Mabuhay Magazine by Eastgate Publishing

TRAVEL+LIFESTYLE JANUARY 2009 MABUHAY JANUARY 2009

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LIVIN’ IT UP DOWN UNDER: SYDNEY, AUSTRALIA

Livin’ it Up Down Under ISSN 0217-6999

Sydney, Australia

• Northern Samar’s Rugged Beauty • On Top of Dumaguete M A B U H AY January 2008 • The1 Land of The Lord of the Rings

PHILIPPINE AIRLINES’ INFLIGHT TRAVEL+LIFESTYLE MAGAZINE

EDITORIAL Charles C. Chante Simeon S. Ventura Jr. MANUEL N. ROMA JR. FRANCINE M. MARQUEZ IRA H. INQUIMBOY PAULINE F. CAJIUAT KIM G. VENTURA KARA T. MIRANDA ARIEL E. DALISAY

Vol. 31 No. 1 January 2009

Publisher Editor-in-Chief Creative Director Copy Editor Editorial Coordinator Editorial Assistants Graphic Artist Creative Consultant

PHILIPPINE AIRLINES Lucio Tan Chairman and Chief Executive Officer Henry So Uy Deputy Chief Executive Officer and EVP-Commercial Group Jaime J. Bautista President and Chief Operating Officer

EASTGATE PUBLISHING CORPORATION Charles C. Chante Chairman of the Board Luis B. Quisumbing Vice-Chairman Simeon S. Ventura Jr. President sammy l. chan Vice-President, Operations

Photo by Chris McLennan/Tourism New Zealand

jeimIE quijano Louie Gamboa Thunder Ilustre Len Hogan Nerie Silvestre-Correa Lorie M. Fernandez Efren C. Carag

Account Managers Production Officer Accounting Officer Business Services Consultant Legal Counsel Manila, Phils.

Website: www.philippineairlines.com Wapsite: wap.com.ph/pal/ Mabuhay Magazine is published monthly for Philippine Airlines by Eastgate Publishing Corporation. All rights reserved. © Copyright 2008 by Philippine Airlines. No part of this magazine may be reproduced in any manner without the permission of the publisher. Opinions expressed in this magazine are the writers’ and not necessarily endorsed by Philippine Airlines or Eastgate Publishing Corporation. The publisher reserves the right to accept or reject advertising and editorial material. Unsolicited manuscripts, photographs and artwork will not be returned unless accompanied by self-addressed, stamped envelopes. Publisher assumes no responsibility for unsolicited material. Address all correspondence to: Mabuhay Magazine, Eastgate Publishing Corp., Rm. 704 Prestige Tower Condominium, F. Ortigas Jr. Road., Ortigas Center, Pasig City. 1605 Tel: (632) 635-7348, 635-9067, 633-4004 to 09, Fax (632) 635-9221. E - mail: <info@ eastgateph.com, jventura@eastgateph.com. Mabuhay is authorized in the Philippines under PCFM Cr No. 388. Color separated and printed in Hong Kong by Daiichi System Graphics Co., Ltd.

Extreme adrenaline rush in New Zealand (see page 66).

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January 2009

JAPAN ADVERTISING COMMUNICATION, INC. Akiyoshi Kojima Three Star Bldg., 3-10-3 Kanda Jimbocho, Chiyoda-ku, Tokyo 101-0051 Tel: (813) 3261 4591 Fax: (813) 3261 6126 E-mail: kojima@media-jac.co.jp

KOREA JES MEDIA, INC. Young-Seoh Chinn 2nd Floor ANA Building 257-1 Myungil-Dong, Kangdong-Gu, Seoul 134-070, Korea Tel: (822) 481 3411/3 Fax: (822) 481 3414 E-mail: jesmedia@unitel.co.kr

FRANCE N.M. HELLIN Monique Hellin 6 Bis Rue de la Belle Feuille, F-92100 Boulogne, Paris, France Tel: (331) 460 52577 Fax:(331) 460 33321

AUSTRALIA Free Sports Press Peter Anderson 37 Richard Avenue Earlwood, NSW 2206 Australia Tel: (612) 9789 5003 Fax: (612) 9789 5004 E-mail: panderson3@optusnet.com.au

SWITZERLAND IMM INFLIGHT MEDIA MARKETING Marcel Wernli Gellertstrasse 18 CH-4052 Basel Switzerland Tel: (+41) 061-319 9090 Fax: (+41) 061-319 9095 Internet: www.inflight-media.ch E-mail: inflight-media@swissonline.ch UNITED STATES OF AMERICA LEE & STEEL INC. Michael Lee P. O. Box 2007 Darien, CT 06820, USA Tel: (203) 445 8900 Fax: (203) 445 1885 E-mail: medialee@aol.com

UNITED ARAB EMIRATES Destiny Media Aleem Aziz Destiny Media/ Media One P.O. Box 72247 Suite #602, Bu Haleeba Plaza Al Muraqqabat St., Deira Dubai, UAE Tel: (9714) 297 6978 Fax: (9714) 297 6988 E-mail: mediaone@emirates.net.ae UNITED KINGDOM MAJOR MEDIA David Hammond Hamilton House 1 Wythes Close Bromley Kent BR1 2BA Tel: + 44 020 8467 8884 Fax: + 44 020 8467 5558 E-mail: majormedi@btopenworld.com

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Photo by Justin Ventura

Money in Travel

he biggest industry in the world is travel and the Philippines is experiencing in some sort, a travel boom. Since it is the start of the year, we have thought of presenting a few travelrelated businesses where you can get leads and draw inspiration. For those interested in putting up a coffee shop, all you have to do is seek advise from Café Isla established by the country’s roasters, millers, and coffee companies. Filipinos should be proud and be inspired by the success of two local coffee chains - Figaro and Bo’s Coffee. A restaurant success story that we are presenting in this issue is the one achieved jointly by Larry Cortez and Mauro Arjona. Both are protégés of well-acclaimed Irish chef, Billy King, who hired them both even though they did not have any formal training whatsoever. With their long, fruitful years with Billy and their hard-working drive and “can do spirit,” these two guys are now on their own and established the successful Duo at Serendra. Now they have a new restaurant called Chef’s Quarter at Robinson’s Place in Manila. Larry and Mauro never finished college but they learned hard under Billy that Larry became his top manager while Mauro was his star chef that would even win in prestigious culinary competitions. The last one that we have profiled in this issue is none other than the creator of Island Souvenirs, Jay Aldeguer. From souvenir T-shirts, his 80 outlets nationwide are constantly evolving their product lines and Jay has even branched out to offering boat cruises called Island Banca Safaris. Another person who is doing very well is Sonya Garcia, the creative owner of Sonya’s Garden (Mabuhay magazine was the first to feature it extensively). Again, this started as a small dining place in Alfonso, Cavite near Tagaytay that originally accommodated only a maximum of 50 persons. Now Ms. Sonya can easily handle wedding receptions of 500 persons and she even has a dozen, quaint bed and breakfast cottages. Ms. Sonya never took formal lessons in the culinary arts neither did she take any in interior design and yet, Sonya’s Garden is now wellknown for its holistic dining experience – great food and bohemian country ambiance. Many of the successes I have seen in my travels are from individuals who are not brighter than the rest but common among all of them are hard work (normal are 12 hour workdays), drive (Larry learned to do business studies), and passion (Jay and Ms. Sonya are constantly thinking of what new things to do). Lastly, they all seem to have fun in what they are doing.

Simeon S. Ventura, Jr. Editor-in-chief 4 M A B U H AY

January 2009

Sections

Photo courtesy of Tourism New South Wales

04 10 12 86 100

Aussie kids ride on boogie boards at Bondi Beach, Sydney (see page 50).

CONTENTS Vol. 31 No. 1 January 2009

LUCKY YOU | Feng Shui expert CRISTINA MUNNARIZ gives us tips on how to bring in the good vibes at the onset of Year of the Ox. FESTIVALS | Cebu, Iloilo, and Aklan make some noises with three big-time festivals in honor of the infant Jesus.

FROM SEA TO SUMMIT | TOMMY SCHULTZ takes us up to Dumaguete’s Mount Talinis for inspiring views and misty mornings.

THE REAL BOHOL | Bohol isn’t just about the Chocolate Hills and the river cruise. If you’re up for new discoveries, let ROBERT CHARLES CAPISTRANO guide you on where to explore.

BUSINESS TRIPPING | In a world that keeps getting smaller, travel-related businesses are now the fastest-growing industry and the most promising one. Take your pick as NANA CARAGAY gets some tips from three recently successful Filipino entrepreneurs.

THE SEVEN WONDERS OF NORTHERN SAMAR | Rough it up with ANGELICA BUAN as she lists down the adventures offered by the unexplored areas of Catarman and Calbayog.

WALKING ON WATER | After taking a stroll with BRIAN JOHNSTON, you wouldn’t wonder why Sydney is considered one of the most picturesque places in the world.

SHOPPING EXPRESS DOWN UNDER | For a man, RICHARD SHAW does a great job of walking us through the funky and classy shopping districts of Melbourne.

A TASTE OF TASMANIA | Lush nature, charming cultures, and yes, even the Tasmanian devil welcomed ELIZABETH V. REYES during her trip to the isle south of the Australian mainland.

NEW ZEALAND: LAND OF EXTREMES | From jumping off a bridge to zooming through river rapids, RICHARD SHAW says that you won’t run out of options for an adrenaline rush in the world’s capital of extreme sports.

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Editor’s Note What’s Up Travel Log PAL Pages Last Frame

We, at Philippine Airlines, are happy to have you on board. Please sit back and relax, and allow us to make your flight enjoyable. For your own safety and convenience, please observe the regulations listed at the back pages. “Mabuhay” is a Filipino verb in the form of a command: “live!” It is also a wish: “may you live!” Whoever says it wishes you the great gift of a long and full life. It is both a blessing and a lusty cheer. “Mabuhay” (ma-boo-high) is such a large word that it lends itself to a wide number of secondary uses: welcome, congratulations, thanks, godspeed, hello, good luck, cheers, posit, sante, viva, kambei, aloha, and many other expressions of goodwill. All these are a part of life; but it is the gift of life that makes them possible. “Mabuhay,” in other words, is an invocation and a celebration of life itself. ON THE COVER

Aussies in Sydney, Australia enjoy the good life with the Sydney Harbour Bridge at the background. Photo by R. Ian Lloyd / Masterfile OTHK

ERRATUM

On page 124 of the December 2008 issue, the caption read “when you’re in Iloilo.” It should have been “when you’re in Ilocos.”

CONTRIBUTORS Vol. 31 No. 1 January 2009

On page 28, TOMMY SCHULTZ takes us up the steep slopes of Mount Talinis, the towering volcano that frames Dumaguete City on Negros Island. Although the trail was challenging in some spots, he found the panoramic view of the Mindanao Sea and Southern Visayas to be well worth the sweat. The next time he makes the climb he will bring a machete to make the trip through the dense jungle to the summit of the mountain a bit easier.

Having spent recent years holed up in China, Australia’s RICHARD SHAW returns down under to explore the nation’s shopping capital and his hometown Melbourne on page 56. After days wandering amongst the markets and lanes with their funky boutiques in the city center, Richard managed to escape without too much damage to his wallet for a trip across to New Zealand’s South Island to learn just why this is the world’s extreme sport capital.

ELIZABETH V. REYES is an international travel, arts, and feature writer for magazines and illustrated books about the Philippines. She usually writes books on Philippine design and architecture—the most notable ones including 25 Tropical Houses in the Philippines and Filipino Style. On page 60, she goes down under to Tasmania which she found so high spirited and refreshing. She also observed that Tassies seem to thrive on clean air, apples, spuds, and nature walks.

CRISTINA MUNNARIZ is a multi-faceted woman who can shift to mother, Autism advocate, transformational life coach and Feng Shui expert so effortlessly. On page 20, she gives Feng Shui tips on how to make your 2009 lucky. Yet do not be fooled by her youthful face because behind it hides seeds of wisdom and a few nerdy surprises. She loves getting through crossroads because they always teach her lessons on how to evolve as a person and live life with a purpose.

Freelancer BRIAN JOHNSTON takes us on a visit to his hometown Sydney on page 50. He brings us down some of the harbor city’s hidden waterside walks, where he discovers rugged bushland, glamorous beachside suburbs and, everywhere, some of the most beautiful urban vistas in the world. When he isn’t out walking, Brian enjoys skiing, a good book and milk chocolate—the result, no doubt, of a childhood spent in Switzerland.

NANA CARAGAY interviews three entrepreneurs for an article on travel-related businesses on page 36. Getting to know the people behind Kape Isla, Chefs’ Quarter, and Islands Souvenirs was a chance for her to pick up some entrepreneurial tips of her own because she claims to have no business acumen whatsoever. It was also her way of taking a peek at a field other than print—she is currently the editor in chief of Chalk Magazine under ABSCBN Publishing.

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What’s Up JANUARY 2009 Tokyo The January Basho January 11 to 25 One of six of this year’s grand tournaments, the January Basho features the world’s greatest sumo wrestlers competing against each other. Come see this unique sporting event that not only displays great athleticism but also illustrates the rich culture of Japan. www.whatsonwhen.com

Singapore

New Year, new revelries

Put on your dancing shoes in Cebu and Iloilo, be a fashionista in Hong Kong, go artsy in Singapore

Philippines Sinulog Cebu City January 18 Cebu City swings and sways en masse at one of the country’s grandest festivals. The Sinulog festival honors the Sto Niño, the image of the child Jesus, through a colorful dance ritual. www.sinulog.ph Dinagyang Festival Iloilo January 25 One of three major festivals honoring the Child Jesus this month, Dinagyang Festival’s colorful presentation of street dancers caps the month’s festivities with a bang. www.dinagyangfestival.com

Ati-atihan Festival Kalibo, Aklan January 6 to 18 Get into some wild action as Aklan celebrates the Ati-atihan, also called the “Filipino Mardi Gras.”

