BOLETÍN HOLLYS COFFEE

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ABOUT HOLLYS HOLLYS COFFEE knows that “the difference between ordinary and extraordinary is just that little “extra” Beans grown from different soil and climate keep each different secret filled with each different flavor and aroma. Roasting green beans and preparing espresso might seem like a simple and ordinary process. However, the small and subtle differences during the roasting or extracting process can have a huge impact to the taste. HOLLYS COFFEE strives to bring you the “joy of coffee” by revealing the secrets of different beans and letting you enjoy precious moments of having a cup of coffee together with your loved ones.

HISTORY OF HOLLYS 1998 HOLLYS Coffee launched, flagship store opened in Gangnam

2000 HOLLYS Coffee opened branch no.10 (Asem Branch)

2001 HOLLYS Coffee opened branch no. 30 (Bucheon Station Branch)

2008 Opened Los Angeles branch in the USA HOLLYS Coffee BI renewal

2010 Opened branch in Peru Launch of sister bakery Good to Bake Co.

2014 Vietnam signed a master franchise Open Coffee Club Xiamen Open

GREEN-HOLLYS We are using our position as Korea’s most recognized coffee franchise to spread eviromental awareness.

Reducing paper cup use Thanks to heightened green awareness, more customers prefer to have their drinks in tumblers rather than paper cups.

HOLLYS ECO-SLEEVE To reduce the number of paper sleeves fitted on paper cups to hold hot beverages, we have made a sleeve made of fabric that can be used over and over again.


History of HOLLYS Coffee Roasting 2009 Release of 3 triangular tea bags and 4 MDs at meplus. Launch of HOLLYS rest area-only drip coffee house blend. Launch of HOLLYS RTD Coffee on Baba (in collaboration with Woongjin Foods) Founding of Hollyville, an independent roasting plant.

2010 Launch of Single Coffee (Guatemala, Yirgachffe) Merge of Yongin Plant and headquarters 2009

2011 HOLLYS Yongin 1 Plant relocated to larger HOLLYS Giheung Roasting Center. Capacity: 800 tons/per year, introduction of fully automatic production line and roaster Probat L50 andlaunch of Fresh Burger Espresso Roast

2012 Launch of 4 MDs (Brazil, Colombia, Guatemala, Yirgacheffe). Launch of 3 RTD products (in collaboration with Dongwon F&B)

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SECOND, THE JOY IN SHARING MOMENTS WITH COFFEE At HOLLYS COFFEE, you can enjoy happy moments in your daily life along with your friends, partners, and family, as well as spend some quality time alone. To achieve this, HOLLYS COFFEE aims high to create a value beyond comfortable atmosphere. HOLLYS COFFEE has been widening its horizon by becoming a place where you can enjoy art and culture through public lecture programs such as “School in Hollys.” At the book café in Hapjeong you can gain access to a wide range of books, and at the cafés on the Dalmaji Hill in Busan and on the Bobul Road in Gyeongju you can enjoy the unusual landscape in perfect harmony with its natural surroundings. These are a few example you can have a glimpse at HOLLYS COFFEE’s will and passion to evolve.


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