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30 Sep - 2 Oct 2014 | SS Rotterdam | Rotterdam, Netherlands
TACKLING TRADE RISKS: Perishables, PROTECTIONISM & PROFITABILITY
boost your industry knowledge, contacts & business opportunities at “the best conference dealing with the logistics of perishable products� High level speakers | Latest market intelligence | Practical information | Outstanding networking
Host port
Gold sponsorS
Silver sponsors 2015 launch sponsor
Sponsors
www.coollogisticsglobal.com
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
Tackling Trade Risks: Perishables, Protectionism & Profitability
welcome to cool logistics global Following a successful conference last year, Cool Logistics Global returns to Rotterdam in 2014 with a big ‘3P’ agenda focused on perishables, protectionism and profitability.
pressures. This includes the problems of over fishing, although the trend towards aquaculture should in theory facilitate resource and supply chain management.
Refrigerated transport, logistics, infrastructure and technology continue to play a vital role in underpinning global trade in food, plus flowers, medicine, pharmaceuticals and other highvalue items. Food remains dominant both in world agriculture trade and global perishables traffic, where fruit and protein commodities claim the lion’s share of refrigerated transport volume. And from farm to shelf, everyone who earns a living from the trade in these agricultural food commodities now faces the challenge of protectionism.
Added to these emerging risks are constant challenges such as time to market, infrastructure access, especially in emerging economies and, as ever, unbroken fresh and frozen cold chain management from farm to shelf. Shipping profitability, and the willingness of carriers to invest in new refrigerated transport equipment, also has a major impact on the shape of things to come, as does the move towards mega-ships and alliances.
The reality of increased trade embargoes, red tape and sanitary rules affecting poultry, meat, seafood, fruit and dairy shipments simply cannot be ignored. While everyone must be concerned with ensuring food safety, many see the rising tide of sanitary restrictions as little more than non-tariff based commercial barriers. A different kind of risk is posed by environmental
The 6th Cool Logistics Global conference will draw these key themes together, including input from our recent Cool Logistics events in Africa and Latin America, to once again stimulate cross-party dialogue, information exchange and understanding along the entire perishables supply chain. The Cool Logistics team looks forward to meeting you in Rotterdam on 30 September back on board the iconic SS Rotterdam.
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
sponsors Host port
Gold sponsorS
Silver sponsors
2015 launch sponsor
Sponsors
why rotterdam? Rotterdam remains Europe’s, if not the world’s, leading gateway for refrigerated commodities. This includes a wide range of fresh produce and protein commodities such as fruit, meat and seafood, plus higher-value perishable cargoes such as food ingredients, prepared foods and complete ready-to eat meals.
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
7 reasons to attend the 6th cool logistics global 1 2 3 4 5 6 7
Meet the players who make end-to-end global cold chains work - all under one roof Connect with 100s of senior perishable logistics professionals and create new business opportunities Interact with diverse industry specialists and get a better all-round view of the market Hear straight from top international reefer shipping executives and maritime trade analysts Assess opportunities and risks in emerging markets with Africa, Asia and Latin America trade experts Review the latest advances and issues in reefer technology and operations Gain in-depth understanding of this exciting part of modern logistics