Hong Kong

Rose Parade January 1

Kuala Lumpur Thaipusam at Batu Caves January 23 More than a million Hindus congregate at Batu Caves, one of Malaysia’s great natural wonders, to celebrate Thaipusam on a full moon. www.whatsonwhen.com

I’d be happy to hear your comments, suggestions and concerns on how we can continuously improve our service. Send me a note at jjb@pal.com.ph Jaime J. Bautista President & Chief Operating Officer Philippine Airlines January 2009

Los Angeles

Hong Kong Fashion Week January 12 to 15 Get ahead of the fashion game and spot the new trends and styles of Fall/Winter ’09. hkfashionweekfw.hktdc.com

Hi, how are we doing?

10 M A B U H A Y

M1 Singapore Fringe Festival January 7 to 18 Soak up art and culture at the annual M1 Fringe Festival. The festival features performances in theater, music, dance and exhibitions in photography and painting from Singaporean and international artists. www.singaporefringe.com

Everything’s coming up roses at the LA Rose Parade, a grand celebration that gathers over a million spectators to welcome the New Year. Festivities include a two-hour parade of intricately decorated floral floats, horseback entertainers, and marching bands. www.tournamentofroses.com

Travel log J A N U AR Y 2 0 0 9

Breakfast at sydney Hello Gorgeous. Leave it to Park Hyatt Sydney to provide spectacular views of the iconic Harbour Bridge and the Sydney Opera House while guests dine on sophisticated tapas in the classy and glassy Harbour Kitchen Bar, located right on the waterâ&#x20AC;&#x2122;s edge, of course. 7 Hickson Road,

The Rocks, Sydney, NSW, Australia; tel. +61 2 9241 1234 12 M A B U H A Y

January 2009

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Ready Couture

For details & schedules, log on to: www. victoryliner. com

Atelier de Cor. A good alternative to the usual offerings of mall retail shops. Flip through chic dresses, skirts, tops, and jackets designed by Cor Sunglao, a graduate and current instructor of the Fashion Institute of the Philippines. She also does made-to-order pieces that are definitely unique.

Atelier de Cor, 462 Barangka Drive, Mandaluyong City; mobile no. 0917 534 7165; atelierdecor.multiply.com by Nikka Sarthou

Luxe Bus

Want a hassle free trip to the country’s summer capital, Baguio? One of the country’s biggest and most experienced bus operators – Victory Liner – now offers a “VIP Bus” with more comfortable seats, legroom, a stewardess on board that serves snacks, its own toilet, and a quicker trip (there are no stopovers). It’s smart and luxurious; you save on gas and ride in style for only 710 pesos (US$15).

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Foodie’s Haven Secret Recipe. This sleek, red-swathed restaurant accentuated with globe ambient lights has an extensive menu of Asian and Western dishes that will satisfy your every craving. The Irish Lamb Stew (480 pesos/US$10) is every guy’s perfect meal. It’s tasty, and the meat slides off the bone easily. You’ll have to make room for dessert, as this fusion restaurant also offers over 40 types of baked goodies. The Chocolate Indulgence lives up to its name, and the caramel cream cheese is deliciously mind-blowing. Level 5, Shangri-La Mall, Mandaluyong City;

tel. +632 637 0367 Topped with shrimps, the Singapore Laksa (320 pesos/US$6.60) has an interesting mix of flavors, from spices to herbs.

Aussie Dip Four Seasons Hotel Sydney: Conveniently situated between business and leisure districts. X-Factor: Ideal location plus Four Seasons’ impeccable service. Best Rooms: Harbour-View Executive Suite that has unparalleled views of the Sydney Harbour and the Opera House. Must-try: A refreshing dip in Sydney’s largest outdoor hotel pool. Price: US$401 and up. 199 George Street, Sydney, NSW, Australia;

tel. +61 2 9238 0000

(749 pesos/US$15.20) Fully Booked, Bldg. 6, Bonifacio High Street, Taguig City; tel. +632 858 7000; www. fullybookedonline.com Photo by Noel Salazar 16 M A B U H A Y

January 2009

“This Diary Will Change Your Life” isn’t just some boring journal that records your daily whereabouts; it dictates what you should do. It contains 52 weeks of hilarious ideas that will make your everyday life more interesting. Brilliant and inventive, it will definitely ante up your 2009.

History JANUARY 2009 her office. Her only surviving son, Rajiv, became the prime minister. In 1991, he was assassinated while campaigning for reelection. January 25, 1533 King Henry VIII marries his second wife, Anne Boleyn, in defiance of Pope Clement who had refused to annul his first marriage. The King later broke all ties with Rome and became Supreme Head of the Church in England.

FAMOUS BIRTHDAYS January 4, 1809 Louis Braille (d. 1852) was born in France. Blinded as a boy, he later invented a reading system for the blind using punch marks in paper.

New Year’s Day The most celebrated holiday around the world.

Time travel

This month, history and trivia—here, there and everywhere

Philippine History

WORLD HISTORY

January 2, 1942 At the height of World War II, Japanese troops capture Manila and the nearby air base in Cavite.

January 1, 1801 Ireland is added to Great Britain through an Act of Union; the United Kingdom of Great Britain and Ireland is created.

January 8, 1970 President Ferdinand Marcos announces the opening of Philippine skies to all international airlines for one year and the lifting of visa requisites for tourists to boost the tourism industry.

January 17, 1996 President Fidel V. Ramos “chats” with Malaysia’s Prime Minister Mahathir Mohamad via the Internet. The two heads of government made history as two of the first three world leaders to chat in cyberspace. 18 M A B U H A Y

January 2009

January 10, 1776 Common Sense, a 50-page pamphlet by Thomas Paine, is published. It sold over 500,000 copies in America and Europe, influencing, among others, the authors of the Declaration of Independence. January 19, 1966 Indira Gandhi became prime minister of India in succession to Lal Shastri who had died eight days earlier. She served until 1975, and from 1980 till 1984, when her own bodyguards assassinated her as she walked to

January 15, 1929 Martin Luther King (d. 1968) was born in Atlanta, Georgia. As an African American civil rights leader, he spoke eloquently and stressed nonviolent methods to achieve equality. He received the Nobel Peace Prize in 1964. He was assassinated in Memphis, Tennessee, on April 4, 1968. January 19, 1809 Edgar Allen Poe (d. 1849) poet and writer of mystery and suspense tales, was born in Boston, Massachusetts. The Raven is one of his famous works. January 27, 1832 English novelist Lewis Carroll (d. 1898) was born in Daresbury, Cheshire, England (as Charles Lutwidge Dodgson). Best known for Alice’s Adventures in Wonderland and Through the Looking Glass. He also lectured in mathematics and was a pioneer photographer.

Lucky You Clear some space and make room for good fortune, urges Feng Shui expert, CRISTINA ESTAMPADOR-MUNARRIZ

hinese New Year, which falls on January 26 this year, is the most important holiday among the Chinese. Not only is it a fresh start for them but it is also a time to honor the lessons learned in the past year and to welcome the new opportunities coming forth in the next. Here are some preparations you can do, for you to bask in the auspiciousness of the season: Clean your house, clear out your closets and storage spaces of things that you no longer need. This allows you to shake up the stale energy of these items, make space for new things to come into your life, and to clear up the path of the chi in your home. A simple philosophy to follow is that if it doesn’t make you happy within a year or so, give it to someone who will be happy with it. Ever wondered what “spring cleaning” really means? Well, this is it.

Bring in fresh flowers and plants into the living space to liven up the energy. Never let them dry up and wilt inside your house. Keep them healthy and alive and they will

Burn sandalwood incense in your home to invite prosperity. If you don’t like to burn incense, you can use oil burners and sprays. Organic and pure essential oils are best but avoid those that are mixed with alcohol. If you cannot find sandalwood, cinnamon and frankincense are good substitutes to invoke the wealth gods. If you’re planning to move or renovate, accomplish this before or after the Chinese New Year. Loud noises and drastic movements within your space will disturb auspicious energy. You have to allow the energy to settle back in if you want to maximize your prosperity luck for the year. Wear red for good luck. Some Chinese dress in red for 15 days, while others opt for the first and last day only. Prepare sweets for the first day of the Chinese New Year. This must be eaten first thing in the morning. It’s a Chinese reminder to only speak of sweet and kind words, if you want the heavens to be sweet and kind to you in return and help you make all your desires come true. Prepare to party. The vibrant energy of revelry and happiness makes everyone a magnet for abundance and prosperity. This is usually done during a full moon, with lots of happy children around.

But don’t take these tips too seriously. Have fun, lead a balanced life, and more importantly, let life surprise you. You’ll surely be in for a pleasant ride. Gong Ci Fa Xai! 20 M A B U H A Y

January 2009

Illustration by Aurora Morealis

The principle of clearing also applies to money. If you want to lessen financial obligations, pay off all your debts way before the first day of spring. There must be a transfer of money. Share money for a good cause. What you put out into the Universe is what you will receive in return.

reward you with good health. If you’re looking forward to having love in your life this year, peonies and roses ante up your prospects.

Are you an OX? 2009 is the Year of the OX. People born under this year are dependable leaders and great organizers.They are trustworthy, loyal, patient, strong and responsible but can also be stubborn and narrow-minded. The Ox years so far have been 1901, 1913, 1925, 1937, 1949, 1961, 1973, 1985, 1997 and now, 2009 followed by 2021 (according to the 12-year cycle).

Rat

Feng shui masters are expecting the Rat sign to have some unexpected wealth opportunities this year, especially for the Metal and Earth Rats.

The Ox will have wealth opportunities this year granting, of course, the Ox can realize them. It is forewarned that the Ox remains ground and not be emotional, or else you may subject yourself to disappointments with relationships.

Tiger

As the Ox and the Tiger are in conflict with each other, it is greatly suggested that the Tiger allows more flexibility and lose some of its innate stubborness to keep things under control.

RaBBIT

Things will be average for the Rabbit this year. The Rabbit is recommended to go with the flow and avoid being stubborn.

SNAKE

The Ox year brings good vibes to its good friend, the Snake. Do not overwork the good energy though as you may end up compromising your health. Expect challenges at work that will bring out the best in you.   M A B U H AY January 2009

SHEEP

The Sheep allows the Ox to take the spotlight for now. The Sheep is recommended to be open-minded and avoid butting heads and arguments.

MONKEY

2009 is a good year for the Monkey to take stock and gain more knowledge. Expect some healthy career competition.

ROOSTER

The Rooster and Ox are very good buddies. Yet the arrogant Rooster should keep negative pursuits to a very low level. Focus instead on positive endeavors.

DOG

Man’s best friend gets average standings in career and relationships this year. The Dog is recommended to get into meditation and work on getting some focus for themselves, rather than for their friends.

PIG

Pigs are in for a very fruitful 2009. Just be sure to know which are the right opportunities and to work for them.

let the chi in The main door is the focal point for most feng shui experts. It is what greets the Chi (flow of energy) coming into your home. Here’s how to give Chi a grand welcome:

From the outside, make sure that the door is not obstructed with lamp posts or trees and check that the main door does not face any jutting corners from any structure across the street. Arched doorways are good for doors facing North, Northwest, and West yet it works against doors facing South, Southeast, Southwest, Northeast, and East. In choosing a door, hard and sturdy materials are always best. Double doors are great choices because it also means double prosperity. Doors should never be directly facing other doors or stairs inside the house. The flow has to be smooth and not too abrupt for other parts of the house. If your main door faces your neighbor’s main door, place a bagua, an eight-sided feng shui mirror used to either expand, reflect, or deflect Chi overhead to quell argumentative energies between your neighbor and you.

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FAMOUS OX PEOPLE

Walt Disney, Margaret Thatcher, Adolf Hitler, Meg Ryan, Meryl Streep, Princess Diana, George Clooney, Charlie Chaplin, Anthony Hopkins, Napoleon Bonaparte, Johann Sebastian Bach, Oscar dela Hoya, Vincent Van Gogh, and Richard Nixon

Illustrations by Aurora Morealis

DRAGON The Dragon is expected to have a challenging 2009 with lots of career competition. In times like these, the Dragon is recommended to just let the year pass.

HORSE

While some animals will make good this year, the Horse will not be one of them. The Water, Wood and Fire Horse are advised to reserve their energies and focus them into more meaningful pursuits.

Viva!

Talk about starting the year with a bang! These three provinces in the Visayas create the biggest parties in the whole Philippines. Histories of a pagan past are remembered, and grand celebrations are held in honor of the Infant Jesus, affectionately known as Sto. Niño. PAL flies to Kalibo, Cebu, and Iloilo. PALakbayan tour packages are available. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www.philippineairlines.com.

Ati-Atihan January 16-18, 2009 Kalibo, Aklan

he Ati-Atihan commemorates the time when the native Atis sold some land to the Malays. Soot-covered bodies invade the streets and everybody’s dancing like there’s no tomorrow. Thunderous drumbeats heighten the dancers’ intense and rhythmic movements. If you’re too caught up in the energy, then by all means, join in the frenzy! Sidetrip: Just a bus ride and a boat ride away is the paradise island of Boracay. Just be sure to book a room way ahead because this is the peak season. A culinary option is a food trip in Roxas, which is famous for its giant king crabs. From Kalibo, it’s roughly 53 kilometers by road and can be reached by riding a bus and boat. Top photos by Francis Dela Cruz; Bottom photo by George Tapan

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January 2009

Sinulog

Dinagyang

January 18, 2009 Cebu City, Cebu

January 23-25, 2009 Iloilo, Panay Island

Sidetrip: Do you know that an island in Cebu holds the biggest number of migratory birds in the country from September to March? Olango Island, which is located east of Mactan, is the favorite vacation spot of feathered friends from Russia, China, and Japan. Watch them from afar while they sunbathe and nibble on tiny sea organisms.

