Star Review digital edition - July 19, 2023

HEAliNG By HElPiNG oTHERs local woman launches the Cus Foundation

By JANEllE DAvis

Betsy Cusumano’s world changed forever in the fall of 2022 when her husband Tom, also known as “Cus,” unexpectedly took his life.

“He never suffered from any mental health issues. He was the most evenkeeled person you could meet, so it really blindsided us,” said Cusumano, who lives in the town of Clay, within the Baldwinsville school district.

Cusumano shared that her husband was one of the best people you could know and you couldn’t find anyone with something bad to say about him.

“He lived his life with kindness, selflessness, and generosity in everything he did. He was that kind of person, just a pure soul,” she said.

While there is no one way to deal with grief, Cusumano wanted to do something to honor her husband. While she said she is very grateful for the strong foundation of friends and family that she and her four children have, during her grieving, it occurred to her that some people who lose someone in this way may not have the same foundational support system.

What happens to the people that are left behind?

What happens to the survivors of suicide loss? That’s the gap that Cusumano wanted to fill. She wants to bring some hope and light into people’s lives who are trying to heal from such a traumatic loss and help them along their journey of healing.

So she started the Cus Foundation. The Cus Foundation is a nonprofit

By FRANcEs sHARPlEs

On Thursday July 13, TV program and YouTube channel America’s Best Restaurants arrived in Brewerton to interview restaurant owner Michael Piraino at his restaurant, Bear Creek.

From the first glance of the restaurant to the feel of the interview itself, it’s evident why.

“They [America’s Best Restaurants] walked us through everything,” said Piraino. “They explained B roll and A roll and all these different film terms, and we did a walkthrough of what we were going to do in the segments…it was really a fun experience.”

Piraino provided insight into the style of the channel’s filming, as well.

“The way they like to shoot is kind of off-the-cuff,” he said. “It’s like being on a talk show, and they don’t give you the questions in ad-

Big trucks banned liverpool passes local law

By Russ TARBy

Contributing Writer

At its July 10 meeting, the Liverpool Village Board of Trustees approved a new local law prohibiting the operation of trucks weighing more than five tons within the village. The law specifically targets “truck, trailers and tractor-trailer combinations.”

“It has been recognized that there is an increase of heavy truck traffic through the village,” the trustees’ resolution stated. The law, which was drafted by the former board of trustees headed by Mayor Gary White, aims to “regulate and control land use and to protect the health, safety and welfare of its residents as well as the integrity of village thoroughfares.”

The resolution cited a December 2022 truck and traffic study conducted by civil engineers Barton & Loguidice which documented existing traffic patterns and applicable laws, engineering design standards and signage.

The law includes a notable exclusion, allowing trucks of all weights to make local deliveries and pickups.

At a public hearing about the new law there was one speaker. First Street resident Joe Ostuni Jr. said he appreciated the new law’s intent and urged the trustees to back it up by enforcing heavy fines.

organization that means Caring for Unexpected Survivors of suicide loss.

Betsy wanted to build a foundation where she can provide services like meals, care packages, and support groups. But she also wanted to offer a platform for people to go and access a multitude of resources, if they didn’t want to contact her personally.

Some resources include:

l Links and information you need to know for when someone passes

l Support groups

l Restorative Yoga with Branches of Growth

l Links to getting meals

vance. For me, I love that— I’ll engage with anybody.”

Starting off in 2019, months before the start of the COVID-19 pandemic, Piraino opened Bear Creek with his girlfriend, Jackie Allen, after attracting attention from the restaurant’s previous owners for his success at another diner Piraino ran just down the road.

While the pandemic led to many other businesses closing, Piraino transformed tragedy into opportunity, selling over 150 burgers through a drive-thru window every Wednesday.

This is not the only time that Piraino spotted an opportunity to create community through food.

“I make good food— familiar food,” Piraino explained, “and I make it so that all walks of life can enjoy it…We welcome anyone— any walk of life, any race, color, creed, political [view],

l Link to Hope For Be -

reaved, Inc

l A list of therapists

“Either I can be involved in their journey by providing services, or they can access the website and get what they need,” Cusumano explained. When asked how people dealing with unexpected loss can find their coping mechanisms, she said everyone has their own tools that work for them.

“Don’t isolate yourself. You may want to, but don’t,” she said. She suggests finding the little things that give you peace, like taking a walk in nature or doing kickboxing to take out frustration. As far as what others

can do to help a loved one when experiencing grief, Cusumano offered some helpful advice.

“People are so kind and tell you to let them know if you need anything,” she said. “But your loved one might be uncomfortable or not know what to ask for.”

Her advice? Don’t ask, just do. Things like doing favors, giving helpful gift cards, or offering to take them out somewhere could go a long way.

While Cusumano is still learning, she leads by example by finding her little pieces of joy.

