NEWS NEWS
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Entrepreneurial winner 2017
12 - 18 December 2017
Cape Whale Coast
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Fun is sealed into the package this summer on the Cape Whale Coast. With loads of attractions, activities and scenic beauty, there is something for everyone. Read all about what to do and where to go in this bumper holiday edition. Also, don’t miss the safety tips to make your stay more enjoyable. PHOTO: Walkerbay Adventures
The stage is set for a bumper season De Waal Steyn
T
he Cape Whale Coast is readying itself for another bumper season, with thousands of tourists descending on our towns.
“We are expecting an exceptional season with most accommodation establishments
booked solid from now until the end of January,” says Tourism Manager Frieda Lloyd. According to her a large number of foreign tourists visited our towns over the last few weeks, with especially Germans, Dutch, British and Irish topping the list. There has also been an increase in tourists from Scandinavia and
South American countries such as Brazil. “With more direct flights between Europe and Cape Town we have seen an increase in the number of Europeans coming to the Western Cape. Once they end up on the Whale Coast they are blown away by the number of attractions the region offers,” says Frieda.
“We were also lucky that the whale season ended very late this year. There are actually still quite a few whales along our coast.” She says it is mainly local visitors that will be filling our beaches during December and early January. “What is interesting is that unlike the last few seasons, holidaymakers are once again stay-
ing for longer periods. This can be attributed to a slight improve-ment in the country’s economy as well as the fact that the region now offers more activities. “People are drawn to places that offer them interesting and exciting things to do and see. With our wine routes, nature reserves, Blue Flag beaches and an almost
endless number of adventure activities, visitors do not need to travel around anymore.” One of the biggest drawcards of the Whale Coast this season is that the region is not suffering from the crippling drought like other parts of the province. More on P 3
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12 - 18 December 2017
WS E
The Team 6 Royal Street Hermanus
028 312 2234
THE
NEWS
OPINION Matters
The good, the bad and The NEWS Publishing Editor dewaal@thevillagenews.co.za
Content Editor
Hedda Mittner 083 645 3928 hedda@thevillagenews.co.za
Design and Layout
Nickey Jackson 079 408 7722 nickey@thevillagenews.co.za
As we sit in the office putting the finishing touches to this week’s edition of The Village NEWS, we experience a sense of unease and sadness. We live in this town. We love this town. But lately we are bombarded with disturbing reports of bad news. A recent victim of crime tells us about the taser and pepper spray she now keeps with her at all times. A post on our Facebook page refers to yet another attack on the Cliff Path. We are saddened about the spate of crime incidents on our cliff paths and beaches, uneasy about the water situation, nervous about possible fires, resigned to the prospect of traffic congestion and not looking forward to the long queues… There is continuous infighting with regards to the proposed bypass, the development plan for Fernkloof Nature Reserve and a beach lounge at Kammabaai. It almost seems as if
the last months of 2017 have brought with them an abundance of frustration. Is it possible that our town is losing its innocence? At The Village NEWS we remain committed to spreading the good news. The number of stories that we cover showing the goodwill of ordinary citizens is heartening. A simple act such as buying a Bag of love, or becoming a parkrun volunteer can make a huge difference. We support those who work hard to keep our town safe, clean and beautiful. We are thankful for our security and emergency services who work extra days to ensure our safety. Yes, we are even thankful when we get pulled over at a roadblock for a random breath test. This year we need to take the literal meaning of the Day of Goodwill to heart. This is the GOOD news – Ed
WHERE TO FIND US
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Tania Hamman admin@thevillagenews.co.za
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Rina de Wet 083 604 0808 rina@thevillagenews.co.za
thephotowalkers.com
The Village NEWS is published fortnightly and the next edition will be available on 19 December. The NEWS can be found at over 100 distribution points on the Cape Whale Coast, from Pringle Bay to Gansbaai. Get your FREE copy from major retail stores such as Spar, Checkers and Pick n Pay, and at restaurants, tasting rooms, galleries and shopping centres. Should you wish to receive a copy, call us on 028 312 2234 or 083 228 7523 or pop into our office at 6 Royal Street, Hermanus.
Ombudsman The press exists to serve society. Its freedom provides for independent scrutiny, and is essential to ensuring democracy. It enables citizens to make informed judgments, a role that is recognised by the Constitution. The Village NEWS subscribes to the South African Press Code and thus to the South African Press Council and the South African Press Ombudsman. Should you feel our reportingis not fair, free or unbiased and without prejudice, or that serious errors have been made, you are welcome to lay a complaint with the O m b u d s m a n . R e a c h h i m o n 0 11 4 8 4 3 6 1 2 / 8 , e - m a i l pressombudsman.org.za or visit www.ombudsman.org.za
Only special trees are special I was idly scrolling through Facebook ‘friends’ when my eye caught something posted by Gary Herselman. Now I don’t know Gary personally, but I enjoy his laconic sense of humour and he lives in Suurbraak. Two excellent recommendations. Gary wrote: Not all trees are special. Only special trees are special. Please report any tree you suspect may be pretending. That set me thinking. What is special about a special tree? We all agree that trees are good for the planet and sustain life on earth by capturing carbon dioxide and producing oxygen for us to breathe through an amazing process called photosynthesis. So we support conservation of trees and oppose deforestation. It’s so sad that to produce more meat for more people on the planet, huge swathes of rain forest are being cleared to run cattle. It’s a global disaster in the making, but my response to this wholesale destruction is intellectual rather than from the heart. Doesn’t qualify as special in my book. A tree that has special meaning to many people is the pine – especially when decked out in festive decor-
ations. Special at Christmas, standing rootless in the front room, but not special in fynbos. It, together with Australian favourites like gum trees and acacias, are well adapted to the harsh fynbos landscape and take over the fynbos habitat. Not special in our Whale Coast eyes. So why are there so few native trees in fynbos? Apart from the harsh climate and poor soil, fynbos is fire-prone. Most trees cannot survive regular burning. Only in the protected ‘kloofs’ do we find so-called afro-montane forest and milkwoods near the coast. Yes, very special indeed to find the cool canopy on a hot summer’s day. In Hermanus many people love the Norfolk Island Pines. They were brought here in the 1920s by Mr Ling, the owner of the Kraal Rock tearoom. He had business in Cape Town and saw a whole lot of saplings for sale. Instead of returning to Hermanus with an empty truck, he loaded it up with Norfolk Island Pines and sold them locally for 1/6 each. Now, almost 100 years later, they stand tall, to stiff attention, lording it over Hermanus. I think I shall report these trees as being pretentious and masquerading as special trees. I have some personal special
trees. Having lived most of my life in the northern parts of Johannesburg, the jacarandas lining the streets tug at my heart strings. There is nothing quite like the purple-blue canopy overhead and the carpet of blossoms on the street that pop when you tread on them. Purple rain from above – definitely a special tree. Of course I know they are alien and can be invasive in certain areas, but special is special. Just down the road from where I live is another of my special trees – a Tipuana – a large, massively branched, widespreading deciduous tree with bright green leaves and large sprays of golden-yellow flowers in summer. When I was a child one of these grew at the bottom of our garden. I spent many hours up this tree, secure on its massive near-horizontal branches. There we children dreamed up fantasies and the occasional prank. It was a special tree that was very special in our eyes. But alas, as we leave childhood behind, so are our fantasies eroded to be replaced by the realities of old age. My very special tree is nothing but an invasive alien from Bolivia that must be reported as an imposter. - Anina Lee, Whale Coast Conservation
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12 - 18 December 2017
Large mansion is ‘on the rocks’
T
he large empty plot in Kwaaiwater, with huge holes where excavations were done for the building of Markus Jooste’s dream home, will for years to come be a stark reminder of this South African business tycoon’s fall from grace. Jooste, former CEO of furniture giant Steinhoff International, was forced to resign after allegations of financial irregularities at the company were reported. In two days, the company lost R194 billion of its value after German investigators began probing the company for accounting fraud. According to a local broker many residents on the Whale Coast were invested in Steinhoff shares and lost considerable amounts of money. All work was halted last week on the immense plot in Kwaaiwater on which Jooste planned to build his dream home right on the water’s edge. According to reports the excavations were done to enable underground garages to be built before the house would have been constructed atop. Facebook images, posted during the last few weeks, show a large number of heavy construction machinery, including tip-trucks and earth-moving equipment, on the property. The equipment included one of the largest rock-breaking rigs ever to be brought to town. This week, a pile of bricks, an empty, temporary site office and deep holes in the ground were all
there was to see at the building site. According to reports several builders will be without work in January after they were instructed to cease all work at the site. By Sunday afternoon the plot stood completely empty and it has become quite the hotspot for sightseers who peer over the low boundary wall in Protea Street. Ironically Jooste’s property was one of ten properties blocking the extension of the Cliff Path, to allow it to run uninterrupted from the New Harbour to Grotto Beach. The Cliff Path Action Group has been lobbying for years to extend the Cliff Path in front of these properties. An elderly couple, with a Sunday newspaper under the arm with Jooste’s story on the front page, stood staring the empty site this weekend. “Its unimaginable how anyone could think of building an enormous house here on the rocks. This is going to become an eyesore. Just think come winter, with the water running down to the ocean, what a mess it will be with erosion eating away at the site,” said the man to no-one in particular.
The empty plot in Kwaaiwater where embattled businessman Markus Jooste planned to build his dream house on the water’s edge.
Jooste’s other property in Voëlklip, which extends almost an entire street block, stood locked up at the weekend with no signs of activity. Jooste bought the house from the Rupert family. – De Waal Steyn
No crisis, but stay water-wise From P1 “We have enough water to meet demand during the season and only the Greater Hermanus area is subject to Level 1 water restrictions,” says Frieda.
scarce area.” She remarks that visitors that visitors from the greater Cape Town area are very water conscious, enquiring about water-saving measures such as shorter showers and less frequent flushing of toilets.
“We do, however, ask residents and visitors to still use water sparingly. There might not be a shortage of water, but our region is still a water
Holidaymakers are also reminded that the discharging of any fireworks, Chinese lanterns and flares are prohibited in all areas.
“This year there will be no specially demarcated areas where fireworks may be discharged. Due to the high fire risk and implementation of water restrictions the stakes for allowing fireworks are simply too high. The National Sea Rescue Institute (NSRI) also asks people not to use sky lanterns as they float out to sea and are often reported as emergency flares which in turn
causes the NSRI hours of fruitless searching. Frieda concludes by saying every effort is being made to ensure the safety of everyone. “We are putting a lot of resources into not only combatting crime but also preventing it from happening in the first place. We ask everyone to be alert at all times.” (Read more on P 5.)
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12 - 18 December 2018
Stay safe in the water, asks NSRI
E
nsuring your safety on the beach and in the water must be on everyone’s priority list this summer. Fortunately, we have the heroes of NSRI Station 17 on hand to assist with any problems.
According to Station Commander Deon Langenhoven, the NSRI comes to the rescue in any water-related activity, be it at sea, in rivers or dams. It is concerned not only with human rescues, but assists
with animals as well, such as dolphins or whales that have become entangled in nets, or distressed birds, such as an African darter at the Hermanus Golf Club that had twine tangled around its beak and was unable to feed. Just last week the NSRI assisted 22 fishermen after their trawler, Ellis S, sank 38 nautical miles from Hermanus. The crew was rescued by another trawler, Fuschia, after the Ellis S took on water in her engine room and suffered steering and hydraulic failure. The NSRI sea rescue craft South Star rendezvoused with Fuschia and all 22 crew members were transferred and brought to the base in the New Harbour before being transported to hospital for further health evaluations and treatment for shock. This year the NSRI celebrated its 50th anniversary, while Station 17 turns 40 in 2018. Next year the Hermanus base will be rebuilt to better accommodate the vessels, the control room and the training areas. The NSRI is a charity that is run
by 1 100 volunteers nationally across 38 stations in South Africa. Funding for the NSRI comes from donations, sponsorships and bequests. Station 17 has 28 volunteers, including four women. The volunteers also include seven training crew and four junior crew, the latter still in high school and participating in shore-related rescues. Deon, a class 1 coxswain (the term for someone in charge of a boat and its crew), has been with Station 17 for 21 years. NSRI’s top 5 beach safety tips: ■ Don’t go swimming alone ■ Swim where there are lifeguards ■ Swim between the flags on the beach ■ Never leave children unattended near open water ■ Beware of rip currents (see graphic) Emergency numbers: NSRI Hermanus: 082 990 5967 (Deon Langenhoven) NSRI (Cape Town): 021 449 3500 112 (free cellphone call to local emergency services)
Be on lookout for nurdles The Dyer Island Conservation Trust (DICT), South African Shark Conservancy (SASC) and Overstrand Municipality are appealing for the public’s help after two containers carrying nearly 50 tons of nurdles fell off a ship in the Durban Harbour on 10 October. Nurdles are small lentil-sized pellets of raw plastic which are the basis of plastic items. While much of the spill was cleaned up in the following weeks, billions of them have been swept out to sea and are making their way along the South African coast. Reports have already been received from as far south as Walker Bay. Nurdles are translucent, shiny and look just like fish eggs or tiny jellyfish when floating in the sea. Fish, turtles and seabirds mistakenly ingest them, believing them to be food. Plastic is impossible to digest and has the effect of making the animal feel ‘full’ and it thus stops feeding, resulting in malnutrition. Plastic can also obstruct the intestines and cloaca and result in a very painful death. Nurdles absorb toxins like pesticides that are floating in the marine environment (having washed down to the sea in rivers and stormwater) and these poisons are then absorbed by the animal that eats the nurdle. Larger animals along the food chain and ultimately human beings that eat these fish then also unwittingly receive an invisible toxic meal. This is an environmental disaster akin to that of an oil spill, but we can all do our bit to help make a difference! Grab a bucket and a sieve, or a 1 x 1m piece of shadecloth, and head down to your nearest beach… and instead of searching for shells, keep your eyes peeled for nurdles. Sieve and rinse the sand away and put the nurdles into a packet. Please mark it with the date and locality and drop it off at the Dyer Island Conservation Trust (5 Geelbek Street, Kleinbaai) or the South African Shark Conservancy (Old Harbour, Hermanus). For more information visit www.dict.org.za / www.sharkconservancy.org Meredith Thornton – Dyer Island Conservation Trust
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12 - 18 December 2018
Safety on priority list this festive season
A
ll law enforcement agencies, together with private security companies on the Cape Whale Coast, have pledged to ensure the safety of visitors and residents during the peak holiday season. This follows a spate of robberies at especially secluded beaches and along the cliff paths these past few weeks. Roger Smith, Chairman of Hermanus Public Protection (HPP), says the security cameras that were installed at various spots in the CBD and Voëlklip have had a very positive impact not only on crime prevention but also in identifying perpetrators. “It is encouraging that in the first full year of operation the cameras accounted for 37% of the incidents reported and 51% of the total arrests made. There has been continuous improvement in both the technical operating efficiency and the successful application of the system as a crime prevention tool over the past year.” According to Roger, their focus remains on the deterrence of crime through physical presence and a clean environment, supported by camera surveillance. Information gathered during security patrols and CCTV surveillance is passed on immediately to the SAPS and Overstrand Law Enforcement, to take further action. “An area of concern when viewing the annual statistics is the sharp increase in the number of loitering incidents reported, which has more than doubled to a total of 605. This problem will be brought to the attention of Overstrand Law Enforcement for emphasis in the coming year,” he says. In response to a specific request for assistance from residents in Voëlklip, following a spate of housebreaking incidents and
The Cliff Path is one of Hermanus’ top attractions, but visitors are cautioned to be vigilant and to follow the tips below to ensure their safety while enjoying the scenic beauty. an increased number of vagrants in the area, HPP introduced motorised night patrols during July 2017. These patrols, undertaken in conjunction with Fidelity ADT and supported by SAPS, proved extremely effective and resulted in a substantial reduction in the number of housebreaking incidents reported.
