Recipe

Ingredients

12l cold apple cider

400g tin of pumpkin

1 can of cream soda (330g)

1 tsp pumpkin pie spice

200ml of vodka cinnamon stick for grnish whipped cream for garnish

Method

Having a (grown-up) Halloween Party? Here's a perfect seasonal beverage to break the spooky ice...

In a large pitcher, stir together the cider and pumpkin. Use a large whisk and stir until fully combined If you’d like it to be extra smooth, you can pour through a cheesecloth or small wire mesh strainer, but we didn’t find that necessary

Stir in the cream soda, pumpkin pie spice, and vodka

Add apple slices into pitcher and keep in fridge until ready to serve Serve cold topped with whipped cream or cool whip Enjoy!