“My kids are the most important thing to me. I refuse to let them live a life of sadness and sorrow. I have to make it as beautiful and filled with love and laughter as much as I can,” she said. “That is my goal

Best Restaurants

The current fine for such an offense is $50, but Mayor Stacy Finney predicted that amount will be increased.

“As it stands – at $50 – it’s not even a slap on the wrist,” Finney said.

The board – Finney and trustees Melissa Cassidy, Rachel Ciotti, Matt Devendorf and Mike LaFontagne – then unanimously approved the new law.

Two other measures were approved but not unanimously. In fact, the resulting votes reflected the new partisan makeup of the village board, as three Democrats voted in favor and the two remaining Republicans – Devendorf and LaMontagne – opposed it.

So Finney’s appointment of Bob Bradt as new chairman of the village planning board, replacing longtime Chairman Joe Ostuni Jr., passed by a vote of 3 to 2.

Bradt has been a planning board member since November 2020 while Ostuni began as a planner in 1995 before becoming chairman nearly 20 years ago. Ostuni also serves as chairman of the village Republican Party.

Several other mayoral appointments were unanimously approved by the trustees as part of its annual organizational meeting on July 10, including two new members of the zoning board of appeals, Amy Lago and Jeremiah Thompson. Two re-appointments to the tree committee – Chairwoman Yvette Hewitt and member Holly Granat – also received unanimous approval.

But when it came to scheduling a public hearing on Aug. 14 to consider changing the annual village election day from June to November, the two Republicans opposed it. By a vote of 3 to 2, the trustees approved next month’s public hearing.

New mayor, trustees sworn in.

Before the July 10 meeting was called to order, newly elected Liverpool Mayor Stacy Finney and new trustees Melissa Cassidy and Rachel Ciotti were sworn into office by Liverpool Justice Anthony LaValle.

Before administering the oaths, the judge reminded elected officials and residents alike that they all have a responsibility to work together for the betterment of our community.

Ten accidents in June

At the village board’s monthly meeting on July 10, Police Chief Jerry Unger reported via memo that his officers made 180 traffic stops and issued 163 citations for violations of the state’s vehicle and traffic laws in June.

Ten accidents were investigated here last month, and two motorists were issued parking tickets. Officers made 32 residential checks and 171 business checks in June while responding to a total of 480 incidents and calls for service. That number represents an average of 16 calls answered per day.

The LPD arrested 20 individuals last month on 22 criminal charges.

Submitted photo

Shown are Betsy and Tom Cusumano with their four children. After Tom Cusumano tragically ended his own life in the fall of 2022, Betsy cusumano has launched the cus Foundation, an organization devoted to providing support for people who have lost someone close to suicide.

FranCeS SharpleS

Bear Creek in Brewerton will be featured on an upcoming episode of America’s Best Restaurants.

Cus l Page 13 Bear Creek l Page 13

AchiEvERS Liverpool resident promoted

James Mahler has been promoted to director of food and beverage for Loretto Housing. He previously managed food and beverage operations at The Nottingham’s Independent Living, Assisted Living and Memory Care Residence facilities in Jamesville. In this expanded role, he will continue to manage operations at The Nottingham, as well as oversee the food and beverage operations at Buckley Landing, Sedgwick Heights, The Bernardine Apartments and The Heritage Apartments.

“Jim exemplifies our Loretto mission and values, and is a true expert in his craft,” said Jennifer Ingerson, vice president of housing at Loretto. “Not only do our residents benefit from his operations expertise and incredibly positive demeanor, but he is also an exceptional coach and leader to our staff.”

Mahler joined Loretto as dining services director at The Nottingham in 2016. During his time at Loretto, he has been recognized with the organization’s Star Award for his exemplary work with the design and operations of The Bistro and The

Clubhouse at The Nottingham—which bring new healthy and “in-demand” options for Loretto’s next generation of residents.

Prior to joining Loretto, Mahler served as director of food and beverage at the Rosamond Gifford Zoo for more than a decade. He resides in Liverpool with his family.

MilESTONES

Patricia and Donald McLaughlin of Liverpool were married on June 29, 1963, at St. Patrick’s Church, Miami Beach, FL. Pat and Don celebrated their 60th wedding anniversary with a renewal of their wedding vows at their home followed by a week-long family reunion at a lodge in the Adirondacks.

Don retired from Lockheed Martin where he last served as the director of corporate financial services. Pat retired from the Liverpool Central School District where she served as a teaching assistant. Don and Pat enjoy traveling. Both have been active in their community. Don served 20 years as a member of the Clay Town Board and seven years as trustee of the Liverpool Public Library. He currently volunteers with the Spiritual Care Department at St. Joseph’s Hospital. Pat volunteers at BOCES with Adult Literacy Services. Both are also active in their parish, Pope John XXIII Church,

Liverpool.

