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Advance Robbinsville

MAY 2021 FREE

School board greets new members

COMMUNITYNEWS.ORG

Honoring Sami

Paint the town red (and black)

By SAM SciArrOTTA

The Robbinsville Board of Education appointed two new members in January: Jai Gulati and Tanya Lehmann. They were selected to fill the seats of Shaina Ciaccio and Craig Heilman, who resigned in December 2020. Both Gulati and Lehmann will be placed on the ballot in the November 2021 general election. The two were sworn in at the Jan. 13 meeting, along with new member Maxine Fox, who was elected to the board in November. “I am thrilled to be able to represent the students and the teachers in our schools,” Lehmann said. “I am impressed with the energy and passion my fellow board members commit to their positions, and I am honored to work alongside such intelligent, dedicated people. Our children are fortunate to have so many caring community members working to enhance their experiences in our schools.” Lehmann has been an educator for nearly 30 years and currently teaches eighth grade language arts at ManalapanEnglishtown Middle School. She also teaches reading, writing and SAT/ACT prep at the Peddie School during the summer. She grew up in Allentown, Pennsylvania and graduated from Parkland High School. See LEHMANN, Page 8

RHS parents celebrate Class of 2021 By SAM SciArrOTTA

Their courage and compassion inspire us all.

Robbinsville High School students celebrated Senior Safety Day by honoring Samantha Josephson with the #whatsmyname and #samistrong hashtags. Students also watched a two video on Samantha Josephson and rideshare safety. The #WHATSMYNAME Foundation 5K Run and 1 Mile walk will be held Sept. 25. For more news, turn to Page 4.

Building blocks for a cause Student hosting Lego drive for charity

One morning, a message written in chalk appeared in front of an RWJBarnabas Health facility. The words couldn’t have been simpler, or more soul stirring, or more accurate. round himself with different vide them with the resources,

ideas and training needed to builds and models. Ahuja, a sophomore at Rob- fulfill those goals, said the binsville High School, decided organization’s website. To “Heroes to put his affinitywork to good use. participate in the program, here.” He is currently managing a students must complete a By ReBeccA BrieGs regional Lego drive. He is community service project partnered with One Project and attend mandatory leaderAraash Ahuja has always Three words of gratitude and encouragement that ship training sessions. loved Legos. He could often Scholars Program. capture the courage and compassion of health Ahuja learned about the Run through One Project be found building and workworkers hereprogram and across To share your Scholars ProProject NJ, the aims America. to cre- One ing on projects with the thanks supportof ouryoung Emergency Fund,and applied to gram online, ateora to network peo- Response blocks as a kid, and that paswho want to give back to their community service prosion followed him into high visit ple rwjbh.org/heroes school—he still likes to sur- the community and then proSee LEGO, Page 7

The Class of 2021 has had anything but a typical end to their high school careers, so a group of Robbinsville High School parents decided to do something about it They’re asking the community to “Color Rville Red and Black” for the months of May and June—residents are invited to decorate their homes with ribbons in the RHS colors to celebrate this year’s graduating seniors. “I have a senior, and parents have been doing a lot of different activities to make the year special, since they haven’t been able to do things they normally would,” said Nicole Grembowitz, who has spearheaded the project. “We held a drive-through breakfast, a drive-through lunch, handed out goodie bags to all of the seniors. We were trying to think of other creative ways to brighten their spirits.” Residents are encouraged to hang up ribbons, bows or red string lights on their mailboxes, front doors, porches and trees. “We hope coming together will show these young adults See SENIORS, Page 10

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For our moms SAM SCIARROTTA FROM THE EDITOR

DO YOU SUFFER FROM

nurturing than others, but all with their own quirks and still dear to me nonetheless. As May approaches, I’m finding myself thinking more and more about the moms in my life. My goofy mom and generous step-mom. I’m lucky to still have two healthy, active, hilarious grandmothers. My aunts and cousins who have all had a massive influence on my upbringing, some of them before they even had children of their own. And therein lies the beauty of Mother’s Day. However you choose to celebrate, whoever you choose to honor— that’s entirely up to you. A mother is not a one-size-fits-all concept. We’re allowed to dictate what a mother is to us. So this month, let the special women in your life know that you care about them. Thank them—for their influence, for their wisdom, for their humor, for their love—however you see fit. It’s the least we can do after a lifetime of lessons. Happy Mother’s Day, Bordentown! I hope it’s a great one.

Guys, I love my mom. She loves to sing, has an infectious laugh, will never turn down a night out, loves to cook and entertain, has a great sense of humor, will never stop screaming for her Pittsburgh Steelers, and is a huge fan of birdwatching in the backyard. She’s a trip. I look for ward to May ever y year because we get to celebrate her twice—Mother’s Day AND her birthday. But I also like May because I really love seeing other people honoring the moms in their lives, too, whether they’re mothers, wives, grandmothers, aunts, sisters, children, cousins, stepmoms, friends, in-laws, someone who is like a mom, still with us or not. They’re all the best! There’s nothing like a motherly influence, wherever it comes from. It doesn’t even have to be real! Who are some of your favorite fictional moms? I’m partial to Marge Simpson, Linda Belcher, Molly Weasley, Lucille Bluth, Mary Bailey and Car- Contact SAM SCIARROTTA: ssciarrotta@ mela Soprano, Barbra Streisand in lit- communitynews.org, (609) 396-1511, ext. erally any motherly role—some more 121

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EDITOR Sam Sciarrotta (Ext. 121) CONTRIBUTING WRITERS Rebecca Briegs, Rich Fisher CONTRIBUTING COLUMNIST Dave Fried SENIOR ACCOUNT EXECUTIVE Jennifer Steffen (Ext. 113)

An award-winning publication of Community News Service, LLC © Copyright 2021 All rights reserved. Trademark and U.S. Copyright Laws protect Community News Service LLC Publications. Nothing herein may be reproduced in whole or part without written permission of the Publisher.

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AROUND TOWN Zoom calls. The aim is to provide patients with a sense of companionship during a time when they may not be getting much human interaction outside of doctors and nurses. To donate or for more information, send an email to interconnectdps@ gmail.com or send a direct message on to @interconnectdps on Instagram.

Miry Run meeting set for May 12 Robbinsville Township is proposing to change part of the new Miry Run recreation site from outdoor recreational park land to a multipurpose indoor recreational facility. The public is invited to weigh in at a virtual hearing Monday, May 12 at 6 p.m. The proposed facility could be used for basketball, volleyball, badminton, pickleball, futsal and other activities. Written comments on the proposed change in purpose or use may be directed to the township clerk at micheles@robbinsville.net, by calling (609) 259-3600 ext. 1107 or by emailing council president Michael Cipriano at council@robbinsville.net. Please send a copy of any comments submitted on this request to the New Jersey Department of Environmental Protection, Green Acres Program, by emailing Maude Snyder at maude.snyder@dep.nj.gov. Further information, including the full plan and meeting log-in details, is available online at robbinsville.net or in the clerk’s office at 2298 Route 33.

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The Robbinsville High School PTSA is hosting a Drive-In Designer Handbag Bingo on Sunday, May 16. Proceeds from the even will benefit the RHS Class of 2022 Red Carpet and Post Prom. The event will be held in the back parking lot at Robbinsville High School. Check-in begins at 5:30 p.m., and bingo starts at 7 p.m. Players must be 18 or older. Participants will have a chance to win 16 designer handbags. Drawings for a Visa gift card raffle and 50/50 raffle will also take place. Admission is $25 per person, which includes 16 bingo cards. Additional cards will be sold at the door. For more information or to register, send an email to Jen at robhs2022@gmail. Group collecting books com Make checks payable to RHS PTSA and mail to: RHS PTSA C/O and board games Jen Bottoni 155 Robbinsville Edinburg Robbinsville-based nonprofit Inter- Road, Robbinsville, NJ 08691. connectd is once again hosting its books and board games fundraiser. Mayor presents budget The group is collecting items for pediatric cancer. Robbinsville Township Mayor Dave Last year, Interconnectd raised Fried presented the $25.9 million $900, and all proceeds went to the municipal budget for 2021 to township American Childhood Cancer Orga- council last month. The budget feanization. All remaining books were tures a flat or reduced tax rate for the donated to Capital Health and CHOP. ninth consecutive year. The group was started by RobThe 2021 rate would remain steady binsville High School students Pooja at 51.8 cents per $100 of assessed valuYerneni and Shweta Raman. The ation (also 51.8 in 2019 and 2020), with organization groups children together the average assessed home in Robbased on interests and arranges free See NEWS, Page 6

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NEWS continued from Page 4 binsville valued at $378,500. A penny in the Robbinsville tax rate is worth $264,254. The township will spend $200,000 ($600,000 over three years) to join the Mercer County Police Radio System, which will expand coverage to ensure officer safety. The current system is at the end of its useful life and the new system will allow immediate communication ability with other municipal, county and state agencies. Other allocations include $1.67 million for water main improvements at Newtown Village, approximately $2 million to construct an all-purpose recreation facility near the old pool at Miry Run, $220,000 to expand the existing and volleyball courts at the Municipal Complex and funding for a new all-abilities playground at Tantum Park. As part of a three-year project, $350,000 from the open space fund has been allocated for walking and biking paths, along with other elements at Miry Run. Funds also have been earmarked for additional affordable housing programs and road restoration projects, including the completion of Voelbel Road and the developments at Hillside and Windswept.

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4, will mark the first Triple-A game played in New Jersey since 1961, when the Jersey City Jerseys played at Roosevelt Stadium representing the Cincinnati Reds. The Thunder will play at home against the Worcester Red Sox on opening day. The change comes after the New York Yankees ended their Double-A affiliation last year with the Thunder and signed a deal with the Somerset Patriots, located in Bridgewater Township. The deal with the Bisons happened because travel restrictions between the United States and Canada, along with ongoing renovations at Sahlen Field in Buffalo, left the Bisons club needing a ballpark in 2021. The Blue Jays players will wear Trenton Thunder uniforms with the Thunder logo while playing in Trenton, and will be the Buffalo Bisons on the road. “After 27 years serving as the Double-A home of the Detroit Tigers, Boston Red Sox and New York Yankees, we are excited to welcome the highest level of Minor League Baseball to New Jersey,” said Jeff Hurley, GM and COO of the Trenton Thunder. “We look forward to working with the Bisons, Blue Jays, and Major League Baseball to make this a successful season start.”

WHAT DID WE MISS? What are you noticing in your community? What The Trenton Thunder will host the stories do you think we should tell? Do Triple-A Buffalo Bisons, an affiliate of the you have news to share? We want to Toronto Blue Jays, for the 2021 season. hear from you. Send your news or tips to Opening day on Tuesday, May news@communitynews.org.

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LEGO continued from Page 1 gram. He was later accepted and was instructed to focus on a project he was really passionate about. Since Ahuja spent much of his childhood playing with Legos, it wasn’t really a surprise that this would motivate his project. While speaking with him, his impressive display of Legos he had played with and built when he was younger stood behind him. “One thing I know I’ve really enjoyed throughout my childhood is playing with Legos,” Ahuja said. “You can probably see some Legos behind me.” Ahuja began his project during the very beginning of the pandemic, when panic was at its worst. Shipping costs began to rise around the country, and items—even Legos—became more expensive. Ahuja’s goal became clear: he wanted to provide children with Legos during their childhood, just as he had growing up. “I really loved Legos growing up, and that’s why I decided to pursue a project based on them,” he said. As part of his project, Ahuja is also collecting Lego Technics, which are primarily used for FLL robotic teams.

