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Served from 7:30 am–11:00 am, monday to friday, 7:30 am–3 pm, saturday & sunday
We proudly feature fresh, free range eggs gathered daily from our very own Beach Plum Farm located in Cape May. Please let your server know if you would like to enhance your breakfast with some of our nutritious farm fresh eggs. $3 per order Beach Plum Farm Omelet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 made with our own free range eggs, smoked ham, peppers and leeks, fresh tomatoes and farm house cheddar
Old-Fashioned 7 maple syrup, whipped cream, powdered sugar
Breakfast Americana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 two eggs any style, poached, scrambled, over easy or sunnyside up, bacon or sausage
Berries and Cream 9 seasonal berry compote, whipped cream
Cape May Seaside Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 jumbo lump crabmeat, leeks, asparagus tips, hollandaise sauce
Spiced Pecan and BananaWaffles 9 maple syrup foster sauce and whipped cream
Egg White Turkey Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 house roasted turkey breast, caramelized onions, diced tomato, fontina cheese Greek Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 tomatoes, baby spinach, sweet peppers, feta cheese Egg White & Vegetables Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 caramelized onions, diced tomato, baby spinach, sauteed mushrooms Country Omelet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 smoked ham, sausage and bacon, sauteed onions and peppers, sharp cheddar cheese Served with home-fried potatoes and toast, egg whites available upon request
Classic 8 just like mom used to make Blueberry, Strawberry Banana or Chocolate Chip 9 powdered sugar Blue Pigs in a Blanket 10 two pork sausage links wrapped in blueberry buttermilk pancakes, powdered sugar, butter, maple syrup
Blue Pig Tavern Benedict. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12/ add crab 4 freshly made cheddar scallion biscuit, canadian bacon, poached eggs, hollandaise home-fried potatoes The Congressional. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 two eggs any style, choice of bacon or sausage, two pancakes, home-fried potatoes The Presidential. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 two eggs any style, bacon, pork sausage, choice of two pancakes or malted waffle, home-fried potatoes Eggs Blackstone. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 two poached eggs with sauteed spinach, crispy bacon, sliced tomato, black pepper hollandaise on a cheddar scallion biscuit Biscuits and Gravy. . . . . . . . . . . . . . . . . . . . . . . . . . . . 12/ with two eggs any style 14 fresh cheddar-scallion biscuit, country style sausage gravy, homefries Cornedbeef Hash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 crispy homemade hash, eggs any style home-fried potatoes Stuffed French Toast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 fresh brioche, sweet mascarpone, choice of blueberry, strawberry, or banana Fresh Berry & Yogurt Parfait. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 low-fat vanilla yogurt, jam, berries, crunchy granola Sunrise Sandwich. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 scrambled eggs, crispy bacon or taylor ham and leichester cheddar on a toasted kaiser roll Breakfast Skillet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 scrambled eggs, spicy black beans, fresh tomato salsa, crispy flour tortillas, substitute fresh fruit for homefries for $2
Toast 3 white, wheat or rye Cornbeef Hash 5 Home-Fried Potatoes 3 Hickory Smoked Bacon 4 BPT Cheddar Scallion Biscuit 4 Turkey Sausage 4 Fresh Pork Sausage 4 Oatmeal 8 raisins and brown sugar Cold Cereal 5 with sliced banana Plain Bagel 4 cream cheese Fresh Seasonal Fruit Salad 7
Served from 11:00 am–2:00 PM, monday to thursday, 11:00am–3 pm, Friday, saturday & sunday
House-Made Guacamole 8 pico de gallo and crispy flour tortillas P.E.I. Mussels 11 house made chorizo, cilantro spicy tomato broth Crispy Salt and Pepper Calamari 11 with marinara sauce and sweet basil aioli Baked Macaroni and Cheese 7 cheddar, gouda and fontina cheeses add jumbo lump crab 5 Hummus 9 house made hummus, crispy pita chips
American Classic served simply on your choice of white, wheat, rye or kaiser with potato chips and a house made dill pickle egg salad 9, chicken salad 10, albacore tuna 11 Chicken BLT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 grilled chicken breast, crispy bacon, tomatoes, herb mayo, rustic whole grain bread Blackened Grouper Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 on toasted ciabatta bread with tomato remoulade, sweet and sour cabbage, butterhead lettuce Crab Cake Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 jumbo lump crab cake, french fries, butterhead lettuce, remoulade Grilled Reuben . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 rye bread, corned beef, sauerkraut, swiss cheese, thousand island dressing Turkey Avocado Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 house roasted turkey, avocado, bacon, mayo, innskeeper multigrain bread served with french fries and a house made dill pickle
Soup of the Day 7 ask your server about our daily special Beach Plum Farm Gazpacho 7 featuring local, sustainably grown, farm fresh produce New England Clam Chowder 7 little neck clams, smoked bacon, oyster crackers
Blue Pig Tavern Fish & Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 crispy beer battered haddock, french fries Shrimp and Bowtie Pasta Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 with roasted corn, fresh tomatoes, sweet peppers and onions, tossed in a light citrus and olive oil vinaigrette Grilled Chicken Paillard. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 bulgar wheat and arugula salad, grilled asparagus, candied pecans, beach plum farm herb vinaigrette
add to any salad:. grilled chicken 6, tuna, chicken or egg salad 6, . shrimp 8, salmon 10
Moule Frites. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 a tavern classic of mussels steamed with pernod, white wine onions, garlic, shallots and tangy cherry peppers served with crispy french fries.
