Fork knife spoon june 009 h&j

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FORKKNIFESPOON ISSUE 9 - JUNE 2014

CALL US TO PLACE YOUR ORDERS

01580 212818

GLUTEN FREE EATING The Gluten-Free food market is growing all the time. Find out what ingredients are on offer for those who are wanting to include coeliac friendly alternatives on their menu.

OH SO NATURAL

the blog

DO YOU WANT TO KNOW MORE?

www.forkknifespoon.co.uk T U R N E R S F I N E F O O D S · 01580 212818 · turnersfinefoods.com

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Look out for the QR codes in this newsletter. If you want to know more about any of the articles, just scan the code with your phone or tablet and go straight to the blog where you can find out more about the products and where they come from.

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FORKKNIFESPOON

FROM CAVE TO COAST

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MORE GREAT NEW IDEAS... in the latest ForkKnifeSpoon and we hope your May was a good month. A great first Bank Holiday weekend and a mixed bag of sunshine and showers for the second made for some interesting ordering patterns. Bank Holidays are always tough and we’re grateful for your patience over both the weekends as our guys and girls had full vans and very busy roads to contend with. Alex has highlighted some of our extensive gluten-free range in this edition; an ever growing area for us and we have lots of ideas and ingredients for you. On the fresh produce side, LJ Betts are another of our local growers whose produce is delivered to you within 24 hours of picking; great quality too. Very happy to introduce Terry to you all too; we reckon most of you will have spoken to him and he’s very much part of the Turner’s furniture! Toby

WHAT’S NEW? SOSA CHOCOLATE POPPING CANDY 900G

Chocolate coated popping candy. The chocolate gives a protective layer allowing you to use them as an inclusion to ice cream, ganache or mousse without the candy exploding until eaten.

£38.40+VAT per 900g tub

REBLOCHON FERMIER MISSILIER

OH SO NATURAL

NEW PRODUCT RANGE

S ALL JUICE N I E M O C ASES 6x250ml CAT +V £8.40 PER CASE The revolutionary technique of High Pressure Processing (HPP)has recently injected a new lease of life into the fresh juice market. Portuguese based company So Natural has harnessed the full power of this technology to produce a range of ‘Green Juices’ that contain 100% fresh fruit and vegetables (no water, no preservatives). If stored chilled, they also boast an impressive shelflife of 45 days from when the bottles are sealed and do not lose any of the vitamins, nutrients, antioxidants, flavour, aroma or colour of the raw fruit & vegetables. Other methods such as flash heat pasteurisation usually strip a lot of this goodness out and can effect the taste and smell of juices dramatically. Available from us today in cases of 6x250ml bottles at £8.40 per case are: CARROT with apple

BEETROOT with apple, ginger and carrot

CUCUMBER & CELERY with apple, lemon and spinach

RED FRUITS with apple, blueberry, raspberry & banana

PEAR with apple

The famous cheese from HauteSavoie. This particular cheese is made by Jean-Pierre Missillier in the Alpine town of Le Grand Bornand. Fresh and clean tasting with a nutty finish, it is an essential ingredient for Tartiflette.

£18.00 per kg (min weight 450g)

OWLET RHUBARB, APPLE & STRAWBERRY A new flavour from one of our favourite local suppliers who are just down the road from us in Lamberhurst. A deliciously refreshing taste of Kent produce in a bottle.

June Cheeseboard 2. Baronet by Julianna Sedli

£20.95 +VAT per 24x250ml bottles

3. Bath Blue

cow, Wiltshire

600g / rind washed / organic, pasteurised Jersey milk / rich, buttery paste and salty

£20.60 p/kg

by Hugh Padfield cow, Somerset

Classical stilton style / pasteurised, organic / creamy and savoury.

£21.47 p/kg

£16.95 per 1.474kg barrel

1. Hereford Hop

by Charles Martell cow, Gloucs

semi soft / pasteurised milk / rolled in toasted hops.

£19.40 p/kg

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T U R N E R S F I N E F O O D S · 01580 212818 · turnersfinefoods.com

4. Single Gloucester by Diana Smart cow, Gloucs

Hard cow cheese / close texture / mellow yet complex taste / made with veg rennet

£18.70 p/kg

SAN FRANCISCO SOURDOUGH PRETZELS From the San Francisco Pretzel Company, these premium pretzels are made from real aged sourdough for an authentic flavour and baked to give them fantastic crunch.