Ahuja is involved in Robotics at Robbinsville High School, so he is familiar with the requirements. Donations are being collected in pounds—most are three to four pounds. Donors can also collect by number of pieces. By June, Ahuja hopes to reach 50 pounds of Legos. According to the timeline Ahuja created, he plans to end donations by mid-summer, but plans are subject to change. After collection, Legos are cleaned and sanitized by Ahuja and volunteers. Once they are completely sanitized, they are organized based on color, shape, and size. Then, they are ready to be donated. Ahuja will then take the Legos to children’s hospitals, foster homes and other charitable organizations in need. Donors can either drop them off directly to Ahuja, or someone will come and pick them up for you. If you or your child have old Legos that are no longer being used, or would like to volunteer, consider applying. To see the application forms to donate or volunteer, and to stay up to date regarding the project, go online to araashahuja. com/lego-drive.

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LEHMANN continued from Page 1 She went on to study elementary education at Bloomsburg University and earned a master’s degree in English literacy education from Rutgers University. Lehmann has never held public office before. She has lived in Robbinsville for 15 years. In town, she previously served as the president of the Robbinsville MOMS Club and has volunteered as a fundraising committee member for Robbinsville Little League and for the Robbinsville High School baseball team. Gulati has lived in Robbinsville since 2005. He grew up in New York and attended Richmond Hill High School in Queens. He went on to graduate from the State University of New York at Stony Brook, where he majored in economics and minored in business management and computer sciences. He also earned an MBA from Temple University. He currently works as a global technology leader at Regeneron Pharmaceutical, where he leads application services and intelligent automation. This is his first time holding public office, though he is also a member of the Robbinsville Diwali organizing committee and has coached with the Robbinsville Soccer Association since 2017. The Advance sent a questionnaire to both members. Lehmann’s responses follow below. Gulati’s appeared in the April edition and can be found online at communitynews.org. Why do you think you were appointed to the school board? I believe I was appointed because I can offer a unique perspective as a current classroom teacher, a mom of three (with two currently in the district), and as a taxpayer with a vested interest in the school system. I know the reality of how a board of education’s decisions can impact student learning, development, and growth. For that reason, I am able to offer practical insight that will ensure that the policies set forth will provide the best possible outcomes for the district. Because I am passionate about education and enjoy learning new and varied perspectives, I am able to work closely with my fellow board members to make informed policy decisions that are in the best interest of the Robbinsville School District. What do you hope to accomplish during your term? My most immediate goal (and that of my fellow board members) is to ensure that students return to a full day of in-person instruction this school year. I look forward to collaborating with my fellow board members to do this in a way that is both equitable and safe. I also look forward to continuing the positive relationship with the community that the board has established. While I can’t begin to describe how impressed I’ve been with the work that has already been done, I do hope I can continue in the direction that has been set in motion, and that we can keep moving in a direction that will solidify the financial and curricular improvements, both proposed and

in place. The work that we have been doing will ensure educational tax dollars are allocated to the classroom and that schools will see these benefits. By collaborating and drawing on the strengths of our team, it is my hope that we can work together to ensure student success across the district and create a legacy worth handing off to the next generation of students, community, and future board members when that time comes. How do you think the district has handled learning adjustments due to COVID-19? Is there anything you would change or do differently? First, I want to commend the hardworking educators who have adapted their teaching styles and instructional methods to make education accessible to students with the best of their ability under the current, challenging conditions. I have personally witnessed and been made aware of a number of teachers whose commitment to their students has exemplified the qualities of what makes teaching a noble profession: an innate gift to put others first, despite any personal struggles teachers may be facing. Because of their ability to adapt and remain flexible, the Robbinsville School District has been able to prove themselves leaders in the continued strive for excellence in education during the COVID-19 pandemic. I am proud to be part of a community in which so many wonderful people have stepped forward to volunteer their time and insight in an effort to facilitate the transition to virtual and hybrid learning. While the procedures that have been put in place over the last year have been nothing short of remarkable, we can always learn from our previous efforts and expand and improve upon them. It is my hope that we can learn from the experience to create a plan for the future that will allow us to deal with any similar challenges in the upcoming school year, such as ensuring all students and staff have access to the technological infrastructure should the district need to rely on it in the future. What do you think is the issue most important to students and parents in the district? The most immediate concern most have is with regard to students returning to school. Many students, parents, and fellow board members have voiced their desire to return to a full day of learning. Students’ social and emotional wellness needs to be the highest priority. I also think it is important to respect those who are comfortable with the education their child is currently receiving considering the pandemic we are faced with. Given that student’s unique needs are of critical importance, I am advocating for a full day of learning that heeds CDC guidance for those who want it, and I am encouraged that all board members share the same opinion. Contact SAM SCIARROTTA: ssciarrotta@ communitynews.org, (609) 396-1511, ext. 121


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SENIORS continued from Page 1 that the community will always be there to support them,” Grembowitz said. The project became a group effort. Parent Linda D’Amico, a florist, volunteered to make bows for the seniors themselves—Grembowitz said they sold 180 bows off the bat. They also decided to collaborate with township businesses and administration, as well as the school district. Around 100 bows are set to go up in and around Town Center, and the parents will be hanging bows on the light posts at Robbinsville High School. They’ll also be decorating the Town Center gazebo, where this year’s prom red carpet will be held. “We also made up signs that say ‘Support the Class of ‘21’ with the Robbinsville logo,” Grembowitz said. “Parents have bought those as well and have been putting them on their front doors, in their windows. Some are also going to local businesses—restaurants, pharmacies, anywhere we could think of locally that we thought the kids would go to just to bring it all together.” This isn’t the first time the Class of 2021 parents have gotten together to honor their kids. They hosted a drive through breakfast and a drive through lunch with teachers and administrators at the high school during the winter, and Grembowitz said she was encouraged by the positive response. “The kids hadn’t seen each other

RHS Class of 2021 parents “flocked” students’ homes with flamingoes. since last March,” she said. “Even though it was just a drive through, and they weren’t able to get out and socialize, they were waving at their friends. There were balloons and signs—we just tried to make it a fun experience. They were all wearing masks, but you could see their smiles. They were happy. It was just something different to make them feel special. It was a great way to see the kids do something in the winter when they were all stuck indoors.” They also put together goodie bags for each of the 259 students—once for the winter holidays and another for Valentine’s Day. Parents dropped them off to the kids at their homes. “We got a ton of text messages and

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SIX09 Arts > food > culture

The American menu Author David Page talks “Food Americana,” Page 4

thesix09.com | May 2021


what’s happening

HomeFront’s Free Store open for business A ribbon-cutting ceremony was held April 22 to celebrate the grand reopening of HomeFront’s newly renovated FreeStore, located at 1000 Division Street. HomeFront celebrated with Trenton Mayor Reed Gusciora, who cut the ribbon. In a press release, the organization said it was grateful to the City of Trenton for its support. Thanks to a Community Development Block Grant awarded from Trenton’s Housing and Economic Development Department, HomeFront’s FreeStore will now have a brighter interior, an improved HVAC system, and handicap accessibility. HomeFront’s Celia Bernstein, who oversaw the renovation project, spoke to the importance of the FreeStore in a community where housing costs are high: “For a local family to afford a modest two-bedroom home, they must earn an hourly wage of $28 [per hour],” Bernstein said. “If housing is this difficult to afford, where do you find money for clothing for your growing children or work clothes for a job interview, or sheets and towels?” Stocked with donations of gently

used clothing and household goods, the FreeStore provides community members the opportunity to shop for essential items at no cost. As many continue to face financial challenges during the pandemic, the FreeStore offers a crucial lifeline for local low-income families. The FreeStore has seen over 78,000 visits since its inception in 1999. Consistent with HomeFront’s mission of helping families achieve independence, the FreeStore prioritizes work and school appropriate clothing, including plus-sizes. Through the tireless efforts of FreeStore Manager Maria Sierra and her crew of amazing volunteers, the FreeStore will now greet HomeFront’s families with a beautiful, welcoming interior. Much like a department store, the FreeStore offers a wide variety of clothing and other items every household needs. In addition to work and school attire, the FreeStore provides clothing for job interviews and special occasions. The bedding and linens department provides towels, sheets, blankets and pillows, while the housewares department has kitchen items such as pots and pans and small appliances.

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trenton Mayor reed Gusciora cuts the ribbon at Homefront’s newly refurbished freestore on thursday, april 22, joined by Homefront chief operating officer sarah steward, freestore manager Maria sierra and Homefront director of construction celia Bernstein. (Photo by Meg cubano.) “When you think about a family in Trenton—half of which live under the poverty line—they need a place after they finish buying food for their families, after they’ve found a home, they need to furnish it and they need to get clothing,” Gusciora said. “The FreeStore really is the place for so many families, particularly in the Chambersburg area, that just need a lifting hand.” For families struggling with home-

lessness or living in its shadow, the FreeStore provides a sense of ownership and control that comes with choosing items for themselves and their families. Your donations give HomeFront’s families the security and stability they need to live with dignity. For information on how to volunteer or donate, send an e-mail to getinvolved@homefrontnj.org or call (609) 989-9417.

SIX09

EDITOR Sam Sciarrotta (Ext. 121) ARTS EDITOR Dan Aubrey FOOD & DINING COLUMNIST Joe Emanski AD LAYOUT & PRODUCTION Stacey Micallef SENIOR ACCOUNT EXECUTIVE Jennifer Steffen (Ext. 113)

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from the cover

Discovering American cuisine Writer takes readers on cross-country food journey in book By Sam Sciarrotta

David Page has a long history of going places. The writer and producer has followed jobs to Wichita, Houston, Atlanta, Phoenix and Chicago. As a news producer for NBC, he bounced between London and Frankfurt, Budapest and Berlin, Africa and the Middle East. His travels eventually led him back to the States, where he formed his own production company and did work for Al Roker on the Food Network—but he’d soon be back on the road. Page pitched and created Diners, Drive-Ins and Dives, the Guy Fieri road trip-style food reality show. Now, though, the Long Beach Island resident is following a new path. Page’s book, Food Americana, is out this month. It covers his crosscountry journey to find out what dishes and recipes make up the Amer-

ican menu—what we eat as a country and why we eat it. Six09 editor Sam Sciarrotta talked to Page about his career, food and the perfect Jersey tomato. The interview has been edited for length and clarity. Six09: What is “Food Americana “to you? What is American cuisine? David Page: Well, as I say in the book, American cuisine is a bit of many other cultures’ or countries’ cuisines modified to our palates or preferences and melded together. Six09: That also kind of sounds like an accurate description of just New Jersey, too. I think the intersection of food and New Jersey culture is pretty powerful. DP: It is, although day-to-day cuisine in New Jersey actually goes in many cases far beyond what I’m defining as American cuisine. New Jersey eaters, in many cases, I think are more adventurous and are open to cuisines from other countries that have not yet been accepted as a day-to-day part of ours. I refer specifically, for example, to the Ironbound area of Newark, where the Portugese food is terrific,

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4SIX09 | May 2021

David Page pivoted from producer to author to write Food Americana, a book about what we eat as a country and why we eat it.

