CTHS Sunday Lunch Menu

Page 1

STARTER PLATTER

Mezze Platter

Selection of Bread

Dips & Spreads

Hummus, Basil Pesto and Cream cheese spread

Salad Selection

Salad of the Day

Deconstructed Greek salad

MAIN COURSE PLATTER

Roast of the Day

Stew of the Day

Roasted Seasonal Vegetables, Fragrant rice, potatoes and jus.

DESSERT PLATTER

Selection of 3 different Homemade Decadent mini desserts

R275 per person

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