STARTERS
Vegetarian
Mezze - Selection of Cold Starters and Salads served with Pita Bread Hummus, Moutabel, Baba Ganouj, Greek Tzatziki, Labneh, Olives, Muhammara, Tabbouleh, Fatoush, Falafel, Couscous Salad, Salsa, Zatar Pita Choice of 3 mini starter Choice of 6 mini starter Choice of 9 mini starter (served with Zatar Pita)
Crostini Misti - Veg Toasted Italian Bread topped with a savory assortment of mushrooms, tomatoes, grilled vegetables and herb ricotta cheese
Veg Souvlaki Marinated cottage cheese cubes and mix vegetables barbequed on skewers, Served with Tzatziki, Toum and Pita bread
Mozzarella Fritta Jalapeno and cheddar stuffed Crusted mozzarella balls
Baked Stuffed Aubergine Baked Aubergine stuffed with cheese & herbs served with fried tomato
Tapas Mini Platter Classic Spanish Tapas of Mushrooms, Haricot Beans and Spinach in chilli garlic olive oil and marinated olives served with herbed bruschetta
Parsley Mushrooms Button Mushrooms stuffed with garlic and parsley tossed in olive oil
Stuffed Mushroom Balls Cheese and Herb stuffed mushroom balls coated with a spicy tomato sauce
French Fries Regular Spicy Chilli With Cheese
Onion Rings Beer Batter fried Onion Rings
STARTERS
Non Vegetarian Spicy BBQ Wings
Fried Chicken Wings coated in a spicy BBQ sauce served with a Blue Cheese dip
Bacon Wrapped Dates Roasted Almonds stuffed Dates wrapped in tender back bacon and shallow fried
Crostini Misti Non-Veg Toasted Bread topped with Chicken, Smoked Salmon and Parma Ham
Vol au Vent Classic French pastry filled with creamy chicken mince & mushroom
Calamari Frits Deep Fried Squid rings with garlic herb oil
Tapas Mini Platter Soft Shrimps, Mushrooms in chilli garlic olive oil & Marinated Olives
German Sausage Platter Assorted Pork Sausages: Bratwurst, Nuremberger, Snail grilled to juicy perfection served with coleslaw
Souvlaki - Grilled Skewered Kebabs Marinated cubes of Chicken or Beef or Seafood barbequed on skewers & served with Tzatziki, Toum and Pita Bread
Basa Recheado Grilled whole fillet of Basa coated in spicy traditional Goan marinade
Prawns Peri Peri Prawns sautĂŠed in homemade spicy Goan paste drizzled with lime juice
Barbequed Shrimps Herb and Garlic infused BBQ Shrimps
Kefta Kebab Char Grilled Ground Lamb Kebabs flavored with Mediterranean spices, served with Tzatziki, Toum & Pita Bread
SALADS
Vegetarian Waldorf Salad
Salad of Green Apples, celery and walnut in mayo based dressing
Russian Salad Salad of mix vegetables and fruit in a herbed mayo dressing
Caesar’s Salad Fresh lettuce in creamy Caesar’s dressing with croutons
Greek Salad Greek salad of tomatoes, cucumbers, bell peppers, olives and feta cheese in an olive oil vinaigrette
Non Vegetarian Grilled Chicken Caesar’s Salad Fresh lettuce in Caesar’s dressing with grilled chicken and bacon bits
Tandoori Prawn Salad Salad of mixed greens & tandoori Prawns
SOUPS Roasted Tomato Soup Minestrone Soup Rustic Vegetarian Soup served with pesto bruschetta
Cream of Mushroom Cream of Chicken Soup Mixed Seafood Soup Fish, squid and mussels in a tomato basil broth
PIZZA
Vegetarian
Margarita Pizza Topped with fresh tomato sauce, sliced mozzarella & basil leaves
Grilled Vegetable Pizza Topped with grilled zucchini, bell pepper & aubergines
Hawaiian Pizza Topped with grilled pineapples, olives and fresh corn, jalapeños
Fig and Ricotta Pizza Topped with figs, chilli, ricotta, sage & honey
Non Vegetarian Florentine Pizza Tomato base with Spinach, Eggs and Gruyère cheese
Spicy Tandoori Chicken Pizza Topped tandoori chicken, onions, chilli and cheese
Four Cheese Pizza Topped with Red Wine caramelized onions, Smoked Ham, Sage & Mascarpone
Minced Lamb Pizza Spiced minced meat, jalapeños, bell pepper, tomato, olives and garlic
Pepperoni Pizza Tomato and cheese pizza with pepperoni topping
PASTA
Arabiatta - Sauce of garlic, tomatoes, and red chilli Pesto – Hand pounded garlic, basil and nuts with olive oil and Parmesan Alfredo - Emulsified Parmesan cheese and cream sauce *Served with your choice of Penne /Fusilli/ Spaghetti
MAINS
Vegetarian
Veg /Non Veg
Pasta/Risotto
Lasagna Baked layers of grilled vegetables layered in cream and tomato sauce
Spaghetti Aglio e olio Extra virgin olive oil, garlic, herbs, sundried tomatoes and chilli
Rotolla Spinach and ricotta in homemade rolled pasta served with sage and butter sauce
