Family Style Meal Delivery- $25 per guest (4 guest minimum) Your meal is prepped, but uncooked, and delivered to your fridge with simple baking/reheating instructions. Advanced booking is required, contact us at sierrasubsandsalads@gmail.com Please choose one item from each of the categories below: Vegetarian options always available Mexican Ø Chipotle Salsa with chips Ø Southwestern Salad- Romaine and mixed greens with jicama, red onion, red bell pepper, corn, pepitas and a creamy cilantro dressing Ø Mexican Rice Ø Refried Beans (vegetarian) Ø Pulled Pork or chicken Chile Verde enchiladas or Ø Cheese Enchilada with corn and black beans (done lasagna style for easy serving) Italian Ø Layered dip with pesto, sun dried tomatoes, cream cheese served with bread and crackers Ø Lasagna- chicken and spinach lasagna with white or red sauce or vegetarian spinach lasagna with white or red sauce or Ø Chicken Florentine with egg noodles, spinach alfredo, chicken, arthichokes and smoked fontina. or Ø Penne Pasta with Italian Sausage and pepper bake or Ø Creamy Pesto Chicken with Pasta, Red Peppers and Artichokes Ø Romaine and Mixed Green Salad with shaved Parmesan, olives, onions and peppers with an olive oil and balsamic vinaigrette Ø Homemade Garlic Bread Spanish Ø A traditional Spanish gazpacho (a cold blended soup, seasonal) or tortilla espanol (potatoes, eggs and onions cooked in a skillet, sliced and served room temperature) with garlic aioli Ø Sevilla Salad- a light and crispy salad with Spanish flavors Ø Traditional Spanish Chicken or Vegetarian Paella Bake- Saffron flavored rice with onions, peas, red and green bell peppers and other vegetables. Ø Homemade Garlic Bread Greek Hummus and dippers- Fresh, homemade hummus with pita and assorted dippers
Ø Greek Salad with Romaine and Mixed Greens, feta cheese, tomatoes, cucumbers, Kalamata olives and red onions with a balsamic vinaigrette Ø Stuffed peppers with vegetables, pine nuts and raisins with a Greek Red sauce. Chicken, Beef or Vegetarian Or Ø Moroccan Beef and Noodle Bake Ø Sun Dried Tomato Garlic Bread Hawaiian Ø Layered Dip with cream cheese, macadamia nuts, cilantro and mango relish, served with crackers Ø Garden salad with romaine and mixed greens, olives, onions, tomatoes and cucumbers served with balsamic vinaigrette and ranch dressing Ø Pineapple beans Ø Coconut Rice Ø Terriyaki-Ginger Pulled Pork American Ø Seasoned Shrimp with Cocktail Sauce Ø Garden salad with romaine and mixed greens, olives, onions, tomatoes and cucumbers served with balsamic vinaigrette and ranch dressing Ø Fresh grilled and sliced Tri Tip with Grilled Veggies (just rewarm) Or Ø Pulled Pork or Garlic Chicken (choose 1) o Teriyaki flavored pulled pork served with grilled pineapple and teriyaki o Shredded Garlic Chicken served warm with caramelized onions and a roasted garlic spread Ø Homemade Garlic Bread Dessert: Add a tray of triple chocolate brownies or Mexican chocolate brownies for $20