In addition, many suspicious movements identified late at night or in the early hours of the morning are being investigated. These invariably result in arrests being made due to dangerous weapons being found, or suspects being in possession of stolen goods.
“It has been our practice in the past to have motorised night patrols mainly over the holiday periods, but following the recent experience in Voëlklip we have decided to extend the night patrols on a permanent basis,” says Roger.
The CCTV system proved to be most effective in identifying and leading to the arrest of suspects that had been targeting patrons coming from restaurants and demanding exorbitant parking fees. The victims were then “assisted” to draw cash at an ATM where a card swop would take place.
He adds that the camera system has been effective in the identification of alcohol abuse and drug-related incidents which would have previously gone unreported.
The 16 camera positions are: Engen Garage / Sandbaai intersection R43; Fusion Restaurant / Old Harbour; Gearings Point; Lemm’s Corner / Main Road; Main Road
Traffic Circle / Entry to Hermanus R43; Mitchell & Long Street intersection; Mountain / Lookout Point; Mountain / Fernkloof Nature Reserve; Mountain / Mount Pleasant; Mountain / Rotary Drive; Mr Price / Main Road; New Harbour / Cliff Path; Royal Street Traffic Circle / Checkers; Still Street; Swallow Park; Voëlklip / De Mond R43. Two more sites within the CBD have been identified for the installation of cameras in the new year. Be safe on the Cliff Path While enjoying the scenic cliff paths of our beautiful town, we ask that you please take the following precautions: 1. Be aware of your surroundings at all times. 2. Try to walk in groups.
3. Stay away from hidden and secluded areas and pathways. 4. Do not wear flashy jewellery and watches. 5. Carry your bag/camera positioned between you and your partner to avoid easy grabbing. 6. Do not carry your cellphone in your hands where it is visible for all to see. Try to keep it in your pockets. 7. Your camera/bag strap should go over your head and shoulder to prevent easy grabbing. 8. Always trust your gut feeling. If you do not feel safe, then rather turn around and walk the other way. 9. Approach one of the HPP officers and ask one of them to escort you through the cliff paths. 10.Report any suspicious people or situations to the
Hermanus Public Protection security officers on the Cliff Path. 11. Should anything happen, do not try to fight the suspects. Your valuables can be replaced, but not your life. 12.Try to remember as many details of the suspects and report the incident immediately to the HPP officers. The more details available, the better chance they have of recovering your belongings and taking the criminals off the streets. 13. Any criminal incident must be reported to the SAPS. The following contact numbers are important: • SAPS: (028) 313 5300 • Law enforcement: (028) 313 8000 • Ambulance: 101777 • Hermanus Public Protection: (028) 312 4900 • Fidelity ADT: 086 12 12 306
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12 - 18 December 2018
Enjoy the outdoor life in Hermanus
H
ermanus is a mecca for sports enthusiasts and below are some of the activities that may be of interest during this holiday season, together with the relevant information. Golf The Hermanus Golf Club has a 27-hole golf course and is one of the most prestigious in the country. Members’ competitions take place on Wednesday and Saturday afternoons and, other than these reserved times, visitors are welcome to enjoy a round of golf in these beautiful surrounds. The popular 9-hole Twilight Special is open every day after 16:30 at a cost of R175, which includes a glass of wine, soft drink or a bottle of beer. The club is open throughout the festive season and only closed on Christmas Day. Visitors’ fees for SA handicapped golfers (affiliated) are R505 for 18 holes and R285 for 9 holes. Non-affiliated players pay R735 for 18 holes of golf, and R415 for 9 holes. For further info and bookings, contact 028 312 1954 or email Athena Spanellis at bookings@hgc.co.za. Take note: Peak season bookings between 16 December and 10 January must be made at least seven days in advance. Tennis and Squash The Hermanus Tennis and Squash Club is situated on the corner of Main and Spence Streets, next to the municipal offices. Visitors are welcome. Visitor fees for squash are R20 pp (if the visitor is playing with a member) or R45 to book a court for a 45-minute session. The visitor fee for tennis is R25 pp for a one-hour session until 16:00. Thereafter it is R25 pp for 45 minutes. Visitors are also welcome to join social squash on Mondays and Wednesdays from 16:45 for the same fees as mentioned above.
Social tennis on Wednesday and Saturdays from 14:00 is open to visitors at a fee of R40. Courts may be booked at the club or by phoning 076 545 9778. Bowls The Hermanus Bowls Club is situated in Magnolia Street, near the municipal offices. The club has three greens, with club bowls open on Tuesday to Saturday afternoons. Visitors are welcome with tabs in at 13:30 at a fee of R30. Bookings can be made at the club on 028 312 4073. Mountain Biking Visitors can enjoy MTB trails through the scenic Hemel-enAarde Valley, along terrain that includes farm roads, jeep tracks and single tracks. Riders will also pass through the wonderful wine estates on the route, where a stop for refreshments is the order of the day. MTB trails are designated by colour – green (6,5 km), blue (12,5 km), red (35 km), and black (65 km). The trail begins at Euodia Cycles at Hemel-en-Aarde Village where the necessary permits can be obtained at R60 per day for adults and R30 for scholars. Permits are obtainable at all times outside the shop premises, where an honesty book system is in operation. All the necessary information is clearly displayed outside the main entrance to the shop. Sea Kayaking This is organised by Walker Bay Adventures and is an extremely popular guided eco-marine tour. The kayaks leave from the Old Harbour three times daily at 08:00, 10:30 and 13:00. Other than Christmas Day, these tours are available throughout the festive season. The guided tour is a two-hour adventure at a cost of R400 pp. Enquires and bookings via Herman on 082 739 0159 or visit walkerbayadventures.co.za for
more adventure options. Running/Walking Visitors can join the Hermanus parkrun every Saturday morning at 08:00. It takes place in the Hermanus Forest, Camphill Road, Hemel-enAarde Valley. Hermanus parkrun needs your support over the holiday season. Come and volunteer and enjoy the vibe. Whalers Athletic Club organises time trial fun runs on a Thursday evening at 18:00 and runners gather at the market area near the cricket club. Runners and walkers set off on either a 3 km, 5 km or 8 km circuit (individual choice), which takes participants around the Eastcliff area. Saturday 23 December is an important date on the Whalers’ calendar as this is earmarked for their annual Onrus Fun Run (6 km and 10km) sponsored by FinGlobal. The run starts from the parking area at Onrus beach and holidaymakers are welcome to participate. Starting time is 07:00 for the 10 km and 07:15 for the 6 km, and entries can be done from 05:30 to 06:45. Entry fees for the 10 km are R50 for licensed runners and R80 for nonlicensed runners. The 6 km fun run will cost R30. Participants can enter on the day or preenter at enteronline.co.za
West Coast Rock Lobster fishing season open The 2017/18 West Coast Rock Lobster (WCRL) recreational fishing season opened on Saturday, 2 December and will close on Monday, 2 April 2018. However, lobster fishing is only allowed on certain dates: 16 - 17 December (2 days) 23 - 26 December (4 days) 30 December 2017 to 1 January 2018 (3 days) 6 - 7 January (2 days) 13 - 14 January (2 days) 30 March to 2 April (4 days) Only persons over the age of 12 years may obtain recreational fishing permits at the cost of R94 per permit. Permits are valid for the WCRL recreational fishing season. Fishing times for WCRL will be from 08:00 until 16:00. The bag limit is four per person per day and the size restriction is 80 millimetres carapace length. No person catching WCRL with a recreational fishing permit may sell his/her catch and any WCRL caught, collected or transported must be kept in a whole state. A maximum of 20 WCRLs may be transported per day on condition that all the persons who caught such WCRLs are present during transportation and that such persons are in possession of WCRL recreational fishing permits. Recreational West Coast Rock Lobster permits are obtainable at the Post Office.
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12 - 18 December 2018
Beach lounge in the hot seat De Waal Steyn
D
espite objections by several residents the new Sundown Beach Lounge at Kammabaai is receiving rave reviews from customers.
Use water sparingly, take care when lighting fires and disposing of cigarette butts, and manage your refuse responsibly. Overstrand Municipality’s Law Enforcement and Protection units are preparing for the influx of visitors and the increased use of public facilities and services, and have appealed to everyone to exercise due care and consideration when using these amenities over this period.
“This is such a wonderful idea. We happened upon the lounge when we came to the beach to have a look at the sunset and immediately dropped in for a drink. This is what sets Hermanus apart from other places – it dishes up new events every year,” said Jessica le Roux from Durbanville. The lounge came under fire recently, from residents stating that a business which serves alcohol should not be allowed near a public beach. “We should be discouraging the use of intoxicating substances, and definitely keep it out of areas where our families go to enjoy leisure activities. Human behaviour deteriorates with the intake of alcohol. Crime also increases with the use of such substances. Our Municipality should be more accountable and follow more responsible choices and values,” said resident Gloria Botha. Kari Brice, Ward 3 Councillor, said in an email last week that she objected to the application for a pop-up lounge at Kammabaai. “Unbeknown to me, my objection was ignored and Area Manager Don Kearney decided on his own vocation to give permission for this lease. Information was withheld from me and I was not given the opportunity to have any input regarding the liquor licence application,” said Kari. “I will not expound further at this stage, but would like to share the following information resulting from intense investi-
Use resources and public amenities responsibly over the holiday season
Water restrictions: Given the current drought situation in the Western Cape, and the level one water restrictions recently imposed in the Greater Hermanus area, this valuable resource, in particular, should be used sparingly. The Sundown Beach Lounge at Kammabaai in Voëlklip opened to the public on Friday 8 December, despite reports that it will not be allowed to operate. gation from the political and administrative spheres: The pop-up lounge, subsequently found to have still been given permission to operate on the grass area adjacent to 6th Ave and 11th Street from the end of this week, will not be allowed to operate. The pop-up lounge between Kammabaai parking area and beach will be relocated this week to an appropriate position. “The tail does not wag the dog and I remain dedicated to all ratepayers in the attempt to create a harmonious Ward 3 for all to enjoy,” she added. Lounge owner Alan de Kock said the official launch on Friday evening was very well attended. “There are few things quite as relaxing as a drink on the beach just before sunset. This is exactly what the lounge offers. We have received numerous messages thanking us for taking the initiative to start a pop-up lounge.” Alan says he was quite un-
aware of the brouhaha until he started receiving emails and seeing social media posts objecting to the lounge. “I have been planning the lounges for many months and complied with all the municipal requirements. I do, however understand that the second lounge we planned on the grass area above the beach might have created problems for residents, so I dropped my plans for that. “But we are fully within our legal right to operate this lounge and we will continue to do so for the season. As a matter of fact, my licence to operate is valid until April 2018,” said Alan. Another resident said she cannot believe that the Municipality has seen fit to allow the pop-up bar to be erected adjacent to a family beach. “My family has owned property in the area for more than 80 years. We have cared for the surrounding area over this
long period of time and never have I seen, and never had I expected to see, such an appalling mess as this. Would you be happy for your children and grandchildren to have to squeeze past a public bar to access the beach? I think not.” Other residents, however, pointed to the fact that Hermanus has had a beach lounge at Grotto for the last three years (Dutches Summer Lounge) and that it is a popular destination enjoyed by locals and visitor alike. Pam Herd of the Hermanus Ratepayers Association said they are opposed to the Kammabaai lounge. “We are unsure if due process was followed and there was no public partici-pation process,” she said. The Municipality did not comment on the issue and by the end of the weekend no indication has been given on where and when the lounge may be moved.
Fire danger: With the fire season and its impending danger upon us, the Municipality further urges the public to be cautious when making fires, and to remain vigilant and sensitive to the devastating and destructive consequences that could arise in the event of runaway fires. Smokers, for instance, should not flick cigarette butts out of car windows, or throw these in an open grassland area, at camping sites, beaches and braai areas. Rather, a portable cigarette butt holder or something as simple as an empty bottle or can containing a little water is recommended to dispose of butts. Refuse management: A further request is to uphold and protect the wildlife and the environment by refraining from feeding or engaging with the baboons or any other protected species that may be encountered. Dispose of your refuse bags responsibly by only placing them outside on scheduled refuse collection days or dropping them at mini-transfer stations. Please take note that following repeated complaints in recent years about safety, untidiness and the associated health and safety risk of the facility, the mini-transfer station at the Onrus Trading Post Shopping Centre was closed on 1 December 2017. Municipal disposal of household refuse takes place on Mondays (Vermont) and Tuesdays (Onrus River). Any excessive refuse may be taken to the Hermanus Transfer Station in Mbeki Street. Emergency numbers: In case of an emergency please contact Overstrand Fire, Rescue & Disaster Management on 028 312 2400. Also, please do report any suspicious activity immediately to your nearest police station or call Overstrand’s Law Enforcement on 028 313 8996 or 028 313 8000/8111.
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12 - 18 December 2017
THE
NEWS
Let’s Talk Send your letters to dewaal@thevillagenews.co.za
Response to Municipality’s statement on Fernkloof IMP Re the Official statement on Fernkloof plans (The Village NEWS, 5 – 11 December), we are pleased that the Overstrand Municipality (OM) has noted the communications in the media regarding its proposed Integrated Management Plan (IMP) for Fernkloof Nature Reserve (FNR). Hopefully it has also registered the overwhelming opposition to it. Getting the OM to listen to the public’s extreme discontent with the FNR IMP has been hard work for individuals and representative organisations. Requests to the Director: Infrastructure and Planning (Mr Stephen Müller) for a public meeting within the initial public participation deadline were deemed unnecessary and refused. Ward Councillor Kari Brice eventually persuaded him to make himself available for such a meeting, albeit after the deadline had expired.
faction of those who made them. This is standard procedure; the Councillors must have a full appreciation of the nature and validity of the comments. The press statement makes vague and sweeping accusations against “certain individuals and organisations” who are attacking the “character and competencies of valued officials rather than submitting inputs on the content of the IMP itself”. Details of these offences should be given so that those so accused can reply to them.
Over 500 people attended this meeting on 24 October, many letters have been written to the newspapers, and nearly 10 000 signatures are on a petition against the FNR IMP.
Serious and considered input has been given in written submissions on the content of the FNR IMP by over 400 concerned individuals and organisations, including Whale Coast Conservation, Hermanus Botanical Society, Hermanus Ratepayers Association, Vogelgat Nature Reserve, Hands off Fernkloof, and WESSA. The Fernkloof Advisory Board (FAB), appointed by the executive mayor, opposes the FNR IMP.
The press statement implies that the comments received on the FNR IMP will be submitted to the Overstrand Council (OC) in full. As these comments number in the hundreds, it is likely that a summary will be presented to the OC. If so, it should be circulated beforehand to ensure that it captures the points made to the satis-
Authorship of the document was claimed at the meeting of 24 October by Mr Müller, who has also commented in the mainstream press on the topic. The FNR IMP was written by his department without consultation with anyone outside of the department such as FAB, FNR’s neighbours, or CapeNature.