They are the parents of four cherished children and their spouses: Brian (deceased) and Elaine of Austin, TX, Barry (Kacey) of Evergreen, CO, Laura (Drew) Calderwood of Liverpool

and Donna (Mark) DeRycke of Fairport, NY. They treasure their nine grandchildren and love the times spent with each of them. They are blessed by these 60 years and by the family that shares in their

James Mahler

SHA announces basketball tourney

On July 22, 29, and 30, Syracuse Housing Authority (SHA) will again host its $10K Youth Basketball Tournament, and this year a girl’s league will be added.

The tournament’s intention is to provide youth at risk of perpetrating or being victims of community violence an opportunity to create positive and healthy connections with adults throughout our city. SHA hopes to use this event as a catalyst initiative to prevent youth violence and exemplify alternative pathways to destructive behavior.

Like past years, throughout the tournament, SHA will facilitate a positive connection to adults within our community by incorporating mini-classes and training in the areas of financial empowerment, health and wellness, and offer exposure to education and job training programs.

SHA also aims to bridge the gap between law enforcement, first responders, and connect participants with different community groups and organizations.

Examples of last year’s tournament community sponsors and partners were Pepsi, Planned Parenthood, Syracuse Build, 100 Black Men of Syracuse, Pathfinder Bank, Upstate Medical University, Syracuse Fire Department, OG’s Against Violence, Vera House, Inc., On Point for College, and more. Opening ceremonies by Executive Director Simmons and others will start at 10 a.m.

By DoNNA NEwMAN

photo by CariSSa nodzo

Tyler is a very dignified pooch who’s looking for a home! This handsome hound found himself at the shelter as a stray. At sixty-two pounds and eight years old, he’s a big boy with a gentle disposition. He gets along fine with dogs, but in a home setting, he would do best as the only one. He may not be most clever of dogs, but we think he’s one of the the cutest! He’s crate-conditioned, walks nicely on the leash, knows sit, and will gently give you his paw.

If you’re looking for a laid-back dog who’s easy to be around and happy to be with you, meet Tyler today!

For more information about adoption, call 315-454-4479, email frontdesk1@cnyspca.or g , or visit cnyspca.or g

Boating season

As Central New York experiences summer, one of the activities commonly enjoyed across the Finger Lakes region is boating.

Whether it is a one person kayak or a canoe, fishing or water skiing, or even a languid scenic venture along the waterways, it is likely there will be numerous boats out on the region’s many lakes this summer.

While boating in any form should be an enjoyable activity, it is also one that should be safe for all who are out on the water.

With this in mind it is often deputies from the sheriff’s department that are assigned to patrol the regions waterways and ensure safety as well as that rules and regulations are being adhered to.

One of the things these units will be on the lookout for is activity that arouses suspicion of intoxication.

According to the sheriff’s office, alcohol is the number one factor in recreational boater deaths.

Like operating a vehicle on the road, operating a boat on the water, requires the same attention to traffic, people and conditions and requires the same amount of attention and clarity to operate in a safe manner.

The sheriff’s office website also provides other regulations people should keep in mind.

To operate a motorboat an operator can be as young as 10 or under with a person 18 or older on board, if you are between 10 and 18 years old and have a person 18 or older on board, or if you hold a safety certificate and people are 18 years old or older.

The same regulations as apply to boats apply to personal water craft such as jet skis according to the sheriff’s office and operators must complete a boating safety course, the operation of these craft is prohibited from sunset to sunrise, operators and passengers must wear personal flotation devices and an engine cutoff lanyard must be attached to the operator.

Other regulations state that vessels should also be equipped with a fire extinguisher.

Vessels must display their navigation lights at all times between sunset and sunrise, and during daylight periods of reduced visibility.

Personal flotation devices are mandatory and should be in good working order free from tears or any other damage that may inhibit their effectiveness.

It is also recommended that craft carry first aid supplies, oars/paddles and spare lines as well as binoculars.

Operators should also be aware of local ordinances that may impose regulations on speed

It is also important to note, in an effort to curb the spread of invasive species, the New York State DEC has implemented cleaning programs with washing stations at or near boat launches.

Boats, trailers, waders and other fishing and boating equipment can spread aquatic invasive specie s from waterbody to waterbody unless properly cleaned, dried or disinfected after use.

Although some invasive species such as water milfoil are readily visible to the human eye, many others are too small to be readily noticed.

To avoid spreading invasive species please follow the guidelines in the following steps: check, clean, drain, dry and disinfect

The most effective method to ensure that no invasive species or fish diseases are transported to a new body of water is to completely dry your boating and fishing equipment.

The key, according to the DEC is to make certain that equipment is completely dry before using it in a new water body.

Drying times vary significantly depending upon the type of equipment, air temperature and relative humidity.

While the outside of a boat will dry relatively rapidly, bilge, live wells and other areas of a boat not reached by the sun or lacking good air circulation will take additional time to dry completely. A minimum of five to seven days drying time in dry, warm conditions is recommended.