food from Peru. Those remain in the minds of most Americans, I think, still “other,” as opposed to sushi or Chinese food or something along those lines, that are so common all across the country that they’re now thought of as American. Six09: Have you always been interested in food on this level? It seems to be kind of a central theme of your career. DP: I didn’t get into food in this way until NBC sent me to Europe. I worked in Europe, Africa and the Middle East and began to realize the national and especially regional differences in food based on tradition and societal makeup and, of course, the availability of specific ingredients. It was there, as I was trying to understand a number of other cultures, that I realized that the gateway to those other cultures is the food. I had some amusing experiences, such as, on my first trip to Vienna, I asked the support staff there to take me where they like to go and eat. And they took me to a Texas ribs joint. Six09: Why were you in Europe to begin with? DP: I’ve been a journalist in one form or another since I was 15 or 16. I started working on the radio when I was in high school. I followed jobs around the country—went from radio to television in Wichita, Kansas, worked in a number of local television stations in Houston, Atlanta, Phoenix, and eventually got picked up by NBC and placed in their Chicago bureau as a producer. After a couple of years there, they sent me to Europe, first to London and then, at my request, I moved to Frankfurt. The London bureau was awfully big and, frankly, one plane flight too far from the action. In Frankfurt, which was a smaller bureau, it was easier to get things done. We could

call New York and say “We’re on the way” before London could get someone to Heathrow to get to us to get to where we were going. I worked in Frankfurt for quite awhile, and then I moved to Budapest in advance of what were clearly going to be the impending communist revolutions. I covered the Hungarian revolution and the collapse of the government of Czechoslovakia. Then, I moved back to the states and became a show producer on the weekend Today Show. I ended up as the senior investigative producer of 20/20 over at ABC, and then as a line producer at GMA. While I was there in the lifestyle arena of Good Morning America, I ended up putting a number of food segments on the air, including segments with Emeril (Lagasse). I enjoyed it very much. When I ended up leaving network television and forming my own production company to try to make a buck or two, on the one hand, I had taken a great new step. On the other hand, I was technically unemployed. So, I called Al Roker who had actually worked for me when I ran the weekend Today Show. He had a production company, so I called and asked if he needed any freelance work. I ended up doing work for him for the Food Network and later began to pitch them directly for projects of my own. Six09: Is that how you ended up with Diners, Drive-Ins and Dives? DP: At first, I got absolutely nowhere. It was a festival of rejection, until one day, I’m on the phone with a development executive who was kind enough to take my calls but kept saying “No.” She said to me, “Don’t you have anything else on diners?” I had done a documentary on diner history for Al, and I said, “Sure, I’m developing this show called Diners, Drive-Ins and Dives.” She said, “We have a development meeting on Tuesday. Get me a writeup by Monday.” The problem was I was not developing a show called Diners, Drive-Ins and Dives. I had just pulled that phrase out of whatever part of my anatomy. I spent the next few days working feverishly, pitched the show, and they picked up a one-hour special, I think to keep Guy Fieri’s face on the air while they tried to figure out what to do with him in primetime. He had won their Food Network Star competition. They wanted to try to make something of him. They had a couple of very big names working on proposals for a primetime vehicle for him. Much to their surprise, when those proposals came in, they didn’t like them. The specials had done well, and they decided to take a chance


Poached black cod with Jiu Nian Lee’s spring asparagus is served at the Eight Tables restaurant, which is featured in the “Made in America—Our Love Affair with Chinese Food” chapter of Food Americana. (Photo by Robert Birnbach.)

on Diners, Drive-Ins and Dives as a series, although they told me in the first couple of weeks when the first couple of episodes scored very well, they did confide in me, “This thing’s not going to have legs. There just aren’t that many restaurants.” Six09: Did you ever imagine that it would explode the way that it did? DP: I had no idea. I had been trying for quite awhile to land a show of my own. At that point, the initial feeling of success was just getting something bought and put on the air. I did not expect it to become the national phenomenon it did, although, at the risk of sounding egotistical, I had a deep belief in doing the show in a certain way, a way that held to my editorial standards, the same ones that I used when I was running investigations on 20/20. I had a certain vision for how to cut it, how to put it together, how to make it look. The fact that it became such a big hit in retrospect, some of it is lightning in a bottle. Some of it is that Guy is an incredible television character. But I’m very delighted to see that the show that became hit was the show that I put together according to a certain vision. Six09: It does seem that the show and Food Americana kind of share some common themes. Did the show help you segue into writing? Did you take anything from the show with you while you were writing the book? DP: Yes—a continually growing appreciation for the role that real food plays in America, and the role it plays, especially brought out doing this pandemic, in bringing us together. It’s been more than a year now, and I think people are yearning to sit across a table with each other and just talk. More than anything, I think I was pleasantly surprised by the nature of people who put their all into independently owned restaurants. That community has just been massively hit by lack of business, and many, many independent restaurants have gone out of business.

Six09: Tell me a little bit about the intersection of food and pop culture. Why do you think people are so fascinated with shows like Triple D, things like your book, firing off hot takes about food? What allows that to really grab people? DP: The invention of the smartphone. We all have cameras. There has been a “foodie culture” for sometime, not a word I like, but there’s been a core group of people who use food to make them part of the cool crowd. “I understand the difference between this dish and that.” as we spend more of our lives talking to people online, it makes perfect sense to start posting our pictures. As for interest in it on television, clearly, that was the creation of the celebrity chef because, at its heart, TV is about hanging out with people you want to hang out with. Food is a constant in our lives. We have to eat. We have to interact with food. I think it’s a topic that has continual legs. Six09: What was the research process for Food Americana? Were you inter viewing people? I’m sure you tried a lot of amazing dishes. DP: First, I read more than 200 books. That number is not a joke. I read some cover-to-cover. Others I used as references for specific points. I talked to a remarkable number of people, and it started with food historians and academics, because I really wanted to understand the structure behind each food and how each food developed to the place it is today without making it a boring history lesson. To make sure it wasn’t a history lesson, I sought out people vibrantly involved in where food stands today and told the stories through them as much as possible. Six09: Did you travel? DP: I did some traveling—one big trip, especially, to San Francisco, where I was able to meet Cecilia Chiang, probably the most influential voice in Chinese cooking in America over the last century, in her home just months before she passed away. She was 100. See AMERICANA, Page 6

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Buffalo Chicken Wing Festival, took place before COVID broke out. Once COVID was here, big events were over. Six09: Did you have any favorite inter views, recipes that you discovered or interactions with people throughout this process? DP: Sure. To mention one or two is to slight all the others, but meeting Cecilia Chiang was a pretty remarkable thing. I walked into her apartment, high up in a building in Pacific Heights in San Francisco with a glorious view out the window. This 100-year-old woman, put together like a fashion model, greets me wearing pearls. I had messed up the interview time, so she didn’t realize I was coming on this day, and she had a lunch ahead of her that had been scheduled, and yet, she graciously invited me in, and we talked for quite awhile. She went into the other room and came back with a manila envelope and pulled out an original menu from her restaurant, The Mandarin, show-

AMERICANA continued from Page 5

YEARS

I also went to pizza school out there. I went to a $1,000 Chinese dinner which, thankfully, we had been invited to by the owner of the restaurant, Eight Tables, which is an example of the developments in Chinese food in America right now. What he does is a sort of hybrid of the tastes and flavors of China reworked into incredible new dishes. It’s phenomenal. I went to an oyster farm on the Delaware Bay. I went to the 2019 Memphis in May barbecue competition, which many in the barbecue world consider the Super Bowl, to shadow a team that had won the previous year and was trying to repeat—the folks from The Shed down in Mississippi. If you want to find out if they won, you can buy the book. In many other places, I used freelance journalists to experience things that I could not get to, such as going out on a lobster boat or visiting a sushi restaurant in an Oklahoma gas station. I was lucky that most of the big events, like Memphis in May and the

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ing the blue pen strikeouts and additions as she was compiling what would become the most influential menu in Chinese food history in America. Pizza school with Tony Gemignani, he is a remarkable figure and one of the leading lights in american pizza. That was eye-opening and absolutely delightful. I also enjoyed Memphis in May. The Orrison family, owners of The Shed, have been delightful, really lovely people since we first talked to them for Diners early on. I was welcomed with open arms and got to eat some of the finest pork I’ve ever had in my life. Six09: What are some of your favorite Jersey restaurants or dishes? DP: I actually included LaBamba, a Mexican restaurant here on LBI, because they make an incredible mole. The owners are from Puebla, which is one of the mole centrals in Mexico. Their mole on chicken is unbelievable. I love the pizza at the Star Tavern in Orange. I used to live up in Glen Ridge. It is a perfect example of what a bar pie should be. It’s just something special. I love the various international restaurants in Newark. I love going to that area and deciding what kind of food I’m going to have. There’s another restaurant here on LBI that’s extraordinary, The Gables. It’s in an old house, and they do food that would be competitive with the priciest restaurant in New York City. Just remarkable, high-end, not prohibitively expensive, really, really fine cooking. Six09: How long have you lived on LBI? DP: We’ve had a house here for 25 years or so. When my daughter went to college, which was about 10 years ago, we moved here fullt-ime because it’s a great place to live, especially in the winter when the traffic lights are blinking and the speed limit goes back up. Six09: Did you grow up in New Jersey? DP: I was born in New York, grew up in western Massachusetts. I will admit something ugly. When my wife and I were newly married and living in New York City, she said, “We need to go someplace for vacation this summer. How about the Jersey Shore?” I said, “New Jersey?” My only view of New Jersey was driving into New York to see my grandparents and passing refinery after refinery. The air smelled like something noxious. I said, “What are you talking about?” She said, “You don’t know New Jersey.” We came down here to LBI and rented half a house for a couple of weeks, and I was hooked. I also firmly believe, having been lucky enough to dine all over Europe, Africa and the Middle East, that Long Beach Island still produces one of the finest single food items on the face of the Earth. I believe that the scallops brought in here are absolutely the pinnacle. They’re remarkable. Six09: What about the scallops makes them so good? DP: Well, they’re sweet as hell, firm, if you cook them up nice and simple, just

The pulled pork sandwich from The Shed BBQ & Blues Joint, which David Page says is the best he’s ever had. (Photo courtesy of The Shed BBQ & Blues Joint.)

a little butter. By the way, people flip scallops. You shouldn’t flip scallops. They’re small enough that once you’ve gotten enough heat to caramelize a crust on one side, take them out of the pan. They’ll continue cooking on their own. One of the things I hope people get a sense of from the book is that the best food is the food of a place. When I go somewhere, I want to eat what they produce, that they have been cooking for years. We have great food on LBI. Tuna, monkfish, terrific crab. Locality has become a buzzword of food trendiness, but it isn’t trendiness, in my view, if you’re smart enough to eat what’s best where it came from. For example, most people eat tomatoes that have been genetically modified to be perfectly round so they can fit into uniform packing containers. I prefer an ugly, misshapen Jersey tomato, which came out of the ground not that far from me and which I will put up against any of the best tomatoes from Italy. A good Jersey tomato, which is only available around a certain time of year, is a remarkable experience. Six09: That’s exactly why my mom and stepdad grow their own. DP: You get a good Jersey tomato, some fresh mozzarella, olive oil, basil, and you’ve got a caprese to kill for. It’s just a wonderful thing. I was in Iraq for NBC before the first Gulf War, and not a lot of people wanted to go in. The hours were long, the work was very difficult, the conditions were terrible. By the time the government kicked me out, I was fried. I asked the Rome bureau to book me back to Frankfurt with a layover in Rome, specifically at the Hassler Hotel. It was the kind of place that was used to odd requests. I asked the bureau to tell them that I hadn’t had a fresh vegetable in weeks, and that after I checked in, could they please deliver a caprese to my room. Nanoseconds after checking in, there’s a rap on the door. Room service comes in with a massive silver tray. He puts it down and takes off an equally massive cover, and there must be 30 pieces of caprese. I said to myself, “I’ll never eat all of this.” And guess what, I did. There was tomato glop dripping down my chin, but I felt like I was back in the world.


