Top10 Gourmet Destinations 2013

Page 1

10

TOP MAGAZINE

BEST OF AUSTRALIA Summer/Autumn 2013

CITY & regional

dining

RESTAURant guides

BEST BARS Five star hotels & much, much more Wolgan Valley Resort & Spa

www.bestrestaurants.com.au | www.bestvenues.com.au www.bestgiftcertificates.com.au| www.bestvideos.com.au www.besthotels.com.au | www.bestrestaurantscard.com.au


A

s one of Australia’s most successful digital media marketing, publishing and production companies, we are pleased to announce that de Groots Media and TOP 10 Magazine have reached exciting new horizons this year. Established in 1994, de Groots Media has established a reputation as a

leading national supplier of monitored quality online consumer media. Today, we have an average of over 700,000 visitors to our homepages per month. Our AB demographic is from leading corporations, financial institutions, local consumers and the inbound tourist market. We are proud to announce that, as of April this year, we now supply content to the Australian Tourism Data Warehouse www.atdw.com.au. de Groots’ members will benefit from ATDW’s extensive distribution network consisting of over 150 digital channels, including Tourism Australia’s consumer web site, Australia.com. The de Groots’ Media team work closely with Destination NSW and supply content to their sites (www.visitnsw. com.au and www.sydney.com). We also have an ever-expanding email subscriber database of 65,000 that receive our monthly electronic newsletters.

“The Best Restaurants of

We continue to promote our popular online gift certificate website, Best Gift Certificates, the only website in Australia dedicated to restaurants, wine, food and the hospitality industry, combined with lifestyle experiences – and these can be delivered instantly throughout the world as an emailed PDF.

Australia Gift Card is not only the perfect way for employers to show their appreciation to their staff,

The most recent addition to the de Groots Media website family, Best Hotels, features an exclusive selection of luxury and boutique hotels across Australia. Best Hotels is the go-to luxury travel guide from 5 star hotels in Sydney and Melbourne to boutique lodges in Tasmania, Margaret River

it’s also a great way to support our local restaurants at a time when they need it most”

and Port Douglas. With domestic travel and the popularity of online bookings increasing, the launch of Best Hotels has come at the right time.

The Hon. Bob Baldwin MP (Shadow Minister for Tourism and Regional Development

Editor-in-chief Maureen de Groot maureen@degrootsmedia.com.au EditorS Anna Lisle anna@degrootsmedia.com.au Executive producer/editor Scott Winter scott@degrootsmedia.com.au International business Development Manager Yolanda de Groot DesignerS Carolina Teicher Anthony Fargeot Digital Version Anthony Fargeot All reasonable care has been affected to ensure accuracy. The information contained herein is to the best of the publisher’s knowledge, correct and original. No part of this publication may be reproduced in any form whatsoever without the written consent of the publisher.

External Contributors Sami-Jo Adelman Publisher Howard Duncan howard@degrootsmedia.com.au All videos in this magazine are produced by de Groots’ Media. ISSN 1444-8270 TOP10 Gourmet Destinations Magazine is published by: de Groots Media Pty Suite 453, 311 Castlereagh Street, Sydney 2000 P.O. Box 685 Woollahra 2025 Telephone: (02) 9211 6088


C

ONTENTS

TOP10 NSW

Sydney dining precincts Hatted restaurants Dine in the city, Sydney CBD Woolloomooloo Wharf Waterfront dining restaurants Sydney 5 star hotels Dine at the Rocks Private dining rooms Sydney bars Darlinghurst/Surry Hills Potts Point/King Cross/Rushcutters bay Eastern Suburbs Mosman/Balmoral Manly Boutique Hotels

TOP10 VIC Melbourne restaurants Melbourne bars

TOP10 QLD QLD restaurants

TOP10 SA

South Australian restaurants/venues

TOP10 WA Perth and Margaret River

Luxury Accommodation Wine Regions

ON THE COVER

Emirates Wolgan Valley Resort & Spa 2600,Wolgan Road, Wolgan Valley


An iconic destination for Sydney vacationers, Jonah’s overlooks the fabulous Whale Beach, one of the most beautiful ocean stretches in Australia. Perched on the cliffs between the Pacific Ocean and Pittwater, Jonah’s is the only luxury ocean retreat on Sydney’s world-renowned beaches with 180 degree panoramic ocean views. Jonah’s is renowned for its contemporary cuisine and luxury accomodation. Guests dining during July to November will delight in seeing the magnificent humpback whale migration. Jonah’s prides itself on its friendly and casual atmosphere and outstanding, first class service.

Awarded 1 hat by SMH Good Food Guide 2013 Jonah’s Whale Beach 69 Bynya Road, Whale Beach, NSW. 2108 P 02 9974 5599 F 02 9974 1212 E enquiries@jonahs.com.au W www.jonahs.com.au


QUINTESSENTIAL SYDNEY DINING Located right next to the Sydney Opera House ARIA Restaurant offers a dining experience that encapsulates Sydney lifestyle Chef Matt Moran’s award winning food Outstanding service and a spectacular view ARIA Restaurant is the ultimate Sydney Dining Experience

ARIA RESTAURANT No. 1 MACQUARIE STREET SYDNEY 02 9252 2555 www.ariarestaurant.com.au


The Restaurant, Art Gallery of NSW

Botanic Gardens Restaurant

Centennial Parklands Dining

360 Bar & Dining

Sydney Tower Buffet

The Pavilion

Sydney Mint Cafe

Watt Restaurant + Bar, Brisbane

Trippas White Group

GIFT CARDS

dining • events • weddings • corporate functions www.trippaswhitegroup.com.au enquiries@trippaswhitegroup.com.au 02 8023 7600



Level 36, Shangri-La Hotel, Sydney - 176 Cumberland Street, The Rocks, NSW 2000


A taste of fine cuisine and iconic views. Discover Park Hyatt Sydney’s new waterfront restaurant with uninterrupted views of the Opera House and Sydney harbour. Weekday lunch menus from $39 with a glass of sommelier selected wine. Five - course dinner tasting menu from $95. Reser vations 02 9256 1661 or phsydney.diningro om @ hyat t.com 7 Hickson Ro ad The Ro cks Sydney NSW Aust ralia 20 0 0

The trademarks HYATTTM, PARK HYATTTM and related marks are trademarks of Hyatt Hotels Corporation. Š2013 Hyatt Hotels Corporation.



Be my guest

jacques reymond, EXECUTIVE CHEF, jacques reymond, AWARDED THREE HATS THE AGE GOOD FOOD GUIDE 2013

Choose from hundreds of restaurants and dining

The Ideal Gift

Gift Cards are on sale now at participating retailers or ONLINE.

w w w. b es t res taur ant s. com . au/g iftca r d

1300 s344 366 A gift card to Australia ’ best restaurants.

best gift idea. available at Australia post and selected retail outlets or call

Choose from hundreds of restaurants and dining experiences.

Gift Cards are on sale now at Australia Post, Woolworths, Coles and other selected retailers, online

www.bestrestaurants.com.au/giftcard or 1300 344 366


360 Bar & Dining Restaurant

360 Bar & Dining Restaurant

InterContinental Sydney

InterContinental Sydney

Sydney CBD

Sydney CBD

Best of Au s


Wine Odyssey

Wine Odyssey

t r a li a

Experience Sydney in 360

Experience Sydney in 360

in 360

Bondi Beach

Bondi Beach


To p

nt 10&R estaura Ve n ue V i d e o s

de Groots Media are now producing and publishing HD videos for our listed restaurants, hotels and venues. We all eat with our eyes so, when you have a few minutes to spare, make a meal of this hearty lot. You can also check out some of our TOP10 videos below at local cinemas, on Virgin Australia In-flight TV and on www. LIFESTYLEFOOD.com.au...enjoy.

Scott Winter TOP10 editor and video producer

Glass Brasserie

Ormeggio at the Spit

Hilton Sydney

D’Albora Marina

488 George Street

The Spit

Sydney CBD NSW 2000

Mosman NSW 2088

Kobe Jones King Street Wharf 29 Lime Street King Street Wharf Sydney NSW 2000

de Groots TOP10 GOURMET DESTINATIONS

Criniti’s Shop 461 Harbourside Shopping Centre Darling Harbour NSW 2000


Chef’s gallery

The meat and wine co.

Shop 12

Level 1 IMAX Theatre Complex

501 George Street

31 Wheat Road

Sydney CBD NSW 2000

Darling Harbour NSW 2000

the malaya

king street wharf

King Street Wharf 39 Lime Street King Street Wharf Sydney NSW 2000

zeta bar

Sydney NSW 2000

china doll

Hilton Sydney

Woolloomooloo Wharf

488 George Street

4 Cowper Wharf Road

Sydney CBD NSW 2000

Woolloomooloo NSW 2011

de Groots TOP10 GOURMET DESTINATIONS


Top

10 SYDNEY DINING pRECINCTS

harbourside

CHINATOwN Haymarket

HARBOURSIDE Darling Harbour

With nearly 300 restaurants, Chinatown is a melting pot

www.harbourside.com.au

of Asian flavours from across the globe. Here you will

Located by the waters edge at Darling Harbour, Har-

find the most authentic Japanese, Korean, Indonesian,

bourside is a high-end shopping and gourmet dining

Thai, Malaysian and Vietnamese restaurants in Sydney.

precinct, just a short walk from the CBD. With magnifi

Chinatown is one of the few places in Sydney open

cent views of the city skyline, Harbourside offers a unique

throughout the day and some until 4am. Dixon Street

combination of dining, leisure and shopping. With a

mall is home to many of the district’s favourite restau-

plethora of sumptuous gourmet options and late night

rants, including an eclectic array of Asian grocery stores

shopping every night, you can shop, dine and play the

- where you can buy everything from Chinese medicinal

day and night away.

“ e a t w it h y o ur ey es”

herbs to clothing and homewares.

COCKLE BAY

KING STREET wHARF

Lime Street

Access Sussex/Market Streets

www.ksw.com.au

By day, Cockle Bay is a sun-soaked hot spot filled with

As you stroll down the promenade of King Street Wharf,

excited visitors and chic Sydneysiders savouring long

you’ll experience a buffet of sleek restaurants and styl-

lunches overlooking the sparkling bay. Spend the day

ish bars, not to mention the quietly dazzling harbour

shopping and then wander down to the harbour’s edge

view. Throughout the week, sophisticated city dwellers

for a sunset cocktail at Cockle Bay. At night this stunning

sip on after-work cocktails but by the end of the week,

harbourside location offers romantic lantern-lit walks,

this classy locale exudes a VIP atmosphere. Check the

as well as fabulous clubs and bars filled with sumptu-

website before you visit because King Street Wharf regu-

ous cocktails, devastatingly cool DJs and dance floors

larly host special events including firework displays and

vibrating with booty- shaking crowds.

restaurant promotions.

DARLING QUARTER

MACLEAY STREET

1 Harbour Street, Darling Harbour

Potts Point

Tucked at the back of Darling Harbour, Darling

Starting at Kings Cross, this popular, tree-lined ‘eat street’

Quarter is an exciting new dining destination offering an

takes you as far down as Woolloomooloo Wharf. You’ll

eclectic mix of restaurant and takeaway options. With

discover a colourful display of chic cafes, shops and

everything from a traditional Brazilian Barbeque at Braza

florists. Around Fitzroy Gardens there are boutique gift

to the tasty delights of Nok Nok Thai Garden and Stacks

stores, eclectic book shops and gourmet delis and food

Taverna and Bar, Darling Quarter is a great destination

outlets. When you’re done with retail therapy, have a

for families and couples alike. Sydney bakery veteran

meal at Fratelli Paradiso or Macleay Street Bistro, which

Taste also has an outlet, as does Janus, a boutique Ital-

has been operating for over 20 years.

ian wine bar from the Bacco team.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 S Y DN E Y DINING P R E C IN C T S

OVERSEAS PASSENGER TERMINAL

NSW

THE ROCKS

Hickson Road

www.therocks.com

The Rocks

Overflowing with history and character, The Rocks has

As you enjoy a decadent bite to eat at one of the

an old fashioned charm that no other Sydney suburb

Overseas Passenger Terminal’s award-winning restau-

can rival. Markets and festivals come to life amongst the

rants, make sure you peer up from your entrée and soak

heritage architecture, glittering harbour views and en-

up the views of the glimmering harbour and Sydney’s

ergetic crowds. Arrive at Circular Quay on a chugging

iconic Opera House. The Terminal is home to some of

ferry in true Sydney style and then take a stroll around

the world’s luxury cruise ships, however it is even better

The Rocks to experience an assortment of pubs, hotels,

known for its selection of world-class restaurants.

cafes, restaurants and museums.

woolloomooloo wHarf

SURRY HILLS

Woolloomooloo Wharf is one of Sydney’s most renowned

Crown Street

harbourside destinations. Woolloomooloo is located 1.5

This is one of Sydney’s most popular dining strips. Begin-

kilometres east of the Sydney central business district, of-

ning at the famous Billy Kwong restaurant and ending at

fering an array of beautiful and award-winning restau-

Surry Hills Shopping Village, Crown Street has long been

rants. If you’re visiting from out of Sydney, spend some

a melting pot that sums up Australia’s magical mix of

time and walk to Woolloomooloo from the city, through

cultures, heritage and entrepreneurial spirit. Sydney is

the Botanic Gardens from the Opera House with Sydney

known as the ‘City of Villages’ and Surry Hills best exem-

Harbour lapping beside you.

plifies this credential.

king street wharf

darling quarter est.

china town

aria

guillaume

altitude

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p aria kitchen

10 Hatte d R estaura n ts

THE BOATHOUSE ON BLACKWATTLE BAY

glass brasserie seafood

Ferry Road

1 hat

Glebe

$$

SYDNEY

modern australian

Hilton Sydney, 488 George Street

2 hats

Sydney CBD

$$$

+61 2 9265 6068

+61 2 9518 9011

Exuding absolute elegance with soaring wine tow-

Tucked away at the end of Ferry Road in Glebe, this

ers, large clothed chandeliers and white linen-set ta-

award-winning restaurant is one of Sydney’s best-kept se-

bles, glass brasserie is one of Sydney’s most exquisite

crets. The Boathouse at Blackwattle Bay treats its seafood

restaurants. The mastermind of celebrity restaurateur

seriously and is as famous for its views of the Anzac Bridge

Luke Mangan, glass combines a stunning interior with a

and city skyline as it is for its puffy, golden Snapper Pie.

memorable Modern Australian menu including both a

There is also a range of non-seafood options available.

la carte and degustation options available.

