Radisson Blu Edinburgh City Centre - Christmas 2023

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This year’s festive season is all about making the little moments magical.

Celebrate with the important people in your life during an evening filled with fun, laughter, great food & drink and boogie the night away with our resident DJ

MAKING THE LITTLE MOMENTS MAGICAL

MAKING MEMORIES THIS FESTIVE SEASON

Count on us to make this festive season extra special for you and your guests.

Whether that is a scaled-down guest list or a large celebration with a private event or joining one of our shared parties.

Our experienced festive event planners will work with you to ensure that your guests have an evening that is still being talked about in 2024

EAT, DRINK AND BE MERRY

YOU BRING THE ENERGY, WE’LL BRING THE MAGIC

Private Packages Available Contact

CELEBRATE IN STYLE

ICONIC, STYLISH AND SOPHISTICATED

Radisson Blu, Edinburgh has all the ingredients to make your Christmas celebrations memorable

✶ Enjoy a chilled glass of prosecco on arrival

✶ A delicious three course dinner, tea, coffee & something sweet

✶ Half a bottle of wine per person

✶ Dance the night away with our in-house DJ

TRUST US TO BRING THE MAGIC

CHRISTMAS —

CHRISTMAS PARTY NIGHTS

Friday 1st, 8th & 15th December

Saturday 2nd, 9th & 16th December

Pre-dinner drinks from 7pm

Dinner to be served at 7.30pm

Carriages at 1am

PARTY NIGHTS

CHRISTMAS DINNER MENU

STARTERS

Braised Ham Hock and Pea

Terrine: salt-baked parsnip puree, plum compote, sourdough croutes with mustard vinaigrette.

MAINS

Roast Turkey Parcel: wrapped in smoked bacon, cranberry stuffing, chipolata, roast potatoes, rustic roots, button sprouts

DESSERTS

Lemon and Lime Tart: banoffee cream, raspberry dust & compote

Charred Carrot, Red Lentil & Coriander: crispy shallots, crostini (VG) (GF)

Pan-fried Sea Trout: fine beans wrapped in pancetta, slow-roast red pepper, braised kale and Pomodoro sauce

Honeycomb Cheesecake: toffee sauce and chocolate honeycomb pieces

Flourless Chocolate Orange

Cake: Fruit Coulis (VE) (GF)

Potato Gnocchi: asparagus, mushroom, radish, Pomodoro sauce, rocket leaves (VG) (GF)

(V) Suitable for Vegetarians (VE) Suitable for Vegans (GF) Gluten Free (PB) Plant Based

FROM GBP £59.00 PER PERSON

£59 - Private lunches £59 - Sunday to Thursday Party Nights £64 - Friday & Saturday Party Nights

SWEET

SUNDAY TO THURSDAY

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FROM £179.00 SINGLE OCCUPANCY OR £189.00 DOUBLE OCCUPANCY

TERMS AND CONDITIONS APPLY

FRIDAY OR SATURDAY

FROM £209.00 SINGLE OCCUPANCY OR £219.00 DOUBLE OCCUPANCY

SUBJECT TO AVAILABILITY

DREAMS

TERMS & CONDITIONS

• Bookings, capacity and numbers may be subject to change, bookings will be based on a first booked, first ser ved basis.

• We require a £20 deposit per person for shared par ties at time of booking. Final balance and numbers will be due on 24th November 2023.

• For private par ties there will be a personalised contract with separate terms and conditions.

• “The Hotel” are entitled to terminate the Agreement with immediate effect upon written notice to you, if; 1) circumstances which are out of our control, make it impossible to render the agreed Hotel Ser vices to you and to fulfil our contractual obligations under the Agreement; and 2) if we have reason to assume that you have made misleading or false statements about the purpose of the Event and your use of our facilities and Hotel Ser vices would harm or endanger our normal operation or reputation; and 3) if bankruptcy or settlement proceedings have been initiated against you or a foreclosure decree has been issued in respect of any of your assets.

• We shall not be liable to compensate you for any loss or damage incurred as a consequence of our termination of the agreement.