Sidetrip: Just a 20-minute boat ride from Iloilo is the island province of Guimaras that’s known for its luscious mangoes and quiet white sand beaches. In 2006, a major oil spill devastated the island, but rehabilitative efforts have succeeded. Guimaras has gained back its rustic appeal and is definitely worth visiting.

Sinulog photos by Mikhael Arrogante; Ati-Atihan photos by Arnold Jumpay

hile in Cebu, witness a touching scene of thousands of people’s complete devotion in honor of the Infant Jesus especially during the evening procession. Over time, it has become arguably the country’s most extravagant and well-attended festival. Grand floats and colorful dancers flood the streets.

arther south in Panay Island, The Ilonggos have their own version too. Just like Aklan’s Ati-Atihan, the Dinagyang Festival celebrates the settlement of the Malays on this side of the island. Its hightlight is the Kasadyahan Festival on January 24 where 20 “tribus (groups)” compete for prestige and, not to mention, a hefty cash prize!

J a n u a r y 2 0 0 9 M A B U H A Y 25

At home with myGMA.com.ph “Saan ka man sa mundo, buo ang araw mo”

ome is where the heart is. This takes on a heightened meaning for more than eight million Filipinos who are now based abroad, often away from family and friends, and all things familiar. To bring to them a piece of home, the leading TV station in the Philippines developed an Internet TV channel that overseas Filipino workers (OFW) can enjoy wherever they are in the world. GMA Network and its interactive media subsidiary, GMA New Media, Inc. (NMI), offer myGMA. com.ph Internet TV, an entertainment, news and public affairs channel that combines all the pleasures of watching GMA shows and movies with the flexibility of viewing them online. Imagine watching your favorite TV show on your favorite channel, wherever you may be, and whenever is most convenient to you. That sums up the myGMA Internet TV experience, which can be enjoyed with just a personal computer and a broadband Internet connection. Internet TV is integral in GMA’s global

strategy. “Our vision as a company is to be the premier source of entertainment and news for Pinoys EVERYWHERE,” shares Mr. Felipe Gozon, GMA Network Chairman, President and CEO. “Every Kapuso fan in the world should be able to enjoy GMA content in whatever form or format they find most convenient and value-laden,” says Gozon. Mr. Gilberto R. Duavit, Jr., GMA Network Executive Vice President and COO, concurs. “This is why we have launched Pinoy TV, and now, myGMA.com.ph, for those who don’t have the means for cable access or whose lifestyle simply demands watching TV on a time-shifted basis,” Mr. Duavit explains. Time-shifting allows viewers to watch video any time they want, without following a prescribed programming schedule. Filipinos’ penchant for going online is no secret, as proven by the fact that Pinoys are among the biggest users of YouTube, Friendster, and Facebook. However, it has been said that the day you put something up in the Internet, is the same day that it starts to fall into obsolescence. “It is our job in GMA New Media to make sure that GMA’s technology is always current. It is our job to keep pace, to continue evolving, to remain relevant to the audience we want to please, and to make sure that our projects are economically viable to everyone

concerned,” says Mr. Judd Gallares, President and COO of NMI. As GMA’s Internet TV channel, myGMA.com.ph features repurposed top-rating drama programs and other well-loved Kapuso shows. Empathize during tear-jerking moments, laugh out loud at hilarious punch lines and situations, groove to inspiring performances and know the latest showbiz news as delivered by the top-rating entertainment shows of the Kapuso Network. At the same time, myGMA.com.ph delivers the latest political and social events and looks into what’s behind the headlines with reports from the credible and multi-awarded News and Public Affairs division of GMA Network. Also featured in GMA’s Internet TV channel are repurposed shows from the Kapuso Network’s subsidiary channel, QTV. Catering to women, the channel has shows that highlight cooking, travel, trends, parenthood, and home improvement, among others. It also offers the daily news and public service programs that tackle social issues and concerns relevant to women. Unlimited access to the deepest and most varied collection of Pinoy entertainment on the web can be availed of at the cheapest prices. Under the Bongga Package, a subscriber can view for a period of 30 days currently airing GMA and QTV shows, plus Telebabad and Dramarama archived shows for only US$12.99. Meanwhile, under the Sulit Package worth only US$7.99, one can view for 30 days currently airing GMA shows only. For a short peek at what myGMA.com.ph offers, one can avail of the Day-pass for only US$0.99. This allows a 24-hour access to currently airing GMA shows. With familiar faces and scenes to keep them company abroad, OFWs will continue to share the distinct experience of being Pinoys at heart and certainly feel like they never left home.

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J a n u a r y 2 0 0 9 M A B U H A Y 27

Clown fish from Apo Island’s innovative marine sanctuary live inside their anemone home. One of the first communityrun marine sanctuaries in the Philippines, Apo established their protected area more than 25 years ago with the help of marine scientists from Dumaguete’s Silliman University.

From Sea to Summit Dumaguete resident TOMMY SCHULTZ sets out to explore nextdoor Mount Talinis and discovers his imposing but spectacular neighborhood

hen asked “Why do you want to climb Mount Everest?” George Mallory—a member of the first British expedition to climb the world’s tallest peak— famously replied, “because it is there.” At 1,938 meters above sea level, Dumaguete’s Mount Talinis isn’t nearly as tall as Everest, which scrapes the stratosphere at 8,850 meters, but I’m climbing it today with a little bit of that same spirit. After all, I’ve been living beside it for more than two years and it’s time to see it up close. Even from downtown Dumaguete, it’s easy to see that the densely covered slopes of Talinis are steep. The summit is less than 30 kilometers from Dumaguete’s scenic, acaciashaded Boulevard by the sea. Just for comparison, Mount Marcy—the highest mountain in New York State—tops out

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at 1,628 meters, but is located more than 300 kilometers from sea level. This means that Talinis packs the same change in elevation as the entire American East Coast into just a tenth of the space on land. I hope my legs are in shape for the climb. We’re led up the mountain by Dumaguete native and local businessman Harold Biglete. He is taking us up Talinis via the Bediao route, located just south of the city limits. There are four main routes to the summit, but this one offers the best combination of scenery and navigable terrain. Before we begin climbing, Harold stops off in a small village on the slopes of Talinis to hire a local guide. In less than half an hour we’ve tracked down two guides who have climbed Talinis with Harold before. Under a perfectly blue sky, we begin hiking the rocky trail, passing a few parched plots of corn grown by subsistence farmers in the rocky volcanic soil.

Illustration by Ryan Kabigting

Heather Richmond stops to admire the view of Mount Talinis as she approaches the summit. Sections of the trail are shaded by ancient trees with twisting buttress roots.

After only 30 minutes of hiking, the terrain is already becoming steeper; I can feel my legs burning a bit. In my native Virginia , I’m used to hiking trails that are built using “switchbacks”—a method of zigzagging the trail like a “z” so that you don’t hike directly up the steepest part of the mountain. But the locals here are a bit tougher, choosing instead to take the trail in a straight line directly up the slope and into the dense canopy of tropical trees where one could disappear into the leafy green shadows. As we enter the jungle, we take a break in the comfortable shade. The mid-day sun is already high and strong against the cobalt-colored sky. Nearly an hour into our trip, the trail is becoming increasingly challenging, with knotted buttress roots from the trees twisting across our path. I’m careful where I place my feet to make sure I don’t slip. A sturdy pair of hiking shoes is definitely recommended for this activity— as well as a little leg strength training if it’s been a while since your last trip into the mountains. After a little more than two hours of steady progress, the trail breaks out of the trees and arches across a narrow, rocky ridge with vertigo-inducing drops on either side. Looking back towards the sea, an expansive view of southern Negros is spread out below us. Dumaguete appears as a tiny spot on the coastline with Cebu in the background. Against the amazing blue backdrop of the sea and sky we can make out the outlines of Mindanao and Dapitan as well as Bohol. On cloudy days it would be hard to make out these distant spots, but if your timing is right and your luck is good, you’ll find one of the best views available on the whole island.

Insight: The Negrense

or many Negrense, daily life follows the rhythms of the sugar crop or the fishing seasons on the island. But when the sun goes down and the work day is over, it’s easy to hear a cheerful melody in Visayan (the local dialect) wafting through the warm sea breeze as the sun sets. It’s hard to put a number on how many times I’ve been somewhere in or around Dumaguete when someone has pulled out a guitar, ukulele, bass, drum, coconut, or whatever and made it sound musical. Perhaps it is the social aspect of playing music that has created such a strong culture of musicianship on the island? Family and community ties run strong here and many spend their evenings sitting beneath the shade of an acacia tree with some friends while passing a guitar around. Everyone takes their turn to play anything from a catchy tune from Enchi, Dumaguete’s homegrown Visayan reggae band that has gained national recognition to a top-40 song that everyone can sing along to. Whatever the reason, for an impromptu concert, be sure to visit Negros and be captivated by the musical talents of the Negrense. J a n u a r y 2 0 0 9 M A B U H A Y 29

Morning mist surrounded the author’s peaceful campsite beside Lake Yagumyum, one of two large lakes you’ll find on your way to the top of Mount Talinis. Below, A 360° view of the Negros province and nearby islands greets mountaineers at the summit of Mt. Talinis.

We take the rest of the trail in record time, arriving at our campsite beside peaceful Lake Yagumyum. Local fishermen use long, whippy sections of bamboo to catch tilapia in the shallow water near our tents. A quick lunch energizes us to make the climb to Lake Nailig, the larger of the two lakes located on Mount Talinis. Along the way we pass wizened balete trees, their ancient roots undulating and twisted into beautiful shapes. The terrain is varied, from short, steep climbs over and under rocks and fallen logs, to pleasant ridgelines offering panoramic views of the volcanic slopes of the mountain. We reach Lake Nailig as the sun is just touching the tops of the trees, leaving the cool stillness of the lake in shadow. After all the exertion of the hike, I decide to take a swim in the lake—the perfect end to a day of climbing. As we begin the trip back down the trail to our campsite, the woods are already alive with the sounds of the animals that live beneath the jungle canopy of Talinis. The forests have been designated a protected area by the Philippine National Oil Corporation and as a result even rare species 30 M A B U H A Y

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Getting There Although it’s possible to make the climb to Lake Nailig in just one day, it’s best to plan to spend the night on the mountain to get the full Talinis experience. Harold’s Mansion (www.haroldsmansion.com) offers a Mount Talinis guide package that includes guide, transportation to and from the mountain, food, and gear rental starting at 3,500 pesos (US$71) per person for the trip.

such as the Visayan warty pig still live here. Back at the campsite, we prepare dinner as the moon begins to rise over the trees. At this elevation the temperature is dropping and by nightfall we can see our breath, little puffs of steam in the cool mountain air. As I put on my jacket I remind myself that down in Dumaguete, it’s still hot and languid. I look forward to a peaceful night’s sleep surrounded by the quiet beauty of the mountain and the night sounds.

PAL flies between Manila and Dumaguete twice a day. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www. philippineairlines.com.

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The Real Bohol ROBERT CHARLES CAPISTRANO sees Bohol beyond its usual tourist spots and catches a glimpse of its heart.

Illustrations by Ryan kabigting mon g t h e m a j or t ou r ist de st in at ion s in the Philippines, the island of Bohol is a pioneer in ecocultural tourism—an environment-friendly business enterprise organized, managed, and promoted by the local residents through nature conservation and education, cultural heritage preservation, and improvement of the community’s quality of life. Traveling to Bohol is incomplete without witnessing the grandeur of the Chocolate Hills and the majesty of the Loboc River and getting a glimpse of the Philippine Tarsier. However, these “front door” attractions of Bohol are simply the tip of the iceberg. Beyond them are destinations and sights where you can relax, learn, and experience the true beauty and day-to-day life of the island. I made my journey on invitation by our nongovernment organization (NGO)’s partner, the Bohol Alliance of NGOs or BANGON Eco-Cultural Tours, to visit its eco-cultural enterprise project in Bohol. I stayed at the Darunday Manor (22 J.A. Clarin Street, Tagbilaran City, Bohol; tel. +6348 411 2512; www.darundaymanor. com), the only pension house that promotes Bohol’s ethnic handicrafts and visual arts. The place serves mostly organic and Boholano food, and an overnight stay there is for about 1,200 pesos (US$30) on twin-sharing basis.

For more information, visit www. rediscoverbohol. org. For more details, email bangonecotours@yahoo.com or call telefax +6338 501 9516 or +6338 411 3431.

Carlos P. Garcia (right), the eighth president of the Philippines, hailed from the town of Talibon. 32 M A B U H A Y

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Worth a Visit

Candijay Mangrove Forest Adventure Tour Bohol Biodiversity Education and Adventure Tour – includes forest trek, caving, cold springs, swimming, and river tubing in Rajah Sikatuna Protected Landscapes in Bilar and Batuan towns Community Life Tours (San Vicente, Maribojoc) Danao Eco-educational Extreme Adventure Tour Panglao Beach and Heritage Tours (Panglao and Dauis) Bohol Marine Triangle Coastal Resource Management Education, including marine sanctuary tours (Panglao and Dauis) Balicasag Dive and Island-Hopping Tours Lamanok Island Eco-cultural and Mystic Experience (Bacong, Anda)

Winner!