2014 speakers and moderators THOMAS ESKESEN, Global Head of Refrigerated Business, Maersk Line, Denmark ALEXIS MICHEL, Senior Vice President, Container Logistics and Reefer, CMA CGM, France joyce bliek, Director Containers and Breakbulk, Port of Rotterdam, Netherlands EMILE HOOGSTEDEN, Vice President Containers, Breakbulk and Logistics, Port of Rotterdam, Netherlands
KEYNOTE & HOST PORT PRESENTERS
TOM ANNEBERG, Head of Commercial Department, PSA Zeebrugge, Belgium DOUG BANNISTER, Director Box Trade Intelligence, UK ARJAN BEZEMER, General Manager, Europe, Middle East & Africa, DAIKIN, Netherlands Yntze Buitenwerf, General Manager, Seatrade Reefer Chartering, Belgium Heider Cabral, Marketing Manager, ABANORTE, Brazil ALFRED CHEUNG, Founder, Green Society Association, Hong Kong The speaker list is JOACHIM COENS, CEO, Port of Zeebrugge, Belgium a work in progress and will be continually updated JELGER DE VRIEND, Managing Director, Total Produce Direct, Netherlands MICHAEL DEMPSEY, SVP Sales & Marketing, WAM Technologies, USA Last update: 5 Aug WIM DILLEN, Senior Business Development Manager, Port of Antwerp, Belgium KHALED FAWZY, Managing Director, Trimar Forwarding, Egypt MARKUS FELLMANN, Global Vice President, Hellmann Perishable Logistics, USA Jef Huyben, Chief Commercial Officer, ECS European Container Services, Belgium DEON JOUBERT, Special Envoy, Market Access & EU Matters, Citrus Growers Association, South Africa JACK KLOOSTERBOER, RvC, Director Business Development, Kloosterboer, Netherlands Willem Kokkeel, Managing Director, Eurasia Connection, Germany JEPPE KOLD, Logistics Director, Total Produce, Denmark KARTIK KUMAR, Managing Director EMEA Container Refrigeration, Carrier Transicold, Netherlands MICHEL LOOTEN, Director, Seabury Group, Netherlands DR. LEO LUKASSE, Specialist Climate Control, Wageningen UR Food Food and Biobased Research, Germany DAVID MARJORAM, Director, David Marjoram Ltd, UK Tom Erling Mikkelsen, Site Manager Airfreight, Marine Harvest, Norway ALAN MURPHY, COO and Partner, SeaIntel Maritime Analysis, Denmark ALAN ROBERTSON, Director, Webster Robertson, UK MARC ROOMS, Business Development Manager, Lancaster/Daforco, Belgium HARALD ROSSĂ…, Traffic Manager, Marine Harvest, Norway Alex Schenz, Director, ARCONZ, New Zealand Mathijs Slangen, Director Strategic Accounts, TIP Trailer Services, Netherlands DR. ANNA SNOWDON, Independent Post-Harvest Technologist, Dr Anna Snowdon, UK DAVID SUSSMANN, President, Seafoodexport, France Joris Tenhagen, Manager Business Development, Seacon Logistics Group, Netherlands Jean Vanmalle, Logistics Director, Companie Fruitiere, France Michel van Roozendaal, VP & GM Global Marine, Global Rail & EMEA Bus Solutions, Thermo King, Belgium Ben van Wolput, Global Manager Customer Service & Operations, foodcareplus, Belgium Walter Vermeer, Category Procurement Manager Logistics, FrieslandCampina, Netherlands Dr. Brian Westcott, President & CEO, Purfresh, USA YVES WILD, Managing Director, Dr-Ing Yves Wild Ingenieurburo, Germany
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
the cool logistics experience
PRE-CONFERENCE
MONDAY 29 SEPTEMBER
“A useful forum for the exchange of ideas between shippers & logistics service providers.” José Perottoni, International Logistics DIrector, brf, Brazil
MORNING SHIPPERS & CARGO OWNERS
“Well organized” Mart de Lange, European Sourcing Manager, Ahold, Netherlands
“The best conference dealing with the logistics of perishable products. The dedicated search for solutions discerns it from other conferences of this kind.” Dawie Ferreira, CEO Logistics, Capespan, South Africa “Professional and well organised as usual” Per Gauger, Shipping Manager, ESS-FOOD , Denmark
Dutch flower industry tour
AFTERNOON Maasvlakte 2 tour See Rotterdam’s next generation automated port infrastructure in the making. To book your place on one or both of these tours, please contact: helen@coollogisticsconference.com
