Highlands Festive Menus 2023

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West of Scotland Hotels Christmas & New Year 2023/2024


Festive Daily Menu STARTERS Red Lentil and Cumin Soup £8 (Ce,G) Venison & Cranberry Terrine, Piccalilli, Oatcakes £12 (Sd,G,Mu) Garlic & Rosemary Baked Camembert, Salt & Pepper Crostini’s £12 (Mi,G) Smoked Salmon Pate, Ryebread, Pickled Cucumber £12 (F,G,Mi)

MAINS Slow Braised Feather Blade of Beef, Horseradish Mash, Red Cabbage, Red Wine Jus £23 (Mu,Sd) Roast Turkey Breast, Honey Glazed Carrots, Parsnips, Sprouts, Pigs in Blankets, Roast Potatoes, Mash, Gravy £23 (Mi) Ginger, Soy & Honey Salmon, Sweet Chilli & Lime Noodles, Pak Choi £23 (F,G,E) Wild Mushroom Risotto, Truffle Oil, Grana Padano Shavings £22 (Mi)

DESSERTS Warm Chocolate Brownie, Fruits of the Forest Compote, Vanilla Ice Cream £9 (G,Mi,So) Gin & Tonic Cheesecake, Lemon Cream £9 (M,G) Panache of Ice Cream £8 (Mi,E) Scottish Cheese & Biscuits, Quince Jelly, Winter Chutney £12 (Mi,Ce,G,Sd)


Christmas Eve Menu £45.00 per person STARTERS Potato & Leek Soup (G)

Cider Braised Pork Belly, Apple Sauce, Crackling Fried Breaded Brie, Port & Cranberry Sauce (G,Mi,E)

Home Cured Pink Gin Salmon, Pickled Fennel, Beetroot Coulis (F)

MAINS Chargrilled Bacon Loin, Creamy Mash, Cheese Sauce, Tender Stem Broccoli (Mi)

Pan Fried Breast of Duck, Garlic crushed Potatoes, Savoy Cabbage, Blackcurrant Jus (Mi)

Pan Fried Seabass, Butterbean & Chorizo Cassoulet, Pak Choi (F)

Gnocchi with Sweet Pepper & Sundried Tomatoes, Spinach, Tomato & Basil Sauce (G)

DESSERTS Sticky Toffee Pudding, Butterscotch Sauce, Salted Caramel Ice Cream (G,Mi)

Scottish Cranachan, Lemon Shortbread (G,Mi)

Panache of Ice Cream (Mi)

Scottish Cheese and Biscuits, Quince Jelly and winter Chutney (Mi,G,Sd)


Christmas Day Lunch 2023/£65.00 per person Sparkling Wine and our Chefs Bites

STARTERS Cream of Cauliflower, Lemon & Thyme Soup (Mi,G)

King Prawn Cocktail (Cr,E,G)

Chicken, Apricot & Chestnut Roulade, Wrapped in Bacon, Autumn Fruit Chutney (Sd,Mu)

Highland Venison Salami, Celeriac Remoulade, , Grain Mustard Dressing, (E,Mu)

MAINS Roast Turkey Breast, Honey Glazed Carrots, Parsnips, Sprouts, Pigs in Blankets, Stuffing, Roast Potatoes, Mash Potatoes, Rich Poultry Jus (Mi)

Roast Sirloin of Beef with all the trimmings, Yorkshire Pudding, Bourguignon Sauce (Mi,G)

Pan Seared Fillet of Cod, Spring Onion Mash, Tender stem Broccoli, Parsley Sauce (F,Mi)

Mushroom Wellington, Ratatouille, Brie (Mi,G)

DESSERTS Traditional Christmas Fruit Pudding & Brandy Sauce (Mi,G,Sd)

Dark Chocolate & Raspberry Torte (Mi,G)

Panache of Ice Cream (Mi)

Scottish Cheese & Biscuits, Quince Jelly and Winter Chutney (Mi,G,Sd)

Tea, Coffee & Mince Pies

Christmas Day Evening Buffet TBC


Boxing Day Dinner /£45.00 per person STARTERS French Onion Soup (G)

Black Pudding, Mustard Mash, Pepper Sauce Topped with a Poached Egg (Mu,Mi,E)

Salmon & Prawn Fish Cake, Homemade Tartar Sauce (F,Cr,Mi,E)

Beetroot Humus, Crostini & Beetroot Crisps (G)

MAINS Breaded Chicken Breast, Topped with a Fried Egg, Caper Butter Dressing, French Fries (G,E,Mi)

Venison Casserole, Buttered Mash, Braised Red Cabbage (Mi)

Baked Haddock, Herb & Parmesan Crumb, Crushed Baby Potatoes, White Wine & Dill Sauce (F,Mi)

Wild Mushroom Linguine in a Garlic Cream Sauce (G,Mi)

DESSERTS Bramley Apple Crumble, Crème Anglais (G,Mi)

Baked Chocolate Mousse, Candied Fennel Panache of Ice Cream (Mi)

Scottish Cheeses and Biscuits, Quince Jelly and Winter Spiced Chutney (Mi,G,Sd)

Tea, Coffee, shortbread


HOGMANAY GALA DINNER £75.00 per person

New Year Gala Dinner Menu STARTER Venison & Cranberry Terrine, Red Onion Marmalade (Sd,Mu)

V Potato, Parsnip & Chestnut Terrine, Red Onion Marmalade (Sd,Mu)

SOUP Cullen Skink (F,Mi,)

V Sweetcorn Chowder (Mi)

MAINS Fillet of Beef Wellington, Confit Garlic Crushed Potatoes, Buttered Greens, Port Jus (G,E,Mi))

V TBC

DESSERT Chocolate Marquise, Caramelised Banana, Dulce de Leche Sauce (G,Mi)

CHEESE Scottish Cheeseboard, Crackers, Winter Spiced Chutney, Celery (Mi,G,Sd, Mu,Ce)

Tea, Coffee, Tablet


New Year’s Day 2023


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