A Local Company Growing with the Community

Surf Bagel plans to expand and continue offering top-quality bagels all while serving their local communities

BY SCOTT KAMMERER

WHEN THE ORIGINAL SURF BAGEL was opened in 2004 by brothers Dave and Tom Vitella, it quickly became a favorite spot for Southern Delaware locals and visitors. The flagship location in Lewes became known for delicious New York-style bagels, flavored cream cheeses, and wraps. Over the years, Surf Bagel has built a loyal customer base— from southern Delaware locals who stop in for their daily bagel & coffee, to vacationers who return on their annual trip down to the beaches. It’s the perfect place to grab a bite to eat and hang out with friends and family in a laid-back environment.

Surf Bagel is also a business that serves the community outside the walls of the store. From sponsoring local little league teams, feeding high school sports teams before championship games, to donating bagels for Boardwalk Buddywalk goers, Surf Bagel has a tradition of supporting our community. It’s important to us to give back to the communities, programs, and families who have supported Surf Bagel over the years. We are very fortunate to do business in places that have such strong community ties, and we are stoked to be a part of it.

Surf Bagel will grow alongside the Delaware community. With three stores currently open in Lewes, Midway, and Milford, and a fourth coming to Long Neck this summer, we are excited to bring the well-loved bagels and beach vibe to new places.

We will continue to look for new locations to expand the brand; we would love to join the Fenwick, Millsboro, or Bethany communities. 

Scott Kammerer is the CEO of SoDel Concepts.