2014-2015 2014-2015
edisto
Making Ants Dance
The Music of James Jamerson
Harriet Tubman The Combahee River Raid
Marsh Musings
Featuring local artist Doug Grier
Dining with Dolphin Strand Feeding
PRESERVING AND PROTECTIN
G THE
lands, vistas, heritage, and resourc es OF EDISTO ISL AND FOR FUTURE
GENERATIONS.
Support Our Efforts!
t Donate online and help protec more of the island you love.
protectedisto.org
Welcome Explorers! Our history — distant and not so long ago — our community and our wildlife are all part of this year’s issue. We traveled the path of the brave, found our musical roots, witnessed history be taken apart in order to save it, talked with a world famous painter and watched our dolphin and their unique feeding habits. As if that wasn’t enough, we also launched our new website ExploreEdisto.com! Our magazine is coming to life on the World Wide Web and our mobile-friendly site. We have ventured into videos and extras that will follow-up on many of the articles in our printed magazine. There will also be podcasts and a blog as well as articles and stories. Make sure to check out our calendar of events and tide chart. We continue to delight in bringing the best of Edisto to you. It is with great pleasure I give to you the Explore Edisto 2014 edition. I hope you will enjoy reading it as much as we enjoyed crafting it. Keep on Exploring Edisto!
Julie Gyselinck Editor in chief
2014 EXPLORE Edisto photo contest winners Annie Laurie Dorrah and Maggie Senn for her photo above of David Dorroh and his grandson Jackson Senn. Congratulations!
2
exploreedisto.com | 866.713.5214
from the comfort of your beach chair
14 EVENTS
WEATHER & TIDES
INTERACTIVE MAPS
Are you ready to Explore Edisto like a true native? Now you can! Simply visit ExploreEdisto.com where you’ll find up-to-date events, up-to-the-minute weather, fishing and tide information, interactive maps of the island and, videos and bonus material that just wouldn’t fit in the printed magazine. So pack your gear. Power-up your tablet and head to the beach. Your Edisto is waiting. (Tablet and authentic Southern drawl not included.)
ExploreEdisto.com
EDITOR IN CHIEF
Julie Gyselinck jgyselinck@atwoodvacations.com ASSISTANT EDITOR
features 7 9 13 19 22 25 30
Welcome to Edisto – Beach Rules History on the Move Combahee Raid Marsh Musings Dining with Dolphin Making the Ants Dance Edisto Beach Map
business spotlights 32 34 36 38 40 42 44 46 48 50 52
cmatheny@atwoodvacations.com ART DIRECTOR
Botany Bay Eco Tours Edisto Seafood & Fontaine Charters Robert Sarco Antiques Walter Construction Company McConkey’s Jungle Shack Kings Market Whaley’s The Waterfront Restaurant Edisto Water Sports and Tackle Edisto Island Open Land Trust Island Bikes and Outfitters
Craig McLaughlin craig@mclaughlin-design.com ASSISTANT GRAPHIC DESIGNER
Caroline Matheny CONTRIBUTORS
Jeff Dennis Erin Garner Julie Gyselinck Kelly Pettus Gretchen Smith Edisto Island Museum PHOTOGRAPHY
Caroline Matheny Gretchen Smith Edisto Island Museum AND SPECIAL THANKS TO
Melanie Hamilton
COVER PHOTO
Caroline Matheny
PHOTO BY CAROLINE MATHENY
contents
Caroline Matheny
EXPLORE edisto is published annually by Atwood Vacations Real Estate, 495 Highway 174, Edisto Island, SC 29438. Please send letters and/or comments to info@exploreedisto.com. We are always looking for contributors for our future issues. If you have an interesting story to share or would like to advertise in EXPLORE edisto, please contact Julie Gyselinck. ©2014 Atwood Vacations Real Estate. All rights reserved.
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Do you own a second home on Edisto that is not on a vacation rental or property management program? If so, our new Property Watch service is for you! Many things can happen in a vacant or absentee home — roof leaks, frozen pipes, insects, mold, and even theft . With Atwood Vacations & Real Estate customizable Property Watch service, you can rest assured your property will be cared for while you’re away. Call us today to see how we can help put your mind at ease!
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Edisto Island • Edisto Beach • Meggett • Hollywood • Ravenel • Branchville • Edisto Island • Edisto Beach • Meggett • H
Welcome to Edisto How knowing the Beach Rules can make for a better vacation experience.
ATWOOD THANKS YOU FOR VISITING OUR beautiful island town of Edisto. We know how much the beach means to the families who come here year after year and for our first timers alike. If you are like many of us, you have been to many beaches, but none compare to Edisto. Even though most beach communities strive to care for and maintain their beaches as well as keep their guests and residents safe, each town is different in what it allows to occur on their beach. Please make sure to carefully read and follow the Edisto Beach rules as they may be different from what you believe.
THANK YOU! ENJOY YOUR STAY ON EDISTO!
Edisto Beach Prohibits the following on the beach: Glass containers Open fires Littering Motorized vehicles Motorized water craft Remember, there are NO LIFEGUARDS ON DUTY. Please swim with a buddy & never while intoxicated.
Sailboats on sand dunes or grassy areas of dunes Parking on sand dunes
Dogs off leash May 1 thru Oct. 31 and owners must cleanup pet excrement Leaving holes on beach larger than 12 inches Disturbing or hanging items on sand fencing Disturbing, damaging, trampling or removing vegetation that stabilizes dunes
10% OFF
WHEN YOU MENTION YOU SAW OUR AD IN EXPLORE EDISTO MAGAZINE
HISTORY
on the
MOVE
FROM EDISTO ISLAND TO WASHINGTON, DC BY GRETCHEN SMITH
IN 2010,
a historic slave cabin
located on Point of Pines Planta-
seum of African American History
Edisto’s slave cabin will play a major
and Culture in Washington, DC.
role in telling that story. According
tion was donated to the Edisto Is-
The new museum, currently un-
to the Museum’s director, Lonnie
land Historic Preservation Society
der construction and slated to open
Bunch, the cabin is, “a true jewel in
(EIHPS) with the hope that it could
in 2015, will take its place on the
the crown of our collection.”
be relocated to the Edisto Island
National Mall with views of the US
The exact age of the cabin is un-
Museum site and restored. But, as it
Capitol, the Washington Monument
known, although it is believed to
turned out, there were greater things
and other famous area landmarks.
date from at least the 1850s, if not
in store for this little cabin. It was
The Museum will allow its visitors
earlier, and was occupied until the
destined to be the centerpiece of the
to celebrate the rich heritage of the
1980s. Because the cabin was in
Smithsonian’s new National Mu-
African-American experience, and
such poor shape, it was necessary to
EXPLORE edisto | 2014-2015
9
could not be more pleased with how
the world. There is also a scaven-
this journey has turned out. It is bit-
ger hunt for the Museum’s visitors
tersweet in some ways. While the
to find a variety of items contained
island is losing part of its past, hav-
in the diorama; the hunt is designed
ing our cabin at the Smithsonian will
for “children” of all ages.
allow the entire nation to better un-
For the second exhibit, Tom Booz-
derstand our own history. Instead of
er took the door, a window with its
it being here on Edisto where thou-
shutters, and much of the wood from
sands would see it, the cabin will
the second Point of Pines slave cabin
dismantle it before it could be moved
now tell its story to millions of visi-
to recreate the interior. This allows
off of Edisto Island.
tors each year. The entire society is
visitors to get a real sense of how
proud to have been able to make this
simple and meager these structures
contribution to the national story.
were that often housed an entire
On Monday, May 13, 2013, the Smithsonian’s team of experts came to town to begin the project. Led
And, while the slave cabin is no
family. This exhibit and the diorama
by Kerry Shackelford of Museum
longer on Edisto, significant por-
are valuable teaching tools that tell
Resources, Inc., the team spent five
tions of it remain and can be seen
this important story that has too of-
days taking the cabin down board by
at the Edisto Island Museum. Two
ten been glossed over in the history
board.
Point of Pines slave cabins were do-
of America.
The first step was to get the roof
nated to EIHPS, and pieces of both
While the Edisto Island Museum
off and then the crew worked their
cabins were used to create two new
has an incredible collection of ar-
way down the cabin until there was
exhibits. The organization com-
tifacts from the antebellum era, up
nothing left. Each piece was marked,
missioned master craftsman Tom
until now, most of the story has
measured, catalogued and then loaded
Boozer to use actual pieces of the
been seen from the planter’s point of
onto a flatbed truck for its trip to a res-
slave cabins to create a diorama of
view. We think the rest of the story is
toration facility in Virginia. Edisto’s
a slave street. The diorama reflects
equally important and we are proud
slave cabin will then be rebuilt inside
what life would have been like on
to be able to tell it using these ar-
the new Museum for all to see so they
a typical Edisto Island cotton plan-
tifacts from the slave cabins. It is a
can understand this rich and often
tation, including slave dwellings,
rich and full story that needs to be
painful part of our collective past.
as well as the production cycle of
told in its entirety.