Wonders of the West Country


GLUTEN FREE EATING INGREDIENTS

It is estimated that with 1 in 100 people being intolerant to gluten, the UK restaurant and catering industry is missing out on around £100m a year in revenue through not being able to cater for those with coeliac disease. With the Gluten-Free food market growing all the time and with more and more products becoming available here is a selection of what we can offer you if you feel now is the time to make your menus a bit more coeliac friendly.

You might also like Xanthan Gum. Used in Gluten-Free baking to improve crumb structure. £39.95 per 1kg tub

PASTA, GRAINS & CEREALS

FLOURS & BAKING

G/F Dry Penne 500g - £1.99 G/F Spaghetti 500g - £2.35 G/F Fusilli (Maize & Rice) - £2.35 Amaranth Supergrain 500g - £2.95 Buckwheat Groats 500g - £1.95

Doves G/F White Bread Flour 1kg - £2.05 // 16kg - £24.75 Doves G/F Plain White Flour 1kg - £1.84 // 16kg - £23.75 Doves G/F Brown Bread Flour 1kg - £2.05 Doves G/F Strong Bread Flour 1.5kg - £2.49 Doves G/F White Self Raising Flour 1kg - £2.05 Doves G/F Gram Flour 1kg - £1.89 G/F Rice Flour 454g - £1.10 // Doves 1kg - £1.54 G/F Brown Rice Flour 1kg - £1.66 // Doves 25kg - £37.50 Doves G/F Baking Powder 130g - £1.39 Doves G/F Bicarbonate of Soda 200g - £1.39 Doves G/F Cornflour 1kg - £5.25 Soya Flour 500g - £2.75 Doves Quick Yeast 125g - £1.45

READY TO EAT

CEREALS

Alara G/F Oats 500g - £2.75 G/F Porridge Oats 400g - £2.39 G/F Muesli 1kg - £7.75 G/F Rice Puffs 225g - £3.25

BREAD & CAKES

G/F White Ciabatta Rolls x4 - £2.99 G/F Brown Ciabatta Rolls x4 - £2.89 G/F White Loaf - £2.99 G/F Multigrain Loaf - £2.99 Delivered frozen: G/F Chocolate Brownie x24 - £39.95 G/F Ginger Cake Slices x12 - £20.75 G/F Carrot Cake Muffin x12 - £15.95 G/F Double Choc-Chip Muffin x12 - £15.95 G/F Lemon & Poppy Muffin x12 - £15.95 G/F Plain Scone110g x15 - £17.95 G/F Fruit Scone 110g x15 - £17.95 Made using only the finest natural ingredients, the Peck & Strong range include these GlutenPECK & STRONG Free offerings. In stock, delivered frozen G/F Raspberry Brownie x16 portions - £14.95 GLUTEN FREE G/F Walnut Brownie x16 portions - £14.95 BROWNIES

OTHER GLUTEN FREE PRODUCTS G/F Kikkoman Soy Sauce 250ml - £3.60 G/F Rice Cakes 12x100g - £12.00 G/F Bourbon Cream 125g - £1.69 G/F Custard Cream 125g - £1.69 G/F Digestives 150g - £1.89 G/F Herb & Onion Crackers 200g - £2.99 The products listed are all certified Gluten-Free. Although we do sell other products that are naturally free from gluten, such as quinoa, they are often packed in environments where gluten may be present.

The essence

DO YOU WANT TO KNOW MORE?

of flavour

With almost endless applications our range of liquid essences from French company Sélect Arome are a great way to infuse flavour and aroma into your recipes. For our full range of flavours visit the blog using the QR code above but some of our most popular flavours include: vanilla, orange, lemon, rose, mint, lobster, peppermint, pistachio, strawberry, apple, banana, coffee, truffle and lavender*. In terms of dosage we recommend using a few drops at first and adjusting to taste as these are very concentrated essences.

* All flavours come in 115ml bottles.