We took the one-day eco-cultural trip called the Cambuhat River and Village Tour, which was highly commended for ecotourism excellence by Conservation International in 2002. From Tagbilaran City, our first stop was at the Tubigon Loomweavers Multipurpose Cooperative (Pinayagan Norte, Tubigon; telefax +6338 508 9081), where local women produce globally traded raffia souvenir items made from buri palm. Apart from interacting with the weavers, I was invited to try doing some weaving of my own—an experience that made me appreciate their amazing dexterity in creating works of art from indigenous materials. We made another 20-minute trip to reach the Cambuhat River in Buenavista. I was warmly welcomed by the community and they gave me a necklace accessorized by oyster shells. Later, the residents invited me to paddle a boat on the calm river. While navigating the pristine water of Cambuhat River, the locals told me about how they make a living from oyster farming, grouper culture, and mud crab harvesting. They described how they are protecting the natural wealth of the river through regular coastal cleanups, and how they ensure that the quantity and size of their aquaculture project won’t exceed the river’s carrying capacity. During lunchtime, the Cambuhat fisherfolk treated us to a sumptuous meal of mud crab, oysters, shrimps, and delicacies. The highlight of the afternoon’s event was the buri dance—an interpretation of how the community saved the buri palm during World War II. The dance was accompanied by a chant that demonstrates how the previous generation prepared landang, a gelatinous thickener mixed with rice porridge. After our visit to Cambuhat River, we traveled for another hour to reach the Castillo de San Vicente, also known as the Punta Cruz watchtower, a garrison-type fortress built in 1796 by the Spanish Augustinian Recollects. The tower has a triangular base with a hexagonal secondlevel structure made of cut coral stones. It had served as a defense system against pirates during the Spanish colonization. At the peak of the tower, one can see the island of Cebu in the far distance. Our last destination was the mangrove area in Maribojoc Bay that is being maintained by the San Vicente Mangroves Association. A community-owned project, the 56-hectare mangrove forest has been under the care of the residents for the past 20 years. The residents regularly plant mangroves in the area and classify particular areas of it as either restricted-use or sustainable-use zones. Our visit was capped by a walk-through of the 500-meter boardwalk through the mangrove forest. 34 M A B U H A Y

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Kalakbay Awards (Department of Tourism) 2003 Destination of the Year (Philippine Convention and Visitors Corporation) Tourism Council of the Year (2003) Special citation for Gov. Erico Aumentado for Visionary Leadership for Tourism (2003) 2002 Best Destination Award (Department of Tourism and the Philippine Tour Operators Association)

PAL flies between Manila and Tagbilaran thrice a day. PALakbayan tour packages are available. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www. philippineairlines.com.

Business Tripping They love the Philippines and are getting good business by showing it. NANA CARAGAY learns the secrets of these successful Filipino entrepreneurs

Kape Isla fter discovering that the Philippines imports more coffee than it produces, local coffee roasters formed the Philippine Coffee Board to raise the banner for local brew. In 2002, the board created Kape Isla, an umbrella brand for the country’s roasters, millers, and coffee companies. Just last year, Kape Isla established a home at the ground floor of Serendra in Bonifacio Global City, Taguig. Figaro founder and Philippine Coffee Board chair Chit Juan shares how you can brew your own dream café and help the country reclaim coffee as the Philippines’ own.

To start, you need… capital, which will depend on the

particular model you want to put up whether it’s a premium coffee shop or a mass-market brand at a bus station. If you want to learn about the business, the Coffee Board offers courses such as how to put up a coffee shop and Barista 101. Do a market study to make sure your product is appropriate for your market. Think of something that will make you different, such as offering free WiFi or serving organic coffee.

Pursue this if you… love coffee. You also have to like

people, because the coffee shop is a social place. You must be in the know, in touch with trends, and ready to work long hours.

If you want to do this, expect that… there will

always be someone who will say the coffee’s not hot or sweet enough. That’s the food service industry for you. Share your values with the people you work with and give your customers a reason to keep coming back. A coffee shop is not just about the coffee—a big part of it is service, and that’s what people pay for.

But in the end, you’ll gain… besides the profits, a

The Philippines is blessed with 22 coffeegrowing

lot of friends!

It’s all worth it, because… the increase in

consumption of coffee is 5% annually; for specialty coffee, it’s 20%. It’s a business where demand is not a problem. It’s profitable, and that’s why coffee shops sprout up everywhere.

range of different kinds of locally grown coffees from Benguet to Sulu. Balikbayans come here to sample the different coffees and buy it fresh. If they have time, they can also attend a seminar—schedules are posted on www.coffeeboard.com.ph.

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Photo by Erick Lirios

Tourists love it because… Kape Isla carries a whole

Chefs’ Quarter

arry Cortez and Chef Mau Arjona have worked together since starting out in the food service industry as a busboy and a cook. They opened Duo at Serendra before starting a new venture with partners Ivan Inquimboy and Bogart Pesueña (all four of them are protégés of Billy King), and investors at Robinson’s Place Manila last year called Chefs’ Quarter. They run a tight ship consisting of an all-Filipino culinary team, and an experienced service crew. The name was coined because they wanted to give chefs a home where they can exercise creativity. Here, Cortez imparts the wisdom gained from 20 years in the business, working in restaurants like Le Souffle and in Baguio City’s Le Chef.

To start, you need… a good foundation, meaning

Pursue this if you… have the ability to innovate— it’s what will help you survive any crisis. With the erratic economy, learn to shift gears, go into catering, that’s what will give you your cash flow. Technical knowledge is something you can gain from experience along the way.

If you want to do this, expect that… you

will have to work more than 10 to 12 hours a day, and

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exercise a lot of patience. Because there are so many fine dining restaurants out there, you have to innovate by bringing fine dining food down to more affordable price points. You must create food that is cheap, but with very good quality. You must always offer your customers good quality, service, and price.

But in the end, you’ll gain… The rewards won’t be instant—you may only see it five years later. Your vision must be long term. It’s all worth it, because… while you may

be earning a lot of money now as an employee, the moment you quit your job, the income stops. If you decide to open a chain of restaurants, the rewards are something even your grandchildren will be able to enjoy long after you’ve retired.

Tourists love it because… the type of food

served fits the palate of Europeans, Americans, and other Asians. It’s actually ex-pats who appreciate their food. Because they were trained by ex-pats, that is what comes out in their service and food.

Top left and bottom photos by Jetro B. Rafael

good people. Putting together the capital may be hard, but looking for good people is the real challenge. It’s easier to get investors when you have talent behind you. But if you run a business without the right foundation, it will be difficult to survive.

Larry Cortez (second from left in top right photo) stand proud with partners and investors during the opening of Chefs’ Quarter last October 2007. (Left photo) Left to right: Chef Mau Arjona, Chef Bogart Pesueña, and Ivan Inquimboy

From selling shirts, Jay Aldeguer (leftmost) has now ventured into the “cruising” industry. (Opposite page) More than just souvenir items, Islands Souvenirs also provides all travel conveniences in

Islands Souvenirs

n the early ’90s, Jay Aldeguer went backpacking through Europe, making it a point to pick up a small memento from every place he had visited. Unfortunately, he was disappointed by what was available. “Even in the best cities, I could buy the exact same substandard quality souvenir shirt in the flea market as the ones sold in a hotel lobby,” he relates. Upon making the same observation about the souvenirs in the Philippines, he decided to create a brand that would produce quality souvenirs, creatively designed and showcased in vibrant shopping environments. Today, Islands Souvenirs has more than 80 outlets nationwide, not to mention stores in Macau and Japan.

To start, you need…

the creativity to immortalize a destination in a product. The type of souvenir business you want will determine your needed capital. I’ve seen souvenir-makers in Malapascua starting their businesses with almost nothing. Right now, there’s a man who supplies many souvenir shops around Cebu and Manila with novelty items. If you plan to sell at a mall, the capital required would be bigger.

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Pursue this if you… are creative, hardworking, and resilient.

If you want to do this, expect that…

any business in travel and tourism can be very volatile and shifty, so you have to be resilient and nimble. Island Souvenirs caters to a rather diverse market. An entrepreneur has to be quick in developing products and concepts to cater to their different needs. Another major challenge unique to the souvenir business is that one cannot just reshuffle the inventory. For instance, you obviously should not sell a Davao shirt in Cebu, or a Bohol shirt in Palawan.

But in the end, you’ll gain… the perfect excuse to

travel! The fulfillment in seeing people travel and experience a place so profoundly that they just want to take a memento of it home is always a sight to see. When people see the Chocolate Hills of Bohol or if they’ve just come from a dive in Cebu, they just want a memento of that experience; and being able to provide that in a fun and practical way through Islands Souvenirs always gives us that natural high.

It’s all worth it, because… tourism is one of the few industries left where the country still has a chance to position itself as a premier destination in the region. The numbers have been climbing steadily, and it seems that many of the prime movers of the country are investing in the travel business.

Tourists love it because… Island Souvenirs

is able to capture the true character of the Philippine Islands through its products and designs. By putting that concept in a professional retail environment, it became an unprecedented formula in transforming what used to be perceived as a cottage-type industry into a unique tourism and retail concept.

Business Smarts

Before you open a business, keep these in mind.

1 2

Do the paperwork. Don’t forget to get a business permit from your local government and file all the necessary papers for tax returns with the BIR. Customer first. “You may not be able to please everyone, but you must strive for perfection,” Juan advises. “One bad customer is like 10,000 bad customers in this viral world.” The old adage of ‘The customer is always right’ still applies. Study up. While the ideal scenario is pursuing something that you love, you must do a background check on your business’ potential in order for it to truly thrive. “Passion may not be enough,” Cortez cautions. “You must learn the business side too—meaning, management and control.” Branch out. If the business is doing well, you need not be a one-trick pony.You can expand it into similar ventures that will also carry your brand name. Thanks to the success of Islands Souvenirs, Aldeguer was inspired to put up Islands Banca Safari, a pumpboat service that ferries tourists around Cebu. Soon, this will also be available in Boracay and Bohol.

3 4

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An Asian inspired villa with a sun-kissed veranda surrounded by a flowering landscape can be built by the developer to spare lot owners the inconvenience of doing the actual construction.

A True Island Hideaway Calicoan Island, Eastern Samar

ot many are aware of this beautiful island called Calicoan, although Portuguese explorer, Ferdinand Magellan first made landfall in the Philippines in nearby Homonhon Island. During the Second World War, it was the biggest American PT boat base in the Pacific. Lying by the town of Guiuan in Eastern Samar, this island has long stretches of untouched white sand beaches dotted with coves, a cathedral cave, islets, and unique rock formations. Inland, the island has a thriving tropical forest with seven inland lakes. To prevent over-development, a law has already been passed that has set aside 50% of the island’s 1,600 hectares as a protected forest preserve. With two bodies of water—the Pacific Ocean and Leyte Gulf— Calicoan is not a “new Boracay” for it offers more. Besides the usual swimming, snorkeling, diving, and sailing, there is surfing, fishing (tuna and marlin), spelunking, and trekking.

The island boasts of so many pristine, white sand beaches such as this where the only footsteps that you will find are your own. 42 M A B U H A Y

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Giant lobsters here are so plentiful that you can have as many as you can feast on. The island’s development is lowkeyed—attracting those who seek a true quiet hideaway and listen to the soothing rhythm of the waves. There is a chic, boutique resort simply called The Surf Camp with tastefully designed cottages that has been described as the “Amanpulo for surfers.” For those who want to build their dream hideaway with the beach just a few steps away, limited island lots are available (www.calicoanislandph.com; tel. +6332 232 2820). Things are moving up in the Leyte-Samar region. Besides frequent commercial flights from Tacloban (95 kilometers from Guiuan), PAL has opened new flights to Catarman and Calbayog in Northern Samar. Calicoan Island also has its own sturdy airport built by the American Navy’s Seabees that will soon have regular, commercial flights. With all these access points, a boom is bound to take place and this region, so full of ecotourism potential, deserves it. If you are looking for virginal investments in this region that you can also enjoy, Calicoan is a good start.

The Seven Wonders of Northern Samar ANGELICA BUAN explores the rugged beauty of Calbayog and Catarman

Biri is situated on the channel where a large amount of Visayan water passes to and from the Pacific Ocean. Such heavy currents have sculpted these huge rock formations.

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1. Go Surf

Bordered by the Pacific Ocean on the east and the San Bernardino Strait on the north, Catarman has massive winds to max out a surfing experience. Tamburusan Beach in Catarman is merely two kilometers away from the town proper, which makes it an accessible getaway for unlimited surfing, swimming, and boating. Surfers also like to the ride the rollers in Biri Islands.

2. Rock your World

Famous for its gargantuan naturesculpted rock formations, the Biri Islands are accessible by tricycle or jeepney from Catarman to Lavezares. The waves coming from the San Bernardino Strait sculpted these rock canopies. At the periphery of Biri are more rock formations, such as Be-lat, Magasang,

Photo by Harvey Tapan

n Samar Island, you don’t need to go far to experience life at its wildest and fullest. Few places are blessed with the depth and breadth of having white sand beaches, rock formations, waterfalls, architectural landmarks, and voluminous flora and fauna. Samar Island has this covered for you—plus more. A selfcontained biodiversity wonder, the World Wildlife Fund (WWF) has cited it among the Eco-global 200 Regions. Backpackers and adventure travelers often head toward the northern part of the island—Calbayog and Catarman—for their rugged and craggy features, and where narrow bodies of water meander between landforms. With new discoveries here, the experience can be exhilarating and time often takes a temporary backseat. Now that PAL Express has just launched flights to these virginal spots, it’s time to pack up those bags and head here while the throng of tourists hasn’t arrived yet and local prices are still low.