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Tipple and Rose brings tea time to Pennington By Joe Emanski

Pennington got a welcome and unexpected jolt last summer when Doria Roberts and Calavino Donati popped up with The Pig + the Pit, a new restaurant offering a unique mix of southern and vegan cuisine. The response was so strong at times that they sometimes had to take the phone off the hook — or more accurately, disable the online ordering form — to keep up with the high demand. The Pig + the Pit was the first business that the couple opened after they moved from Atlanta to New Jersey at the end of 2019. This year they have introduced a second, and this time it’s a concept that they brought with them. Tipple and Rose Tea Parlor and Some of the many varieties of tea on display and available for purchase Apothecary, at 12 N. Main St., opened at Tipple and Rose Tea Parlor and Apothecary. in February, just a few doors down from The Pig + the Pit. In Atlanta, Tipple and Rose became the country for traditional English-style day when she can recreate the tea parlor experience for customers in the new known for its selection of whole and afternoon tea service. Because of the ongoing coronavirus space. loose leaf teas and its scones and macarUntil that day, Tipple and Rose is ons, as well as for its tea-brewing acces- pandemic, Tipple and Rose isn’t seating sories, honey, candles, bath and body customers for afternoon tea. However, it offering take-out as well as tea-service products and more. It also gained rec- does have just about everything else it catering. For special occasions, like ognition from Travel and Leisure maga- had become known for in Atlanta — and Mothers Day, the store will have gift zine in 2018 as one of the best places in Roberts says she looks forward to the boxes and other specials.

8SIX09 | May 2021

Everything available in the shop skews toward the artisanal and the small-batch. Roberts makes the scones herself. Honey comes from Zach and Zoe Sweet Bee Farm in Hunterdon County or Savannah Bee Company in Savannah, Georgia. Candles come from Yo Soy Candle of Portland, Oregon and Wax Apothecary of Idyllwild, California, among other purveyors. There are handmade kitchen towels from The Coin Laundry in Bozeman, Montana and room sprays from Commonwealth Provisions of Fredericksburg, Virginia. Also popular has been their selection of nonalcoholic gins and whiskeys. Roberts sees herself as a curator, filling the store with boutique items that she likes that make homes homier or that would make great gifts. But the heart of the business remains the teas, of which they are some 140 kinds available for purchase. There are black teas, green teas, white teas, oolong teas, herbal teas, fruit teas, chai — basically any kind of tea one could want. Each tea on the shelves is accompanied by an ingredient list with tasting notes, and customers are welcome to take a whiff of any that they think might be to their liking.


anybody was going to come. I thought I’d be sitting in the corner, drinking tea and writing in my journal. But we ended up getting really busy, really fast.” Afternoon tea service — often (improperly) referred to as high tea by Americans — turned out to be just what Atlanta was looking for. As is traditional, Tipple and Rose’s afternoon tea would be served with three courses on a tiered platter. One tier for savories and sandwiches, one for scones and one for sweets, including macarons. “I have to say it was a lot of fun, just a nice afternoon,” Roberts says. “You could come in and have a quiet lunch in an elegant space. That’s what we wanted, to create something a little different, but still affordable and accessible.” By 2018, the tea parlor was successful enough to gain national recognition from Travel and Leisure Magazine as an afternoon tea destination. But in December 2019, after Roberts’ mother had suffered a heart attack and a stroke, RobCandles and teapots on display at erts and Donati closed all their Atlanta restaurants and moved north to be Tipple and Rose. nearer to her. Only once Roberts’ mother was sufGreg Powers The store also sells a variety of tea- ficiently recovered did Roberts and pots, tea presses, infusers and other Donati start looking for a place in the HIC#13VH10598000 HIC#13VH06880500 supplies designed to help make the per- area suitable for starting their restauCOMPLETED STONEsays FIREPLACE rant group back up OUTDOOR again. Roberts fect cup of tea. Occupancy is limited toRECENTLY 10 customers because of the pandemic, that after they took a look at the culiand masks are also required, but Rob- nary landscape in the area, they decided erts says it is possible to smell the teas that Tipple and Rose would be the easithrough any but the most heavy-duty of est concept to transition from Atlanta to New Jersey. They even trucked all the masks. Shoppers who do not feel knowledge- decor up from Georgia with plans to re• ReNew Masonry Patio design and construction able enough to choose teas on their own create the old shop. Then Covid-19 hit, throwing everycan ask for assistance from a member • 25 years doing the same work-masonry design, construction, of Tipple and Rose’s trained staff. “We thing up in the air. Instead of going restoration, and repair always tell people there’s somebody ahead with Tipple and Rose, Donati • Our patios and brick paver driveways are guaranteed not to settle here willing to follow you around, or not, and Roberts chose to sublet the former and if you have a question or need a little Eclair Café at 20 N. Main St., which had and backed by our LIFETIME WARRANTY help, everyone is well versed in every- closed at the start of the pandemic. • Outdoor kitchens, outdoor fireplaces, private courtyards, lighted There they created an entirely new thing, so just ask.” concept, The Pig + the Pit, which will cel*** pillars Roberts grew up in Mercer County ebrate a year in business in July and has • We offer a huge selection of concrete pavers for patios & driveways and graduated from Princeton Day been successful enough that they have School in 1989. She went on to attend the officially taken over the lease. • We offer over 30 varieties of natural stone for unique patios Though they are planning a special University of Pennsylvania, then spent • 99% of the time, you call me and get me live...no answering many years on the road as a singer-song- event to mark the anniversary, Roberts machines! If I’m on the phone, you get an immediate call back. I’m writer, performing on her own and with says it is too early to provide any details. headliners like John Mayer, Indigo Girls However, she says that customers can punctual and on time! look forward to some new things from and Sarah McLachlan. • View some of our work and customer testimonials at ReNewMason.com She met Donati, already an estab- The Pig + the Pit this summer, possibly lished chef-restaurateur, in Atlanta, and including barbecued meats in bulk. • I have long term employees for over 20 years. As they plan for parties and new prodin 2008, she took a step back from music • We love what we do and would love to hear your ideas! and a step into Atlanta’s highly competi- ucts at The Pig + the Pit, they also continue to develop and refine Tipple and tive culinary scene. After seven years of that, during Rose as it settles into its new home. We fix all masonry problems... “It took a lot of time to curate what’s which Roberts and Donati had opened, operated and expanded several popu- here, and we are still learning about the it’s our passion! lar and well reviewed restaurants, she neighborhood and the market, still seewas ready to try something a little less ing what people want,” Roberts says. MASONRY RENOVATION REPAIR Repair | Rebuild AND | Restore “We have pretty merchandise and peointense. “I was like, ‘I just don’t want to do ple are finding lots of interesting and We fix all masonry problems... it’s our passion! another restaurant,’” Roberts says. “I unique stuff. Folks have been enjoying Repair | Rebuild | Restore had transitioned from full-time music to finding a little bit of something to get as doing the restaurants and found it wasn’t gifts for family and friends.” Steps • Walls • Patio • Concrete Greg Powers Tipple and Rose Tea Parlor and really my personality.” Loose Railings • Blue Stone Specialists They opened in the Virginia-Highland Apothecar y, 12 N. Main St., PenningHIC#13VH10598000 HIC#13VH06880500 Basement Waterproofing neighborhood in 2015. Roberts wasn’t ton NJ 08534. Web: tippleandrose.com. Brick Driveways • Belgian Block RECENTLY COMPLETED OUTDOOR STONE FIREPLACE 303-0277. Open Tuesday certain that Tipple and Rose would be Phone: (609) Walkways and Patio Construction a smash, and she also wasn’t especially through Thursday, from noon to 6 p.m., Friday and Saturday from 11 a.m. to 7 concerned if it was. 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Loaves, sandwiches and more at Bread Boutique By Joe Emanski

Princeton’s carbohydrate-indulging population welcomed Eclair Café when it opened on Witherspoon Street in July 2019. Not a year later, the French-inspired bakery-bistro was gone, a casualty of the Covid-19 pandemic. Owner-operator couple Marie-Mathilde Laplanche and Ron Suzuki shuttered both their Princeton and Main Street Pennington locations after the pandemic began, never to reopen. Both locations are once again occupied: the Pennington store is now The Pig and the Pit barbecue (see story, page 8), and since February the Witherspoon Street location has been the home of Bread Boutique, the latest venture from the steadily growing Genesis Hospitality Group suite of restaurants, bakeries and cafés. Hamilton-based Genesis is the force behind Bread Boutique, Chez Alice in Palmer Square, the Perch at Peacock Inn, Proof Pizza on Nassau Street, DiBartolo Bakery in Collingswood, and more. Genesis is also the owner of the building at 41 Witherspoon Street vacated by Eclair Café. But Eben Copple, culinary director of Genesis, says that after Eclair Café closed, the group decided to make use of the storefront rather than lease it out again. Genesis operates a central commissary in Hamilton where baked goods are made every day for all their restaurants, under the watchful eye of lead baker Ernesto Gonzalez, formerly of Eataly in New York.

Bread Boutique on Witherspoon Street in Princeton offers 12 to 15 different loaves of bread and eight types of rolls each day. “Ernesto is very talented. He makes great bread. We knew we could handle more production than we could produce for the restaurants. Eclair Café left due to Covid, so we found the space empty, and thought it would be the right size for us to put together a retail front,” Copple says. Bread Boutique sells a variety of bread loaves and rolls, including regular baguettes, seeded baguettes, sourdough bread, focaccia, multigrain and more. “Every day, we probably have 12 to 15 varieties of whole loaves of bread

and eight varieties of rolls,” Copple says. “It changes as the week goes on, but there’s a pretty steady core of products that we have regularly.” The café rotates in other breads like zucchini bread, challah and babka, seasonally or on weekends. Also regularly on offer are their viennoisseries like croissants, pain au chocolat, and cheese danish, which Copple says have been very popular. Bread Boutique also does a brisk sandwich business. The shop has 10 to 12 different sandwiches available for purchase

every day, including breakfast sandwiches like pork roll, egg and cheese on a croissant ($7). Other sandwiches on offer include roast beef and cheddar on baguette ($9), cured meats and mozzarella on focaccia ($10), pastrami on rye ($10) and egg salad on brioche ($7). Soups, egg salad, tuna salad, chicken salad are also available by the half pint and pint. Witherspoon Street has become quite the destination for carb loaders in the past decade. Terra Momo Bread Company (formerly Witherspoon Bread Company), House of Cupcakes and Olive’s of Princeton already offered a wide variety of baked goods and have loyal followings. But Copple says business has been steady, especially on weekends, and he says more than 40% of customers return. “It’s humbling to see,” he says. “We had an idea for something that we liked and it’s really great to see people enjoying what we’re putting out there.” Copple says this may be just the start of something as far as both Bread Boutique and Genesis’ baking operations go. “I was a chef for many years in the area, and there aren’t really any local bread wholesalers selling high quality artisan bread any more,” he says. “That’s something that we’re really looking into, because we have the capacity to do it.” Bread Boutique, 41 Witherspoon St., Princeton NJ 08540. Web: bread-boutique.com. Phone: (609) 423-2096. Open Saturday through Thursday from 8 a.m. to 6 p.m. and Fridays from 8 a.m. to 7 p.m.