The press statement also refers to “mudslinging and faceless accusations”. The 500 people present on 24 October were all prepared to stand up and be counted. Their unanimous objections to the proposals were made clearly, forcefully and with considerable restraint. They stated that the FNR IMP presented by Mr Muller on that evening should be rejected and a previous version which had the support of FAB and CapeNature should be reverted to. It appears that this will not happen. We are unable to find any of the municipal codes of conduct or ethics, or disciplinary procedures on the OM website. However, Section 195 of the SA Constitution gives useful guidelines for conducting public administration consistent with democratic values, such as responding to the needs of the public and encouraging them to participate, being accountable to the public, and ensuring transparency. In conclusion, we are delighted to hear that the OM is committed to accountable and ethical governance and would expect nothing less.
Whale Coast Conservation Hermanus Botanical Society Hermanus Ratepayers Association Hands off Fernkloof
Statement from DA Caucus on Fernkloof IMP The advertisement of the draft Fernkloof Integrated Management Plan (IMP), for public comment and input, was met with adverse publicity which initiated letters to the press as well as communications to various Councillors including the Executive Mayor.
ment may be advertised for public comment and input, before it is presented to Council. With regard to the draft IMP this is exactly what happened. The inputs gathered through this process will be included in the report to Council for its consideration.
However, Councillors should only comment once draft documents, which include arguments for or against a policy as a whole or parts thereof, have formally been submitted to Council for consideration.
Due cognisance should be taken of the fact that the draft IMP has not as yet been submitted to, or considered by the Overstrand Council. It should also be noted that once the draft IMP has served before Council, the resolution taken by Council regarding the proposed IMP will have to be submitted to the structures of Western Cape Government for a final decision.
The impression was therefore erroneously created that DA Councillors were not adhering to Democratic Alliance policies regarding the environment, and consequently not fulfilling their role and mandates as elected public representatives. The truth is that the process followed thus far is standard practice. The process for the drafting of a plan or policy by the administration, prescribes that at the discretion of the Municipal Manager, a docu-
The Democratic Alliance Caucus of the Overstrand Council confirms that as a result of comments made in the media, careful consideration will be given to the listed examples of possible activities or projects which could be applied for in terms of legislative frameworks applicable to the Fernkloof Nature Reserve.
The Democratic Alliance Caucus of the Overstrand Council furthermore confirms its dedication to the residents of Overstrand in particular and to the citizens of South Africa in general, in terms of compliance and adhering to all policy and legislative frameworks. It furthermore confirms its aim to ensure that sustainability and conservation principles are complied with and pursued with due diligence and care. The Councillors are elected by the residents of Overstrand to serve the reasonable and justifiable interests of not only those who elected us, but those of all the residents of the Overstrand. We undertake to continue to serve the community of the Overstrand to the best of our ability as we strive to fulfil the Overstrand motto of WE BELONG, WE SERVE and WE CARE. Rudolph Smith Chairman DA Overstrand Caucus The letter Which is the dog and which is the tail? on P 9 was received by The Village NEWS in response to the DA press release above.
A catch of note from way back when This photo of my late husband Piet (‘Matras’) van Zyl was taken many years ago before our country switched to the metric system. Perhaps Brian MacFarlane will know if this is a Hermanus catch record for a Cape Cod caught by an angler off the rocks. It weighed 120 lbs (54,48 kg). Piet sold the fish to Jakkals Mouton, the then owner of the Fish Shop on Market Square. Piet was a friend of Brian’s father (also Brian) for many years. My husband’s name for young Brian was ‘Briannie’, to differentiate between the two. Many years later, after Piet had his first heart attack, Brian brought him a large Galjoen. It was a present very highly appreciated. Dorothy van Zyl Eastcliff
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12 - 18 December 2017
Which is the dog and which is the tail? The DA Caucus statement on the draft Fernkloof Nature Reserve Integrated Management Plan (FNR IMP) raises several issues that have broader implications than the justified public concern about the FNR IMP. The DA statement again prompts the question: which is the dog, and which is the tail – Council members or officials – and which is doing the wagging? Important legal background:
The IDP is revised by Council in the year following the election of a new Council so that it reflects the policies of the ruling party in the Council – in the Overstrand’s case, the DA. Thereafter, in terms of Section 35, both the Council and the officials are bound by the IDP in exercising executive authority, and are required to conduct their affairs in a manner consistent with the IDP.
• Section 151 of the South African Constitution says that “The legal and executive authority of a municipality is vested in its municipal Council”. Section 153 stipulates that the administration, budgeting and planning processes must be structured and managed to give priority to the basic needs of the community, and to promote the social and economic development of the community.
The DA has been elected into power in the Overstrand Council to represent the interests of the electorate. The DA leadership must therefore ensure that the Overstrand IDP reflects DA ethos and policies. It is the role and responsibility of the Council, not the officials, to determine policy. The Councilapproved IDP must be implemented by the administrative officials.
• The Municipal Systems Act (MSA) prescribes how this is to be done. Section 25 of the MSA requires the Council to set out its policies, objectives, strategies and plans in its Integrated Development Plan (IDP), which must be consistent with national and provincial legislation.
prepared by the Infrastructure and Planning Department of the administration is not a planning document. It is a management plan – a mandatory requirement of NEM:PAA – which the admin-
istration must draw up to give effect to the policy that has already been established by Council, as contained in the IDP. The FNR IMP has not yet been
brought before Council for it to consider. However, Council is aware of the public outrage about the document, and is required by the MSA to respond to the public discontent. Councillors are free to state clearly what Council policy is on FNR, and that the administration must present a FNR IMP that is consistent with the letter and spirit of the IDP. This does not compromise the position of Councillors making such statements ahead of any Council review of the FNR IDP when it is tabled for discussion. However, Councillors have not done so despite the public concern, and passively await the administration’s lead. Given the level of public outrage, and the fact that the Council’s Fernkloof Advisory Board (FAB) has rejected the FNR IMP as non-compliant with NEM:PAA and the IDP, the Council should give an executive instruction to the Director of Infrastructure and Planning that the document must be brought into line with NEM:PAA and the IDP to the satisfaction of FAB and CapeNature, which is the
Our IDP has specific statements to make about FNR. These need to be read with the relevant applicable legislation, which is the National Environment Management: Protected Areas Act (NEM:PAA). The FNR IMP
regulating authority. To allow otherwise is a waste of Council’s time and ratepayers’ money. The same applies to the proposed CBD bypass road, which has also been the subject of widespread public outrage. The Council-approved CBD Revitalisation Framework and the IDP make clear statements that the so-called relief road should be upgraded and that a bypass through FNR is not wanted. However, the Director of Infrastructure and Planning has submitted an official letter of support on behalf of the Overstrand Municipality for the proposed bypass road through FNR, in conflict with the IDP and without the proposal having been discussed by Council. Clearly, this is expected to have a significant influence on the decision by the provincial environmental authority regarding the bypass. Now, which is the dog, and which is the tail – Council members or administrative officials – and which is doing the wagging? Rob Fryer and Pat Miller Whale Coast Conservation
What can be better than ‘just lekker, old-fashioned, good news’? we need to be. Positive vibes all around. What can be better? As a new resident, outsider, whatever you may call it, we want to be part of our new home town Hermanus and suburb, Sandbaai.
members of the community go out and paint and fix things in their own time, just because they want to. The person who has organised all of this is Roy Groenewald, whose efforts really need to be commended.
I have been really impressed with your newspaper beyond belief. Just good news! No sensation seeking, just lekker, old-fashioned, good news.
Our Sandbaai ‘Verfraaiingskomitee’ and other Sandbaaiers are, with the help of the Municipality and Ward Councillor, doing a lot of work to beautify the area.
I recently took a few photos of Sandbaaiers working, but these dedicated ladies were more interested in painting than posing!
We decided that this is where
I think it is wonderful the way
I am a brand-new (by 7 months) resident of this fabulous dorp Hermanus. I live in Sandbaai and have had the best introduction to Hermanus via your newspaper. It was the only “info sheet” about Hermanus in every holiday home we stayed in, until we bought a home here.
Teresa Milne Renita Swart and Rita Gerber doing their bit to beautify Sandbaai.
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12 - 18 December 2018
Hermanus markets – local is lekker Among the many attractions of Hermanus the local markets hold a very special place. They are a great destination if you are looking for original and quirky Christmas gifts, and sure beat shopping in overcrowded shops over the festive period. But there’s a lot more to our markets than just shopping; people flock to them on a regular basis to mingle and meet up with family and friends, listen to the music and enjoy the bounty of freshly brewed coffee, home-baked country bread, cakes and other treats or linger over a leisurely lunch with a bottle of local wine or craft beer. There are quite a few markets to choose from this holiday season, each of which offers a unique and captivating experience. OLIVIA SCHAFFER went to investigate. Hermanus Country Market If you enjoy watching – or being part of – the passing parade, then the vibrant Hermanus Country Market will have you returning Saturday after Saturday. Here you will find everything from fresh organic produce to home-made delicacies, artisan breads, probiotic yoghurts, hand-made cheeses and happy hen eggs, as well as a variety of arts and crafts that includes clothing, jewellery and home décor items. Added to the mix are plants and herbs, and all things that are good for your health and happiness. All the traders hail from the Overberg, giving the market a truly local flavour. It’s a popular family outing – children and dogs are welcome and add to the lively atmosphere. Music will have you bopping to the beat of golden oldies and attentive waiters ensure tables are cleared of clutter. You’d be well advised to try the bumper breakfasts, tasty tea treats and lavish lunches – and you could take home a tantalising dish for dinner. Started in 2006 by Liza van Coppenhagen, this farmer’s market is a local landmark and, for some, a weekend ritual. “We are as down to earth as possible, keeping the traders local, the goods hand-made and homemade – and the wines, ciders and beers all from the area. The market is rustic and is complimented by the beauty of the mountain behind us,” says Liza, whose vigilant eye keeps the wheels running smoothly. Opening hours: every Saturday 09:00 – 13:00 Summer night markets: every Wednesday 17:00 – 21:00 from 6 December to 10 January Address: corner of Fairways Avenue and José Burman Drive, Hermanus Phone: 072 883 3894
Hermanuspietersfontein Food and Wine Market This is a food-and-wine lover’s sanctuary in the courtyard of Hermanuspietersfontein Wine Cellar, where you’ll find “real plates and real cutlery; real cups and real glasses; a real hangout for real people”. It’s a place where you can enjoy good local food with a glass or two of fine wine, all with quirky Afrikaans names – and take home a few bottles.
Scrumptious savouries, tempting confectionaries, an assortment of cheeses and cured meats, home-baked breads, freshly-shucked oysters and other seafood reach out to entice eager shoppers. Artisanal pies, fresh fruit and veg do the same… Wine is available by the glass, bottle or carafe – and there’s no charge for wine tastings on market days. Non-drinkers will enjoy the freshly-squeezed fruit juices and there’s coffee on tap. For 11 years locals, visitors and “swallows” have made this family- and dog-friendly market the place to meet. “Week after week patrons keep returning,” says Gerrie Heyneke, part owner of Hermanuspietersfontein Winery. Opening hours: Saturday 09:00 – 13:00 Evening Market: Wednesday, 20 & 27 December, 17:00 – 20:00 Address: Hermanuspietersfontein, 17 Village Lane, The Village Phone: 028 316 1875
Market in the Garden
This understated, yet rather sophisticated market is for the more mature shopper. There’s tranquillity here among the shady trees in the colourful garden of St Peter’s Church, conveniently situated in the heart of town. An interesting collection of artefacts from days gone by might have you stumbling on a little treasure you’ve always wanted in your home – or to give as a gift to someone special. Other stalls provide a variety of food, drinks, art and craft, jewellery, farm-fresh produce and yummy homemade goodies. A relaxed breakfast with a choice of deliciously-different omelettes and homemade boerewors is the perfect start to a weekend. And remember the cream scones for tea – and you could stay for lunch… Two years ago, Therese Rabe saw a gap for an elegant market – and her idea has proved successful. “More so with foreign visitors to Hermanus,” she says. “It’s a family- friendly environment with all the trendy stuff that makes markets fun.” Opening hours: Saturday 09:30 – 14:00 Address: St Peter's Church, Main Rd, Hermanus Phone: 082 556 1099
12 - 18 December 2018
Lemm’s Corner Market This vibrant and trendy Sunday market in the heart of old Hermanus village features an impressive range of stall holders that trade everything from exclusive fine art and crafts, sculpture and ceramics, to locally manufactured clothing, accessories, home décor and speciality foods. Live music adds to the laid-back atmosphere and you can even treat yourself to a relaxing head, neck and shoulder massage while you’re there. Come hungry and thirsty as there are gourmet snacks, cakes and coffee, and a wine bar selling premium local wines and craft beers. Surrounding the market are also several restaurants, including the Fisherman’s Cottage and Café 1904, where you could retire after the shopping is done. Lemm’s Corner Market celebrates its first birthday this month, after being revived by gallery owner Jozua Rossouw last December. It has brought a festive vibe to the town centre on a Sunday when most of the shops are closed – and during the holiday season, the market will be trading daily with live music every day. Follow Lemm’s Corner Market on Facebook for regular updates. Opening hours: Daily from 10:00 – 15:00, from 17 December to 7 January 2018 Address: Corner of Main Rd & Harbour Rd, Hermanus Phone: 082 078 8686
Market Square Right in the heart of Hermanus, this buzzing flea market is where locals and tourists flock to buy that “something a little different” – and proudly African. Here it’s easy to find professionally-handmade crafts – and souvenirs for visitors. The friendly stall holders sell goods ranging from contemporary art to African masks, and from jewellery to trendy clothing. Local artists have their creativity on display, and colourful ethnic African pieces promise to catch your attention. There’s a vibrant atmosphere as you wander through the neat, permanent stalls chatting to the locals – while filling your shopping bag with unusual treasures! Many of the items, including furniture crafted from wine crates, illustrate extraordinary and unique originality. This market – an institution that dates back 20-something years – is a popular tourist attraction that supports many South African families. Being right next to the ocean, the Old Harbour and the many eateries in the vicinity, makes this “little taste of lively Africa” easily accessible. Opening hours: Daily from 08:00 – 17:30 Address: Corner of Main Road & Market Square Street, Hermanus Phone: 028 312 1446
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12 - 18 December 2018
Looking at news from The Other Side Harvey Tyson has been actively reporting, analysing and writing for 70 years, on subjects ranging from news, politics and socio-economics to history, travel and book reviews. PIETER SCHOOMBEE takes a look at part one of Tyson’s remarkable autobiography The Other Side - Behind the news 1, which will be launched in Hermanus this week.