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Prices vary according to the nature of the essence so give us a call if you are interested in using these brilliant ingredients in your cooking.

turnersffoods

T U R N E R S F I N E F O O D S · 01580 212818 · turnersfinefoods.com

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FROM CAVE TO COAST

WOOKEY HOLE CAVE AGED CHEDDAR

DO YOU WANT TO KNOW MORE?

COASTAL CHEDDAR

We are happy to welcome two of Britain’s best loved and award winning cheddars to our product range in the form of Wookey Hole Cave Aged and Coastal Cheddar, both by Ford Farm on the Ashley Chase Estate in Dorset. Both are fine examples of great West Country Cheddar and firm favourites with us here at Turners.

WOOKEY HOLE CAVE AGED A full-bodied farmhouse cheddar that has revived the ancient art of maturing cheese in caves. It is wrapped in cloth and taken deep into the caves at Wookey Hole in the Mendip Hills to be matured for six months. The constant atmosphere of the caves allows the cheese to retain its moisture and take on a full, earthy flavour. A true celebration of traditional cheddar making techniques.

£9.92 per kg

COASTAL CHEDDAR Up there with the best mature cheddars in the world, Coastal is Ford Farm’s best selling cheese. Aged for 15 months, in which time it develops a distinctive crunch from calcium crystals that form naturally when the cheese reaches peak maturity. Rugged in texture, salty but also deliciously sweet, we challenge anyone not to fall in love with this cheddar on first taste.

INTRODUCING...

£36.70 per case of 12x360g

£8.75 per 1kg branded block (90 day shelf life)

£7.92 per kg unbranded cut (21 day shelf life)

PESTO

TERRY GRIMES

Terry is one of the most experienced and knowledgeable members of our Telesales team and has been with us just over two years. If you have ever phoned to place an order you will have probably spoken with him and so you will know just what a credit he is to our company. Always happy to help with customer queries about products, he takes an avid interest in what we sell so he can broaden his product knowledge and tries to learn something new everyday. When he gets some free time Terry loves nothing more that putting his feet up watching his beloved Liverpool or planning his next DIY project. When all the DIY is done he would love to one day go to Machu Picchu in Peru or visit Mexico. Perfect Meal? “Either a traditional roast dinner or a nice juicy steak, followed by a slice of Victoria sponge.”

with a Twist

New in to us recently from our friends at the Fresh Olive Company. A couple of variations on the traditional pesto which we think are very interesting indeed.

PRODUCT PRICE UPDATE...

ROCKET PESTO Made from 32% rocket, Reggiano Parmesan, chopped pine kernels and garlic.

Since our last issue there have been a few price changes to our new range of British Charcuterie from Woodall’s. See our revised prices below...

Air-Dried Cumbrian Ham - £11.72 p/300g (35 slices) // £25.34 p/kg (whole 3-4kg) Air-Dried Smoked Pancetta - £8.15 p/250g (40 slices) // £18.97 p/kg (whole 2-3kg) Cumberland Salami - £8.15 p/250g (40 slices) // £24.18 p/kg (whole 1-1.5kg)

Air-Dried Cumbrian Ham

Air-Dried Smoked Pancetta

Cumberland Salami

A perfect alternative to regular pesto with an intense distinctive peppery flavour.

£13.65 per 1kg tub

ARTICHOKE PESTO An interesting twist on traditional basil pesto made with Artichokes, oil, Italian hard cheese, pine kernels and herbs. A deliciously subtle pesto try with the usual pasta, mix through risotto or on crostini.

HOW TO ORDER CALL 01580 212818 EMAIL SILVERSTAR@TURNERSFINEFOODS.CO.UK

turnersfinefoods.com

Remember that our customer service team is here 24 hours a day during the week, till 4pm on a Saturday and from midday onwards on Sunday (an answerphone service is in operation out of hours). So whatever time of the day or night you need to place your order, there will always be a friendly voice at the end of the phone, who will be happy to help. Please be aware that at peak times (from 10pm onwards) our phone lines can become extremely busy, so if you are able to place orders before 10pm then you will have more chance of getting through at the first attempt.

£14.60 per 1kg tub

DELIVERIES We deliver daily, Monday to Saturday and our vans leave us between 2am and 7am, depending on the journey. All routes are fixed so you can expect your delivery at or about the same time every day. We do not operate a minimumorder policy.


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