Masala Raviolini Handmade raviolini pasta stuffed with spiced potato, in buttery curry leaves sauce
Gratin of Mix Vegetables Grilled vegetables baked in mozzarella and parmesan cream cheese
Eggplant Parmesan Rolls Grilled eggplant rolled in parmesan and basil served with herbed rice
Gnocchi Spinach and nuts flavored handmade potato pasta dumplings served with 4 cheese sauce OR mushroom cream sauce
Black Eye Burger Bread, spiced Pattie of Beans and potato, salad and fries (2 burgers)
Med Style Grilled Veg Burger Grilled cottage cheese, grilled vegetables, tatziki and a drizzle of tahini (2 burgers)
Risotto Risotto cooked in white wine with choice of assorted Mushrooms or Mix Vegetables
MAINS
Non Vegetarian
Pasta /Risotto
Chicken Cappellacci Cap shaped pasta stuffed with chicken and mixed herbs served with cream sauce
Spaghetti Bolognese Classic Italian favorite, tenderloin minced meat in a tomato garlic sauce
Lasagna a la Calombaris Layers of Minced meat, sliced potatoes, boiled eggs & grilled vegetables in cream and tomato sauce. Recipe inspired by Master Chef Judge George Calombaris
Seafood Aglio e Olio A select mix of Seafood with Spaghetti in olive oil, garlic and chilli
Risotto Risotto with Smoked Ham & Sage OR Chicken OR Seafood
Prawn and Pumpkin Saffron Risotto Roasted pumpkin risotto cooked with saffron and prawns
Seafood Grilled Basa Served with fresh salad, potatoes wedges and steamed vegetables
Fish Florentine Grilled Fish rolls stuffed with spinach & mushroom with herbed rice
London Fish and Chips Traditional beer batter fried fish served with potato chips and salad
Crusted Baked Fish Oat crusted baked fish with fresh vegetables, wilted spinach, fries
Grilled Prawns Jumbo prawns in lemon butter, sauce served with, potato wedges and grilled vegetables
Grilled Norwegian Salmon Dressed in dill & lemon butter sauce served with Spaghetti Aglio Olio and steamed vegetables
Meats
Crumbed Fried Stuffed Chicken Chicken breast stuffed with Spanish olives and herb butter, jalapeno served with mashed potatoes
Chicken with Tomato Caper Sauce Pan seared chicken breasts served with mushrooms, olives, tomatoes, capers & red wine sauce, scooped vegetables and parsley potatoes
Curried Meat Pies Creamy Chicken or Beef Goulash or Spicy Pork Vindaloo pies served with a leafy salad (3 pies – choose any 1 or all 3)
Shepherd’s Pie Traditional Minced Beef pie with a browned mashed potato crust
Tender Pork Belly Seared and braised Pork Belly on a bed of pickled apple & red cabbage served with spiced cranberry sauce and mashed potatoes
Pork Vindaloo Spicy Pork Vindaloo served with steamed rice
Burgers Cock – a – Doodle – Doo* Yummy Chicken Burger with caramelized onions & accompaniments
Who Pulled Porky* Slow Cooked Pork belly, pulled and grilled with BBQ Sauce
Mermaid’s Song* Crumb Fried Fish Burger with tartar sauce
Toro’s Rump* Juicy Beef Burger with caramelized onions & accompaniments
Turquoise Twins* Choice of any 2 of the above burgers Add On: Eggs
Bacon
Extra Cheese
*Served with Homemade Grilled Burger Buns, Cheese, Coleslaw & Fries
Grilled Meats
Chicken Fillets Mediterranean Chicken Garlic Pepper Crusted Chicken Fillets Beef Steak Beef Tornadoes Pepper Cumin Crusted Beef Medallions Grilled Pork Chops Sirloin Steak Grilled Lamb Chops with Crushed Rosemary and Garlic
English Mixed Grill Grilled steak, lamb chops, chicken breast, pork sausage & a fried egg
Sauces (any 1) Red Wine Jus, Gorgonzola Sauce, Mushroom Pepper Sauce, Cheese & Cream Sauce, Spicy Cherry-Tomato Sauce
Accompaniments (any 1) French Fries, Potato Wedges, Mashed Potatoes, Onion Rings, Steamed Vegetables, Wilted Spinach, Coleslaw, Ratatouille
JUST DESSERTS Berry Berry Pannacotta Fresh Honey and lime Pannacotta served with mix berry compote
Vanilla Crème Brûlée Classic vanilla flavored brûlée
Turkish Baklava A sweet blend of thin layers of pastry, nuts and honey
Chocolate Fudge Pate Chocolate fudge cake served with tuile filled with passion fruit cream
Mango Mascarpone Mousse Mango flavored Mascarpone mousse cake
Chocolate Pie Rich Chocolate Mousse Pie
Chocolate Walnut Brownie Served with hot chocolate sauce and vanilla ice cream
Fresh Fruit Mille Feuille Fresh seasonal fruits and vanilla flavored custard crème layered between sweetened Puff Pastry
Tiramisu Traditional Italian Dessert
Turquoise Trio Chocolate Fudge Pate, Crème Brûlée and Mille Feuille