“h a ts o n”

CATALINA

modern australian

Lyne Park, Rose Bay

2 hats

+61 2 9371 0555

$$$

ORMEGGIO

D’Albora Marina

101 Spit Road, Mosman

italian

2 hats $$

Perched on the edge of the water in Sydney’s Rose Bay,

+61 2 9969 4088

Catalina dining room offers a beautiful, unobstructed

A hatted restaurant since its first year of opening, the

harbour, coupled with exceptional food.

menu at Ormeggio at the Spit offers a little piece

Dishes on the seafood-inspired Modern Australian menu

of regional Italy in Sydney, with a contemporary

are beautifully cooked and presented and visitors can

twist.”Ormeggio”, which is Italian for “mooring,” is open

join the well-heeled crowd watching sea planes take

to the water on three sides, making sunset a sight to be-

off and land on the waters of Rose Bay. Catalina’s kitch-

hold in this west-facing restaurant.

en remains open from midday till late.

est.

THE BRIDGE ROOM

modern australian

252 George Street Sydney CBD

3 hats $$$

44 Bridge Street Sydney CBD

modern australian 2 hats $$

+61 2 9247 7000

+61 2 9240 3000

The Asian-European menu at The Bridge Room is cush-

est. has consistently been at the forefront of Sydney

ioned somewhere between fine dining and bistro, and

dining, and continues to be the destination of choice

served in a beautifully renovated art deco building just

for all occasions. It is the passion and uncompromis-

behind Circular Quay. The calming elegance of the

ing dedication of perfection, from Peter Doyle and his

restaurant’s decor is also transfused in its dishes; expect

partner head chef Alex Woolley, that places this

food lovingly draped across your plate and decorated

restaurant experience far beyond guest expectations.

with thoughtful details. The Bridge Room is the joint ven-

The crème de le crème of restaurants, est. embodies

ture of ex-Rockpool Chef Ross Lusted, his wife, Sunny,

the luxury and opulence of fine dining.

and the iconic Fink Group.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 Hatte d R estaura n ts SYD

MARQUE

french

355 Crown Street

3 hats

Surry Hills

$$$

SEPIA

NSW

french

201 Sussex Street

3 hats

Darling Park

$$$

+61 2 9332 2225

+61 2 9283 1990

Surry Hills is well known for its up-and-coming dining spots

Located in the prestigious Darling Park precinct, just a

but Marque is a modern icon that’s cemented in Syd-

bridge walk away from Darling Harbour, Sepia’s corpo-

ney’s culinary consciousness. The restaurant’s trademark

rate-luxe dining room is the ultimate in contemporary

is its surprising menu – French-inspired constructions, un-

cuisine with a Japanese twist. Tetsuya-trained chef

expected fusions of flavour and a world-class wine list.

Martin Benn offers guests exquisite a la carte and de-

Award-winning Chef Mark Best’s vision for his food prom-

gustation menus that can be perfectly paired with an

ises guests a complete gastronomic experience.

extensive international wine list.

QUAY

contemporary

Overseas Passenger Terminal The Rocks

3 hats $$$

MOMOFUKU SEIOBO

korean

80 Pyrmont Street

3 hats

Pyrmont

$$$

+61 2 9251 5600

+61 2 9777 9000

Quay’s superb location, sandwiched between the

Dining at The Star in Pyrmont has never been this

Sydney Harbour Bridge and the Opera House, is not all

exciting. Guests at Momofuku Seiobo are seated

that makes this restaurant such a success with discern-

around a gleaming kitchen, where they can watch

ing diners. Its dishes will seduce you with high quality

their

produce and impressive technique. You can’t go

executed dish is served by the chefs themselves. Be pre-

wrong with anything on the cutting-edge menu, just

pared for a good time, a rollercoaster of flavours and,

be sure to leave room for Chef Peter Gilmore’s famed

if you haven’t booked ahead, a long wait for a table.

tasting

menu

take

shape.

Each

perfectly

eight-texture chocolate cake. (All hats awarded by the 2013 SMH Good Food Guide)

est.

aria

glass

ormeggio

altitude momofoku seiobo


S Y DN E Y C B D 360 BAR & DINING

modern aust.

Sydney Tower Dining, Level 4, Westfield Centre Between Pitt &Castlereagh Streets

$$

altitude

Chat Thai

thai

shop 6002, level 6

$

188 Pitt Street

+61 2 8223 3883

+61 2 9221 0600

Located at the top of Sydney Tower, 360 Bar and Din-

Amy Chanta's Chat Thai empire has arrived in

ing Room is one of the world’s top contemporary fine-

Sydney's CBD. Located on Level 6 of the glamorous

dining destinations where the unique rotating floor

Westfield food court, this popular restaurant continues

ensures uninterrupted 360 degree views of Sydney.

to deliver the same quality of authentic South East Asian

The contemporary interior, complete with dramatic

street-food that Chat Thai is renowned. There is often

pendant light sculptures, chocolate-brown leather

queues at lunch but this restaurant is well-worth the wait.

“dine in t h e ci t y”

booths and an illuminated six-metre long tortoiseshell bar, has made 360 the place to be seen.

ALTITUDE

modern australian

Shangri-La Hotel Sydney, 176 Cumberland St The Rocks +61 2 9250 6123

China lane

contemporary australian

2 Angel Place

$$$

$$

+61 2 9231 3939

It’s Mad Men meets Shanghai at China Lane, a glamorous restaurant that’s tucked away in one of Sydney’s inner city nooks. The entrance to China Lane

A first class dining experience awaits from the dizzy

sets the scene of the evening - spot the distinctive bird-

heights of the Shangri-La’s 36th floor at Altitude. Over-

cage artwork located in the laneway outside before

looking Sydney’s most iconic attractions such as the Har-

venturing inside where a 1950s-inspired fit out is

bour Bridge, Opera House and Sydney Harbour, Altitude

revealed. The menu features modern Chinese dishes,

is the perfect place for a special occasion. Apart from

which are designed for sharing and the $50 and $60

the picture-perfect views, the restaurant is equally noted

banquet options come highly recommended.

for its sophisticated Modern Australian menu and wellrounded wine list.

ARIA

O Bar and Dining Level 47 Australia Square

modern australian

1 Macquarie Street +61 2 9252 2555

2 hats $$$

modern australian $$$

264 George Street Sydney +61 2 9247 9777 What was once the famed Summit Restaurant is now

In ARIA’s curvaceous dining room that overlooks both

the beautifully re-modelled O Bar and Dining. Interna-

the Sydney Harbour Bridge and the Opera House,

tionally renowned chef and owner Michael Moore is

you’re guaranteed to be presented with food that’s as

the driving force behind the venture, which has been

good as the view. Co-owned by celebrated Chef Matt

re-designed with simple, plush interiors and a stylish pal-

Moran, ARIA is constantly abuzz with foodies, celebri-

ette of chocolate browns, silvers and graphites. What

ties and celebrity spotters because it delivers modern cuisine with comfort and class.

de Groots TOP10 GOURMET DESTINATIONS

hasn’t changed is the amazing view outside, capturing the glamour and excitement of this iconic location.


S Y DN E Y C B D BOTANIC GARDENS RESTAURANT

Mr Wong modern australian

Royal Botanic Gardens

$$$

3 Bridge Lane

cantonese $$

+61 2 9240 3000

Mrs. Macquaries Road

Another piece of Merivale magic, Mr Wong is a Can-

+61 2 9241 2419

tonese restaurant, located in the heart of Sydney’s

Located in the midst of The Sydney Royal Botanic Gar-

CBD. Spread over two levels, the 240-seater restaurant

dens, the Botanic Restaurant is a stunning venue that

is littered with timeless colonial furnishings. With celeb-

serves classy Modern Australian cuisine among the

rity Chef Dan Hong managing the restaurant, menu

greenery of a tropical rainforest. Boasting wide wiste-

highlights include Chinese roasted duck and faux shark

ria-draped verandahs and spectacular leafy views,

fin soup and, of course, the dumplings.

“ d i ne i n t h e ci t y”

the restaurant doubles as one of Sydney’s most prized wedding and function locations.

FRATELLI FRESH BRIDGE STREET

Basement Burns Philp Building 11 Bridge Street +61 2 8298 2700

zilver

Level 1, 477 Pitt Street

italian $$

Street upholds the Fratelli reputation. The venue features a retail area, Café Sopra, an aperitivo bar, piz-

zeria and mozzarella bar, a private dining area (called

Chinese cuisine takes on an interesting twist at Zilver Chinese restaurant. Bringing a stylish face and a love of modern sensibility with classic Chinese cuisine. Elegant in decor, innovative in food and attentive in service, this restaurant aims to take you to a new level in Chinese cuisine.

Cuvee Louise Room) and a private bar (Campari Bar).

Jamie’s Italian

italian $$

+61 2 8240 9000 Jamie Oliver says he’s an Italian born in an Englishman’s body having such a passion for the cuisine, traditions and lifestyle. Jamie’s Italian on Pitt Street is the celebrity chef’s expression of this love. Housed in a spacious city edifice, Jamie’s Italian offers a roomy two floor dining area, seating up to 180. Be prepared to wait for a table.

360 dining de Groots TOP10 GOURMET DESTINATIONS

$

+61 2 9211 2232

seafood to Sydney’s Haymarket area, Zilver combines

With outlets across Sydney, Fratelli Fresh on Bridge

107 Pitt Street

chinese

china lane

botanic gardens


To p

10 WAT E R F RON T S Y DN E Y DINING

catalina

AQUA Dining

modern australian

Cnr. Paul & Northcliff Street

$$

CRUISE Overseas Passenger Terminal

modern italian $$

Northcliff Street, Milsons Point

West Circular Quay

+61 2 9964 9998

+61 2 9251 1188

Situated above North Sydney Olympic Pool, AQUA

Flanked by the Sydney Opera House and the Harbour

Dining is an elegant restaurant that offers one of the

Bridge, Circular Quay is the destination for posh dining -

most impressive cityscape views in Sydney with views

with an equally hefty bill to match. At Cruise Restaurant

that sweep from Luna Park to the Sydney Harbour Bridge

however, you don’t have to take out a personal loan

and Opera House. Combined with its refined modern

to finance your fine dining habit. With its approachable

“h2 o h e av e n”

Australian menu, AQUA Dining offers the quintessential

Modern Italian menu and premium location, Cruise is

Sydney dining experience. See 360 virtual tour.

a perfect dining destination for those who appreciate

CATALINA

Lyne Park, Rose Bay

quality, in relaxed and comfortable surrounds.

modern australian 1 hat

+61 2 9371 0555

$$

Cyren

mediterranean 1 hat

Darling Drive, Darling Harbour

Perched on the edge of the water in Sydney’s Rose

1300 989 989

Bay, Catalina dining room offers a beautiful, unob-

This Darling Harbour venue has shrugged off its

structed harbour, coupled with exceptional food.

former role as Jordons Seafood Restaurant, joining the

Dishes on the seafood-inspired Modern Australian

Nick’s Group Restaurant empire and blossoming into

menu are beautifully cooked and presented and

Cyren Restaurant & Bar. Boasting a stunning Michael

visitors can join the well-heeled crowd watching sea

McCann design that features LED lights, bleached tim-

planes take off and land on the waters of Rose Bay.

ber and water views, this 650-seat restaurant is the go-

Catalina’s kitchen remains open from midday till late.

to destination for corporate lunches.

CHINA DOLL

modern asian

4/6 Cowper Wharf Road Woollomooloo

1 hat $$

FLYING FISH

$$

seafood

Jones Bay Wharf 19 Pirrama Road, Pyrmont

1 hat $$$

+61 2 9380 6744

+61 2 9518 6677

China Doll resides at the historic Finger Wharf at

Set over two levels at the end of historic Jones Bay

Woolloomooloo, drawing in diners with its fantastic

Wharf, Flying Fish is everything you’d expect from a har-

views, elegant styling and generously portioned Mod-

bourside restaurant, and more. The menu is awash with

ern Asian dishes. China Doll is the perfect place to

quality seafood, with one of Sydney’s largest oyster se-

appreciate the sunset, while sampling a selection

lections and a serious sashimi bar. Cocktails are served

of Asian-inspired cocktails. Great for large groups,

in in the outdoor bar while indoor diners can enjoy the

corporated functions and special occasions.

amber glow of the wood beam and glass dining space. All visitors get to share in the magnificent views.

de Groots TOP10 GOURMET DESTINATIONS


To p KOBE JONES

NSW 10 WAT E R F RON T S Y DN E Y DINING NSW japanese/californian

29 Lime Street

$$

OCEAN ROOM

modern japanese

Ground floor, Overseas Passenger Terminal

$$

King Street Wharf

Circular Quay West, The Rocks

+61 2 9299 5290

+61 2 9252 9585

Sydney’s Kobe Jones is a modern Japanese Restaurant

Ocean Room is one of Sydney’s most iconic dining des-

with a twist. The menu is inspired by the best of Eastern

tinations. The stunning, architecturally applauded dining

spices and the Californian flavours of the west –a unique

space is set against the impressive Sydney Opera House

combination which gives every dish a distinctive cre-

and Harbour. The menu brings together modern Japa-

ativity. The service is sharp and the interior is stylish and

nese cuisine using local Australian produce and a vibrant

elegant.

array of Japanese inspired cocktails. Complete with a dazzling Private Dining Room, Ocean Room also offers a

MANTA

modern australian

6 Cowper Wharf Road

$$

Woolloomooloo Wharf

glamorous location to accommodate private and corporate events.

WILDFIRE

+61 2 9332 3822

contemporary australian

Situated in a prime position on Woolloomooloo Wharf,

Ground Level, Overseas Passenger Terminal

Manta boasts beautiful views across the Marina to the

Circular Quay West

Botanic Gardens and the city skyline. Manta Restaurant

+61 2 8273 1222

has long been an iconic seafood dining experience of-

Taking full advantage of its beautiful location that boasts

fering patrons a sophisticated ambience and a dose of

world-famous views of Sydney Harbour and the Opera

Sydney Harbour glamour. The dining room provides an

House, Wildfire’s ambient interior rivals its position. The

exceptional environment for groups up to 150 guests

restaurant delivers a sophisticated and sensory dining ex-

while private parties of up to 220 can be accommodated by using the dining room and the alfresco dining area on the boardwalk.

perience that comes from one of Sydney’s largest open kitchens.

wildfire

manta

$$

cruise

kobe jones

catalina

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


Dinner at my place.

ALESSANDRO PAVONI EXECUTIVE CHEF, ORMEGGIO & PIZZA SIX

A gift card to Australia’s best restaurants. Choose from hundreds of restaurants and dining experiences. Gift Cards are on sale now at participating retailers or ONLINE.

w w w. b e s tre s taur ant s c a r d. c o m . au


DINE AT

manta

wo o l lo o m o o lo o w h arf AKI'S

indian $$ 1 hat

+61 2 9332 4600

MANTA

modern australian

+61 2 9332 3822

$$$

Aki’s is a smart Indian restaurant with food as

Situated in a prime position on Woolloomooloo Wharf,

sophisticated as its views of Woolloomooloo. The decor

Manta boasts beautiful views across the Marina to the

is modern and restrained with a nod to its eastern roots

Botanic Gardens and the city skyline. Manta Restau-

in vibrant flashes of silver, cobalt and fuchsia. The food

rant has long been an iconic seafood dining experi-

at Aki’s is served with aplomb and dishes remind diners

ence offering patrons a sophisticated ambience and

that Indian food can be artful and flavoursome.

a dose of Sydney Harbour glamour.