4. Falls to Dive For

Calbayog is not called the “City of Waterfalls” for nothing. Submerge or dive in the clear water swirls of the five waterfalls and eight mini falls that fringe the city. Most popular is the Bangon-Bugtong Falls located about three kilometers off the main road of Barangay Tinaplacan. The falls, known for its unique 30-meterdiameter pond that forms upstream, supplies hydro-electric power for the city and nearby communities. Turrets of rock formations surround Lologayan falls, located in Barangay San Joaquin and within an hour’s ride away from Calbayog City.

5. Nature Explore

Guinogo-an Cave in Barangay Longsob, Oquendo district, Calbayog, is frequented for spelunking. Its wide entrance opens to a pool that leads to a dim tunnel with jagged ceiling. Keep your torch alive— literally—while exploring it. On the western side is the enigmatic Danao Cave that’s known as a ritual place and a haven of snakes and bats. For bird watchers and fishing enthusiasts, head off to Dalupiri Island in San Antonio, Catarman. The desolate white-sand isle is sanctuary for birds.

6. Hot for Beaches

Magsapad, Puhunan, and Caranas, as well as lagoons for wading.

Within a 10-minute ride from Tinambacan is the Lo-ok Beach, alluring for its coconut palms backdrop. It’s also

accessible from the Calbayog city proper, which is a mere 30-minute ride away. Nearer still to the city; located along Maharlika Highway is Bagacay Beach. Its white sand coast and resort cottages score high with leisure travelers. Not a beach but a natural spring, Mapaso Spring, located in Barangay Rizal, Oquendo district, is a “boiling” hot spring. Shrimp-like crustaceans called pokot thrive in its temperature.

7. Side Trip

The Samar Archeological Museum in Calbayog City presents a glimpse of Samar history with a foray of artifacts collected from all over the island. Architectural masterpieces such as The Sts. Peter and Paul Cathedral, the biggest church in all of Samar, and The Catarman Cathedral—a baroque-style edifice in Catarman. Just a hop off the coast of Catarman is Capul Island where a 143-meter high light house stands, looking over the San Bernardino Strait. As if to complement the gigantic landmark, a sunken pool bordered with rocks is nearby. Locals believe that a giant crossed the islands centuries ago and created the “footprint”—a prophecy perhaps that Samar is soon going to make a mark as a tourist destination. PAL flies between Manila and Catarman thrice a week, and between Manila and Calbayog four times a week. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www.philippineairlines.com.

3. Divers, Grab your Gears

Separated from the mainland by a channel, Binaliw Isle, located in Tinambacan, Calbayog, is a popular spot for underwater exploration. Favored for its 40- to 50-meter drop from the water surface, the less than a hectare-wide spot is a gallery of marine species, corals, and seashells. Bani Island Beaches—a top pick for scuba diving—and Talisay Beach—a coral and shell sanctum, are within reach at approximately half an hour boat ride from Lavezares. J a n u a r y 2 0 0 9 M A B U H A Y 45

f o l k t a l e s

The Legend of Abaca (Waray)

n the days of the old, the trees, the birds, the insects and the fishes could talk, and so did all living things. One day, a shoot came out of the side of a mother banana tree. It was husky, dark-covered, and thickleafed. The mother banana tree noticed the difference between the newcomer and her other shoots. She said nothing about her impression. The other shoots did not keep silent however. And one of them said: “Move away, you dark one. You are not one of us. You are ugly and not graceful.” The little shoot moved some distance away, and there it grew even darker and stronger. The mother banana tree pitied the dark colored shoot and tried to extend her leaves to shade it from the sun. But the other shoots complained and so she bent to their desire. One day, the sky grew dark and poured heavy rains. Lightning and thunder broke out. The strong wind blew hard at the mother banana tree and the vain shoots around her, which wailed as their leaves were tattered to pieces. The wind kept bowing harder until the banana family was threatened to be toppled to the ground. The dark-colored shoot, seeing the banana family in peril, uprooted itself from the ground and wound its body around the family, thus saving them. The dark shoot was limp but was still alive when the storm blew over. Filled with remorse, the other shoots shouted to one another, “Habaka, habaka,” meaning, “Lift him, lift him.” They lifted him and placed him in a place beside them. There he grew strong and sturdy. From the wailing of the banana shoots for their darkcolored brother, “Habaka, habaka,” the present name “abaca” was derived.

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Waray, the local language in Samar, Biliran, and northeast Leyte, belongs to the Visayan language family.  It is closely related to Hiligaynon (Ilonggo), although it is more harsh sounding than Cebuano or Tagalog.  Waraywaray also literally means “nothing nothing.” – www.filipinolanguages.com

The Myths: Philippine Folk Literature by Damiana L. Eugenio Published by The University of the Philippines Press, 2001, Paperback, 513 pages. University of the Philippines Press, E. de los Santos St. University of the Philippines campus; +632 928 2558; www.press.up.edu.ph; email: up.press@gmail.com

Goin’ bananas DR. WILLIE ONG tells us why eating a banana a day helps keep the doctor away

Banana-rama According to Reader’s Digest, bananas can be used for other purposes. Mashed bananas can be used as a facemask; banana peel can shine silverware, shoo away plant-eating insects, and serve as a fertilizer for houseplants.

ot a heart for bananas? Good. It’s the super fruit that boosts your nerves, puts your blood pressure in control, and lifts up your mood—among many other healthy benefits. A single banana contains 15% of the vitamin C, 11% of the potassium, and 20% of the vitamin B6 recommended each day. Based on these nutritional values, we could make a case for banana as a natural multivitamin. According to nutritionist Michael Van Straten, author of The Healthy Food Directory, bananas are very healthy because it can alleviate 14 medical conditions including diarrhea, fatigue, heartburn, insomnia, and kidney problems. Bananas also have soluble fiber, which may help lower blood cholesterol and reduce the risk of heart disease and stroke. Here are more food for thought about banana’s healthy benefits:

Brain Bananas may reduce strokes. Numerous studies have shown that low potassium levels can cause heart palpitations, which can then lead to a stroke. In the editorial of the prestigious Neurology Journal, the author suggests that a banana a day may keep a stroke away. HEAD Bananas help counter stress and insomnia. Bananas contain tryptophan, a type of protein that the body converts into serotonin. Serotonin is a hormone that improves one’s mood. HEART Bananas are good for the heart. Potassium is an essential mineral needed to regulate water balance, acidity level and blood pressure of the body. A lack of potassium may cause muscle weakness and irregular heartbeat. For patients taking a diuretic medicine, they should take two bananas a day to keep the potassium level up. LUNGS Bananas may prevent childhood asthma. A European study of 2,640 primary school children in South London concludes that eating bananas at least once a day reduces episodes of wheezing and asthma attacks in children. Eating apples and other fruits were not as beneficial. Moms, it’s time to teach your kids to eat at least one banana a day! STOMACH Eat a banana if you have heartburn. The Journal of Nutritional Biochemisty (February, 2001) attests to the anti-ulcer properties of the banana. Bananas act like a natural antacid to the stomach.

BLOOD Bananas may prevent leukemia. A study published in the American Journal of epidemiology by Kwan et al. (Dec 2004) shows an association between regular consumption of bananas and oranges in children aged 0-2 and a reduction in childhood leukemia. The result suggests that fruits or fruit juices containing vitamin C and potassium may reduce the risk of childhood leukemia, especially if consumed at a young age.

A banana tree is actually an herbaceous plant, and its “trunk” is actually a stem. Storing bananas inside the refrigerator will make its skin brown. In Africa, they have banana beer! Bananas do not have cholesterol, fat, and sodium. Bananas are classified as berries.

It’s a Filipino fruit and it’s cheap! The best news

about the banana is that it’s cheap. And it comes in a great package. A banana can fit cleanly in your bag. Just cut it high up in the stem. The only downside with bananas is that some people may get constipation. If this is the case, then maybe you can mix your bananas with other fruits like papayas and watermelon to loosen your bowels. Taking in lots of water also helps. Personally, bananas have helped me a lot with my irritable bowel syndrome. I hope you can discover the wonders of the banana and add it to your daily diet. It just might cure you of your medical problems.

More health questions? Email them to drwillieong@gmail.com, and he’ll gladly answer them. Dr. Willie T. Ong specializes in internal medicine and cardiology and has a master’s degree in public health. He has clinics at the Makati Medical Center and the Manila Doctors Hospital. 48 M A B U H A Y

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Photo by Noel Salazar

BODY Bananas fight fatigue and anemia. Bananas contain carbohydrates and thus boost our energy. Have you seen Roger Federer eat a banana between games? The high potassium content prevents cramps and gives ready energy with its easily digestible starch. Bananas are also a rich source of iron, thus it is helpful in patients with anemia.

Banana Facts

Walking on Water

Brian Johnston takes us on a scenic harbor strollâ&#x20AC;&#x201D;Oz style

January 2009

Photo by Oliver Strewe / Lonely Planet Images

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At the Bondi to Tamarama walkway, youâ&#x20AC;&#x2122;ll pass by the McKenzies Bay, which is a famous surf spot among locals. When riding the waves though, watch out for rocks and sharks.

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Insight: The Typical Aussie

At Bondi, you’ll see surfers of all kinds: the eager youngsters learning the basics, members of Surf Life Saving clubs, and they typical bunch of guys who are inseparable from their surfboards.

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Photo by Hamilton Lund/Tourism New South Wales; Illustration by Ryan Kabigting

he path becomes narrower, the sunlight filtering down through a thick overhang of trees. A lizard darts across the path and somewhere above a parrot shrieks. The cliffs drop way below in a tumble of honeyed sandstone rocks, and below the sun glints off the Pacific Ocean. Follow the track up to the top of the cliffs, and you’ll see the skyscrapers of Sydney’s business district glittering on the horizon like a mirage. One of the true joys of Sydney is that you can still find little corners of wilderness that seem to have sidestepped the twenty-first century. Better still, few of the best walks are ever crowded since many Sydneysiders—let alone visitors—are aware they exist. Those in the know come back regularly, lured by the relaxing atmosphere and stunning beauty of these waterside walks. Stroll down a suburban street that suddenly ends in glittering harbor and bobbing yachts, and that’s when you gasp in astonishment and begin to understand why Sydney ranks as one of the world’s most beautiful cities. Of all Sydney’s waterside walks, the Bondi is Aboriginal coastal track that leads from Bondi to Coogee for “noise of tumbling is the best known. Bondi is Aboriginal for waters” and on a day “noise of tumbling waters” and on a day when when the surf is rolling the surf is rolling in you can see why. This is in you can see why. Australia’s most famous beach, frequented This is Australia’s by surfers, swimmers, and sunbathers alike, most famous beach, and backed by a row of cafés and shops. frequented by surfers, From here it’s an easy two-and-a-half hour swimmers, and walk around the coastline to Coogee Beach. sunbathers alike, and The path starts just past the swimming backed by a row of baths at the southern end of Bondi and leads cafés and shops. around to Tamarama and then Bronte, where locals while away the afternoon in the sun at a row of outdoor cafés. Walk on past the Bronte Baths and through Waverley Cemetery, superbly located on the cliff tops and the resting place of several famous Australians, before arriving at Coogee. Here the small beach is enclosed by green headlands and backed by a row of cafés all trying to outdo each other in the cheapness and splendor of their brunches. If it’s harbor rather than ocean views you want, then the suburbs of the elegant North Shore offer some of Sydney’s most beautiful rambles. You can start the walk

ustralia is known for its blond tanned lifesavers and surfers, native Aboriginal people and fine sportsmen—and, more recently, for its pool of Hollywood acting talent that includes Nicole Kidman, Russell Crowe, and Hugh Jackman. Laconic outback characters with long yawning vowels and picturesque language (from “mad as a cut snake” to “about as useful as a one-legged man in an arse-kicking contest”) also abound. It’s these outback types, famously typified by Crocodile Dundee, that form the Australian stereotype. A convict history and subsequent pioneering spirit of white settlement have also given rise to concepts of mateship, social equality, and a supposed disregard for authority that are an important part of the Australian psyche. Selfdeprecating humor, informality, and a laid-back attitude are considered Aussie traits. Australians also call theirs the “Lucky Country:” a place of sunshine, backyard barbecues, and beach life. Of course, there really is no such thing as the typical Australian, as you’ll find when visiting Sydney suburbs filled with Greek, Italian, Vietnamese, and Chinese immigrants. Arabic is the most widely spoken language at home after English. As for the central place of the outback and its tough characters in the Australian imagination, the vast majority of Aussies actually live in coastal cities. Those supposedly laid-back folk also clock up some of the longest working hours in the developed world, while their reputation for being outdoor, sporty types may not be quite accurate either. More Australians visit cultural venues than sporting ones, and obesity has become a serious health issue. Crocodile Dundee has settled down and taken a job in the service industry, it seems—but that’s all part of being Australian, too.

Manly ferry and other boats connect the harbor cities. Ride the ferry just before sunset to see the Sydney at its most scenic.

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Danish architect Jorn Utron designed the iconic Opera House, which was inspired by interlocking shells. It glistens so beautifully at day and night that world-renowned architect Louis Kahn remarked “The sun did not know how beautiful its light was until it was reflected off this building.”

PAL flies to Sydney via Melbourne four times a week, and direct to Sydney thrice a week. Swingaround tour packages are available. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www.philippineairlines.com.

