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齊 ．Ash
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大磨菇
材料：
愛上巨菌 Giant Mushrooms Romance Ingredients:
大磨菇 2個 芝士片 2片 黑椒 (碎?出唔到…) 適量
2 large Portabella Mushrooms
簡易製法：
Beginner Level:
1) 2) 3) 4)
1) Preheat the oven to 200 degree Celsius
預熱焗爐至200度。 弄濕廚房紙，輕輕抹乾淨大磨菇，備用。 將1片芝士放在大磨菇上面。 放入焗爐烘烤15分鐘，或至金黃色；按喜好灑上黑椒。
2 Slices of Cheese Pinches of black pepper
2) Wet some kitchen paper, and gently wipe the mushroom 3) Place one slice of cheese on the mushroom cap 4) Baked for 15 minutes, or until it turns golden outside; top with some black peppers
材料：
Ingredients:
大磨菇 碎芝士 洋蔥 煙肉乾 黑椒
2 large Portabella Mushrooms
2個 1湯匙 1/6個 1湯匙 適量
1 teaspoon of minced cheese 1/6 of an onion 1 tea spoon of dried bacon Pinches of black pepper
進階製法：
Intermediate Level:
1) 預熱焗爐至200度。 2) 弄濕廚房紙，輕輕抹乾淨大磨菇，備用。 3) 洋蔥洗淨，切粒，炒至半熟後，加入煙肉乾後繼續炒， 熄火，最後拌入碎芝士。 4) 將洋蔥、煙肉乾及碎芝士釀入大磨菇。 5) 放入焗爐烘烤15分鐘，或至金黃色；按喜好灑上黑椒。
1) Preheat the oven to 200 degree Celsius 2) Wet some kitchen paper, and gently wipe the mushroom 3) Wash and clean the onion, mince and fried it. Add the bacon when the onion is half cooked. When done, turn off the stove and blend in the cheese 4) Spread the onion, cheese and dried bacon on the mushroom cap 5) Baked for 15 minutes, or until it turns golden outside; add in the peppers