OTTO

italian $$$ 1 hat

+ 61 2 9368 7488

CHINA DOLL

modern chinese $$ 1 hat

+61 2 9380 6744

Between the attentive, semi-tuxedo’d wait staff and

China Doll resides at the historic Finger Wharf at Wool-

the luxe views of Sydney’s best real estate, it’s no

loomooloo, drawing in diners with its fantastic views, el-

wonder dining at this Woolloomooloo establishment

egant styling and generously portioned Modern Asian

is called the “Otto’s experience.” Otto Ristorante is a

dishes. China Doll is the perfect place to appreciate

feast for the tastebuds as well as the eyes, though, and

the sunset, while sampling a selection of Asian-inspired

the menu is constantly evolving with modern Italian

cocktails.

dishes that will surprise and delight.

KINGSLEYS STEAK & CRABHOUSE

steak/ seafood

1300 546 475

Criniti’s @ Woolloomooloo +61 2 8356 2553

italian $$

$$

With its modern Italian menu and family-friendly atti-

Situated in a prime position on the marina at Wool-

tude, Criniti’s brings welcome diversity to Woolloomo-

loomooloo Wharf, Kingsleys Steak & Crabhouse has

oloo Wharf’s prestigious culinary landscape. The res-

stunning views from across the harbour to the city

taurant is all Italian glamour, with a Ferrari engine in the

skyline. The decor features a ranch-style vibe with

private dining room and two iconic Ducati motorcycles

big leather banquettes and cages full of wine how-

suspended above the bar. The menu is a less fancy af-

ever the main attraction here is the premium range

fair, proudly offering the homey Italian classics the Crin-

of steaks.

iti’s chain is renowned.

aki's

kingsleys

criniti’s


To p

10 S Y DN E Y F IV E S TA R HOT E L S

hilton sydney

SEBEL PIER ONE Sydney

INTERCONTINENTAL sydney

11 Hickson Road, Walsh Bay

117 Macquarie Street, Sydney

+61 2 8298 9999

+61 2 9253 9000

With Sydney’s iconic Harbour Bridge looming over-

The InterContinental brand is synonymous with timeless el-

head and with the water lapping on the hotel’s edge,

egance and impeccable service. With its prime location

The Sebel Pier One is an Australian landmark in its own

at the junction of Sydney Harbour, the Botanic Gardens

right. Housed in an historic building that has been sensi-

and the CBD, InterContinental Sydney will ensure a mem-

tively restored, the Sebel seamlessly blends its heritage

orable stay. This historic hotel has preserved the elegant

with contemporary chic. This boutique hotel offers a

sandstone façade of the 1851 Treasury Building that previ-

luxurious base to explore Sydney’s attractions.

ously occupied the premises.

“ do n ot d isturb”

FOUR SEASONS

Sydney harbour marriott

199 George Street, The Rocks

30 Pitt Street, Circular Quay

+61 2 9250 3100

+61 2 9259 7000

From the moment you walk into the hotel lobby, the

The Sydney Harbour Marriott is ideally located at Cir-

Four Seasons exudes absolute elegance with glitter-

cular Quay, moments away from the world-famous

ing light fixtures and soft leather lounges. Make sure

Sydney Harbour Bridge and Opera House. Accommo-

you visit the hotel’s bar, Grain, for a cocktail or book

dating up to 250 guests and with a day spa, indoor

a table at their restaurant, The Woods, to experience

pool, gym facilities and gourmet dining options, guests

the culinary delights of hatted chef Hamish Ingham.

at Sydney Harbour Marriott need not leave the hotel.

The Four Seasons is also home to a selection of superb

Ideal for both business and pleasure, the Sydney Har-

function rooms, perfect for corporate events and cel-

bour Marriott is at the forefront of Sydney’s leading five

ebrations.

star hotel experiences.

HILTON SYDNEY

The Langham

488 George Street, Sydney

89-113 Kent Street, The Rocks

+61 2 9266 2000

+61 2 8248 5252

Sydney’s Hilton Hotel has undergone a multi-million-dol-

The Langham is an elegant hotel, nestled in the heart

lar refurbishment, emerging as one of the leading luxury

of Sydney’s historic rocks. With 96 luxury rooms and

hotels in the world. Located in the centre of the CBD,

suites, the hotel is within walking distance of the Sydney

across the road from the iconic Queen Victoria Building,

CBD and iconic landmarks such as the Opera House

the Hilton is perfect for guests who want to experience

and Harbour Bridge. The Langham is also home to the

the best of Sydney in absolute luxury. Hilton’s hatted res-

award-winning Galileo restaurant, which is renowned

taurant glass brasserie, under the direction of celebrity

for its innovative modern Australian cuisine, excellent

chef Luke Mangan, is frequented by Sydney’s elite so-

cellar and Parisian-style ambience. Guests can also en-

cialites and is well worth a visit.

joy all-day dining at Globe Bar & Brasserie.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 S Y DN E Y F IV E S TA R HOT E L S

RADISSON Blu HOTEL SYDNEY

NSW

SwissÔtel Sydney

27 O’Connell Street, Sydney

68 Market Street, Sydney

+ 61 2 8214 0000

+61 2 9238 8888

Housed within a stunning 19th century heritage-listed

Swissôtel Sydney is a deluxe five-star hotel, located in

building, the Radisson Blu Hotel Sydney is an intimate

the heart of the city, within walking distance of all of

and boutique five star hotel. Recent renovations have

Sydney’s most iconic attractions. With various sophis-

created a sophisticated lobby foundation for its 362

ticated accommodation options, many with views of

stylish guest rooms and 26 chic suites. The hotel is also

the breathtaking Sydney skyline, the Swissôtel also of-

home to a Health Club and Spa, including a 15-metre

fers restaurants, bars and event and conference fa-

heated pool, business class lounge and Bistro Fax Re-

cilities.

staruant and Bar. There are also eight meeting rooms available for functions for up to 200 guests.

SOFITEL SYDNEY WENTWORTH 101 Phillip Street, Sydney

SHANGRI-LA SYDNEY

+61 2 9228 9188

176 Cumberland Street, The Rocks

A heritage listed five star hotel set in the heart of Syd-

+61 2 9250 6000

ney’s shopping and business district, Sofitel Sydney

With stunning views of the Harbour Bridge, Opera

Wentworth is an architectural icon. Offering modern

House and beyond, the luxurious Shangri-La Hotel is

facilities combined with historic charm, the hotel of-

one of Sydney’s most prestigious destinations. Each of

fers 436 luxurious rooms, extensive meeting and con-

the 563 rooms have been designed with precision and

ference facilities, a health club, day spa and a fash-

taste. Every guest must ensure they visit Blu Bar and Alti-

ionable lounge. The airy Garden Court Restaurant is a

tude Restaurant on Level 36 for unsurpassable views of

calm culinary haven at the hotel’s centre, which holds

the city coupled with fine food and wine.

delectable daily high tea sessions.

sebel pier one sydney

hilton sydney

intercontinental sydney

shangri-la sydney

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


DINe at the rocks BRASSERIE ANANAS

the cut bar and grill

french

18 Argyle Street,

$$$

CRUISE

modern italian

Overseas Terminal

$$$

The Rocks

Circular Quay West

+61 2 9259 5668

+61 2 9251 1188

“Ananas”, meaning pineapple in French, is a sign of

If you’re at The Rocks, Cruise is a dining must. This split

hospitality and abundance, and this is exactly what

level restaurant seems to hover over the water, where

this restaurant delivers. Brasserie Ananas is a contem-

diners have the best seat in the Quay for a drink with

porary French and Mediterranean restaurant located

a view. Cruise’s cocktail lounge is worth a tipple too

in the heart of the historic Rocks precinct on Argyle

– the bartenders have a way with spirits that will ease

Street. Perfect for hospitality and shift workers, Ananas

you into the evening with style. With its approachable

is open for late-night suppers.

Modern Italian menu and premium location, Cruise is

“on the rock s”

a perfect dining destination for those who appreciate

CAMINETTO

italian

13-17 Playfair Street The Rocks +61 2 9247 5787

$$

quality, in relaxed and comfortable surrounds.

FISH AT THE ROCKS

29 Kent Street

seafood $$

Located in a cobblestoned street steeped in history,

The Rocks

the building that houses The Caminetto restaurant is

+61 2 9252 4614

one of the original terrace houses in Sydney’s old quar-

Fish at The Rocks looks completely at home in its old-

ter. Here you can enjoy delicious home-style Italian

world, cobble-stoned surrounds. Hand-scribbled black-

food at reasonable prices. Charismatic Italian waiters

board menus promise tempting specials, while the res-

service the airy courtyard and relaxed indoor dining

taurant inside is adorned with old Sydney memorabilia

room, adding to the warm, family-friendly ambience

photography. The exclusively seafood menu entices

and lively historic character of the location.

with fresh flavours, and each dish has a sophisticated

Altitude at Shangri-La

twist. The restaurant is only minutes away from the CBD

Modern Australian / European

Level 36, Shangri-La Hotel

$$$

176 Cumberland Street,

at the end of Kent Street.

Scarlett Restaurant

Modern Australian

The Rocks

The Harbour Rocks Hotel

+61 2 9250 6123

34 Harrington Street

A first class dining experience awaits from the dizzy

+61 2 8220 9999

heights of the Shangri-La’s 36th floor at Altitude. Over-

Tucked away in Sydney’s oldest neighbourhood, Scarlett

looking Sydney’s most iconic attractions such as the

Restaurant offers a sophisticated and contemporary din-

Harbour Bridge, Opera House and Sydney Harbour, Al-

ing experience. The interior is an elegant picture of con-

titude is the ideal place for a special occasion. Apart

trasts with stone walls and historical arches combined with

from the picture-perfect views, the restaurant is equally

soft leather seating and industrial down lights hanging

noted for its sophisticated Modern Australian menu.

from the ceiling.

de Groots TOP10 GOURMET DESTINATIONS

$$


DINe at the rocks ROCKPOOL

109 George Street

wildfire

modern australian 3 hats

The Rocks

$$$

WILDFIRE

contemporary australian

Overseas Passenger Terminal

$$

Circular Quay West

+61 2 9252 1888

+61 2 8273 1222

Neil Perry’s Rockpool is the consummate venue for

Set in an ultra-modern, eclectic dining space, Wildfire

food lovers in Sydney. Ingredients are sourced from the

is a flash of culinary brilliance on Sydney’s waterfront

finest specialty vendors, and the freshness of the pro-

dining scene. With beautiful close-up views of the Op-

duce comes through in the rich natural flavours of the

era House and Sydney Harbour, dining at Wildfire is an

food. The restaurant’s natural-hued and airy decor pro-

occasion you are unlikely to forget. The menu fuses

vides a tranquil space in which to savour immaculately

contemporary and traditional techniques, with many

presented dishes.

dishes cooked in Wildfire’s signature custom-made grills

“on the rock s”

SAKÉ restaurant & bar 12 Argyle Street The Rocks +61 2 9259 5656

and ironbark wood-fire ovens.

japanese 1 hat $$

Wine Odyssey

modern australian/bar

34-43 Argyle Street, The Rocks

$$

+61 1300 136 498

Whether you’d like to wrap your lips around one of the

Located in a beautiful, heritage-listed building in The

most exclusive (and extensive) ranges of saké in Syd-

Rocks, Wine Odyssey showcases the best of Australian

ney or munch on spectacular hot and cold Japanese

wine. Set across several rooms, each ingeniously deco-

fare by master Chef, Shaun Presland, of sushi e and

rated to represent the original 19th century charm of

Nobu fame, Saké Restaurant and Bar in The Rocks is

the building (with a contemporary twist); guests are

ready to satisfy. Saké's sleek, oriental aesthetic fosters

encouraged to experience the best of our local drops.

the restaurant’s sexy, buzzing atmosphere. Saké is ideal

For a full experience, the Wine Odyssey also offers a

for stylish events and launches, private parties or corpo-

delicious a la carte menu, which is based around the

rate meetings and conferences.

guest's wine selection.

The Cut Bar and Grill 16 Argyle Street

YUKI’S AT THE QUAY modern european $$$

japanese

Top Floor, Overseas Passenger Terminal

$$

Circular Quay West

Sydney CBD

+61 2 9252 8600

+612 9259 5695

Yuki's offers spectacular views over Circular Quay, com-

Housed in a heritage cellar in the heart of the Rocks,

bined with immaculate Japanese cuisine, served with

the Cut Bar & Grill twists the traditional dining concepts

delicate European flair. The restaurant’s meticulous at-

of New York with contemporary Sydney style. Magnifi-

tention to detail comes through in the food, but also in

cent cuts of slow-cooked meats are the focus where

elegant, intricate table settings. Enjoy superb sushi and

executive Chef James Privett combines classic flavours

sashimi on the breezy outdoor terrace, or have a more

and fresh ingredients in simple, yet innovative ways.

formal dining experience indoors featuring Yuki's acclaimed seafood, fresh from the Sydney Fish Markets.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 sy d n ey P R IVAT E DINING ROOM S

aria

ARIA

modern australian

2 hats

1 Macquarie Street Sydney

$$$

LA SCALA

italian

Corner of Jersey Road and Melrose Lane

$$

Woollahra

+61 2 9252 2555

+61 2 9357 0815

ARIA’s private dining room serenely looms over East

La Scala on Jersey is a sophisticated Modern Italian

Circular Quay. The room caters for up to 60 guests

restaurant, located above the iconic Light Brigade

seated or a cocktail reception for up to 120. This is

Hotel in Woollahra. The grand travertine staircase

an intimate dining room with oversized glass windows

leads you up to a vibrant dining haven with a fun,

overlooking the Quay and the Sydney Harbour Bridge.

sexy atmosphere. La Scala on Jersey has a beautiful

ARIA’s exclusive terrace provides awe-inspiring views

private dining room which can seat up to 26 guests at

in an open-air venue, ideal for wedding ceremonies

their seven-metre long table.

“c l o s e the do ors”

and special moments.

O Bar and Dining

ALTITUDE

modern european

Level 47 Australia Square

$$$

264 George Street Sydney

Level 36, Shangri-La Hotel

modern australian $$

176 Cumberland St, The Rocks

Sydney CBD

+61 2 9250 6123

+61 2 9247 9777

The Shangri-La Hotel is home to one of the most sought-

Perched 47 floors above the city, O Bar and Dining is one

after private dining rooms in Sydney. The stunning glass-

of Sydney’s most spectacular culinary experiences. The

encased oval room can seat up to 16 guests and offers

private dining room, Salon Prive, showcases breathtak-

unsurpassed views from every angle, straight across the

ing 360 degree views of Sydney Harbour and beyond,

harbour and beyond. A sheer veil can be drawn around

while bespoke menus and dedicated wait staff add an-

the room for added privacy, while soft lighting radiates

other element of luxury. Salon Privé accommodates up

from under-lit flooring. If you are looking to impress your

to 28 guests seated or 45 guests standing.

colleagues, this is your venue.