Thomas Jefferson wanted to be remembered as “author of the Declaration of American Independence, of the Statute of Virginia for religious freedom, and Father of the University of Virginia. I would like to add that he is also credited to be the person who popularized ice cream in the United States. His original ice cream recipe still remains available online.

I am one of those for whom Ice cream is a key part of the food pyramid, a much loved confection that can be savored and critiqued. Like most things, it all goes back to my childhood.

They cost five cents. Our mother and father were ice cream aficionados and so our begging for ice cream was often heard by giving us the money to go to Pop’s candy store on the corner of 55th and 3rd Avenue to buy Dixie Cups, little four-ounce paper cups with lift-off paper lids filled with mostly vanilla ice cream. They also included the affectionately-remembered wooden flat spoon used to scrape the ice cream into a form that we could eat. Now, this isn’t widely known, but my siblings and I saw that wooden spoon as a bonus; not only could we use it in our make-believe play as a piece of flatware, but when you had a loose tooth, it would be the device that would free the tooth engendering a visit from the tooth fairy who would leave 10 cents under our pillows … 10 cents would buy two more Dixie Cups. It was a crude version of “cash back” for those under 10 in Brooklyn a long time ago.

I saw Dixie Cups again in the freezer section of a grocery store just last week. I don’t’ think they were the “Dixie Cups” brand as such, but the same cup form, multiples packed in a plastic bag, without wooden spoons. Maybe they gave you the spoons when you checked out. I didn’t pursue this line of questioning because my love off ice cream was now fulfilled by other offerings in that same freezer

Riley Hogan, who lives in Liverpool, posted a word of warning July 10 on the nextdoor website: “Hello neighbors, I wanted to post about an incident that took place earlier today at Nichols Supermarket in the village of Liverpool as I believe it’s crucial that we all stay informed and look out for one another. This morning at about 9:30 a.m., while entering the supermarket, I encountered an unsettling situation where a disturbed man brandished a knife at me outside the entrance of the storefront.

“With sincerity, I want to acknowledge and give thanks to [owner] Mike Hennigan and [manager] Mark Hall from Nichols for their quick actions in diffusing the situation and ensuring everyone’s safety, including mine and that of other customers.”

Hogan described the suspicious man as dark-skinned with a scraggly beard, between 5’10” to 6’0” tall, wearing a black jacket over a plain white T-shirt.

“He was likely homeless and mentally disturbed, so I immediately notified the village police, who responded promptly and are currently investigating the incident. I really appreciate their swift response and dedication to our community’s security,” Hogan wrote.

No arrests made

“At the very least, I hope this message serves as a reminder for us all to remain vigilant and watch out for any suspicious activities around our community. If you have any information related to this incident or any

section. Half gallons or cartons that looked like half gallons offering multiple flavors of the dessert. “Monkey paws, Orange sunset, Key Lime,” etc. - exotics to tempt the consumer.

As tempting as the many brands and flavors are, the offerings are not the same quality. If you purchased a half gallon of ice cream and allowed it to melt (and who does that on purpose?) you can compare it with other melted half gallons. There are significant differences because of the amount of air or “overload” that the ice cream maker beats into the basic ingredients. Less air, more ingredients, equals a creamier mouth feel and, in my mind, a better ice cream. How do I know this? When I was in high school, I worked three summers at a venue in Lake Carmel that made and sold frozen custard. The custard mix was rich with eggs and cream and would make a superior product. The degree of superiority was determined by how much air was added as the giant machines churned the mix into frozen custard. My boss was adamant about producing the most superior product. Eating that ice cream was a pleasure played out in taste and how long a cone would last.

You can also judge how much overload was used in making any ice cream by seeing how fast it melts.

Seeking really good ice cream is a side hobby of mine which has contributed to my sides, my front and my back, but that is another story… related but not germane here. Once, when my spouse and I were on a tour in Italy, I found myself climbing the hill that led to the town of San Gimignano. Half way up this precipitous hill, I began to have chest pains.

“Oh, my God,” I worried. Am I having a heart attack?”

My spouse had long reached the town and disappeared. The rest of the tour group were scattered. I began to walk more slowly, thinking about my

other concerns, please don’t hesitate to contact the village police department. I see our community’s safety as a collective responsibility. Together, we can ensure a safe and secure environment for ourselves and for our loved ones. Stay cautious, stay safe, and please keep an eye out for each other.”

Liverpool Police Chief Jerry Unger reported that officers were unable to locate the suspect. “Regarding the person in crisis at Nichols,” Unger told me, “by the time the call was made to 911 and officers arrived, the person was unable to be located by officers in the area.”

The nextdoor crowd thanked Hogan for his warning, and seconded his opinion of the staff at Nichols. Linda Jackson from Crestview Drive wrote, “I have shopped at Nichols for more than 45 years and have always been impressed with Mike Hennigan and all the employees.”

Steve Frass, an old friend of Hennigan’s from Streamwood, wrote, “I worked with Mike there many, many moons ago. Great place to shop. Great people.”

