Doing Business for over 30 Years
www.TEXASBBQCO.COM Every Friday Night
from 8:30pm-11:30pm
7:00pm -11:00pm
Check out our web site for the list of bands and dates.
369 West Main Street Northboro, MA
THE TEXAS BBQ COMPANY
508-393-8134
www.texasbbqco.com • 309 Main Street, Northborough • 508-393-4742
“VOTED #1 BEST FOOD IN GRAFTON” GRAFTO
Come Discover . . .
Music While You Dine
Reserve Now for Overnight Packages
25 Grafton Common• Grafton
508-839-5931
INCLUDES… Dinner, Dessert & Champagne $120 – $135
TU-TH 11:30 - 9 • FRI & SAT 11:30 -10 SUNDAY NOON - 8 • CLOSED MONDAYS
G
411 West Main Street • Northborough 508-393-5245 • ajtomaiolo.com
NOW OPEN
$
Toward a purchase of $25 or more.
Must be presented at time of purchase. Not to be combined with any other offer.
Dining Out
Valentine Dinner CHRONICLE
Available A il bl Sunday, S d Monday M d andd Tuesday. Choose from more than 10 entrées from our menu.
5OFF
Providing Central MassachuseƩs with the best in Italian Cuisine since 1987
Serving Neo-Neapolitan pizza, paninis, and salads. Our thin crust is the perfect combination of slightly chewy, crisp, light and airy. Call to order Dine in or Take-Out 508-839-4900 For hours and menu check out: www.anziosbrickovenpizza.com
135 WESTBORO ROAD (RT 30) N. GRAFTON
Monday and Tuesday
Sunday
DINNER FOR TWO
FOR BREAKFAST 9:00am - 1:30pm
DINNER
Only…
2:00pm - 9:00pm
Open for… DINNER Mon-Sat at 4:00pm
LUNCH
$
26
SELECT OFF A SPECIAL MENU SOUP OR SALAD, ENTREE & DESSERT
Friday & Saturday Noon - 4:00pm
Full Liquor License • Take Out Available
Please visit www.CommunityAdvocate.com and click on “Dining Reviews” to read more about local restaurants
Now You Try Us!
New England’s Nightly News Magazine Program
PICK ONE APPETIZER + TWO ENTRÉES = $30
Served Nightly
OPEN NIGHTLY 4 PM • OPEN FOR LUNCH Wed. - Fri. 11:30 AM - 3:30 PM
Dick & Jean - Grafton, MA
As seen on…
You asked, we brought it back!
NOW OPEN
THE BEST PRIME RIB AROUND!
EN U RI X FIXE M P il closing unt 4:30 • y rsda Monday - Thu
Super
$25.95 p.p.
SNACKS
for game time
Bistro Bis istrro
Located ocateeed in n the SShop Shops ps at 290 West Main Street • Northborough
Ristorante & Bar
www.BistroLimoncello.com
Limoncello
Super Bowl Sunday is almost here! Here are two fun, easy snacks for the hungry football fans in your house.
508-393-5440
Open Monday - Saturday 4:30pm - closing
Food • Drinks • Functions • Lodging
Taco “Cupcakes”
DAY Fish & Chips I R F (fried haddock) (fri (fr LOBSTER L IA C E ROLLS SP nly $11.95
O
$7.95 no substitutes
vailable Still ava Monday & Tuesday!
Feel free to experiment with different fillings and sauces. This “cupcake” recipe is sure to become a favorite.
Ingredients: 2 cups cooked boneless, skinless chicken breast, diced small or shredded ½ cup taco sauce 2 scallions, sliced (plus more for garnish, if desired) *optional* 1 T diced green chilies, drained
HARRY’S RESTAURANT 508-366-8302 • OPEN 7 DAYS
149 Turnpike Road (Route 9W) • Westborough
Sergio’s e Restaurant e Join us for Dinner Thursday, February 14th Join us for Breakfast Every Saturday & Sunday
www.sergiosrestaurant.biz 416 Boston Post Road East • Marlborough • 508-485-7790 • Closed Mondays
16 wonton wrappers (typically found in the produce section) 4 oz Pepper Jack cheese, shredded
Directions: 1. Pre-heat the oven to 375. Lightly mist 8 cups in a muffin tin with cooking spray and set aside. 2. In a medium bowl, combine the chicken, taco sauce, scallions and chilies if using. Stir to combine until fully mixed. 3. Push a wonton wrapper into the bottom of each of the eight sprayed cups in the muffin tin. Using about half of the chicken mixture, spoon evenly into the wonton wrappers. Sprinkle about half the cheese evenly over the top of each cup. Press another wonton wrapper on top and repeat the layering steps with the remaining ingredients. 4. Bake for 18-20 minutes until golden brown. Let cool 5 minutes before removing from muffin tin. Yields 8 “cupcakes.”
Mango Pepper Salsa This salsa is healthy, colorful and tasty!
Ingredients 2 ripe mangoes, peeled, pitted, and diced One cup of diced peppers (red, green and yellow) Half a red onion, chopped 3 tablespoons fresh lime juice 3 tablespoons fresh orange juice For Dining Guide 1 teaspoon red pepper flakes Information 3 tablespoons fresh cilantro leaves, chopped (if desired) call the… Dash of cayenne pepper (if desired) Salt, pepper to taste
Hibachi • Sushi • Chef SpecialƟes Catering - FuncƟon Rooms Buy 3 Hibachi Dinners…
the 4th is FREE
Directions 1. Combine all the ingredients in a bowl. 2. Cover and allow to sit in the fridge for at least one hour.
508-366-5500
3. Serve with chips or crackers.
Sunday – Thursday Excluding holidays OPEN EVERYDAY LUNCH & DINNER
508-755-8888
$5 AppeƟzers $6 MarƟnis 7 Days a Week
60 Shrewsbury Street • Worcester
www.7nanasteakhouseworcester.com