CAFÉ SYDNEY

modern australian/seafood

Level 5, Customs House, 31 Alfred Street

$$

SAKÉ restaurant & bar

12 Argyle Street The Rocks

japanese 1 hat $$

Circular Quay

+61 2 9259 5656

+61 2 9251 8683

Set within an elegant, designer space in the heart of the

Café Sydney boasts spectacular views from both its

Rocks, Saké Restaurant and Bar delivers contemporary

main restaurant and outdoor terrace. With the finest

Japanese cuisine by sushi master Shaun Presland (of Su-

of table settings and surrounds, it is the perfect venue

shi e, Teppanyaki and Nobu fame). Four private dining

for an intimate dinner for up to 14 guests or a cocktail

rooms are ideal for celebrating with family and friends.

function for up to 60 guests. or cocktail party. Hire of

The largest of these rooms, ‘Kampai’, is a stylish space

the private dining room includes use of the outdoor ter-

that seats up to 28 and cleverly combines privacy with

race which offer water views.

background buzz from the main dining area.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 sy d n ey P R IVAT E DINING ROOM S

SAILS on LAVENDER BAY 2 Henry Lawson Avenue

NSW

BLACK by ezard modern australian 1 hat

McMahons Point

$$$

1 hat

Level G - The Star 80 Pyrmont Street, Pyrmont

$$$

+61 2 9657 9109

+61 2 9955 5998

BLACK by Ezard has opened its doors in Sydney’s

Sails is a modern restaurant located right on the

swankiest dining precinct; The Star. Offering a Modern

water’s edge at McMahons Point offering breath-

Australian steak and seafood menu, an encyclopae-

taking views of Sydney’s harbour, the Opera House

dic wine list and million dollar views of Sydney Harbour,

and the Harbour Bridge. This backdrop is per-

BLACK by Ezard makes the perfect special occasion

fect for impressing clients and guests. Sails has

dining destination. BLACK’s intimate private dining

one of the best private dining rooms in Sydney,

rooms seat 10 and 16 people, and they even have their

seating up to 20 guests with views from every seat. Valet

own exclusive entrances for that VIP touch.

parking is available on request.

Flying Fish

WILDFIRE

Lower Deck, 19-21 Pirrama Road

modern australian

seafood

Overseas Passenger Terminal,

1 hat

Circular Quay West , The Rocks

Jones Bay Wharf, Pyrmont

$$$

$$$

+61 2 8273 1222

+61 2 9518 6677

Wildfire is a flash of culinary brilliance in Sydney’s historic

Set over two levels at the end of Pyrmont’s historic

Rocks precinct. Encased in glass, suspended above the

Jones Bay Wharf, Flying Fish is one of Sydney’s most

restaurant with a bird’s eye view of the Sydney Opera

sought-after dining destinations. This iconic restaurant

House and Harbour, Wildfire’s private dining room will im-

offers two private dining rooms perfect for corporate

press the most discerning guests or clients. Wildfire’s pri-

drining and special occasions; The Arcadia Room seats

vate dining room seats up to 45 guests or 65 for a cock-

up to 30 guests seated or 40 standing and The Wine

tail party and is a popular choice for corporate dining

Room can seat up to 30 guests seated or 80 standing.

and special occasions.

aria

o bar and Dining

sails lavender bay

black by ezard

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p

10 sy d n ey bars

zeta bar

RED LILY COCKTAIL BAR

Stitch Bar 61 York St

$$

60 Crown Lane

$$

Sydney CBD

Darlinghurst

+61 2 9299 2719

+61 2 9698 4355

Who would have thought vintage Singer sewing ma-

Red Lily is an exclusive little bar tucked away in a quiet

chines and balls of yarn could draw a crowd? Turns out

Darlinghurst backstreet, on Crown Lane. Positioned be-

that Stitch Bar in Sydney’s CBD has tapped into a win-

hind Luke Nguyen’s Red Lantern on Riley, Red Lily is a

ning combination. Despite not having a waiting list or

trendy nook to either have a drink whilst waiting for a

much space to move around in this tiny basement bar,

table in the restaurant, or linger all evening, enjoying the

suits and model-look-a-likes just keep lining up.

Saigon street-style bar snacks on offer.

“s hak en not s tir r ed”

The Baxter Inn 156 Clarence Street

BLU Bar on 36 @ shangri-la

$$

176 Cumberland Street

$$

Sydney CBD

The Rocks

How could you not like the old school cool of The Bax-

+61 2 9250 6000

ter Inn? Good looking fellas in suspenders pour drinks,

Located on level 36 of the Shangri-La Hotel, Blu Bar is

there are 360 premium whiskies sitting in neat rows be-

a glamorous cocktail lounge that offers priceless views

hind a fairy-lit bar and a fantastic Australian wine list

of Sydney. Through five-metre-high floor-to-ceiling glass

boasts a whole lot of Shiraz. Hidden in a nondescript

windows, guests enjoy uninterrupted views of Sydney

laneway off Clarence Street, this secret basement-

harbour, the bridge, Opera House and beyond. With

level bar should be on everyone’s must-visit list.

its New York inspired fit out and enviable location, Blu Bar is one of Sydney’s most exclusive cocktail lounges.

OPERA BAR Lower Concourse, Sydney Opera House

$$

Absinthe Salon

Circular Quay

87 Albion Street

+61 2 9247 1666

Surry Hills

Touted as “the best beer garden in the world”, Opera

+61 2 9211 6632

Bar is a must-visit for tourists and out-of-towners. With its

Don’t be confused by the shop front entrance – this is

enviable location overlooking Sydney’s sparkling har-

definitely a bar, in fact, Absinthe Salon is Sydney’s very

bour, the city skyline and Harbour Bridge, coupled with a

first absinthe-only bar. Don’t expect to just swig your ab-

menu that features Australia’s best, Opera Bar is a world

sinthe in the same way you drink beer - there is an art to

class dining destination. Its coveted concourse position

the process, involving ornate glasses, sugar cubes and

takes advantage of the iconic view and provides an at-

ice-cold water. The bar carries 24 varieties of absinthe,

mospheric setting for any occasion.

but choose your poison wisely, there’s a three drink limit.

de Groots TOP10 GOURMET DESTINATIONS

$$


To p

10 sy d n ey bars

Gazebo Wine Garden 2 Elizabeth Bay Road

SHADY PINES SALOON $$$

265 Crown Street

$$

Elizabeth Bay

Darlinghurst

+61 2 9357 5333

Craving a little bit of southern charm? Decorated with

This Eastern Suburb extremely busy on the weekends,

animal heads, Marlboro signs and Native American

Gazebo has transported an eclectic French garden

statues, head to Darlinghurst’s super cool Shady Pines

into a location that laps up the sunlight and the green-

Saloon. Order a whiskey on the rocks, snack on the com-

ery of Fitzroy Gardens.

plimentary shelled peanuts, listen to Johnny Cash and

this wine bar dresses-up a whimsical wine garden with

allow this little bar to take you for a trip to the wild, wild

quirky furnishings and romantic music. Match your wine

west for the night.

with the small tasting plates and enjoy.

ZETA BAR @ HILTON SYDNEY

Grasshopper Bar

488 George St

1 Temperance Lane, Sydney

$$

$$$

Sydney CBD

+61 2 9947 9025

+61 2 9265 6070

Those who berate Sydney’s laneway bar scene have

Jump in the glass elevator and escape the hustle and

clearly never experienced the wonders of this drinking

bustle of George Street at Hilton Sydney’s glamorous

haven. Hidden in a side alleyway in the heart of the

Zeta Bar. Stylish, sleek and sophisticated, Zeta Bar is a

city, all its seemingly imperfect aspects are what make

progressive cocktail bar with a European-inspired de-

Grasshopper a favourite- the recycled furniture, the

cor. Bringing the most prominent global bar trends to

quirky owners and the focus on organic food and drink.

Australia, Zeta’s experienced mixologists consistently

The Eating House also offers a selection of impressive

drive Sydney’s cocktail culture forward with fresh, inno-

restaurant-standard dishes such as steak au poivre.

vative cocktail concepts that push the boundaries.

opera bar

love, tilly devine absinthe salon

de Groots TOP10 GOURMET DESTINATIONS


spice i am

DINing IN darlinghurst / surry hills RED LANTERN ON RILEY

vietnamese

60 Riley Street

$$

LONGRAIN

asian/thai

2 hats

85 Commonwealth Street

East Sydney

Surry Hills

+61 2 9698 4355

+61 2 9280 2888

Set within a designer space reminiscent of French

Longrain is one of the only restaurants on Sydney’s

Colonial Vietnam, Red Lantern on Riley offers all the

burgeoning dining scene where waiting for a table is

favourites of the original Red Lantern (on Crown), but

part of the pleasure of the experience. Well-practised

with a greater focus on shared dishes.

Mixed with

Longrain patrons will have perfected the art of a right-

the nostalgia of Indochine and the personal quirki-

then-left-turn manoeuvre on entering the distractingly

ness of the Nguyen family, Red Lantern on Riley is an

beautiful restaurant. A right turn will lead you to the

experience to share with your friends and family.

obliging mâitre d' and a left turn will get you to the bar.

“village people”

4Fourteen

modern australian 1 hat

72a Fitzroy Street Surry Hills +61 2 9331 5399

$$

$$

PorteÑo

south american

358 Cleveland St Surry Hills

2 hats $$

+61 2 8399 1440

4Fourteen is the brainchild of celebrity Chef Colin Fass-

If rockabilly chefs Elvis Abrahanowicz and Ben Milgate

nidge, of Hatted restaurant/pub Four in Hand in Pad-

don’t lure you into Porteno, the imaginative share dishes

dington. Offering smart, contemporary dishes, the

and bespoke meats sizzling over the central fire pit will.

64-seat dining room has a gutsy, warehouse-inspired

Step into the moodily lit Surry Hills dining space prepared

charm, with an open plan kitchen, island bar and

for the underground glamour of the ‘50s and the inven-

stripped-back brick walls. Fassnidge’s signature suckling

tiveness of the ‘now’. Start upstairs at Gardels Bar while

pig dish comes highly recommended.

waiting for a table (Porteno only accepts reservations for

La Mint

groups of 5 or more), before sampling what is touted as

french/vietnamese

62–64 Riley Street

$$

East Sydney

the best South American menu in Sydney.

SPICE I AM

modern thai

+61 2 9331 1818

296- 300 Victoria Street

Take a restaurant from French colonial Saigon, mix

Darlinghurst

it up with Sydney spunk and you have La Mint. This

+61 2 9332 2445

chic restaurant, tucked away at the end of a narrow

Taking the celebrated food of its humble (but ever-

cul de sac in the heart of the East Sydney restaurant

bustling) Surry Hills’ establishment to a whole new

precinct, blends the cultures and flavours of Viet-

dazzling level, Spice I Am in Darlinghurst is where this

nam and France to create an inventive fusion

renowned cuisine meets its match in décor. Wooded

menu. The family-run restaurant offers elegant and

tables, chairs and benches sit on dark floors under

sophisticated dining areas, with both indoor and

a timber ceiling, making the generous space feel

outdoor seating.

intimate yet indulgent. Spice I Am also has restaurants in Surry Hills and Balmain.

de Groots TOP10 GOURMET DESTINATIONS

$$


DINing in

Potts point/Kings Cross/ rushcutters Bay MONOPOLE

contemporary

71A Macleay Street

$$

hugos

MS. G’s 155 Victoria Street

asian 1 hat

Potts Point

Potts Point

+61 2 9360 4410

+61 2 8313 1000

Right in the heart of Potts Point’s dining hub is Mono-

Ms. G’s has brought five floors of fun to its Potts Point

pole Restaurant and Bar. It’s a great place to drop in

neighbourhood. The funky noodle bar displays an irrev-

for a drink, with an exciting list of organic, biodynamic

erent edge, with super-charged Asian classics and an

and rare wines that you can buy by the glass or by the

“anything goes” kind of style. Enter beneath the restau-

carafe. But Monopole is more than a bar; it offers an

rant’s neon pink signage to take in the cool decor that

impressive menu that stretches from snacks to share

includes a graffiti wall, communal dining tables and

plates, plus, it makes its own charcuterie, a surefire sign

courtyard veggie garden.

“to the p o in t ”

that Head Chef Brent Savage knows what he’s doing.

BLANCHARU

french/japanese

21 Elizabeth Bay Road Elizabeth Bay +61 2 9360 3555

$$

$$

Fratelli Paradiso italian

12-16 Challis Avenue

$$

Potts Point

+61 2 9357 1744

Potts Point restaurant institution Fratelli Paradiso boasts

Chef Harunobu Inukai opened the doors of Blancharu,

lip-smacking Italian fare and a brilliant collation of

and at the same time, gave Sydneysiders their first peek

wines in a charming, modern trattoria. With over ten

at his true culinary soul. Offering a surprisingly casual

years at this Potts Point location, owners and brothers,

twist to his signature fine-dining, Japanese-Franco cui-

Enrico and Giovanni ‘Johnny’ Paradiso, know what

sine, Blancharu serves unpretentious, approachable

their diners want. Fratelli Paradiso also encompasses

food in a modern, sleek space. In addition, the knowl-

a restaurant and bakery.

edgeable, attentive service team and a smart BYO policy complete this relaxed yet sophisticated bistro.

CAFÉ SOPRA @ FRATELLI

NEILD AVENUE 10 Neild Avenue

italian

Rushcutters Bay

$$

+61 2 9357 5333

81 Macleay Street

mediterranean $$$

Potts Point

Designers Carl Pickering and Claudio Lazzarini have

+61 2 9369 6666

taken an industrial space in Neild Avenue, Ruschcut-

Located on Macleay Street, in the heart of Potts Point’s

ters Bay and turned it into one of the most talked

dining hub is Café Sopra and Fratelli Fresh. Wander the

about restaurants to open in Sydney. This vast, for-

aisles of Italian produce where rows of aged balsamic

mer factory space of brick and corrugated iron has

vinegar, bottles of olive oil and fresh herbs beckon “buy

a bar with chesterfield lounges that are rarely spare.

me” before taking a seat at Café Sopra. As with all

The enormous dining room resembles a movie set

good Italian cooking, simplicity meets robust and fresh

where two large, unfinished wood house frames are

flavours – most of which are organic. Café Sopra is per-

covered with canvases illustrated by Sydney artist

petually busy so you might have to wait for a table.

