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WINNER SINCE 2013 AMERICA’S TEST KITCHEN
from Teakhaus catalog
by Teakhaus
Traditional Edge Grain 107
Are some cutting boards gentler on your knives? A good cutting board is a knife’s best friend, and according to America’s Test Kitchen we are “The Last cutting board you will ever need”.
Our 107 Rectangle Edge Grain Cutting board is spacious enough when trimming big roasts or slicing long bunches of leafy greens. It’s heavy enough to provide stability and large enough to accomplish all your prepping needs.
The Best Wood
A board’s durability is related to the type of wood it’s made of. Teak is a tropical wood with a high oil content that acts as a water repellant. Teak’s medium hardness provides a luxurious cutting experience while keeping your knives sharp. Teak is easy to maintain. With only a few oil drops your boards will look like new again.
TRULY ECO-FRIENDLY
We are passionately committed to the environment. The teakwood we use comes from sustainable forests. Our products hold the FSC® certification.