H
arvey Tyson has been a journalist for most of the 20th century and is still going strong. His latest book records his career and more – with first-person accounts of the events that made South Africa the difficult country it is today, interspersed with many grin-raising yarns and jolly good stories. Tyson is a newsman of the old school when ethics formed part of the job, instead of being side-stepped as a nuisance. It is a loss to democracy that so few professionals of his stature remain in the post-truth world of Donald Trump, alternative facts and fake news. Spanning his years as general reporter, stringer, political correspondent and editor of The Star, then South Africa’s biggest daily newspaper, Tyson has interviewed several world leaders and every South African prime minister or president since General Jan Smuts. His memories include a moving account of sitting alone with the old warrior at his death bed, in the humble farm house where the great man lived. It is evident that Tyson loathed apartheid from its first stirrings as an ideology and that this influenced his feelings about the National Party and its leaders. But he never sinks to crude prejudice and, true to his instincts of telling it like it is (The Star’s motto), he reports the bad as well as the good, as he observed it. An example happened on 16 December 1949 (then the Day of the Covenant), when almost 200 000 people assembled for the inauguration of the Voortrekker Monument. The highlight was scheduled for exactly noon, when the rays of the sun would shine in and directly onto the Cenotaph, the monument’s central focus. But before that happened, Prime Minister D F Malan, the former Dutch Reformed minister and editor of Die Burger who defeated Smuts in the general election of the previous year, addressed the masses. Harvey Tyson reports: “As the prime minister began his address to the crowds of semi-worshippers, he was interrupted by a wild cry. It came from somewhere on the furthest reaches of the open-air aisle on Dr Malan’s left. “The Reverend Prime Minister paused for only a moment, then continued to address his adoring and silent audience who were intent on small shadows at their feet that might trace the sun’s path over the vast sepulchre. But there was another cry. And another, as a figure came leaping wildly down the broad aisle that had been cut into the hill. Everything froze – except for one advancing flapping frame. The figure was onto the platform and dashing towards Dr Malan before the astonished police jumped into action – only a moment before the intruder could reach him.
been frustrated in this ambition, he was meekly led away. Continues Tyson: “And the prime minister, his voice, stance and demeanour quite unchanged, continued his long sermon to ‘his people’. “I would never have thought this clerky, inward-looking sermonizer with his bleak Old Testament messages, would have such physical courage. He did. You had to admire it.” A valuable contribution is the book’s recording of journalistic legends and folklore that might otherwise disappear in the mists of time. I wish I could tell you more, but I am afraid you will have to read it for yourself. Declaring my interest: I was on the editorial staff of The Star in the Seventies, for some of the many years Harvey Tyson was the editor. I was proud to be a journalist from 47 Sauer Street. Now, sadly, even the address is gone. Despairing about what to get ‘the person who has everything’ for Christmas? Your problem has been solved − you can get a copy of The Other Side - Behind the news 1 at The Book Collector on Thursday 14 December at 18:00. The author will be available for book signings at the launch.
“My eyes were riveted by now, not on the intruder, but on Dr Malan. He never retreated, he never even blanched. He stood there, his mouth slightly ajar, staring in amazement at this ultra-madman: this terrorist, perhaps, standing almost touching him, but who was finally caught in the belated straining arms of policemen.”
Tyson has written and co-produced a dozen books since his “retirement” in 1990 and during his 90th year he hopes to complete two more. Coming soon is End of the Deadline – Behind the News 2, which covers the dramatic history and dreaded future of the free press of the western world.
The intruder turned out to be no more than a religious fanatic who wanted to present the prime minister with some Bible text. Having
Find The Book Collector at the Royal Centre, 141 Main Road, Hermanus. Contact them on 078 120 0120 or 083 653 9957.
Village
EXPLORER EXPLORER The
FOOD • WINE • EVENTS
Pairing wine with food, family and friends W
e all celebrate different things during the festive season, but always together. The festive season is a time for family and friends to gather around and express their affections and appreciation for each other. Reminiscing on the past year and making great, bold plans for the new.
experiment and enjoy some new and exciting wines. If you don’t feel secure in doing this by yourself, visit the Wine Village where the knowledgeable staff will help you choose a wine for every occasion, plate and pocket. Here are some suggestions. Let the Festive season begin!
Celebrations like big gatherings, early afternoon braais and beach picnics always go hand in hand with copious amounts of food – especially on Christmas Day. Time and love are put into every dish; be it a light snack platter or a 5-course food frenzy – love is at the core of it all. But is love enough?
Roast chicken or duck: L’Ormarins NV MCC Rosé Mulderbosch 1000 Sauvignon Blanc De Grendel Op die Berg Pinot Noir
Preparing for the Christmas period before and after the 25th of December can be a lot of work, especially for parents and large families. With the pressure of buying gifts, sending greeting cards, decorating homes, putting up lights, cooking, attending parties, and cleaning up afterward, we have little time to contemplate the pairing of food and wine. When wine and food are not paired properly it leads to disaster. The meat overshadows the wine, or the wine destroys the delicate flavours of the food. So what to do so that the lovingly prepared food is complimented with the perfect wine? Well, not to worry – here at the Wine Village we can help you pair the perfect wine with the perfect meal for the perfect celebration! An easy rule: Sauvignon blanc goes with most light meals. Pinot noir goes well with many red meat dishes, chicken, and salmon. These are versatile food wines. One of the main guidelines in pairing food and wine: Light foods go with light wines. Heavy foods go with heavy wines. Be creative when pairing your meals with wine. Don’t stick to the old –
Leg of lamb: Delaire Graff Shiraz Zorgvliet Merlot Hoopenburg Chardonnay
Pork roast: Lemberg Blanc de Noir Pella Cinsault De Grendel Koetshuis Sauvignon Blanc
Steak & boerie braai: Amistad Pinotage Journey’s End The Huntsman SMV Lemberg Spencer Pinotage
Fresh seafood: oysters, crayfish braai & paella: L’Oramrins Blanc de Blanc Lourensford River Garden Chardonnay Pinot Noir Mulderbosch Steen op Hout Chenin Blanc
Cold meats, fruit & cheese platter: Muratie Ben Prins Port Mulderbosch Sauvignon Blanc NLH Ernie Els Big Easy Rosé
Pavlova & trifle: Black Elephant MCC L’Ormarins Litchi Eau de Vie De Grendel Winifred White Blend
For those under 18 or not partaking in alcohol: Duchess Non-Alcoholic G&T Original & Floral Opstal Natural Grape Juice Flippenice Flavoured grape juice in Litchi & Lime JHG Organic Pomegranate juice – Ulla du Toit
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Guide to the Hemel-en-Aarde Wine Route
he Walker Bay Wine District’s most important road, the Hemel-en-Aarde R320, winds its way through South Africa’s premium cool climate wine region. Not only does it offer visitors to the area the opportunity to experience world-renowned Pinot noir and Chardonnay, but also some of our country’s best Sauvignon blanc and Shiraz, as well as innovative blends. The R320 Wine Route unites the passion and reputation of many wineries, each producing small volumes of uncompromising premium quality wines. With vineyards deriving maximum benefit from the high elevation and cool sea breezes, this region has become well known for its unique terroir and maritime climate, which continues to result in countless local and international accolades and awards for its wines. Carefully and sustainable managed vineyards, the unspoiled natural beauty of the mountains, ocean and blue skies of Walker Bay, guarantee visitors an unforgettable and memorable experience. You will be warmly welcomed at the tasting venues on the various wine estates along this route, with each of them offering one or more of the following – wine tastings, platters, meals, nature walks and cellar tours. The wine route is reached by way of the Sandbaai traffic lights, where the R43 to Hermanus and the R320 to Caledon intersect. Turning towards Caledon, you can look forward to a smooth ride – the gravel road is a thing of the past and the whole route has now been tarred. At the entrance to the wine route is The Village, where you will find the first two wineries, as well as the Wine Village. This iconic wine shop is owned by Paul and Cathy du Toit, who have built up one of the largest and most comprehensive collections of South African wine over the past 20 years. Together with their friendly and knowledgeable staff, the du Toits will assist you in finding the right wines, as well as brandies, gins and spirits, to suit your taste and pocket. They also offer daily tastings and can deliver to your door worldwide. The Wine Village is open 7 days a week, Monday to Friday from 09:00 – 18:00, Saturday from
Frieda Lloyd
09:00 – 17:00 and Sunday from 10:00 – 15:00. They will be closed on Christmas Day. Call 028 316 3988 or email wineoffice@hermanus.co.za Whalehaven was named after the protective bay that shelters breeding Southern Right whales in the cool Cape winter months. Their wines are made with grapes from the Bottega family farm, Da Capa Vineyards in Somerset West, and their vineyards in Hemel-en-Aarde. At their Wine Experience centre in The Village they offer interesting pairings – try the artisan chocolate pairing or the jam pairing for something different. Booking is required on 028 316 1633. They are open for tasting and sales, Monday to Saturday from 10:00 – 17:00 and Sunday from 10:00 – 16:00. Closed on Christmas Day and New Year’s Day. Call 028 316 1633. Hermanuspietersfontein, also at The Village a little further down Village Lane, is best known for its remarkable Sauvignon blancs, Bordeaux and Rhône-style blends, and its iconic Afrikaans wine names. The cellar’s Wine & Food Market every Saturday morning from 09:00 – 13:00 comfortably seats up to 400 guests and is a popular meeting place among the locals. During the holiday season they will also host an evening market on Wednesday 20 & 27 December from 17:00 – 20:00, and on Saturday 30 December the highlyacclaimed Afrikaans band Kaleidoskoop will perform from 19:15 (doors open at 18:30). The cellar is open for tasting and sales Monday – Friday 09:00 – 17:00, Saturday from 09:00 – 13:00 and Sunday from 10:00 – 13:00. Four wines can be tasted for R30 (which is refunded when you purchase wine) and platters with enough tasty nibbles for 2 – 4 people are available at R135. Hermanuspietersfontein will be closed on 24 & 25 December, on 31 December and 1 January. Call 028 316 1875. Southern Right produces a popular Sauvignon blanc and Pinotage with labels depicting the Southern Right whale. A portion of the proceeds of the sales of these wines goes to the conservation of their namesake. The cellar is open from Monday – Friday, 09:00 – 17:00
and Saturday from 10:00 – 14:00. Closed on Sundays, Christmas Day and New Year’s Day. Call 028 312 1318. Bartho Eksteen Wijnskool is situated opposite the entrance to Southern Right. Widely known as ‘Monsieur Sauvignon Blanc’, Bartho Eksteen and his family focus on wine training and education, wine production, tastings and sales. Bartho produces three ranges – the Wijnskool ‘Tree of Knowledge’ wines include a Sauvignon blanc and Shiraz, and his flagship Bartho Eksteen wines are a wooded Sauvignon blanc and a Rhône-style blend. The signature range entails MCC, Rosé, Sauvignon blanc, a red blend and a dessert wine. Tastings by appointment only. They also prepare platters and picnic baskets to be enjoyed on their farm with the characteristic Eksteen hospitality. Bookings are essential; call 028 312 4612 or 072 323 5060. Hamilton Russell Vineyards receives credit for planting the first vines in the Hemel-enAarde Valley in 1975. The famed estate specialises in producing two acclaimed wines – Pinot noir and Chardonnay. Their elegant and highly individual wines are world-renowned and can be tasted on the stoep of their charming tasting room overlooking a dam. Open for wine tasting and sales, Monday to Friday 09:00 – 17:00 and Saturday 10:00 – 14:00. Closed on Sundays, Christmas Day and New Year’s Day. Taste five wines at R50 pp. Call 028 312 1791. Bouchard Finlayson’s flagship wine is the Galpin Peak Pinot Noir, for which celebrated winemaker Peter Finlayson has won many awards. Repeated vintages of this path-blazing wine continue to reflect a true celebration of Pinot-crafting. Other varieties include Sauvignon blanc, Chardonnay, a popular white blend and hearty reds. Charcuterie and cheese platters are available for a nibble between tastings or after a hike on the fynbos trails. There are three route options and energetic holiday hikers can choose between a guided or self-guided walk, but be sure to pre-book. The tasting room is open Monday to Friday 09:30 – 17:00 and Saturday from 10:00 – 13:00. Closed on
Sundays, Christmas Day and New Year’s Day. Call 028 312 3515. La Vierge specialises in producing Pinot noir and Chardonnay from their grapes that are grown in Hemel-enAarde Ridge. Their range also includes Bordeaux and Rhônestyle blends, Shiraz, Sauvignon blanc and Riesling. The Restaurant and Champagne Veranda offers breath-taking views – ideal for a romantic sundowner and a game of boule. From 15 Dec – 15 Jan they are open daily for wine tasting from 10:00 – 19:00 (a selection of four wines at R25 pp), and the restaurant is open for lunch 7 days a week from 11:00 – 16:00, and for dinner on Friday and Saturday evenings (unless they have a private function). They will be closed on 25 December and 1 January, and after 8 January they will be closed on Mondays. To make a booking call 028 313 2007. Bosman Hermanus is the new venture of Bosman Family Vineyards in Wellington, where the descendants of Hermanus Bosman have been making hand-crafted wines for generations in their 260-year-old cellar on the farm. In 2012 they established their De Bos Handpicked Vineyards in Hemel-en-Aarde as a premium Fairtrade offering. Just after La Vierge, take the turnoff to De Bos dam and travel for 1,6 km to their tasting venue, the Frame House at Bosman Hermanus, on your left. Their De Bos range includes Sauvignon blanc, Chenin blanc, Rosé, Merlot and Cabernet Sauvignon. A tasting of these five wines is R50 pp. Three different types of picnic baskets are also on offer – cured meat, smoked rainbow trout, and vegetarian. For the more energetic, there is a 2 km self-guided hiking route on the property. R50 per adult and R25 for children includes the walk, trail notes and water. From 12 December Bosman Hermanus will be open from Tuesday to Saturday, 9:00 – 17:00 and Sundays from 10:00 – 16:00. Closed on Christmas Day and New Year’s Day. Booking recommended; contact 076 472 9004 or taste@bosmanhermanus.com Sumaridge Estate Wines, owned by the Bellingham-Turner family, offers views of the Atlantic Ocean responsible for the cool maritime climate, which helps them to create wonderfully
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12 - 18 December 2018 balanced wines that age beautifully. Production includes Sauvignon blanc, Pinot noir, Chardonnay, Merlot, Pinotage, Syrah and Wayfarer Cap Classique. The tasting room enjoys a picturesque setting and is open for wine tasting and sales 7 days a week, from 11:00 – 17:00. Delicious platters are available daily between 12:00 and 15:00, including a Tiny Taster’s Platter for kids, and can be enjoyed with a bottle of wine under the shady trees on the sprawling lawn, with a play area for the children, next to the dam. Vineyard and cellar tours by prior arrangement. Sumaridge will host their traditional Carols by Candlelight on Friday 22 December from 17:00 – 20:30, and a concert on Friday 29 December, featuring popular musician Jesse Clegg. Entrance from 17:30 and the show starts at 18:30. Tickets cost R65 – R130 and can be booked at Computicket. Sumaridge will be closed on Christmas Day and New Year’s Day. Contact the tasting room on 028 312 1097. At Newton Johnson Vineyards, brothers Bevan and Gordon have taken the family cellar to new heights in exploring the nuances of their vineyards. The tasting room above the cellar is situated on the mountain slope with spectacular views of the valley and ocean beyond. Be sure to taste their Pinot noir, which has been awarded 5 Platter stars for eight years in a row, and other
award-winning wines crafted by husband-and-wife winemaking team, Gordon and Nadia Newton Johnson. Open for wine tasting and sales Monday to Friday, 09:00 – 16:00 and Saturday from 10:00 – 14:00. Closed on Sundays. The Restaurant at Newton Johnson is open from Wednesday to Sunday for lunch from 12:00 – 15:00, and during the summer season from November until February, they are open on Friday and Saturday evenings for dinner between 18:00 – 20:00. Diners have a choice between a two course (R300) or three course (R350) dinner, which includes a welcoming glass of Newton Johnson wine and canapés. They will be closed on 25 December and 1 January. Call 028 312 3862 (tasting room) or 021 200 2148 (restaurant) to book.