Sky-high sausages

I stopped at Heid’s for lunch last week.

When I was a kid back in the 1960s, I remember buying a couple dogs and a birch beer there for less than $5. Last week’s lunch reminded me how inflation has pushed 21st century prices to all-time highs.

I ordered one Texas hot, one coney, one macaroni salad and one small chocolate milk. My bill? $18.36. Deli-

mortality and wondering how they would get my body home, when I spotted Gelateria Dondoli, a gelateria the guide had told us produced the best gelato in Italy. OK, I figured, if I was having a coronary, I might as well go out enjoying the best gelato in Italy. So, I went in and bought the biggest cone that I could. I sat in the ancient town square and ate my gelato, the strains of sad melodies in my head. The pain disappeared with the first lick. A side note, it was the Howitzer style coffee that I had for breakfast that had awoken my esophageal problems. The cool gelato calmed the angry cells down. I credit the gelato for saving my day, if not my life. Gelato is a poster ice cream for low overload. So creamy tasting, it is made from milk rather than cream and churned slowly with practically no air added.

I often take my grandsons to the ice cream stand next to the Bowling Alley in Marcellus. On a hot day there is nothing like one of their “small” black raspberry cones to cool down your body and mind. Watching those boys enjoying their treats, laughing, giggling and exclaiming about the amount of ice cream they are eating is a gift I give myself. Of course, I will have had my own small cone too. If you haven’t partaken of said small cone, you are missing something that revises the meaning of small.

I have, in my mind, a list of places where I can find great ice cream. I recently added the Ice Cream Sandwich shop in Marcellus to that list which also includes … now these are my favorites …the Marcellus Lanes ice cream stand, Doug’s ice cream, Abbots Frozen Custard on Onondaga Boulevard in the city, the little shop in the building that houses the Chinese restaurant on Kasson Road across from Tops in Camillus and the Creamery in Caz.

But there is one source of ice cream, no longer available, that makes me smile the most. I was working at Catholic Charities on the west end

wE All scREAM FoR … Knife-wielding man spotted outside local store

cious!

Bazaar is back!

Jeremy and Jessica Mosley, who live in Liverpool, are hosting another creative crafts bazaar at Johnson Park from 11 a.m. to 5 p.m. on Saturday, July 22.

The Mosleys operate two businesses – Mosley Mercantile here in Liverpool and the Cozmic Cauldron in downtown Syracuse. Both the Mercantile and the Cauldron will have booths set up at Johnson Park on Saturday along with many other handcrafted vendors. Smackers Snacks will sell munchies and beverages as well.

“We’re hoping for good weather,” Jessica said, “but we’ll be there rain or shine.”

Basket workshop correction

The village of Liverpool is again offering a free willow basketry workshop on Saturday and Sunday, Aug. 12 and 13, but this year it will be conducted at the Village Hall, 310 Sycamore St.

Last week, I incorrectly indicated it would be taught at the First Presbyterian Church Hall, as it was in 2022. Award-winning basketmaker Bonnie Gale will teach participants how to make a scrap basket.

Participants must attend both days from 10 a.m. to 4:30 p.m. To register, call or email Bonnie at 607-226-0314 or email her at bonwillow22@outlook. com.

last word “The increased truck traffic makes it feel like we’re being penalized for Amazon being located there on Morgan Road.”

– Liverpool resident Joe Ostuni Jr.

com

Creative Director: Gordon bigelow, ext 331, art@eaglenewsonline com

Ramblings from the empty nest ann Ferro

Livin’ in Liverpool russ tarby

Not a day to politicize

To the editor: This past Memorial Day, the town of Salina did something it had never done before... the town hosted a car show in order to raise funds for veteran-oriented organizations (this year it was Honor Flight), connect local veterans with resources within our community, and show respect and remembrance to our fallen men and women. The car show ended up raising $2,600 for Honor Flight, had over 70 vehicles showcased, and a few hundred people attended the event. For a first-time event, hosted by inexperienced car show planners, I would call this an overwhelming success.

Unfortunately, two people decided to politicize this event and drag my name and the town’s name through the mud in order to advance a narrative and agenda. John and Stella Penizotto, while Stella was running a primary campaign against the sitting Supervisor Nick Paro, called the event “despicable” and said we did not do enough to involve local veterans.

We absolutely did all we could to include veterans and next year we plan on making it an even more successful event and include more veterans and organizations.

What was not said was the morning of the car show, when myself and other volunteers showed up to set up the event, Stella and John lined town property and surrounding properties with her lawn signs, ostensibly to promote her political endeavors at a Memorial Day event... that is “despicable.” John and Stella stayed at the event campaigning for the entirety of it, completely forgetting the nature of the event; a solemn remembrance for our fallen heroes, an effort to connect local veterans with resources, and raise money for veteran organizations... not a political event to campaign for your ambitions and revenge.