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mercercamps The Central New Jersey Ballet Theatre Great Dance Instruction in a State-of-the-Art Studio How do you make a great dance academy even greater? Create a premier space where dancers, performers, and dreamers can soar even further. The Central New Jersey Ballet Theatre has done just that and is proud to announce summer at its state-of-the-art location at 221 Broad Street, Florence. This year CNJBT will be offering three exciting summer programs! Dance Camp for ages 6 to 12 years, July 12 through 23, Monday through Friday, 9 a.m. to 3 p.m., Summer Intensive for the intermediate to advanced dancers in August with three weeks to choose from: August 2 through 6 and August 9 through 13, 5:15 to 9 p.m., and August 16 through 20, 9 a.m. to 2 p.m. Students can sign up for one, two or all three weeks! Master instructors from national-level companies from

Philadelphia and New York! For the levels offered CNJBT is the LEAST EXPENSIVE in the area! Last year our master teachers were Pennsylvania Ballet principals Sterling Baca and Lillian DiPiazza, some of the best dancers in the country! This year’s musical theater camp

is Disney’s The Lion King Musical for ages 6 1/2 to 14, August 2 through 13, Monday through Friday day camp! All camps are at limited enrollment, are socially distanced, and follow the CDC guidelines to keep all campers safe! Auditions for lead roles for Lion King will be on Saturday, May 15, starting at 3 p.m. at the CNJBT. Students are to contact the CNJBT if they wish to audition, though everyone registered will receive a role! Can’t make the audition? Video auditions are welcome! The musical will be performed on Friday, August 13, in Florence. For both the Disney’s Lion King and Dance Camp, there is before and aftercare available for an extra cost. Dance Camp will consist of classes in ballet, jazz, tap, contemporary, hip hop, and more! Summer Intensive will have a variety of instructors from world-renowned companies and programs teaching ballet, pointe,

contemporary, and more! Owner and Artistic Director Alisha Cardenas expresses the excitement that the new space has created. “The 4,500-squarefoot space, in Florence, allows us to expand and improve our programs and still be local to our core community of Bordentown, Chesterfield, Hamilton, Hamilton Square, Trenton, Princeton, Burlington Township and City, Yardville, Mount Laurel, Mount Holly, and Columbus. We are in the heart of town and now have a 4,500-square-foot room that can be opened into a state-of-the-art performance space. The studio is convenient to both the NJ Turnpike, I-295, Highway 206, Highway 130, and the Pennsylvania state line via the Turnpike Bridge. “There will be something offered for everyone! Our new facility is dedicated to my late mother, who was my inspiration, naming it the Christine Cardenas Center for Performing Arts Education. She encouraged so many artists, dancers, and dreamers,” says Cardenas. “We are particularly proud to have one of the area’s only professional-quality sprung dance floors. For the summer intensive we bring in professional dancers from major companies that are based out of New York City and Philadelphia!” CNJBT is also registering for fall dance! For more information and to register please call the CNJBT at 609-424-3192 or through the website: www.cnjballet.com. Central NJ Ballet Theatre 221 Broad Street, Florence 08518. 609-424-3192 www.cnjballet.com. See ad, page 13.

Summer is for Singing at Camp Westrick!

SAVE $25

Early signup discount Expires 5/31/21

Choir Camp for rising 4th-9th Graders who love to sing. One week only August 2-6. Each day features singing, musical theater, and fun activities to stimulate your camper’s musical interests. All in a safe setting led by WMA’s children’s choir directors. Daily 9 am-12 pm. In-person/hybrid. Family Celebration, Friday, August 6.

231 Clarksville Road, Princeton Junction • www.WestrickMusic.org/camp Questions? Call us at 609-688-1888

HOME OF PRINCETON GIRLCHOIR • PRINCETON BOYCHOIR • POCO VOCE CHOIR

12SIX09 | May 2021


Camp College Register now for Mercer County Community College’s Camp College Summer Youth Camp! Camp College’s summer camp program is located on the campus of Mercer County Community College in West Windsor, New Jersey. Camp will begin June 21 with in-person camp activities for children ages 6 to 16. Mercer County Community College’s Camp College mission is to provide the finest camp experience for children — one that will be remembered for a lifetime. Camp College’s top priority is to keep everyone healthy and safe while having fun. They are prepared to follow the Board of Health safety guidelines to make this the best summer possible! Camp College created a NEW and exciting Campus Kids Pods program format this summer. The pods include a variety of courses sure to please every camper. The Campus Kids Pods Program is divided into two sessions and operating MondayThursday (four days per week) from 8:30 a.m. to 4 p.m. First session is from June 28 to July 15 and second session is July 19

to August 12. Campers will choose a specific age-appropriate pod per session, while staying together in small groups throughout the day. The new Specialty Camp model is scheduled to specifically pair courses to create a weekly (Monday- Friday) full day experience, with some limited programs offered as a half-day option. Campers combine study in a variety of stimulating subject areas that emphasize intellectual growth and skills development with the fun of recreational activities. A sampling of Specialty Camp courses being offered this summer include: DIY MOSAIC TABLETOP What could be better than learning

a ton of different painting styles and then creating your very own ceramic table? We will be working on a variety of ceramic and mosaic techniques as we create this awesome side table. We will use specialty painting techniques and work on creating a theme that brings all pieces into a coordinated finished piece. MINECRAFT® REDSTONE ENGINEERS Take the next step beyond simply “playing” Minecraft and become a true Redstone engineer. Expand your Redstone knowledge by constructing your own carnival with a variety of mini-games, roller coasters, and attractions powered by Redstone. Learn how to use Command and Structure blocks to incorporate them

THE CENTR A L NJ

into your builds. Activate your skills and take your Minecraft structures to the next level! PHYSICS, FLIGHT, ROCKETRY & MINI DRONES Have fun playing with all things having to do with the science of flight, physics and rocketry. We will build a variety of strange flying gadgets using household materials, make gliders, helicopters, paper airplanes, and unique toys that fly. We will learn about the forces of flight by flying minidrones. Students will build, launch, and experiment with water, air, and other types of rockets. All students will take home a mini-drone, balloonpowered rocket buggy, and flying “things” made in class. And don’t forget Counselor-inTraining, Acting, Music, Culinary, Academic Prep and so much more! Space is limited, so register early to avoid disappointment! Come join Camp College for an amazing and safe summer. Visit www. mccc.edu/campcollege to learn more!

Camp College 1200 Old Trenton Road, West Windsor 08550. 609-570-3311 www.mccc.edu/ campcollege. See ad, page 14.

THE C EN TR AL N J

Ballet Theatre

Ballet Theatre CNJBT 2021 MUSICAL THEATER SUMMER CAMP!

SUMMER DANCE AT THE CNJBT! TO SOCIALLY DISTANCED, SAFE AND FUN! IN PERSON ANDTODAY VIRTUAL OPTIONS! ENROLL SIBLING DISCOUNTS! FOR FALL! REGISTER AND PAY BEFORE MAY 1ST BoysSTUDENT! and Girls! & TAKE $50 OFF PER Ages 3 and up Ballet, pointe, jazz, tap, hip hop,

Beginning thru advanced!

TO

Musical Theatre Summer Camp for ages 6 to 14! August 2nd thru 13th Day Camp Mon-Friday • 9 am to 3pm

ENROLL TODAY FOR FALL! *before and aftercare available

contemporary and acting!

Dance Camp! Ballet, Hip Hop, Tap, Contemporary & Jazz! The Central NJ 6Ballet Theatre presents Beginners Ages thru 12 The Nutcracker 2017! July 12th thru 23rd AMonday traditional holiday ballet for all ages! thru Friday 9am to 3pm Cost:1 week $399 • 28th weeks $499 December @ 7pm Villa Victoria Academy Theater, Ewing, NJ

Summer Tickets Intensive $20 adults, $15 kids Ballet, Pointe,Variations and Contemporary Intermediate to Advanced Ages 10 and up Master Instructors from National Level Companies Cost: 1 week $549 • 2 weeks $699 • 3 weeks $799

Socially Distance! Safe! Fun! No experience required! Boys and Girls! Agesto3act, and Learn singup and dance! Be in a fun show! Week 1: August 2nd thru 6th, 5:15pm to 9pm Ballet, hop, A2:Special Community Show!to 9pm Siblingthru Discount! • Register by May 1st pointe, $50 off jazz, tap, hip Week August 9th thru 13th 5:15pm Beginning advanced! contemporary and acting! Week 3: August 16th 10th thru @ 20th 9 am to 2pm Cost: $499 and $299 each additional sibling! December 2pm Carslake Community Center, Bordentown, NJ Sponsored by Bordentown Home for Funerals

609.424.3192 • W: www.cnjballet.com • 221 Broad St, Florence, NJ 08518 Group tickets available though Central NJ TheP:Central NJ Ballet Theatre presents Ballet Theatre or Donations at theMay door!2021 | SIX0913 The Nutcracker 2017! Proceeds of the 50/50 will go towards


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CAMP COLLEGE IS OPERATING INPERSON THIS SUMMER AND ENROLLMENT IS NOW OPEN! NEW this year at Camp College: “Campus Kids Pods” includes courses sure to please every camper. ‘Pods’ stay together in small groups throughout the day. “Specialty Camp” specifically pairs courses to create a full-day experience, with some limited programs offered as a half-day option. Camp College’s top priority is to keep everyone healthy and safe this summer. We are following the College, CDC and Board of Health safety guidelines/precautions to make this the best summer possible!

Summer 2021 Youth Programs Registration Now Open! www.mccc.edu/campcollege 609.570.3311

14SIX09 | May 2021

Visit www.mccc.edu/campcollege to learn more!


classified HELP WANTED Compassionate caregiver needed! Elderly male and female needing care with meal prep, bathing, dressing and companion care. Ideal candidate will be a CHHA or CNA but will train the right person! Hourly rate of $15 an hour. Contact Angel Torres at 609-756-9089. Frank’s Detail in Bordentown, NJ, is hiring experienced auto body professionals. Open positions include Auto Body Technicians, Preppers, Tapers, R/I (Remove & Install), Buffers, & Painters. Applicants must have experience working in an Automotive Collision Repair Shop, a flexible work schedule (weekends and some holidays may be required), a valid Driver’s License, a great attitude, and be motivated to earn top dollars. We offer competitive compensation, stable work environment, experienced MGT team, full health insurance package, ancillary benefits, retirement plan 401(k), free life insurance, paid vacations (start accruing on day 1), & advancement opportunities. Send your resume to jobs@ franksdetail.com, apply on Indeed.com, or via fax to 407-955-4580. Visit www.franksdetail. com or call 689-205-7446 or 609-286-3704 for more details. EOE. M/F/ Disability/Veteran/DrugFree Workplace. WANTED TO BUY HappyHeroes used books looking to buy old Mysteries, Science Fiction, Children’s Illustrated, Signed books, kids series books (old Hardy boys-Nancy Drew-Judy Bolton-Dana girls, ect WITH DUST JACKETS in good shape), old postcards, non-sports cards, good conditioned pre 1975 paperbacks, old COSMOPOLITAN 1920’s-1940’s. Call 609-619-3480 or email happyheroes@gmail. com. Cash paid for World War II military items. Helmets, swords, medals, etc. Call 609-581-8290 or email lenny3619@gmail.com.

Cash paid for SELMER SAXOPHONES and other vintage models. 609-581-8290 or email lenny3619@gmail.com. BURIAL PLOT FOR SALE Double Crypt in Magnificent, Granite Mausoleum in Historic Ewing Church Cemetery. Open to All Faiths. Prime location in Mercer County. Just off Exit 73-b on I-295. Motivated Seller. Call for details 609-323-7565. LEGAL SERVICES LEGAL SERVICES Wills, Power of Attorney, Real Estate, Federal and NJ Taxes, Education Law. House calls available. Bruce Cooke, Esq. 609799-4674. VACATION RENTALS Florida Beach Rental: Fort Myers Beach 1br vacation condo on the beach, flexible dates available. Call 609-577-8244 for further information. COMMERCIAL SPACE COMMERCIAL WAREHOUSE FOR LEASE: Mercer County, Ewing, NJ. 17,000 SF Warehouse, 5 tailgates/1 oversized drive-in. 609883-7900/ 201-488-400 Mercer County, Ewing, NJ 14,000 SF (11,000 SF Ofc/3,000 SF Whse) FREE RENT 201-488-4000/609883-7900. BUSINESS FOR SALE Salon for saleexcellent opportunity. Priced to sell. Relocating out of state. Large space, great potential. Call 609462-0188. PERSONAL Are you single? Try us first! We are an enjoyable alternative to online dating. Sweet Beginnings, 215-9490370. NOTICE David Glassco, O.D. has retired from eyecare. Patient records can be obtained by phone at any of the following phone numbers: Lasikplus Mt Laurel 856-231-9977, Lasikplus Edison 732750-1000, Or the national Lasikplus 866-755-2026. National Ads Donate your car to kids. Your donation helps fund

the search for missing children. Accepting trucks, motorcycles & RV’s too! Fast free pickup - running or not - 24 hr response - maximum tax donation - Call (888) 515-3813 Train online to do medical billing! Become a Medical Office Professional at CTI! Get trained & certified to work in months! 888572-6790. (M-F 8-6 ET) Dental insurance Physicians Mutual Insurance Company. Covers 350 procedures. Real insurance - not a discount plan. Get your free dental info kit! 1-888-623-3036 www. dental50plus.com/58 #6258 Attention oxygen therapy users! Inogen One G4 is capable of full 24/7 oxygen delivery. Only 2.8 pounds. Free info kit. Call 877-929-9587 VIAGRA and CIALIS USERS! 50 Generic Pills SPECIAL $99.00 FREE Shipping! 100% guaranteed. 24/7 CALL NOW! 888-445-5928 Hablamos Español ATTENTION DIABETICS! Save money on diabetic supplies! Convenient home shipping for monitors, test strips, insulin pumps, catheters & more! To learn more, call now! 877-810-0063 The Generac PWRcell solar plus battery storage system. Save money, reduce reliance on grid, prepare for outages & power your home. Full installation services. $0 down financing option. Request free no obligation quote. 1-855270-3785 GENERAC Standby Generators. The weather is increasingly unpredictable. Be prepared for power outages. FREE 7-year extended warranty ($695 value!) Schedule FREE in-home assessment. 1-844-334-8353 special financing if qualified. Eliminate gutter cleaning forever! LeafFilter, the most advanced debris-blocking gutter protection. Schedule free LeafFilter estimate today. 15% off Entire Purchase. 10% Senior & Military Discounts. Call 1-855995-2490

