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Year-Round Hampers
Celebrate all year-round
Meat Lover’s Hamper
8 Items • 18” Wicker Basket with Leather Straps Midi Boneless Wiltshire Ham (1.2kg min.), British Porchetta Roasting Joint (1.2kg), Traditional Pork Sausages (400g min.), Confit Duck Legs (2 legs), Family Pork Pie (454g), Old Fashioned Middle Cut Bacon (300g min.), French Country Pâté (350g), Chorizo Jam (198g). XHWML Meat Lover’s Hamper £105
Sweet Delights Hamper
6 Items • 14” Wicker Basket with Leather Straps Milk Chocolate Covered Honeycomb (125g), Handmade Scottish Shortbread (300g), Dark Chocolate, Roasted Almonds & Ginger Mendiants (150g), Blonde Chocolate, Coffee and Caramelised Hazelnut Mendiants (150g), Dark Chocolate Salted Caramels (200g). XHWSWH Sweet Delights Hamper £75
Meat Lover’s
Classic Cheese Hamper
6 Items • 14” Wicker Basket with Leather Straps Isle Of Mull Cheddar (200g), Parmesan & Pistachio Sablés (120g), Baron Bigod - Small Wheel (250g), Ragstone (200g), Cote Hill Blue (330g), Cracked Black Pepper Crackers (100g). XHWCHH Classic Cheese Hamper £60 Sweet Delights Hamper
Wine & Cheese Hamper
6 Items • 14” Wicker Basket with Leather Straps Isle of Mull Cheddar (200g), Cote Hill Blue Cheese (170g), Laura’s Apple & Sultana Chutney (198g), Multi Seed Crackers (100g), Château Argadens, Bordeaux Supérieur, France (75cl). XHWWC Wine & Cheese Hamper £60
Classic Cheese Hamper Wine & Cheese Hamper
8 Items • 14” Wicker Basket with Leather Straps Hot Smoked Salmon (200g), Smoked Eel Fillet (100g), Gravadlax (200g), Luxury Smoked Salmon Pâté (200g), Dill & Mustard Sauce (170g), Sweet Cucumber Pickle (198g), Craster Kipper Fillets (250g), Smoked Mackerel (180g). XHWFLH Fish Lovers’ Hamper £70 6 Items • 14” Wicker Basket with Leather Straps Chocolate Tiffin (500g), Grandad’s Loaf Fruitcake (500g), 2nd Flush Darjeeling Tea Pyramid Bags (15 Pyramids), Flapjack (350g), Handmade Scottish Shortbread (300g), Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (150g). XHWAT The Afternoon Tea Hamper £66
Fish Lovers’ Hamper
Ham & Cheese Hamper
6 Items • 14” Wicker Basket with Leather Straps Honey Baked Baby Ham (400g min.), Cote Hill Blue Cheese (330g), Isle of Mull Cheddar (200g), Proper Piccalilli (198g), Laura’s Apple & Sultana Chutney (198g), Scottish Oatcakes (200g). XHWHCH Ham & Cheese Hamper £58 The Afternoon Tea Hamper
Savoury Delights Hamper
7 Items • 14” Wicker Basket with Leather Straps Honey-Baked Baby Ham (400g min.), Isle Of Mull Cheddar (200g), Smoked Mackerel (180g), Proper Piccalilli (198g), Laura’s Apple & Sultana Chutney (198g), French Country Pâté (350g), Parmesan & Pistachio Sablés (120g). XHWSVH Savoury Delights Hamper £58
Ham & Cheese Hamper Savoury Delights Hamper
Treat your family and friends to one our our luxury year-round hampers - perfect for any occasion.
Melton Mowbray Pork Pies
Potted Ham Hock (900g)
Cumberland Scotch Eggs
Melton Mowbray Pork Pies
The British Pork Pie at its very finest. Tender, well-seasoned meat and tasty jelly in a crisp hot-water pastry crust. The pies are baked without hoops, hence their bellied appearance, after which a tasty jelly made with natural bone stock is added for succulence and flavour.
DMP2 Extra Large Pork Pie Serves 6-8 • 790g £15 DMP1 Family Pork Pie Serves 4 • 440g £8 Pork Pies are Wednesday, Thursday, Friday & Saturday deliveries only.