“An interesting event with good speakers” Michel Jansen, Managing DIrector, Total Produce, Netherlands “A good opportunity to network and exchange ideas and getting bigger every year” Eric Eng, VP Global Reefer Trade, APL, Singapore “A fruitful exchange of market developments in the reefer industry” Clemens Holz, Director Global Reefer Management, Hapag-Lloyd, Germany “The event matures each year and the networking opportunities are superb”
carrierS, FORWArDERS & 3plS
Ian McIntosh, GM Sales, MOL, South Africa “A good vintage of speakers and professional updates on reefer carriage topics” David Moreau, General Manager, Africa Express Line, UK
19:00 - 22:00 Icebreaker welcome EVENING aboard the SS Rotterdam Sponsored by DP World Antwerp, foodcareplus & OOCL
“Interesting and valuable information exchanged” Ralph Mohlin, NYKCool, Sweden “An important value adding event, if not THE event in cold chain management.” Benjamin Kaiser, Reefer Trade Manager Europe, Kuehne + Nagel, Germany “The most productive concentration of coldchain professionals you can find in the same place at the same time.” Paul Gallie, Managing Director, APM Terminals Moin, Costa Rica “An invaluable event to meet all our customers and our customers’ customers in one place” Kartik Kumar, Managing Director EMEA Container Refrigeration, Carrier Transicold, USA
Start your networking in style at the annual Cool Logistics Icebreaker evening. Meet contacts old and PORTS, TERMINALS & INLAND
new from the world of perishable logistics while taking yourself back to the full glamour of the SS Rotterdam in its heyday and get into the swing with retro girl band The Tootsie Rollers.
EQUIPMENT, TECHNOLOGY & SERVICES
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
CONFERENCE business sessions
TUESDAY 30 SEPTEMBER
Visit us at www.coollogisticsglobal.com for the latest conference upates
11:20 BUSINESS SESSION 2: REVIEWING PERISHABLE TRADE 09:00 Welcome from the organisers Rachael White & Alex von Stempel EXPECTATIONS 07:30 Registration, networking & refreshments
Managing Directors, Cool Logistics Resources, UK
The world’s leading food export and import activity can still
09:00 BUSINESS SESSION 1: TACKLING TRADE RISKS & SUPPLY CHAIN UNCERTAINTY
production and trade shift towards emerging economies, with
The economy is beginning to recover with fresh signs of optimism in the air. Yet how vulnerable is the global perishables community to political instability, protectionism and other trade risks, including the financial viability of the reefer shipping sector? As ever, the opening keynote session will seek to identify the main trends and provide the different stake-holders with an opportunity to share their visions about the future of the perishable logistics sector. Key issues: •
Global and regional perishable markets
•
Supply and demand
•
Establishing a level playing field for market access
be found in Europe and the US. However, there is a growing China likely to act as the world’s strongest food import magnet in the future. And while fruit, seafood and meat continue to dominate global export/import volumes, a shift towards value-added ‘sophisticated’ foods – a market now dominated by Europe and the US – is also taking place in the rest of the world. What will it take to create robust end-to end cold chains that can meet the demands of an evolving perishable product base? Key issues: •
What new supply chain strategies are needed to survive in tomorrow’s markets?
•
New processes enabling both producers and supply chain professionals to compete in the battle for better market access
•
Who makes money in the cold chain and how?
•
Sourcing, marketing and logistics – the new recipes for success
09:10 Moderator’s opening remarks Doug Bannister Director, Box Trade Intelligence, UK
•
Investment, profits and cost management
•
Safety risks and legislation - implications for the perishables
09:15 Host port welcome Emile Hoogsteden Director of Containers, Breakbulk & Logistics, Port
Moderator: Doug Bannister Director, Box Trade Intelligence, UK
of Rotterdam, Netherlands
09:30 Keynote 1: What can the perishable logistics sector do to help reconnect ‘growth’ and
‘profitability’ without encouraging waste?
