Punj - Ab
as
Jh el um
Be
ab en Ch
Punj means five and Ab stands for water Punjab the land of five rivers and lush green fields. Once the gateway to Indi a this land of golden harvest i is now theRavgranary of the country where eating is a way of life from Parathas and Makai Di Rotis to Satlej Sarson Da Saag and Balti Meat Reci pes handed down from generation to generation especi ally the authentic Maa di Dal the way Beji (grand mother) makes it Here we bring you Punjabi Food as it is meant to be Authentically Punjabi !
Appetizer F001
Jal Jeera Digestive drink with cumin, black salt, mint and coriander leaves
F002
Lassi (Sweet or Salted) Whipped curd with sugar or salt
F003
100
Chaas (Masala or Plain) Curd beaten with chopped coriander, mint, ginger and green chilli
F004
80
100
Ginger Lemon A mixer of lemon flavoured ginger drink
80
Soup F005
Tomato Soup A rich creamy tomato shorba
F006
Palak Soup Spinach soup mildly spiced
F007
150
Chicken Soup A lightly seasoned chicken broth
F009
150
Vegetable Soup A lightly seasoned vegetable broth
F008
150
150
Mushroom Soup Mushroom broth highly seasoned
150
From The Frying Pan F010
Cheese Alu Tikki Potato and cheese deep fried
F011
Mushroom Chilli Batter fried mushroom tossed with capsicum and green chilli
F012
700
Prawns Koliwada Prawns batter fried with traditional marination
F019
550
Prawns Chilli Batter fried prawns tossed with capsicum and green chilli
F018
550
Fish Koliwada Fish cubes batter fried with traditional marination
F017
300
Fish Finger Fish marinated in herbs and crumb fried
F016
300
Shammi Kabab Mutton mince and Bengal gram tempered with traditional masala and crumb fried
F015
280
Chicken Chilli Batter fried chicken tossed with capsicum and green chilli
F014
280
Paneer Chilli Batter fried panner tossed with capsicum and green chilli
F013
230
700
Pomfret Koliwada / Fry Pomfret batter fried with traditional marination
Taxes as applicable. We levy no service charges.
900
From The Clay Oven F020
Corn Seekh Kabab Corn and potatoes blended with spices and herbs and barbequed on skewer
F021
Mushroom Lazeez Fresh mushrooms stuffed with vegetables blended with spices and herbs and barbequed on skewer
F022
300
Chicken Peshawari Kabab Boneless cubes of chicken marinade in exotic spices cooked in tandoor
F035
300
Chicken Haryali Kabab Boneless cubes of chicken leg marinade with green herbs
F034
300
Chicken Adraki Kabab Boneless pieces of chicken marinated in ginger and spices, grilled on skewer
F033
340
Reshmi Kabab Boneless pieces of chicken mildly spiced in fresh cream and barbequed in a clay oven
F032
300
Tangdi Kabab Chicken drumsticks marinated in gramflour and yoghurt paste and barbequed in a clay oven
F031
480
Chicken Tikka Boneless pieces of chicken marinated in spices and grilled on skewer
F030
650
Chicken Tandoori Spring chicken marinated in spiced yoghurt, cooked in the clay oven
F029
280
Tandoori Platter (Veg.) Assorted veg. kebabs
F028
280
Paneer Tikka Methi Fresh cottage cheese cubes stuffed with fenugreek
F027
280
Paneer Tikka Fresh cottage cheese mildly spiced and barbequed
F026
250
Palak Paneer Seekh Kabab Minced cottage cheese and spinach blended and barbequed in clay oven
F025
250
Vegetable Seekh Kabab Minced mixed veg. blended with saffron and herbs, barbequed crisp in clay oven
F024
250
Mushroom Tandoori Fresh mushrooms marinade in spices and barbequed
F023
250
300
Chicken Kesari Methi Kabab Boneless pieces of chicken marinated in saffron and fenugreek
300
F036
Chicken Kalimiri Kabab Boneless pieces of chicken marinated in black pepper and herbs and barbequed in clay oven
F037
Chicken Karela Kabab Breast pieces of chicken stuffed with minced meat marinated in Indian herbs and spices and barbequed in clay oven
F038
500
Fish Tandoori Pomfret Whole fish spiced and cooked in clay oven
F048
500
