Have You Heard?
Our readers weigh in with their favorites centered around breakfast. Enjoy and explore!
What is your favorite
locally owned bakery?
BAKERY
“I own one, so I’d have to say that’s my favorite: Rolling Pin Bakehouse.” —owner of Rolling Pin Bakehouse, Roanoke; RollingPinBakehouse.com
Open
Celebrating over 100 years! Taylor’s Bakery, Indianapolis & Fishers; TaylorsBakery.com Check out their brioche recipe in this issue! Circle City Sweets, Indianapolis; CircleCitySweets.com A gluten-free bakery in Broad Ripple. The Measuring Cup, Indianapolis; gfMeasuringCup.com
Warm bread awaits at Amelia’s, Indianapolis; AmeliasBread.com
Start your day with a sweetie caramel pecan roll. Sweet Rose Bakehouse, Columbus; SweetRoseBakehouse.com 4
edible INDY
spring 2014
Known for their Red Velvet Cream Filled Layered Cake. Concannon’s Pastries, Muncie
“Hart Bakery, near 10th and Shadeland, on the city’s east side. They are family owned. The staff is very friendly and they do a lot for the community. They are always donating items to my son’s school for special events. I love their Danish. Yum!” Edible Indy gives you kudos for your community support, Hart Bakery! HartBakery.com