09:55
Keynote 2: Combining carrier service profitability with investment in high technology reefer container fleets Alexis Michel Senior Vice President, Container
supply chain
Speakers: Jelger de Vriend Managing Director, Retail, Total Produce Direct, Netherlands David Sussman President, Seafoodexport, France Jean Vanmalle Logistics Director, Companie Fruitiere, France Walter Vermeer Category Procurement Manager Logistics,
Logistics and Reefer, CMA CGM, France
FrieslandCampina, Netherlands
10:20 Discussion
12:30 Networking & lunch Lunch kindly sponsored by Kloosterboer
10:40 Networking & refreshments
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
CONFERENCE business sessions 14:00 BUSINESS SESSION 3:
GLOBAL PERISHABLES MARITIME TRANSPORT
At Cool Logistics Global 2013, Thomas Eskesen, Head of Global Refrigerated Business at Maersk Line, said that global reefer traffic volumes were likely to grow just 1% in 2013. As a result, Maersk Line would continue to defer any new investment in reefer equipment through 2014. Meanwhile, Peter Fredriksen, Executive Board Member at Hamburg Süd, said that the German carrier was likely to make a modest investment in new boxes after a 2-year break. This has recently been confirmed. This year, some of these statements will be revisited and re-evaluated, including whether freight rate rises and long-term contracts have caught on and whether shippers feel that they may have to retain a finger on the logistics pulse by operating their own (chartered) tonnage, as well as grab the intermodal initiative. Can reefer box carriers find a new way to support trade growth in mature and emerging markets while securing enough profits to stay afloat?
14:00 Moderator’s opening remarks Doug Bannister Director, Box Trade Intelligence, UK 14:05 Keynote 3: 20:20 vision: How are shipping alliances and mergers affecting reefer trades and profitability? Thomas Eskesen Global Head of Refrigerated Business, Maersk Line, Denmark 14:25 The Brave New World of container routing and its impact on reefers • Point-point and transhipment schedules • Cargo cut-off, availability and transit times • Tracking service responsibility Alan Murphy COO and Partner, SeaIntel Maritime Analysis, Denmark 14:40 Global reefer shipping analysis • Drilling down into the different perishable commodities • What moves where, how and why? Michel Looten Director, Maritime Seabury Group, Netherlands 14:55 Implementing a multi-country logistics sourcing strategy: An importer/distributor perspective Jeppe Kold Logistics Manager, Total Produce Direct and TP Nordic, Denmark
16:15 Annual BUSINESS Discussion: THE GREAT OCEAN FREIGHT DEBATE Shipping needs profits without which it cannot invest. Cargo needs logistics without which ultimately it cannot sell. Can the demands of cost control and service quality be squared?
Key issues: • • • • • • •
Reefer rates and capacity – what happened in 2014 and what should shippers expect for 2015 and beyond? The future for specialised reefer shipping logistics Transhipment: trade risk or trade enabler? Port access, ship turnaround and transit time Reefer box supply and demand Where does the perishable freight forwarder fit it? Could reefer containers be operated more efficiently?
•
Focusing on transport assets and customer service – Is it possible?
Panel: Yntze Buitenwerf General Manager, Seatrade Reefer Chartering, Belgium Wim Dillen Senior Business Development Manager, Port of Antwerp, Belgium Thomas Eskesen Global Head of Refrigerated Business, Maersk Line, Denmark Deon Joubert Special Envoy - Market Access and EU Matters, Citrus Growers’ Association, South Africa Alexis Michel Senior Vice President, Container Logistics and Reefer, CMA CGM, France 17:00 Close of Day 1 business sessions
18:00 Official networking reception at Fenix Food Factory Kindly hosted by Port of Rotterdam
With welcome by
Emile Hoogsteden Director of Containers, Breakbulk and Logistics, Port of Rotterdam Under the name Fenix Food Factory, seven entrepreneurs run a culinary hotbed. Tuck in to the best local produce as you
15:10 Discussion
connect with the biggest names in perishable logistics at the
15:30 Networking & refreshments
Official networking reception. Reception runs to 20:00.