Top photo by James Pipino/TNSW; Opera House photo by Hamilton Lund/TNSW

just about anywhere by hopping on a ferry heading across the harbor from the city, but if you want to take it all in, begin at Kirribilli. From here, the walk meanders around a series of bays, sometimes along suburban streets, sometimes through patches of public garden, and even occasionally through pieces of bushland. Lorikeets and other parrots frequent the trees. You can also admire the well-kept gardens and waterside mansions—if you can drag your eyes from the photogenic sweep of the city skyline and Opera House. A more rugged walk starts further east at Spit Bridge and finishes at Manly. From Spit Bridge the walk passes through a stand of lush vegetation and mudflats where heron hunt for fish. From here it’s up and down over the numerous headlands of the sprawling Middle Harbour. Eventually, the dry scrub of the cliff tops gives way again to the lush sub-tropical vegetation that grows in shaded, hidden gullies. Here white butterflies flit among giant tree ferns and water trickles down rocks dappled with moss. As you swing back upwards the path skirts the top of tall cliffs where you’ll find Aboriginal rock carvings depicting kangaroos and fish. From this vantage point, there are stunning views back down the harbor towards the skyscrapers of the city, which stick incongruously above the bushland like the set of a science-fiction movie. The rugged part of this walk ends at the suburb of Balgowlah; from here there’s a concrete path that meanders through harbor-side suburbs. Although tamer, the scenery is just as attractive: manicured gardens, yachts bobbing at anchor and Manly ferries chugging towards the wharf complete the scene. The suburb of Manly is superbly located on a peninsula between ocean and harbor, and boasts a dozen beaches, some so well hidden in tiny coves that they’re known only to local residents. The main beach, on the other hand, is a huge sweep of golden sand that attracts hundreds of day trippers and is patrolled by lifesavers in distinctive red and yellow caps. Head up the hill from Manly and you enter another section of Sydney Harbour National Park, which, besides some rare marsupials, also boasts more Aboriginal rock carvings left by the Kamergal people. The walk ends at the cliffs marking the entrance to the harbor at North Head, where there are incredible views down the harbor to the city, the humped back of the Harbour Bridge and the glorious white sails of the Opera House: Sydney at its picture-perfect best.

Back in the 1870s to 1940s, locals would sashay along Melbourne’s fashionable districts—a pastime which they called “doing the block.” The term eventually inspired the name of the Block Arcade, one of Melbourne’s elegant shopping areas.

Shopping Express Get your credit card and cheque book ready as RICHARD SHAW gives a quick trip through Australia’s shopping capital, Melbourne

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Photo by Jeff Busby/Tourism Victoria

Down Under

hen not indulging their love for sport, arts, and coffee, Melbournians have an undeniable penchant for shopping. Sydney may have its sensational harbor views but when it comes to shopping, Melbourne has long reigned king. A vibrant metropolis of diverse neighborhoods, there is literally something for everyone to spend their hard earned cash on here —from highend and retro fashion to irresistible bargains, collectibles, and, of course, those essential souvenirs. Any shopping tour of Melbourne begins right in the very heart of the city in Bourke Street. With the traffic long rerouted, this pedestrian walkway is lined with wall-to-wall chain and concept shops and two of the city’s biggest department

Top photo by Mark Chew/Tourism Victoria; Bottom photo courtesy of the Melbourne Convention & Marketing Bureau/Tourism Victoria

stores, Myer and David Jones. Just on the southwestern end of this illustrious commercial strip stands one of Melbourne’s oldest and most elegant shopping malls. Constructed in 1869, the perpendicular-shaped Royal Arcade features a stunning façade. Renowned for its antique and gift shops, the Royal Arcade’s high arched ceilings and glassed shop fronts, like the nearby Block Arcade, combine a delightful 19th century charm with modern flair. One of the greatest appeals of Melbourne is the numerous alleys and lanes running throughout its central business district. Get lost in here and you’ll stumble upon some of the city’s coolest boutiques and cafés. Wander through hip lanes like Degraves Street or Centre Place and as you window shop it won’t be long before the intoxicating aroma of freshly brewed espresso and lattes, wafting delightfully in the air, draws you into one of the countless funky cafés. Running parallel to Bourke Street, Collins Street is a majestic tree-lined avenue exuding style and glamour. With its exquisite heritage buildings Collins Street has long been the heart of Melbourne’s financial district, but if you have cash to splash, its eastern end is known for its high-end fashion, jewelry, and luxury-goods. This is Melbourne’s place for haute couture and amongst the usual suspects you’ll find Chanel, Louis Vuitton, and numerous other up-market stores. From Collins Street it’s a 10-minute stroll along Swanston Street to Melbourne Central. Home to over 200 stores, including many Australian designer outlets, this modern complex was built on the Get a dose of high-end site of a century-old Lead Pipe and Shot Factory. fashion with ultraWith the factory’s famous tower protected for feminine bags (photo above), accessories and its historical significance, the Melbourne Central layered outfits from architects decided to incorporate it inside this Aussie brand Mazi, vast shopping plaza, placing a magnificent glass as well as the elite and steel cone over this city landmark. Salvatore Ferragamo (photo below). A short tram ride up Elizabeth Street and one of Melbourne’s true shopping icons beckons. Having first opened 130 years ago, the heritage-listed Queen Victoria Market is one of Australia’s largest open-air markets. Pulsating with life, this character-oozing lady is famous for its fresh produce, but the vast section of stalls selling fashion, variety goods, and souvenirs is especially popular amongst visitors. Dubbed the “Vic Market” by locals, Sundays feature a carnivallike atmosphere with countless snack stalls and buskers entertaining the enthusiastic crowds. Melbourne’s inner and outer suburbs are also full of delights to keep any dedicated shopper occupied for days. Popular as the center of Melbourne’s bohemian culture, Fitzroy’s Brunswick Street has a distinct artsy feel and is lined with many galleries, cafes, restaurants, funky boutiques and gift stores. A few kilometers away Richmond’s Bridge Road has long been associated as the hub of Melbourne’s fashion industry and today is known for its blend of food and fashion and is home to the factory outlets and seconds stores for many of Australia’s finest fashion and accessory designers. Just a little farther south and we arrive at the trendy South Yarra and Prahran areas. Running through South Yarra into Toorak, Melbourne’s most affluent suburb, Toorak Road is Mecca for Melbourne’s socialites and fashionistas. Featuring a sophisticated mix of famous designer labels, some of these elegant boutiques display many one offs and original designs in fashion, shoes and accessories. Bisecting J a n u a r y 2 0 0 9 M A B U H A Y 57

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through Toorak Road and running into neighbouring Prahran, Chapel Street epitomizes Melbourne’s urban street style fashion. With many of the nation’s upand-coming designers setting up along this strip, there is huge range of designer boutiques and stores offering everything from cutting edge fashion to inspiring gifts and home wares. The bay side inner suburb of St Kilda has long been well-known for its nightlife. But it’s also popular by day for its beachside cafés, sensational cake shops, and the wonderful Luna Park. This century-old amusement park is a Melbourne institution, with its famous Scenic Railway and Ghost Train, and the unique entrance through the open mouth of a huge face. Sundays are particularly buzzing in St Kilda when a large open-aired craft market takes place along the Upper Esplanade. With views stretching past Luna Park and the art deco Palais Theatre across the sea, this popular market is an ideal place for a leisurely stroll and pick up that unique gift or souvenir.

Photo by David Hannah/Tourism Victoria

Featuring a sophisticated mix of famous designer labels, some of these elegant boutiques display many one offs and original designs in fashion, shoes and accessories.

Named after the longstanding jam making history in the district, The Jam Factory in South Yarra has been transformed into a dining, shopping, and entertainment center in 1979. (Opposite page) Designer clothes are sold at Douglas & Hope along Brunswick Street, but the best buys here are their charming quilts and pillows.

The Best of Shopping

Photo by Mark Chew/Tourism Victoria

ost prices are fixed in Australia, particularly in shops and stores, but it is possible to bargain at some markets on non-food items. Australia’s 10% Goods and Services Tax (GST) is levied on most goods and services and is always included in the price displayed. The Tourist Refund Scheme allows visitors to claim back the GST on leaving Australia, providing you spend A$300 in one store on a single invoice and you depart the country within 30 days of purchase. One of the best ways to truly experience the best of a Melbourne shopping experience is to join one of the fantastic shopping tours throughout the city. Hidden Secrets Tours (www.hiddensecretstours.com) takes small intimate groups through central Melbourne to discover the creative retailers and boutiques, often tucked way in basements or upstairs. The Melbourne Fashion Experience (www. melbournefe.com.au) guides small groups to discover some of Melbourne’s best known high end fashion districts and designers while Tramtastic Tours travels on the city’s iconic trams to coolest and most exciting inner city shopping streets and laneways. For real bargains on fashion to home wares jump on the pink bus of Shopping Spree Tours (www. shoppingspree.com.au) for a fully escorted shopping tour of Melbourne’s best factory and warehouse outlets.

PAL flies between Manila and Melbourne five times a week. Swingaround tour packages are available. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www.philippineairlines.com. J a n u a r y 2 0 0 9 M A B U H A Y 59

Aboriginal art such as the painting above is still very much present in Tasmania’s contemporary culture. Trucks (right photo) haul Australia’s native eucalyptus trees from Tasmania’s large temperate rain forest. Although Tasmania is part of Australia, its geography is very different from the mainland because Tasmania was actually part of New Zealand, South America, and Antartica during Earth’s prehistoric period.– www.world66.com. (Opposite page) In the Salamanca Weekend Market, get to chat with the persons who grew or created the products sold.

A Taste of Tasmania ELIZABETH V. REYES experiences the unique flavor of the isle just south of the Land Down Under. Images by HANS-JUERGEN SPRINGER

here’s a new age and a spunky spirit that is alive way down south—in Tasmania. We recently discovered the picturesque “other” island: 240-km down under the Land Down Under (the Australian “mainland”). A charmer of a southern capital in Hobart, it comprises lush, wild nature, and national parks and a fresh cosmopolitan spirit that engages all visitors. The island state Tasmania is 68,400 sq km in size, with a half-million population—in effect, just 12 persons per sq km!—and “Tassies” are a new breed of refreshing “right-on” islanders. This is no longer a provincial backwater; Tasmania has emerged as an engaging character separate from the whole, the Aussie Mainland. Happily popular as a short break destination, it is easy to access from most Australian cities (we flew in from Canberra, through Melbourne). There we were charmed by Hobart’s harbor area, the national parks, the colorful colonial history, and idyllic

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Georgian architecture. Ay, we were smitten by Tasmania! We spent four days in Tasmania, visiting my old Aussie roommate, Karen, living in her home amidst the towering trees of Hobart’s Mt. Wellington. Hobart, basking in the summer clime, draws more tourists per population than the mainland. This is not a satellite isle whose all-agricultural white folks with “convict-stains” once defined her. Today, Hobart is a savvy and sophisticated place, hip and green— but without the stress, pressures and ills of big cities. As one guidebook put it, Tasmania is now “firmly entrenched as a desirable brand name and destination.” Karen assured us: “Yes, things have progressed and modernized; tourism has improved and uplifted Hobart. People have become more open and cosmopolitan—they don’t stop and stare at people of other races anymore. Although, don’t expect service on a global scale—everything here is casual and easy, but often without translation access provided for foreigners!” (Things like short service hours, Aussie accents, and in-jokes!)

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Every Saturdays, from 8:30 a.m. to 3:00 p.m, Tassies enjoy the casual and buzzing atmosphere of the Salamanca Weekend Market in the heart of Hobart. Organic fruits and veggies, ceramics, and clothes can be found here. At one side of the market, Peruvian street musicians (bottom photo) jazz up the scene.

Tasting Tasmania starts with choosing a Bed-n-Breakfast, like the charming Battery Point Manor perched high above Hobart’s river port. We booked a giant room amid the manor’s oh-so-English ambience; and breakfast on the upper terrace, from where we view the landscape stretching to the wide River Derwent. The olden cottages are dressed with filigreed trellises over their front porches. We walked down every day, among flower gardens and English airs, breathing in Tasmania. The artistic persona of Hobart steps up at the Salamanca Weekend Market, where we tasted the best of the town. The creative Tasmanians emerged with their arts and smell-good concoctions, stoneware pottery, floral soaps and lavender lotion; potted plants, summer hats, fashion beads and handcrafted wooden boats. We wandered among the old Georgian sandstone warehouses now transformed into private art studios and crafts galleries. Alongside the open-air market lined with white umbrellas, Peruvian buskers and Aussie picnickers on the grass comprise a lovely ambience for a summer’s day in Hobart. Headed west past Salamanca, we walked by the Parliament house with its English gardens, crossed the street to the harbor, and poked around Elizabeth Wharf, where the river ferries and picturesque high-masted sailing ship usually come in. Fish ‘n chip outlets dot the wharf, wafting their airs by 62 M A B U H A Y

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a bronze statue of Bernacchi, the Antarctica explorer, where tourists snap their requisite Hobart souvenirs. We find our feet on Hunter Street, the ancient shoreline where Hobart town was born in 1804. Within what was once a 19th century jam factory, there now stands the retro-upscale Henry Jones Art Hotel—with its ultra-modern refurbishment lightly gracing the ancient beams and stones. Next door is the Cultural Arts Center; a superb aboriginal art gallery, and the bright wide Atrium space behind the antique buildings, swathed with white awning “sails” overhead and accented with modern art. We wandered seamlessly between old and new, indigenous and modern, all integrated on the old harbor. Hobart was always engaging in this way. We headed outward for three days, exploring the southern coast for Tassie adventure and lifestyle. Southwest from Hobart, we rolled down the Channel Highway along the coast and reached Kettering town with its picturesque marina, where the tourists wait to board the ferry to Tassie isles beyond. Woodbridge, a village on the highway, harbors the discovery of our Huon day: Peppermint Bay, a modern dining complex that embraces a 270-degree view of the D’Entrecasteaux Channel and the rolling hills beyond. The outer structure seemed at first incongruous— an expansive gray-slate folded roof amid the pristine natural setting. But within, there was

Getting There Hobart, Tasmania can be reached via air from Melbourne, although you can have a more picturesque trip when you try the sealand route. Spirit of Tasmania (www.spiritoftasmania) sails everyday from Melbourne to Devonport, Tasmania. One way rates start at US$87. You can even take your vehicle along for US$42.  Another option for you to reach Hobart from Devonport is through a bus ride (www.tigerlink.com. au, www.tasredline.com).