As the director of the Edisto Is-
sea island cotton, which was con-
land Historic Preservation Society, I
sidered the most valuable cotton in
The Edisto Island Museum is located at 8123 Chisolm Plantation Road. Its hours of operation are 1 pm to 4 pm, Tuesdays, Thursdays and Saturdays (January/February), 12 pm to 5 pm, Tuesdays through Saturdays (March through October), and 11 am to 4 pm, Tuesdays through Saturdays (November/December). Admission fees are $4 for adults, $3 for seniors (age 62+), and $2 for students. Children 10 and under are admitted for free. The Museum also includes a gift shop featuring a wide variety of books about Edisto and the surrounding Lowcountry as well as puzzles, games and books for children and a large selection of cookbooks with recipes reflecting local cuisine. The museum also has numerous one-of-a-kind handcrafted items made by local artisans. For more information, visit www.edistomuseum.org.
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Combahee RAID BY JULIE GYSELINCK
MANY HEROIC STORIES HAVE BEEN FORGOTTEN OVER TIME, SIMPLY BECAUSE THEY’VE BEEN LEFT OUT OF SCHOOL TEXT BOOKS AND IGNORED BY FEATURE FILM MAKERS. WE KNOW THE INTENTION OF THE HERO WAS NOT TO BECOME FAMOUS, OR TO GAIN WEALTH. PERHAPS WE CAN’T HELP BUT FEEL JUSTICE HAS NOT BEEN SERVED TO THOSE BRAVE FIGURES WHOSE STORIES NO LONGER LIVE ON IN THE HEARTS AND MINDS OF MODERN DAY SOCIETY. THE IMPACT OF THEIR ACTIONS REMAINS, BUT PERHAPS WE COULD BENEFIT BY RELEARNING THE LESSONS WE’VE ALLOWED TO FADE OVER TIME. To say a lot has been written
only female to organize and lead a
the surrounding plantations, buy-
about the civil war would be an
US military operation. At the helm
ing information from slaves, and
understatement, and many stories
was fellow abolitionist Colonel
preparing them for the upcoming
have been told about Harriet Tub-
James Montgomery [with the 2
nd
raid — although they remained un-
man. We all learn in grade school
South Carolina Regimen, the gun-
aware of its time or date. Her pas-
why the civil war was fought, and
ships Harriet A. Weed, John Ad-
sion to instill freedom and abolish
that Harriet Tubman was a run-
ams, the ill-fated Sentinel], he and
slavery far surpassed her own self-
away slave dedicated to the free-
Tubman boldly proceeded. The
preservation. Col. James Mont-
dom of her people. What do we
plan for that day served two func-
gomery, who was said to have had
think when we see her picture, or
tions: cutting the supply line for the
deep respect and admiration for
watch a documentary about her?
Confederate army by burning the
Tubman, once stated he feared she
Mostly, we are taught what to
Combahee River Ferry and bridge,
would be burned alive if and when
think about her in school. A few
and to free as many enslaved peo-
she was caught. One has to wonder
adjectives come to mind: brave,
ple as possible.
if her very DNA was constructed of
strong, slave, female.
Much is speculated about Tub-
iron not to succumb to anxiety and
Putting into perspective what
man’s roll within the union army
fear. Fearless she must have been,
Harriet would have overcome to
and about herself in general. She
and surely a sense of pride would
find herself leading a raid against
was well familiar with the land
have blossomed under the dawn
the Confederate army is impossible
and waterways around the Com-
sky on June 2, 1863.
for most. Yet there she was, a run-
bahee River. She had spent months
The mouth of the Combahee
away slave, whom to this day is the
scouting the area — infiltrating
River, not far by water from Edisto
EXPLORE edisto | 2014-2015
13
Combahee RAID
14
Island, gapes wide open as it flows
lifeboats. With no other option,
on board; named de white pig Be-
into the Saint Helena Sound. The
the soldiers began beating at the
auregard, and de black pig Jeff Da-
black waters, stained with the tan-
slaves with their oars in desperate
vis. Sometimes de women would
nins of cypress trees, rolls forward
attempt to free the boats less they
come wid twins hangin’ roun’ der
with a deceivingly smooth surface.
capsize. Upon witnessing the un-
necks; ‘pears like I nebber see so
It was in the dawn hours on that
folding drama, Col. Montgomery
many twins in my life; bags on der
June day, when three Union gun-
instructed Harriet to calm her peo-
shoulders, baskets on der heads,
ships surged upriver on a daring
ple, believing that they would listen
and young ones taggin’ behin’, all
mission. The first stop was made
to her. He was correct. Standing as
loaded; pigs squealin’, chickens
at Fields Point, where a small de-
tall as she could on the topmost of
screamin’, young ones squallin’.”
tachment, led by Captain Thomas
her ship, Harriet began to sing. She
was successful in driving off sev-
sang the songs of freedom, of glory
eral Confederate picketers. Capt.
to God, of peace and love, and her
FOLLOWING FOOTSTEPS 150 YEARS LATER
Thomas and his troops advanced
people listened. The mob mentality
In the past 150 years, little has
upriver on foot. A second unit
dissolved and peace accompanied
changed on the Combahee River
landed further up at Tar Bluff and
the boats as they ferried people to
where Harriet traveled. Gone are
assumed their position. Together
freedom. Seven hundred and fifty
the rice fields, overgrown by marsh
they provided strategic backup by
people were liberated that day and
grasses. Few trees have grown back
land. With both units of soldiers
escorted to the safety of St. Helena
to the high ground areas that bank
on the ground and the Confeder-
Island, South Carolina. One hun-
the river. The solitude and quiet
ates sounding the alarm, mayhem
dred and fifty of those were strong,
that reigns is like a gaping hole in
would have ensued up and down
brave men who enrolled in the
the senses. During the time of the
the river. For the slaves, Moses had
union army to continue the fight
raid, Tubman would have been able
finally arrived to free her people.
for freedom.
to see for miles around. All land
When the rescue efforts began,
In an 1869 biography of Tub-
low enough to grow rice would
the union ships launched small
man written by Sarah H. Bradford,
have been in cultivation. It has
crafts to the shoreline to pick up
Harriet Tubman is quoted: “I neb-
been said that one could virtually
slaves and transport them to the
ber see such a sight. We laughed,
see from one planation to the next
gunships. Hundreds of slaves, in-
an’ laughed, an’ laughed. Here
the land was so heavily farmed.
cluding men, women and children,
you’d see a woman wid a pail on
Perched on top of a levee, at the
ran for their lives despite futile ef-
her head, rice a smokin’ in it jus’ as
banks of the Combahee River, a
forts of overseers and confederate
she’d taken it from de fire, young
lone oak stands, its massive trunk
soldiers to stop them. Later ac-
one hangin’ on behind, one han’
anchored for hundreds of years,
counts would reveal the extent of
roun’ her forehead to hold on,
branches spreading low, serving
panic and fear the people had in
t’other han’ diggin’ into de rice-
as a sentinel for all who pass by.
being left behind. Terror fueled
pot, eatin’ wid all its might; hold of
Perhaps it was just a seedling pro-
irrational actions and despite the
her dress two or three more; down
viding shade only to the ants as it
promises of the Union soldiers that
her back a bag wid a pig in it. One
witnessed Harriet pass by.
they would come back for them,
woman brought two pigs, a white
From me, no great amount of
the slaves refused to let go of the
one an’ a black one; we took ‘em all
concentration had been lent in
exploreedisto.com | 866.713.5214
the direction of Harriet for many
I was desperate to fill the void of
could make it up the river. There
years. It was one story, a snippet
connection. Could I, a person of
would be no gun boats, no great
really, no more than a sentence or
considerable less gumption, cour-
act of heroism. I was not a fugitive
two, which brought her to the fore-
age, tenacity (and probably upper
on the run destined for brutal ex-
front of my consciousness. It was
body strength), even manage fol-
ecution if caught. I just wanted to
shortly after the 150 anniversary
lowing in her path? The Combahee
see what was left, the geographical
of Harriet’s daring river raid that
River beckoned. I had to see if I
remnants of her greatest exploit. It
th
we at Explore Edisto first heard of the raid. A quick post online by our favorite local guide stating she had been hired by a group of historians to retrace the river raid was all it took. My interest was immediately peaked and I did a little modern day digging. Google proved almost void of information, showing the same few articles, all containing
For a golf outing you won’t forget.