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
CONFERENCE business sessions
Visit us at www.coollogisticsglobal.com for the latest conference upates
WEDNESDAY 1 OCTOBER 08:00 Registration, networking & refreshments Refreshments kindly sponsored by Greenport Venlo
By the end of the decade China could dominate global seafood demand. As outlined at last year’s Cool Logistics Global, massive urbanisation and consolidation of traditional food supply lines will also drive strong growth for imported beef, pork and chicken, plus increased demand for dairy, fruit, vegetables and prepared foods.
09:00 BUSINESS SESSION 4: EMERGING MARKET BRIEFINGS
How will all of this effect existing reefer shipping trade routing?
The inexorable rise of the global middle class continues to
Key issues:
drive developments in emerging economies, both in production
•
Perishable supply and demand
and consumption. But worldwide, still far too many perishable
•
Trade facilitation and trade barriers
commodities are being wasted due to lack of proper perishable
•
Risk mitigation
handling skills, red tape, cold chain infrastructure, congested land
•
New food trade opportunities between emerging economies
transport and port connections. The true test of proper cold chain management lies in reducing waste along the entire perishable supply chain. What kind of strategies are being developed to avoid wasting valuable food and other perishable commodities in emerging economies?
09:00 Market briefing #1: Africa Juggling with the politics of perishables Key issues:
What investment opportunities will it open up?
10:00 Moderator’s opening remarks 10:05 Connecting global and regional perishable logistics strategies Harald Rosså Logistics Traffic Manager, Marine Harvest, Norway 10:20 Case study: fresh oysters by sea – really? Alfred Cheung Managing Director, Green Society Association Ltd, Hong Kong
•
Market access
•
Transport capacity and investment
•
Risk mitigation
10:35 Discussion
•
Trucking and shipping
•
Intra-Africa potential
10:50 Networking & refreshments Refreshments kindly sponsored by Greenport Venlo
09:00 Moderator’s opening remarks 09:05 Juggling with the politics of perishables Deon Joubert Special Envoy - Market Access & EU Matters Citrus Growers Association, South Africa
11:40 Market briefing #3: Latin America Tackling weakness in ‘first mile’ operations Key issues:
09:20 North Africa’s comeback Khaled Fawzy Managing Director, Trimar Forwarding, Egypt
•
Fruit shipper case study
•
Port access
•
Reducing red tape
09:35 Risk versus reward in Africa’s perishables trades Marc Rooms Business Development Manager, Lancaster/ Daforco, Belgium
11:40 Fruit case study - logistical challenges Heider Cabral Marketing Manager, ABANORTE, Brazil
09:45 Discussion 10:00 Market briefing #2: Asia Rising to the new challenges
12:00 Global perishable logistics trends – practical solutions Markus Fellmann Global Vice President, Hellmann Perishable Logistics, USA
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
CONFERENCE business sessions 12:20 Discussion 12:40 Networking & lunch Lunch kindly sponsored by Kuehne + Nagel
15:30 Hinterland logistics case study Speakers include: Joris Tenhagen Manager Business Development, Seacon Logistics Group, Netherlands 16:05 Discussion
14:10 BUSINESS SESSION 5: INTERMODAL FIRST & LAST MILE: LAND, WATER & AIR
16:10 Networking & refreshments Refreshments kindly sponsored by Greenport Venlo
Hinterland logistics remains the least understood segment of the perishable supply chains, largely because there is still no seamless transition between the different transport modes. Reefer containers remain largely riveted to maritime logistics while reefer trucks remain tied in domestic perishable trades. Both seem to happily coexist, meeting at cold store cross-dock level for chilled and frozen cargo. Meanwhile, rail, short sea and barge now form distinct but growing subsets of the bigger global perishable supply chain. What alternatives can airfreight offer to the intercontinental business? Key issues: •
Multimodal transport options: different drivers and operational limitations
•
How successful are shipper-led intermodal initiatives?