Fish Kalimiri Kabab Boneless pieces of fish marinated in black pepper and herbs and barbequed in clay oven
F047
350
Fish Tikka Pieces of fish, deboned and marinated in exotic Indian spices, barbequed in clay oven
F046
350
Mutton Bharra Succulent chops marinated mildly in spices and grilled on skewer
F045
350
Mutton Tikka Boneless pieces of mutton marinated in spices and grilled on skewer
F044
800
Seekh Kabab Minced lamb blended with spices and herbs and barbequed on skewer
F043
340
Tandoori Platter (Non Veg.) Assorted chicken kebabs
F042
340
Chicken Bharra Kabab Full pieces of chicken legs mildly spiced and marinated overnight
F041
300
Chicken Chandani Kabab Boneless pieces of chicken stuffed with cheese & mutton kheema
F040
340
Chicken Seekh Kabab Minced chicken blended with spices and herbs and barbequed on skewer
F039
300
900
Prawns Tandoori Fresh prawns marinated in exotic Indian spices, barbequed in clay oven
700
Main Course - Non Vegetarian F049
Chicken Makhani Boneless chicken pieces cooked in butter and tomato based gravy
F050
Chicken Saagwala Succulent chicken pieces cooked with spinach
F051
330
Chicken Peshawari A North Indian speciality! Chicken cooked in exotic and spicy gravy
F052
330
330
Chicken Kalimiri Chicken pieces marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream
330
F053
Chicken Bhuna Boneless cubes of chicken cooked in the traditional way
F054
Chicken Tikka Masala Chicken tikka pieces cooked in clay oven and finished with spiced gravy blended with fenugreek
F055
360
Mutton Rarra Boneless cubes of mutton cooked in minced meat gravy
F070
380
Mutton Bhuna Boneless cubes of mutton cooked in the traditional way
F069
360
Kheema Mutton Mutton pieces cooked in a minced meat gravy
F068
380
Balti Meat Succulent lamb cooked in a traditional style
F067
360
Seekh Kabab Masala Minced meat cooked in clay oven finished in thick gravy
F066
360
Mutton Kadai Mutton pieces cooked with capsicum and onions in a special gravy in a traditional vessel
F065
360
Mutton Palak Pieces of mutton cooked in fresh spinach and finished with fresh cream
F064
360
Mutton Roast Masala Mutton cooked in red gravy
F063
360
Mutton Rogan Josh Pieces of mutton cooked in rich gravy and spicy red chilli oil
F062
290
Kheema Mutter Minced meat and green peas cooked and served in brown gravy
F061
330
Brain Masala Chopped brain roasted in thick gravy. An Indian delicacy!
F060
330
Chicken Adraki Masala Chicken cooked in ginger and spices
F059
330
Chicken Curry A typical Punjabi delicacy!
F058
330
Chicken Kadai Tandoori chicken pieces cooked with capsicum and onions in a special gravy in a traditional vessel
F057
350
Chicken Methi Boneless chicken cooked in mildly spiced gravy blended with fenugreek
F056
330
380
Fish Rarra Fillet of fish cooked in spicy Indian gravy
550
F071
Fish Methi Fillet of fish cooked in mildly spiced gravy blended with fenugreek
F072
Fish Kalimiri Fillet of fish marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream
F073
725
Prawn Peshawari A North Indian speciality! prawns cooked in exotic and spicy gravy
F077
725
Prawn Masala Fresh prawns cooked in brown gravy
F076
950
Prawn Green Masala Fresh prawns cooked in gravy, flavoured with mint, spinach, fenugreek and coriander
F075
550
Pomfret Rarra / Masala Pomfret cooked in spicy Indian gravy
F074
550
725
Prawn Bhuna Fresh prawn cooked in the traditional way
725
Main Course - Vegetarian F078
Dal Tadka Onions, tomatoes, garlic sauteed and poured over yellow lentils
F079
Dal Tadka Methi Onions, tomatoes, garlic sauteed and poured over yellow lentils blended with fresh fenugreek
F080
240
Alu Jeera Potato tossed with cumin seeds garnished with coriander
F087
240
Alu Gobi Fresh cauliflower mixed with potatoes & tomatoes, blended with ginger & garlic paste
F086
240
Chana Masala Chick peas cooked with ginger, garlic with potatoes and green chillies. A North West frontier delicacy!
