TAPAS
Huevo Diablo / $7
Spanish deviled egg, chorizo, and piquillo aioli
Pate / $11
Chicken liver pate and breaded cornichon with pita chips
Datiles / $10
Goat cheese mousse, crispy serrano ham, and romesco
Pimientos de Padrón / $12
Roasted Padrón pepper, manchego cheese, espelette pepper aioli, and extra virgin olive oil
Croquetas de Pollo / $10
Chicken croqueta with espelette honey and garlic aioli
Queso Frito / $12
Fried farm egg with manchego and romesco cheeses, and maitake mushrooms
Patatas Bravas / $10
Crispy fingerling potatoes with brava sauce and tartar aioli
Ensalada / $12
Little gem lettuce, crispy serrano ham, pickle basque pepper, red onion, manchego cheese, boquerones with garlic breadcrumbs and herb vinaigrette
Remolacha / $12
Citrus roasted beet, goat cheese mousse, and pistachio gremolata
Catalan Coles de Bruselas / $12
Crispy brussels sprouts, pine nuts, sherry raisins, orange vinaigrette, and saffron yogurt
Gambas al Ajillo / $12
Shrimp, extra virgin olive oil, garlic, guajillo chili, lemon, parsley, baguette
Calamares Fritos / $13
Semolina-encrusted calamari with piquillo tartar sauce
Pulpo / $13
Grilled octopus, patatas bravas, chorizo, and salsa verde
Tortilla Española / $10
Potatoes, onions, and aioli
Pollo Frito / $14
Breaded fried chicken stuffed with manchego cheese and serrano ham with pickles and aioli
Albondigas / $12
Beef meatballs, butter beans stew, and harissa yogurt
Pollo & Arroz a la Valenciana / $15 with optional Spanish chorizo and shrimp
Pinchos Pollo / $12
Grilled chicken, mojo rojo, cabrales salsa, and baguette
Pinchos Carne / $16
Grilled beef, mojo verde, cabrales salsa, and baguette
Lamb Spanish / $15
Stew lamb, white beans, smoked Spanish chorizo, tomate frito sauce, and baguette
Pescado Rebozado / $14
Crispy beer-battered fish with garlic aioli and crostinis
Pan con Tomate / $8
Toasted bread with tomato, olive oil and salt
Add serrano, boquerones, or manchego cheese $6
JAMON & QUESOS
Serrano Ham / $14
Chorizo / $12
Goat Cheese / $12
Calvander Cheese / $12
Salchichon Iberico / $14
Spanish Salami / $12
Manchego Cheese / $14
Valdeon Cheese / $15
DESSERTS
Creme Catalana / $11
Custard topped with a layer of caramelized sugar
Brazo di Gitano / $10
Chocolate roulade
Tabla de Queso / $18
A selection of Spanish cheeses
Bienmesabe / $11
Sponge cake with coconut cream meringue
BarTapas is not included in the All-inclusive plan. Prices are in US dollars and exclude local tax. A 15% service charge will be added to parties of 8 or larger. Prices are subject to change during holidays and events. Consuming raw or undercooked meats, poultry, eggs, and seafood may increase your risk of foodborne illnesses.