Congressional Caesar Salad 8 hearts of romaine, croutons, parmesan cheese, shaved radish, tomato, cucumber, house Caesar dressing
Grilled Scottish Salmon. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 herbed roasted potatoes, shaved fennel, arugula, port wine reduction
Beach Plum Farm Salad 7 fresh seasonal lettuce, shaved vegetables and fruit, simple vinaigrette Classic Wedge Salad 8 iceberg lettuce, crumbled blue cheese, tomato confit, crumbled bacon, radish, celery, blue cheese dressing Roasted Beet and Butternut Squash 8 arugula, crumbled goat cheese, spiced pecans, balsamic vinaigrette Cobb Salad 12 romaine lettuce, turkey, swiss cheese, tomato, bacon, avocado, cucumber, blue cheese crumbles
Ground in house and pressed, served with french fries
BPT Burger 13 half-pound ground sirloin add cheese: provolone, cheddar, blue, swiss or american 14 BPT Buffalo Style Burger 16 caramelized onion, blue cheese crumbles, grilled portobello mushroom, buffalo sauce
Texas Burger 16 bacon, caramelized onion, cheddar cheese, barbecue sauce Turkey Burger 14 house ground turkey, pepper jack cheese and house-made Beach Plum Farm bread & butter pickles
A rustic, wholesome approach to drinks.
Coffee 3.5
Non-Alcoholic
Tea 3.5
Moroccan Palmer 6
Espresso 4
Blue Pig lemonade, Peychaud bitters,
Strawberry 7 Chocolate Banana 7
iced tea, fresh mint
Cappuccino 5
Blue Pig Cream 5
Iced Tea 3.5
Hershey’s chocolate syrup,
Iced Coffee 3.5
fresh milk, club soda
Matcha Green Tea “Mojito” 7 Matcha green tea, fresh lime juice, fresh mint, club soda
Blueberry Punch 6
Mixed Berry 7 Tropical 7 Fresh Squeezed Orange Juice small 3/ large 5 Tomato Juice small 3 / large 5
fresh muddled blueberries, apple juice
Apple Juice small 3 / large 5
Classic Mary 8 Beach Plum Farm mix, Absolut vodka Southern Mary 9 Tito’s handmade vodka, hickory smoke, southern spice salt rim
Blue Piglet 7 fresh muddled blueberries, apple juice, fresh lime juice, honey
Wilbur 6
Bloody Caesar 9 Absolut vodka, Beach Plum Farm mix, fresh clam juice, special seasoning.
Blue Pig lemonade, iced tea, honey
topped with an oyster 3
simple syrup, ginger ale
Spicy Maria 10 jalapeno infused tequila, cilantro, chipotle sauce, Beach Plum Farm Mary mix.
Miss Piggy 6 strawberries, lemon juice,
Babe 7 bananas, fresh yogurt, honey
All Bloody Marys feature our Beach Plum Farm Bloody Mary Mix
white
sparkling Segura Viudas 7g/30b Cava, Spain
Pinot Noir 7 Trinity Oaks, California
Pinot Blanc 10 Lucien Albrecht, Alsace
Pascual Toso 8g/32b Sparkling, Argentina
Pinot Noir 13 Viridian, Willamette Valley
Sauvignon Blanc 9 Omaka Springs, Marlborough
Gloria Ferrer 21/split-375ml Blanc de Noirs, Carneros
Merlot 10 Rutherford Ranch, Napa Valley
Pinot Grigio 7 Vicolo, Italy
Friulano 11 Bastianich, Fruili Riesling “Spatlese”9 Graff, Piesport Chardonnay 8 Kenwood “Yulupa”, California Chardonnay 13 Davis Bynum, Russian River, California Moscato 8 Daou “Pasorina”, Paso Robles
Veuve Clicquot 45/split-375ml Yellow Label, Champagne Moletto 9g/34b Prosecco, Italy
carafes all carafes 1 litre
Bellini 29 Sparkling wine, white peach puree Mimosa 27 Sparkling wine, fresh squeezed oj Bloody Mary 25 Absolut vodka, Beach Plum Farm Mix
Blind Pig 10 Blue Pig Lemonade, white peaches, Stolichnaya vodka Scramble 10 Sauza Blue Agave Tequila, fresh lemon and lime juice, simple syrup, Chambord float Blue Pig Martini 11 Ketel One vodka, Hpnotiq, pineapple juice Cherry Bourbon Sour 12 Bulleit bourbon, cherry vanilla bitters, muddled Amarena cherries, fresh lemon juice Strawberry/Basil Caipirinha 10 Leblon cachaca, Beach Plum Farm strawberries, basil, lime juice, simple syrup
Red
Syrah 9 Saint-Esprit, Cotes du Rhone Bodega Norton “Privada” 14 “Bordeaux Blend”, Mendoza Zinfandel 9 DeLoach, Russian River Valley Cabernet Sauvignon 8 Kenwood “Yulupa”, California Cabernet Sauvignon 12 Silver Palms, North Coast
4 Budweiser Coors Lite Miller Lite Yuengling Lager Domestics
Imports 5 Stella Artois Heineken Amstel Light Corona Craft Brews 6 Blue Pig Tavern Ale Blue Moon Wheat Beer Flying Fish “Hopfish” IPA yards philadelphia pale ale
Blue Pig Tavern Draft $6