We are fortunate that Stella did not win the primary, their vicious lies and attacks are rooted in a vengeance against the sitting supervisor with little regard for the betterment of the town. And to use an event staged for our veterans and fallen heroes to advance a “despicable” narrative... their character is flawed.

I write this letter only to help clear up any lies and misinformation that was spread by the Penizottos during their bitter primary... and I waited until after the primary so it would not be misconstrued to be a “political attack.”

My 24 years of service as a Military Policeman in the US Army has made me apolitical when dealing with the public but I have to back my fellow veterans and denounce the actions of the Penizotto family and their despicable actions regarding the attacks against myself and all veterans in the town of Salina. This is not the way to handle their campaign by taking cheap shots at veterans trying to help memorialize fallen comrades on Memorial Day Weekend!

Lastly, in John’s letter bashing the car show, he stated that so much more money could have been raised. So, I ask him how much did the Penizotto’s raise for veterans on Memorial Day Weekend...... or any day for that matter?

The Penizottos are dismissed!

MicHAEl HART – RETiRED MAsTER sERGEANT liverpool

wHAT BAsEBAll NEEDs Now

Elly De La Cruz stole second base. Then, a pitch later, he took off for third and swiped it, without a throw, and when the Milwaukee pitcher wasn’t paying attention, darted home and, before the throw arrived, had another run.

Two nights later, amid the hype of the Home Run Derby in Seattle, Adley Rutschman pounded 21 home runs in his three allotted minutes lefthanded. Then, for his 60-second bonus round, he switched it up, went right-handed – and hit seven more. Both of these moments were electric, exciting – and generated by players from small-market teams exceeding expectations in 2023, perhaps offering baseball, as a whole, a glimpse at a more hopeful and equitable landscape.

Too far-fetched? Well, in one respect, yes, because as Kansas City, Tampa Bay, Milwaukee and Cleveland have all shown us in the past decade, it’s possible to win, perhaps win big, maybe even win it all, without gigantic revenue streams.

However, what has not changed much is the notion that the really big money is reserved solely for the big cities, the big TV markets and, failing that, owners (say in Detroit or San Diego) willing to spend big.

So when a player like, say, Shohei Ohtani nears or reaches free agency, the names bandied about as possible destinations rarely, if ever, get past the Los Angeles-New York-Boston axis, a self-fulfilling prophecy.

To fans in smaller markets, this can prove depressing, not

l

Random Thoughts

Phil blackwell

just because owners in these locations won’t or (more likely) can’t offer these kinds of riches, but because a silent perception emerges, that these are places from which great players leave , not to where great players go And here is where what takes place the rest of 2023 might prove so important, especially given what happened in Oakland, when an owner all but gave up on a smaller market to chase the dollars in Vegas.

When Elly De La Cruz was called up in June, the Cincinnati Reds were already showing plenty of improvement and was proving itself flush with young talent, but fans turned off by a long, slow malaise were slow to return.

But with his power (a first MLB home run that nearly flew out of the park), versatility (he hit for the cycle), blazing speed and unmatched energy, De la Cruz fueled an 11-game win streak that catapulted the Reds to the top of the NL Central, battling with the far more established Brewers.

Meanwhile, Rutschman, emerging as perhaps the game’s best all-around catcher, is at the heart of the resurgence of the Baltimore Orioles, flailing at the bottom of the AL East just a couple of years ago.

The Birds contended all the way to the final week of the season for a playoff spot in 2022, and many expected a step (or five) back this spring. Instead, with Rutschmann anchoring a powerful lineup, Baltimore, and not the Yankees or Blue Jays, is

of Syracuse, about two city blocks from the legendary Marble Farms where, in the summer of 1979 I was with child, and craving ice cream. Marble Farms made the best ice cream, using fruits in season. That summer, I ate a giant waffle cone (is there any other kind?) filled with peach ice cream at least once a day, sometimes more than once a day.

One has to think of sampling a wide variety of ice

closing in on suddenly slumping Tampa Bay for first place.

These are the kind of special players a franchise can build around, and if there’s any wisdom in these front offices, they’ll make sure De La Cruz and Rutschmann are paid, a lot, soon and long-term the way Atlanta has done with so many of its top young stars.

With more ways than ever to have yourself get known to the world, a big city is not necessary, either for drawing attention or for establishing a legend. In fact, it’s more authentic to go somewhere and stay, something more possible in the NFL, NBA and NHL given their salary-cap structures.

Of course, these are long-term questions. Here and now, the quest is to see if Cincinnati and Baltimore can keep it up so that, come late October, maybe these are the two sides battling it out for World Series glory instead of the usual suspects.

Both the Reds and Orioles are franchises steeped in history in towns passionate about their sports and quite willing to show their zeal and ardor to a younger generation that’s never known what that looks like.