the same limited information and facts. I was left dissatisfied with the results, and a flame of curiosity began to build inside of me that I had not felt in years. There was a story to be told, an adventure to follow, an opportunity to seek out her path, and rediscover one of history’s most epic and triumphant feats in the lowcountry. My wonderment over this story was focused on one detail. Here was a small, uneducated, WOMAN, leading the Union Navy during a raid. Harriet remains the only female in history to perform such a feat. I had never been so overcome with pride for my fellow gender. I couldn’t help but constantly wonder: how did she do it? With everything she had faced and persevered, I was incapable of even being able to imagine being in her shoes. Yet
19 Fairway drive
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Edisto Island
|
sC
|
843.869.1111
www.ThePlanTaTionCourseaTedisTo.Com
EXPLORE edisto | 2014-2015
15
Combahee RAID would be a pilgrimage to discover
Whatever discomfort my partners
our inner Harriet. Was any iota of
inner strength and pay homage to a
and I were sure to face was nothing
her best attributes hidden inside
truly awe-inspiring person.
compared to what our heroine had
of us? Would we have the gump-
The fact that it was a trip thirty
endured over her lifetime. On one
tion, tenacity, courage, and physical
miles in length, and in an area de-
hand it seemed an insignificant trib-
strength to paddle upriver? We were
void of modern civilization, only
ute, and on the other, it was a chal-
about to find out.
fueled my desire for adventure.
lenge to reach inside and discover
Our guide, Meg, readily agreed to escort us to the mouth of the Combahee River. Our borrowed paddle boards slid onto the dark waters and we stepped out, wavering at the knees but not in conviction. Our guide boat softly pulled away, and disappeared into the distance. We quickly steadied ourselves and dug our paddles into the lowcountry tea-colored water below us. Our guide was waiting for us at our first rendezvous and we were elated to be on our way. Our excited chatter drifted into silence, one by one, as the enormity of the vast space enveloped us. We were specks, floating on a rolling river, the only ones of our kind for miles. I began to feel a tendril of dread thread through my core. Perhaps the spirit of Harriet was sharing a little of what she felt, for we had no choice but to push forward into the unknown, or be swallowed by the darkness.
To view a video of the Combahee River and to learn more about Harriet Tubman’s Combahee River Raid, scan the QR code above or visit ExploreEdisto. com/online-exclusives/videos.
16
exploreedisto.com | 866.713.5214
lifestyle
makes all the difference.
Like many people, I was drawn to Edisto by its abundant wildlife and outdoors activities including hunting, fishing and boating. If you too are hearing the call to Edisto, put my more than 25 years of experience to work for you. Call or stop by our office today. Together we can find your perfect retreat.
Newton “Cookie” Boykin
843.830.7800 | edistocat@bellsouth.net 495 Highway 174 | Post Office Box 10 Edisto Island | South Carolina 29438 atwoodvacations.com
IF YOU NEED IT, WE RENT IT. BIKES, KAYAKS, GOLF CARTS, BEACH CHAIRS, UMBRELLAS, LINENS & MORE!
FREE DELIVERY & PICK-UP IN THE EDISTO BEACH AREA.
EDISTO
ESSENTIALS
In the peak season we deliver throughout the day. Call ahead for reservations to ensure availability for bikes and linens during the summer months. In the off season, we have set delivery times.
Call early to ensure the availablilty!
Bike Rentals & More
843-869-0951
www.edistoessentials.com Edisto Island • Edisto Beach
EDISTO ISLAND MUSEUM AND GIFT SHOP
In addition to having a wonderful museum filled with the history of Edisto Island, we also have a gift shop filled with treasures to take home with you. Here you will find a special section of games, toys and books for children as well as adults. We also feature a wide selection of one-of-a-kind, hand-made crafts made by local artisans including jewelry, pottery, wood carvings, sweet grass items and paintings. One of our most popular items is the beautiful Southern Gates jewelry line, which is patterned after the wrought-iron gates of Charleston. And, because we’re a non-profit, there is no sales tax so you save money while supporting a worthy cause. We hope to see you soon! 8123 Chisolm Plantation Road • Edisto Island • 843.869.1954 • edistomuseum.org
Marsh Musings The Paintings of Doug Grier
BY JULIE GYSELINCK
WORLD RENOWNED ARTIST,
a shared sense of humor and love be-
it was because of Debbie Harry from
and Edisto local, Doug Grier recently
tween them.
the band Blondie, whom he attended
welcomed us into his home for a chat.
Their home is perfectly situated on
school with. “She was a year older than
He greeted at the door wearing his
a tidal creek and marsh with a wind-
me, and she never said a word to me!”
“painting” shirt, which was perfectly
ing dock that points to a breath-taking
His wife Deb rolls her eyes and laughs,
punctuated with a spectrum of colors.
view. Doug gathers much of his inspi-
it’s clear she’s heard his story before and
Tall, with a mischievous grin and angu-
ration for his paintings from here. The
still finds it funny.
lar face, his indistinguishable accent and
way the light plays on the marsh grass
“Every painting I start, I think this
melodic voice are characteristics that
during different parts of the day, each
isn’t going to work out, but you keep at
give him a timeless presence. He could
hour showcasing a new possibility for
it and add layers. It’s all about layering,”
easily be cast as an old west cowboy or
a painting.
he states.
millionaire banker and fit both roles
At first glance Doug’s work can be
Doug doesn’t mince words when it
easily mistaken for a photograph; a fact
comes to the effort and work that goes
As we walked in, Doug was quick to
he admits isn’t always a bonus. Doug,
into his painting. He acknowledges
step aside and introduce his beautiful
who has never taken formal art lessons
that he is always striving to do his best.
wife, Debbie. They shared smiles and
and is self-taught, quips that the only art
When he is asked if he could paint only
looks throughout our visit that reveal
class he ever took was in high school and
one more picture, what would he paint?
equally well.
EXPLORE edisto | 2014-2015
19
He replies, “The Marsh, because I still
ing an umbrella, or even the painting of
There they worked together not only
don’t think I’ve done the best I can do.
horses they had seen in New Mexico.
to promote Doug but other local art-
I am always trying to do my best; I
The detail in each painting is so realis-
ists as well. Years later, they decided
still haven’t done my best sky, my best
tic, you expect the crabber to become
to sell the gallery to a long-time em-
grass.” That type of perfectionism is
unfrozen and finish his task, the light-
ployee and make the move to Edisto.
shown throughout the conversation.
ing to change on the little girls face as
They have been full-time residences
While Doug’s endless search for his best
she walks towards you or the horse’s tail
on the island ever since. Fourteen
is apparent, it seems to be a more of a
to flip out at a fly as it grazes. His ability
years and counting.
personal challenge than rooted in self-
sometimes seems to surprise even Doug.
These days Doug paints full-time,
depreciation. He talks about his paint-
He recalls his wife Deb entering him
his muse just out the back door and
ings hanging in their home, some of his
in an art show against his will. Even
down the dock. It’s obvious this is a
favorites, are ones that never sold in the
though it was 30 plus years ago, the ex-
happy house-hold with a fulfilled and
gallery. “So I just brought them home.”
citement from selling his paintings that
humble artist, and two people who
Doug does take commissioned work
day is clear. What is clear is Debbie had
have immense love and respect for
and the broad extent of his talent shows
confidence in his talent all along and has
each other. Doug has unbelievable
in the wide array of subjects that adorn
been instrumental in helping to develop
talent for painting, but we couldn’t
the walls of their home. While most
their success in the art world.
help but think his happiness is some-
people recognize his marsh and island
After many years in pharmaceuti-
thing projected onto each canvas. Af-
scenes, I was surprised to find stunning
cal sales, the couple opened a gallery
ter all, who wouldn’t want to hang
portraits of crabbers, a little girl hold-
and frame shop in Greenville, SC.
that kind of joy on their wall?
Doug’s artwork is available on Edisto at With These Hands Gallery (843) 869-3509 or online at DougGrier.com.