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Robert Wood Johnson University Hospital (RWJUH) Hamilton is proud to announce that the American Nurses Credentialing Center (ANCC) has conferred Magnet® recognition for the hospital as a reflection of its nursing professionalism, teamwork and superiority in patient care. ANCC’s Magnet designation is the highest and most prestigious credential a healthcare organization can achieve for nursing excellence and quality patient care. It is tangible evidence of nursing’s commitment to providing the very best care to Robert Wood Johnson University Hospital Hamilton’s patients.

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ENJOY HAMILTON’S RESTAURANTS & EATERIES FOR MORE INFO VISIT WWW.HAMILTONNJ.COM 16SIX09 | May 2021

Hamilton Township restaurants have picked their favorite signature dishes and fan-favorites to share with diners from May 17 - 24. You can connect and enjoy Hamilton's local food scene and support our small business community in whatever way you prefer -- dining in, picking up, via delivery, or outside dining. With great choices for breakfast, lunch, dinner, and dessert we encourage Hamilton residents to have fun, try something new, and enjoy amazing meals.


FAMILY DENTISTRY • IMPLANTS • ORTHODONTICS

Some local families have already started to “Color Rville Red and Black.” calls after that,” Grembowitz said. “The kids liked it. I know the seniors, for the most part, are appreciating what we’re trying to do.” Last month, the parents also decorated the tennis courts for Senior Safety Day. Kids spent the day outside in shifts watching videos and snacking on food provided by RHS and then headed over to the front parking lot, where the parents used plastic cups to write “Class of 2021” on the court fence. They also hung streamers from the chain links, where students were able to write their names and messages. The township is also set to host a drive-in movie night for the seniors, and an ice cream social at Friendly’s is scheduled for later this month. All in all, it’s been a successful venture, Grembowitz said.

“We’ve all come together,” she said. “It’s been a collaborative effort between the parents, the high school and the township. I don’t know how many residents are going to participate, but we’d be honored with just the parents of the seniors. It’s been great seeing downtown Robbinsville and the banners in town and at the high school. It brings it all together. It’s been a lot of work. I call it my fulltime job. My son thinks I’m absolutely crazy, but it’s one of those things where the ball just kept rolling. For more information, send an e-mail to rhsparentsclassof21@gmail. com. Contact SAM SCIARROTTA: ssciarrotta@ communitynews.org, (609) 396-1511, ext. 121

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SPORTS 1440 Parkside Avenue, Ewing, NJ 08638|Main Line: (609)-989-6522 Fax: (609)-278-2713 | BoardofElections@mercercounty.org

Are you eligible to serve? YES! If you are registered to vote in Mercer County.*** YES! If you are able to read and write legibly. YES! If you can lift at least 25 lbs. (the weight of a voting machine) without difficulty. ***YES! If you’re age 16 and older! We participate in a statewide program that hires high school students for half-day shifts. Call for more details!

What do I have to do? • File application & notify the Board of availability each year • Attend a Training Class • Setup and operate voting machines, equipment and supplies • Process voters • Pick up and/or return Election Day supplies if selected (Additional pay of $12.50 each way per bag)

What is the Compensation? • Full Day shift is $200 5:15 AM to Closing (after 8:00 PM) • Half Day Shift is $100: AM-5:15 AM to 1:00 PM or PM- 1:00 PM to Closing (after 8:00 PM) Students Hours Vary

To Apply Visit:

https://www.mercercounty.org/boardscommissions/board-of-elections/boardworker-application 12  Robbinsville Advance | May 2021

Never an off day for Ravens’ Sydney Sieja

Robbinsville lacrosse player Sydney Sieja is tough to slow down, said coach Jenna Marie Colicchia. (Photo by Rich Fisher.) By Rich Fisher

Jenna Marie Colicchia has a dilemma in dealing with Sydney Sieja. “I’ve never had to tell her to work harder, ever,” the Robbinsville High girls’ lacrosse coach said. So, uh, what’s the issue? “I have to tell her to take a day off more than I have to tell her to work harder,” Colicchia added with a smile. For those who know Sieja, it’s easy to see how that’s a problem. She’s tough to slow down. After last year’s pandemic-related shutdown of spring sports, a good number of athletes found it difficult to work out on their own, which is only natural. But Sieja dug down and found something deep inside. “I learned to motivate myself a lot more,” the junior midfielder said. “I wasn’t that motivated before, because I relied on being with my team. But I realized I have to get out there. I have to do this.” Sieja did have a built-in partner with her twin sister Danielle, as the two would pass to each other at home or on trips to the beach. But oftentimes it was just Sydney, a stick, a ball and a wall, as her travel season was also wiped out last spring. “I just kept doing it every single day,” she said. “I knew I wanted to get better with my left hand so I kept just working with the rebounder, doing 100 reps a day. And when travel finally started, keeping up with travel, doing the tournaments. “It really taught me that when I’m home I should be doing something

every day. There’s always someone practicing somewhere else when no one’s watching, so that’s when you should always just do more and more yourself.” The result was a vastly improved player from her freshman year. Playing attack in ninth grade, Sieja collected 12 goals, seven assists and 25 draw controls. When she showed up this year, Colicchia knew Sydney could do a lot more. “She came in very strong as a freshman,” the veteran coach said following a preseason scrimmage with Lawrence. “Since then she has grown a lot and worked so much in the offseason to get where she is today. Now we have her playing both ends of the field. She’s just one of those players you can rely on. Colicchia felt it could not be overstated as to just how much Sieja worked during the 600-plus days between Ravens’ games. “Sydney did stuff with weights to get better at the draw,” she said. “She does all the things that you would expect a kid like her to do in the off-season to make sure they are ready. She did all the winter leagues, she plays in the summer, she plays year-round. “She didn’t let that whole year of not playing high school lacrosse make her stay down and not play. It did affect some kids a lot, where they didn’t have that motivation and drive, but that never stopped her. She went from field hockey in the fall to getting on the wall throwing. You can’t teach that to a kid.”


Her whirling dervish attitude has been there since youth. As kids, Sydney and Danielle were playing softball when their parents asked if they wanted to try something new. With the softball success throughout all levels in Robbinsville, that might seem like a tough sport to leave, but the girls jumped at it and played in the town’s rec lacrosse program in third grade before moving to Garden State Elite. “I found softball boring,” Sieja said, “because there wasn’t enough running.” Be careful what you wish for, Syd. Her travel coach saw promise for her at midfield last summer and Colicchia realized that same potential. Sieja is now a two-way midfielder, constantly running from one end of the field to the other. It’s one of the reasons she runs at least two miles a day, just to keep up. “It’s a lot,” Sieja said. “I was just a draw taker and stayed on attack as a freshman. This definitely keeps me in shape, but I like being everywhere on the field. It’s like feeling in control a little bit and helping out everywhere. I feel like I’m stronger at attack but I’m definitely getting better on defense.” Her ability to win draws is a huge offensive weapon, as it ignites the Ravens fast break that sometimes takes just two passes to complete. Oftentimes it’s Danielle, the team’s fastest player, finishing off the break with a goal. But Sydney is no slouch in getting around the field swiftly. “She has a great dodge,” Colicchia said. “She also has a sneaky speed to her where it doesn’t look like she’s the fastest one out there but when you see her with the ball on attack she beats some defenders with ease. So I would say definitely her dodges and her ability to see the field is a great strength.

She can also pass very well, it’s almost like she’s the point guard out there. “ But it’s more than just natural ability with Sieja. There is also a growing confidence in herself and the ability to come up big at key moments that makes her a complete package. “Her mental game has grown a lot,” Colicchia said. “As a freshman sometimes she doubted herself a little bit and I gave her an extra push to let her know that she’s a good player. Now I think she recognizes she’s a good player and that has made her excel physically after she was able to tackle that mental game “And a big thing with her is she always comes up clutch. When we need the ball back she seems to be the one that gets it. And she has a very good ability to score. The way she can score so effortlessly is something we’re looking forward to on our attack.” Being that she is now being counted on to defend as well as score, Sieja takes the knowledge she gained on attack and transfers it to defense. “It helps keep you on your toes,” she said. “You know what their dodges are, you know from their stick where they’re gonna go.” Rest assured, Sieja will continue to work at the defensive part of her game until she masters it. Maybe even after she masters it. “You can tell sports are the main thing in her life and I love that because she puts everything she has into it,” Colicchia said. “She doesn’t take anything about sports lightly. If she has a bad game she always wants to know what to do to improve. She never just says “Oh I’ll do better next time.’ She wants to know ‘What can I do right now to get better? What can I do tonight to get better?’” It’s no wonder Colicchia can’t get her to take time off.

‘I found softball boring because there wasn’t enough running.’ –Sydney Sieja

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Respite is short term care. Those in need of short-term care can g VINTAGE ATyour HAMILTON, aa fine spectacular community of depend 122 on CareOne’s high quality, uninterrupted Don’t miss chance to own Vintage! in a warm and suppor�ve environment. Respite care is This isand whereduplexes you’ll savor to the fullest. All in wnhomes in2½life Hamilton Twp., Mercercare County... • 3 bedrooms, baths ducing VINTAGE AT55+. HAMILTON, a tocultural spectacular community ofalso 122a great opportunity to explore long term care services an areaadults known for its (with wealth of offerings, y for active • Full basement option finish!) without Introducing VINTAGE AT HAMILTON, a spectacular community of 122 AT a spectacular community 122 luxury duplexes ducing VINTAGE ATduplexes HAMILTON, a of spectacular of 122 commitment. y HAMILTON, townhomes and in Hamilton Twp., community Mercer County... • 1-2 car garage Assisted Memory recreational opportunities, dining and shopping.