Anthony Lister.

de Groots TOP10 GOURMET DESTINATIONS


DINing IN easter n suburbs Claude’s

french

10 Oxford Street

2 hats

Woollahra

$$$

la scala

CENTENNIAL PARKLANDS DINING

modern australian

Grand Drive

$$

+61 2 9331 2325

Centennial Park

Woollahra icon, Claude’s, has reinvented itself. Chef/

+61 2 9380 9350

Owner Chui Lee Luk’s new fitout is divided into a racy

Centennial Parklands Dining offers a modern and open

little bar/bistro downstairs and a plush, degustation-on-

dining experience set amongst 189 hectares of green-

ly fine dining room above. The decor’s contemporary

ery in the Centennial Parklands, only ten minutes from

edge is the perfect match for Luk’s artfully composed

the CBD. An Eastern suburbs’ favourite, guests can en-

French-Asian menu. Even the waiter’s uniforms have

joy a sit down lunch in the heritage-listed dining room

been overhauled by fashion designer Gary Bigeni, a

where large open windows offer expansive views of the

hint that patrons are in for a visionary dining experi-

surrounding grounds, or pick up take-away from the ki-

ence.

osk next door for a picnic lunch in the park.

" ea s te rn f e a st "

Chiswick

modern australian 1 hat

65 Ocean Street Woollahra

$$$

CIPRI

italian

10 Elizabeth Street

$$

Paddington

+61 2 8388 8688

+61 2 9331 3333

Located in the stunning surrounds of Chiswick Gar-

The Cipri brothers are well-known among Sydney food-

dens in Woollahra, Chiswick is the mastermind of

ies and their latest restaurant, Cipri Italian, is another

celebrity Chef Matt Moran and Peter Sullivan. The

great eatery to add to their repertoire. Combing the

menu embraces a simple approach with a range of

extravagance of Milan and the taste of Tuscany, Cipri

dishes – from seafood to Matt Moran’s famous lamb

brings together the very best of Italian style, along with

– designed for sharing. The menu features produce

an atmosphere that welcomes fashionistas, families

predominantly from local suppliers and the Chiswick

and everyone in between. The restaurant is available

garden, with many dishes utilising the kitchen’s cus-

for functions for up to 85 guests seated and there is

tom-built wood fire oven.

street-side parking, which is a bonus for this area.

CATALINA

modern australian

Off New South Head Road Lyne Park, Rose Bay

1 hat $$

DARCY’S 92 Hargrave Street

italian $$

Paddington

+61 2 9371 0555

+61 2 9363 3706

This hatted Sydney icon is a must for all visitors to Sydney.

Step into Old World Italy at this elegant dining

With stunning unobstructed views of Sydney Harbour’s

institution in Paddington. Darcy’s has seen fly-by-night-

windsurfers, sailing boats and seaplanes, Catalina is a

ers rise and fall and trends come and go, all the while

stalwart in the Sydney dining scene. The delightful Mod-

standing the test of time on a quiet street corner in the

ern Australian menu has an extensive wine list to match,

Eastern Suburbs. Attention to detail is flawless, from the

all of which compliments the beautiful setting. Cata-

genteel waitstaff to the classic Italian menu, which has

lina’s kitchen remains open from midday to late.

an emphasis on Central and Northern Italian cuisine.

de Groots TOP10 GOURMET DESTINATIONS


eastern suburbs FLAVOUR OF INDIA

indian

New South Head Road

$

LA SCALA ON JERSEY Corner of Jersey Road and Melrose Lane

italian $$

Edgecliff

Woollahra

+61 2 9326 2659

+61 2 9357 0815

As Sydney’s most awarded Indian restaurant, Flavour of

Sitting snugly between the iconic Light Brigade Hotel

India Edgecliff is still consistently packed since opening

and hatted restaurant Buzo Trattoria, La Scala on Jer-

nearly two decades ago. Fruity cocktails and modern

sey is a sophisticated Modern Italian Restaurant and

Indian dishes are enjoyed under the soft light of chan-

cocktail bar in Woollahra. The grand travertine staircase

deliers in this restaurant where chic style and exotic

leads you up to a vibrant dining haven and cocktail bar

edge effortlessly unite.

with a fun, sexy atmosphere where you can indulge in a beautiful Modern Italian menu with a nod to the great

L’ETOILE

french

211 Glenmore Road

$$

Paddington +61 2 9332 1577

classics. The restaurant also boasts a gorgeous private dining room which can seat up to 26 guests.

Lucio's

italian

Housed in a charming Victorian terrace, just off Pad-

47 Windsor Street

dington’s beautiful Five Ways, is the chic and sophisti-

Paddington

cated L’etoile Restaurant and Bar. Under celebrity Chef

+61 2 9380 5996

Manu Feildel, L’etoile’s menu offers modern French bis-

With authentic Italian cuisine and a dining room

tro classics such as Joue de Boeuf, matched with an

adorned with fabulous artwork, Lucio’s Italian Res-

elegant cocktail and wine list. The restaurant also has

taurant is one of Paddington’s proudest achieve-

an indoor dining room and outdoor dining room which

ments. Owner and chef Lucio Galletto OAM hails

can be hired exclusively for functions of up to 40 for

from a Ligurian family of restaurateurs and his passion

a sit down dinner or 60 for a cocktail-style event. For

and devotion is evident in every aspect of the res-

groups of 10 or more, L’etoile’s set menu comes highly

taurant and he extends this hospitality to every diner

recommended.

who walks in the doors.

l’etoile

centennial parklands dining

cipri

1 hat $$$


ormeggio

DINing IN m o s m a n / ba l m o ra l AFOUS moroccan/spanish 81 Parriwi Rd, The Spit

$

Mosman

reflects casual fine dining in a relaxed, beach-style setting. Recently refurbished, The Public Dining Room is a great place to enjoy any time of the day.

+61 2 9969 8000 Afous in Mosman is a smartly dressed eatery that marries

Ripples @ Chowder bay

italian

Moroccan and Spanish cuisine in Tapas style dishes. It

Chowder Bay Road

is the brainchild of Omar Oladiji and Head Chef Eladio

Mosman

Jimenez. With views over Middle Harbour the restaurant

+61 2 9960 3000

is the perfect place to linger for an evening with friends.

Renowned Sydney architect, Sidney Koh, has success-

$$

fully transformed what was once the Submarine Min-

CALA LUNA 235 Spit Road, Mosman

italian

ers' Depot into one of Sydney’s leading restaurants.

$

The open harbour and sandy shores set a captivat-

+61 2 9968 2426

ing backdrop for this Italian-inspired 140-seater that

The Italian trattoria of Cala Luna has been one of Mos-

is ideal for an al fresco dining experience; breakfast,

man’s favourite Italian restaurants, serving only the best

lunch or dinner.

food with warm, friendly service to match. Producing traditional Italian dishes with ingredients from its very own

THE BATHERS’ PAVILION

modern aust.

600-acre farm, Cala Luna has secured a devoted follow-

4 The Esplanade

1 hat

ing of local diners who hanker after its range of hand-

Balmoral Beach

$$$

made pastas and slow-cooked meals.

+61 2 9969 5050 The Bathers’ Pavilion is the place to take visitors in Syd-

ORMEGGIO d'Albora Marina 107 Spit Road, Mosman

italian

ney. Even Sydneysiders will be quietly chuffed by the

2 hats

crisp, modern dining room designed to take in stunning

$$

views of Balmoral Beach. The restaurant serves dishes

+61 2 9969 4088

that showcase European culinary traditions, with sea-

Two-hatted Ormeggio has transformed the working

food the star of the menu.

D’albora Marina into an up-market dining destination. Aside from its elegant décor, Ormeggio has two other enviable assets – its owners; restaurant manager ex-

THE TEA ROOM GUNNERS' BARRACKS

traordinaire Fraser Guthrie and celebrated Chef Ales-

End of Suakin Drive

sandro Pavoni.

Georges Heights

PUBLIC DINING ROOM

functions $$

+61 2 8962 5900

modern aust.

High tea at The Tea Room is not like any old high tea.

$$

A must-do afternoon treat, especially on Sundays, nib-

2a The Esplanade, Balmoral +61 2 9968 3433

ble on perfectly cut sandwiches while appreciating the

The Public Dining Room offers the ultimate beachside

spectacular harbour views. Fine food, tranquil surrounds

dining experience with views that stretch from Balmoral

and a historic building merge at this unique venue,

out onto the horizon. This family-run, modern restaurant

located just seven kilometers from Sydney's CBD.

de Groots TOP10 GOURMET DESTINATIONS


DINing IN m a n ly GARFISH MANLY

modern australian

1/39 East Esplanade

$$

china beach

LE KIOSK

modern australian

Shelly Beach, 1 Marine Parade

$$

+61 2 9977 0707

+61 2 9977 4122

Overlooking Manly beach, Garfish offers the quintes-

Le Kiosk boasts superb views of Manly Beach from every

sential Sydney dining experience that combines the

table at the restaurant, whether dining in the spacious

freshest Australian seafood with beautiful water views.

dining room or on the adjoining terrace. Inside, the

Hide from the sea breeze in the elegant dining room or

sandstone walls, stone fireplace, timber floor, wooden

soak up the sun from the outdoor terrace. There is also

shutters and crisp white table linen all add to the charm

a bar lounge to enjoy a pre-dinner drink while waiting

of the restaurant. Using French and Asian techniques,

for a table. With restaurants also in Crows Nest and Kir-

the menu displays a fusion of flavours.

"so m acho"

ribilli, Garfish is a Sydney institution that’s well-worth a visit.

HUGOS MANLY

CHINA BEACH

modern asian

Shop 2

modern australian

East Esplanade

$$

$$

43-45 North Steyne +61 2 9976 0050

+61 2 8116 8555

Following in the footsteps of its inner-city sisters, Manly’s

Right on Manly Wharf, Hugos is one of Sydney’s most

dazzling China Beach restaurant has quickly gained a

iconic waterfront restaurants. The modern Italian

loyal foodie following. Embracing the relaxed beach

menu, created by celebrity chef Pete Evans, has a

vibe of the surrounding suburbs, China Beach offers a

lovely mix of pizza and pasta, however it’s the buzzing

more casual dining experience than it’s inner city coun-

atmosphere and water views that keeps Sydney’s so-

terparts. The contemporary and sophisticated menu at

cialites coming back, weekend, after weekend. Just

China Beach upholds China Doll’s reputation as one of

be sure not to miss the last Manly Ferry.

Sydney’s leading modern Asian restaurants.

garfish manly

le kiosk


To p

10 b o ut i que h ote l s

echoes

bangalow Guesthouse

BELLS AT KILLCARE hinterland/byron

107 The Scenic Road

central coast 1 hat

99 Byron Street

Killcare Heights

Bangalow

+61 2 4360 2411

+61 2 6687 1317

If it’s cute and cosy that you seek and a quiet desti-

Bangalow Guesthouse offers travellers the ultimate

nation where you can put the ‘mate’ into intimate,

Northern Rivers holiday spot with its beautiful property

then Bells at Killcare is the perfect luxury retreat. Self-

set amongst the picturesque gardens of Byron Creek.

contained cottages are set in the vast property. Relax

The house has been elegantly furnished with Coco Re-

in the extensive gardens, which include olive, fig and

public fixtures and artwork by Ken Johnson, and is the

citrus trees, a recently introduced herb and vegetable

perfect place for a romantic weekend escape or an

garden and a greenhouse.

“bout ique-ful”

intimate wedding function.

BYRON AT BYRON

BANNISTERS LODGE

south coast

north coast

97 Brokenhead Road

191 Mitchell Parade

Byron Bay

Mollymook

+61 2 6639 2111

+61 2 4998 7022

This Resort has a wonderfully laid back atmosphere with

Located on the picturesque South Coast of NSW, Ban-

exceptional service to complement a stylish design

nisters Lodge is an unforgettable setting for a short break

and architecture. This is the place to indulge in nurtur-

or a long, lazy stay. Bannisters sets itself apart as an envi-

ing spa treatments and daily yoga, or simply to relax

able Australian venue with its beautiful location, gour-

on the wide open verandas. With rainforest walks and

met cuisine and simple yet luxurious beachside aesthet-

luxuriously appointed one-bedroom suites, The Byron at

ic. The resort offers luxury, ocean view accommodation;

Byron Resort provides a unique opportunity to experi-

a fully licensed award-winning restaurant; a poolside

ence all-natural luxury.

cocktail and pizza bar; and a rejuvenating day spa.

Lilianfels - A Luxury Collection RESORT

ECHOES

blue mountains

3 Lilianfels Avenue

blue mountains

Katoomba

Lilianfels Avenue, Katoomba

+61 2 4782 1966

+61 2 4780 1385

Built on the edge of the Blue Mountains’ Echo Point

Perched on the cliff tops within the World Heritage

by famed author Tom Keneally, this beautiful property

listed Blue Mountains National Park, Lilianfels promises

now operates as the award-winning Echoes Boutique

spectacular views, luxury accommodation and fine

Hotel and Restaurant. Recently refurbished, the ho-

dining. Located at Echo Point in Katoomba, Lilianfels is

tel is an opulent, atmospheric haven. The first-floor of

just a short stroll to the Three Sisters. 85 guest rooms are

the manor houses a range of dining areas including

themed in pink, green and lilac and decorated in lush

a breezy terrace as well as a darker Manhattan-style

fabrics and elegant floral designs.

function room.

de Groots TOP10 GOURMET DESTINATIONS


To p b o ut i que h ote l s JONAH’S

sydney 1 hat

69 Bynya Road

NSW

SPICERS VINEYARD ESTATE hunter valley 555 Hermitage Road

Whale Beach

Pokolbin, Hunter Valley

+61 2 9974 5599

+61 2 6574 7229

Jonah’s Whale Beach is one of Australia’s most luxu-

Located on its own private vineyard in Pokolbin, with

rious ocean retreats. The perfect beachside escape,

views rolling out to the Brokenback mountains, Spicers

Jonah’s is home to an acclaimed restaurant, seven

Vineyards Estate is an ideal base to explore the Hunter

luxurious suites, a penthouse and Jonah’s Private - a

Valley. Offering spacious suites set amongst natural

secluded residence containing three stunning suites.

bushland, the on-site Restaurant Botanica has a repu-

Each suite features its own private balcony, jacuzzi spa

tation for delivering a unique and regionally distinctive

bath and 180-degree views of the Pacific Ocean. Be

dining experience. Ideal for romantic getaways.

sure to arrive before sunset to take in the restaurant’s view over the Pacific Ocean.

PAPERBARK CAMP

south coast

TOWER LODGE

hunter valley

Halls Road, Pokolbin Hunter Valley

571 Wollamia Road

+61 2 4998 7022

Woollamia

The only 5 Star accommodation in the Hunter Valley,

+61 2 4441 7299

Tower Lodge accommodates a maximum of 24 peo-

Owners Jeremy and Irena Hutchings travelled to Af-

ple at any one time creating an exclusive and luxurious

rica in the early 90s and loved their trip so much that

atmosphere. Just 90 minutes from Sydney’s CBD, Tower

they brought a little piece of Africa back to NSW’s

Lodge offers 12 extraordinary guestrooms, an intimate

South Coast in the form of Paperbark Camp. Just

lounge and bar, a baronial dining room, cosy library,

two hours drive from Sydney and set on 88-acres of

a state-of-the art meeting room plus impressive recre-

pristine property, Paperbark Camp in Woollamia is a

ational facilities. Make sure you book a table at their

nature-lovers delight.

restaurant, Nine (located nine feet below the surface).

bangalow

jonah’s

paperbark camp

bells at killcare

www.bestrestaurants.com.au | www.bestvenues.com.au www.bestvideos.com.au | www.bestgiftcertificates.com.au


Top

10 melbourne restaurants

jacques raymond

CHURCH ST ENOTECA

italian 1 hat

527 Church Street Richmond

$$

+61 3 9428 7898

The Meat & Wine Co.

modern aust.