20
exploreedisto.com | 866.713.5214
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WEDNESDAY - SATURDAY MAY 15-SEPT 15 THURSDAY - SATURDAY SEPT 16-MAY 14 487 HWY. 174 • NEXT TO TRUE VALUE
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SOUTHERN AFFAIRS CATERING
487 HWY. 174 • (843) 869-9003
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WEDDINGS • CHRISTMAS PARTIES • REHEARSAL DINNERS BLACK TIE EVENTS • 7 COURSE MEALS • INDOORS OR OUT
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Outdoor Dining & Entertainment during peak season
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3702 Docksite Rd. • 843-869-9226 pressleysatthemarina.com •
WH
SH! OO There it is! BY JEFF DENNIS
1
2
3
ONCE ONE BECOMES IMMERSED
this barrier island. No doubt there
be seen swimming at the front beach
in the natural surroundings of
are numerous areas on Edisto Island
too, but they are not likely to prac-
the Lowcountry, sometimes spe-
that offer views of the water, and lo-
tice strand feeding in the breakers.
cial wildlife sightings are revealed.
cating them all can just be part of
Rather they prefer the backwaters
There are many creeks and water-
the outdoor fun.
where the baitfish have no ocean to
ways where sightings of the Atlan-
Some say it’s the gentle slopes
escape into. Remember that feeding
tic bottlenose dolphin are common,
found along this part of coastal
activity at the front beach by fish
swimming along and breathing air
South Carolina that allow the dol-
with dorsal fins is more likely to be
from its blowhole. While it is much
phins to practice strand feeding.
sharks rather than dolphins.
rarer to witness a dolphin strand
The surface of the water can appear
Strand feeding requires a team of
feeding in just inches of water in
serene, but unseen by the human
dolphins to execute their hunting
order to eat fish, one drama in the
eye the dolphin are rounding up
plans, and while it appears to be
highly evolved food chain of the
baitfish below. Once they have them
aggressive in nature, these dolphins
saltwater estuary.
corralled they push them towards a
aren’t likely to make any mistakes
The best way to get into position
mud bank and literally chase them
that leave themselves beached. Dol-
to watch for strand feeding behavior
out of the water. Whoosh! The bait
phins are at the top of the food chain
is to get on the water via boat, canoe
exit the water to try and escape, but
for a reason, since they possess both
or kayak. Surrounded by acres of
the dolphins have learned that their
the intelligence and the ability to lit-
spartina marsh grass, which is the
prey cannot escape.
erally swim circles around their prey
nursery grounds for young fish and
With a sometimes powerful explo-
before cashing in on their next meal.
crustaceans, it becomes clear why
sion and splash of creek water, the dol-
Locals and tourists need to take
these are some of the most produc-
phins breech onto their sides and pick
care not to approach the area
tive fishing grounds for dolphins.
up or glean any fish that flop beside
where dolphins are strand feeding,
Some spots on land afford views
their mouth on the bank. When the
since they are aware of their sur-
of tidal creeks where dolphins swim,
quick meal is complete, the dolphins
roundings and will not feed if feel-
and visitors can blend in to the
simply turn their head back towards
ing uncomfortable. It’s likely that
maritime forest of pine trees, live
the water and shimmy their body
everyone won’t see strand feeding
oaks and cedar trees while keeping
and flex their powerful tail to reverse
in person, but photos and word
a sharp eye out. Edisto Beach State
course and return to the channel.
of mouth should suffice to tell the
Park by the Indian Shell Mound
The popularity of watching for
story about what a unique wild-
offers one such vantage point and
strand feeding dolphins at Edisto Is-
life activity this is, and how Edisto
Botany Bay WMA overlooks several
land is becoming elevated to the lev-
Island is an area that the dolphin
likely locations on the backside of
el of a spectator sport. Dolphins can
have chosen to frequent.
Jeff Dennis is a Lowcountry native. You can read his blog at www.LowcountryOutdoors.com EXPLORE edisto | 2014-2015
23
Cruise on by for
Great Local Food Serving Breakfast, Lunch and Dinner Local Produce and Seafood Open 7 am Daily Beer and Wine
Full TO GO Menu
843-869-3222
AN EDISTO TRADITION
theseacoweatery.com
145 A Jungle Road, Edisto, SC
dreams
make all the difference.
You’ve worked hard to achieve your dreams. You deserve a real estate agent who will work just as hard to locate the special home that fits your style, needs and, most of all, budget. Helping people realize their dreams is my love. Call or stop by our Edisto office today and let me help you find your dream home by the sea.
Julie Gyselinck
843.714.5694 | jgyselinck@atwoodvacations.com 495 Highway 174 | Post Office Box 10 Edisto Island | South Carolina 29438 atwoodvacations.com
Making the Ants Dance The Music of James Jamerson BY KELLY PETTUS
THE SOUL
of Motown is incom-
James Jamerson was born on Edisto
parable to any other era of American
Island in 1936 but moved to Detroit
music. The sweet and delicate introduc-
with his mother in 1954. Improvising a
While jazz music was the foundation
tion to “My Girl” is a timeless example
homemade bass out of a stick and rub-
for many of his bass lines, pop music
of the power and legacy that music be-
ber band as a small child and studying
paid the bills. Joining The Funk Broth-
stows on our culture and hearts. You
music in high school, much of Jamer-
ers in 1959, Jamerson quickly rose to the
can’t help but move and dance listening
son’s artistic style was created on the
occasion to play as a session musician
to “Dancing In the Street”, “You Can’t
quiet barrier island south of Charleston,
and THE bass player of Motown. Barry
Hurry Love”, “Signed, Sealed, Deliv-
SC where he wanted to “make the ants
Gordy, president of Motown, wanted to
ered”, and any song by The Four Tops.
dance.” The smooth beats and creative
protect the music’s unique sound and hid
These songs and artists shaped Ameri-
bursts of rhythm have a deep connec-
session players like Jamerson, leaving him
can pop music. From the harmonious
tion to the dynamic sounds of the Low-
uncredited on many hits. These session
blends of musical genres to memorable
country. His famous Fender bass guitar
musicians were the heart of the Motown
beats and legendary vocals, most music
“The Funk Machine” was viewed by
sound. Top artists like Stevie Wonder,
produced in the 1960’s on the Motown
many to be unplayable because the neck
Martha & The Vandellas, The Tempta-
label and many others in Detroit had di-
was warped. This gave his music an
tions, and The Supremes made their
rect influence from Edisto Island.
uncommon sound. He would say
recording and touring schedules
EXPLORE edisto | 2014-2015
about the lack of care he gave to his instrument, “the junk keeps the funk”.
25
based on Jamerson and the other members of The Funk Brother’s schedules. In 1971, Jamerson was finally acknowledged on the major release of Marvin Gaye’s “What’s Going On”, solidifying his place in music royalty. His unique style known as “The Hook” allowed creative, improvisational bass lines and lent an effortless texture to his groove. His sound can be heard on more number one hit songs than The Beatles, The Beach Boys, and The Rolling Stones combined. He played on over ninety percent of all Motown music produced in the 1960’s. Paul McCartney named James Jamerson his hero “because he was so good and melodic.” As musical tastes changed, Jamerson was out of work as a session musician by the late 1970’s and passed away in 1983. Inducted into the Rock & Roll Hall of Fame in 2000 and given a star on The Hollywood Walk of Fame as a member of The Funk Brothers, many music lovers are still waiting for Jamerson to be recognized by his home state of South Carolina. The Edisto Island Historic Preservation Society nominated James Jamerson to the South Carolina Hall of Fame in 2013. He is a treasure to the world as well as to the state. Look through your music collection or listen closely to the radio, James Jamerson’s hook is there. You’ve been listening to his music for years and now you know his name.
Captain Charles Yeomans Licensed & insured
caLL
843-869-3022
www . singLeshotguideservices . com
To view videos and Podcasts on the go, scan the QR code above or visit ExploreEdisto.com.
Q UA L I T Y P R O J E C T S • E XC E P T I O N A L S E R V I C E • P R O M P T LY D E L I V E R E D
River City Constructors is a full-service general contractor specializing in custom residential and commercial construction of all types. Please call Brian Neal to schedule an appointment to see our model home on Edisto Island. We can’t wait to be a part of your dream!
brian.rivercityllc@gmail.com | (843) 814-4321
GOOD. BETTER.
BRATI LE
30
CE
NG
RIVER C I T Y
W IT H THESE
YE
ARS
HANDS GALLERY
With These Hands is a collection of hand made crafts by professional American Craftsmen from all over the United States. Kaleidoscopes Wind Chimes Jewelry Hand Blown Glass Stained Glass Pottery Oil Lamps Wooden Toys Wooden Sculptures & Decoys Metal Local Artwork Originals, Giclee’s, Prints and more …
NOW
B R EA K FAST
& LU NC H
H U G E H EA LT HY W RA PS, SA LADS & S MOOT H IES
SE RV ING
114 JUNGLE ROAD • EDISTO BEACH
843-869-5000
Gift Certificates and Gift Wrapping Available A Gallery of American Crafts 1444 Highway 174 • Edisto Island, SC 843-869-3509 www.WithTheseHandsGallery.com
OPEN YEAR-ROUND Top 100 Retailer of American Crafts
1954
2002
2004
Atwood Vacations and Real Estate is proudly celebrating our sixtieth anniversary this year! It all started in 1954 with the dream of providing an exciting Edisto Beach vacation to everyone. Throughout our sixty years we have learned that family comes first and anyone who walks through our doors becomes part of the Atwood family. Our family looks after yours, whether you are here for three days or three months, the quality of your stay is as important to us as it is to you. Atwood Vacations is proud to represent the finest in vacation and property management standards. With our stellar customer service, check-in gift bags, and exceptional housekeeping, we want you to feel welcomed, valued, and most of all, at home. To all of our family and friends we have made over the years, thank you! Without you we wouldn’t have made it this far and we are looking forward to spending the next sixty years helping you make memories for a lifetime.