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Hamilton is in themiss center ofKuser it all,chance closeHamilton, to I-195 and the Turnpike and Don’t to own a New fineJersey Vintage! 2275your Road, NJ 08690 residents with Alzheimer’s, receive aidwith withto daily living of care we provide our Don’t your chance own a fine Vintage! just minutes miss from the Hamilton Train direct service to New York City and FROM A HOSITAL Sales officeto open Friday-Tuesday 11am–5pm. • own 3chance bedrooms, 2½from baths dementia and otherRECOVERING memory s your chance a fine Vintage! tasks while residing in residents. Don’t miss your to own a fine Vintage! Philadelphia. 3abedrooms, bedrooms, 2½ OR SURGERY? • 3•basement 2½baths baths beautifully appointed • Full (with option to finish!) impairments. Special t floor owner’s suite with walk-in closet • 3 bedrooms, 2½ baths emphasis is placed on community with spacious • 1-2(with car to garage Don’t your chance own atofine Vintage! •miss Full basement (with option finish!) Full basement option to finish!) creating a safe, comforting suites and fine amenities. • 3•bedrooms, 2½ baths • Full basement (with option to finish!) Prices subject to•change without notice. Seewith Sales Consultant for details pool • 3 Clubhouse 2½ baths and engaging environment. •bedrooms, 1-2 car garage ©2020 Sharbell Development Corp. Equal Opportunity Company. Equal Housing Opportunity.

n’t miss your chance to own a fine Vintage!

STAY

CAREONE RESPITE IS AVAILABLE.

•basement car garage • Optional •finished •1-2 1-2 (with car garage Full basement optionpool to finish!) • Clubhouse with Includes: • 1-2 car•garage Clubhouse withpool poolthe highest standards of excellence in assisted living Respite • Clubhouse with • 1-2at car garage CareOne Hamilton offers services • Fully furnished room, Pre-Construction Pricing • Clubhouse with poolto exceed • Clubhouse with pool designed the expectations of our residents and family members. cable tv, wifi

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fromofthe low $400s Some the clinical services we provide are:

Pre-Construction re-Construction Pricing Pricing Pre-Construction Pricing from $300’s the low $400s Pre-Construction Pricing Pre-Construction Pricing 609-900-3130 | sharbell.com from the Upper from the low $400s Primary Social and from the Hamilton, low 2275 Kuser Road, NJ 08690 from the low$400s $400s

Specialized Care Clinician Psychology Medical Sales office open Friday-TuesdayServices from 11am–5pm.Services Services

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2275 Kuser Road, Hamilton, Square NJ 08690 1660 Whitehorse-Hamilton Rd. Hamilton Township, NJ 08690 Sales office open Friday-Tuesday from 11am–5pm. Sales office open Friday-Tuesday fromfor11am–5pm. Prices subject to change without notice. See Sales Consultant details ©2020 Sharbell Development Corp. Equal Opportunity Company. EqualNJ Housing08690 Opportunity. 2275 Kuser Road, Hamilton, 609.586.4600

www.care-one.com Sales office open Friday-Tuesday from 11am–5pm.

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Prices subject changewithout without notice. Consultant for details Prices subject to to change notice.See SeeSales Sales Consultant for details ©2020 Sharbell Development Corp. Equal Opportunity Company. Equal Housing Opportunity. ©2020 Sharbell Development Corp. Equal Opportunity Company. Equal Opportunity. s subject to changePrices without notice.toSee Saleswithout Consultant forSee details subject change notice. Sales ConsultantHousing for details l Development EqualDevelopment Opportunity Corp. Company. HousingCompany. Opportunity. ©2020Corp. Sharbell EqualEqual Opportunity Equal Housing Opportunity.

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14 Prices Robbinsville Advance | May 2021See Sales Consultant for subject to change without notice. details 5/29/20 11:46 AM milton_13.indd 1

©2020 Sharbell Development Corp. Equal Opportunity Company. Equal Housing Opportunity.

1660 Whitehorse-Hamilton Square Rd. Hamilton Township, NJ 08690 609.586.4600 www.care-one.com

2/11/21 9:42 AM 2/11/21 9:42 AM


The puzzle page

Community News Service - Trenton/Lawrence/Robbinsville Crossword - 5/21

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1 Greenland 17 sight 21 20 6 Actor Stoltz 10 Throat25 clearing sound 28 29 30 14 Maui neighbor 35 15 Doll’s cry 16 Remote button 38 39 17 Roasters 44 45 18 Arctic or 49 50 subarctic grouse 52 20 Musical 54 55 56 57 aptitude 62 63 21 Time zone 23 Sticky stuff 67 24 Antediluvian 70 25 Be different 26 Pandora’s 59 U.S.N. officer boxful 62 Impish 28 Angioplasty 65 “Bolero” target composer 31 Launch 67 Maple genus 35 Stitched 68 French 36 Scout group noodle? 37 Equal 69 Popeye’s gal 38 ___-fi 70 Undertaking 39 Burn slowly 71 God offended 43 Needlefish by Daphnis 44 Canvas cover 46 Keats creation 72 Went white 47 Biscotto Down flavoring 49 Elegance 1 Sheet of ice 51 Slanted 2 Bandung 52 Swarm locale 53 Eye tooth 3 Humdinger 54 Jacuzzi 4 Sprinted 57 Metric 5 Scraps measure 6 Hollow 58 Recipe 7 Kind of race instruction

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(609) 298-9000

1959 Route 33 • Hamilton • 609-586-6029

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• www.tbsbarbershops.com • Booksy App • Call the shop

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Appointments only. No walk-ins permitted.

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To schedule an appointment go through one of the following options that are available: • TBS - The Barber Shop of Hamilton Facebook Page

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©2021 PuzzleJunction.com

8 Created 41 Dashboard mentally gauge 9 JFK’s daughter 42 Part of a 10 Brest friend thunderstorm 11 Scorsese’s first 45 Treat like a 3D film dog? 12 Footnote abbr. 48 Henpeck 13 Repair 50 “Hud” Oscar 19 Shed, like winner feathers 51 Defective 22 Arid 53 Evanesces 25 Flying geese 54 Little row formation 55 Type of type 27 Not guzzle 56 Cans 28 Helpers, 59 Like Darth briefly Vader 29 Summary 60 “Scream” star 30 Spin Campbell 31 Goldbrick 61 Coaster 32 Auspices 63 Perturb 33 Needle 64 W.W. II inits. 34 Miscalculated 66 ___ maison 40 Centrist (indoors; Fr.) Puzzle solution on Page 18

OPEN FOR INDOOR DINING & PRIVATE PARTIES Ristorante & Pizzeria

The Barber Shop

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PuzzleJunction.com

We are Growing...Accepting Applications for Employment! FOLLOWING ALL STATE COVID-19 GUIDELINES

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Three words of gratitude and encouragement that capture the courage and compassion of health workers here and across America. To share your thanks or to support our Emergency Response Fund,

VNG testing for balance with Dr. Lorraine Sgarlato visit rwjbh.org/heroes

And please, for them, stay home and safe.

SAY GOODBYE TO BACK & LEG PAIN...

WITHOUT SURGERY!

30 Million Americans suffer from back pain everyday. This affects everything that they do, from work to play and ultimately their quality of life. 7 out of 10 people experience lower back pain at some point in their lives and it is one of the most common reason for patient visits to primary care physicians. There is no doubt that low back pain exists in epidemic proportions today. There are many causes of back pain. Some people develop it over time, others are injured in sports, work or accidents. Most people complain of pain and numbness in their legs, usually the result of spinal conditions such as sciatica, stenosis and herniated discs. Regardless of the cause, people cope with pain in several different ways. Many people try to wait back pain out only to find that it keeps getting worse. They buy new mattresses, try different stretching exercises, learn new techniques for sitting and standing, yet their conditions do not improve. Some make repeated unsuccessful trips back and forth between their doctor, chiropractors, and/or physical therapists. Others opt for surgery, and while it is true that surgery may be the answer for certain types of back injured, it is highly invasive and not without serious risks.

COMMON COMPLAINTS WITH LOWER BACK PAIN:  SCIATICA  BULGING/HERNIATED DISCS  STENOSIS COME USE OUR NEW SPINAL  DIFFICULTY BENDING, TWISTING, DECOMPRESION LIFTING, STANDING, WALKING TABLE!  SHOOTING, BURNING, STABBING SENSATION FREE 10 Minute consultation for the first 30 callers!

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allcurespineandsports.com ACUPUNCTURE • PHYSICAL THERAPY • CHIROPRACTIC SERVICES 16  Robbinsville Advance | May 2021

a VNG is to determine the cause of imbalance that leads to falls and to create a plan of care that prevents additional falls. It is also an objective way to measure progress before and after treatment. See our ads in Mysection child is ver y active in sports SIX09 and5 and has7 had some mild conpgs Videonystagmography (VNG) is a cussions. After the last one we series of painless tests that measure eye noticed that their grades have movements while the patient wears a gone down and they have diffiHeroes Work Here_4.313x11.25_HAM.indd 1 4/17/20 attention. 1:21 PM culty maintaining Can pair ofRWJ-104 video goggles. The test provides information on how the three systems children get VNG testing? What would a VNG meaof balance (eyes, ears, sure and how could brain) work together to this help my child? control your balance. If With head trauma, one of these systems is VNG offers direct meadamaged, it can cause sure of many posta multitude of sympconcussion symptoms toms including, dizziand complaints. This ness, vertigo, imbalance includes blurred vision and headaches. Lorwith head movement, raine Sgarlato, AuD, an spinning sensation, and audiologist at RWJUH eye tracking. Testing Hamilton, answers some would reveal if there questions about VNG are any breakdowns technology to treat imbalin the balance system. ance and head trauma. During or after treatI often feel off-balDr. Sgarlato ment, VNG testing can ance when walking be used to measure and or getting up from a sitting position. I am afraid I am track recovery. This provides insight going to fall. Are there exercises I regarding the healing process and can be used to track balance system can do that would help? If you have not discussed your function as the body recovers. Any adult or parent of a child loss of balance with your physician, I recommend you do so. Your physi- who has suffered vertigo, balance cian may refer you for a VNG test to issues, mild concussion, dizziness determine the cause of your loss of or migraine headaches should seek balance. Once the cause of is identi- medical attention immediately. Ask your physician for a referral for fied through VNG testing, an individualized exercise program may be a VNG evaluation at RWJUH Hamrecommended to help prevent falls ilton’s Balance & Hearing Center, 2 and regain your confidence with daily Hamilton Health Place, Hamilton, NJ. The correct diagnosis means a clear movements. I have had physical therapy for path to resolving issues and living dizziness but it did not work for your best life! Call today to schedule a me. My doctor sent me to a neu- consultation: (609) 245-7390 or visit rologist and ever ything comes up rwjbh.org/hamiltonbalancehearing. normal. What else can I do to get to the bottom of my dizziness? A VNG offers an in-depth analy- Coming up this month at sis of your balance system, and how its individual parts work together RWJBH Hamilton to help you maintain your balance. Information gathered from this test Tuesday, May 4 can be used by a physical therapist Stroke: Every Second Counts! In honor of Stroke Awareness Month, join Rao Pasuputo create a more customized plan of leti, MD and Connie Moceri, MSN, RN, AGNPcare. Test results may also reveal C, Director, Disease Management/Stroke areas of concern that fall within the Coordinator as they educate us on all things scope of other health professionals, stroke-related including prevention, risk who may suggest further testing or factors, warning signs and the importance of prompt treatment. Call (609) 584-5900 to assessments. register. 6 p.m. I fell and hit my head. I have had an MRI and ever ything is Wednesday, May 5 normal but occasionally I have Kids in the Kitchen: May, Moms & Mmmsome unsteadiness and headMmm Good! Mother’s Day recipes kids can aches. My doctor recommended cook for Mom. Hands-on cooking class dia VNG. What is the purpose of a rected by a dietitian. For children and their VNG test? parent/caregiver(ages 6 and up). Virtual VNG provides diagnostic insight class. Call (609) 584-5900 to register. 6:30 p.m. into the systems of balance and highlights weak areas that may be contributing to symptoms. The goal of

Ask The Doctor


Thursday, May 6

Grief and Loss Support Group. If you have lost a loved one or been separated from your support system, you can find comfort and begin to cope better by interacting with others. Call (609) 584-5900 to register. Also May 20. 1:30 p.m.