3 Freshwater Pl. Queensbridge Sq. Southbank

$$

+61 3 9696 5333

This art deco inspired restaurant in Richmond offers

In keeping with its international presence, The Meat &

a memorable dining experience.

The classic Italian

Wine Co. Southbank has spared no expense in creat-

menu gets a modern Australian interpretation thanks

ing this spectacular steakhouse restaurant. With pictur-

to the use of fine regional produce while the wine list

esque views of the Yarra River and metro skyline, The

offers an extensive, international selection. Despite its

Meat & Wine Co. Melbourne brings South African fla-

reputation as one of Melbourne’s finest restaurants, the

vour and game meats to a waterfront view.

“ fo o d, g l o r i o u s food”

atmosphere is relaxed and comfortable.

Comme Kitchen

Grossi Florentino

italian

modern french

80 Bourke Street

1 hat

$$

Melbourne CBD

$$$

7 Alfred Place

Melbourne CBD

+61 3 9662 1811

+61 3 9631 4000

The stylish Grossi Florentino restaurant sits snugly at the

Comme is a perfect example of what Melbourne

dining end of Melbourne’s Bourke Street, luring diners

does well: a wonderful laneway building housing a

into its midst with seductive finesse. Grossi Florentino is

fine, contemporary restaurant. Its elegant 19th cen-

a place where tradition and progress intertwine, creat-

tury frame remains intact with high ceilings, a grand

ing a sanctuary for food, art and wine. The Restaurant

staircase and the smell of history lingering in the air.

is Grossi Florentino’s gastronomical and architectural

The menu features French bistro favourites served

heart - guests step up the curved stair case and into

with a contemporary bent that make for superbly

The Restaurant, where they will be embraced by good

comforting fare.

old Italian hospitality.

Bluestone

european

349 Flinders Lane

$

Jacques Reymond

78 Williams Rd

modern aust. 3 hats

Melbourne CBD

Prahran

+61 3 9620 4060

+61 3 9525 2178

Housed within an historic woolshed, in the centre of the

Housed in a renovated Heritage-listed Victorian man-

city, Bluestone Restaurant Bar is one of Melbourne’s

sion, Jacques Reymond offers one of the most memora-

most established venues. A favourite for corporate en-

ble and impressive dining experiences in Australia. With

tertaining and special events, Bluestone boasts a gor-

an elegant dining space, guests to Jacques Reymond

geous dining room upstairs and a chic lounge down-

will experience an innovative Australian menu, with hints

stairs - perfect for any occasion. Bluestone is renowned

of French technique and flair. The lauded fine diner is

for delivering tasty tapas, wood-fired pizza’s and after

owned and run by one of Australia’s most influential

work designer cocktails in a relaxed environment.

French chefs, Jacques Reymond.

de Groots TOP10 GOURMET DESTINATIONS

$$$


To p CUMULUS INC

10 m e l b o ur n e restaura n ts modern eastern

45 Flinders Lane

1 hat

Melbourne CBD

$$$

STOKEHOUSE

VIC

mediterranean 2 hats

Jacka Boulevard St. Kilda

$$$

+61 3 9650 1445

+61 3 9525 5555

Combining interior design with fine wine and food, Cu-

Sophisticated beachfront dining is not usually Mel-

mulus Inc is at the forefront of the Melbourne

bourne’s specialty, but Stokehouse has earned a repu-

dining scene. The decor is restrained and minimal, al-

tation as one of the city’s true waterside restaurants.

lowing Chef Andrew McConnell, food, under the direc-

With its great location and menu of fresh seafood in-

tion of acclaimed Chef Andrew McConnell’s menu to

fused with Mediterranean flavours, Stokehouse has be-

take centre stage. While a table can never be guaran-

come a staple on the culinary map of Australia’s most

teed with its no reservations policy, we can assure first-

food-obsessed. Dine upstairs for a refined meal or enjoy

timers, that Cumulus Inc is well worth the wait.

the casual atmosphere of the cafe downstairs.

Sapore

italian

3-5 Fitzroy Street

$$

VUE DE MONDE

Level 55, Rialto Tower

modern french 3 hats

St Kilda

Melbourne CBD

+61 3 9534 9666

+61 3 9691 3888

Positioned in St Kilda’s beautiful bay area, Sapore res-

An unforgettable fine dining experience awaits at Lev-

taurant has an enviable view across Catani Gardens

el 55 of Melbourne’s iconic Rialto. Chef Shannon Ben-

and St Kilda beach. It’s the perfect place to enjoy the

nett has held the coveted title of three chef hats for the

sunset from the al fresco terrace, or simply soak up

last three years, receiving widespread acclaim and in-

the striking architecture from the main dining room.

ternational recognition as one of Australia’s best chefs.

This bustling Modern Italian bistro offers a seasonally-

The venue may have changed over the years but

inspired menu which changes regularly, a relaxed am-

Vue de Monde continues to deliver classically-inspired

bience and private dining spaces for functions.

French cuisine, combined with impeccable service.

vue de monde

comme

$$$

stokehouse

sapore

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p

10 m e l b o ur n e bars

the waiting room

Izakaya Den

MOVIDA 1 Hosier Lane

$$

114 Russel Street

$$

Melbourne

Melbourne

+61 3 9663 3038

+61 3 9654 2977

Venture down the dark, graffiti-clad cobblestone lane-

Notoriously difficult to find, descending into Izakaya

way and be welcomed to MoVida, one of Melbourne’s

Den can fill the uninitiated with nervous excitement, but

top drinking and dining destinations. Renowned for its

never fear, what you’ll find here are friendly faces and

modern Spanish menu, created by celebrity chef Frank

a space devoted in equal parts to the art of Japanese

Camorra, the only thing that’s difficult about going to

eating and drinking. Obviously, all drinks have a Japa-

MoVida is securing a table.

nese bent, from sake to imported beers.

“s hak en not s tir r ed” The Everleigh

Cookie

First Floor, 252 Swanston Street

$$

1/150-156 Gertrude Street

$$

Melbourne

Fitzroy

+61 3 9663 7660

+61 3 9416 2229

Any bar that describes itself as a “disco eating house

The Everleigh’s location, hidden so that only those look-

and beer hall” is bound to make its patrons happy.

ing for it will notice it, says a lot about its character. It’s a

Cookie somehow manages to fuse beer hall, cock-

proper American-style cocktail bar of old, when drinks

tail bar and modern Thai restaurant with flair. The

were bespoke and each glass was treated with cour-

bar stocks a plethora of micro-brews and 350 differ-

tesy. Candlelight glints off vintage chandeliers, well-

ent wines, plus, a hidden corner bar pours an endless

heeled patrons slide into mahogany booths and the air

stream of innovative cocktails.

is filled with smooth jazz tunes.

The Black Pearl

The Waiting Room Lobby, Crown Entertainment Complex

$$

304 Brunswick Street

$$

Southbank

Fitzroy

+61 3 8679 1800

+61 3 9417 0455

The Crown Tower’s lobby plays host to The Waiting

Cocktail powerhouse The Black Pearl is the place to visit

Room, with its glamorous low lighting and mirrored jewel

if you’re looking for a classy bar where you can drink

box interior. The bar has revived the sophisticated art of

posh sans a pretentious atmosphere. Downstairs, drink

mixology, with cool cocktails and classic martinis and

beer or whisky from vintage ‘70s tankards. Upstairs, in The

premium champagne the order of the day. Of course,

Attic, maroon-shirted waiters serve exciting cocktails in

the drinks have to share the limelight with Neil Perry’s im-

crystal cut Royal Doulton glassware. Table service makes

pressive array of bar snacks and light meals.

The Black Pearl personalised and civilised.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 m e l b o ur n e bars

Rooftop Bar 252 Swanston Street

THE WHARF HOTEL $$

18-38 Siddeley Street

$

Melbourne

Melbourne

+61 3 9654 5394

+61 3 8680 6000

Seven floors up, on the top of Curtin House, Rooftop Bar

A sprawling riverside venue with spectacular water

is unquestionably one of the best for an open-air drink

views, The Wharf Hotel is located within Melbourne’s

that’s as good as the view. In summer, opening hours

World Trade Centre complex. The architecture and

are extended, burgers, wraps and ice cream sandwich-

interior draws influence from the location, seamlessly

es are on the menu and you can pull up a deck chair

incorporating features from the old wharf in the con-

and catch a movie. Don’t despair the winter months,

temporary design. A short walk from the central busi-

though as MissChu bears fruit – in the form of rice paper

ness district, The Wharf Hotel is popular for after work

rolls and other Vietnamese goodies, that is.

drinks and corporate events.

Kodiak Club 272 Brunswick Street

Lily Blacks $$

12 Meyers Place

$$

Fitzroy

Melbourne

+61 431 947 910

+61 3 9654 4887

Melbourne’s only bourbon bar is dominated by a wall-

Lily Blacks is a high end gin joint and cocktail connois-

mounted Kodiak (a 500kg native American bear) that

seur’s dream that’s open till 3.00am, every night of the

watches over its patrons as they dig into all-American

week. The decor gives a nod to the 1920s speakeasy,

bar food. The bar is dominated by bourbon and rye

with its potted palms, a wooden bar and doilies under

whiskies, with a smattering of quality wines, beers and

the ashtrays. We recommend lining your stomach with

cocktails, plus some Mexican beers for good measure.

Lily’s bar snacks with a charcuterie or cheese platter.

movida

kodiak club the wharf hotel

de Groots TOP10 GOURMET DESTINATIONS


To p

10

quee n s l a n d restaura n ts

moo moo

ALCHEMY

modern australian

175 Eagle Street

1 hat

Brisbane

$$

Kingsleys Steak and Crabhouse

seafood/steak

71 Eagle Street

$$

+61 7 3229 3175

Brisbane CBD

Alchemy Restaurant and Bar is one of Brisbane’s hid-

1300 546 475

den gems with exceptional food and a dazzling view

Located on the waterfront of the Brisbane River with

over the Brisbane River. Owners and hosts Brad and

views of the Story Bridge, Kingsley’s delivers one of the

Angelica Jolly have created an exquisite experience

finest steak and seafood menus in town. The wine list fea-

where the atmosphere is perfect and the finest atten-

tures Australian regional bottles that have been chosen

tion to detail is paid to everything from the decor and

to complement the cuisine. If you love your steak, the 1

design to the food and service.

kilogram T-bone comes highly recommended while sea-

“ bes t r e st au rant s ” ARIA BRISBANE

food lovers must order their signature chilli mud crab.

modern australian 2 hats

Eagle Street Pier Brisbane

$$$

Moo Moo Wine Bar + Grill

steakhouse

+61 7 3233 2555

Stamford Plaza, Cnr. Edward & Margaret St.

Located in the Eagle Street Pier precinct, ARIA Brisbane

Brisbane CBD

is co-owned and operated by Matt Moran and Peter

+61 7 3236 4500

Sullivan. Designed to reflect Brisbane’s lifestyle; with a

Located in a culturally significant historic landmark, The

menu created by renowned chef Matt Moran, sublime

Port Office Building, Moo Moo Wine Bar and Grill draws

water views and a spectacular decor, ARIA Brisbane

diners to the Brisbane CBD with the allure of great steak

offers an unpretentious and memorable dining experi-

and wine. Not only does the rare and luxurious Cbassi and

ence. The innovative and contemporary menu uses the

Rea VIP Wagyu feature on the menu, but the restaurant

freshest Australian produce, while the extensive wine list

boasts an extensive wine list of over 900 drops. Don’t like

showcases many of Australia’s iconic wineries.

steak? Moo Moo also offers an impressive selection of

E’CCO

$$$

fresh seafood, vegetarian, chicken, lamb and pork dishes.

modern australian

100 Boundary Street Brisbane

1 hat $$$

SPICERS PEAK LODGE Wilkinsons Road

modern aus. 1 hat

+61 7 3831 8344

Maryvale

Boundary Street in Brisbane is home to one of

+61 7 4666 1083

Queensland’s most awarded restaurants. At E’cco,

Surrounded by the World Heritage-listed Main Range

diners enjoy a menu of modern bistro classics in sophis-

National Park, just an hour and a half from Brisbane,

ticated city surrounds. Tried and tested favourites en-

Spicers Peak Lodge offers a luxurious dining experi-

joy prominence on the menu, while seasonal specials

ence. Working in perfect harmony, the Spicers Peak

leave guests wondering, ‘why go anywhere else?’

chefs and sommeliers have created an award-winning

$$$

and unforgettable degustation menu, inspired by the

de Groots TOP10 GOURMET DESTINATIONS

local produce of the region.


To p

10 quee n s l a n d restaura n ts

OSKAR’S ON BURLEIGH 43 Goodwin Terrace

modern aus. $$

SONGBIRDS

QLD

modern australian

Lot 10, Mt. Tamborine Road

1 hat

Burleigh Heads

Mt. Tamborine

+61 7 5576 3722

+61 7 5545 2563

With uninterrupted views of the beach at Burleigh

Nestled among 52 acres of privately owned rainforest,

Heads, Oskar’s on Burleigh is synonymous with fine sea-

Songbirds Rainforest Retreat is truly a hidden secret. Just

side dining in Queensland. The dining space is a clean

a twenty minute drive from the Gold Coast or an hour

palette, all fresh whites and open views to the sea. The

from Brisbane, this unique rainforest restaurant offers a

menu changes depending on the freshest produce

superb Modern Australian menu, coupled with friendly

available, with a strong seafood bent, but it also fea-

service. The restaurant is the focus of Songbirds Rainfor-

tures options such as roasted duckling, lamb racks and

est Retreat however, once you arrive, you may wish to

Wagyu steaks.

book a night at one of the retreat’s luxurious villas.