2011
edisto
2012
2014
Looking forward to the next 60 years !
The ACE Basin: 350,000 acres
of pristine estuaries and wetlands. Home to the bald eagle, wood stork and osprey.
Bay Creek Villas Edisto Marina Pressley’s Restaurant
Bay Creek Park
• Scenic Tour of the Ace Basin • Offshore Deep Sea Fishing • Beach Combing Excursions • Sunset Cruises
Tidal Blends Niceties and Necessities Edisto Watersports & Tackle
SC P Inter
Edisto Historical Museum (6.2 miles) Flowers Seafood (5.3 miles) Edisto Serpentarium (2.8 miles) Post Office (0.2 miles) With These Hands Gallery (0.2 miles)
495 Highway 174, Edisto Island, SC
Po Pigs Barbeque CT Lowndes
Parks & Recreation rpretive Center
Burley Lyons Park Jungle Road Park
Buck’s Pizza BiLo
Finn’s Island Bar and Grill
LOCALBUSINESS Edisto Beach, SC
Botany Bay Eco Tours with Meg Hoyle
THE TRUE WILDLIFE OF EDISTO
THE CLOUDS
were holding the
her guests with much more than just
eastern seaboard. It’s called the bread
blazing sun at bay and a ruffling breeze
facts, but also interesting and fun stories
basket of the Atlantic for a reason.”
stirred the air as I found my way down
as well as background on the wildlife
the dock. The boat was waiting to take
and history of Edisto.
When we reached the mouth of the Big Bay, Meg spoke about the dolphins and
me out to see my home of Edisto as
“The Salt Marsh rivals the rainfor-
bird population. The bald eagles, blue
never before. Captained by Meg Hoyle,
est in terms of producing living organ-
herons and egrets must have wanted to
the large skiff boat was clean and roomy
isms and we’re surrounded by it here
be a part of the tour they were so preva-
and co-captain Little Foot greeted me
on Edisto. Why not get out in it to en-
lent. The dolphins were uncountable as
with an eagerly wagging tail.
joy and learn?”
they swirled and lurched in the water
Meg is a biologist and owner / opera-
She slowly eases the boat up to the
breaking the surface to show us their
tor of Botany Bay Eco Tours. As a life-
pluff mud bank and points to the salt
long resident of the Lowcountry with
grass stalks waving in the breeze. “This
Our guide, having explained each role
pluff mud in her blood, she guides her
marsh grass provides the nutrient base
and behavior the dolphins were exhibit-
tours with more than just an ease of the
for all living things here in the ACE ba-
ing so clearly, we couldn’t help but feel
local guide. She provides an education
sin.” Meg reminisces on growing up out
fully educated on the rituals of dolphins
on Edisto, based on her years of work
here and loving the wildlife but wishing
and their pod hierarchy.
with the Department of Natural Re-
the water was “Clean and blue, like you
With our tour coming to an end, each
sources and research as a biologist. Hu-
see in Florida, but it’s not dirty at all; it’s
of us was quietly recounting the circus
mor comes easy for Meg, who provides
full of food, it nourishes the whole south-
of wildlife we had just encountered.
smiling faces and blushing tummies.
Even Meg was smiling at the amazing
32
Botany Bay Eco Tours operates year round for visitors and locals alike.
gift the lowcountry had shared with us
To schedule a tour or to find out more, call 800.979.3370.
that day. exploreedisto.com | 866.713.5214
Be adventurous, discover Edisto... Don
’ t miss out on thi
to Dis
s aw e eso m
scenic hwy 17
4
o e learning to
explore the history and culture along edisto island’s scenic highway. this self-guided tour takes you along a beautiful drive and back through time as you travel across edisto island. an enjoyable learning tool for adults and children. change your settings to gPs-auto play mode so that the audio plays automatically as you drive past points of interest! Download Edisto Scenic Hwy 174 in the app store today!
l!
Ecotours • Sunset Cruises • Dolphin Watches by kayak or motorboat
www.BotanyBayPlantation.com Or call at (800) 979-3370 mention this ad for a discount! Discount code: atw Download a self-guided app of Edisto Scenic Hwy 174!
LOCALBUSINESS Edisto Beach, SC
Edisto Seafood and Fontaine Charters
SEAFOOD AS FRESH AS FRESH CAN BE A WEATHERED
hand painted
sign dangles from a light pole, its once bright colors announcing their local phone number and company name. Whimsically painted crustaceans and sea life point the way to the bright white interior of Edisto Seafood and Fontaine Charters.
Started shortly
after the Fontaine family arrived on Edisto in the late 1940’s, this family owned and operated staple is con-
34
tinued on today by Ashley Fontaine.
Ashley harvests all of the oysters, crab
later while both Ashley and Jimmy
Taking the helm of Edisto Seafood at
and clams directly from the bountiful
were working towards their Captain’s
the age of 23, Ashley Fontaine and his
waters of Edisto to sell to delighted cus-
License, Ashley’s dad salvaged a boat.
wife Mary Evelyn, now operate Edisto
tomers. Over the course of a year they
The year of the boat’s completion, Ash-
Seafood with the help of brother Barry
will sell over 100,000 pounds of local
ley received his captains’ license, and
Fontaine and long-time friend Jimmy
shrimp caught primarily by the Sarah
he and Jimmy were granted the newly
Skinner, who also captains the “Marsh
Jane, Edisto’s last shrimp boat. Convey-
christened “Marsh Hen” and Fontaine
Hen” for Fontaine’s Fishing Charters.
ing that massive amount of seafood to
Charters was born. Jimmy Skinner
Growing up on the docks and working
the public and wholesale can be an ex-
now Captains the charter fishing busi-
side by side with his family, Ashley al-
hausting task; but the quiet joy of work-
ness and enjoys creating a trip to fit
ways enjoyed the aspects of the family
ing side by side with their closest friends
each client’s needs individually. Getting
business. It was his years at College of
and family is apparent to all who walk
to know his client’s over the phone or
Charleston that made him realize the
through the door. All are welcomed and
through email allows Jimmy to feel out
call of Edisto was undeniable and that
treated with cheerful salutations.
what will be the best trip and get them
his career path had been laid years be-
Ashley and Jimmy have known each
“lots of action”. Offering inshore as well
fore. Clean and crisp, from the small
other for so long that their lowcountry
as limited off shore fishing, Captain
front retail store to the large back
drawl and mannerisms tend to mirror
Skinner’s reputation as one of the best
room and stretching docks, it is clear
each other. Humble when talking about
on the island, is well deserved. From be-
the Fontaine’s operate a tight ship.
themselves, they were more than happy
ginners to seasoned fishermen anyone
Unlike most seafood distributors and
to relay the other’s talents and strengths
who boards the “Marsh Hen” is sure to
retailers, Edisto Seafood is stocked pri-
and speak highly of what each bring to
come back with plentiful fish and a fish
marily with local seafood. Outside of
the business. Jimmy Skinner joined the
(or manta ray) tale or two. Edisto Sea-
the occasional Alaskan Snow Crab legs
family at Edisto Seafood at the age 14
food and Fontaine Charters, come see
and North Atlantic Sea scallops, all sea-
as an “Assistant Crabber” according
what makes them so fundamentally Ed-
food sold here comes from no further
to Ashley (confirmation of the title was
isto. Be warned, however, time around
away than Beaufort, just 45 minutes
not available but sources indicate this
this cheerful group might make you re-
south. With help from Jimmy or Barry,
to be true to an extent). A few years
think your day job. exploreedisto.com | 866.713.5214
The
fresheST SEAFOOD on EDISTO. Edisto Beach’s Only Fresh Seafood Market Fresh local shrimp, Fish, OYSTERS, Blue Crab, and more... Owned and operated by the Fontaine family for 3 generations.
Open Daily 9 am - 6 pm
3729 Docksite Road • Edisto Beach • SC
US
PT AIN
ALL
CHARTERS
S
FONTAINE CG
INSHORE & OFFSHORE FISHING CHARTERS & FAMILY CRUISES
843
CER
TIFIED
CA
869-3446
LOCALBUSINESS Hollywood, SC
Robert Sarco Antiques
FROM ANTIQUE TO UNIQUE
HIDDEN IN the small town of Hol-
ing a box can lead to the discovery of a
dreds of fine homes across the country.
lywood, just twenty minutes from Edisto
handwritten letter over 200 years old, a
His vast workshop located in the back
Island, SC, is a wondrous shop of antiq-
box of records from Motown’s heyday, or
of the cavernous warehouse is a tinkers
uity. Robert Sarco has been an established
old photographs with patina from age.
dream. The warm glow of lights through
antique and relic dealer for over 30 years.
