Air Fried Cake of Chocolate Recipe
Ingredients:
• Sugar- 40g • Butter- 50g • Egg- 1 piece • Apricot jam- 1 tsp • Flour- 50g • Cocoa- 1 tsp • Salt- up to taste • Sugar- up to taste
Instructions
At first, you will have to preheat your air fryer to up to around 160-degree heat. Also, you can spray ring cake inside with a son stick spray to add flavor.
Instructions Now take a bowl and add butter and sugar into it. Mix properly and then add the egg along with the jam that you have. Again, mix with a spoon for around 2 minutes.
Instructions
Now pour the flour and cocoa powder in. Mix them along with the salt that you want in this mix.
Instructions Now put the total mix to the air fryer. You need to bake it for around 15 minutes in the air fryer. There is a small strategy. Bake till the toothpick that you have put inside the cake comes out easily.
Instructions
Serve and enjoy!
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