Holiday Catering Menu

Page 1

holiday 2015 ordering information Holiday Menus will be available from Tuesday, December 1 thru Friday, January 1. Please call our Catering Department at 913.498.3131 ext. 1 to speak to one of our Catering Sales Specialists, or email us at cateringkc@deandeluca.com

Holiday

2015

ENTERTAINING MENU

A selection of our Holiday Menu items will be available in our Prepared Foods Showcase. All requests to be picked up on Christmas Eve must be ordered by Sunday, December 20. 48 hours are requested for pick up and delivery. $100 minimum required for delivery. All orders must be secured with a major credit card. Please allow 48 hours for any cancellations.

4700

west 119th street | leawood, ks 913.498.3131 ext. 1 deandeluca.com/catering

4700

west 119th street | leawood, ks 913.498.3131 ext. 1 deandeluca.com/catering


main courses

soups Lobster Bisque.......................................................... quart

$16.00

ALL WEIGHTS ARE PRE-COOKED

Winter Vegetable....................................................... quart

$13.00

Roasted Prime Rib Encrusted with Herbs............. 10-12 lb $265.00

appetizers & holiday platters Miniature Crab Cakes with Chipotle Mayonnaise....... dozen

$24.00

Balsamic and Fig Glazed Bone-In Rack of Pork........................................ 3.5-4.5 lb

$95.00

Herb Rubbed Roasted Boneless Turkey Breast..................................... 3.5-4.5 lb

$65.00

Assorted Miniature Quiche....................................... dozen

$30.00

Brown Sugar and Mustard Glazed Baked Spiral Sliced Ham........................................ 7-9 lb

$85.00

Parmesan Stuffed Breaded Artichokes..................... dozen

$30.00

Honey-Pecan Crusted Roasted Salmon Fillet.... 1.5-2.5 lb

$70.00

Honey Almond Glazed Chicken Breast.... four each, 7-8 oz

$32.00

Spanakopita with Spinach and Feta.......................... dozen $28.00

Sundried Tomato, Gorgonzola, and Spinach Stuffed Mushrooms............................ dozen

$26.00

Chopped Chicken Livers with Hard Boiled Eggs and Parsley............................ pint

$11.00

Chili Lime Shrimp Platter............................... serves 10-15 $100.00 serves 16-25 $180.00

sides & vegetables When ordering sides, we recommend one pound or pint per 2-3 guests.

accompaniments Classic Turkey Gravy Made from Drippings................ quart

$12.00

Porcini Mushroom Gravy........................................... quart

$18.00

Sweet Cranberry-Apple Relish..................................... pint

$10.00

breads Assorted Dinner Rolls............................................... dozen

$9.00

Bakehouse Brioche Rolls......................................... dozen

$9.00

Classic Mashed Idaho Potatoes................................... pint

$10.00

Potato Pancakes........................................................each

$3.50

Apple Butter Glazed Butternut Squash..................... per lb

$14.00

Mashed Sweet Potatoes with Vanilla and Brown Sugar........................................... pint

$14.00

Haricot Vert with Almonds and Onions...................... per lb

$16.00

Roasted Brussels Sprouts with Onions and Red Peppers...................................... per lb

$14.00

Apple Crumble Pie, DEAN & DELUCA Kitchens..................

$29.00

Classic Bread Stuffing with Sage and Celery................ pint

$10.00

Pear Hazelnut Frangipane Tart, DEAN & DELUCA Kitchens.

$31.50

Black Eyed Peas with Andouille Sausage..................... pint

$14.00

Peppermint Cheesecake, DEAN & DELUCA Kitchens.........

$45.50

Flourless Chocolate Cake, DEAN & DELUCA Kitchens........

$45.50

Buche de Noel, DEAN & DELUCA Kitchens........................

$55.00

Cherry Raisin Challah Bread Pudding, DEAN & DELUCA Kitchens, 1/4 pan serves 4-5 people DEAN & DELUCA Kitchens, 1/2 pan serves 8-10 people

$22.00 $45.00

913.498.3131 ext. 1 deandeluca.com/catering

desserts Pumpkin Pie, DEAN & DELUCA Kitchens...........................

$29.00

Pecan Pie, DEAN & DELUCA Kitchens...............................

$29.00


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