This repository of antiquity is breathing
the antique windowpanes almost make
The large store front is easy to spot. With
with the stories of the past. Every piece has
one expect to see Santa Clause and his
a ten foot tall 19 century figurehead from
its own history. You can be assured that
elves working away. Hunched over the
an English ship’s adorning the building, its
Robert will detail each item’s past and ori-
many wood working tables, the large vats
color and detail attracts more than just the
gin with the enthusiasm of a true collec-
for stripping or one of the countless tools
eye. If the warehouse doors are up and the
tor. The inventory is forever changing and
you will find two or three apprentices.
flags are out, proprietor Robert Sarco is at
each visit will feel like walking into a new
Working under the tutelage of a true mas-
work welcoming customers and curiosity
store. No items have price tags. Robert
ter on custom pieces or refinishing items
seekers alike. When your eyes adjust to the
prides himself on being ready to make a
bought from the store. Robert is quietly
lighting, the sheer magnitude of inventory
reasonable deal with his customers so they
passing along his craft as a master carpen-
before you begins to awake your imagina-
get a fair deal and will accept payments
ter. The caliber of work and artistry that
tion. With over 5,000 square feet of retail
towards big ticket items. This quaint shop
springs forth from his hands is shocking
space, Sarco Antiques boasts one of the
does not accept credit or debit cards. Rob-
to our modern eyes, used to mass produc-
largest collections in the Lowcountry.
ert’s response to questions about accept-
tions and cheap materials. This workshop
Winding paths take you through an
ing cards is always, “They want four per-
is where antiques and heirlooms are born
endless assortment of antique furniture,
cent of my hard earned money, and they
and where a true master artist lives and
nautical items, glass wear, military relics,
aren’t going to get it!”
works. In this tiny town called Holly-
th
object d’art, baubles of all sorts, and end-
36
wood, Robert Sarco is a shining star.
less charts and plats. Glass display cases
IN ADDITION to his antique store,
Whether you are addicted to antiqu-
feature everything from Asian artifacts
Robert is a skilled woodworker and fur-
ing or just looking for something unique,
to hand carved trinkets made by slaves.
niture maker. His work graces the South
Sarco Antiques has just what you didn’t
Exploring each nook and cranny or open-
Carolina Governor’s Mansion and hun-
know you were looking for. exploreedisto.com | 866.713.5214
Unique Antiques & Collectables that bring the Lowcountry past to
“We have just what you
life
didn’t know you were looking for.”
Robert Sarco — ANTIQUES Shop (843) 889-1432 • Cell (843) 452-7358
6317 Highway 162 Hollywood • South Carolina Just 15 minutes from Edisto Island
LOCALBUSINESS Edisto Island, SC
Walter Construction Company
YOUR DREAM HOME IS WAITING
38
WALTER CONSTRUCTION
ther on Edisto. That year he went on
homes. He doesn’t focus on any one
Company has been a fixture of fine
to get his builder’s license and his real
type of home and has built every style
home building on Edisto and all of the
estate license. Fisher found he had a
from antebellum to contemporary and
lowcountry for nearly 30 years. Fisher
natural aptitude for building. His first
coastal cottages to mansions on the wa-
Walter, the CEO and a licensed build-
homes built on Catherine and Myrtle
terfront; Walter Construction wants to
er, is the third generation of the Walter
Street are still occupied today.
help build your dream home.
family to work on Edisto. In the 1930’s
Fisher’s ability to listen to each cli-
If you are in the planning stages or are
his grandfather came to the island to
ent combined with years of experience
ready to break ground, Fisher is avail-
pave Palmetto Boulevard and ever since
allows him to turn each home from a
able to provide his expertise and experi-
his family has been involved in the de-
dream into a true work of art.
See-
ence. From new home construction to
velopment and beautification of Edisto.
ing the finished product is Fisher’s most
renovations, Walter Construction offers
Fisher got his start as a builder in
cherished aspect of being a builder. An
quality, integrity and honesty.
1985 when he built a house for his fa-
artisan’s touch is visible in each of his exploreedisto.com | 866.713.5214
Making dream homes a reality for more than twenty-five years. Living and working on Edisto Beach and Edisto Island provides motivation to build homes that fit into the environment, reflect our gracious pace of life, and mirror our Southern heritage. Thank you to all our past customers for letting us take part in the building of your dream home.
Fisher C. Walter, Jr. 806 Oyster Park • Edisto Island, SC
843.869.2777 • walterconstructionco.com
LOCALBUSINESS Edisto Island, SC
McConkey’s Jungle Shack
A BEACH RESTAURANT WITH SPUNK!
CRISPY FISH
tacos, tender sea-
at home in no time. McConkey’s is a
were fantastic,” gowake wrote, and
soned chicken breast in the middle of a
dining experience every beach visitor
CottonLily penned, “McConkey’s just
toasted bun, fried to perfection mush-
should share. Its scrumptious food and
says Edisto to me.”
rooms, precisely rolled wraps filled with
friendly service has kept diners coming
turkey, pepper jack cheese, local toma-
back since 2006.
toes, romaine and homemade buttermilk
cery store with outside and porch din-
“We have customers come in every
ing, the restaurant keeps expanding,
day of the week while they’re on vaca-
adding more beautifully painted tables
These lunch and dinner items (and
tion and many locals do the same. Peo-
(you’ll see these works of art when you
more) are at your reach at the well-
ple really can’t get enough,” proclaimed
get here!) with the demand for their
known Edisto “fave” McConkey’s
Jungle Shack Chef Marsh Elliott.
great food increasing every season. Mc-
ranch dressing … Mmmm, hungry yet?
40
Located right next to the Bi-Lo gro-
Jungle Shack. Walk into the Jungle
Some recent comments gathered
Conkey’s takes just as much time and
Shack and you might feel a little over-
from online reviews include: “We loved
care packaging your food to-go if you’d
whelmed. Don’t worry; this is a com-
the beach shack atmosphere and the
rather enjoy their delicious fare at home
pletely normal reaction. Please give
friendly staff” (LynnSC8) and “burg-
or on the beach.
yourself a few minutes to adjust to the
ers are outstanding” (Mrs. Frederick),
McConkey’s kid friendly atmosphere
laid back atmosphere and the hundreds
“Great Sweet tea” (jen81chastain), and
and casual set up is the perfect spot to
of trinkets, signs and knick-knacks
“I can’t wait to go back when we are
bring families or your hot date. Stop by
hanging from almost every square
down there again” (pharris927). “The
and see all of this Jungle madness for
inch in the dining room and you’ll feel
fried flounder and homemade chips
yourself! exploreedisto.com | 866.713.5214
LOCALBUSINESS Edisto Island, SC
King’s Market
FRESH FROM THE FIELD
42
Asparagus & Crab Quiche 1 cup cooked chopped crab meat 10 asparagus spears 1 9 inch pie crust Nutmeg 4 oz. Parmesan cheese Salt 1 3/4 cup milk Cayenne pepper 3 eggs 1. Sprinkle crab meat in the bottom of the pie shell. 2. Cut asparagus into 1/2 inch slices and scatter over the top of the crab. 3. Sprinkle cheese on top. 4. Beat eggs and mix with milk. 5. Season to taste with nutmeg, salt and pepper. 6. Bake at 350°F for about 45 minutes. 7. Let sit for 15 minutes before serving. Enjoy!