Modest on the outside but charming inside, the Red Velvet Lounge in Cygnet serves some of the best breads, éclairs, doughnuts, and coffee in Tasmania.

a stunning surprise—modern environmental design by Terrior reflects the organic lines of the land and sea of the site: clerestory windows soar to salute the vista, and sloping floors roll gently to the main restaurant below. We were drawn into Peppermint Bay by serendipity; elite tourists from Hobart cruise here via highflying catamaran. Along the leafy trail westward, we tarried briefly in Cygnet’s café called the Red Velvet Lounge. We discovered a warm red bistro interior, a jazzy setting for coffee and a cookie or a Turkish veggie sandwich. These rural Tassies also serve Thai noodles, Indian lassi, and Malaysian laksa! The Tahune Forest Reserve on the edge of the Hartz National Mountains was a highlight. Here is the high-borne “Air Walk in Tahune,” a man-made steel walkway erected en air 37 meters up! We took an exhilarating hour’s walk in the treetops, far above the ground, amid the canopy of the forest. The last section, a cantilevered bridgeway is the highest point, hanging suspended over the Huon River that forks with the Picton River. The Tahune Air Walk is the number one tourist attraction outside Hobart. We wished we had spent more time there. We had a taste of Tassie history when we visited the infamous Port Arthur and the Georgian architectural preserve of Richmond. Port Arthur, the 19th century Convicts Settlement of the south, is still austere with Australian history. In later years, the governors devoted full efforts to the moral rehabilitation of the community. In the new century, Port Arthur has developed as Tasmania’s most visited tourist attraction. The old ruins are

now accessed with a multi-level information center, fast-talking tour guides, interactive educational programs, and a tourists’ cafeteria. We attended a standing lecture under the trees, with our guide’s Aussie jokes fast a-cracking, before we were released to explore the old buildings of the barracks, the penitentiary, governor’s house, the prison, the hospital, and the sandstone remains of the old convict town. As it was a windy day, we gave the intended sea-adventure ’round Tasman Peninsula a miss, and drove north to visit the stranger denizens of the isle: Tasmanian Devils, kangaroos, and wallabies. And with a brief stopover on the Eaglehawk Neck of the peninsula, we witnessed the ocean formation called the Blowhole, with the sea pounding on the shores. Finally we drove northwest to Richmond, the Georgianera town with its famous arched bridge dated 1823. We wandered among old buildings, visited the old city jail and ancient church high on the hilltop. The oh-so-English Richmond sat placidly and picturesquely, awaiting visitors. So we too enjoyed Richmond, the Tassie way: easy, casual and right-on.

They may be named after the devil and inspired Looney Tunes’ Taz, but Tasmanian devils are not dangerous to people, (although they will attempt to defend themselves if attacked). Despite their aggressive outbursts, Tasmanian devils are actually timid animals that don’t like fights. The largest of the living marsupial carnivores, the Tasmanian devil resembles a robustly built, small dog with powerful jaws and a set of large, strong teeth. – www.tassiedevil.com 64 M A B U H A Y

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Photo courtesy of AJ Hackett Bungy New Zealand/Tourism New Zealand

The Kawarau Bridge Bungy is home to the original 43-meter Bungy Jump. The world’s first and most infamous of leaps is still going strong, with tens of thousands Bungying each year. (Bottom photo) Rock climbing is surging ahead in New Zealand, spurred on by the availability of indoor rock climbing walls and a number of sportclimbing competitions. There are climbing sites throughout the country, and most have been graded using the Australian ‘Ewbank’ numerical grading system. Guided rock climbing tours are an excellent way to experience the most satisfying climbs.

New Zealand:

Land of Extremes In the birthplace of the bungee jump, RICHARD SHAW discovers new ways to crank up adrenaline-pumping adventures

January 2009

Photo by Gareth Eyres/TNZ

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Photo by Chris McLennan/TNZ

Skiing on an active volcano is the coolest way to go. Whakapapa skifield on Mt. Ruapehu has killer views looking west to Mt. Taranaki. Black water rafting (bottom left photo) is one of Waitomo’s signature experiences. Clad from head to toe in a thick wetsuit, you’ll barely notice the chill of the water. River Bugging (bottom right photo) is the new way to conquer whitewater. A river bug is an inflatable tube, which acts as a kind of steerable, floating ‘armchair.’ Outfitted in wetsuit, helmet, surf flippers and webbed gloves, river buggers maneuver their bugs using arms and legs.

Having taken the idea from watching Papua New Guinea natives in a ritual jump from towers with forest vines tied to their legs, Hackett and Van Asch chose a bridge over the Kawarau River near the town of Queenstown on New Zealand’s South Island to begin the world’s first commercial bungee jump in 1988. The locals were skeptical, but the concept took off and before long there were five bungee sites around Queenstown, and countless others have started up operations around the world. Today, around 500,000 visitors come each year to Queenstown for the thrill of their lives.

Photo by Ian Trafford/TNZ

Photo courtesy of Tourism Holdings

t ’ s o f t e n c a l l e d th e place of the long white cloud, but for true adventure buffs, New Zealand is more like one hell of an adrenaline rush. The country has long been enticing visitors to explore its breathtaking mountains, rivers, and coastal scenery, but in 1988, New Zealand began to attract a new kind of visitor. It all started after two guys, AJ Hackett and Henry Van Asch, spent two years developing a special elastic cord that could be used to bungee jump from a fixed platform.

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Photo courtesy of Destination Lake Taupo

Tandem skydiving will show you the most stupendous view of the central North Island. Safely strapped to your jumpmaster, you’ll soar above Lake Taupo in air that’s cleaner than anything you’ve breathed before. Every moment of your jump will be captured on camera, so that you can relive the experience over and over again.

Queenstown was the natural location for Hackett and Van Asch’s venture. With the nearby Remarkables and Coronet Mountains and the spectacular gorges of the Kawarau and Shotover Rivers, people had long been coming here for snow skiing and hiking. Almost overnight, Queenstown shot to fame as the world’s adventure sports capital, and almost every other month it seemed a new extreme sport was born here. But in truth adrenaline junkies had been coming here a good 15 years before bungee jumping arrived for Jet Boating. In one of  Queenstown’s most famous activities, sleek specially-designed boats with powerful V8 engines whisk thrill-seekers at 80 km an hour up and down river in as little as 25cm of water. The boats were designed by a local farmer who had problems accessing parts of his property due to shallow rivers. Roaring along Queenstown’s dramatic river canyons these supersonic boats whizz dangerously past cliffs and under overhanging trees, before the biggest thrill—a 360° turn in the space of a boat length. With the wicked rapids of Kawarau and Shotover Rivers, Queenstown is popular for whitewater-rafting enthusiasts, but another sport to begin life here has been river surfing. Using specially designed body boards, surfers let the river

propel them down stream over waterfalls and the Kawarau’s infamous Roaring Meg and Chinese Dog Leg rapids.  For extreme sport at its ultimate, you can’t go past Heliskiiing or Heliboarding. Between June and October, a helicopter flies skiiers and snowboarders up to the highest slopes of the Remarkables and the Coronet, where after jumping out, they ski down. Tandem parachuting and hang-

Queenstown is on New Zealand’s south island. Air New Zealand (www.airnewzealand.com) and Pacific Blue (www.pacificblue.co.nz) fly from both Melbourne and Sydney to Christchurch, the island’s largest city. From there it’s a one-hour flight or seven-hour drive to Queenstown. 68 M A B U H A Y

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Jumpstart the thrill of your life with the help of these adventure organizers! Bungee Jumping A J Hackett Bungy Tel. +64 3 442 4007 www.ajhackett.com Rates start at NZ$165 or US$90.61 (inclusive of transportation and souvenir shirt) Jet Boats Shotover Jet Tel. +64 3 442 8570 www.shotoverjet.com Adult rates start at NZ$109 or US$60 (inclusive of shuttle transfers) Skippers Canyon Jet Tel. +64 3 442 9434 www.skipperscanyon.co.nz Adult rates start at NZ$95 or US$52 White Water Rafting Queenstown Rafting Tel. +64 3 442 9792 www.queenstownrafting.co.nz Rates start at NZ$169 or US$93 Extreme Green Rafting Tel. +64 3 442 8517 www.nzraft.com Rates start at NZ$169 or US$93

Skim along the surface of the beautiful Waikato River on your way to the base of thundering Huka Falls. Native forests and towering cliffs flash past as your jet boat rushes along at an exhilarating 80 kilometers per hour.

gliding are also popular around here and another adventure sport to be born in Queenstown is Parapenting—a cross between hang-gliding and parachuting. With its range of towering peaks, Queenstown is ideal for the world’s fastestgrowing aviation sport. One of the best ways to experience Queenstown’s staggering array of extreme sports activities is to take a combination, or “combo” tour. With a number of operators offering this option, a typical combo might include a bungee jump into a river where you’ll be lowered for a jet boat ride followed by a helicopter ride to another river for whitewater rafting or river surfing. Excellent value, this is the best way of experiencing Queenstown’s thrills in the shortest time.

PAL flies to Melbourne five times a week and to Sydney thrice a week. Swingaround tour packages are available. For more information, call PAL reservations office (+632 855 8888 and +632 855 7777) or log on to www. philippineairlines.com.

River Surfing Serious Fun River Surfing Tel. +64 3 442 5262 www.riversurfing.co.nz NZ$149 or US$82 inclusive of transportation and equipment Frogz White Water Sledging Tel. +64 3 441 2318 www.frogz.co.nz NZ$139 or US$76 Heliskiing and Heliboarding Southern Lakes Heliski Tel. +64 3 442 6222 www.southernlakesheliski.co.nz Rates start at NZ$675 or US$370 Harris Mountains Heli-Skiing Tel. + 64 3 442 6722 www.heliski.co.nz Rates start at NZ$775 or US$425 Combinations Queenstown Combos Tel. +64 3 442 7318 www.combos.co.nz Rates start at NZ$209 or US$115

Home of the Middle Earth

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Photo courtesy of Huka Jet

ew Zealand is not just haven for adrenaline junkies. It’s also home to Frodo and the rest of the creatures in the Lord of the Rings trilogy. Shot on the hills of Waikato, the eerie Putangirua Pinnacles, the lakes and mountains of Queenstown, the vast plains and snow-capped mountains of Canterburry, and other breathtaking landscapes, the film came to life from JRR Tolkien’s book.

Pepe Smith

Top 5 Current Rock Acts

Bamboo gave the US crowd a taste of Pinoy rock last September.

› Bamboo › The Late Isabel › Giniling Festival › Pupil › Imago

Rakenrol!

Raw but intensely Pinoy rock ‘n’ roll

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Recommended Rock Albums › Himig Natin by Juan dela Cruz Band (Vicor/Sunshine) › Grip Stand Throw by Sandwich (BMG) › Cutterpillow by Eraserheads (BMG) › Semenelin by Wolfgang (Epic)

Best-selling PinoyRock Albums of all time › Semenelin by Wolfgang (Epic) › Teeth by Teeth (Warner Music) › Buruguduystunstugudunstuy by Parokya ni Edgar (Universal)

Rock Haunts

(gigs held nightly from Monday to Saturday) › Mag:Net High Street Bonifacio High Street, Quadrant 3, 5th Avenue, Fort Bonifacio Global City, Taguig City Tel. +632 856 3400 › Penguin Café Gallery Remedios cor. Bocobo St., Remedios Circle, Malate, Manila Tel. +632 3037355 › Club Dredd 2/F Gweilos, Fuente Circle, Eastwood City, Libis, Quezon City Tel. +632 421 2283 › Purple Haze Bar and Café 37 Tomas Morato Avenue cor E. Rodriguez, Quezon City

Bamboo photo by Jacob T. Meltzer; Pepe Smith photos by Eddie Boy Escudero

hether listening to lyrics tinged with tender rage on the radio, head-banging with the throng in concerts, or cradling their own guitars on Saturday nights-in with friends, Filipinos connect with the distinct sound of Pinoy rock ‘n’ roll music through and through. Pioneer acts like the Juan dela Cruz Band and The Dawn, the alternative edge of ’90s groups such as the Eraserheads and Teeth, and the broad range of recent aural ambassadors like Urbandub and Sandwich make up the current soundscape of Pinoy rock. It helps that the industry is a small and closely-knit one, too; the familial atmosphere among bands makes for a prolific rock scene, with new groups and collaborations sprouting up frequently. Not surprisingly, Pinoy entertainment is laced with rock influences. Some of the most popular night spots in Metro Manila are rock bars: Mag:Net, Saguijo, and Club Dredd, while rock FM stations NU107.5 and RJ100 enjoy solid fan bases. Rock concerts are also common and oft-buzzed about events; the Eraserhead’s reunion concert in August, for instance, can easily be considered as one of this year’s pop culture milestones. Rock frontmen such as the Eraserhead’s Ely Buendia, the Juan dela Cruz Band’s Pepe Smith, and The Dawn’s Jett Pangan are personal heroes of many young Pinoys as well. However raucous its image may get, rock music remains a mainstream phenomenon in the Philippines. It bodes well with Pinoy sensibilities, an apt soundtrack for a people who embrace friendship and freedom— two pillars this genre is quite vocal about, and stridently so. – Marguerite A. de Leon

People. visual arts. trends. Gadgets. worthy causes... and everything else

Filipino designer wins in London

Photo by David McCoy

The Lighter Side Profile: Jasper Garvida “I was born in Manila and I am the youngest of seven siblings. My father is a lawyer and my mother, a trained accountant. We moved to Toronto when I was 12 years old and this is where my mother and father still live.” Jasper won in Sky One’s Project Catwalk hosted by Kelly Osbourne. He produced an exceptional collection which was shown as part of London Fashion Week.