•
Developing customised end-to-end reefer logsitics solutions
16:45 CLOSING SESSION: conference feedback, wrap-up & 2015 taster Moderator: Rachael White Joint Managing Director, Cool Logistics Resources, UK Joined by: Tom Anneberg Head of Commercial Department, PSA Zeebrugge, Belgium Joachim Coens CEO, Port of Zeebrugge, Belgium Jef Huyben
14:10 Moderator’s opening remarks
CCO, ECS European Container Services, Belgium
14:15 Multimodal transport options: different drivers and operational limitations Mathijs Slangen Director Strategic Accounts, TIP Trailer Services, Netherlands
17:30 CLOSE OF CONFERENCE BUSINESS SESSIONS
14:35 Integrated short sea and barge multimodal solutions Jack Kloosterboer Director Business Development, Kloosterboer BV, Netherlands 14:50 The port’s role in intermodal first and last mile (working title) Joyce Bliek Director Containers and Breakbulk, Port of Rotterdam, Netherlands 15:10 Discussion with speakers joined by Tom Erling Mikkelsen Site Manager Airfreight, Marine Harvest, Norway
Cool Logistics Global 2014 continues on 2 October with Operations & Technology Sessions - see next page for details
sPECIAL OFFER FOR SHIPPERS CALLING SHIPPERS (CARGO OWNERS) If you produce, sell or buy perishable cargoes, you’re entitled to a 30% discount on conference and workshop fees. Simply select the ‘SHIPPER’ option when you book online or contact Helen Coffey at: helen@coollogisticsconference.com
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
workshop OPERATIONS & TECHNOLOGY SESSIONS THURSDAY 2 OCTOBER PERISHABLE LOGISTICS IN ACTION: TRAINING, OPERATIONS &TECHNOLOGY 09:30 Welcome & opening remarks objectives & context for the day
10:50 operations session 2: reefer operations under the microscope - practical examples 09:45 operations session 1: & remedies HUMAN RESOURCE Key issues: MANAGEMENT FOR PERISHABLES
Where is the new life-blood of tomorrow’s perishable supply coming from if we don’t attract and train good people? How to bridge the gap between different production, storage and transportation disciples in order to create a new breed of qualified, recognised perishable logistics professionals is a critical task for the industry. Equally important is grass-roots training, to ensure that staff at pack-houses and other key points along the cold chain understand the importance of proper handling, packing and temperature management. Identifying some of the problems that reside at the heart of perishable logistics operations and skills development, and how to start addressing them, will be the main objective of this session. Key issues: •
Recruitment – management & entry level
•
Basic training & skills development
•
Rights & regulations
•
Health & safety
•
Professional qualifications
Moderator: Alex von Stempel Joint Managing Director, Cool Logistics Resources, UK Panel: Alfred Cheung Managing Director, Green Society Association, Hong Kong
• • • •
Temperature, humidity & condition management Reefers off power - how long is too long? How to avoid contamination? How to avoid claims?