TUCKED AWAY on a little is-
acreage to the point of being profit-
take what they wanted and leave
land community and surrounded by
able to produce enough for the road-
the money in the jar. It was the true
acres of growing produce sits King’s
side stand. Rett is a sixth generation
honor system. When he was 16, he
Market. If buying vegetables and
farmer on Edisto.
moved to the “Big” highway on 174,
fruit straight from the farm sounds
King’s Market is open from March
and from there the small vegetable
right up your alley, pull over on your
to December and sells what is in
way into Edisto. Fresh produce isn’t
season at the time. From sweet corn
all you will find at King’s. Surprises
in June and July to Christmas trees
modern refrigerated coolers full of
and treats abound in every corner.
and wreaths in December, there is
hand made pies and “double yolk”
Stop in and take a look around. You
always something to add to your
eggs. The pies are made by two ladies
will be glad you did.
visit to Edisto.
in the new kitchen on Little Britton
market took off. The
present
building
contains
King’s Farm consists of 100 acres of
The roadside stand concept started
Road. One of the great things you’ll
prime farmland that has scaled down
with son Jamie selling extra vegeta-
find at King’s Market is the boiled
to about 14 acres of sweet corn and
bles on Little Britton Road just off
peanuts. Rett boils about two bush-
three acres of flowers, okra, squash,
of State Highway 174. He started it
els each day and sells them all. It’s
cucumbers, peppers, and sunflowers.
with an old crock pot, that had been
amazing to watch people who have
The sunflowers are sold as cut flow-
a butter churn, for a cash register
never had boiled peanuts when they
ers, and what is not sold is left for the
and an “Honest Pot” when he wasn’t
try them for the first time.
birds. Many of the items that Bonnie
around. The table had vegetables
and Rett King sell are grown right
and fruits with a hand written sheet
on the farm. They have reduced the
of prices. Passersby would stop and exploreedisto.com | 866.713.5214
ice cream
FEATURING H AN D-CHURN ED
g n i m r a f y l i m a f f o s n o i t a r e n e g x i S H omemade Pies Cakes Casseroles Dips & Breads Soups, Salads & Sandwiches
Gift Baskets Cut Flow ers & Herbs
King’s Market RIGH T ON TH E FA
Located 10 minutes from
RM
Edisto Beach on H ighw ay
2559 H ighway 174, Ed
isto
174
Island, SC 8 43-8 69-3 6 0 0 Kin gsFarm Market.co m
LOCALBUSINESS Edisto Beach, SC
Whaley’s
BEST ‘DIVE’ ON EDISTO
NOSTALGIA BLOOMS in the
the prestigious recognition of being
quently, keeping it fresh and exciting
strangest of places, including old gas
voted one of the Top 25 Seafood Dives
while maintaining the staples and qual-
stations. Whaley’s blossomed in just
in the country by Coastal Living mag-
ity that people have come to expect.
such a place, taking an abandoned gas
azine. It was a true testament to the
Traditional lowcountry fare such as
station and transforming it into quite
dedication and devotion of the owners,
shrimp and grits or crab cakes will nev-
possibly the most quintessential beach
Van Maxwell and Lytle Prichard, to
er disappoint. Patrons can now choose
dive on the east coast.
provide great tasting and quality food
between three different “steamed pots”
on this tiny barrier island.
or create their own!
First opened as a convenience store in 1948 by Marion Whaley and operated
More recently in September of 2012,
The local shrimp, fried or steamed,
until his death in 1995, the building
Southern Living magazine featured
can’t be beaten. And, for the land lov-
maintains much of its original charac-
Whaley’s as one of South Carolina’s 10
ers, the Big Ugly Burger is an unbeat-
ter, including vintage gas pumps. Cur-
Best Seafood Spots and the Charleston
able favorite. Paired with the fabulous
rent owner Van Maxwell created his
City Paper voted the establishment as
fresh “raw fries” (think thin sliced and
establishment from scratch in 2003 and
the 1 reason to come to Edisto Beach.
fried to order potato chips), you will be
bit by bit Whaley’s has become a staple for locals and visitors alike.
Whaley’s
offers
visitors
a
tiny
delighted you stopped in.
glimpse into true island life, featuring
A wonderful establishment with a
Known for its casual but quirky at-
live music from local artists. Sit outside
great vibe and fabulous food, no trip to
mosphere and fresh local seafood, you
at the picnic tables around the flowers
Edisto Beach is complete without din-
won’t want to miss this hot spot of fab-
and gas pumps from the 1950s or beat
ing at Whaley’s.
ulous food.
the heat inside in a booth or at the bar.
In May of 2007, Whaley’s received
44
#
The owners update the menu freexploreedisto.com | 866.713.5214
OF THE FAMOUS
TIMES LOCAL LUNCH 11:30 am - 2:30 pm
| DINNER 5 pm - 10 pm | TAKEOUT 843-869-2161 | 2801 Myrtle St. | Edisto Beach | whaleyseb.com
LOCALBUSINESS Edisto Beach, SC
The Waterfront Restaurant
LIGHT(HOUSE), FOOD, ACTION
ANCHORED BY
its distinctive
owned by Susan’s parents. The possibility
the Waterfront kitchen cooking or out
lighthouse, the Waterfront Restaurant
of eating food harvested that same day on
front welcoming guests and talking to
is easy to spot on Jungle Road, perched
Edisto is very likely. Scot works diligently
customers. New patrons are quick to
on top of what must be the tallest hill
at offering fresh, delicious meals and a
find themselves at home, warmly wel-
on Edisto Beach. Surrounded by large
family friendly atmosphere.
comed and eagerly fed. No one leaves
windows and decks, the Waterfront’s bright atmosphere and nautical decor
AS EDISTO NATIVES, Scot’s
decadent specials each night, based on
make you feel right at home. That is the
family has been providing the public
seasonal availability of produce and
exact way owners Scot and Susan Flow-
with seafood for over 40 years. Learn-
seafood. Local shrimp and oysters har-
ers want you to feel. Opened in 2001,
ing about seafood was a part of growing
vested by Scot’s family grace the menu,
the original location over looked Big
up for Scot, but he always felt it pulling
as well as a plentiful selection of salads,
Bay Creek, hence the name. The Flow-
him in a different direction. He would
pasta, sandwiches, steaks and other
ers moved the restaurant to their current
watch his mother prepare the day’s catch
lowcountry seafood.
location on Jungle Road to better serve
each night. It was there, Scot honed his
their rapidly growing fan base. They
skills in the kitchen. Many of the Low-
AND WHILE YOU’RE HERE,
surmised that they were “close enough”
country recipes he cooks each night are
make sure to stop in at Shore Thing Gift
and kept the name Waterfront.
inspired by her. Scot went on to follow
Shop — located inside the Waterfront
Providing locally grown fare long be-
his dreams and studied in culinary man-
Restaurant — featuring unique jewelry,
fore it was fashionable, Scot has always
agement while away at school. It wasn’t
fashionable shoes, home accents, gift
served fresh seafood harvested on Edisto
long before he was back on Edisto laying
items, hand bags, beach accessories and
by his family. Seasonal vegetables and des-
the ground work for his future plans.
apparel, toys, fun, unique t-shirts, and
serts are provided by local King’s Market,
46
the Waterfront hungry. Scot develops
These days, Scot can be found in
holiday items. exploreedisto.com | 866.713.5214
LOCALLY OWNED & OPERATED
CALL FOR OUR BREAKFAST & SUNDAY BRUNCH HOURS
MONDAY-SUNDAY LUNCH 11 AM - 3 PM DINNER 5 PM - UNTIL
LOOKING FOR FRES
H SEAFOOD? YOUR SHIP JUST CAME IN.
FAMILY ATMOSPHERE NIGHTLY FISH SPECIALS SPECIALTY SANDWICHES STEAK, PASTA & SALADS KID’S MENU LARGE GROUPS WELCOME OPEN LATE DURING SUMMER FULL-SERVICE BAR TAKE-OUT
CH • SC • 843.869.1400 136 JUNGLE ROAD • EDISTO BEA .com www.waterfrontrestaurantedisto
And stop by Shore Thin g Gift Shop locat ed insid e the Wat erfro nt Rest aura nt.
LOCALBUSINESS Edisto Beach, SC
Edisto Watersports & Tackle
YOUR ADVENTURE AWAITS
IF YOU are looking for some adven-
and the fishing can range from Spanish
sin. Sit back and relax as the captains
ture during your vacation, Edisto Water-
and king mackerel to barracuda, snap-
point out dolphins, arrays of sea birds,
sports might be just up your alley. Situat-
per, and trigger fish. For those looking
abundant wildlife, and some spectacu-
ed on Docksite Road, Edisto Watersports
for a smaller trip, Edisto Watersports
lar sunsets, all while sharing the history
offers all kinds of fun for every budget.
offers kayak rentals and guided kayak-
of the islands. Experience a great way
ing tours for the whole family.
to enjoy the beautiful salt marsh creeks
Edisto Watersports is locally owned
48
and operated by Lindsey and Dillard
The two hour guided kayak tour
and rivers with friends and family, and
Young, who strive to make sure your
takes you through the winding ACE
don’t forget to bring your camera and
chosen activity is fun!
Basin creeks and various vantage points
binoculars. Alligator tours and shelling
Lindsey is a master naturalist and Dil-
to view Indian mounds, dolphins, and
excursions are also offered.
lard had the first charter boat on Edisto
coastal wildlife. They have three guides
Edisto Watersports has more than
in 1990. Edisto Watersports helps you
with more than 30 years of combined
just the tours and charters. The ship
enjoy fishing on many different levels.
experience. All tours are scheduled
store offers bait and tackle, snacks,
Charter fishing trips range from three
with the tides so you will have easy
drinks, ice, souvenirs, t-shirts, and fish-
to seven hours. Nearshore bottom fish-
paddling in both directions.
ing pole rentals.
ing and inshore fishing take you out to
If you are looking for something less
If discovering Edisto’s bountiful
wrangle in sea bass, shark, whiting,
physical but with just as much adven-
beauty and water life is your goal, stop
croaker, spotted trout and more. Off-
ture, check out the two hour scenic river
by, as the “EWS Gang” would love to
shore trips are seven hours (six people)
cruise through the beautiful ACE Ba-
show you the island’s wild side! exploreedisto.com | 866.713.5214
Make memories that will last forever.