“There is always an element of fantasy in my work. A piece of clothing can transform one’s being. My designs are figments of my imagination and when fantasy is made a reality, it becomes surreal, making the finished garment whimsical.” - Jasper on his designs

www.jaspergarvida.com

Photo by David Angel

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Currently residing in: London. Started designing young… From an early age, I was making Barbie clothes for my friends! Favorite Filipino designer: I love Pitoy Moreno. He designed my mother’s wedding dress which I adore even to this day—his workmanship is impeccable. Design principle: Treating and working with fabrics, not against it, movement, fluidity, a contrast of elements that all relates to the body form with a touch of surrealism. On traveling... I always bring my favorite pair of tailored trousers that I designed for myself. You can create so many different looks with just one basic tailored garment.

Read.

Punong Pinoy Series Filipino Tree Series

The White Lauan is endemic to the Philippines, from Luzon to northern Mindanao, and is found mostly in seasonal semi-evergreen forests of up to 700m altitude. A large species is 50m tall and 180cm dbh (diameter at breast height), but often only medium-sized. The timber of White Lauan, a light grade Red Meranti, is used for utility-grade plywood manufacture, paneling, interior joinery, and for light to medium construction. It is one of the most important timbers in the country, thus it is continually threatened by logging. This highly unique tree is found only in the Philippines.

Shorea Contorta S. Vidal Photo by Ryan Guevarra/Haribon

Guinness World Records 2009 Edited by Craig Glenday Guiness World Records Ltd.

BaRK COLOR: Brown (to nearly black or gray when exposed to sunlight). LEaVES: Elliptical and feels leathery. FLOWER: Petals are white (blooms from March to May). It also bears fruits and nuts from April to July.

Native Ingenuity

This hairy-looking headgear (Vakul) is used as protection against sun and rain; while these gladiator-like sandals (Tukap) are worn by Batanes fishermen for walking over rocky shores.

New records and other fascinating facts, achievements, and accounts of downright strange behavior, from the pillars of pop culture to the kings of the natural world, can be found in the latest edition of the Guinness Book of World Records. Equipped with 3-D glasses and pages of eye-popping illustrations, this volume is the ultimate almanac for todayâ&#x20AC;&#x2122;s fascinating world.

Text by Marguerite de Leon; Photo by Noel Salazar

The Amazing Adventures of Kavalier & Clay By Michael Chabon Winner of the Pulitzer Prize

True Believer By Nicholas Sparks

The Vakul and Tukap are made by the Sabtang Womenâ&#x20AC;&#x2122;s Association in Batanes. 76 M A B U H A Y

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Origami Art By Michael G. Lafosse and Richard L. Alexander

Filipino Achievements

Mechanical AntiTerrorist Concept The Explosive Disposal Robot (EDR), nicknamed “MAC” is invented by the MAPUA Institute of Technology’s robotics team lead by Dean Roel John Judilla. The MAC enhances the capability of the Explosive Ordinance Disposal (EOD) Team of the Philippine National Police and the Armed Forces of the Philippines in dealing with improvised explosives.

Did You Know?

MAC won a gold medal and a diploma from the International Federation of Inventors Associations (IFIA) last October 19, 2008 during the 6th international Exhibition of Inventions, New Techniques and Products held in Su Zhou, China.

Mangrove Heroine Filipino scientist, Jurgenne H. Primavera, has been working hard for over 20 years, campaigning to save the mangrove and replace unsustainable aquaculture practices with sustainable ones. By maintaining a four-to-one ratio of mangrove to farm ponds, we can protect the environment and have our fish and shrimp too.

“People might think that mangroves are just wet trees, but they give us so much. All we have to do is use them.” – Jurgenne H. Primavera TIME Magazine’s Hero of the Environment, October 2008 issue

The Makati City police will now use the MAC to make the jobs of the city’s explosives and ordinance division safer. It can detect, diffuse, retrieve, and dispose explosives. Photo by Noel Salazar

Listen.

ESPASOUL Chilitees

KEEPS GETTING BETTER Christina Aguilera That astro look Christina sports on the cover of her latest CD isn’t just that. It actually perfectly complements the record. The surprise, and the album’s biggest pleasure, is that she’s done it by using two of her most memorable songs. The pop-R&B “Genie In A Bottle” original has been totally revamped as a burbling, dancefloor scorcher while the soaring “Beautiful” is now a hypnotic lullaby filled with twinkling keyboards and bubbling laser bits. by Eric Cabahug

Share. If you come across innovative products, worthy causes, and new trends, do share them with us. Email them at info@eastgateph. com or jventura@ eastgateph.com.

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The Philippine’s

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he Philippines has 7,100-plus islands, each with its own potential for tourism, but it takes one man to tap all these possibilities and market them to the global market. Tourism Secretary Joseph “Ace” H. Durano has been getting the country into groove of a more dynamic travel industry, and here, he relates what we can look forward to this year.

The Philippines has chalked up remarkable growth in tourism, where do you attribute these? To sum it up, we revived mature markets and opened new markets for Philippine Tourism.

If you were to choose an image, how would you brand the Philippines and why?

What would be the “come-on” to visitors that are unique to the Philippines? Our competitive advantage lies in our nature-based tourism products. The Philippines is at the center of the coral triangle, giving us the highest marine biodiversity in the world. We have the highest concentration of bird species (600) in the world and 200 of such species can be found only in the Philippines.

Given the global recession, what would be the effects in the travel industry? Are there any benefits that visitors can take advantage of especially in visiting the Philippines? Total demand for Philippine destinations will continue to grow. Foreign arrivals will continue to grow although at a tempered pace. Domestic travel will also continue to grow as traveling within the country becomes more attractive and affordable.

You spend a lot of time traveling with your family, what has been your recent, most memorable family adventure? In the country, we enjoy visiting Bacolod. It’s a great place to relax and even retire. Abroad, we enjoy Japan. Japan is such a different culture. There is always something new to learn and experience in Japan.  78 M A B U H A Y

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Top photo by Larry Moran; Bottom photo courtesy of Department of Tourism

Our competitive advantage lies in our nature-based tourism products. The Philippines is at the center of the coral triangle giving us the highest marine biodiversity in the world.

The Philippines is a collage of UNESCO World Heritage sites, natural wonders whether under the ocean or up in the sky, diverse terrains that host mountain climbing to white water rafting, cuisine that is both Latin and Oriental, and a people of different dialects, cultures and traditions, sharing the uniquely Filipino warmth and hospitality. This is an image that is beyond the usual.

n September 2008, the country’s leading oil company Petron Corporation marked another milestone as it celebrated 75 years of dynamic partnerships, commitment to excellence, and service to the Filipino. Through decades of significant changes in Philippine history, Petron has remained a steadfast ally in nation-building, ensuring a reliable supply of petroleum products for the country’s needs. Powering industries. Fueling economic growth. Uplifting the lives of Filipinos everywhere.

Petron has been a major partner of Philippine Airlines (PAL) for many decades supplying a majority of its Jet A-1 requirements. Today, PAL is one of Petron’s biggest industrial accounts.

A Storied History

Petron Corporation traces its rich heritage to September 7, 1933 when two American oil firms—the Socony Vacuum Oil Company of New York and the Standard Oil Company of New Jersey— merged their Far East interests to form the Standard Vacuum Oil Company (Stanvac). After temporarily suspending operations in World War II, Stanvac promptly rebuilt damaged terminals and reopened retail facilities in 1945. The end of Standard Oil and Socony Vacuum’s partnership in 1962 gave birth to Esso Standard Eastern, which later became Esso Philippines. On December 21, 1973, the Philippine National Oil Company (PNOC) at the height of the first oil crisis, acquired Esso Philippines and renamed it Petrophil Corporation. By 1983, PNOC purchased full ownership of Bataan Refining Corporation. In February 1988, Petrophil was rechristened Petron Corporation. By this time, Petron had already established itself as a willing and able partner in national development.

Deregulation and Privatization: The New Wave of Change

The 1990’s saw the government move towards full deregulation of the local oil industry. In preparation for a more competitive environment, PNOC sought a strategic partner that would give Petron a reliable crude supply and access to state-of-the-art refining and marketing technology. The result was a partnership with the world’s largest oil producer Saudi Arabian Oil Company (Saudi Aramco). Deregulation and privatization spurred many changes in Petron. At its refinery in Bataan, crude distillation capacity was expanded. To improve the company’s ability to produce low-sulfur diesel, a Gas Oil Desulfurizing Unit was built in 1994 and was on-stream in April of 1995.

Petron: 75 years of leading through partnerships In September 1998, Petron led the oil industry as it became the first refiner to have a Total Refinery System ISO-9002 certification. This reflected the company’s drive to improve its production processes, planning, delivery and storage, and environmental systems etc. On the marketing front, Petron continued to expand its retail network. This has grown from 945 service stations in 1995 to 1,284 today — the most extensive in the country. In line with its thrust to give the public the benefits of more powerful and cleaner fuels, the XCS gasoline brand was launched in June 1996 to minimize engine deposits, while DieselMax was made available two years later to reduce smoke emissions. To meet the selective tastes of the higher-income, mobile market, Petron launched Blaze--a premium gasoline brand with the highest octane rating in the country--in 2000.

Leading the Way at 75

Today, Petron is the largest oil refining and marketing company in the Philippines. Its 180,000 barrel-per-day, ISO-14001certified Bataan refinery produces a full range of petroleum products to serve 40% of the country’s fuel requirements. It also exports fuel oil, lubricants and the petrochemicals mixed xylene and propylene to customers in the Asia-Pacific region.

In April 2008, Petron inaugurated its $300-million petrochemical facilities at its refinery, enabling it to produce more white products (gasoline, diesel and LPG) and produce the high-value petrochemical feedstock propylene— which is used to make everyday products such as car parts and home appliances. Recently, the company introduced a new gasoline brand, E-10 Premium— premium gasoline blended with 10% ethanol. The use of ethanol in gasoline will not only lessen the country’s dependence on imported oil but also spur economic development in rural areas. To underscore the company’s commitment to human resource management excellence in pursuit of its business goals, Petron was named “2008 Employer of the Year” by the prestigious People Management Association of the Philippines. The company was also named as one of the “Best Governed Publiclylisted Company in the Philippines” by the Institute of Corporate Directors (ICD). Inspired by its desire to provide Filipino consumers with world-class products and services, Petron refuses to be complacent despite its strong leadership position in the oil industry. It remains resolute in its commitment to FUEL SUCCESS not only for the brand but for all of the company’s stakeholders. J a n u a r y 2 0 0 9 M A B U H A Y 79

Catch up with Tom & Jerry on PAL’s Junior Jetsetter kits

he world’s most famous cat-and-mouse tandem, Tom and Jerry, continue their endless chase to delight kids onboard Philippine Airlines’ long-haul flights – from last month, the popular Warner Bros. cartoon duo have been appearing on PAL’s “Junior Jetsetter” kits. The activity kits are given to children from 2 to 11 years old to keep them entertained on PAL flights to North America and Australia. These are the services between Manila and San Francisco, Los Angeles, Las Vegas, Vancouver, Honolulu, Sydney and Melbourne. The kits come into two variants, one each for outbound and inbound Manila flights. The outbound kit consists of a drawstring bag, activity/coloring book, crayons, coloring puzzles, view finder and ID bracelet. The inbound kit consists of drawstring bag, activity/coloring book, colored pencils, stencil set, rubix cube keychain and a sticker sheet.

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Tom and Jerry, created by legendary animators William Hanna and Joseph Barbera, first appeared in 1940. Through the decades, it developed a cult following throughout the world, getting nominated 13 times for the Academy Award for Best Short Subject: Cartoons and winning the Oscar seven times. This made Tom and Jerry the most-awarded animated series in history. It is widely rated as one of the best animated cartoon series ever. The cartoon’s popularity derives from its main characters’ infectious, everyday humor, the natural playfulness and tension between cat and mouse, the “thrill of the chase,” and ultimately the triumph of the “little guy.” Tom and Jerry – fitting mascots to banner PAL’s Junior Jetsetter kits for the flag carrier’s well-traveled little passengers.

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A Good Omen?

December 2008 Gilbert Bridge, Laoag, Ilocos Norte On the evening of December 1, ROBERT FRANCIS G. LUZOD got a call from a friend who had asked him about the local weather. When Robert looked up to the sky, he realized that the moon was smiling at him. He then drove to a dimly lit place by the river and took a photo with his Canon Powershot SX10is. TV news later confirmed that the eyes were actually the planets Jupiter and Venus. The rare occurrence was also visible in various parts of the world. Could it be that the heavens are hinting on a better year ahead? We hope so.

Give us your best shot Mabuhay Magazine is accepting hi-resolution (at least 300 dpi) digital images of people, places and things from around the world. You may send your photos to 704 Prestige Tower, F. Ortigas Jr. Road, Ortigas Center, Pasig City, Philippines 1605 or e-mail them to manuelroma@gmail.com. 100 M A B U H A Y

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