Restless River has some of the oldest Cabernet Sauvignon and Chardonnay vineyards in Hemel-en-Aarde. Owners Craig and Anne Wessels hand craft site-expressive wines from vineyards farmed as naturally as possible to develop depth and complexity. Their highly acclaimed wines have their own distinctive personality and character, shaped each year by the conditions of that particular vintage. For a private tasting on the farm, contact 028 312 2881 or 082 650 3544.
acclaimed Storm Wines (Chardonnay and Pinot noir), as well as the Spookfontein range that includes Sauvignon blanc, Rosé, Pinot noir, Merlot, Cabernet Sauvignon, Cabernet Franc and a red blend. They are open for wine tasting 7 days a week from 10:00 – 16:30 (closing at 16:00 on Sunday). The Spookfontein Restaurant is open for lunch from Tuesday to Sunday, 12:00 – 16:00. They will be closed on 25 December and 1 January. Call 073 067 7936 to make a booking.
include Sauvignon blanc, Pinot noir, Chardonnay and a red blend. Their Wine Lounge® is situated in a small chapel at the foot of the majestic Babylonstoring and affords spectacular views. It houses a permanent art exhibition and has an old bell at the entrance which visitors ring to announce their arrival. Open Monday to Friday from 09:00 – 16:00, and Saturday from 10:00 – 16:00. Closed on Sundays, Christmas Day and New Year’s Day. Call 028 212 2007.
Spookfontein enjoys a beautiful setting with some of the best views in the area. The attractive restaurant adjacent to the winery is under the ownership of Vaughan van Blerk and Francois Barnard of Harbour Rock. The cellar is run by winemaker Hannes Storm, who produces his highly
Further up the R320 is the final stretch of the Hermanus Wine Route – the Hemel-en-Aarde Ridge. This is home to Ataraxia, Creation and Domaine des Dieux.
Creation offers informative vineyard and cellar tours, relaxed wine tasting and innovative food and wine pairings. The dynamic owners, Jean-Claude and Carolyn Martin, are producing an impressive portfolio of wines that include Sauvignon blanc, Viognier, Semillon, Chardonnay,
Ataraxia is a boutique wine estate producing a range of hand-crafted wines that
Pinot noir, Merlot, Cabernet Sauvignon and Syrah Grenache. Creation has won multiple awards including the KLINK Yin and Young Award for Best Food and Wine Pairing at the Cellar Door and the Great Wine Capitals Best of Wine Tourism Award for Innovative Wine Tourism Experiences. The tasting room is open 7 days a week, and between 22 December and 6 January their extended hours from 09:30 – 19:00 will include Brunch Pairings from 09:30 – 11:30 and Food & Wine Pairings from 11:00 – 17:00. Be sure to book early. Closed on Christmas Day and New Year’s Day. Contact 028 212 1107 or reservations@creationwines.com The last wine farm on the Ridge, right next to Creation, is Domaine des Dieux. They produce a small range of awardwinning wines that are vinified with the same fundamentals as the great European wines and are cellar aged in order to reach their full potential. Their range consists of two signature Cap Classiques as well as Sauvignon blanc, Pinot noir, Chardonnay and Syrah Mourvèdre. Over the holiday period their charming little tasting room set among the vineyards is open 7 days a week from 10:00 – 17:00, for wine tasting and sales. Cheese boards can be ordered to enjoy with your tasting. Closed on 25 & 26 December, and 1 January. Call 028 313 2126.
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12 - 18 December 2018
Wine tasting with a difference
As one of Walker Bay's most prominent wine and lifestyle estates, Benguela Cove is the epitome of luxury living. The lush farmland on the edge of the Bot River Estuary was developed to create a vineyard, lifestyle estate and olive groves in 2003. The unique terroir combined with the ocean edge location allows the sea mist to hover, creating a natural cooling system from the hot African sun. This prompts perfect conditions for growing premium fruit that in turn create wines of exceptional quality. South African entrepreneur, Penny Streeter OBE and her family took ownership of the luxurious estate in 2013. Three years later, when she appointed Johann Fourie as head winemaker of Benguela Cove Lagoon Wine Estate, they designed a state of the art 450-ton gravity fed cellar together, which received its maiden harvest in February this year.
Fifth annual Hemel-en-Aarde Pinot Noir Celebration
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s a wine growing region that produces sitespecific wines of excellence, Hemel-en-Aarde needs no introduction. Situated a shell’s throw from the popular coastal town of Hermanus, this prestigious region in the Walker Bay district is divided into three distinct appellations, namely Hemel-enAarde Valley, Upper Hemel-andAarde Valley, and Hemel-andAarde Ridge. The area thrives on the production of fine Chardonnay and Pinot noir. The spotlight is shone on the latter at the annual Hemel-en-Aarde Pinot Noir Celebration, which aims to reveal the subtle differences each appellation offers, with a festive two-day event that weaves together wine and culinary culture – an unmatched selection of Pinot noir and gourmet grub.
Now in its fifth year, the prestigious event will be held on 26 and 27 January 2018 at a brand-new venue with an immersive format and itinerary. “As 2017 has been stellar for the Hemel-en-Aarde Winegrowers Association and producers alike, we would like to celebrate our region’s ‘rock star’ cultivar, Pinot noir,” said Craig Wessels, newly appointed chairman of the association. “The brief to the Pinot Noir Celebration task team was not just to plan a remarkable event, but to tailor an environment that is created to be informative and enhance the laid-back experience that the Hemel-and-Aarde producers embrace.” Having amped up the creativity, 2018 promises to be a glorious weekend showcase of world-class Pinot noir.
The Hemel-en-Aarde Pinot Noir Celebration 2018 will primarily be a seated fine wine showcase featuring Michael Fridjhon as master of ceremonies, presenting it in an engaging and entertaining format with the winemakers. Throughout the weekend scores of small, thematic and intimate events will be held around the Hemel-en-Aarde. Highlights will include tutored tastings by the likes of Burgundian wine producer Jean Marie Fourrier from famed Domaine Fourrier in Gevrey-Chambertin. Renowned local Pinot-makers include Ataraxia, Bosman Family Vineyards, Bouchard Finlayson, Creation, Domaine des Dieux, Hamilton Russell Vineyards, La Vierge, Newton Johnson Wines, Restless River, Storm Wines, Sumaridge and Whalehaven.
The weekend will be wrapped up in a secret forest location at a striking new venue, Nidderdale, where guests can mingle and relax under brilliant skies in the company of the local winemakers. Keep an eye out for celebrated chefs Pete Goffe-Wood, George Jardine, Nic van Wyk and Franck Dangereaux, who will be providing a sleek theatre of food. A ticket grants you total weekend access to sip and savour this one-of-a-kind, immersive Pinot noir event in one of the most beautiful wine-growing regions in the world. For bookings and more event information, contact Tanja Fourie (general manager) at tanja@hemelenaarde wines.com or visit pinotnoircelebration.co.za
Adding to the area’s wine tourism, Benguela Cove Lagoon Wine Estate has since created facilities that include a cosy tasting room, a restaurant, a barrel room for weddings and conferences, as well as an 18-hole adventure pirate golf facility for both family and team building events. Among the first class tourism experiences offered by Benguela Cove is a cruise on the glistening lagoon that surrounds the estate. The Lady Bonnie pontoon boat, which can seat up to 12 passengers, is the4 ideal way to enjoy a leisurely day out with friends and family. After basking on the lagoon, patrons are invited to dine on a mouth-watering 2 or 3-course menu in the opulence of the Benguela Cove Restaurant. (Please note that all cruises are weather permitting, and that lunch or dinner is not included in the tour price.) From this month, pontoon cruises are offered 7 days a week, and are set for the duration of one hour, in daily time slots of 09:45, 11:00, 12:15, 13:30, 14:45, 16:00, 17:15 and 18:30. R250 pp includes a complimentary wine tasting on the pontoon and R100 for children includes complimentary juice. A family ticket is R600 for 2 adults and 2 kids. Call 083 645 6198 to make your booking.
Ready to welcome shoppers!
The Centre Management team are excited to start the festive season with a splash. From left is Michael Mckay (Operations Manager), Sharon Lambrechts (Centre Manager), Venessa Roux (Property Administrator) and Andrea Van Rensburg (Marketing Manager).
Whale Coast Mall opens its doors in Hermanus
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he long awaited 30 000 m² Whale Coast Mall in Hermanus opened its doors to the inhabitants of the Overberg on 30 November 2017. More than 20 000 exited shoppers visited the mall on the first day. The mall was officially opened by the Executive Mayor of the Overstrand, Ald Rudolph Smith, Executive Mayor of the Overberg District, Ald Sakkie Franken, Executive Mayor of Theewaterskloof, Cllr Christelle Vosloo, and representative of the Provincial Parliament, Hono-
rable Masizole Mnqasela. Whale Coast Mall opened with over 80 stores and approximately seven additional shops will open in the mall in early 2018. To add to the excitement, the Whale Coast Theatre, a multipurpose cinema and performing arts facility, will open its doors in the second half of December 2017. People came from all over the Overberg district and joined the queues of enthusiastic
shoppers who took advantage of the opening specials. Many shoppers commented that they were impressed by the world-class architecture and visual appeal of Whale Coast Mall. Whale Coast Mall is the largest mall in the area and compliments the already existing local retail offering. Developed by leading property developers Dorpstraat, Sandbaai Trust and Hosken Consolidated Investments, in co-ownership with Shoprite Checkers, the new R650 million mall has become
the first small regional shopping centre in the Overberg district. Jannie Krüger for Dorpstraat, said: “We are confident about the future of Whale Coast Mall. The Overberg area is enjoying substantial growth, and Whale Coast Mall is the first of its kind in the region. This is a one-stop shopping mall, with well-known brands previously not available in the region.” Whale Coast Mall is conveniently situated on the R43, ideally
for Overberg residents and visitors. The centre is anchored by a 3 628 m² Checkers, and a 3 418 m² Woolworths. Adding to the mix is a 1 500 m² DisChem and the multi-purpose theatre. It has a stylish line-up of fashion retailers, including Truworths, Cape Union Mart, Pick n Pay Clothing, Ackermans, Pep and both the Mr Price and Foschini Groups. The fashion compo-nent of the mall is supplemented with services and home décor outlets. Restaurants at the mall include
Spur, Mugg & Bean, which will open early in 2018 and several coffee shops. Approximately 1 400 parking bays, including designated disabled and moms and tots parking, add to the convenience of the mall. Whale Coast Mall has already had a positive impact on the local community by creating employment. The mall is set to be so much more than a popular shopping and entertainment destination. Over and above the added value to the local community, it will enhance the overall offering of the Overberg district.
Festive Trading Hours: 11 – 31 December 08:00 – 20:00 Excluding 25 December (optional trade) and 1 January (optional trade) Contact details: 021 476 0994 | info@shopwhalecoastmall.co.za | www.shopwhalecoastmall.co.za | Follow them on FB
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12 - 18 December 2018
Get a taste of village life at the Stanford Street Festival
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he Stanford Street Festival is a unique outdoor festival that will take place on Stanford’s Queen Victoria Street on Sunday, 17 December, from 10:00 – 16:00. It captures the thrill of summertime holidays, festive season fun, and a carnivalstyle street market that offers a complete range of activities including Christmas shopping, street entertainment and special activities. This year, the Stanford Street Festival is going green in an effort to reduce single-use plastic and waste. They encourage visitors to buy branded glasses for tasting instead of using plastic cups, as every effort has been made to invite vendors who stock locally made, sustainable products. There will be street performers, including acrobats, tumblers and jugglers, children’s activities, a ‘ready, steady, slow’ snail race, a food court, a Stanford Wine Route Court-
yard and a beer tent featuring local craft breweries. The Iziko Museum is sending a mobile trailer of exhibits and activities, and there will also be live music performed by the Stanford Jazzfordians who will keep your toes tapping with their cool, easy jazz numbers. The Stanford Dip Street Race is a special event for skateboarders and longboarders, and involves racing down Queen Victoria Street and through what locals call The Stanford Dip. My Spar Stan-ford has donated cash prizes for this adrenalin-filled race. There will also be pony rides and ‘Blue train’ rides for kids, and the popular ‘ready, steady, slow’ snail races for children. Classic cars, and vintage tractors will be parked along a part of the street and the annual highlight is a visit by Father Christmas to hand out sweets to the children.
With 150 stalls as well as all the shops and restaurants in Queen Victoria Street staying open all day, don’t miss this opportunity to get an authentic taste of ‘village life’. A wine courtyard and beer tent will be created adjacent to the street with an associated eating area where local food producers will sell their delicious home-made wares. Along with local craft beers and wines from the Stanford Wine Route, there will be Champagne and Oysters on offer, as well as mead, grappa and infused gins from local producers. Organiser Nicolene Gericke says they can’t wait to welcome visitors to this special event. As a community festival supported by Whale Coast Tourism and organised by volunteers, it offers free entrance, free parking on the sprawling heritage Market Square, and fun for the whole family. For further information, Nicolene can be contacted on 083 530 4968 or shop@antjies.co.za
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12 - 18 December 2018
Enjoying nature’s bounty on the rocks
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ientang’s Cave and Creation Wines could not have hoped for a more perfect evening to host their Gastronomic Food & Wine Pairing event on Thursday 7 December. After a hot day the refreshing sea air at this idyllic spot on the rocks added to the magic of a balmy, windless summer’s eve that served up a four course feast of food and wine. Chef Leo Romer presented canapés with Creation’s new Elation MCC and African Penguin Reserve Rosé, followed by a Fruit de Mer starter that featured grilled crayfish, king prawns and fresh catch of the day, complimented by a trio of sauces and Beluga black lentil risotto. This course was paired with the refreshing Creation Chenin blanc.
A Gastronomic Food & Wine Pairing hosted by Bientang’s Cave and Creation Wines last week turned into a magical evening at the edge of the ocean.
The Creation team made sure that no-one went thirsty – from left are Joann Corbett, Phillip Marais and Joey Meyer.
The Martin family of Creation – Carolyn and Jean-Claude with their children Emma and Glen.
The owners of Bientang’s Cave, Sylvia Taylor and Giangi Negra.
The main course, paired with Creation Syrah Grenache, was chargrilled Chalmar beef fillet topped with guinea fowl liver paté and served with a red wine herb sauce and wild mushroom terrine. The meal would not have been complete without featuring Creation’s Pinot noir, which was paired with the dessert – a spicy Swiss Lebkuchen parfait with sour berry compote. Guests lingered until late in the evening, reluctant to conclude an event that entailed the best of food, wine and company in an idyllic setting. – Hedda Mittner
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12 - 18 December 2017
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Monday 11 December – Friday 5 January
■ NG Kerk Kersmark: The Dutch Reformed Church Hermanus presents their annual Christmas Market. Come and buy your Christmas presents, something for the home or just for yourself. At the Grobbelaar Hall, daily from 09:00 – 18:00. Closed on Sundays and Christmas Day. Contact Mariet for more info on 071 520 4012.