F085
230
Punjabi Dahi Kadi Fresh yoghurt spiced with cumin seeds and red chillies served with onion pakodas
F084
230
Rajama Kidney beans cooked in tomato puree and mildly spiced
F083
220
Dal Makhani Black lentils and red beans cooked overnight on tandoor & finished with butter cream
F082
200
Chana Dal Chana dal cooked in traditional way with deshi ghee
F081
200
240
Alu Vaddi Potato and vaddi cooked in spicy tomato curry
240
F088
Baingan Bharta Mashed eggplant cooked with onion, tomato, ginger in the traditional way
F089
Bhindi Fry Masala Fresh lady finger (okra) fried crisp served over tomato, onion and ginger paste
F090
240
Palak Paneer Home made cottage cheese delicately blended with spinach and cream
F105
240
Ajwain Arbi Arbi (baby arum) tossed with ajwain and mildly spiced with green chilli
F104
240
Tawa Mushroom Mushrooms cooked in mildly spiced sauce with dry spices
F103
240
Methi Mutter Mushroom Fresh mushroom mixed with fenugreek leaves and green peas, cooked in lightly spiced cashew gravy
F102
240
Vegetable Peshawari A North Indian speciality! garden fresh vegetables and mushroom cooked in exotic and spicy gravy
F101
240
Vegetable Adraki Masala Garden fresh vegetables and mushroom cooked in a ginger base gravy and spices
F100
240
Vegetable Kadai Garden fresh vegetables and mushroom cooked with capsicum and onions in a special gravy in a traditional vessel
F099
240
Vegetable Makhani Mix vegetables cooked in tomato based gravy and fresh cream
F098
240
Mirchi Ka Salan Chillies stuffed with potato mix cooked in a spicy gravy
F097
240
Tawa Sabzi Brinjal, mushroom, cauliflower, babycorn, potatoes, bhindi, capsicum cooked with dry spices
F096
240
Corn Methi Whole corn cooked in rich sauce blended with fenugreek
F095
240
Vegetable Kofta Tender kofta made with potatoes, paneer and garden fresh vegetables in thick gravy
F094
240
Corn Palak Fresh corn cooked in spinach
F093
240
Sarsoon Ka Saag Mustard leaves, lightly spiced and finished with fresh cream. A North Indian delicacy!
F092
240
Karela Fry Masala Fresh karela fried crisp served over a traditional brown gravy
F091
240
300
Paneer Peshawari A North Indian speciality! paneer cooked in exotic and spicy gravy
300
F106
Paneer Makhani Diced cottage cheese cooked in a rich tomato gravy
F107
Paneer Kalimiri Paneer pieces marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream
F108
320
Paneer Kadai Fresh cottage cheese cooked with capsicum and onions in a special gravy in a traditional vessel
F111
300
Paneer Tikka Masala Diced cottage cheese mixed with capsicum and onions cooked in highly spicy gravy
F110
300
Tomato Paneer Bharta Crushed tomatoes blended with green peas and served with grated cottage cheese
F109
300
300
Paneer Methi Fresh cottage cheese cubes cooked in mildly spiced gravy with fenugreek leaves
300
Green Salad
80
F113
Plain Curd
100
F114
Raita
F112
Curd
Beaten yoghurt served with your choice of potato, onion, boondi, palak, cucumber, tomato, pineapple with seasonings
120
F115
Papad
40
F116
Masala Papad
50
Roti / Nan / Paratha F117
Roti A round Indian bread made from brown flour and cooked in clay oven
35
F118
Butter Roti
40
F119
Khasta Roti Round Indian bread made from brown flour spiced with cumin seed
F120
Makai Ki Roti Special Indian bread made from corn. A North Indian delicacy!