IL CENTRO 1 Eagle Street Brisbane CBD

modern italian 1 hat $$

Vintaged @ HILTON Brisbane Hilton, 190 Elizabeth Street Brisbane CBD

$$

modern aus. 1 hat $$

+61 7 3221 6090

+61 7 3231 3265

Il Centro commands an impressive position at Brisbane’s

Brisbane’s iconic Harry Seidler-designed hotel, the Hilton

Eagle St Pier, overlooking the colourful lights of the city

Brisbane, now lays claim to a restaurant befitting its vision-

reflected in the Brisbane River. Since it first opened in 1992

ary maestro, Vintaged Bar & Grill. Step inside Vintaged

this restaurant has drawn crowds of people to its dining

Bar & Grill at the Hilton Brisbane for a unique and inter-

room which spills out onto a terrace. The menu may be

active dining experience where guests can choose their

titled modern Italian, but Il Centro’s creations are un-

ideal serve of properly aged beef from the dry age case

ashamedly Queensland - and unashamedly delicious.

and have it cooked to order on the open grill, or take

Expect friendly service in relaxed, welcoming surrounds.

a seat and enjoy peppered conversations around the purpose-built chef’s table.

songbirds

alchemy

oskars

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


10

To p S o ut h er n austra l i a n R estaura n ts & Ve n ues

bridgewater mill

the appellation at louise

Chloe’s modern australian

Seppeltsfield Road

$$

modern australian

36 College Road

$$$

Kent Town

Marananga

+61 8 8362 2574

+61 8 8562 4144

This acclaimed restaurant is situated in a stunning 1876

Appellation at The Louise in the Barossa Valley is recog-

Victorian villa. Classic dishes are created with a mod-

nized as a world class dining destination in South Aus-

ern edge and served by highly experienced staff. Of-

tralia. Executive Chef Ryan Edwards and his team are

fering one of the country’s best wine lists, with a range

passionate advocates for freshness, seasonality and

of over 10,000 bottles in their cellar, Chloe’s remains a

regionalism; harvesting produce from their kitchen gar-

cornerstone of the Adelaide fine dining scene. Many

den, baking their own bread and butchering and curing

have toasted to life, love and business by the light of

their own meats.

Chloe’s marble fireplace.

“ bes t v enue s ”

AUGE RISTORANTE italian 22 Grote Street Adelaide CBD +61 8 8410 9332

$$

Cos Restaurant

modern australian

18 Leigh Street

$$

Adelaide

+61 8 8231 7611

Auge Ristorante serves elegant Italian food that matches

Cos Restaurant is housed within a beautiful Victorian

its stunning interior of copper plated doors, plush leather

style heritage listed building located on Leigh Street in

seating and a beautiful water feature. With pasta hand-

Adelaide’s West End. Catering to all occasions, Cos is a

made on the premises daily, and all ingredients sourced

great all rounder – great food, great service and a great

from friendly locals, this restaurant serves spectacularly

location. The high ceilings and polished floors, space

impressive Italian dishes, with robust regional flavours.

plus a shaded courtyard for outdoor dining make Cos a

Bridgewater Mill

very pleasant restaurant for diners.

modern australian

389 Mt Barker Road

$$$

Decant Restaurant modern australian

Bridgewater

264 Flinders Street

+61 8 8339 9200

Adelaide

A hidden treasure, no gastronomic trip to South Aus-

+61 8 8412 5666

tralia would be complete without a visit to Petaluma’s

Visit this pocket-sized restaurant for dishes big on finesse

Bridgewater Mill. Set inside an 1860s flour mill, in the

and flavour. Located inside the boutique Clarion Hotel,

heart of the wine growing region, Petaluma’s is a stun-

Decant Restaurant offers an impressive Modern Austra-

ning venue for intimate wedding celebrations, product

lian menu which attracts corporates, casuals and city

launches, award nights and corporate events. Just

slickers alike. Oozing designer style, Decant features

20 minutes from the city, Petaluma’s accommodates

Tom Dixon feature lighting, Kartell dining chairs, soft Mis-

up to 120 people sit down and the open-air deck, is a

soni fabric banquettes, a sparkling imported Italian Ari-

charming space for pre-dinner drinks.

biscato marble bar and bi-folding floor-to-ceiling glass windows with views of popular Flinders Street.

de Groots TOP10 GOURMET DESTINATIONS

$$


To p

10 S o ut h er n austra l i a n

R estaura n ts & Ve n ues

Enoteca italian 262 Carrington Street

$$

Hotel Richmond

SA

modern australian

128 Rundle Mall

$$

Adelaide

Adelaide

+61 8 8227 0766

+61 8 8215 4415

This slick, trendy restaurant adjoins the Italian Centre

Step inside this grand 1920’s building in the Adelaide

and is an all-Italian treat. Enoteca, a term often used

CBD to find a chic modern space where the discerning

for wine shops in Italy, is a fitting name when you con-

traveller can dine and relax and even stay overnight.

sider its mammoth wine list. With varieties from many of

Excellent function facilities are available for small private

Australia’s top wine-producing regions as well as wines

or corporate dinners in the Balcony Room and other

from France and Italy, you’re guaranteed to find a sat-

meeting spaces. The First Lounge, with its long Calcutta

isfying drop to match the classic Italian menu, served

marble bar, sparkling wire-ball chandeliers and modern

with a contemporary twist.

art, is well suited for larger functions of 150 seated guests

Jolley’s Boathouse 1 Jolleys Lane

or up to 450 guests for cocktails.

modern aus. $$

BOTANIC RISTORANTE

italian

Adelaide

4 East Terrace

+61 8 8223 2891

Adelaide

This converted boathouse, overlooking Torrens Lake,

+61 8 8232 0626

is the perfect place to wind down after a busy day.

Located on the fringe of Adelaide’s Rhymil Park and

The tranquil surrounds of Jolley’s Boathouse, com-

Botanic Gardens, Botanic Ristorante has brought a

bined with a seasonally-changing innovative Mod-

modern buzz to the often conservative Adelaide dining

ern Australian menu has ensured a strong local clien-

scene. The contemporary New York-meets-Mediterra-

tele for years. Its location, adjacent to the Adelaide

nean interior design features a fabulous long marble

Botanic Gardens, makes it the perfect spot to host

communal table, great for group dining, and the menu

an elegant function or corporate event that all your

offers innovative interpretations of traditional Sicilian

guests will remember.

family recipes.

$$

chloe’s

auge hotel richmond

jolleys

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p

10 PE RT H & M A RG A R E T R IV E R R E S TAU R A N T S

the george

BISTRO FELIX

modern australian

118 Rokeby Road

$$$

C RESTAURANT AND LOUNGE

modern australian

Subiaco

Level 33, 44 St Georges Terrace

+61 8 9388 3077

Perth

Overlooking Rokeby Road, Bistro Felix displays all the

+61 8 9220 8333

markings of a European bistro, before the food even

Perched high above the sparkling Perth skyline is C Res-

arrives. White clothed tables are bathed in soft lighting

taurant and Lounge Bar; Western Australia’s finest revolv-

and vintage French posters take diners a world away

ing restaurant experience. Open for lunch, high tea and

from the streets of Subiaco. The menu is a contempo-

dinner, guests are invited to enjoy tantalising Modern

rary take on classic French dishes and an extensive and

Australian dishes infused with flavours from across the

comprehensive wine list will suit all budgets. Bistro Felix

globe created by innovative chefs.

$$$

“be s t r e stau rant s ”

can cater for a variety of group reservations for up to 95 guests.

BLUE WATER GRILL

modern australian

56 Duncraig Road

$$$

KNEE DEEP IN MARGARET contemporary australian RIVER

Johnson Road

$$

Wilyabrup

Applecross

+61 8 9755 6776

+61 8 9315 7700

Offering fine food amongst the glorious setting of Knee

One of Perth’s most beautiful riverside restaurants, Blue-

Deep Wines vineyard, Knee Deep Restaurant has be-

water Grill in Applecross, treats its diners to superior food

come a ‘not to be missed’ destination, in the heart of

and wine with amazing river and city views. Using the

the renowned Margaret River Wine Region. Start at the

freshest Western Australian produce and offering diners

Cellar Door for some wine tasting before indulging in a

the very best in service, this restaurant is a must for special

three course meal at the ever-popular Knee Deep Res-

occasions, intimate dinners for two or a corporate event.

taurant.

FRIENDS

modern australian

Hyatt Centre, 20 Terrace

$$$

LAMONT’S

modern australian

Gunyulgup Valley Drive

Perth

Yallingup

+61 8 9221 0885

+61 8 9755 2434

$$

Friends Restaurant is a smart fine dining restaurant in the

In the tranquil surrounds of the Smiths Beach wine coun-

Fortescue Centre, boasting views of the Perth city skyline

try, overlooking a beautiful lake, Lamont’s Restaurant

and the Swan River. The atmosphere remains friendly

offers a unique a la carte Modern Australian dining

and the Modern Australian cuisine is honest and well-

experience. Ideal for weddings and special occasions,

presented. An exceptional wine-list compliments the

the restaurant can cater for 40 sit down or up to 120

menus, which have been fashioned for three course

guests for a stand up function. Margaret River is located

dining, grazing, cabaret events and special occasions.

off Caves Road on Gunyulgup Valley Drive, five minutes from Yallingup in the Margaret River wine region.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 PE RT H & M A RG A R E T R IV E R R E S TAU R A N T S

LEEUWIN ESTATE

modern australian 2 stars

Stevens Road Margaret River

$$$

THE GEORGE

WA

modern australian

216 St Georges Terrace

$$$

Perth

+61 8 9759 0000

+61 8 6161 6662

Leeuwin Estate is one of the few restaurants in West-

The George Restaurant & Bar, conveniently located

ern Australia with the whole culinary package; calm

within London House at the chic end of St Georges Ter-

ambiance, beautiful views and exemplary, forward-

race, has quickly become a favourite with local Perth

thinking dishes. The menu is driven by what’s in sea-

corporate folk and food aficionados since it opened its

son and what’s in fashion, which means diners can

doors in 2008. The attention to design and presentation

expect only the freshest and finest ingredients. Of

is captivating - an eclectic mix of inviting banquettes,

course, Leeuwin Estate wines are on the menu, with

wrought iron, Italian murals, large French chandeliers

drops bound to keep even the most serious wine

and splendid wallpaper. The George offers an elegant

drinkers happy.

and sophisticated refuge in the heart of Perth’s CBD.

RESTAURANT AMUSE european 2 stars

64 Bronte Road East Perth

$$

VASSE FELIX

modern australian

Cnr Caves Road & Harmans Road South Cowaramup

2 stars $$

+61 8 9325 4900

+61 8 9756 5000

Restaurant Amuse delivers one of the most innova-

Vasse Felix is one of the Margaret River’s most impres-

tive dining experiences in Australia. While the mod-

sive estates with its contemporary cellar door, national-

ern French dishes constantly evolve, what remains

ly-acclaimed restaurant and art gallery. The restaurant

constant is Amuses’ meticulous attention to detail.

is a stunning piece of architecture, with a cavernous

Produce is sourced with an emphasis on nose-to-tail

timber ceiling and wraparound windows that offer

eating and foraged ingredients. The minimalist din-

sweeping views of the surrounding vineyards and the

ing room, with its scrubbed timber tables and Eames

seasonally-inpsired menu is constantly changing. Tip:

chairs puts the focus where it should be; on the food.

Drink the “home brew” with your meal; Vasse Felix wines are some of the best in Australia.

blue water grill

knee deep amuse

friends

lamonts

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p

10

lu x ury acc o m m o d at i o n hayman island

ANGSANA

qld

HAYMAN ISLAND

qld

1 Veivers Road

Great Barrier Reef

Palm Cove

Whitsunday

+61 7 4055 3000

+61 7 4940 1234

Angsana is an opulent resort and spa with exclusive

The dream wedding venue, Hayman Island is home to

beach frontage overlooking the Coral Sea. Surrounded

one of Australia’s most awarded five-star resorts. Guests

by the majestic beauty of the Great Barrier Reef and

are taken into an exclusive realm of luxury, relaxation,

Daintree Rainforest, Angsana is a nature-lovers para-

indulgent dining, leisurely activity, reef adventure and

dise. With one-, two- and three-bedroom options, plus

breathtaking scenery. Recognised as a world leader in

the indulgent Angsana Suite (complete with its own

resort excellence, Hayman Island can cater for a range

swimming pool), Angsana Resort and Spa combines

of functions or special events, accommodating up to

luxury and relaxation with effortless synchronism.

300 guests, theatre-style, in one venue.

“l ap of lux u r y ”

CHATEAU YERING 42 Melba Highway Yering +61 3 9237 3333

vic

VILLA HOWDEN

tas

77 Howden Road Hobart

+61 3 6267 1161

A sweeping rose-bordered driveway takes you to the

Villa Howden’s landscaped gardens and natural seren-

beautifully restored Chateau Yering. Once, the place

ity provide a picturesque backdrop for business and lei-

for many a Victorian weekend party, it is now a gracious

sure travellers alike, making it the perfect boutique ac-

five star hotel, an easy 50-minute drive from Melbourne

commodation just 15 minutes from Hobart. Relax in front

in the Yarra Valley. Eleonore’s is their opulent restaurant,

of the lounge fireplace or enjoy a drink with friends in the

and although it has received the accolades, fine dining

sunroom. Explore the landscaped gardens where you

does not come cheap.

can while away the hours playing petanque, croquette

CRADLE MOUNTAIN LODGE

or just relaxing with a bottle of wine and a cheese platter

tas

4038 Cradle Mountain Rd

on the terrace.

PALAZZO VERSACE

Cradle Mountain +61 3 6492 2103

qld

Sea World Drive

Peppers Cradle Mountain Lodge is widely considered

Main Beach

one of Australia’s iconic wilderness experiences,

+61 7 5509 8000

lo-

cated at the entrance to World Heritage-listed Cradle

Palazzo Versace is a vision of beauty and grandeur, of-

Mountain and Lake St. Clair National Park in the northern

fering guests the chance to experience the ultimate in

Tasmanian highlands. The retreat is just an hour’s drive

five-star luxury and indulgence. Gorgeous lagoon pools,

from Devonport and two hours from Launceston and

a plethora of exquisite restaurants and superb high-end

features cosy cabins, log fires, fine food and wine.

Italian interiors make this decadent venue the epitome of luxury living on the Gold Coast. Palazzo Versace comprises of 200 light-filled bedrooms and suites.

de Groots TOP10 GOURMET DESTINATIONS


To p

10 LU X U RY AC c o m M o d at i o n

THE DARLING @ THE STAR

nsw

THE LODGE AT TARRALEAH

AUS LIA tas

Tarraleah

80 Pyrmont Street Pyrmont

+61 3 6289 1199

1800 800 830

The Lodge at Tarraleah is perched at the top of a

Located within the multi-million dollar Star complex, The

600-metre cliff in a region that boasts two National Parks

Darling is a luxury five star hotel that features a distinctive

and a World Heritage area. Tarraleah Lodge is a blissful

inverted glass tower resting on a sandstone podium, 171

haven for those who love the beauty and peace of the

stylish and spacious rooms and suites, an infinity pool and

Tasmanian wilderness, and appreciate heartwarming

a luxury 16 room spa. Guests also have access to the com-

hospitality. The lodge has a range of luxurious cottages

plex’s 20 new restaurants, bars and cafes, a sophisticated

and suites, combined with modern amenities to ensure

retail collection, and a nightclub with panoramic views.

guests an unforgettable stay.