Wednesday 13 December
bition opens at the Sumaridge Tasting Room at 18:00 on 14 December and will run until 26 February 2018. To attend the opening, send an email to lorraine@sumaridge.co.za
trees in the process. At Fernkloof Nature Reserve, at 09:30. Adults R100, children R50 or R250 for a family of four. Booking is essential; WhatsApp Anina on 083 242 3295 or send an email to anina.wcc@gmail.com
■ Fairy Forest: Explore the magical Milkwood forest of Piet-se-Bos with Whale Coast Conservation. This eco-adventure for children will start with a quick clean-up at the picnic area before venturing into the dark forest to find the fairies. Meet at the Grotto beach parking area, at 19:00 and 19:30. Adults R100, children R50 or R250 for a family of four. Booking is essential; WhatsApp Anina on 083 242 3295 or send an email to anina.wcc@gmail.com
■ Yoga at Fernkloof: Join Gut Health Yogi Nicholas McLean for a body bounce, flow and spring session in beautiful surroundings. Suitable for adults and children who want to improve flexibility, energy and strength. Bring a mat or towel. The cost is R50 per session. At Fernkloof Nature Reserve, at 07:45. Contact Nicholas on 082 437 9776.
Thursday 14 & Friday 15 December
■ Summer Night Market: The Hermanus Country Market’s popular night markets are back! Enjoy home-made food, bakes and treats, wine, craft beers, coffee, arts, crafts and much more. Next to the cricket field in Fairways Avenue, every Wednesday from 17:00 – 21:00.
Thursday 14 December ■ Book launch: Harvey Tyson will be launching the first part of his remarkable autobiography The Other Side – Behind the news 1, at The Book Collector in the Royal Centre, Main Road, Hermanus, at 18:00. Meet the author and have your copy of the book signed.
■ Carols by Candlelight: Gather family and friends together for this popular annual celebration of a tradition that has been part and parcel of Hermanus’ history since 1968. Take your own blankets, cushions and picnic basket and join in the singing of Christmas carols in a unique setting. The event is free but donations for Rotary charity funds will be appreciated. At the Old Harbour, from 18:30. (If the weather is bad, the event will be postponed to Saturday 16 Dec.) For enquiries, contact 082 783 0979.
■ Christmas Concert: Enjoy an unforgettable
evening of celebrated arias with Siphamandla Yakupa (soprano), Violina Anguelov (mezzo soprano), Lukhanyo Moyake (tenor), and Christopher Duigan (piano) in the wonderful setting of the Bouchard Finlayson wine cellar. Wine and canapés will be served from 17:45 and the concert starts at 18:30. The concert is generously sponsored by the Lloys-Ellis family in aid of the Hermanus Cancer Fund. Tickets are R250 pp and can be booked online at Webtickets or Hermanus Tourism Bureau.
■ Jonny Luck: As part of the Decemberbeardlesstour to promote his debut album, The Watering Hole Stories, singer/songwriter Jonny Luck will perform his original dark folk booze blues at Tapas, from 20:00. Call 028 312 4840 to book.
Saturday 16 December
Friday 15 December
■ Group exhibition at Sumaridge: Rossouw Modern Art Gallery presents Carpe Diem, a group exhibition by emerging and established artists from Hermanus and surrounding regions. All works will be available for purchase and immediate acquisition, adding an ever-evolving feature. The exhi-
400 m swim, 15 km MTB, 6 km trail run (solo: R300 / team: R360 or R120 pp). This is a TSA-sanctioned event, so temporary day licenses apply for nonmembers. Registration and late entries at Lomond on 15 December from 17:00 – 19:00 and on 16 December from 06:30 – 08:00. Send an email to events@scuttle.co.za
■ Fernkloof Fun: Children are invited to join Whale Coast Conservation on an eco-adventure in Fernkloof. Hunt for clues in the gardens to find a treasure and learn more about some indigenous
■ Lomond Triathlon: Be part of this exclusive, inaugural off-road Triathlon at the perfect venue set between fynbos valleys, around vineyards and a large dam, with beautiful views. Bring family and friends to enjoy the day at Lomond; there is a shaded spectator area and a transition area with more than enough entertainment, food, wine and refreshments. The categories are Men’s, Ladies, Mixed or Family teams. Distances: Full triathlon – 1,2 km swim, 30 km MTB, 12 km trail run (solo: R400 / team: R450 or R150 pp); Sprint triathlon –
■ Hermanus parkrun: Meet for the weekly 5 km walk or run, come rain or shine. The route is dog friendly and children are most welcome. Hermanus parkrun needs your support over the holiday season – come and volunteer and enjoy the vibe! The parkrun sets off from the Hermanus Forest on Camphill Road in Hemel-en-Aarde Valley, at 08:00. ■ Hermanus Country Market: A favourite among the locals, old and young. Four-legged family members are also welcome. You’ll find wholesome goodies, home-made crafts and local produce. Great for Christmas shopping! Next to the cricket field, Fairways Avenue, every Saturday from 09:00 – 13:00.
■ Hermanuspietersfontein Food & Wine Market: Where local and international foodies and wine lovers meet. In the courtyard of Hermanuspietersfontein wine cellar at The Village, every Saturday from 09:00 – 13:00.
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12 - 18 December 2018 ■ Market in the Garden: Hunt for treasures at this peaceful market set among the shady trees in the garden of St Peter’s Church in Main Road, Hermanus. Every Saturday, from 09:00 – 13:00.
blues guitar to produce stellar entertainment that will include their old hits along with their contemporary catalogue. Tickets at R100 pp are available from Stanford Tourism (028 341 0340) or at the door at R120. Bring your own blankets, cushions or chairs. Food stalls and cash bar available. At The Tasting Room on Stanford Hills Estate, at 19:00.
Sunday 17 December
■ Coastal Cleanup: Meet up at the braai area of Grotto Beach and join one of two teams for a cleanup of the Klein River Estuary and Die Plaat, from 10:00 – 13:00. The red and yellow teams will compete to see which team fills the most bags. There will be prizes for the weirdest item collected and the person with the most bags. To enter: post your comment on the Facebook page Coastal Cleanup Conservation and confirm you are going. Call Antonio da Silva-Swart on 072 462 4271 for more information.
■ Stanford Street Festival: The main street of Stanford will be closed to traffic for this carnival-style festival where you can amble among performers, musicians and vendors. Visit the food and wine court and get all your Christmas shopping done in one place. There will be plenty of entertainment for the young ones and a visit by Father Christmas. Parking is available on the Market Square and entry is free for all. Stanford village, from 10:00 – 16:00.
the Onrus Dutch Reformed Church. Enjoy a lipsmacking meal with a glass of wine and live music. At the church in Berg Street, Onrus, from 17:00. Call Nadja on 082 960 6950 for more info.
■ Andrew Young Sunset Concert: International Saxophonist Andrew Young and his band will be performing at SANBI’s Harold Porter Botanical Gardens. The programme will include some of the most requested songs from many of Andrew’s unique performances, such as Georgia, Hey Jude, and Baker Street. Tickets are R80 per adult and R40 for children 6 – 18 years, available at the gate or online at www.andrewyoung.net or contact 028 272 9311. At Harold Porter Botanical Gardens, Betty’s Bay, at 19:00 (gates open at 18:00).
Sunday 17 December – 7 January
■ Karen Zoid Live: Hope@Paul Cluver presents Karen Zoid, the queen of South African Rock. Experience this exclusive golden circle show in a beautiful forest amphitheatre. Take your own blankets, cushions and a picnic (food is also available at the venue). No own alcohol is permitted, but Paul Cluver wines, craft beer and cider will be for sale. Gates open at 17:30 and seating is on a first come, first served basis. The show starts at 19:30. Tickets are R330 and can be booked at Computicket or online at www.cluver.com ■ Wendy Oldfield & Robyn Auld Live: These two top SA performers will combine a mix of djembe, soul vocals, harmonica, stompboard and African
■ Onrus River Ratepayers Association: ORRA’s 2017 Annual General Meeting will be held in the De Wet Hall in Onrus, at 17:00. For enquiries, call Caroline Gabb on 082 554 0811.
■ Lemm’s Corner Market: This popular Sunday market will be trading daily during the holiday season, offering exclusive fine arts and crafts, locally manufactured clothing, accessories and home décor, as well as speciality foods, live music, craft beers and a wine bar. On the corner of Main and Harbour Roads, daily from 10:00 – 15:00.
■ Die Aand Markie: Hermanuspietersfontein will host an evening market at the cellar, offering a casual open-air dining experience complimented by the cellar’s elegant range of wines. At Hermanuspietersfontein, The Village, from 17:00 – 20:00.
Tuesday 19 December
■ Christmas with Richard Cock: A very special matinée concert in aid of Izibusiso Foster Home for abandoned babies and children. Richard Cock will be joined by tenor Siyabonga Maqungo. Wine and snacks will be served. The cost is R150 pp. To book, call the United Church office on 028 312 2717 or contact Sheila Lyle on 073 778 2777 or lyle@hermanus.co.za. At the United Church, Hermanus at 15:00 (the evening concert at 19:00 is sold out). ■ Fairy Forest: Explore the magical Milkwood forest of Piet-se-Bos with Whale Coast Conservation. This eco-adventure for children will start with a quick clean-up at the picnic area before venturing into the dark forest to find the fairies. Meet at the Grotto beach parking area, at 19:00 and 19:30. Adults R100, children R50 or R250 for a family of four. Booking is essential; WhatsApp Anina on 083 242 3295 or send an email to anina.wcc@gmail.com
Wednesday 20 December
Monday 18 December ■ Beach Combers: Join Whale Coast Conservation on their eco-adventure for children to explore the intertidal zone. Find out more about the feeding habits of sand mussels, black mussels, sea anemones, sea whelks and anything else found. Be prepared to get wet. Meet at the Grotto beach parking area at low tide, at 09:00. Adults R100, children R50 or R250 for a family of four. Booking is essential; WhatsApp Anina on 083 242 3295 or send an email to anina.wcc@gmail.com
young audience to Willa Gorilla, the owner of an amusement park called ‘Aapstertbos’. To book your seat on this fun ride at Sandbaai Hall at 10:00, contact admin@kindervermaak.co.za
■ Hermanus Ratepayers Association: HRA's 2017 Annual General Meeting will be held at the Catholic Church hall, at 17:30. Everyone is welcome. Copies of the agenda and other relevant documents are available online at www.ratepayers.co.za
■ Candlelit Carols: The Stanford Street Festival will be followed by candlelit carols at the Dutch Reformed Church, with special guest artist Tommy Dell. Everyone is invited to join in. At the Dutch Reformed Church, Stanford, at 19:00.
■ Book launch: The Book Collector will host the launch of The Lucky Bean Tree by Sheila Pike, a tongue-in-cheek, often hilarious account of the dysfunctional lives of a group of expatriates in a fictional African country. The publisher David Hilton-Barber will be in conversation with Patrick Chapman. At The Book Collector’s new premises, Royal Centre, 141 Main Road, Hermanus, at 12:00 noon. Call 078 120 0120 or 083 653 9957. ■ NGK Voedselfees: A foodie festival hosted by
■ Op my Eish! Well-known actor Neels van Jaarsveld will present his popular Afrikaans show Op my Eish! for just one night in Hermanus. Tickets are R120 pp and can be booked via www.shopza.hpf1855.co.za. At the Municipal Auditorium, at 18:30 for 19:00.
■ Lollos Children’s Concert: The little ones will adore this Afrikaans show with songs by Lollos, Lettie, Disco and Karla, who will introduce their
■ Luna Paige: Don’t miss Luna’s show Korreltjie Kantel, which has received standing ovations and rave audience reviews. It is an Afrikaans music production about the heart-warming love affair between Ingrid Jonker and André P Brink. Tickets at R200 pp include a snack platter for one, or R390 for two tickets with two platters. Cash and wine bar available. Book at www.webtickets.co.za. At The Class Room in The Village, at 19:00.
Thursday 21 December ■ March for the Penguins: Walk, waddle or huddle to the finish line of this 5 km Fun Run in aid of the African Penguin & Seabird Sanctuary (APSS) in Kleinbaai. All ages welcome. Wear black and white or create a special penguin costume. This is an untimed run, but there are still amazing prizes to be won. Tickets are R75 pp, available online at www.quicket.co.za. Early registration on 20 December from 09:00 – 15:00 at the International Marine Volunteer lodge, next to APSS. Last minute ticket sales and registration from 07:00 on 21 December. Start and finish at APSS, Kleinbaai. ■ Arno Carstens and friends: Arno needs no introduction and with his five piece band, is set to rock audiences with hits from his days as front man of Springbok Nude Girls as well as his career as a platinum-selling, award-winning English and Afrikaans solo artist. Food stalls and cash bar available. Bring own blankets, cushions or chairs. Gates open at 15:00 and the show starts at 18:00. On the scenic lawns of The Tasting Room on Stanford Hills Estate. Tickets from R75 – R150 are available at www.webtickets.co.za ■ Fairy Forest: Explore the magical Milkwood forest of Piet-se-Bos with Whale Coast Conservation. This eco-adventure for children will start with a quick clean-up at the picnic area before venturing into the dark forest to find the fairies. Meet at the Grotto beach parking area, at 19:00 and 19:30. Adults R100, children R50 or R250 for a family of four. Booking is essential; WhatsApp Anina on 083 242 3295 or send an email to anina.wcc@gmail.com
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12 - 18 December 2018
Get your groove on with the Summer Music Colour Run
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t’s time to get ready for the fourth annual Summer Music Colour Run on 30 December at 16:00 at the Hermanus Cricket Club. You can walk, skip, run or dance the 5 km-long course – whatever takes your fancy! So, forget about your personal best and think about having the time of your life. Get covered from head to toe in organic food starch coloured powder while you’re dancing your way through dreamy foam clouds and experiencing thousands of perfect photo opportunities. Runners begin dressed in clean white T-shirts and pass through three colour stations and two music stations. “The Summer Music Colour Run is a unique
brand conceptualised to focus on the holiday and summer times and combines music with a powder element, leading to more excitement en route for everyone,” says race organiser Bianca le Roux. Standard ticket prices are R240 per person. Ticket prices includes your race number, a powder sachet, a tattoo, a T-shirt, a takealot coupon, a Travelstart discount voucher and entry into the Travelstart Win a Trip to Paris competition. Follow them on their facebook page @SummerRunZA or simply go to: www.summerrun.co.za. Tickets can also be purchased at The Eatery and Hermanus Information Centre.
WIN 4 TICKETS FOR THE SUMMER RUN: To enter simply like the Summer Run Facebook page and leave a comment on why you think you deserve the tickets.
WIN TWO TICKETS TO ARNO CARSTENS CONCERT The Village NEWS is giving away 1 x double ticket to the Arno Carstens show ‘The Sunset Sessions’ at Stanford Hills on Thursday 21 December. The winner will also receive an Arno Carstens hamper containing DVDs, CDs, a T-shirt and a free picnic basket filled with goodies from The Tasting Room... AND you’ll get to meet and greet Arno at the show! Simply send us an email to admin@thevillagenews.co.za with your name and contact details and tell us what new accommodation facilities recently opened at Stanford Hills.
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12 - 18 December 2018
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Bag a bit of love this Christmas season
here is still little more than a week left to help spread the Christmas cheer this season by buying a Bag of Love. The Hermanus conference of Saint Vincent de Paul is hoping, with the help of the Overstrand community, to add a bit of Christmas cheer to the poorest of the poor in the community by providing the needy with a Bag of Love.
