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Sibani Lodge launches new day visitor activities and dining experience

Sibani Lodge is delighted to announce its brand-new offerings, featuring a range of exclusive daytime activities and an exceptional dining experience, designed specifically with day visitors in mind and making it an ideal escape for those seeking a luxurious getaway and some bucketlist ticks close to the city.

Located within the Mount Savannah Game Reserve, just 60 km from Sandton and set amidst the picturesque backdrop of the historic Cradle of Humankind, Sibani provides a convenient escape from the city while celebrating the land’s rich historical significance and inviting guests to reconnect with nature.

Adventure lovers and nature enthusiasts will find joy in morning, afternoon and sunset nonBig 5 wildlife drives, offering captivating wildlife sightings framed by stunning landscapes. For those who prefer a more leisurely pace, guided wine tastings overlooking the watering hole or a sunset picnic at one of the reserve’s viewpoints offer a serene retreat. Meanwhile, the on-site spa elevates self-care, melting away everyday stresses and encouraging guests to adopt a slower pace as they unwind amidst nature’s splendour.

Central to the Sibani Lodge experience is The Restaurant by Chef Ken Phuduhudu, a premier dining destination that redefines modern South African cuisine. Chef Ken’s innovative approach marries traditional flavours with contemporary techniques, using locally-sourced ingredients to create dishes that are both familiar and refreshingly new.

Renowned for his expertise honed in some of the world’s most prestigious kitchens, Chef Ken’s passion for haute cuisine and commitment to blending culinary science with diverse traditions have earned him accolades and the honour of serving notable figures, including President Barack Obama and the Clinton family. His culinary offerings range from tantalising tapas ideal for social dining and light bites around the pool, to hearty pastas, crowd-pleasing mains, and delicious burgers. The vibrant energy Chef Ken brings infuses every dining experience with a touch of magic, ensuring all palates and preferences are catered to, including the memorable boma night braais. Dining at Sibani Lodge offers a range of options: breakfast from 08h30 to 10h00, lunch from 12h30 to 15h30, and dinner from 18h00 to 19h30 (closed on Fridays). On Fridays, the Braai dinner at the Glamping Boma provides a unique dining experience (prebooking is essential, and day guests must prepay a deposit).

As summer arrives, the lodge’s outdoor pool area transforms into a lively social hub. Guests can relax with refreshing beverages or craft cocktails from the bar while taking in

panoramic views and enjoying the sunshine. This inviting space is perfect for hosting friends, celebrating special occasions, or simply unwinding during a stay at Sibani Lodge.

Additionally, Sibani Spa invites guests to indulge in a range of bespoke treatments that are meticulously designed to both pamper and rejuvenate. The spa’s unique setting offers treatments in both luxurious indoor spaces and bespoke outdoor setups, weather permitting, allowing guests to fully enjoy the breathtaking surroundings. Open daily, to both in-house guests and day visitors, advance bookings with payment confirmation are required and cancellation fees will apply for any changes made with less than 48 hours’ notice.

Promising an escape from the everyday, offering a blend of natural beauty, exceptional dining, and heartfelt hospitality, Sibani is the perfect setting for year-end celebrations, spa parties, birthday gatherings, and even bachelorette events. Day guests looking to extend their celebrations can opt for a transfer service add-on, ensuring a seamless journey from the lodge, back to your front door, and vice versa.

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