ST A R T E R C R A B & S W E ET CORN CROQUET TE (S)
70
SAFF R O N A I O L I
S M O K E D S A L MON & AVOCADO
80
BLAC K O L I V E & TO M ATO S A L S A , CREM E F R A I C H E , S A L M O N R O E
T U N A TA R TA RE
75
TABB O U L E H, C U C U M B E R & M I N T YO G H U R T, LAVOUSH
G R I L L E D I TA LIAN FLAT BREAD
75
FISH (L A PL A N C H A ) MARKET FIS H TIGER PRAW N S ATLANTIC L O B S T E R
70
GRU Y E R E C H E E S E , T U R K E Y H A M, SMO K E D C H I P OT L E C H U T N E Y
65
SELE C T I O N O F F R E S H R A W V E G E T A B L E S , B OILED EGG, DIPP I N G S AU C E S
N A S I M I A N T I PASTI ( V )
150 160 360 215 150 155
FAT CHIPS, FRENCH FRIES, CORN ON THE COB, MIXED SALAD, WILD RICE
15
SAUTÉED GREEN ASPARAGUS
25
SAUCES V EG E TA B L E CRUDITES ( V )
MEAT (OPE N F I R E G R I L L ) BLACK ANG U S B E E F T E N D E R LO I N ( 2 5 0 G ) FREE RANG E C H I C K E N BBQ RIBS SIDES
BRES AO L A , M OZ Z A R E L L A , B A L S A M I C O N I O NS, ARUGULA
B B Q AT L A N T IS BEEF PHYLLO RO LLS
FROM THE GRILL
MUSHROOM, JUS, LEMON BEURRE BLANC ALL GRILLED DISHES SERVED WITH ONE SIDE DISH AND ONE SAUCE
75
GLOB E A R T I C H O K E , O L I V E S, S U N - B LU S H E D TOMATO PESTO, MUS H R O O M A L A G R EQ U E , P E R S I A N F E TA , GRILLED BREAD
NASIMI FAVORITES
SA L A D
NASIMI MA R I N A T E D L A M B K O F T A
135
FLAT BREAD, HARISSA, RED ONION, ROCKET SALAD, MINT YOGHURT
65
ROAS T E D P E P P E R , C H E R RY TO M ATO E S, F R ENCH BEANS, PINE N U T S
N A S I M I C A E S AR SALAD C H ICKEN OR PRAWN (S)
175
FAT CHIPS, TOMATO SALSA, AVOCADO, CHIMICHURRI
55 / 60 / 70
LEMON & H E R B C H I C K E N E S C A L O P E
14 5
SWEET POTATO WEDGES, RADDISH & FETA SALAD, PIRI PIRI MAYONAISE
EGG, B ACO N, A N C H OV Y, C R O U TO N S, R O M AINE LETTUCE
N A S I M I S A L A D
GRILLED BL A C K A N G U S S T R I P S I R L O I N
60
MESC LU N S A L A D L E AV E S, C U C U M B E R , TO MATOES, SPRO U T S, O L I V E S, N A S I M I D R E S S I N G
SEA BREAM
14 5
BABY ARTICHOKE, ASPARAGUS SAFFRON RAGOUT, TOMATO BARIGOULE
FET TUCCIN E ( S )
95
PRAWN, TOMATO, CHILI, MUSHROOM
NA S I M I B E AC H SE A F O O D P L AT TERS C O L D S E A F OOD PLATTER (S)
THE BEACH B U R G E R
520
LOBS T E R , T I G E R P R A W N S , ALAS K A N C R A B L E G S , O Y S T E R S ,
NASIMI ME D I T E R R A N E A N TO R T E ( V )
540
LOBS T E R , T I G E R P R A W N S , A L A S K A N C R A B LEGS,
85
STUFFED WITH PORCINI AND BROWN MUSHROOM, ARTICHOKE AND SEMI-DRIED TOMATO
DESSERT
GRAT I N A T E D O Y S T E R S , M A R K E T F I S H
N A S I M I S U S HI SUPREME (S)
80
ZUCCHINI, ONION CONFIT, ROMA TOMATO, ASPARAGUS, HERB, MESCLUN SALAD
PACCHERI ( V )
SMO K E D S A L M O N , P I C K L E D F I S H
G R I L L E D S E AFOOD PLATTER (S)
95
100 % ATLANT IS BEEF, SEASONED FRIES, BBQ SAUCE BEEF BACON, CHEDDAR CHEESE, TOMATO RELISH, LETTUCE
195
SASH I M I : T U N A , S A L M O N , M A R L I N , S C A L L O P
EXOTIC PA S S I O N
35
PASSION FRUIT AND MANGO JELLY WITH COCONUT AND GRATED LIME
NIGIR I : T U N A , S A L M O N , S A L M O N R O E MAKI : C A L I F O R N I A
MADAGASC A R VA N I L L A D U LC E C R È M E B R U L É E
35
RICH AND SILKY VANILLA CRÈME BRULÉE, DULCE DE LECHE CHOCOLATE
SU S H I M A K I R O L L S
PINK GINGE R Y O G U R T B L A N C-M A N G E R
75
CALI F O R N I A , T U N A , S A L M O N
N I G I R I S E L E CTION
SOFT AND LIG HT YOGURT BLANC-MANGER WITH CRYSTALIZED PINK GINGER AND SALTED BUTTER SHORTBREAD
CHOCOLAT E B O M B 85
35
40
WARM BOMB ENROBED IN CHOCOLATE MERINGUE AND SERVED ON A CRANBERRY BROWNIE
TUNA , S A L M O N , H A M A C H I
FROZEN CA R A M E L C A P P U CC I N O ( A ) S A S H I M I S E L ECTION (S) SALM O N , T U N A , H A M A C H I , S C A L L O P
120
35
CARAMEL CAPPUCCINO PARFAIT TOPPED WITH HOT FROSTED MILK AND KAHLUA PAL SUGAR SYRUP
NASIMI FRE S H F R U I T P L A T T E R
55
SELECTION O F I C E C R È M E & S O R B E T
25
* ( N ) C O N TA I N S N U T S , ( A ) C O N TA I N S A L C O H O L A N D ( S ) C O N TA I N S S H E L L F I S H . ( V ) I S V E G E TA R I A N . PLEASE INFORM YOUR WAITER IF YOU HAVE ANY KNOWN ALLERGIES OR PREFERENCES. ALL PRICES ARE INCLUSIVE OF 10% AUTHORITY FEES AND 10% SERVICE CHARGE.
G R I L L E D H A LLOUMI SALAD (N)
DELICIOUS