By Tufts University It may be possible to train the brain to prefer healthy low-calorie foods over unhealthy higher-calorie foods, according to new research from Tufts University and Massachusetts General Hospital. Read more here: newswise.com var hupso_services=new Array("Twitter","Facebook","Google Plus","Pinterest","Linkedin","Tumblr","StumbleUpon","Digg","Reddit","Bebo");var hupso_icon_type = "labels";var hupso_background="#EAF4FF";var hupso_border="#66CCFF";var hupso_image_folder_url = "";var hupso_url="";var hupso_title="Training Your Brain to Prefer Healthy Foods";
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