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Micron to host open house at North Syracuse Junior High

Will discuss environmental review process, seek community input

Micron will hold public open house to learn more about the upcoming environmental review process for the company’s planned New York megafab. The open house is from 6-8:30 p.m. Tuesday, Aug.

SchOOlS ANd SchOlARS

liverpool resident graduates

Fareed Shuhaiber, of Liverpool, graduated from Albany College of Pharmacy and Health Sciences with a bachelor’s degree in pharmaceutical science.

1, in the auditorium and exhibit foyer at North Syracuse Junior High School, 5353 W Taft Rd, North Syracuse. Attendees will have the opportunity to engage with project staff to ask questions about the megafab’s progress and Micron’s community commitments.

The next step before building the planned megafab is completing an Environmental Impact Statement (EIS) in accordance with the National Environ - local resident graduates from William & Mary mental Policy Act (NEPA) and the State Environmental Quality Review Act (SEQRA).

Liliana Klemanski, of Cicero, recently graduated from the College of William & Mary with a bachelor of science degree.

The event will kick off with opening remarks from Micron, U.S. Army Corps of Engineers, and officials from Onondaga County and Town of Clay. Following a project overview presentation from Micron, the public will have an opportunity to engage directly with Micron staff at various booths and discuss a range of topics and issues. The U.S. Army Corps of Engineers will also be available to discuss its program.

Micron has stated that it is committed to engaging the community in conversations that will help inform the project as it progresses. Find more information about the planned megafab and sign up for email updates at micron.com/ny.

Corrigan named State Manager of the year

Liverpool Central School District Cook Manager Elizabeth Corrigan recently was awarded the 2023 State Manager of the Year Award from the New York School Nutrition Association (NYSNA).

Corrigan was appointed to the cook manager role in 2021 after working both part- and full-time for the LCSD Food Service Department. In 2022, she earned her School Nutrition Specialist credential through the SNA.

Candidates were evaluated using five criteria: cafeteria environment, management and staff development, SNA involvement, school and community outreach and SNA certificate or credential.

Corrigan will be honored during the NYSNA Conference in October.

The Manager of the Year Award is given in honor of Louise Sublette, a leader in school nutrition during the mid-twentieth century.

For more 40 years, Sublette worked in many areas of food service and nutrition, including public schools, colleges,

Elizabeth Corrigan

hospitals and elderly feeding programs. Her name is given to this prestigious award because throughout her life, she emphasized that the success of school nutrition depends upon those professionals who work in school nutrition programs.

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