CULINARY ARTS MANAGEMENT
YOUR PATHWAY TO A CAREER IN CULINARY ARTS
Career Technical Education programs at CRC will prepare you for real-world jobs in culinary arts and foodservice The benefits of going to CRC
1Faculty with industry experience 1Up-to-date & hands-on courses 1Affordable technical training
Potential careers in this pathway Baker Z Caterer Z Cook Z Culinary Manager Z Culinary Supervisor Z Kitchen Manager Z
Restaurant Manager Z School Foodservice Z Restaurateur Z Personal Chef Z Food Truck Owner Z Cottage Food Z Business Owner
SKILLS THAT GET YOU HIRED
S Participate in hands-on culinary production classes as a part of your core curriculum.
S The program has an advisory committee with industry professionals and small business owners to ensure relevant content is being offered.
Culinary Arts Management Professional training for those seeking employment in commercial culinary service operations Degrees
SA.A. Culinary Arts Management Certificates of Achievement
SBasic Culinary Services SCooking and Supervision SSchool Food-service Specialist Program Highlights
S Entry-level courses for beginners and
advanced courses for working professionals and full-time degree students
S Full range of coursework in culinary arts, baking and pastry, food purchasing, culinary sanitation, nutrition, marketing, legal control, and financial analysis
S Curriculum developed in collaboration
with Sacramento employers in restaurants, schools, hospitals, and grocery stores
crc.losrios.edu/cam
Restaurant & Food Service Entrepreneurship Training and education for those wishing to own a restaurant or other food service venture Degrees
SA.A. Restaurant & Food Service Entrepreneurship
Program Highlights
S Studies covering the various elements
involved in starting and operating a small business
S Training in food theory and production,
safety and sanitation, culinary purchasing, financial management, and service
C U L I N A RY A RTS M A N AG E M E N T P RO G R A M
www.crc.losrios.edu/cam 8401 Center Parkway Sacramento, CA 95823 (916) 691-7344 • info@crc.losrios.edu