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The Society of Saint Vincent de Paul is a worldwide charity run by Catholic lay people and the bags will be distributed prior to Christmas across all deserving communities. The number available for distribution will depend on the generosity of the people of the Overstrand, says Terry McCarthy of Saint Vincent de Paul. The campaign was initiated by Des Collins 10 years ago and Overstrand Executive Mayor Rudolph Smith has again pledged his support of this year’s campaign by being its patron. The 2018 Bag of Love campaign was launched at the Mayor’s office on 1 November,
Eastcliff SPAR Manager Christopher van Niekerk and owner Bern van Niekerk, with Overstrand Cllr Elnora Gillion and St Vincent de Paul’s Terry McCarthy and Des Collins.
with the generous support from not only the Municipality, but also Rotary, various church groups, Eastcliff Spar and a host of individual donors. Bern van Niekerk, owner of Eastcliff Spar, has generously agreed to subsidise the Bags of Love at a special price of R165 each. Each bag is filled with basic food stuffs such as rice, sugar, mealie meal, beans, tea bags, peanut butter, cooking oil and salt, and can be purchased at Eastcliff Spar. While doing their shopping, customers can simply request the cashier to add the cost of a Bag of Love and Spar’s personnel will pack the bag on your behalf. Customers are also welcome to add extra treats to the bags. Alternatively, individuals or businesses can participate by donating money directly into the following bank account: SVP-Bags of Love, ABSA Bank, Hermanus Branch, Account number 925 114 2278. All funds donated will be used to make up bags which will be distributed by Saint Vincent de Paul to those in
need in the community. Interest has grown steadily over the years to the point where more than 1 000 bags were filled and distributed during the 2016 campaign. This year, the organisers aspire to increase the number of bags distributed even more and have appealed to the public, business, churches and concerned parties to donate to this worthy drive. At the launch of the campaign, Cllr Elnora Gillion said: “I will donate two bags, and I challenge my fellow councillors, and Overstrand officials to better that. I also urge all those who can, to contribute in whichever way possible. This way, we can meet the needs of even more families in dire straits and hopefully this Christmas won’t be as bleak for them.” For more information on the campaign, contact the convenors Terry McCarthy on 083 255 8614, Des Collins on 082 824 1058 or Bruce Fraser on 083 270 3230. – Hedda Mittner
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12 - 18 December 2018
Retirement beckons after long property career
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avid Leppan, the principal of Hermanus Property Sales, has worked in marketing and commerce for half a century – and 45 of those 50 years were spent in the property industry and running his own business. “I am truly blessed,” he says, “because when I look back, I can honestly say that I have enjoyed every single day of it and never ever had to wake up on any morning and not look forward to the day ahead in my office.” Now that David is about to retire and enjoy the fruits of his labour even more, he will be handing the reins over to his son, John. “I am fortunate to have one of my four children take over the helm of this family business and steer it into the future – and, in turn, bringing his own family on board,” says David. “There are certainly some very promising grandsons who could easily learn to become professionals in real estate – under our banner of course!” David’s retirement function was held on 5 December at Mogg’s Country Cookhouse. Among the special invited guests was one of David and John’s most revered and trusted business partners in property ventures, Alex van der Sluys of the Van der Sluys dynasty started by his father Jan, who immigrated in 1948 and settled in Cape Town as a highly
the Cape Peninsula, but a chance autumn drive changed that. “We drove into Hermanus and that was it,” recalls David. “I thought: I can make a living here, plus it has all the elements of nature that we want… Four months later we were here!”
After more than 20 years as principal of Hermanus Property Sales, David Leppan will be retiring soon and handing over the reins of this family business to his son, John. qualified and skilled carpenter. After the function, Alex wrote a note to the Leppans thanking David for his speech in which he expressed their “appreciation for each other’s contribution towards a successful business over many years”.
At the function, David also credited his beloved wife, Lynda, for being his “most steadfast aide and support through all the years”. The couple will be celebrating their golden anniversary in July next year.
He continued: “I am sure the youngsters took great pride in the way you addressed the guests and will live up to the standards that you have set in your business careers over many years.”
The Leppans moved to Hermanus from Umhlanga in KwaZulu-Natal once all their four children had completed school. “The Cape called,” he says simply. At first the plan was to settle somewhere on
After running Pam Golding Properties, he started Hermanus Property Sales (HPS) in 1995. Today, the Hermanus agency is backed by two franchise offices (in Sandbaai and Onrus) and the brand has become a household name in town. In addition to residential property, HPS sells businesses and farms too. This opportunity to diversify is one of the reasons David loves being a ‘country’ estate agent. Another is the chance to immerse himself in the many developments he’s been involved with over the years. David attributes HPS’s success to the fact that it’s a family business that has managed to build exceptional relationships which have culminated in a strong client base and referral network. Of his business philosophy, he says: “In the process of selling, our role is to help people fulfil their dreams and by the time you’ve found the right spot, you’ve gotten to know each other … it’s very personal and that’s how we like
to run our business. In Hermanus, we are fortunate to be selling a lifestyle as well as a property. Our style is attuned to the qualities of village life – and that’s why I don’t do suits!” But it is clear that another factor in David’s favour is that he simply loves the town. The time he used to spend in traffic, he now spends walking along the cliff paths. “My dogs are the most-walked dogs in Hermanus,” he laughs. “I’m in the sea by 6 am for a half-hour swim every morning – and each morning it’s a different vista. I’m a millionaire even before my day starts!”
Despite its phenomenal growth, David believes the town will not lose its character. “One reason is that there’s so little land available for development. While there are cluster housing and development opportunities in Vermont, and to a lesser extent Onrus and Sandbaai, the immediate Hermanus area is limited by the mountain and the sea, and comprises largely single residential homes. A lot has been done to retain this character and buildings worthy of conservation were earmarked years ago.” And that is just the way David likes it.
On the eve of his retirement and handover of Hermanus Property Sales to his son, John, David Leppan gave the keys to a silver Toyota Yaris, wrapped in a big red bow, to a very surprised Cornel Lourens last week, as a token of his appreciation for her faithful service over the past decade. Cornel, seen here next to the car with David, John and Lynda Leppan, was very touched by this generous gesture and said David would be sorely missed at the office.
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12 - 18 December 2018
Hermanus VAC – an event worth celebrating
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streets, restaurants, bars and clubs in town, it was very reassuring to know that the organisers of HVAC thought ahead and went above and beyond to make sure all Vaccers stayed safe, regardless of which venue we were at or how we got there during these long and busy nights out.
Hermanus VAC (or HVAC) was held from the 1 to the 8 December at two main venues, namely See & Sand and, later in the week, the upbeat and hardto-beat local restaurant and cocktail bar Cocos.
Upon arrival and registration at HVAC everyone was promptly asked for identification to ensure there were no under 18s allowed to enter.
Leijla Steyn
inishing school is a milestone worthy of a celebration, a big one, and we as the matriculants of 2017 did just that in Hermanus this last week.
With thousands of eager and excited Vaccers filling the
Along with strict and always aware security at all entrances to both venues throughout
the week, HVAC also placed security at points within the grounds of the venues to help keep any potential trouble or troublemakers at bay. We felt reassured knowing that all bartenders and people who worked or helped at the festival, both at the main venue and at Cocos, did their jobs in a professional and respectful manner.
Jack Parow was one of the entertainers who performed on Sunday 3 December during the Hermanus VAC.
Day in and day out for the last week, regardless of the time or your location, a free shuttle service was made available to all Vaccers. Despite some slight time delays in pick-ups, all those who made use of
these shuttles, myself included, arrived at our desired destinations, be it in town or our homes, safely. HVAC was a safe and wellorganised event that I’m sure all those who attended look back on with no regrets and only fond memories. With the many great performances, including Jack Parow’s show, a never-ending good vibe, and a secure environment to celebrate the end of our school careers, HVAC 2017 can without a doubt be declared a huge success and an event that all Vaccers will remember – or try to!
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12 - 18 December 2018
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Hurry down to Hyundai for your local deal
t’s local, it’s lekker and it’s a special deal. As part of its INCREDIBLE LOCAL DEAL Hyundai Hermanus has a brand-new H100 2.6D Euro II Deck Diesel bakkie at the unbeatable price of only R249 900. That is a massive saving of R15 000.
In addition, convenience details such as the sunglass and cup holders, together with a whole range of well thought out and organised storage facilities, all combine to provide an exceptionally efficient and functional interior.
As part of their ‘Support Local’ campaign this deal is only available to locals. “We are part of this community and we want to assist residents in securing the best motoring deals on home ground instead of having to drive over the mountain,” says Branch Manager, Johann Grobbelaar.
“Every month we put up at least one vehicle at a discounted price. To show our support for the local economy this deal will only be available to residents of the Overstrand. Come and have a look at what is on offer on the special ramp we have erected for this promotion at the dealership. There will also be a very special surprise for everyone who buys one of these vehicles,” says Johann.
The H100 bakkie is aimed at small business operators in need of a versatile and reliable vehicle to facilitate their daily operations. This 1,3-ton workhorse offers a comfortable cabin. Extra seat and shoulder width for freedom of movement and a driver oriented console put comfort and control at your fingertips.
As brand ambassadors for this special deal, The Village NEWS team of De Waal Steyn and Hedda Mittner were recently presented by Johann with the keys to a sparkling Hyundai i10 to zip around in. Keep your eyes peeled on The Village NEWS in the coming months for more details.
Be careful on the roads this season “If you’re drinking, don’t drive or walk.” That is the simple message from Law Enforcement officials in the Overberg this season.
ing to transport illegal substances and goods like electronic equipment into or out of the province”, he said.
“The festive season brings with it unique challenges every year such as spree drinking, inclement weather, impatience and speeding on our roads,” said Rudi Fraser, Overstrand Traffic Chief, at the launch of the Overberg District Safety Plan on Friday, 8 December.
No comment was received from provincial traffic officials with regards to the speed limit on the R43 between Hawston and Botrivier. The limit was increased from 100 km/h to 120 km/h after the resurfacing of the road surface in 2016. There have been numerous serious accidents on this road, especially at the Fisherhaven crossing, near Benguela Cove and at the Kleinmond turnoff.
The safety plan is a joint operation between traffic services from the Overstrand, Cape Agulhas, Theewaterskloof and the Western Cape Department of Transport and Public Works together with the South African Police Service Overberg Cluster as well as relevant emergency management and fire and disaster management services in the area. Provincial Traffic Chief Kenny Africa, emphasised the importance of integrated operations to curb road traffic infringements and reducing fatalities and injuries. “Continued partnership remains crucial to success”. “Special traffic operations will be held throughout the festive season in addition to on-going policing of issues such as unroadworthy vehicles, the use of safety belts and motorists who text and drive. Drivers will be liable to pay fines for all passengers under the age of 14 years without seat belts on. “Our integrated Random Breath Testing (#RBT) operations will continue during this period and motorists can be assured that in this province they will be stopped and tested for driving under the influence,” said Africa. Joint efforts will also focus on speed control using Average Speed Over Distance (ASOD) equipment and number plate recognition to assist law enforcement officials with the identification of those with warrants of arrest against them and stolen vehicles operating on our roads. SAPS Overberg Cluster Commander, Brigadier Donovan Heilbron, said alcohol and speed are the biggest contributing factors to fatalities on our roads and they will continue to act to rid our roads of drunk drivers and speedsters. “We will also clamp down on those attempt-
Frasier said he believes the current speed limit exceeds the safety limit. “There are high volumes of traffic on this stretch of road and especially at the places where cars have to cross the R43, driving at 120 km/h creates a very unsafe environment. We have been in contact with provincial officials for several months to reduce the speed limit, but to avail.” Report traffic violations to the provincial traffic hotline 021 812 4581 or 021 946 1646. The hotline is operational and manned 24 hours per day. For those who have indulged and need to get home or those who are planning on enjoying alcohol, the members of the Hermanus Association of Transport and Tourism (HATT) are at the ready to assist. All HATT members conform to the local legal requirements, are trained drivers, have the necessary insurance and conform to all the South African tourism and road transportation laws. Keep these numbers saved on your phone – you never know when you might need them: Tuk-Taxi - 084 688 5885 Cabbies - 060 623 5221 Hermanus Wine Hoppers - 076 991 2498 Percy Tours - 072 062 8500 John's Shuttle Service - 082 845 2746 Funlovin' Outings - 082 902 5792 Splash Transport - 028-3164004 Magical Mystery Tours - 083 245 1657 Bernardus Tours - 083 658 7848 Shoreline Shuttle - 076 043 3377 Bandiolli Logistics - 082 782 4336 Black Tie Limo - 083 416 9744 Mount Pleasant Backpackers - 028 312 4293 Whale Coast Tours - 082 437 4838
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12 - 18 December 2018
Christmas party quick fixes: how to give your skin a glow in record time
o-knife quick-fix skin treatments account for the steepest rise in enquiries at Refine in the lead up to Christmas.
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It’s that time of year when everyone is scrambling to find the perfect party dress and nab the coveted 5 pm blow-dry spot. With the working week longer than ever for many women, and the festive period one of the busiest times of the year, it’s unsurprising that fastfix treatments are booming in the build up to the Christmas party season. Pigmented/Sun-damaged and Aged Skin IPL skin rejuvenation – an intensive light treatment – tops the list of quick-fix enquiries for festive frolics. This treatment is used to
minimise broken and spider veins, skin pigmentation, fine lines and wrinkles. A popular lunch-time top up, leaving the skin glowing, fresh and pigment free in no time! Dull skin At Refine, we now offer the allnew Dermaplaning treatment that can improve skin texture, remove dead skin cells and get rid of unwanted ‘peach fuzz’ (facial hair). This is combined with a light peel to lighten and brighten the skin – and leave you glowing and fuzz free for summer.
One treatment of IPL resulted in younger looking skin just before the ‘silly season’.
Tired-looking skin With zero downtime, Botox is perfect for those looking to achieve a quick and subtle holiday beauty boost. This popular neuromodulator is
a ‘wrinkle relaxer’ that blocks the muscle contractions that lead to facial lines, including frown lines and crow’s feet. Dermal fillers are ideal for correcting facial volume loss associated with ageing, making one look tired and drained, especially under the eyes. Dermal fillers can bring back the youthfulness associated with, say, full cheeks (they’re also great for plumping a particular part of the face, such as the lips).
can be squeezed into a lunch hour, or early in the morning,” says Lindi Prinsloo, owner of Refine Anti-Ageing and Laser Clinic. “Premium clinics know that in order to keep customers happy, they have to work around busy schedules, which is why we at Refine will adapt to suit our clients’ needs in this time running up to Christmas.
Best of all, little recovery time makes them a perfect beauty pick-me-up for the busy holiday season.
“Longer opening hours are the order of the day this party season, and we urge our clients to book their treatments well in advance this year, to make sure that there’s no excuse for not looking picture perfect in your Instagrams!
