Innovative Smart Scale™ make reading test strip results easy: GREEN = Safe; RED = change solution.
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Helps prevent the top two health inspector violations: improper holding temperature and sanitizer strength.
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Weight 3lbs(1.36kg) 3lbs(1.36kg) 3lbs(1.36kg) 3lbs(1.36kg)
REPLACEMENT TEST STRIP ROLLS
SFCROLLCL SFCROLLQT
Chlorine replacement rolls; 2/pk Quaternary replacement rolls; 2/pk
1 pk 1 pk
.02lbs(.01kg) .02lbs(.01kg)
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rapi - kool ® Keep foods out of the Temperature danger zone!
Stirring products with Rapi-Kool® cold paddles chills food quickly.
Harmful bacteria growth exists between 140°F (60°C) and 41°F (5°C). The FDA Code stipulates that cooked food must be taken to 70°F (21°C) in 2 hours, and from 70°F (21°C) to 41°F (5°C) or below within an additional 4 hours. • Helps to cool chili, soups and stews. • Chills product from the “inside-out” permitting products to becooled faster and more evenly. • Helps to keep already chilled soups, chili and stews at appropriate cold-holding temperatures. • Smooth exterior makes it easy to remove foods from the paddle, reducing waste; and makes it easy to clean and sanitize between uses. • Constructed of durable polycarbonate plastic and dishwasher safe. • Unique design increases surface area to cool foods more quickly.
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Smart Rapi-Kool® Cold Paddles are easy to use – simply fill with tap water to line, freeze and stir cooked food as needed.
Once food has been cooled, keep food in shallow pans for continual chilling of food.
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rapi-kool® premium
2-pack
Rapi-Kool Cold Paddles are a truly unique product designed as a key tool for your HACCP Plan to fight time-temperature abuse by cooling cooked food safely within time limits mandated by boards of health. • Each 2 Pack includes (2) extra caps and (1) Smart Chart that pictorially explains how to use the Rapi-Kool® Cold Paddle. • Handy 2 Pack ensures a back-up cold paddle is available for use. • Patented and NSF Listed.
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Item Number Capacity Case Pack RCU642 64oz (2ea) 1pk RCU1282 128oz (2ea) 1pk
Weight 2lbs (0.9kg) 3.1lbs (1.4kgs)
*ServSafe® is a trademark of the National Restaurant Association Education Foundation.
rapi-kool® cold paddles Rapi-Kool® Cold Paddles are a truly unique HACCP Tool to fight time-temperature abuse for chilling cooked foods safely within time limits mandated by boards of health. • Patented and NSF Listed. • Available in 3 sizes: 64 ounce, 128 ounce, 256 ounce.
64oz
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256oz
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Item Number Capacity Case Pack RCU64 64oz 6 RCU128 128oz 6 RCU256 256oz 6
Weight 5.2lbs (2.4kgs) 8.2lbs (3.7kgs) 8.9lbs (4kgs)
rapi - kool ® plus Rapi-Kool® Plus has all of the features of the original Rapi-Kool®, PLUS: • Eliminates over filling. Innovative Fill-Rite™ ensures Rapi-Kool® Plus is never overfilled, reducing stress during freezing for longer life. Simply fill with water, screw on cap and freeze. • Sanitary Storage. Integrated hanging hook allows secure hanging on wire shelving and prevents cross-contamination • No freezing time required. Wide mouth gives you the option to fill and refill with ice and water.
Gasket and threads in cap engineered to create tight seal.
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WEight 0.1lb (0.045kg) 0.1lb (0.045kg)
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Item Number description Case Pack RCU64V2 Rapi-Kool® Plus - 64 oz (1.9L) 1pk 1 RCU128V2 Rapi-Kool® Plus - 128 oz (3.8L)
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• Location of handle lowers risk of burns and prevents contact with food surface area, which decreases risk of cross-contamination • Handle makes stirring easy, which chills food quickly. • Integrated cooling fins provide 50% more surface area for faster chilling. • Constructed of tough, durable polycarbonate for long life. • Unique design of hook is durable, hangs securely on shelving, and will not contaminate food. • Ice cube method reduces stress from freeze-thawing for longer life.
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Smart ServSafe®* recommends the use of cold paddles for safely cooling foods through the timetemperature zone.
Stop rapi-kool® accessories Rapi-Kool® Accessories such as Wall Charts, Hanging Brackets and Caps complement your HACCP Plan for cooling foods. • Wall Chart provides pictorial step-by-step instructions for employees to ensure that Rapi-Kools™ are used correctly. Instructions are written in English and Spanish. • Replacement Rapi-Kool® Caps are available and will fit all sizes of Rapi-Kool® Cold Paddles. Includes 4 caps per pack. • Hanging Brackets free up valuable freezer shelf space and hold Rapi-Kools® firmly in place yet allowing for easy removal. Hanging Brackets attach to the end of standard shelving or are wall-mountable. Includes 2 brackets per pack. Item Number description Case Pack RCUCAPPAK Replacement Caps (4 ea) 1pk RCUWLCT Wall Chart 1 RCUBRKT Hanging Brackets (2 ea) 1pk
WEight 0.1lb (0.045kg) 0.1lb (0.045kg) 0.1lb (0.045kg)
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