Spicers Clovelly Estate

qld

68 Balmoral Road

EMIRATES WOLGAN VALLEY RESORT & SPA nsw

Montville

Wolgan Valley

1300 836 822

+61 2 6350 1800

Spicers Clovelly Estate is one of the Sunshine Coast

Occupying just two percent of a 4,000-acre conserva-

Hinterland’s most intimate retreats. Comprising just ten

tion reserve, Emirates Wolgan Valley Resort & Spa offers

suites to ensure the highest levels of individual service

the ultimate in seclusion. This peaceful, luxurious resort

are maintained, Clovelly offers old world charm with

features forty individual suites surrounded by private

modern French influence in a contemporary setting

decks, each enjoying their own indoor-outdoor swim-

where guests can be swept away in the romanticism of

ming pool and a double-sided fireplace. The architec-

a European escape. The Long Apron Restaurant offers

ture is progressive yet classic, reminiscent of traditional

an exquisite French-inspired menu.

rural Australian homesteads.

wolgan valley

cradle mountain lodge chateau yering

palazzo versace

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


To p

10 w i n e re g i o n s

BAROSSA VALLEY

south australia

MARGARET RIVER

western australia

One of Australia’s most picturesque wine regions, the

With its stunning scenery, gourmet restaurants and

Barossa is home to picturesque rolling hills, colourful

renowned vineyards, the Margaret River is a popular

patchworks of vineyards and picture-book villages

tourist destination located just over three hours’ drive

that beckon visitors to explore. The region is one of the

south of Perth. Few locations in Australia are so wonder-

world’s premier producers of the Shiraz grape, with

fully suited to producing distinctive premium wines of

ideal growing conditions in the warm-to-hot climate.

every variety. For the discerning wine connoisseur, we

Notable wineries include Penfolds, Wolf Blass and Ja-

suggest opting for a wine tour or guide to truly experi-

cob’s Creek.

ence the Margaret River in all its gourmet glory.

“ b acc hus” CANBERRA

australian capital territory

MCLAREN VALE

south australia

Canberra may not be renowned as a wine region how-

Located only 40 minutes south of Adelaide, in a quiet

ever the ACT’s tranquil rural countryside plays host to

region near the coast, this romantic region is famous

over 140 vineyards with more than 33 wineries. The re-

for its boutique wineries, food festivals and restaurants.

gion’s changes in temperature, vineyard elevations and

The region’s idyllic Mediterranean-style climate means

varying soil enables the production of a wide range of

it produces great Shiraz, Grenache, Cabernet Sauvi-

wine varieties – including Sangiovese, Riesling, Chardon-

gnon and Chardonnay. Some of the major labels in-

nay, Pinot Noir and Shiraz. Most wineries in the Canberra

clude D’Arenberg, Penny’s Hill, Cariole Vineyard, Cha-

district are within 35 minutes drive from Canberra city.

pel Hill, Rosemount and Fox Creek.

HUNTER VALLEY

new south wales

MORNINGTON PENINSULA

victoria

Just an hour’s drive from Sydney and nestled at the

Just an hour from Melbourne, the Mornington Penin-

foothills of the Brokenback Range, the Hunter Valley

sula combines the best of Europe’s coastal living with

is Australia’s oldest and most renowned wine region.

Australian’s relaxed charm. Explore the galleries, spas

There are over 150 top-class wineries, 65 indulgent

and cafes in breezy seaside villages, or escape to the

restaurants and 180 beautiful boutique hotels, B&B’s

hinterland for gourmet delights at boutique wineries.

and five star retreats. Notable wineries include Rose-

With its cooler climate, the Mornington Peninsula offers

mount, Tyrell’s and Wyndham Estate. A visit to Au-

some of Australia’s best Pinot Gris and Pinot Noir, pro-

drey Wilkinson Vineyard is highly recommended.

duced at wineries such as Mt Eliza and T’Gallant.

de Groots TOP10 GOURMET DESTINATIONS


To p ORANGE

new south wales

10 w i n e re g i o n s TASMANIA

AUS

tasmania

An easy 3.5 hour drive from Sydney or Canberra, Orange

The island state is Australia’s hidden wine gem: a re-

is one of Australia’s emerging wine and food regions. Or-

gion of diversity and independence. Tasmania’s cooler

ange is best known for its Cabernet, Shiraz, Sauvignon

climate is ideal for producing some of Australia’s most

Blanc and Chardonnay, Orange F.O.O.D Week, which

renowned and respected sparkling and Pinot Noir va-

is held in April every year has become a nationally-rec-

rieties. True wine connoisseurs will be familiar with the

ognised regional food festival with over 100 events. The

exquisite varieties produced by Ninth Island and Pipers

event, which is held over the 10 days includes farm tours,

Brook. In the heart of the Huon Valley near Ranelagh,

producer dinners, family feasts, farmers markets, chef’s

Home Hill’s vines produce widely-acclaimed vintages

dinners and the finest dining the region has to offer.

that have won a range of awards and medals. The is-

SOUTHERN HIGHLANDS

land’s wine route’s include the Tamar Valley, the Der-

new south wales

The Southern Highlands is very much a boutique wine region with small wineries and vineyards handcrafting a

went, Coal River and Huon Valleys.

YARRA VALLEY

victoria

range of drops. This elevated region, ninety minutes by

The Yarra Valley is a world-renowned wine region, remi-

car from Sydney is well-suited to producing cool-climate

niscent of Bordeaux or Burgundy in the south of France,

wines such as Pinot Gris and Sauvignon Blanc. There are

or Tuscany in Northern Italy. The region follows the wind-

sixty small wineries and vineyards, 16 with cellar doors

ing route of the Yarra River and is quite expansive so it

and some with vineyard tours. Centennial Vineyards has

is worth hiring a car to explore the various trails. Due to

a wonderful medal collection and its impressive restau-

the climate and soil type, the Yarra Valley produces a

rant and cellar door is worth a visit.

range of wine varieties. The Yarra Valley is located just 50kms to the east of Melbourne’s CBD, a comfortable hour’s drive.

audrey wilkinson vineyard

www.bestrestaurants.com.au | www.bestvenues.com.au www.besthotels.com.au | www.bestgiftcertificates.com.au


D

IRECTORY

Sydney CBD dining

1. Mejico +61 2 9230 0119 2. Steersons Steakhouse - Bridge Street +61 2 9295 5099 3. Café Opera at InterContinental Sydney +61 2 9253 9000 4. Charr at Amora Jamison Hotel +61 2 9696 2500 5. The Hudson +61 2 9279 3379 6. The Morrison Bar and Oyster Room +61 2 9247 6744 7. The Woods at Four Seasons +61 2 9250 3160 8. Brasserie Ananas +61 2 9259 5668 9. Bavarian Bier Café O’Connell Street +61 2 9221 0100 10. Dome at The Arthouse Hotel +61 2 9284 1200

Sydney hatted 1. Rockpool on George The Rocks +61 2 9252 1888 2. Sepia Sydney CBD +61 2 9283 1990 3. Pilu at Freshwater Harbord +61 2 9938 3331 4. Bella Pyrmont +61 2 9657 9129 5. Tetsuya’s Sydney CBD +61 2 9267 2900 6. Buon Ricordo Paddington

+61 2 9360 6729 7. Icebergs Bondi Beach +61 2 9365 9000 8. Clareville Kiosk Avalon +61 2 9918 2727 9. Guillaume at Bennelong Circular Quay +61 2 9241 1999 10. Bistro Moncur Woollahra +61 2 9327 9713

Eastern suburbs 1. Nield Avenue Rushcutters Bay +61 2 8353 4400 2. The Apollo Potts Point +61 2 8354 0888 3. The Bourbon Potts Point +61 2 9035 8888 4. Barrio Chino Kings Cross +61 2 8021 9750 5. Ms G’s Potts Point +61 2 8313 1000 6. Popolo Rushcutters Bay +61 2 9361 6641 7. Kepos Street Kitchen Redfern +61 2 9319 3919 8. Monopole Potts Point +61 2 9360 4410 9. Ume Surry Hills +61 2 9380 7333


10. Le Bistro @ Cheval Blanc Surry Hills +61 2 8333 9999

NSW winery restaurants 1. Margan Hunter Valley - Broke +61 2 4861 8701 2. Centennial Vineyards Restaurant Bowral +61 2 4861 8701 3. Racine @ La Colline Orange +61 2 6365 3275 4. Muse Pokolbin +61 2 4998 6777 5. Esca Bimbadgen @ Bimbadgen Winery Pokolbin +61 2 4998 4666 6. The Mill at Tuscany Wine Estate Resort Pokolbin +61 2 4998 7288 7. Wyndham Estate Winery Dalwood +61 2 4938 3444 8. Botanica Restaurant at Spicers Vineyards Estate Pokolbin +61 2 6574 7229 9. The Restaurant at Cassegrain Port Macquarie +61 2 6582 8320 10. Nine at Tower Lodge Pokolbin +61 2 4998 7022

Melbourne hatted 1. Lake House Daylesford +61 3 5348 3329 2. Eleonore’s Restaurant at Chateau Yering Yering +61 3 9237 3333 3. Silks Southbank +61 3 9292 6888 4. Flower Drum Melbourne CBD +61 3 9662 3655

5. Spice Temple Melbourne Southbank +61 3 8679 1888 6. Royal Mail Hotel Dunkeld +61 3 5577 2241 7. Attica Ripponlea +61 3 9530 0111 8. Melba at The Langham Southbank +61 3 8696 8888 9. Matteo’s Fitzroy North +61 3 9481 1177 10. Ezard Melbourne CBD +61 3 9639 6811

Melbourne 1. Mr Mason Melbourne CBD +61 3 9614 4500 2. Red Spice Road QV Melbourne CBD +61 3 8660 6300 3. The Mill Melbourne CBD +61 3 9600 1454 4. Terra Rossa Melbourne CBD +61 3 9650 0900 5. The Wharf Hotel Melbourne CBD +61 3 9650 0900 6. Bottega Restaurant Melbourne CBD +61 3 9654 2252 7. Koots Salle a Manger Kooyong +61 3 9822 3809 8. Collins Kitchen Melbourne CBD +61 3 9657 1234 9. MoVida 1 Hosier Lane Melbourne CBD VIC 3000 +61 3 9663 3038 10. Silks at Crown Melbourne Southbank +61 3 9292 6888


VIC winery restaurants 1. Tokar Estate Restaurant Coldstream +61 3 5964 9585 2. de Bortoli Yarra Valley Estate Dixons Creek +61 3 5965 2271 3. Eleonore’s Restaurant at Chateau Yering Yering +61 3 9237 3333 4. Wild Cattle Creek Estate Seville +61 3 5964 4755 5. Montalto Vineyard & Olive Grove Red Hill +61 3 5989 8412 6. Woodman Estate Restaurant & Spa Moorooduc +61 3 5978 8455 7. Linden Tree at Lindenderry Hotel Red Hill +61 3 5989 2933 8. Restaurant Merlot at Lindenwarrah Milawa +61 3 5720 5777 9. Max’s at Red Hill Estate Red Hill +61 3 5931 0177 10. Foxeys Hangout Red Hill +61 3 5989 2022

QLD dining 1. Victoria Park Bar & Bistro Herston +61 7 3253 2533 2. Sails Restaurant & Function Venue Redcliffe +61 7 3284 3320 3. Bistro Alegria Milton +61 7 3369 7775 4. Customs House Brisbane CBD +61 7 3365 8921 5. Motion Bar & Grill at Brisbane Marriott Hotel Brisbane CBD

+61 7 3303 8034 6. Prive 249 at Sofitel Brisbane Central Brisbane CBD +61 7 3835 3535 7. Bacchus Restaurant & Bar South Brisbane +61 7 3364 0843 8. Bavarian Bier Café Brisbane Brisbane CBD +61 7 3339 0900 9. Sake Restaurant & Bar Brisbane Brisbane CBD +61 7 3015 0557 10. Watt Restaurant + Bar New Farm +61 7 3358 5464

SA restaurants 1. Celsius Adelaide +61 8 8231 6023 2. Shiki Adelaide +61 8 8238 2382 3. Concourse Cafe @ The National Wine Centre Adelaide +61 8 8313 3355 4. Sfera’s 1877 Restaurant Modbury +61 8 8397 8677 5. Treasury on King William Adelaide +61 8 8212 0499 6. Artisan’s Table Clare +61 8 8842 1796 7. Assaggio Ristorante Adelaide +61 8 8272 4748 8. D’artagnan North Adelaide +61 8 8267 6688 9. Fino Willunga +61 8 8556 4488 10. Georges on Waymouth Adelaide +61 8 8211 6960


SA winery restaurants 1. The Elbow Room Restaurant McLaren Vale +61 8 8323 8686 2. Salter’s Restaurant Angaston +61 8 8561 0200 3. Miranda Restaurant at Lou Miranda Estate Rowland Flat +61 8 8524 4537 4. Seppeltsfield Village Seppeltsfield +61 8 8568 6217 5. Lyndoch Hill Restaurant Lyndoch +61 8 8524 4268 6. Jacob’s Restaurant Tanunda +61 8 8521 3000 7. Hentley Farm Seppeltsfield +61 8 8562 8427 8. The Lane Vineyard Hahndorf +61 8 8388 1250 9. d’Arry’s Verandah McLaren Vale +61 8 8323 8710 10. Silvestri’s Clarendon +61 8 8383 6059

WA restaurants 1. The Terrace Hotel Perth CBD +61 8 9214 4444 2. The Byrneleigh Hotel Nedlands +61 8 6161 2722 3. 150 East Riverside Bar Restaurant Perth CBD +61 8 9479 0099 4. Firewater Grille Restaurant Perth CBD +61 8 9261 8025

5. Jamie’s Italian Perth CBD +61 8 9363 8600 6. Lamont’s Wine Store Cottesloe Cottesloe +61 8 9385 0666 7. Origins at Pan Pacific Perth Perth CBD +61 8 9224 7777 8. RiverBank Estate Caversham +61 8 9377 1805 9. The Aviary Perth Perth CBD +61 8 9226 0259 10. The Naked Fig Cafe Swanbourne +61 8 9384 1222

WA winery restaurants 1. Black Swan Winery & Restaurant Henley Brook +61 8 9296 6090 2. Lamont’s Smiths Beach Yallingup +61 8 9750 1299 3. Lamont’s Swan Valley Millendon +61 8 9296 4485 4. Leeuwin Estate Winery Margaret River +61 8 9759 0000 5. Knee Deep Cellar Door & Restaurant Wilyabrup +61 8 9755 6776 6. Vasse Felix Cowaramup +61 8 9756 5000 7. Clairault Cellar Door and Cafe Wilyabrup +61 8 9755 6655 8. Penny Garden Restaurant Swan Valley +61 8 9274 7277 9. RiverBank Estate Caversham +61 8 9377 1805 10. Cullen Restaurant Cowaramup +61 8 9755 5656


UNWIND FOR A MOMENT

C O N TA C T H A Y M A N T O D I S C O V E R T H E L AT E S T E S C A P E O F F E R S H AY M A N . C O M . A U

1800 988 807

R E S E R V AT I O N S @ H AY M A N . C O M . A U


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.