Potted Ham Hock
Tasty, moist and tender, this old-fashioned treat will delight your taste buds and your pocket. We simmer the Wiltshire cured ham hocks in stock, onions, carrots, black pepper and a dash of brandy – for more than 12 hours. While cooling, the natural release of gelatin from the hock bones sets the stock into delicious jelly. Pure pleasure on a plate. PHHT Potted Ham Hock 900g £14
Cumberland Scotch Eggs
Our delectable Scotch Eggs are handmade with a soft-boiled hen’s egg wrapped in pork sausage meat flavoured with sage, marjoram, black pepper and nutmeg, then rolled in Panko breadcrumbs. Wednesday, Thursday, Friday & Saturday deliveries only. HBCSE2 Cumberland Scotch Eggs 2 Eggs £8.95
READY TO EAT The finest British turkey breast is brined for two days to enhance its natural flavour, and then smoked slowly whilst cooking over oak chips to retain the moist and tender texture. Wednesday, Thursday, Friday & Saturday deliveries only. ADST Oak Smoked Turkey Breast 1kg £25
Oak Smoked Turkey Breast
Duck Terrines
Smoked Kassler
Duck Terrines
Made for us by our favourite French Chef in Britain, these restaurant quality terrines are produced in his London kitchen from specially reared free range French ducks. You will receive a generous slice of each of the following terrines: Duck Terrine with Green Olives and Thyme; Duck Terrine with Green Peppercorns; Duck Terrine with Hazelnuts, Smoked Duck Breast and Mushrooms. MDDT3 Duck Terrines x 3 • 100g £19
Smoked Kassler
READY TO EAT - QUICK MEAL This ready to eat Smoked Kassler (of German origin) is made here at Dukeshill by curing and gently smoking the very best part of the loin. Sold as a piece it is delicious sliced thinly and served cold; or re-heated, sliced thickly (like a steak) with a pile of mash, cabbage, greens or sauerkraut. KASP Smoked Kassler 700g £18
Honey & Sauternes Jelly
The perfect addition to any of these terrines, patés and rillettes. JHCHS Honey & Sauternes Jelly Small Jar • 120g £4.25
Duck Rillettes
Duck Liver Pâté with Cointreau
This smooth pâté is made from free range duck livers and a healthy slug of Cointreau. Unlike many pâtés, this isn’t bulked up with cheaper ingredients, giving a rich and decadent pâté which tastes delicious. Serves 6 as a starter. CCDP Duck Liver Pâté with Cointreau 430g £11
Chicken Liver Pâté with Port
Full flavoured, smooth and well-seasoned with thyme, garlic and a serious glug of tawny port. We’ve tried a great many Chicken Liver Pâtés and this is our favourite. Serves 6 as a starter. CCCLP Chicken Liver Pâté with Port 430g £11
Pork Rillettes with Espelette Pepper
LONG LIFE Made for us in France by slowly cooking pork belly with peppers, Espelette pepper and spices, then gently shredding the pork. Absolutely delicious served with crusty baguette or served on croutons as a canapé. TPAPRP Pork Rillettes with Espelette Pepper 180g £4.75
French Country Pâté
LONG LIFE A coarse textured, pure pork French style country pâté, delicately seasoned. Absolutely delicious served with crusty bread. TPAFCP French Country Pâté 350g £4.75
Duck Rillettes
Free range duck confit, well-seasoned with herbs and spices, is slowly cooked, shredded and potted into ramekins. Rich and unctuous, these lovely rillettes will stand duty equally well with melba toast as a sophisticated dinner party starter, or on crusty bread for a simple but spoiling supper. Each serves 2 as a starter. MDDR Duck Rillettes x2 • 100g £13
Duck Liver Pâté with Cointreau
Chicken Liver Pâté with Port
Pork Rillettes with Espelette Pepper
Salad Dressings
Smoked Salmon Pâté
Mackerel Pâté
Salad Dressings
Our dressings are made especially for us in small batches using English rapeseed oil, Balsamic vinegar, honey and sea salt. You won’t find any nasty additives. Our Balsamic dressing gives a piquant richness to your salads and the classic Honey & Mustard dressing is the perfect balance of acidity and sweetness. A store cupboard essential to dress all your salads or equally good for marinating chicken or fish. OVDSBD Balsamic Dressing 260ml £4.50 OVDHMD Honey & Mustard Dressing 260ml £4.50
Luxury Smoked Salmon Pâté
Our luxury smoked salmon pâté is made with our oak smoked salmon, lemon juice, herbs, orange zest and a few secret ingredients to create a delicious pâté. MKLSP Luxury Smoked Salmon Pâté 200g £6
Mackerel Pâté
Our handmade mackerel pâté is made using only simple and pure ingredients for a fresh, clean flavour. Made with mackerel smoked over oak chips, cream cheese and salt this moreish fish pâté makes the perfect snack, lunch, baked potato topping or canapé. MKMP Mackerel Pâté 200g £6
Smoked Mackerel Fillets
READY TO EAT Traditionally smoked over oak and filleted by hand our smoked mackerel is succulent and tender with a delicate smoked flavour.
MKMF Smoked Mackerel 2 Fillets • 180g £4.95
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