Easter Sunday & Monday Breakfast Buffet SUNDAY, MARCH 31 & MONDAY, APRIL 1 | 6:30-11 AM $27 ADULTS | $13.50 KIDS 5-12 Limited Seating Available, Reservations Required: +599-717-8285 ext. 480
Cold Buffet
Hot Buffet
Live Cooking Station
Seasonal Fruit & Yogurt
Glazed Pork Sausage
Made-to-Order Omelets
Cold Cuts & Cheese
Eggs Benedict
Pumpkin & White Chocolate Pancakes
Creamy Tuna Salad
Crispy Bacon
Holiday Fruit Bread
Hashbrowns
Beverages
Oats & Toppings
Waffles & French Toast
Coffee
Assorted Bread & Pastries
Smoked Salmon Crostini
Tea
Condiments & Spreads
Scrambled & Boiled Eggs
Water
Spring Vegetable Frittata
Assorted Juices
*Prices in USD and include tax. Service charge is not Included. Local discount is not applicable on holiday menus. Gratuity is at your own discretion.