Other possible World Series match-ups may bring more viewers. None, though, would mean as much, and just the thought of Elly De La Cruz setting off for the plate, Adley Rutschman waiting, perhaps to try and tag him, is something every sports fans should welcome, wherever you may live.

Phil Blackwell is sports editor at Eagle News. He can be reached at pblackwell@ eaglenewsonline.com.

creams as having historical and scientific connections. As you sample, you are recreating Thomas Jefferson’s delight as well as measuring how much air the maker added to the ingredients. Or … you could just admit, in all transparency, it just tastes so good

Ann Ferro is a mother, a grandmother and a retired social studies teacher. While still figuring out what she wants to be when she grows up, she lives in Marcellus with lots of books, a spouse and a large orange cat.

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Nancy o. Richards, 89

Helped run family dairy farm

Nancy O. Richards passed away peacefully at home on July 13th after just celebrating her 89th birthday a few days prior.

Nancy grew up in Marcellus and graduated from Marcellus High School in 1952. She went on to earn a bachelor’s degree in home economics from Cornell University in 1956.

After graduating from Cornell, she married Elmer Richards in August of 1956 and taught Home and Careers at Homer High School for a year.

What ensued was Elmer Richards and Sons Dairy farm, a successful dairy farm in Skaneateles that is currently being run by the second and third genera -

tions Nancy kept busy with calf chores, baling hay and bookwork, amongst the other demands of raising a family and running a farm, but always managed to prepare a family meal at noon for everyone to enjoy.

Despite her early start to every day, she always made time to visit with friends, family, and especially her grandchildren with her kitchen table serving as the family gathering point. Nancy was an amazing soul who always had a smile on her face and an unforgettable laugh that just made you feel good inside

Nancy was predeceased by her husband Elmer in 1994.

Nancy’s legacy is not the dairy farm she built with Elmer but the family she leaves behind.

Golf addiction… Is it even possible?

Recently, someone accused me of being addicted to “golf”. When I asked them to explain their ridiculous claim, the only thing they could come up with was to say, “you’re addicted because you play every day”. I immediately denied that lie and informed them that although I like to practice and try to have a club in my hands as often as I can, the only time I play 18 holes is in a tournament, unless it is a very special occasion…maybe 3 times a year. If this person had accused me of being addicted to playing in tournaments, I might have agreed. Nevertheless, because I am the “most open minded person I know”, I decided to research the topic and find out what health professionals have to say about golf addiction. I believe most of us look forward to playing golf because it is a way of getting rid of the “cobwebs” that accumulate during the day in our minds and helps us to “escape”…for a little while…to “clear our heads”.

Charlie Blanchard,The Golf Doctor says, “Just about all addictions have fundamentally the same underlying habits, thought distortions, denials and emotions in common”. Compulsive golfing seems a more “socially benign affliction than say gambling or drug use”. Mr. Blanchard believes more people are addicted to golf in one form or another. He says if that thought concerns you, there are a few warning signs and symptoms that suggest you could be addicted:

* Have you let golf interfere with your work so that your job or business is suffering?

* Has golf affected your personal relationships with loved ones resulting in friction, resentments, and arguments?

* Do you have more than 500 golf balls in your garage?

* Have you secretly bought clubs and hid them?

* Have you suffered any injuries due to stupidity or self-flagellation?

* Are you compelled to go out and play in the rain, snow, cold or otherwise weather conditions dangerous for golf?

* Have you put your golf ball “in the rack” in the middle of the night and then sleep a few hours in your car after reading golf articles ?

Did you know…Bob Hope was a member of the board of the Golf Nut Society and “The Most Famous” Golf Nut Society member (#0023)… is basketball legend Michael Jordon. He earned the “Title” in 1989 by not showing up for his first NBA Most Valuable Player Award because he was at Pinehurst Country Club playing two, back-to-back rounds.

And then there is Dr. Lawrence Conell, a psychiatrist, addictionologist and avid golfer who believes that, “many of us are physiologically and psychologically addicted to this beautiful, aggravating, consuming game we call golf”. He doesn’t want us to immediately jump to conclusions but he does want us to understand the criteria for something to be classified as an addiction:

1. The behavior is repetitive.

2. The subject will persistently pursue the behavior, even in the face of adverse consequences.

3. The subject feels compulsion to satisfy the need to do the behavior.

4. The behavior grants the subject an initial sense of well being.

5. A subject feels a craving for the behavior.

6. The subject creates a tolerance to the behavior over time.

7. Ending the behavior yields a form of emotional/physical withdrawal.

8. Continuing the behavior can upset the subjects relationships and life responsibilities. In other words, “golf taken to an extreme, can definitely be classified as an addiction”, according to Dr. Conell. And if that isn’t bad enough, he believes, “excessive golfing can be compared to gambling and alcohol consumption on the course, effectively combining addictive behaviors”. He also acknowledges, “there are positive aspects of the game like being immersed in nature, exercise and being with friends that can be a fulfilling experience with lasting positive effects”. The Doctor’s last words on the subject are his best…”This game can teach us many of golf’s life lessons for success and failure. Rather than letting golf rule our lives, let’s make sure we guide golf to take us to greener pastures of mental health”. Amen Doc.