Guided Kayak Tours
Stop by and stock up! We have:
$40 Adults | $20 Kids 10 & Under
Dolphin and Ace Basin Tours
$40 Adults | $20 Kids 10 & Under
3731 Docksite Road
SNACKS, SODA, ICE, COLD BEER, BAIT &
Paddle Board Rentals $30 per hour
Fishing Charters
TACKLE
ore $650 3 Hour In-shore $350 | 5 Hour Off-sh ore $850 4 Hour In-shore $450 | 7 Hour Off-sh
EDISTO WATERSPORTS & TACKLE | Edisto Island | South Carolina | 843.869.0663 | www.edistowatersports.biz
LOCALTRUST Edisto Island, SC
Edisto Island Open Land Trust
PROTECTING OUR FUTURE
THE EDISTO ISLAND OPEN
meeting the goals of preservation in this
with the obligation to perpetually en-
Land Trust (EIOLT) is celebrating their
community for 20 years. With over 50%
sure that the development restrictions
20 year anniversary in 2014. In 1994 a
of Edisto Island now preserved, the island
they wanted to place on the property
small group of dedicated and concerned
is an outstanding example of the land
are adhered to. Without the generosity
residents began to rally this community
conservation that has been strategically
of EIOLTs membership and their dona-
around the need to avoid commercializa-
implemented by numerous conservation
tions the land trust would be unable to
tion and over development of the pristine
groups in this region working toward a
fulfill their annual stewardship obliga-
quality of life on Edisto Island. With ini-
common goal to preserve the rural char-
tion which lasts forever — forever is a
tial efforts directed toward waterfront
acter of this community while protecting
long time.
protection and marsh property acquisi-
pristine habitat for wildlife
tion, strategies were regularly modified
and water quality.
and adjusted to include protecting and
The duty of maintain-
conserving critical buffers, scenic vistas
ing the integrity of each
and historically significant properties.
piece of property pro-
EIOLT currently holds conservation
tected is no simple task.
easements or fee simple title to 45 tracts
Each year every property
of land totaling nearly 3,000 acres on
is visited and carefully
Edisto Island.
monitored. Property own-
The land trust has been instrumental in
50
ers have entrusted EIOLT exploreedisto.com | 866.713.5214
EIOLT hosts two large fundraising events each year. In June their annual live and silent auction event is followed by a golf tournament, “The Tomato Open” hosted at the Plantation Golf Course on Edisto Beach. In the fall EIOLT hosts an annual Oyster Roast, where attendees enjoy all the features of a traditional lowcountry oyster roast, and this year’s roast will take place Middleton Plantation that has been permanently protected by EIOLT. Visitors to Edisto Island and Edisto Beach are encouraged to become members of EIOLT and since the land trust is a non-profit organization, donations are tax deductible. The benefits of membership allow you to stay up to date on the land trust’s conservation efforts, receive discounted tickets to EIOLT hosted events, and best of all an opportunity to play an important role in the effort to preserve Edisto Island for generations to come. To find out more about EIOLT or becoming a member please visit their web page at www.protectedisto.org for more
If you are interested in learning more about the conservation efforts of the EIOLT, or would like to become a member, please visit them online at protectedisto.org.
information. EXPLORE edisto | 2014-2015
51
LOCALBUSINESS Edisto Beach, SC
Island Bikes & Outfitters
IF YOU NEED IT, WE’VE GOT IT!
52
exploreedisto.com | 866.713.5214
ISLAND BIKES and Outfitters
They also have great souvenirs,
call ahead and reserve for the sum-
has been locally owned and oper-
quality T-shirts, hand and beach
mer as golf carts book up fast!
ated for 13 years. Tony and Sonya
bags, hats, tackle, bait, bikes and
Spainour opened the doors in June of
kayaking accessories.
Tony and Sonya are almost always in the store, and in the summer sea-
2001, and wondered how they would
Island Bikes and Outfitters offers
son their son Sean works right along-
fill so much space. Fast forward to
full line of bike rentals from training
side them. Tony has been an Edisto
today, and you will find gear and
wheels to adult sizes. They also of-
local for almost fifty years and grew
items displayed throughout the store,
fer adult trikes, tandems, and many
up spending his summers working at
even hanging from the rafters! Many
attachments for bikes such as baby
the Pavilion. He began renting fish-
people walk in and exclaim “I didn’t
seats, pull carts for kids, tag-a-longs,
ing tackle and surf boards at the pier.
know you had so much great stuff in
and carts for beach gear! For fun in
Sonya made her home on Edisto more
here. I thought you only did rentals!”
the surf they also rent surf boards,
than thirty years ago. With their full
Tony and Sonya work hard to
skim and boogie boards, paddle
knowledge of rentals and products
stock the gift and tackle shop. They
boards, kayaks and canoes. For get-
they can help you have the best vaca-
feature local and popular brands
ting the whole group around the
tion possible. Take the time to stop
such as Costa Del Mar, The Art-
beach with ease they rent four and
in and look around.
ist Jay, Mud Pie, and Sun-n-Sand.
six person golf carts. Make sure to
EXPLORE edisto | 2014-2015
53
Hardware Paint Plumbing Electrical Seasonal Lawn & Garden Auto
Start right. Start here.
®
LOCALRECIPE Edisto Beach, SC
LOWCOUNTRY
BOIL
843-869-4420 • 487 Hwy. 174 Edisto • M-Sat 8 am - 6 pm
Plantation Weddings & Events, LLC
Paradise Found Massage BC.indd 1
Edisto Island, South Carolina
5/8/14 11:34 AM
Wedding Ceremonies & Receptions Bridal Luncheons & Teas Rehearsal Dinners Cookouts & Hayrides Bailey Plantation House
Brenda Morris • 843-869-3560
Cassina Point Plantation
Tecla Earnshaw • 843-869-2535
Edisto Plantation Weddings & Events BC.indd 1
Duffy
5/8/14 11:32 AM
Small Business Accounting Services
Basha
+ Individual Accounting Services
15 Years Experience
Certified Public Accountants 843.573.9000 + 631 St. Andrews Blvd. + Charleston
COPY • PRINT • FAX • WI-FI HOTSPOT • NEW & USED BOOKS
547 Highway 174
Est. 1989 Next to the U.S. Post Office
(843) 869-1885 • edistobookstore.com Open Monday-Saturday 10 am - 6 pm
Emily Grace will be glad to show you around the shop!
GREETING CARDS • GIFTS • N A UTICA L CH ARTS
A celebration of summer’s bounty on Edisto, best prepared outside in a large pot, but the conscious chef should be able to pull it off on the stove. No exact measurements are used in this traditional feast. As a rule of thumb, provide 1/4 lb. of fresh shrimp and two blue crabs (optional) per person. INGREDIENTS Fresh shrimp Blue crab (optional) Sausage cut into two inch pieces Fresh shucked corn on the cob Small whole, red, and /or fingerling potatoes 1 Large Sweet Yellow Onion cut into quarters 1 Large Red Onion Cut into quarters Whole peeled garlic cloves to taste Whole dried Bay Leaves Seafood Seasoning such as Old Bay DIRECTIONS Add the garlic, bay leaves, and seafood seasoning to the water to set to boil. Once the water is boiling add the corn, onions, and potatoes. Let boil until potatoes are soft and can be cut easily. If using crab add the crab and sausage. Let boil for five more minutes. Last add the shrimp, unpeeled. Turn off the heat and stir until all of the shrimp are curled and pink. For that authentic Lowcountry feel, carefully scoop out the contents of the Lowcountry Boil onto a table covered in newspaper. Bon Appétit!
Utility bill shock? We can help.
YEARGIN CONSTRUCTION
&
ISLAND PREFERRED PAINTING
YOUR LOCAL CONTRACTOR FOR 15+ YEARS
J&J Services, LLC
We do all the work, so you can relax!
(843) 538-8957 jjservicesllc@gmail.com
Your Hometown Service Company
The
Thirsty
Fish
Live Music & Drink Specials
Open from11:30 am until?
843-869-7755 • 3731 Docksite Road • Edisto Beach
843-869-1094
843-869-4444 140 JUNGLE RD. EDISTO ISLAND IslandBikesAndOutfitters.com
ExploreEdisto.com