10:50 Moderator’s opening remarks 10:55 Temperature, humidity and condition management Dr Leo Lukasse Specialist Climate Control, Wageningen UR Food Food and Biobased Research, Germany 11:20 Comparing banana claims in conventional and container carriage – what can we learn and what can be done to reduce losses? Dr. Anna Snowdon Independent Post-Harvest Technologist, Dr Anna Snowdon, UK 11:40 Returnable trays for fresh produce: logistical implications - pros and cons Willem Kokkeel Managing Director, Eurasia Connection, Germany 12:00 How long can reefers operate without power? Dr.-Ing. Yves Wild Managing Director, Dr-Ing Yves Wild Ingenieurbuero GmbH, Germany Alan Robertson Managing Director, Webster Robertson, UK
Alex Schenz Director, ARCONZ, New Zealand
12:30 Discussion
Ben Van Wolput Global Manager Customer Service & Operations, foodcareplus, Belgium
13:00 Networking & lunch Lunch kindly sponsored by Purfresh
10:15 Networking & refreshments
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
workshop OPERATIONS & TECHNOLOGY SESSIONS 14:15 operations session 3:
14:45 Reefer technology - annual debate
reefer technology - innovation & investment
Arjan Bezemer General Manager, Europe, Middle East & Africa, Daikin Refrigeration, Netherlands
Key issues: •
Reefer unit cost analysis & forecast
•
How to improve visibility & control of reefer assets
•
Power & energy management
•
Reducing operating & maintenance costs
•
New materials for reefer containers
•
New refrigerants, global warming potential & legislation
•
Cold treatment – how can technology help?
•
CA, MAP & other enabling technologies
•
Gensets: challenges & solutions
Kartik Kumar Managing Director EMEA Container Refrigeration, Carrier Transicold, Netherlands Michel van Roozendaal VP & GM Global Marine, Global Rail & EMEA Bus Solutions, Thermo King, Belgium Dr. Brian Westcott President & CEO, Purfresh, USA
14:15 Moderator’s opening remarks 14:15 Reefer unit cost analysis & forecast • Fluctuation of raw material prices: short, medium & long term
David Marjoram Director, Dave Marjoram Ltd, UK
15:45 operations sessions wrap-up: feedback & critical action points 16:00 CLOSE OF operations sessions & COOL LOGISTICS GLOBAL 2014 Cool Logistics Resources Ltd reserves the right to alter the content
14:30 Improving visibility & control of reefer assets Michael Dempsey VP Sales and Marketing, WAM Technologies, USA
and timings of the conference and workshop programmes.
Connect with us in person
Connect with us online Helen Follow us on Twitter @coollogistics
Like us on Facebook /CoolLogistics
Find us on Linkedin and join the discussion
Anne
Delegate & speaker enquiries: Helen Coffey
Holly
Annelies
Sponsor enquiries: Anne Williams
helen@coollogisticsconference.com anne@coollogisticsconference.com
Media enquiries: Holly Thompson
All other enquiries: Annelies Theodorou
holly@coollogisticsconference.com
annelies@coollogisticsconference.com
thanks to our media & industry supporters
Book your place now: www.coollogisticsglobal.com/register
30 Sep - 2 Oct 2014 SS Rotterdam, Rotterdam
booking form CARGO OWNERS RECEIVE 30% DISCOUNT
WAYS TO REGISTER
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SS ROTTERDAM +31 900 337 68 83 www.ssrotterdam.nl 3E KATENDRECHTSEHOOFD 25, 3072 AM ROTTERDAM
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Tuesday 30 September - Thursday 2 October
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Tuesday 30 September - Wednesday 1 October
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Thursday 2 October
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TERMS & CONDITIONS CANCELLATIONS: received in writing by 30 August 2014 will be refunded less a £50 admin fee. Cancellations received after 30 August 2014 will not be refunded. Substitutions are welcome at any time. IS YOUR PLACE CONFIRMED? Once your booking has been processed you will always receive a confirmation email from us. If you do not receive this, please contact helen@coollogisticsconference.com. VAT: VAT may be applicable. You will be informed when we confirm your booking. YOUR DATA: Your personal information will be held on a database and used to keep you up-to-date with this and future Cool Logistics events. If you do not wish your details to be used for this purpose, please write to Cool Logistics Database Administration, Suite 5, Meridian House, 62 Station Road, London, E4 7BA, UK. DISCLAIMER: Cool Logistics Resources Ltd reserve the right to change the content of Cool Logistics Africa 2014 at any time without notice. By sending this form, you are confirming that you wish to register as a delegate for Cool Logistics Global 2014 and that you agree to these T&Cs.
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