Tuesday, May 11

Navigating the Medicaid Process. Elder law attorney and author Justin Scott, Esquire, helps us understand the application process and benefits of Medicaid. Better Health program for VIPs 65 and up. Call (609) 5845900 to register. 10 a.m.

Thursday, May 13

Orthopedics Open House: Joint Replacement. Discover the latest advances in knee and hip replacement surgery to include robotic-assisted surgery. Learn how the Center for Orthopedic & Spine Health prepares you for a successful joint replacement, and talk to our rehabilitation team. Michael R. Duch, MD, fellowship-trained orthopedic surgeon. Call (609) 584-5900 to register. 6 p.m.

Tuesday, May 18

Ask the Plastic Surgeon. It’s been a long winter—let’s spruce up for spring and summer! Join Matthew Lynch, MD, board certified plastic surgeon as he informs us of the latest facial rejuvenation products and procedures certain to put a “spring” in our step. Call (609) 584-5900 to register. 6:30 p.m.

Wednesday, May 19

Lifestyle Can Save Your Brain. Maintain brain health with a lifestyle to match! Join Shirley Roberts, MA, LPC, NCC, for this fasci-

nating discussion, complete with tips! Better Health program for VIPs 65 and up. Call (609) 584-5900 to register. 1 p.m.

Thursday, May 20

Women and Incontinence. Learn about the latest incontinence treatments. This program is virtual to maintain confidentiality; anonymous Q & A will be held. Better Health program for VIPs 65 and up. Call (609) 584-5900 to register. 1 p.m. Sleepless in Hamilton! Insomnia is a sleep disorder experienced by more than three million Americans. People with insomnia have difficulty falling asleep, or staying asleep as long as desired. Causes, symptoms, and treatment discussed by Marcella M. Frank, DO, FACOI, FCCP, FAASM, board certified in internal medicine, pulmonary diseases and sleep medicine. Call (609) 584-5900 to register. 6 p.m.

Monday, May 24

Vision Board Workshop. What do you really want to be, do and have? Create a vision board to help you discover your deepest desires. Bring scissors. All other supplies provided. Call (609) 584-5900 to register. 1 p.m.

Tuesday, May 25

2021 Update on Lyme Tick Disease. Did you know that New Jersey ranks among the top five states in the U.S. for Lyme Disease. Seth D. Rosenbaum, MD, MMM | SVP, Chief Medical Officer, board certified in infectious disease and internal medicine will share the latest information on prevention and treatment. Call (609) 5845900 to register. 6:30 p.m.

FAMILY OWNED AND OPERATED • SERVING THE COMMUNITY FOR OVER 20 YEARS Open Mon thru Fri 8am to 6pm. Closed Sat and Sun.

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OIL LABOR Conventional Oil Change CHANGE 10% $24.95 $ 10 OFF OFF Synthetic or synthetic blend oil change

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1137 Route 130 Robbinsville, NJ | 609-208-0111 | www.SuperiorAutomotiveNJ.com May 2021 | Robbinsville Advance17


Fried: on the ballot through. Saying I am excited about the potential and passive recreation possibilities at Mir y Run is an understatement. The wheels have been in motion for months thanks to input we have received from residents, staff and our professionals. I also look for ward to finishing Town Center South, where Freedom Village (Project Freedom) currently stands proudly as an anchor. It has been the honor and a privilege to ser ve as your mayor, and I want nothing more than the opportunity to take on that challenge again if you, the residents, will have me. Thank you for all of your support these many years. Ever y single time I have asked this community to step up, it has beyond my wildest expectations. This community drives the direction of our future. I am merely its temporar y steward. My staff exemplifies public service. They care about ever y facet of this Township, and I could not take on the challenge of running again without them at my side and giving me the energy to do more. There are many things I could highlight, such as nine straight years of flat/reduced municipal taxes, or the best open space record in Mercer County. I could tout our public safety record, groundbreaking police training facility, our incredible diversity, investments in infrastructure, rising property values, or the approximately $350,000 we have generated in philanthropy through our “Pay it Forward” initiatives since 2015. Yet, what matters most of all is making sure you and your families are safe, happy and prosperous with opportunities to grow. I am extremely proud of our histor y and that despite all of our differences, we always seem to find a way to come together for the common good. Thank you for always being there for one another. And for me. See you at the polls on November 2, and may God Bless you all.

DAVE FRIED

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PuzzleSolution Solution Puzzle is on Page 15

F L O E

J A V A

A S S T S

R E C A P

S P A T

P I C A

O R D N A I E N S C D R V A R T E R Y W E D S M I O R P L E N D T E E A A R X I L A T E R E S K

E R I C A M A M A M P T A R M I T G O O Y I L L S I N I T I D E N P O L D E R D E A N B I A O R M F A N G E A D D R A T E D E T E O L R O S P A

AT YOUR SeRVICe 6 Issues $59 PER ISSUE. For more information call 609-396-1511 18  Robbinsville Advance | May 2021

H U G O

E T A L

M E N D

A E G I S

T E A S E

E R R E D

E V I L

N E V E

S L E D

MAYOR’S COLUMN

When the time came to decide whether or not to run for another term as your mayor after the year we just endured together, the real questions were: How do we do better? How can we be better? How can I be better, both as your mayor and as a person? What I’ve learned is those questions cannot be answered from the sidelines, at least not for me. That is why I am once again running for mayor this November 2. Calling the past 14 months an adventure would minimize the devastation and miser y COVID-19 continues to leave in its wake, including the longer-term effects we are still unaware of. We need to underscore the miles upon miles we must still travel to end systemic racism, bigotr y and violence toward all people of color, while bringing to justice each and ever y person who plots to harm or disrupt our democracy and one another—both at home and abroad. Hanging up the cleats as mayor, PuzzleJunction.com while tempting with my children becoming independent young men and women of their own and the promise of more down time with my wife, Kathr yn, was never really an option with the amount of work still left to be done. Seeing this pandemic through and making sure our business community has the tools it needs to rebound and thrive still causes me sleepless nights. I am so ver y thankful for my staff, and the unwavering support of Township Council. None of what I accomplish could be possible without them. Other major projects still on my radar is the construction of a new police station and Municipal Court. This will be a ver y large undertaking. We hope to make it the first joint court facility in Mercer County by partnering with a neighboring Dave Fried is the mayor of Robbinsville town, and I want to be here to see it Township.

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A NEW LIFE AWAITS YOU Delivering on a reputation for providing excellent care, upscale service, engaging programs and an unparalleled, vibrant living experience, Maplewood Senior Living is proud to introduce its newest assisted living and memory care community, Maplewood at Princeton.

Models are now open. Join us for an upcoming Open House. WEDNESDAY, MAY 12TH | 2:00 PM – 6:00 PM THURSDAY, MAY 20TH | 10:00 AM - 1:00 PM Safety is our priority — Social distancing practices will be upheld and limited spots are available. RSVP at princetoninfo@maplewoodsl.com or 609-285-5427.

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May 2021 | Robbinsville Advance19


smires & associates would like to welcome our new agent

“give it your all” 2330 Route 33, Suite 101, 375 Farnsworth Ave., Robbinsville, NJ 08691 Bordentown NJ 08505 Office: 609-259-1414 Office: 609-298-9888 smiresandassociates.com

Joseph Perilli Sales Associate Cell: 609-947-2435 Email: j.perilli@smiresrealty.com

Hamilton

Maria Polcari, SA

$334,900

robbinsville

Cell: 609-577-5595

Beautiful 4 bed, 1,5 bath home with updated kitchen, large lower level den, fenced backyard with deck and patio. Windows, Heating, AC and Hot Water Heater all within a year/1 year young!

allentown

Dewey Nami, SA

$574,500

William “Bill” Perilli, SA

Cell: 609-977-4213

Princeton Jct. $488,000

Cell: 609-271-0120

Beautiful 2 bedroom townhouse. 2 story great room w/ gas fireplace, private fenced in patio. Location nearby: the clubhouse, community swimming pools, tennis courts & playground. Highly desirable West Windsor schools.

Cell: 609-635-7370

Fabulous 4 bed,3 bath totally renovated house with wrap around porch on a beautiful lot. Open floor plan with modern kitchen and living room combo with hardwood floors, recessed lighting, much more!

bordentown

Completely remodeled Queen Ann Victorian home, located on Main Street in the heart of Allentown. Beautiful wrap around front porch, 4 bedrooms, huge kitchen, refinished original hardwood floors, updated bathrooms. Full basement with upgraded direct vent hot water heater. Plenty of off street parking!

Kate Bonchev, SA

Under contract

Terry Parliaros, SA

$225,000

Cell: 609-610-2252

Charming 2 Br 1 Ba Ranch Style home in Bordentown City. This home was completely renovated about 4 years ago. Beautiful front porch, and plenty of room in the fenced in back yard which features a patio and a small wooden deck.

Hamilton

Theresa Pica, SA

$265,000

Cell: 609-903-0899

Well maintained custom built ranch home. Hardwood floors throughout, stone fireplace, custom kitchen with handmade wood cabinets. Full basement with high ceilings. Newer HVAC.

Personalized service & attention to detail. It’s what we do all everyto day. Personalized service & day, attention detail.

CallIt’s Finance Mortgage. what weof doAmerica all day, every day. Call Finance of 689-8436 America Mortgage. (609)

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3685 Quakerbridge Road | Hamilton, NJ 08619

Hamilton Under contract

Linda LeMay-Kelly, SA

Cell: 609-651-3583

Welcome home to this lovely renovated home in Hamilton! Move right in and enjoy the beauty of this home. Many upgrades, so much to offer!

Hamilton $149,900

Annie Parisi, SA

Cell: 609-532-8693

Tired of renting? Don’t miss an opportunity to own a quaint semi- attached home with 2 bedrooms, ablity to make a 3rd in the attic & with no HOA fee’s. Hamilton school district - Call to see!

allentown

Edward Smires, BROKER

$633,900

Cell: 609-638-2904

Stunning 4 bed, 2.5 bath home in historic Allentown. 10 foot ceilings, pristine hardwood floors, gourmet country kitchen with modern upgrades. 2 car detached garage, inground pool. The lake is right outside your back door!

Frank Mancino

Regional Vice President | Mortgage Advisor

Frank Mancino NMLS-133472

Regional President | Mortgage Advisor o: (609)Vice 689-8436 NMLS-133472 fmancino@financeofamerica.com o: (609) 689-8436 FOAmortgage.com/fmancino

fmancino@financeofamerica.com FOAmortgage.com/fmancino FOAmortgage.com/fmancino

Quakerbridge Road NJ 08619 ©20203685 Finance of America Mortgage LLC|isHamilton, licensed nationwide | | NMLS ID #1071 (www.nmlsconsumeraccess.org) | 300 Welsh Road, Building 5, Horsham, PA 19044FOAmortgage.com/fmancino | (800) 355-5626 | AZ Mortgage Banker License #0910184 | Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act | Georgia Residential Mortgage Licensee #15499 | Kansas Licensed Mortgage Company ©2020 Finance of America Mortgage LLC is licensed nationwide | | NMLS ID #1071 (www.nmlsconsumeraccess.org) | 300 Welsh Road, Building 5, Horsham, PA 19044 | (800) 355-5626 AZ Mortgage Banker | Licensed by the N.J. Department of Banking and Insurance | Licensed Mortgage Banker -- NYS Banking Department | Rhode Island Licensed Lender | Massachusetts Lender/Broker License| MC1071. License #0910184 | Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act | Georgia Residential Mortgage Licensee #15499 | Kansas Licensed Mortgage Company For licensing information go to: www.nmlsconsumeraccess.org. | Licensed by the N.J. Department of Banking and Insurance | Licensed Mortgage Banker -- NYS Banking Department | Rhode Island Licensed Lender | Massachusetts Lender/Broker License MC1071. For licensing information go to: www.nmlsconsumeraccess.org.

20  Robbinsville Advance | May 2021


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