“With time being a luxury for many women, it’s no surprise to see a clear and growing preference for treatments that
“We wish you a very festive holiday season. Enjoy and relax, and be sun-wise!” – Lindi Prinsloo, Refine
12 - 18 December 2018
TAKE TIME OUT TO ‘EVOLVE’ Christian Pinkerton (left) has become well known for his therapeutic massage skills since relocating to Hermanus at the beginning of this year. He has now joined forces with beauty therapist Zurica Lubbe (third from left), and nail & lash technician Cailyn Hendriksz (fourth from left) in opening a salon in Harbour Road named ‘Evolve’. Next to Christian is local artist Reinet de Jager, whose serene abstract artworks adorn the walls of Evolve. On the right is Ann-Marie Swart (reception). Friends and wellwishers attended their opening function last week and were given a tour of the beautifully appointed premises, where customers will be able to indulge in everything from skin, nail and lash treatments to tinting, waxing and chemical peels. Christian will be offering Swedish, Deep tissue, Aromatherapy, Hotstones, Bamboo and Remedial sports massages. He also specialises in Lymphatic and Pregnancy massages, Scalp massages, Lomi Lomi and Reflexology. So when the stresses and strains of the holiday season start taking their toll, you know just where to go! Find Evolve at 5 Harbour Road (right opposite Lembu) or contact them on 072 135 0995 or evolve@hermanus.co.za
TREES OF LIFE The board members of Overstrand Hospice gathered with friends, family and volunteers at the Hospice shop in Aberdeen Street on Friday evening, 8 December to light the two Norfolk Pines in front of the shop as part of their Trees of Life project. The trees are now lit up with hundreds of white lights dedicated to the memory of loved ones and will sparkle throughout December. Above are board members Colin Harvett, Dr Jean Faure, Mike Matthews (honorary executive and past chair), Alma Bacchineri, Alan Toombs, Liza van Coppenhagen, Sharon Small-Smillie, John Ross-Smith (chair) and Dave Schutte (vice chair). Members of the public are invited to donate a light in remembrance of a loved one at R50 per light. Cash payments can be made at: Overstrand Hospice, 10 Hope Street or the Hospice shop in Aberdeen Street, Hermanus. Email fundraising@overstrandhospice.com or call 028 312 4679.
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12 - 18 December 2018
Is semigration, not real growth, driving our economy?
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he reality is that economic growth in the Western Cape could be driven more by semigration (people relocating from other provinces) than by real new economic growth, according to Deon van Zyl, chair of the Western Cape Property Development Forum. "What is desperately needed is investment that will lead to job creation. Property development remains a bellwether industry, reflecting the economy at a point in time. Investment is a direct response to confidence,” commented Van Zyl. “The provincial and local governments' attempts to practise and reflect clean governance do assist in generating confidence in the Western Cape. What we desperately need is confidence in the country." According to the Provincial Economic Review and Outlook 2017, growth in the Western Cape is predicted to moderate to 0,5% in 2017 before recovering to 1% in 2018. This is well below its long-term average, in spite of the recovery of agriculture in 2017. While the Western Cape performs relatively well compared to other provinces, the pace of growth in 2016 was less than a third of what it was in 2007
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before the start of the global financial recession, according to the review. "The Western Cape's economy is more services-orientated and is less exposed to the mining sector and the volatility associated with it. Yet, the relative importance of agriculture and agri-processing for exports from the province infuses volatility into the provincial economy, especially given the uncertainty brought about by climatic changes and the water crisis prevailing in the province," states the review. SA's latest statistics on the value of recorded building plans passed for the private sector may indicate an economic shift to the south of the country, according to Bert van den Heever, past president of the Association of SA Quantity Surveyors (ASAQS).
ing plans passed – with 37,5% compared to the Western Cape's 25,1% – it also showed the largest negative swing compared to last year's figures. The Western and Eastern Cape, however, showed major increases in the value of projects at planning stage. The value of plans passed in the Western Cape rose by 9,7% compared to a year ago, and Eastern Cape figures increased by 53,5%. Chris Steffen, ASAQS board member and director of Talani Quantity Surveyors, said that although the migration to the Western Cape and the housing shortage have been driving growth, other factors such as the Development Application and Management System (DAMS) IT platform could have played a role in the value of plans passed. The DAMS IT platform allows for online submission and processing of plans and has created greater efficiency. In addition, a recent bylaw change saw officials held accountable and kept to timelines for approval of plans.
Building plans passed are a strong indicator of the future health of the construction industry as a whole. “The value of recorded building plans passed for the private sector – at current prices – decreased by 2,4% during January to August 2017 compared with the same period in 2016,” said Van den Heever. “Non-residential buildings fell by 14,3%, but additions and alterations rose by 7,4%.”
Already last year Fin24 reported John Loos, household and property sector strategist at FNB, as posing the question whether "semigration" had become the affordable alternative to emigration for some South Africans.
According to Van den Heever, people tend to mitigate risk during uncertain economic times by spending money on fixing up existing property rather than splashing out on new builds. Although Gauteng remains the biggest contribu-tor to the total value of build-
In his view, a significant portion of this inter-provincial relocation is about a search for a better lifestyle or retiring to other regions. Cape Town’s relative attractiveness is reflected in its low selling rate for relocating away from the city, for instance. Source: Fin24
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12 - 18 December 2018
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Great leap for Curro Hermanus
t the end of this year the Curro Hermanus campus will boast a new high school that caters for a maximum capacity of 450 learners and a learner-to-educator ratio of 20 to 1. The building will house new laboratories for IT, CAT, Life Science and Physical Science; a Visual Art and Design Studio; a Dance and Drama Studio; modern kitchen for Hospitality studies and a restaurant. In addition to the venues the school will also be introducing 3D printing technology into the Art and Design Studio with the addition of the animation component to follow. The subject Engineering Graphic Design will also introduce CAD (Computer-aided Design) to allow learners to gain practical experience with the software used in the architectural and engineering fields. The primary school will inherited some of the current high school venues, including two IT labs, one dedicated to Grade R to 3, and one dedicated to Grade 4 to 7. The Grade 5 to 7 learners will now also have access to
their own science laboratory and newly created robotics venue. On the cultural side Curro will be partnering with the awardwinning actor Paul du Toit, who will offer a course in Drama and Theatre during term 1 and term 2, followed by a course in Film and Television production in term 3 and term 4. This course will initially be offered to interested learners from Grade 8 to 12 and could be extended to incorporate learners from Grade 6 if there is a demand from the lower grades. The new indoor pool is nearing completion and the exact date when it will be in operation in term 1 of 2018 will be
communicated after it has been ascertained how long it will take to clean out the pool and run tests on the new heating systems. The school is in the process of employing an aquatics manager and swimming coach who will be responsible for the development of the multi-tiered swimming development programme. From 2018 Curro’s sport teams will be competing in the Overberg and Boland schools’ leagues. This is a big step for the school as it continues to grow and develop its sporting abilities. The school will ease its way into the various leagues and work its way into the top leagues within the Boland over the next 4 to 5 years.
Checkers Trolley Run
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efore the start of the Christmas season every year, Checkers Hermanus gives Hermanus High School the opportunity to sell raffle tickets. The winner of the lucky draw is then given two minutes to dash down the store aisles with a trolley and load as many items as he or she can. Only one item of a kind may be taken and meat, wine or electrical goods are excluded – but the rest is fair game! Ferdie Dreyer of Stanford received an early Christmas present when it turned out that his ticket was the lucky winner of the Checkers Trolley Run, which is organised annually by the school’s PTA. He filled his trolley, with help from a Checkers employee, with R2 717,51’s worth of groceries in two minutes on 29 November. The timekeepers, Jacky Booysen and Liezel Skein, and photographer Carina van der Merwe could hardly keep up as Ferdie dashed down the aisles! Hermanus High collected more than R38 000 with this year’s Checkers Trolley Run and thanked Elzane Montage, Beverley Thomas and Jeremy Dreyer of the Checkers management team for their support.
From left are Jacky Booysen (financial secretary, Hermanus High), Jeremy Dreyer (training manager of Checkers), Ferdie Dreyer (this year’s Trolley Run winner), Liezel Skein (PTA chair), a Checkers employee and Beverley Thomas (administrative manager of Checkers).
In front is Elzane Montague, the Checkers employee who helped Ferdie to push the trolley.
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Brothers Aidan (8) and Brummer Mason (6) from Curro Hermanus were fascinated to see Buddy the Talking Tree for the first time at Wonderland Lifestyle Nursery in Sandbaai. Buddy tells four different South African stories in English which range from two to five minutes long. The robotic tree arrived at the nursery at the beginning of November this year and can be found in the Toy Shop. With moving branches, eyes and mouth, Buddy is sure to be a hit with children and adults alike! PHOTO: Taylum Meyer – Titanium Photography
12 - 18 December 2018
BRINGING CHRITSMAS JOY TO YOUNG TB PATIENTS More than 20 little children, some as young as six months, who are on treatment for tuberculosis (TB) were treated to a Christmas party on Thursday 7 December. The event took place at the Hermanus Community Day Centre (CDC) in Zwelihle, where Sr Bronwynne Strugnell transformed the club room into a festive wonderland, with a Chritsmas tree, streamers and balloons. Pick n Pay provided hot-dogs, chips and cooldrinks. Every little guest was handed a present, donated by SANTA Hermanus. The role of Santa Claus was played by the clinic's Dr Naas van der Westhuizen. SANTA Hermanus Chairperson Sue Holmes thanked everyone who contributed to these presents, enabling her committee to bring some joy into the lives of these kids who have to be on treatment for six months to be cured of TB. Above are clinic staff members Tumeka Magushama, Anita Rust, Maria Gallant and Bronwynne Strugnell with SANTA Hermanus Chairman Sue Holmes (second from left) and Candice Martin of Pick n Pay Customer Services (second from right), and some of the little guests.
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12 - 18 December 2018
Celebrating a golden couple and warming up for the festive season
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reetings to one and all. News this week is that we are all resting after our exciting Walker Bay Classic and preparing for the “silly” season which is almost upon us. This week we celebrated the golden wedding anniversary of two of our members. Fifty years together is a tremendous marker in anyone’s life so many congratulations to Glenda and Fred von Benecke. I managed to get hold of one of your original wedding photos so I hope you don’t mind me sharing. Pirate perseverance prize: Then on to a lady who in true pirate spirit just doesn’t know when to give up. Alison Buckmaster (see photo) decided that she could make this play, and she did! Well done indeed, and I bet you provided those around with some giggles too. We are edging towards the festive season and our little town is going to be overrun with visiting holiday makers. It’s a great thing for the town, bringing in much needed revenue, but it also brings some challenges, not least added
The Putting Pirate Julian Shaw
pressure on our water sources and snarly traffic. Our visitors have all the time in the world, so they will be taking their time enjoying the lovely views, the new shops and the wonderful place we all love to call home. Fellow residents: relax, breathe and perhaps leave five minutes earlier than usual. Patience and peace to all! Until next week, have a great one, keep calm and go golfing.
Glenda and Fred von Benecke who celebrated their golden wedding anniversary.
Scores at a glance LADIES: TUESDAY, 28 NOVEMBER The ladies had 48 players and the format was the challenging medal and putts. Silver division: 1. Jackie Clifford 81 nett 65; 2. Chris Pearce 89 nett 72. Bronze division: 1. Linda Hudson 97 nett 68; 2. Wendy Dunn 97 nett 71. MEN: WEDNESDAY, 29 NOVEMBER This week 127 men participated in an Individual Stableford competition. The results were: East course (red): 1. Deon Esterhuyse 39 c/i; 2. Lance Nel 39 c/o. South course (green): 1. Werner Otto 42 c/i; 2. Peter Sulley 42 c/o.
North course (blue): 1. Graham Palmer 39; 2. Metcalf Fick 38 c/i. THE COMPETITION ON SATURDAY 2 DECEMBER TOOK THE FORMAT OF AN ALLIANCE STABLEFORD East course (red): 1. E Harvey, A Raaff, F Prins and F Pretorius on 93; 2. J Atkinson, B McGeachy, T Behagg and G Davies on 87. South course (green): 1. D Fletcher, B Baldwin, G Coates and L Adams on 94; 2. D Sauls, D Sauls, C Sauls and R Seconds on 92. North course (blue): 1. A Gardner, S White, K Ganz and K Van der Walt on 90; 2. P Morlet, D Dicey, T Westbrook and P Husselman on (c/i) 89.
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12 - 18 December 2018
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Keep on running this holiday season
ermanus will be one of a number of venues in South Africa to host an official parkrun on New Year’s Day over and above its weekly event every Saturday morning at 08:00. The only concession to those who might be a bit bleary-eyed after ringing in the New Year will be a later start at 08:30. Diane Hunter, a Vermont resident and parkrun ambassador for the Overberg region, expects Hermanus parkrun’s average number of 300 participants to double during the holiday season. She invites all visitors to come and experience the beautifully located parkrun in the Hemel-enAarde Valley (take the Camphill turnoff approximately 2 km from the Sandbaai traffic intersection). Four of the five kilometres wind through forest area with 1 km crossing the grounds of Camphill School. “I started the Hermanus parkrun after arriving from Gauteng to discover no parkrun in Hermanus and having to travel to Stellenbosch to participate at Root44,” says Diane. “It took a while to find a suitable route and with the wonderful co-operation of Overstrand Training Institute
and Camphill school (both NGOs) we were able to come up with a 5 km route acceptable to parkrun SA. We launched Hermanus parkrun on 31 October 2015. “It’s a wonderful community event. It is free and the whole family can participate, including the family dog. I love being part of the weekly parkrun and meeting people from all over the world who enjoy participating in a parkrun every Saturday morning,” she adds. A committed group of volunteers is crucial to any parkrun’s success. “I would like to thank our passionate volunteers who are there most Saturdays, no matter what the weather, to ensure another successful parkrun. They are, among others, Debbie (Event Director) and Peter Peiser, Manisha Maharaj, Alan Paulick, Basil and Marion Cumming, Dudley and Vanessa Meyer, Carol and Peter Wallis, Willie Loedolff, JC van Zyl, Graeme Lahoud, Pat Diederichs, Broekies and Magriet van Broekhuizen, David and Martie Jordaan, Jonathan Jonker, and Michelle van Zyl.
“Oom Willie (Loedolff) recently participated in his 100th parkrun, all of these at Hermanus parkrun, and celebrated his 90th birthday a few days later. This is such an achievement! He also volunteers frequently in his favourite role as tail walker,” says Diane. She appealed to locals and visitors alike to volunteer at the event, especially during December and January when the numbers are expected to increase. Stay active this holiday season by participating in the Hermanus parkrun. It is free and the whole family can participate, including the family dog. Both runners and walkers are welcome, and there will even be an official parkrun on Monday, 1 January 2018.
PHOTOS: Taylum Meyer - Titanium Photography
“Hermanus parkrun needs your support over the holiday season. Come and volunteer and enjoy the vibe. Please send an email to hermanushelpers @parkrun.com or put your name down on the volunteer list at the finish table.” Useful information: • Come early to avoid having to park a distance from the start or arrange to travel with friends and neighbours. • The Bush Diner, run by the Overstrand Training Institute, is located a short distance from the parkrun start and finish. They offer coffee, soft drinks, breakfast buns, etc. • Toilet facilities are available at the start with a toilet for
disabled people. There is also a children’s play area. • Remember your barcode. • One dog per person, on a short leash, is allowed. Course description: Start in the beautiful forest area of the Hemel-en-Aarde Valley (next to SA Forest Adventures) in a northerly direction. Pass the entrance of the Bona Dea estate and climb a short hill to enter the grounds of Camphill school. Continue around the school and exit at the gate for 150 m before re-entering the forest on the left-hand side for some winding trails. Crossing the road back into the forest you arrive at a sneaky uphill climb which allows for a lovely descent to the finish at the SA Forest Adventure Centre. Some interesting facts about parkrun SA in 2017 • There were 1 750 000 runs/ walks compared to 1 300 000 last year; • There were 160 000 volunteering stints this year compared to 92 000 last year; • There were 225 000 new registrations this year compared to 200 000 last year and SA’s total registrations will be about 735 000 by the end of December.