My final thought…I believe I am addicted to golf, but only in a good way. How about you?

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She is survived by her four children, Craig (Rhonda), Jim (Peg), Sue (John Duppert) and Brenda (Chris). Ten grandchildren, Chris (Anna), Marcus (Anna), Cassie (Paul Mead), Eric (Erika), Pete (Karen), Michael, Nancy, Sarah, Connor and Alex. Ten great- grandchildren, John, Lydia, Grace, Sadie, Paige, Elmer, Emma, Evan, Ty and James.

She is also survived by her sister-inlaw Eleanor Pearsall and several nieces and nephews.

Our deepest gratitude goes to her amazing health care providers, Dee, Pearl, Donna, Nicole, Jessica, Jessica and Linda.

Calling hours were held on Tuesday, July 18, from 4 to 6 p.m. at Robert D. Gray Funeral Home, Skaneateles. Services were private. In lieu of flowers, contributions may be made to S.A.V.E.S or the Skaneateles Fire Department.

To send condolences, visit: robertdgrayfuneralhome.com.

John R. Bednarski, 86

Former marcellus town supervisor

John Richard Bednarski, 86, of Marcellus, died July 12, 2023, at St. Camillus nursing home.

Born Sept. 26, 1936, John graduated from Marcellus High School in 1954 where he played on the football, basketball and baseball teams. He attended LeMoyne College, graduating in 1958 with a degree in history and political science. He earned a masters’ degree in education in 1960 from Syracuse University. John then began a teaching career, working first for a year at Messina High School in Messina, N.Y., and then for two years at Eastridge High School in Rochester, N.Y. It was in Rochester that he met his future wife, Geraldine Frederico. In 1963 they married and the couple moved to Marcellus where John and Geraldine began raising a family and John began teaching high school social studies at his alma mater, retiring in 1998.

In 1969, John was appointed to the Marcellus Town Council, and then was elected in 1971 to a two-year term. He was then elected Town Supervisor in 1974, serving in that position until 1990.

In his retirement, John served on the board of the LeMoyne College Gold Wave and the board of directors of Tuscarora Golf Club. He also spent time travelling with his wife. He spent time with friends and spent countless hours babysitting his five grandchildren as well as devoting his time to his true passion, the game of golf.

John was first introduced to the game as a youngster by his uncles, the owners of Tuscarora Golf Club in Marcellus.

He worked on the course’s grounds crew as a teenager and quickly took to the sport.

John played on the golf team at LeMoyne, earning his way to the 1956 NCAA National Championship Tournament at the Scarlet and Gray Course at Ohio State University.

He won the Syracuse District Golf Association Championship in 1967, 1968 and 1974 and he won the Herald Amateur in 1969.

He won 14 club championships at Tuscarora, the first in 1954 and the last in 1996, taking the crown in five consecutive decades.

He won the Senior Club Championship at Tuscarora twice. He won numerous Member Guest tournaments at Tuscarora and several other club events, as well as member guest tournaments at

several other clubs.

He qualified for and played in the U.S. Senior Men’s Amateur Championship at Prairie Dunes, Kansas, in 1992 and in 1993 he won the Syracuse District Golf Association Senior Stroke Play Championship.

In 2001 John was inducted into the LeMoyne College Athletic Hall of Fame and in 2008 he was inducted into the Syracuse District Golf Association Hall of Fame, having served many years on its board of directors, including as the district’s president in 1990 and 1991. He was named the district’s Golfer of the Year in 1986.

John was extremely proud of his Polish ancestry and was a longtime member of the Syracuse Polish Heritage Club, serving as its president. He was a lifetime communicant of St. Francis Xavier Church in Marcellus where he served as a lector.

John is survived by his wife of 60 years, Geraldine, his sons Chris Bednarski (Maria), Mark Bednarski (Erin) and his daughter Maryellen Sullivan (Tim) as well as grandchildren Kyra Pesci (Dan), Abby, Adam, Mariana and Peter and his sister, Carol Collins.

Calling hours were held at Ryan Funeral Home, 44 East Main St., in Marcellus from 4-7 p.m. on Tuesday, July 18 and a Funeral Mass was celebrated at 10 a.m. Wednesday, July 19 at St. Francis Xavier Church. Burial will be private.

In lieu of flowers, donations can be made to the Jim and Mary Entwistle Scholarship Fund c/o Tuscarora Golf Club, 2901 Howlett Hill Road, Marcellus NY 13108 or MAVES, P.O. Box 203, Marcellus, NY 13108.

Patricia A. Becker, 84, passed away July 3, 2023. Fergerson Funeral Home, North Syracuse, has arrangements.

Nancy o. Richards

John R. Bednarski

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