F121
55
Methi Paratha Special Indian bread spiced with fenugreek
F124
50
Nan Plain Indian bread baked in charcoal oven
F123
50
Missi Roti Traditional Indian bread made from gram flour spiced with onion, fenugreek, green chillies
F122
50
70
Pudina Paratha Traditional Indian bread spiced with mint leaves
70
F125
Butter Nan Plain Indian bread topped with butter baked in tandoor
F126
Kabuli Nan A family sized Indian bread garnished with nuts and fruits
F127
80
Roomali Roti Wafer thin Bread
F132
350
Chura Paratha A traditional Paratha
F131
175
Roti Ki Tokri Assorted Indian Bread
F130
125
Kheema Paratha / Nan Special bread with your choice of filling
F129
150
Veg. Stuff Paratha / Nan Special bread with your choice of filling Garlic, Mooli, Veg., Paneer, Cheese, Alu
F128
70
80
Lacha Paratha A traditional layered Paratha
80
Rice F133
Steamed Rice Steamed fluffy basmati rice
F134
Jeera Rice Basmati rice flavoured with cumin seeds
F135
350
Mutton Biryani Juicy pieces of mutton cooked and blended with white and saffron rice in a traditional handi
F141
300
Chicken Biryani Boneless Saffron flavoured basmati rice cooked with boneless pieces of chicken and rare spices served in a traditional handi
F140
250
Vegetable Biryani Mix vegetable cooked and blended with white and saffron rice in traditional handi
F139
230
Dal Khichdi Onions, tomatoes sauteed with yellow lentils and blended with basmati rice
F138
230
Palak Rice Fresh spinach blended with basmati rice and garnished with coriander leaves
F137
180
Vegetable Pulao Fresh vegetables blended with basmati rice
F136
150
380
Prawn Biryani Fresh prawns cooked in rich Indian spicy gravy mixed with basmati rice
725
Weight Watchers Menu F142
Vegetable Seekh Kabab Minced mixed veg. blended with saffron and herbs. Barbequed crisp in clay oven
F143
Plain Palak Spinach cooked with one tablespoon oil sauteed with garlic
F144
800
Missi Roti Traditional Indian bread made from gram flour spiced with onion, fenugreek, green chillies
F154
900
Tandoori Platter (Non Veg.) Assorted chicken kebabs
F153
330
Fish Tandoori Pomfret Whole fish spiced and cooked in clay oven
F152
330
Chicken Bhuna Boneless cubes of chicken cooked in the traditional way
F151
300
Chicken Saagwala Soft chicken pieces cooked with spinach
F150
250
Chicken Adraki Kabab Boneless pieces of chicken marinated in ginger and spices, grilled on skewer
F149
280
Mushroom Tandoori Mushrooms blended with spices and herbs and barbequed on skewer
F148
240
Paneer Tikka Fresh cottage cheese mildly spiced and barbequed - For High Protein Diet
F147
240
Tawa Sabzi Brinjal, mushrooms, cauliflower, babycorn, potatoes, bhindi, capsicum cooked with dry spices
F146
240
Sarson Ka Saag Mustard leaves, lightly spiced and finished with low fat cream. A North Indian delicacy without butter
F145
250
50
Whole Grain Roti Mix of jowar, bajra and wheat
50
F155
Plain Dal
200
F156
Oil free Veg. Biryani
300
F157
Oil free Chicken Biryani
350
Jain Menu F158
Masala Papad
F159
Kadak Roomali
60
Crispy Roomali sprinkled with tomato, coriander and capsicum
100
F160
Paneer Chilli
280
F161
Palak Paneer Seekh Kebab
280
F162
Baby Corn Chilli
250
F163
Paneer Tikka
280
F164
Tomato Paneer Bharta
280
F165
Corn Capsicum Masala
280
F166
Palak Paneer
300
F167
Corn Methi
240
F168
Paneer Mutter
300
F169
Veg. Makhani
240
F170
Dal Tadka
200
F171
Dal Khichdi
250
Desserts F172
Kulfi (choice of flavours)
150
F173
Kulfi Falooda
150
F174
Mixed Kulfi
150
F175
Gulab Jamun
150
F176
Gajar Halwa (seasonal)
150
F177
Phirni
150
F178
Hot Chocolate Sauce
F179
Ice Cream
150
F180
Chocolate Mousse
150
F181
Rasmalai
150
F182
Mung Dal Halwa
150
F183
Pot Tea / Coffee (Lavazza cappuccino or espresso)
100
All food cooked in vegetable edible oil and desi ghee Taxes as applicable. We levy no service charges.
70